Mea Culpa in Auckland City Menu

Mea Culpa in Auckland City has no menu available, but can choose from many other options such as Boiled Dumpling in sour soup or Boiled Dumplings pork shrimp chive from Chinese Noodles. Ba Fu Chinese Restaurant offers many options including mixed vegetable with toufu & seafood casserole and wonton & chicken casserole. Sool Zip includes a wide range like Chilli Paste Soup or Kimchi / Pork Dumpling Soup. Mince Pie (Special) and Mince Savoury from . Papatoetoe Bakehouse offers Haru Sushi and RAINBOW ROLL.

Nearby Sample Menus

  • Smoked Tofu $5.00
  • Tofu Chicken, Capsicum & Peanut & Chil $23.00
  • Tofu Chicken with Spicy Sauce $23.00
  • Fried Rice with Tofu & Vege $14.00
  • Stir Fried Eggplant & Spicy Sauce $23.00
  • Red Bean Pancake $6.00
  • Pan Fried Soy Fish with Ginger $28.00
  • Hot Plate Noodle & Steak & Vege $14.00
  • Bacon $4.20
  • Ham & Cheese $3.80
  • Potato Fritter 5 for $2.60
  • Spring Roll $2.00
  • 1/4 Chicken Chip $7.50
    • 2Egg
  • Battered Sausage $1.50
  • Hamburger $2.20
  • Supa Dog $4.80
  • Parantha $2.99
  • Rasgulla (1 Pcs.) $1.25
  • Paneer Pizza $6.99
  • Chilly Vegetable $7.99
  • Chilly Mushroom $8.99
  • Samosa Chat $5.99
  • Roti $1.99
  • Mirchi Vada $1.50
  • Chips $1.60
  • Snapper (Grilled or Battered) $4.90
  • Squid Rings $0.80
  • Fish Cake $1.60
  • S=Small / L=Large
  • $10 Pack $10.00
    • 4 Fish, 2 Sausages, $1 Chips
  • Steak & Egg / Sea Dog $3.50
  • Steak / Hawaiian / Bacon & Egg / Chicken $4.00
  • 130 Curry BBQ Pork $11.50
  • 4. 1 Steak Burger; 2 Potato Fritter; 1 Chips $5.50
  • 145 Steak Noodle $11.00
  • 143 Vegetable Noodle $9.00
  • 10 Garlic Prawns $1.60
  • 62 Meat Ball Rice Noodle Soup $8.50
  • 107 Pork & Veges $11.00
  • 64 Chicken $9.50
  • HEIRLOOM TOMATOES $19.50
    • EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
  • CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
  • FREE RANGE ORGANIC EGGS $15.00
    • SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
  • CHOPPED AVOCADO ON RYE $19.50
    • GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
  • OUT OF THE DARK $6.00
    • SEASONAL MUSHROOMS BUTTER, TYHME /
  • HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
  • AGRIA POTATO HASH $23.00
    • SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
  • CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
  • 1 Dozen $10.00
  • Squid Ring / Chicken Nugget $0.80
  • On fried rice $2 extra
  • Chicken & Veges / Pork & Veges / Steak & Veges $14.00
  • Egg Foo Yoong (no meats) $11.00
  • Prawn $16.00
  • Prawn $16.50
  • Combination Meats $16.00
  • Lamb $23.95/PP
  • Rasam $4.95
    • tamarind & tomato tangy soup topped w roasted lentils & curry leaves
  • Lamb Thalimbu $24.95
    • lamb sauteed w mustard, cumin, curry leaves & spices
  • Onion Tomato Uthappam $12.95
    • south indian rice & lentil based pizza w onion, tomato & spices
  • Apollo Prawn or Fish (Dry Curry) $26.95
    • fish or 10 prawns cooked w fresh capsicum, ginger slices, curry leaves, yoghurt & spices
  • Prawn Maharaja Curry $28.95
    • 10 marinated prawns sauteed in south indian spices, ginger, curry leaves & cashew
  • Satya Special Uthappam $15.95
    • onion, tomato & cheese uthappam served w potato onion curry
  • Satya Special Fish (Dry Curry) $21.95
    • cooked in soya sauce, vinegar w ginger, green chillies & spices
  • LINE CAUGHT FISH
    • pearl barley, sweet corn, crab, sprouting broccoli
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • Organic rye bread, smoked and cultured butter
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • -Family combo
  • Oyster $2.00
  • Vege $2.50
    • Starts at
  • Smoked fish $3.00
  • -2 Sausage
  • -chips
  • -2 Fish>
  • Cheese $3.00
  • Mince On Toast $15.50
    • Mince on Toast with One Poached Egg
  • Mesculin Salad with Home Made Dressing $3.00
  • Egg Any Style with One Toast $5.00
  • Saffron Potato Hash $17.50
    • Caramelized Leeks, Poached Eggs & Hollandaise (Smoked Salmon/Bacon/Mushroom)
  • Bowl of Chips $6.90
  • S&D $18.50
    • Mushroom, Tomato, Bacon, Egg & Hash Cake
  • Toast with Home Made Jam & Butter $4.00
  • Moorish Omelette $16.50
    • Onion, Sundry Tomato, Fresh Tomato & Chorizo
  • STEAK AND FRIES $19.50
    • grilled rump served w fries & onion gravy
  • CHEESE BURGER $14.50
  • FRIED FISH BURGER $16.50
    • deep fried & a lime aioli
  • BLUE BURGER $16.00
    • topped w/ crumbled blue cheese, BBQ sauce
  • CHILLI LIME CHICKEN UDON NOODLES $16.50
    • w stir fried vegetable
  • MOROCCAN MEATBALL $15.50
    • lettuce, tomato fries
  • FISH AND CHIPS $17.50
    • beer battered Hoki fish w fries tartar sauce
  • THE CLASSIC BURGER $13.50
  • Special, two sis kebab skewers and lamb from the spit $22
  • Chef's Combination, four falafel patties and lamb from the spit $22
  • Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
  • Chawarma, spiced lamb from the spit $20
  • Sis Kebab, four sis kebab skewers $22
  • Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
  • Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
  • Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
  • Shrimps Served in a tangy cocktail sauce $13.50
  • Poached Fillet of Fish $27.50
    • in a lemon butter sauce
  • Battered Calamari $13.50
    • in a light crispy batter, served with homemade tartare sauce
  • Adda Salad $3.00
  • ADD a salad $2.80
  • served with chips or rice
  • Battered Mussels $22.60
    • in a light crisp batter, served with homemade tartare sauce
  • Prime Cut Scotch Fillet & Prawns $34.50
    • prawns battered or garlic served with chips or rice
  • Chicken Mughalai $14.50
    • Introduction from Raviz , 1st time in Auckland
  • Aloo Gobi $12.50
    • Cauliflower and potatoes cooked in exotic spicy sauce with tomatoes & ginger
  • Vegetable Manchurian $13.50
    • A very special introduction from the city joy (Calcutta)
  • Beef Madras $14.50
    • Diced Beef cooked in Coconut flavoured, Lightly spiced sauce
  • Prawn Saagwala $18.00
    • A delightful combination of prawn cooked in a puree of spinach and mix of our own herb and spices
  • Gulab Jamun $5.00
    • Warmed round deeps fired oodles of khoya soaked in sugar
  • Onion Bhaji $5.50
    • Sliced onion,stripped in chicpea flour and deep fried
  • Bombay Aloo $12.50
    • Potatoes cooked with mustard seeds, garlic, curry leaves & garnished with lemon juice
Mea Culpa

Mea Culpa

location

Address

3/175 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093764460

clock

Opened hours

5 PM to 2 AM (Mon-Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
3/175 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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