Matsu Sushi in Christchurch City Menu

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Yakisoba
Chicken $13.00
BBQ
Pork $13.00
BBQ
Beef $ 13.00
Chicken $13.00
Donburi
Fish $14.00
Beef $13.00
Chicken $13.00
Bibimbap
Bibimbap $ 13.00
Seafood $13.00
Beef $13.00

Teriyaki Chicken $15.00
Katsu Chicken $15.00
Katsu Don (Pork) $15.00
Teriyaki Salmon $16.00
Teriyaki
Chicken $13.00
Beef $13.00
Salmon $15.00
Katsu
Chicken $13.00
Don (Pork) $13.00
Fish $13.00
Curry
Katsu Chicken $13.50
Katsu Don (Pork) $13.50
Beef $13.50
Udon
Seafood Udon $12.00
Beef Udon $12.00
Chicken Udon $12.00
Vegetable Udon $12.00
Tempura Udon $13.00
Ramen $11.00
Japanese Noodle $11.00

Nearby Sample Menus

MURG BIRYANI $10.50
- Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes Cooked With Rice & Chicken And Touched With Cashew Nut Gravy.
MALAI KOFTA $9.99
- Potato And Cottage Cheese Dumplings Mixed With Cashew Nut Raisins, Simmered In Base Cashew Nut Gravy.
ONION BHAJI $6.50
- Sliced Onion in Chickpea Flour Batter and Deep Fried. Four pieces per potion.
MASHROOM DO PAYAZA $9.99
- Mushroom Cooked With Diced Onion, Ginger, Garlic Tomato With Dry Roasted Spices And Cashew Nut Gravy.
PRAWN JALFREZEE $10.50
- Prawn Prepared With Ginger, Garlic, Green Capsicum, Coconut Milk, Tomato And Fresh Coriander.
TANDOORI FISH TIKKA $15.00
- Chunks of Fish Marinated in Ginger, Garlic, Yogurt and Roasted in Tandoor
TANDOORI CHICKEN FULL $20.00
- Two Legs, Two Breasts Pieces
VEGETABLE KORMA $9.99
- Vegetable Cooked In Mild Creamy Gravy.

steak $ 5.40
spring Roll $ 2.80
Fish (Battered or crumbed cod) $ 8.50
Half scoop Plain chips $ 1.70
Pineapple Ring $2.00
mini Donuts 6 for $2.80
Banana Fritter $2.00
Pacific oysters 6 For $8.00

Egg $4.10
Potato Fritters $0.90
Fried Mussels dozen $8.00
Chicken Patties $2.40
Donuts $2.20
Oysters dozen (Bluff) $29.00
Plain $3.50
Chips $2.40

Tomato $4.00
Fried Mushrooms $1.00
Potato Fritters $0.60
Bami Goreng (Noodles) $11.00
Mushroom $4.00
Combination Fried Rice $12.00
Sweet and Sour Sauce $1.00
Fried Scallop $1.00

Fish $2.30
Plain $3.50
Kumera Chips $3.50
$18.00
Cheese & Egg $3.50
4 Fish Bites
Garlic Chips $3.80
Egg $4.00

Creamy Chicken $24.00
- Chicken,Cream, Cheese, Pesto & Cashew Nuts
LBj Burger $16.00
- 120 g Pattie, Egg, Tomato, Lettuce, Mayo, Tomato Relish & Fries
Roast Pork $12.00
- Served with roosted & Seasonal Vegetables with home made Gravy
Seafood Basket $12.00
- 3 x Calamari Rings, Fish Bites, 4 x Salt & Pepper Squid bites with Fries
Beef & Vegetable Stew $10.00
- Chunks of rich Beef & hearty Vegetables
Garlic Bread $9.00
- A large loaf, enough to share
Seasoned Wedges $12.00
- Topped with grrilled Bacon, melted cheese, & heaps of sour cream
Plain Wedges $10.00
- Wedges served with sour Cream

Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
On organic toast $10.50
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
French toast $18.50
- Free range bacon, fried banana and maple syrup
Sausages (x2) $4.50
Spinach $4.50
Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
Tomatoes $3.00

Chocolate Mudcake $12.00
- Served with berry coulis and vanilla bean ice cream
Creme Brulee Cheesecake $12.00
- Served with rhubarb compote and amaretto creme anglaise
Toasted flatbread with warm chilli and cheese dip $8.00
Rustic Fries and Aioli $7.00
Coleslaw $7.00
Angus Prime Ribeye Steak 200gm $32.00
- Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
Omelette $16.50
- A three-egg omelette with your choice of ham, onion, cheese, mushroom and tomato
Polenta Chips, sea salt, roasted rosemary $8.00

Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion
Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
Toast $3.00
Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
Eggs (2) $3.00
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana

Our Famous - Big Breakfast $24.00
- Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
Lemon Parfait $14.00
- Lemon Parfait, meringue, berry compote, candied lemon, moscato & berry sorbet
Lunch & Dinner: Beef Sirloin $13.50
- Served with your choice of chips and salad or potatoes and veggies
Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream
Three Cheese Souffle $19.50
- Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
Dessert: Little Blue Penguin $5.00
- Scoop of vanilla ice cream on blue fizzy
Beef Fillet $39.00
- 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus

Wrap N/A
Wheat N/A
Chicken & Bacon Ranch Melt N/A
Turkey & Ham N/A
BBQ N/A
Oat & Raisin N/A
Chicken Classic N/A
Cucumber N/A

Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
Served until 2pm
Please ask staff about our gluten free options
Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
Toasted Sandwich $8.00
- With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg

Salsa Selection $13.50
- Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips
Filete a Ia tampiquena $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
Quesadilla $16.50
- Filled with cheese and your choice of either chicken or beef
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
Crema de Calabaza $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
Mango Ice Cream $9.00
- A delicious ice cream, made with pulped mango and served with mango slices
Chiles Rellenos $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)