Mascavada in Auckland City Menu

Mascavada in Auckland City has no menu available, but can choose from many other options such as Falafel Kebab or Vegeterian Roll from Kebab Serai. Nosh Cafe offers many options including Nosh Big Breakfast and Any Style Eggs. Owens includes a wide range like Cabbage with jelly or Secret tomato egg. 50. Pork and 29. Steak from . Golden Sea Horse Takeaway offers Haji Baba Takeaway and BBQ CHICKEN.

Nearby Sample Menus

  • 1515 Stir-fried Gai Lan with Salted Fish & Cooking Wine $25.00
  • 0502 Pan Fried Prawns with Goose Foie Gras $29.80
  • 1523 Snow Peas
  • 1402 Vegetarian Singaporean Noodles (Spicy) $18.80
  • - Honey & Lemon Chicken Breast
  • 0505 Fresh King Prawns with Seasonal Vegetables $29.80
  • Steam BBQ Pork Bun
  • 1205 Tender Pork Chops Diced and Served with Mandarin Sauce $25.00
  • BAGEL $5.50
    • cream cheese & raspberry jam
  • X FRITTER $13.50
    • zuchinni, carrot, feta and sundried tomato dressing
  • BURGERS $7.50
    • chicken breast, avo & brie
  • OMELETTE $12.50
    • cheese, three toppings of your choice
  • EGGS ON TOAST $7.50
  • TOASTED MUESLI $9.90
    • with fresh fruit and yoghurt
  • BAGEL $7.50
    • pesto avocado & tomato
  • HAMBURGER $6.50
    • extra egg/cheese/pineapple $1.00,add bacon + $2.00
  • 34 Steak $3.50
  • 59 Cheese & Onion $2.50
  • 21 Won Ton $0.60
  • 4. Half Chicken; 1 Chip $8.00
  • 8 Oyster Large $1.50
  • 49 Bacon $2.90
  • 121 Tom Yum Beef $11.00
  • 143 Vegetable Noodle $9.00
  • Chicken & Veges $12.00
  • Ginger & spring onion beef $18.00
  • Prawns & Vegetables $16.00
  • Flying Horse Special Chow Mein $16.00
  • Ham $12.00
  • Steak, Prineapple & vegetables $15.50
  • Satay Souce Beef on White Rice $16.00
  • Steak $5.50
  • 1 piece Chicken (with 5 Potatoes) $5.00
  • Chicken Nibble each $0.80
  • Whole Chicken $15.00
  • No 4 $7.20
    • 1 chicken thigh, 4 nibbles, $2.00 chips or 4 potatoes
  • Taro $3.00 ea
  • A $7.50
    • 10 nibbles, $1.00 chips, juicy chicken nibbles & crispy hot chips or golden potatoes
  • 4 chicken, nibbles & 3 potatoes $4.00
  • Vegetarian $8.00/$10.00/$13.00
  • 16. STRACIATTELLA $25.50
    • (No Tomato Sauce) Gorgonzola Crema, Smoked Pancetta, Egg, Giant Olives
  • PROFITEROLES $10.00
    • Ice Cream Filled Pastry Puffs covered in Chocolate with Gelato
  • 19. CALZONE RIPENE $25.50
    • Mozzarella, Speck, Gorgonzola, Spinach, Shaved Potato
  • 2. BISMARK $26.50
    • Mozzarella, Gorgonzola, Bacon, Cooked Ham, Egg, Smoked Provolone
  • Extras $2.00
  • 15. ROMANA $26.50
    • Mozzarella, Green Olives, Anchovies, Capers, Oregano, Chili
  • Prosciutto $4.00
  • 26. ANTIPASTO Small $25 Large $40
    • A selection of imported Italian Cured Meats, Sicilian Olives, Marinated seasonal Veges, Buffalo Mozzarella and Focaccia
  • Sweet and Sour Chicken 8.50
  • Thai Red Curry 8.50
  • Thai Green Curry 8.50
  • Sandwiches 5.50
  • Satay Chicken 8.50
  • Nachos 5.00
  • Pies 5.00
  • Hot Apple Crumble, Served with custard and ice cream $9.50
  • Wedges served with bacon, cheese & sour cream $12
  • Fish of the Day, Ask our team for Chefs creation for today. $27.50
  • Chilli cheese fries served with chilli beans, cheese & sour cream $12
  • Rum Banana Split, Banana served with gourmet ice cream, smothered in chocolate & caramel rum sauce. $9.50
  • Taylors 20 year old Tawny Port $18
  • Famous Bluestone Man Pie of the Day, Served with mushy peas and fries. Ask our team for Chefs creation for today. $17.50
  • Thai Green Curry, Thai inspired chicken curry, served with seasonal vegetables and steamed Jasmine rice, topped with mango chutney & a crispy poppadom $18.50
  • Sweet & Sour Chicken $10.00
  • Prawns with Veggies $11.80
  • Mushroom $3.00
  • Bacon $3.50
  • $5.00 SPECIALS
    • 1 SprIng Roll,1 Hot Dog,$2 chips,1 Potato Fritter
  • Pork with Veggies $10.80
  • Steak & Cheese $4.30
  • Prawn $10.90
  • Daily fish, chickpea chips, mushy peas, tartare sauce $27.00
  • Omelette $17.90
    • with vine ripened tomatoes, cows feta, rocket & fresh herbs
  • Fusilli Pasta $17.90
    • with summer tomato sauce, chorizo, Parmesan & Parsley crumb
  • Tiramisu $13.50
  • Paleo Chicken Salad $22.90
    • w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot
  • GF Toast +$2.00
  • Crispy squid, chilli salt $17.00
    • w/homemade smoked Paprika aioli, Asian slaw
  • Weisswurst sausage $4.80
  • - Gaeng Keaw Wan Nua - Green curry beef with coconut milk and vegetables. -
  • Appetisers -
  • Camshorn Waipara Classic Riesling aromas of spicy pear and cinnamon. On the palate, it offers fl avours of pear, mandarin and mineral characters contributed by the soils. The wine finishes with lively $10.00 / $45.00
  • Yum Talay Seafood salad with onion, spring onion and lime juice $25.90
  • Pla Ma Now Steam whole snapper with chopped garlic, fresh chilli and lemon juice served in steamboat. $26.90
  • Green Curry Green curry paste, chicken, beef, lamb or prawns cooked in coconut milk with bamboo shoots and vegetables -
  • - Lamb Pad Prik Sod - Stir fried lamb with fresh chilli and vegetables. -
  • Goong O Cha Stir fried prawns with tamarind saurce and vegetables. $24.90
  • Chicken Green Curry / Chicken Satay / Teriyaki Chicken $12.50
  • Dreamer's Special $19.50
    • Bacon, Sausage, Tomato, Egg, Hashbrown
  • Omelette $13.50
    • Vege or Ham
  • -Vegetarian
  • All with Rice & Salad
  • Pan Cake $13.50
    • With banana, bacon
  • Bacon, Egg, Tomato on Toast $14.50
  • -Ham, cheese, pineapple
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • DAILY CHOICES $15
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
  • Slices $2.50
  • Fried Rice (with meat)
  • Steak and Cheese $4.00
  • Fried noodles (with meat)
  • Gourmet Pies $4.20
    • (Pepper steak, Steak mushroom cheese, Steak tomato onion cheese)
  • Hot Dogs $2.50
  • Banana Cake and Cream $2.50
  • Fish Burger $4.50
  • Hamburger $4.50
  • Pork Burger With Bbq Sauce $5.50
  • Mega Toastie $10
    • Steak, Egg, Cheese And Mushroom
  • Egg Toastie $4.80
  • Mega Burgers $10
    • 1/2 Pound Pattie, Salad, And Sauce
  • Steak And Eggs $12
    • 120Gm Scotch Fillet, 2 Eggs & Toast
  • Chicken Piece $3.50
  • Lamb Burger $5.50
    • Mint Sauce
Mascavada

Mascavada

location

Address

120 Customs Street West, Auckland Central, Auckland, 1010, New Zealand

phone

Phone

093078026

clock

Opened hours

Mon 11 AM to 3:30 PM Tue 11 AM to 3:30 PM Wed 11 AM to 3:30 PM Thu 11 AM to 3:30 PM Fri 11 AM to 3:30 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
120 Customs Street West, Auckland Central, Auckland, 1010, New Zealand