Matsu Sushi in Christchurch City Menu

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Yakisoba
Chicken $13.00
BBQ
Pork $13.00
BBQ
Beef $ 13.00
Chicken $13.00
Donburi
Fish $14.00
Beef $13.00
Chicken $13.00
Bibimbap
Bibimbap $ 13.00
Seafood $13.00
Beef $13.00

Teriyaki Chicken $15.00
Katsu Chicken $15.00
Katsu Don (Pork) $15.00
Teriyaki Salmon $16.00
Teriyaki
Chicken $13.00
Beef $13.00
Salmon $15.00
Katsu
Chicken $13.00
Don (Pork) $13.00
Fish $13.00
Curry
Katsu Chicken $13.50
Katsu Don (Pork) $13.50
Beef $13.50
Udon
Seafood Udon $12.00
Beef Udon $12.00
Chicken Udon $12.00
Vegetable Udon $12.00
Tempura Udon $13.00
Ramen $11.00
Japanese Noodle $11.00

Nearby Sample Menus

Pottle of Fried Noodles $5.50
Prawn with Mushroom on Fried Rice $11.80
Hot Dog $2.30
Chicken $6.00
Lemon Chicken $12.00
Prawn with Satay Sauce $13.00
chips (scoop) $2.30
Steak with Pineapple on Fried Rice. $10.30

Thai Green Curry $15.00
Rard Naa $13.00
- (Stir-fried rice noodles with gravy sauce)
Thai Red Curry with Pineapple $18.00
- chicken, beef or pork
Tom Yum Seafood $17.00
Stir Fried Scallops $23.00
- with Num Prik Powh
With the following dishes you have a choice of Chicken. Pork. Beef, or Vegetarian
Clear Soup Noodles Chicken or Pork $13.00
Curry Puff $8.00

Gobhi Kulcha $4.99
Lamb Vindaloo $17.50
- Hot dish from South India based chilli, spices and fresh tomatoes. Goes well with plain naan.
Chicken Jalfrezi $16.99
Tandoori Roti $2.99
Bombay Aloo $10.99
- Diced potatoes cooked with onion, tom ato and tempered with cumin seed and spices
Cheese Naan $4.99
Chicken Korma $16.99
Chicken Vindaloo $16.99

Black Bean Steak $12.00
Fried Scallop $1.00
Pork Chow Mein $10.50
Kumara Chips (Large Bag) $8.00
Jam Rap Donut $2.00
Pottle Fried Noodle $5.00
Pork Curry on Rice $11.00
Vegetarian Fried Rice $10.00

The Boss n/a
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back
Bacon & Egg McMuffin n/a
- A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin
Double Quarter Pounder n/a
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles
Soft Serve Cone with Cadbury Flake n/a
- Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake
Massive McMuffin® Hunger Buster $11.00
- For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate
Caramel Sundae n/a
- It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce
Barbeque Sauce n/a
- Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices
The Clubhouse Angus n/a
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus

Burger du jour (GF/Vegan available) $11.00
Gangsta $22.50
- Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
-Gluten Free $10.50
All eggs free range
Falafel Pattie $15.50
- Served w/ chips
GF=Gluten Free
Polenta Fries $8.50
Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast

Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50

Fish Nugget $0.80
Mussel $0.80
Sweet & Sour Fish $10.00
Bacon $3.80
Pottle Fried Rice $5.00
1/2 Dozen Wontons $3.50
Chicken Nugget $0.80
Briggston Special Fried Rice $11.00

BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
MASALA DOSA
- Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
CHEF'S SEASONAL SALAD
- Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
PONDICHERRY DOSA
- A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
BREAKFAST DOSA
- a dosa filled with caramelised banana and drizzled with honey
NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.

Extra rice $2.50
Laksa Noodle soup $13.00
- with chicken & rice noodles
Fried rice chicken $13.00
Tom yum Noodle soup $13.00
- with chicken
Chow mein egg noodles $13.00
- with chicken
Oyster sauce stir fried beef $13.00
- with seasonal vegetables
Crispy fried chicken strip $8.00
- with chilli sauce
Red curry (chicken, pork or beef) $13.00

Bagel $9.00
- toasted Bagel with butter and spread (marmalade, jam or honey)
Homemade Toasted Muesli $10.80
- served with fresh fruits, berry fruit compote, milk and yoghurt
Corn Fritters With Bacon $18.50
- with bacon, baked tomato, sour cream, served with a side salad of your choice
Hot Chicken Sandwich $18.50
- with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
Eggs Your-Style With Bacon $15.50
- two eggs with bacon on sour dough bread
Bagel $12.00
- toasted Bagel with cream cheese and salmon
Egg Montreal $18.90
- two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
Sautéed Mushrooms $16.50
- with two poached eggs on sourdough bread & house-made hollandaise

Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
-With Salmon $17.50

Hot Chips $2.50
Ham & Tomato $4.00
Raspberry Muffin $2.50
Steak & Cheese
Sausage Roll $2.50
Chow Chow Beef $4.00
Chicken Drumstick $2.50
Mince Beef $4.00

Beef Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces
Dolma Entree $10.50
- Vine leaves stuffed with rice and spices, served with a garnish
Persian Delight $9.00
- Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
P.K. Rib Eye Steak $28 Double
- Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
Halva $3.50
- Traditional Persian sweet
Adana Shish $16 Single/$25 Double
- Homemade ground lamb served on a bed of rice, seasonal salad and sauces
Carrot Kuku $22.00
- Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
Zucchini Kuku Entree $11.50
- Zucchini frittata with herbs and spices. Served with a trio of sauces