Matsu Sushi in Christchurch City Menu

MENU MENU
  • Yakisoba
  • Chicken $13.00
  • BBQ
  • Pork $13.00
  • BBQ
  • Beef $ 13.00
  • Chicken $13.00
  • Donburi
  • Fish $14.00
  • Beef $13.00
  • Chicken $13.00
  • Bibimbap
  • Bibimbap $ 13.00
  • Seafood $13.00
  • Beef $13.00
LUNCH BOX LUNCH BOX
  • Teriyaki Chicken $15.00
  • Katsu Chicken $15.00
  • Katsu Don (Pork) $15.00
  • Teriyaki Salmon $16.00
  • Teriyaki
  • Chicken $13.00
  • Beef $13.00
  • Salmon $15.00
  • Katsu
  • Chicken $13.00
  • Don (Pork) $13.00
  • Fish $13.00
  • Curry
  • Katsu Chicken $13.50
  • Katsu Don (Pork) $13.50
  • Beef $13.50
  • Udon
  • Seafood Udon $12.00
  • Beef Udon $12.00
  • Chicken Udon $12.00
  • Vegetable Udon $12.00
  • Tempura Udon $13.00
  • Ramen $11.00
  • Japanese Noodle $11.00

Nearby Sample Menus

  • Jam Rap $2.30
  • Cheese & Pineapple Burger $5.20
  • Vegetarian Burger $5.80
  • Lasagne Pattie $4.00
  • Pinaeapple Ring $2.30
  • Queen Scallops 6 for $8.00
  • Onion Rings 6 for $5.00
  • Double Meat Burger $4.50
  • Curry fried rice with your choice of Chicken, Beef or Pork $12.00
    • com chien ga cari (heo, bo)
  • Grilled meat balls on stick (4 pieces) $8.50
    • nem nuong
  • Crispy Prawns $12.00
    • tom chien gion
  • Deep fried chilli pork ribs $17.00
  • Corn and crab meat soup $10.00
  • Pork coconut milk, peppers, mushroom and onion Medium $15.50 Large $25
    • heo xao Ian
  • Chilli squid with garlic sprouts and vege Medium $15.50 Large $25
    • muc xao Sate
  • Salt and pepper squid Medium $15.50 Large $25
    • muc ram man
  • Prawn Mushroom Chow Mein $14.00
  • Hot Dog $2.00
  • Steak Fried Rice $10.00
  • Squid Ring $0.60
  • Fork and Cashew Nut $13.50
  • Pork Mushroom on Fried Rice $11.00
  • Roast Pork Mushroom Chow Mein $11.00
  • Roast Pork Pineapple on Fried Rice $11.00
  • Deep Fried Banana $2.50
  • Cheese / Corn / Tomato $2.90
  • Steak Patties $2.70
  • Deep Fried Moro $3.00
  • Mussels 1/2 doz. $4.80 / 1 doz. $9.60
  • Fish Nuggets $0.70
  • Mushroom $3.10
  • Kumara Chips $5.00
  • Seafood Combination (Prawns, scallops, Mussels, Seafood stick) $12.00
  • Chicken $4.90
  • Satay chicken or Pork $12.00
  • Combination Foo Young Egg $12.50
  • Seafood Chow Mein $12.00
  • Prawn Curried Rice $11.00
  • Half Roast Chicken with Mushrooms $10.50
  • Cashew Nuts $3.00
  • Keema Naan (mince Iamb) $5.00
  • Vegetable Korma $13.00
    • Mixed vegetables cooked in a spicy creamy sauce
  • Anari Kebab (5 pieces) $16.00
    • Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
  • AIoo Kuicha (potatoe & pea) $5.00
  • Garlic Naan $4.00
  • Korma $14.00
    • The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
  • Tandoori Mushroom $14.00
    • Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor
  • Kogan Josh $14.00
    • Meat cooked in cardamom, cloves, cinnamon mixed in yoghurt, spices and cooked in a tomato base sauce
  • Steak $4.90
  • Won Ton (1/2 dozen) $4.60
  • Paua Patties $2.90
  • Steak Patties $2.10
  • Battered Sausages $2.10
  • Crumbed Sole Fillet
  • Plain $3.30
  • Redcliffs Special $7.60
  • -Beef & Lamb $11.00
  • -Chicken & Lamb $11.00
  • -Lamb & Falafel $11.00
  • -Falafel single $9.00 / double $11.00
  • -Chicken & Beef $11.00
  • Mixed
  • Baklava $2.50
  • Beef single $9.00 / double $11.00
  • Chicken Schnitzel $10.00
    • with Coleslaw & Fries
  • Beef & Vegetable Stew $10.00
    • Chunks of rich Beef & hearty Vegetables
  • Garlic Bread $9.00
    • A large loaf, enough to share
  • Roast Pork $12.00
    • Served with roosted & Seasonal Vegetables with home made Gravy
  • Beef Schntzel $16.00
    • Topped with Mushroom Sauce, two Eggs & Fries
  • Vegetarian $22.00
    • Chefs choice of the day
  • Venison Shank $18.00
    • In a Red Wine & Plum jus with Mash & Peas
  • 300 g Rump Steak $16.00
    • A Large rump with fries two eggs & slow
  • House beans $4.50
  • Spinach $4.50
  • Bagels and spread $7.50
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • Sausages (x2) $4.50
  • 7am - 2pm / 7 days a week
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • CRAB STICK $3.60
    • A tasty seafood stick coated in light crispy batter
  • PINEAPPLE TOASTED SANDWICH $4.00
  • ONION BURGER $5.80
    • Basic burger with heaps of grilled onions
  • CHEESE & PINEAPPLE TOASTED SANDWICH $5.00
  • POTATO FRITTERS $1.50
  • BACON & EGG TOASTED SANDWICH $5.00
  • CHIPS (Half Scoop) $3.00
    • Golden fried crinkle cut chips
  • ONION RINGS 1 DOZ $10.80
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • Waffles $17.00
    • Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
  • Salmon $3.00
  • Sausages $3.00
  • Bacon (2) $3.00
  • Pesto pasta $14.0
    • Fettucine tossed in basil pesto and topped with roast tomato
  • Mitchelli’s speciale $16.5
    • A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread
  • Eggs Benedict $16.5
    • with spinach
  • Free-range smoky bacon, Rosti, Bratwurst $5.0
  • Breakfast bruschetta $12.5
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
  • Toast $8.0
    • Turkish or grain with fresh tomato single 5.0 double
  • Smoothies $6.5
    • Banana, Strawberry or Banana and strawberry
  • Free range eggs on toast $9.5
    • Your choice of poached, scrambled or fried on Turkish or grain toast single 5.5 double
  • Venison $38.00
    • Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
  • Duck $37.00
    • Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
  • Eggs Benedict $18.50
    • English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
  • House-Made Cheesecake $15.00
    • Staff will advise on today's cheesecake flavor served with our ice cream
  • Dessert: Ice Cream Sundae $6.50
    • Served with your choice of strawberry, caramel or chocolate sauce
  • Pork Belly $36.00
    • Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
  • Vegetarian Breakfast $21.50
    • House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
  • Lunch & Dinner: Crumbed Chicken Tenders $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Avocado Toasties N/A
  • M&M N/A
  • Herb & Garlic Toasties N/A
  • Italian Dressing N/A
  • White Chip Macadamia N/A
  • Three Pepper Chicken N/A
  • Cheesy Garlic Toasties N/A
  • Ham, Egg and Cheese N/A
Matsu Sushi

Matsu Sushi

location

Address

105 Armagh Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033653822

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  Takeaway ,  Cash

Location
105 Armagh Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand