Matsu Sushi in Christchurch City Menu

MENU MENU
  • Yakisoba
  • Chicken $13.00
  • BBQ
  • Pork $13.00
  • BBQ
  • Beef $ 13.00
  • Chicken $13.00
  • Donburi
  • Fish $14.00
  • Beef $13.00
  • Chicken $13.00
  • Bibimbap
  • Bibimbap $ 13.00
  • Seafood $13.00
  • Beef $13.00
LUNCH BOX LUNCH BOX
  • Teriyaki Chicken $15.00
  • Katsu Chicken $15.00
  • Katsu Don (Pork) $15.00
  • Teriyaki Salmon $16.00
  • Teriyaki
  • Chicken $13.00
  • Beef $13.00
  • Salmon $15.00
  • Katsu
  • Chicken $13.00
  • Don (Pork) $13.00
  • Fish $13.00
  • Curry
  • Katsu Chicken $13.50
  • Katsu Don (Pork) $13.50
  • Beef $13.50
  • Udon
  • Seafood Udon $12.00
  • Beef Udon $12.00
  • Chicken Udon $12.00
  • Vegetable Udon $12.00
  • Tempura Udon $13.00
  • Ramen $11.00
  • Japanese Noodle $11.00

Nearby Sample Menus

  • Eggs Florentine (GF) $21
    • Two poached eggs with spinach served on toast topped with hollandaise
  • Seafood Chowder $18
    • At the request of our regulars, Sophie's delicious chowder has earned a permanent place on the menu!
  • Vege Big Breakfast $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
  • -With streaky bacon and hollandaise sauce for $21
  • -Or with the house smoked salmon and hollandaise sauce fo $23
  • Soup of the Day POA
    • Served with toasted focaccia
  • Granola $15
    • Our famous blend, served with yoghurt and fruit
  • -With streaky bacon and hollandaise sauce for $21
  • -Chicken, beef or pork $18.00
  • Massaman Curry $15.00
  • Chilli and Basil $17.00
    • chicken, beef or pork with veges, fresh chillies and sweet basil
  • Tom Yum Seafood (no rice) $15.00
  • Curry Puff $8.00
  • Spring Rolls $8.00
  • Yum Woon-Sen Talay $16.00
    • Bean Vermicelli Salad with Seafood
  • Fish Cake $8.00
  • -Prawns, Scallop, or Squid $20.00
  • Stir-fry Mixed Vegetable
    • A selection of fresh vegetables, stir fried with a mixture of sauces, for a fresh tasting dish.
  • -Prawns, Scallop, or Squid $21.00
  • -Prawns, Monkfish, Scallop, or Squid $21.00
  • Aroy Thai chicken Salad $22.00
    • A chicken salad. The masterful mix of chilli powder, coriander, lime juice, and shallots. Dressed on a bed of salad.
  • Thai Traditional Omelette $17.00
    • A traditional Thai omelette, with onions and fish sauce. Can also include your choice of minced Chicken or Pork.
  • Seafood Salad $28.00
    • We can make a full seafood salad using monkfish, prawns, scallops and squid. This is a papaya style salad.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • Chicken Nuggets $0.60
  • Curry Roll $2.80
  • Chips $2.40
  • 1 Dozen Wontons (with sauce) $6.00
  • Steak and Cashew Nut $13.00
  • Deep Fried Moro Bar $3.00
  • Chicken Pineapple on Rice $10.50
  • Pork Pineapple on Rice $11.00
  • Cozze Pepate $16.00
    • Mussels served in a garlic, white wine, cracked pepper & parsley broth with fresh ciabatta bread
  • Insalata Calamari $18.00
    • Grilled squid with chorizo sausage, beans & mixed greens
  • Carbonara Modo Mio $24.50
    • Penne with pancetta, red onion, a little chilli in a traditional carbonara sauce
  • Vitello Al Marsala $37.00
    • Veal scallopine with sliced field mushrooms & marsala wine sauce
  • Spiedini Di Pollo $35.00
    • Free range chicken breast with courgettes, capsicums on skewers in a hot arrabiata sauce served on crostini, mixed leaves & a squeeze of fresh lemon juice
  • Add Grilled Chicken $21.00
    • Rustic Italian tomatoes, cucumber, red onions, fresh basil, red capsicum with crispy grilled bread & red wine vinaigrette
  • Rubacuori $28.50
    • Pesto, chicken, pinenuts, mozzarella, tomatoes & parmesan cheese
  • Porchetta $36.00
    • The best roast pork loin with caramelised pears, broccoli, pancetta & almonds
  • Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
  • Naan - Traditional Indian leavened bread $2.50
  • Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
  • Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
  • Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
  • Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
  • Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
  • Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
  • Mussels Patties $2.10
  • Hot Dog $2.10
  • Vegetarian Patties $2.10
  • Banana Fritters $2.10
  • Spring Rolls $3.00
  • Vegetarian $3.90
  • Scallops (1/2 dozen) $9.00
  • Oysters (1/2 dozen) $14.50
  • Mixed
  • -Chicken & Lamb $11.00
  • -Beef & Lamb $11.00
  • -Chicken & Falafel $11.00
  • Vegetarian
  • -Chicken & Beef $11.00
  • -Lamb & Falafel $11.00
  • -Chicken & Falafel $11.00
  • Mayonnaise $2.50
  • Peanut Satay
  • Lemongrass
  • Separate Rice add $2.00
  • - Fat Rice
  • Prawn, Seafood or Combination $14.50
  • - Prawn, Seafood or Combination $16.00
  • Tom Yum
  • Pancakes $13.50
    • Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
  • - Streaky Bacon $17.50
  • Steamed Veg $7.00
  • Eggs Benedict
    • Toasted Ciabatta topped with poached eggs, hollandaise and
  • Creme Brulee Cheesecake $12.00
    • Served with rhubarb compote and amaretto creme anglaise
  • Tudors Breakfast Fit for a King $22.50
    • Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
  • Lemon and Thyme Roasted Chicken Legs $28.00
    • Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
  • Coleslaw $7.00
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Thursday to Sunday 11.30am to 2.30pm
  • Our Famous - Big Breakfast $24.00
    • Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
  • French Toast $19.00
    • Brioche, mixed berries, grilled banana, maple syrup
  • Pasta $31.00
    • House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
  • Duck $37.00
    • Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
  • The Chef's Own - Seafood Chowder $22.50
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
  • Breads and Spreads for Two $13.00
    • Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
  • Salmon $18.00
    • Cured salmon, pickled cucumber, beetroot carpaccio, creme fraiche, herb salad
  • Croque Monsieur $21.50
    • Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Bigi $14.00
  • Steak and mushroom with horseradish sauce
  • Portobello mushrooms with hollandaise
  • Roast lamb with apple and mint jelly
  • Bacon and egg
    • with tomato and red pepper sauce
  • Midi $10.00
  • Butti $8.00
  • Cheeseburger with beetroot chutney
  • Tofu Tod Kra-tiem prik Tai $14.00
    • Sauted garlic, pepper tofu with veges and rice
  • Phad Phong Garee $18.00
    • Squid stir-fried curry paste powder with egg and vegetables and rice
  • Yum Woon Sen Gai $16.00
    • Medium chicken salad with glass noodles, herbs. chilli, peanuts and rice
  • Phad Kee Mao Pla Meuk $17.00
    • Medium fried rice noodles with chilli, squid and basil
  • Peanut Sauce - on meal $3.00
  • Khao Phad Goong $19.00
    • Mild fried rice with prawns, egg & vegetables
  • Steam pot $28.00
  • Phad Woon Sen Pla Meuk $17.00
    • Stir fried glass noodles with egg, bamboo shoots, squid and veges
Matsu Sushi

Matsu Sushi

location

Address

105 Armagh Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033653822

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  Takeaway ,  Cash

Location
105 Armagh Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand