Mark II Lunch Bar in Auckland City Menu

MARK II LUNCH BAR MENU MARK II LUNCH BAR MENU
  • Bacon Egg Roll $4.00
  • Fish Roll $4.20
  • Panini / Mackenzie Sandwich $4.50
  • Fried Wontons (Pork Mince) $2.00
  • Ham, Cheese & Pineapple / Bacon, Egg & Cheese $3.70
  • Chicken, Cheese & Mayonnaise $3.70
  • Cabanossi (Salami Sausage with Pork / Bacon Meat) $1.60
  • Vogel’s $3.50
  • Salad $7.00
  • Chicken Thigh $1.00
  • Wraps $5.80
  • American Hotdog $4.00
  • Chicken Drumsticks $4.40
  • Bacon & Egg / Ham & Cheese $3.50
  • Fish Cake $2.90
  • Chicken Wings $3.70
  • Pork Bun (Yellow Dot) $2.50
  • Pork Bun / Lamb Bun or Chicken Bun $2.50
  • Butter Chicken OR Chinese Food
  • - Small Container $3.90
  • - Large Container $7.20
  • Half Roasted Chicken $8.00
  • Quarter Roasted Chicken With Vegetables $8.00
  • Red Cheese Sausage $2.50
  • Fish $2.80
  • Vietnamese Spring Roll $2.00
  • Battered Sausage $1.70
  • Oyster $1.50
  • Mussel OR Crab Stick $1.00
  • Squid Rings $0.70
  • Sweet Muffin $2.50
  • Orange Fruit $1.50
  • Banana OR Apple $1.00
  • Steak, Egg & Cheese OR Lamb, Egg & Cheese $5.80
  • Steak & Egg $5.40
  • Steak OR Lamb $4.80
  • Lamb & Cheese $5.20
  • Bacon, Egg & Cheese $5.00
  • Chicken & Cheese $4.80
  • Bacon & Egg OR Bacon & Cheese $4.50
  • Cheese & Egg OR Vegetarian $4.30
  • Chicken $4.30
  • Fish $4.50
  • Egg / Cheese / Hawaiian OR Bacon $3.90
  • Ham $3.50
  • Steak, Egg & Cheese $5.50
  • Steak & Egg $5.00
  • Steak $4.50
  • Ham, Cheese & Tomato / Ham, Cheese & Onion $3.70
  • Cheese & Pineapple $3.50
  • Cheese & Onion $3.30
  • Mince / Steak $2.70
  • Mince & Cheese / Mince & Curry $3.00
  • Steak & Cheese / Steak & Mushroom $3.00
  • Steak & Curry / Steak & Pepper $3.00
  • Steak & Kidney $3.40
  • Steak & Oyster $3.80
  • Lamb / Lamb & Pepper $3.50
  • Lamb & Cheese $3.80
  • Chicken $3.00
  • Butter Chicken / Seafood Pie $3.50
  • Bacon & Egg $3.00
  • Bacon Mince & Cheese / Bacon Steak & Cheese $3.40
  • Mince Potato Top $3.00
  • Double Happy $2.80
  • Sausage Roll $1.40
  • Hot Potato Chips Wedges Bacon Quiche $2.00
  • Bacon Quiche with Mashed Potato Topping $3.50
  • Chicken Cordon Bleu $3.50
  • Hot Potato Chips $4.00
  • Wedges $2.70
  • Bacon Quiche $2.50
  • Bacon Quiche with Mashed Potato Topping $2.70
  • Chicken Cordon Bleu $2.00
  • Lasagna $2.00
  • Chicken Kebab $2.20
  • Spring Roll / Curry Roll $2.00
  • Chicken Sui Mai $1.80
  • Chicken Dim Sim $3.00
  • Hot Dog $2.50
  • Beef Sausage $3.20
  • Bacon, Egg, Meat Patty & Cheese Bagel $5.80
  • Meat Patty, Egg & Cheese Muffin $5.00
  • Bacon, Egg & Cheese Muffin Steak & Egg Roll Steak Roll Fish Roll $4.20
  • American Hot Dog OR Bacon & Egg Roll $4.00
  • All Sandwiches (Triangle) $3.30
  • Filled Buns $3.50
  • Filled Rolls $3.80
  • Vietnamese Fresh Spring Rolls $4.80
  • Pork Riblet Roll $4.50
  • Sea Dog $3.80
  • Steak & Egg Roll $5.80

Nearby Sample Menus

Angus Steak House (sample menu)
  • Salmon $11.50
  • Penfolds Club Tawny (Australia) $6.50
  • Prawn Cutlets $11.50
  • Seafood Basket $11.50
  • Salmon $11.50
  • Oysters on steak (1 doz) $25.00
  • Pavlova / Chocolate Ice Cream / Strawberry Sundae / Apple Strudel / Chocolate Mud Cake / Lemon Tart / Chocolate Brownie $11.50
  • Wedge chips & sour cream $7.50
Dizengoff (sample menu)
  • Smoked Salmon Pasta $18.00
    • Linguini with smoked salmon, dill & capers
  • Seasonal Fruit $10.90
    • Fresh seasonal fruit served with Greek yoghurt & honey
  • Avocado $4.00
  • Mushrooms $5.50
  • Chargrilled Vegetables $15.90
    • hot sauteed vegetables served on fava bean dip French bread
  • Eggs Benedict with salmon & avocado $18.50
  • Mixed Salad $15.90
    • a leafy green salad tossed with chargrilled vegetables served on fava bean with French bread
  • Eggs any style $11.00
Westgate Takeaways (sample menu)
  • Chicken & Veges $13.90
  • On White Rice / On Fried Rice $1.00 Extra / $2.00 Extra
  • Mussel Fritter(Home Made) $2.80
  • Mussel (Large) $2.00
  • Combination Meat Veges $14.90
  • On White Rice / On Fried Rice $1.00 Extra / $2.00 Extra
  • Vegetable $12.90
  • Pork & Veges $13.90
White Swan Takeaways (sample menu)
  • 2 Egg Chip $5.50
    • cheese salad
  • Wonton $0.60
  • Sausage $1.20
  • SEA DOG $ 2.70
  • SUPA $6.50
  • Mushroom $2.70
  • Fish $4.00
  • Donut $ 0.90
Kebabs On Maskell (sample menu)
  • Falafel Kebab (V) $10.00
  • Chips $3.50
  • Chicken Works $12.00
    • Cheese and extra hummus
  • Chicken Works $15.00
    • Cheese and extra hummus
  • Vegetarian $12.00
    • Onion, capsicum, mushroom, sun dried tomatoes, feta cheese, olives, cheese
  • Hamburger $6.00
  • Lamb Works $12.50
    • Cheese and extra hummus
  • Season Salad $8.00
Betsia Kebab (sample menu)
  • CHICKEN BREAST $14.50
    • one piece of chicken bread grilled on the BBQ
  • CHICKEN SHIS ON RICE $14.50
    • skewered and grilled marinated chicken tenderloin on BBQ
  • MIXED SALAD $8.00
  • DOLMA $8.00
  • CHILI LOVER $18.50
  • CAJUN CHICKEN $11.50
  • FALAFEL $17.50
  • CAJUN CHICKEN ON RICE $14.50
    • chicken pieces marinated overnight cooked with cajun sauce
Pizza Pizza (sample menu)
  • GOLDENHORSE
    • Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
  • HERBS
    • a serious delight with olives, capers, mushroom, garlic capsicum and oregano
  • THE BLACK SEEDS
    • a traditional Italian pizza with pepperoni, olives, mushroom and oregano
  • TADPOLE
    • shaved ham pepperoni, mushroom and prawns on top
  • NEIL AND TIM
    • a seafood pizza, with baby mussels, squid, shrimps and capers
  • NESIAN STYLE
    • a sweet blend of shaved ham and diced pineapple
  • NESIAN REMIX
    • give me more! ham, pineapple mushroom and onion
  • THE MUTTONBIRD
    • this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
Magiger - Chinese and European Takeaways (sample menu)
  • Pineapple $2.00
  • BBQ Pork $9.50
  • Squid $9.50
  • Meat $3.50
  • Ham $9.00
  • Mushroom $2.00
  • Egg $8.00
  • Bacon $3.30
Mecca Cafe Viaduct Harbour (sample menu)
  • Hash Browns
  • Fries
  • Prawn and Scallops Fettuccine $24.50
    • Mildly spiced coconut & cream, sun-dried tomato, lemongrass and baby spinach
  • Warm Lamb Salad (GF) $23.00
    • Seasonal leaves, roasted pumpkin and kumara, pumpkin seed, feta cheese
  • French toast $21.50
    • Grilled banana, bacon & maple syrup
  • Classic Fish and Chips $24.50
    • Beer battered fish. fries, tartare sauce and seasonal salad
  • Beef Burger $19.00
    • With brioche bun, grilled onions, pickles, cheddar cheese and mayonnaise
  • Goat Cheese Pie (V) $24.00
    • Caramelized red onion, silverbeet, topped with cinnamon, tzatziki & Greek salad
Subway - Otahuhu (sample menu)
  • Natural Swiss N/A
  • Egg and Cheese N/A
  • Apple Slices N/A
  • Onion N/A
  • Meatball N/A
  • Hot Chilli N/A
  • Lettuce N/A
  • Subway Melt N/A
Everyday Takeaways (sample menu)
  • BBQ Pork 8c Mushroom 8c Veggies $10.50
  • Plate BBQ Pork $9.50
  • Egg Burger $3.70
  • Prawns, BBQ Pork & Cashew Nuts Fried Rice $12.80
  • 6 Chicken Nuggets $3.50
  • Battered Mussels $1.00
  • Cheese $2.80
  • Steak, Eggs 8c Chips $9.90
Al Volo Pizza (sample menu)
  • 10. MARGHERITA $19.50
    • Mozzarella, Basil, Virgin Olive Oil, Parmigiano
  • 11. MARINARA $15.50
    • (No Cheese) Extra Virgin Olive Oil, Garlic, Oregano, Sea Salt
  • Prosciutto $4.00
  • 9. GAMBERI $24.50
    • Mozzarella, Chilli, Lemon, Prawns, Zucchini, Red Onion, Fresh Rocket
  • TARTUFI $9.50
    • Truffle Gelato with Lemoncello
  • Buffalo Mozzarella $4.00
  • Buffalo Mozzarella $4.00
  • 7. COTTO E FUNGHI $24.50
    • Mozzarella, Cooked Ham, Mushroom, Oregano
Panmure Takeaways (sample menu)
  • Honey chicken fried rice $12.00
  • Oyster $1.50
  • Chicken Noodle $10.50
  • CURRIED PORK & VEGAS $11.00
  • BBQ pork $9.90
  • Chicken meal $9.50
    • 2 chicken drumsticks, 2 eggs, chips, salad
  • Chicken $9.90
  • Cheese $3.00
Ronnie's Cafe (sample menu)
  • Or, Smoked salmon, spinach & cream cheese $15.50
  • Tomatoes $3.00
  • Egg Benedict $14.50
    • Bacon
  • Caesar Salad $14.50
    • Bacon, cos lettuce, croutons, parmesan, topped with a poached egg
  • Baked Beans $3.00
  • Bacon $3.00
  • Risotto $14.00
    • with creamy mushroom, spinach and parmesan
  • Smoked salmon, spinach $15.50
Thai Street (sample menu)
  • Shoe String Fries $7.50
    • with aioli dip
  • Too hot to handle $15
    • Green curry of free-range chicken with green beans, sweet basil and coriander
  • Pot of Green lipped mussel $12.00
    • steamed with lemongrass, galangal, kaffir lime and coconut milk
  • BBQ pork ribs $12.00
    • smoky, spicy with hint of lemongrass, galangal and coriander root
  • Pad si-ew $15
    • Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
  • Sen lek tom yum $15
    • Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
  • Sizzling hot $15
    • Sizzling strips of Angus beef with garlic, ginger and pepper sauce
  • Green option $15
    • spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
Mark II Lunch Bar

Mark II Lunch Bar

location

Address

448 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand

phone

Phone

098281491

clock

Opened hours

5:15 AM to 3:30 PM (Mon-Fri), 5:30 AM to 12 Noon (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food , Kiwi , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted

Location
448 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand
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