Matsu Sushi in Christchurch City Menu

MENU MENU
  • Yakisoba
  • Chicken $13.00
  • BBQ
  • Pork $13.00
  • BBQ
  • Beef $ 13.00
  • Chicken $13.00
  • Donburi
  • Fish $14.00
  • Beef $13.00
  • Chicken $13.00
  • Bibimbap
  • Bibimbap $ 13.00
  • Seafood $13.00
  • Beef $13.00
LUNCH BOX LUNCH BOX
  • Teriyaki Chicken $15.00
  • Katsu Chicken $15.00
  • Katsu Don (Pork) $15.00
  • Teriyaki Salmon $16.00
  • Teriyaki
  • Chicken $13.00
  • Beef $13.00
  • Salmon $15.00
  • Katsu
  • Chicken $13.00
  • Don (Pork) $13.00
  • Fish $13.00
  • Curry
  • Katsu Chicken $13.50
  • Katsu Don (Pork) $13.50
  • Beef $13.50
  • Udon
  • Seafood Udon $12.00
  • Beef Udon $12.00
  • Chicken Udon $12.00
  • Vegetable Udon $12.00
  • Tempura Udon $13.00
  • Ramen $11.00
  • Japanese Noodle $11.00

Nearby Sample Menus

  • Pork Belly $31.80
    • Twice roasted belly, marinated in hoisin and 5spice. Comes with potatoes, honey kumara rounds, add some chargrilled bokchoi and finished with a ginger & mango chutney and a hint of jus. Now the chefs pile this high, so I hope it's earthquake proof!
  • Three Cows Whopper Steak Burger $24.50
    • Toasted sesame bun filled with salad greens, tomato, bacon, egg, hash brown, mushroom & ribeye. Finished off with aioli and beetroot pesto and fries and battered onion rings and Tommy sauce. I think there were 2 many ads in that...
  • Ribeye $33.50
    • Our famous 280gm Ribeye served with rosemary roast potatoes, with some sauté bokchoi, broccoli and Spanish roast onions. Topped with prawn twisters, streaky bacon and finished with yummy beetroot pesto and a dash of jus.
  • Marshmallow & Ice-cream Sundae $11.00
    • Lots of vanilla ice-cream & marshmallows smothered in your choice of chocolate, strawberry, passionfruit or caramel sauce. Topped with whipped cream, wafers & chocolate shavings. So if you are in the mood for lots of ice-cream, then this is for you!
  • Prawn on Fire $25.90
    • Succulent tiger prawns tossed in red curry broth with potatoes, mushrooms, courgettes and roasted capsicum. Served with jasmine rice and fresh bread. Nom, nom nom...
  • T-Bone (Gourmet) $36.50
    • Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
  • Beer Batter Fish $17.50
    • Yip just good ole fish n chips with salad and tartare sauce. I suppose I could say that the fish is base and that the batter is crisp and that the fries are cooked to perfection and that the salad is fresh to make this dish sound more exciting....
  • T-Bone (Original) $36.50
    • Yup the good old 500g T-Bone comes with tomatoes, buttered mushrooms, eggs, onion rings & a shitload of chips for you farmer folk plonked on a Fred Flintstones-sized plate.
  • Steak Sandwich $27.50
    • Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
  • Warm Lamb Salad $25.00
    • Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
  • Sides $4.00 per serve
    • Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
  • Garlic Bread $8.00
    • Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
  • Open Sammie $22.00
    • Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
  • Pie of the Day $18.00
    • Please see our specials blackboard for today's flavours. With salad.
  • Toasted Bagel $7.50
    • Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
  • Eggs Benedict $18.00
    • Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
  • Sweet & Sour Beef with Vegetable S $17.50 / L $30.00
  • Vegetable Fried Rice S $13.00 / L $24.00
  • Pork in Rice Noodle Soup $11.00
  • Pork ribs- garlic spring onion and chilli $18.00
  • Sweet & Sour pork with Vegetable S $17.50 / L $30.00
  • Chicken Lemongrass with Chilli S $17.50 / L $30.00
  • Seafood Salad S $18.00 / L $32.00
  • Vegetable Fried Rice Noodle S $13.00 / L $24.00
  • FenGuo $3.80
  • Stomach of OX $3.50
  • Shrimp Rice Rolls $4.00
  • B.B.O Pork with Honey on Rice $10.00
  • B.B.Q Pork Fried Rice $10.00
  • Pan Fried Dumpling $5.00
  • Steamed Pork Tripe $3.50
  • Coconut Jelly $3.00
  • Vegetarian Seasonal Vegetables $10.00
  • Combination Fried Rice $12.50
  • Chicken Mushroom on Fried Rice $11.00
  • Pottle Noodles $6.00
  • Tomato $4.20
  • Paua Fritter $2.50
  • Sweet and Sour Pork $12.50
  • Fish $2.40
  • Roast Pork with Cashew Nuts on Rice $12.00
  • Roast Pork with Veg & Cashew Nuts $12.00
  • Chicken Curried Rice $10.50
  • Pineapple $3.90
  • Black Bean Sauce with Chicken $12.00
  • Prawn with Mushroom on Rice $11.50
  • Bacon Corn Patty $2.40
  • Corn Patty $2.40
  • Butter Chicken
    • Skewered tandoori boneless chicken pieces mixed in creamy crushed cashew and butter sauce
  • Shahi Paneer $8.50
    • Homemade cheese cooked in creamy cashew-nut based sauce with almond paste and spices
  • Tandoori King Prawn (8 pieces) $14.00
    • Prawn marinated aromatically with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney
  • Vegetable Makhani $15.00
    • Mixed vegetables, cooked in a creamy sauce, crushed cashew, butter and spices
  • Dal - Black or Yellow Lentils $7.50
    • Chopped onions, ginger, garlic and spices fried and then added to boiled black or yellow lentils
  • Vegetable Jalfrezi $15.00
    • Fresh vegetables cooked in a tomato based gravy with capsicum and fresh coriander
  • Appetisers: Vegetable Samosa / Onion Bhaji / Chicken Tikka / Anari Kebab (lamb) / Mains: The Famous Butter Chicken - Chicken cooked in a creamy sauce, mixed with cashew nuts and spices / Anari Gosht - Lamb marinated in ginger and garlic, then cooked with pomegranate and spices / Aloo Gobi - Chunks of potato and cauliflower cooked in spices,garnished with coriander $30.00 per head
  • Aloo Palak $15.00
    • Potatoes cooked with fresh spinach and spices
  • Chicken McWrap® Aioli - Crispy n/a
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
  • Sausage & Egg McMuffin n/a
    • A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty
  • Massive McMuffin® Hunger Buster $11.00
    • For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate
  • Toasted Bagel with Strawberry Jam n/a
    • Lightly toasted bagel available with whipped butter and strawberry jam
  • Whipped Butter n/a
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air
  • Chicken McWrap® Aioli - Crispy n/a
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
  • Oreo® Cookies McFlurry n/a
    • For a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo® Cookie McFlurry
  • Italian Dressing n/a
    • Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice
  • Chicken With Furong Egg $13.90
  • Rice & Sizzling Satay Squid N/A
  • Deep Fried Spring Rolls(Vegetable) $3.80
  • Crisp Tofu In Sweet Sour & Chilli Sauce $14.90
  • Custard Buns $4.00
  • Glutinous Rice With Pork (Shao Mai) $3.80
  • Chicken With Black Bean Sauce $13.90
  • Popcorn Chicken $7.00
  • Spicy Wedges $3.80
  • Mixed
  • Chicken $5.00
  • Mussels 1/2 doz $4.50
  • Cheese & Pineapple $4.80
  • Moro Bar $3.00
  • Bacon $4.00
  • Crumbed $2.60
  • Crumbed Sole $4.20
  • 3 fish Bites
  • Steak Egg Foo Young $10.00
  • Steak Onion on Rice $9.50
  • Spring Roll homemade $2.70
  • Cheese and Onion Paftie
  • Tomato $3.80
  • Curry Roll homemade $2.70
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Carrot N/A
  • Old English N/A
  • Apple Slices N/A
  • Cucumber N/A
  • White Bread N/A
  • Capsicum N/A
  • Steak and Cheese N/A
  • Italian Herbs & Cheese N/A
  • Som Tahm $8.00
    • Medium carrot salad tomato and peanuts and lemon juice
  • Phad Phong Garee $16.00
    • Chicken stir-fried curry paste powder with egg and vegetables
  • Phad Mee Lueng $19.00
    • Stir fried egg noodles, eggs, prawns and veges
  • Kai Yat Sai Jay $15.00
    • Mild vegetables omelette & rice
  • Nahm Tok Nua $16.00
    • Spicy-hot salad with diced beef, red onion, chilli, herbs & rice
  • Cashew nuts - on meal $3.00
  • Phad Goong King $19.00
    • Stir fried ginger prawns with vegetables & rice
  • Phad Goong Met Mamuang $20.00
    • Mild prawns with cashew nuts, vegetables & rice
  • Lamb Salad $23
    • grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
  • Full Belly Breakfast $22
    • bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
  • Deep Fried Ice Cream $14
    • deep fried ice cream served with whipped cream and berry compote
  • House Hot Smoked Salmon Focaccia Sandwich $24
    • served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
  • Caesar Salad $18
    • baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
  • Caesar Salad $21
    • add chicken
Matsu Sushi

Matsu Sushi

location

Address

105 Armagh Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033653822

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  Takeaway ,  Cash

Location
105 Armagh Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand