Matsu Sushi in Christchurch City Menu

MENU MENU
  • Yakisoba
  • Chicken $13.00
  • BBQ
  • Pork $13.00
  • BBQ
  • Beef $ 13.00
  • Chicken $13.00
  • Donburi
  • Fish $14.00
  • Beef $13.00
  • Chicken $13.00
  • Bibimbap
  • Bibimbap $ 13.00
  • Seafood $13.00
  • Beef $13.00
LUNCH BOX LUNCH BOX
  • Teriyaki Chicken $15.00
  • Katsu Chicken $15.00
  • Katsu Don (Pork) $15.00
  • Teriyaki Salmon $16.00
  • Teriyaki
  • Chicken $13.00
  • Beef $13.00
  • Salmon $15.00
  • Katsu
  • Chicken $13.00
  • Don (Pork) $13.00
  • Fish $13.00
  • Curry
  • Katsu Chicken $13.50
  • Katsu Don (Pork) $13.50
  • Beef $13.50
  • Udon
  • Seafood Udon $12.00
  • Beef Udon $12.00
  • Chicken Udon $12.00
  • Vegetable Udon $12.00
  • Tempura Udon $13.00
  • Ramen $11.00
  • Japanese Noodle $11.00

Nearby Sample Menus

  • Teriyaki chicken burger $13.50
  • Baked pudding strawberry ice cream sundae $10.00
  • Kid's udon noodle & sushi balls $9.00
    • Kitsune (fried tofu) udon, prawn sushi ball, inari sushi
  • Hamburger steak curry rice $18.90
  • Chicken cutlet curry rice $15.90
  • Zero coke $3.50
  • Prawn cutlet burger $13.90
  • Shouyu ramen $13.70
  • Tom Kha Chicken or Tofu $12.00
  • Stir-fry Chilli $12.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • Spicy Salmon Salad $25.00
    • Raw salmon with lemongrass, mango, lettuce, shallot, coriander mixed in spicy sauce.
  • We can add to your meal a choice of :
  • Hormok $25.00
    • Stir fried chicken, with red curry paste, coconut cream and served in a cabbage leaf, topped with coconut cream. We can make this dish with seafood if you would like, using Monkfish,
  • Green Curry
    • Thai green curry with bamboo shoots, capsicum, courgette, green beans, pumpkin, and Thai basil.
  • Chicken fresh spring rolls (3 rolls) $7.80
    • goi cuon ga
  • Beef coconut milk, peppers, mushroom and onion Medium $15.50 Large $25
    • bo xao Ian
  • Pork lemongrass on rice vermicelli $12.00
    • bun heo xao xa
  • Chicken coconut milk, peppers mushroom and onion Medium $15.50 Large $25
    • ga xao Ian
  • Saigon star special salad (seafood) $17.00
    • goi Saigon star
  • Lotus, prawn and pork salad with mint $17.00
  • Grilled meat balls on stick (4 pieces) $8.50
    • nem nuong
  • Five spice squid Medium $15.50 Large $25
    • muc ngu vi houng
  • Korma $14.00
    • The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
  • Saag $14.00
    • Meat cooked in spices and fresh spinach
  • Mushroom Matter $13.00
    • Button mushrooms and green peas cooked with garlic, cream and spices
  • Vegetable Korma $13.00
    • Mixed vegetables cooked in a spicy creamy sauce
  • Vindaloo $14.00
    • HOT spices, vinegar, and tomato base sauce cooked with your choice of meat - most popular Goan dish
  • Chicken, Lamb or Beef Biryani $18.00
    • Rice cooked in spices with your choice of meat and garnished with coriander
  • Lemon Chicken $14.00
    • This dish is cooked with fresh lemon, spices and fenugreek garnished with coriander
  • Mixed Pickle $4.00
  • O'Shea's Toasted Sandwich $12.90
    • Your choice of ham, tomato, onions, cheese or pineapple, served with fries.
  • Steak Special $22.50
    • Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
  • -Seafood special
  • Hot Chocolate Fudge Cake $8.90
    • Served with ice cream and cream.
  • Polly’s Pita Pockets $19.50
    • Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
  • Available from 11am - 5pm daily
  • Eggs Benedict $18.90
    • Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
  • Serving of Side Salad $3.50
  • On a fresh warmed toasted bun, served with golden fries
  • Chicken Sandwich $22.90
    • Grilled chicken breast over toasted sourdough, rocket, fresh tomato, bourbon mayonnaise. Topped with brie cheese & pear chutney, served with golden fries
  • Curry and a Pint $25.00
    • Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita
  • Ice Cream Sundae $12.50
    • Served with real caramel, chocolate or berries
  • Flat breads
  • Flintstone Ribeye $37.90
    • Chargrilled Ribeye on the bone, grilled to perfection, Available with the choice of salad and fries or vegetables and potatoes. Creamy Mushroom sauce, red wine jus or garlic Butter
  • Canterbury Lamb short loin $36.50
    • Grilled to m/r over duck fat roasted potatoes, seasonal green vegetables, smoked salt and drizzled with d’ulivo grove olive oil
  • Classic kiwi breakfast (available until 4pm daily) $21.90
    • Bacon, sausage, mushrooms, grilled tomato, hash brown with two eggs cooked to your liking on crispy toast bread
  • Chicken Parmesan $16.00
    • A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries
  • Venison Shank $18.00
    • In a Red Wine & Plum jus with Mash & Peas
  • Open Chicken Sauvalaki $16.00
    • Marinayed sliced Chicken Breast with Tabouli, Hummus, Salad, Cheese & Tzatzki
  • Omelette $10.00
    • Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
  • LBj Burger $16.00
    • 120 g Pattie, Egg, Tomato, Lettuce, Mayo, Tomato Relish & Fries
  • Gourmet Flat Bread $10.00
    • Topped with olives, Cheese, Basil, Peppers & Red onion
  • Bar Basket $12.00
    • 4 x Chicken Nuggets, Spring Rolls,Samosas & Fries with sweet Thai Chilli Sauce
  • sausage, Egg & Chips $15.00
    • Two Sausages, Chips, Eggs with lashings of Gravy
  • HOT DOG SMALL $2.00
  • DOUBLE CHOCOLATE $2.00
  • KIWI $9.99
    • bacon mushroom tomato & onion
  • CHICKEN NUGGETS 6 FOR $4.80
  • CHEESE ONION $2.20
  • SPIT ROAST 1/2 CHICKEN $8.50
  • MINI SPRING ROLL 1 Doz $4.00
  • HOKI FISH CRUMBED $2.50
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • -With Bacon $15.50
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Breakfast Stack (Vegetarian) $16.00
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Satay Sauce $2.50
  • - Chicken, Beef or Pork $14.00
  • Choose your Noodles :
  • Prawn, Seafood or Combination $16.00
  • Green
  • Large $18.00
  • Small $3.00
  • - Chicken, Beef or Pork $14.00
  • Eggs Your-Style With Bacon $15.50
    • two eggs with bacon on sour dough bread
  • B.L.T.-Toast $16.50
    • with bacon, lettuce, tomato & house made sauce hollandaise
  • Hot Chicken Sandwich $18.50
    • with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
  • Sautéed Mushrooms $16.50
    • with two poached eggs on sourdough bread & house-made hollandaise
  • Homemade Toasted Muesli $10.80
    • served with fresh fruits, berry fruit compote, milk and yoghurt
  • French Toast Berry & Yoghurt $16.50
    • dusted in cinnamon sugar with berry compote and yoghurt
  • Bagel $9.00
    • toasted Bagel with butter and spread (marmalade, jam or honey)
  • Bagel $12.00
    • toasted Bagel with cream cheese and salmon
  • CHICKEN EGG FOO YOUNG $11.00
  • Fish $3.80
  • STEAK MUSHROOMS ON RICE $10.50
  • Squid Rings (doz) $8.00
  • Spring Rolls $2.50
  • Donuts $1.80
  • ROAST PORK PINEAPPLE ON RICE $10.50
  • Mushroom $4.00
  • stir fried drunken noodles $10.00
  • Served between 11:30AM and 2:30 PM
  • Np. Pork noodle soup $10.00
  • -seafood $5.00
  • -seafood $5.00
  • thai fried rice $10.00
  • -chicken / pork / beef / lamb $3.00
  • Nb. Beef noodle soup $10.00
  • Raspberry Muffin $2.50
  • Ham $4.00
  • Sausage Roll $2.50
  • Pies $4.00
  • Ham & Mustard $4.00
  • Fish $3.00
  • Steak
  • Hot Chips $2.50
  • Tom Yum Seafood $14.00
    • Mild mix seafood with mushrooms and lemongrass
  • Phad Phong Garee $18.00
    • Squid stir-fried curry paste powder with egg and vegetables and rice
  • Phad See Eew Tofu $14.00
    • Stir fried flat noodles with tofu and veges
  • Phad Pahk Tafu Met Mamung $15.00
    • Stir-fried vegetables, tofu with cashewnut & rice
  • Yum Pla Salmom $32.00
    • Spicy-hot salad with salmon, cashew nuts, chilli, herbs & rice
  • Phad Gai Met Mamuang $16.00
    • Mild chicken with cashew nuts, vegetables & rice
  • Pahd Phong Garee Tofu $15.00
    • Stir fry curry paste with egg, vegetables and tofu served with rice
  • Phad Mu King $16.00
    • Stir fried ginger pork with vegetables and rice
Matsu Sushi

Matsu Sushi

location

Address

105 Armagh Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033653822

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  Takeaway ,  Cash

Location
105 Armagh Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand