Matsu Sushi in Christchurch City Menu

MENU MENU
  • Yakisoba
  • Chicken $13.00
  • BBQ
  • Pork $13.00
  • BBQ
  • Beef $ 13.00
  • Chicken $13.00
  • Donburi
  • Fish $14.00
  • Beef $13.00
  • Chicken $13.00
  • Bibimbap
  • Bibimbap $ 13.00
  • Seafood $13.00
  • Beef $13.00
LUNCH BOX LUNCH BOX
  • Teriyaki Chicken $15.00
  • Katsu Chicken $15.00
  • Katsu Don (Pork) $15.00
  • Teriyaki Salmon $16.00
  • Teriyaki
  • Chicken $13.00
  • Beef $13.00
  • Salmon $15.00
  • Katsu
  • Chicken $13.00
  • Don (Pork) $13.00
  • Fish $13.00
  • Curry
  • Katsu Chicken $13.50
  • Katsu Don (Pork) $13.50
  • Beef $13.50
  • Udon
  • Seafood Udon $12.00
  • Beef Udon $12.00
  • Chicken Udon $12.00
  • Vegetable Udon $12.00
  • Tempura Udon $13.00
  • Ramen $11.00
  • Japanese Noodle $11.00

Nearby Sample Menus

  • Salted Caramel Frappe N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • Pump Mini Water N/A
    • Sometimes only water will do. So take a sip of Pump mini crisp and clean spring water, in a 400mL pop-top bottle.
  • Double Cheeseburger Combo N/A
    • The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come. Burger combos include Medium Soft Drink and your choice of Medium Fries or Garden Salad.
  • Diet Coke N/A
    • Deliciously light. Sugar free.
  • Frozen Fanta Blue Lemonade N/A
    • Brighten up your day with a Frozen Fanta Blue Lemonade.
  • Plain Sundae N/A
    • Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
  • Frozen Coke N/A
  • Chick 'n McCheese N/A
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
  • Mushroom $4.40
  • Fish $2.40
  • Cheese $4.10
  • Plain $3.50
  • Spring Rolls $2.50
  • Crumbed Deep Sea Cod $4.90
  • Fish $4.40
  • Fried Mussels dozen $8.00
  • Chu Chee King Prawns $25.00
    • Delicious king prawns cooked with red curry sauce, coconut cream and basil.
  • Lamb ( Tender loin) $23.00
  • Kao Pad (Fried Rice) N/A
    • Thai style fried rice with egg and mixed vegetables
  • Wild Venison (Tender loin -organic) $25.00
  • Tom Yum Talay $15.00
    • Fresh lemon juice wit mixed seafood and smooth chicken stock combined with a galangal ,lemongrass, and Thai herbs
  • Mix Entrée $12.00
    • Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
  • Served with Thai Jasmine Rice N/A
  • Pad Peanut Sauce N/A
    • Stir fried vegetables in thai peanut sauce
  • Chips $2.40
  • Pork Chow Mein $10.50
  • Vegetable Rolls $2.50
  • Crumbed Akaroa Cod $5.50
  • Kumara Chips (Small Bag) $4.00
  • Sweet and Sour Chicken $12.00
  • Roast Pork Mushroom Chow Mein $11.50
  • Bacon Pattie $1.30
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Crab Sticks $2.10
  • Hawaiian $6.20
  • Bacon Corn Patties $2.10
  • Double Meat $4.00
  • Mussels (1/2 dozen) $4.50
  • Chicken Nuggets (1/2 dozen) $4.50
  • Scallops (1/2 dozen) $9.00
  • Fried Mushrooms $1.20 each
  • Sliced Pork and Season Veg $14.00
  • 1 Doz Dumplings $11.00
  • Chicken Mushroom on Fried Rice $12.50
  • Plain $3.70
  • Mushroom $4.30
  • Steak Foo Young $12.50
  • Bacon and Egg $5.40
  • Steak Curry on Fried Rice . $12.00
  • Combo Deal $3.50
    • All set menu includes a glass of house special of green or black tea
  • Thick Cut Toast w/ Strawberry Jam $4.80
  • Signature Crispy Chicken Ieg $15.00
    • Three pieces of chicken leg, with a crisp batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy.
  • Shredded Celery, Carrot Beancurd Salad $5.00
  • Sanbeiji as Three Cups Chicken $14.00
    • Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish.
  • Combination Braised Platter $7.00
    • four choice of 3 items from our braised food menu excluded of braised beef shank
  • Seaweed Salad $4.00
  • Egg Fried Rice with Shrimps $9.00
  • Corn Fritters Vegetarian $16.50
    • with avocado, baked tomato, sour cream, served with a side salad of your choice
  • Salmon Sandwich $18.50
    • house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
  • Greens On Toast $12.50
    • a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
  • Big Breakfast $19.50
    • with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
  • Egg Benedict $17.50
    • two poached eggs with bacon & house-made hollandaise on sour dough bread
  • Homemade Toasted Muesli $10.80
    • served with fresh fruits, berry fruit compote, milk and yoghurt
  • The Creamy Goat $12.50
    • tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
  • Bagel $9.00
    • toasted Bagel with butter and spread (marmalade, jam or honey)
  • Steamed white rice (bowl) $3.00
  • Dessert of the day $14.50
  • Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
  • -main $20.00
  • Chicken teriyaki $30.00
  • Fried rice with roast pork & Chinese sausage $28.00
  • -side $14.50
  • Deep-fried ice cream $14.50
  • Chicken & Bacon Ranch Melt N/A
  • Chicken Teriyaki N/A
  • White Bread N/A
  • Aioli N/A
  • Steak and Cheese N/A
  • Hot Chilli N/A
  • Ham N/A
  • Three Pepper Chicken N/A
  • CHICKEN FRIED NOODLES $10.00
  • ROAST PORK PINEAPPLE ON RICE $10.50
  • ROAST PORK MUSHROOMS ON RICE $10.50
  • PRAWN CHOw MEIN $10.50
  • Hot Dogs $2.00
  • ROAST PORK TOMATOES ON RICE $10.50
  • COMBINATION FRIED RICE $11.50
  • Squid Rings (doz) $8.00
  • Breads and Spreads for Two $13.00
    • Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
  • Venison Salad $23.50
    • Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
  • The Chef's Own - Seafood Chowder $22.50
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
  • Lunch & Dinner: Battered Fish of the Day $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Soup of the Day $16.00
    • Staff with advise on today's special, served with a bun
  • Breads and Dips to Share $16.50
    • Selection of freshly baked breads (9 pieces), trio of house dips
  • Dessert: Ice Cream Sundae $6.50
    • Served with your choice of strawberry, caramel or chocolate sauce
  • Lunch & Dinner: Beef Sirloin $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Singapore Fried Noodles / Young Chow Fried Rice $11.80
  • Sweet & Sour Won Tons 1 doz $9 / 1/2 doz. $5
  • Bami Goreng / Nasi Goreng $11.00
  • Half Chicken & Chips Meal $12.00
  • Curry Steak on Rice / Curry Pork on Rice / Steak, Tomatoes on Rice / Steak, Mushrooms on Rice / Pork, Tomatoes on Rice / Pork, Mushrooms on Rice $10.80
  • Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
  • Steak, Cashew Nuts / Pork, Cashew Nuts $12.30
  • Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
  • Fish amritsari (5pcs) $14.00
    • Deep fried fish of the day coated with the chick pea flour and spices. Serves well with the side of mint chutney
  • Goan prawn $16.90
    • Aromatic prawn curry cooked with the coconut, capsicum, cream, tomato and spices
  • Onion kulcha $4.00
    • Naan bread stuffed with onions and spices
  • Mango lassi $3.50
  • Mutton seekh kebab (6pcs) $11.00
    • Minced mutton with indian herbs and spices cooked in tandoor on skewers. Serves well with the mint chutney
  • Bombay tandoor mix platter $16.00
    • 2 bombay special tikka, 2 onion bhajees, 2 samosa, 2 mutton seekh kebab. Serves with the mint and tamarind chutney
  • Chicken kadai $15.80
    • Chicken cooked in thick gravy with onions, capsicum and spices
  • Mango chicken $15.80
    • An exotic curry with tender chicken in a subtle creamy sauce
Matsu Sushi

Matsu Sushi

location

Address

105 Armagh Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033653822

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  Takeaway ,  Cash

Location
105 Armagh Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand