Mecca Cafe Viaduct Harbour in Auckland City Menu

BREAKFAST BREAKFAST
  • (from 7am- 3pm)
  • Freshly sliced tropical fruit (V) $15.00
    • With Greek yogurt
  • Muesli (V) $14.00
    • Toasted grains, honey comb, Vanilla whipped yogurt and milk
  • Eggs on Sourdough $12.00
    • Two eggs cooked to your liking. To add a side to your order check Our list below.
  • French toast $21.50
    • Grilled banana, bacon & maple syrup
  • Blueberry and Ricotta Pancakes $22.00
    • Creme fraiche, bacon & maple syrup
  • Moroccan Eggs (V) $21.00
    • Walnut, mint, coriander relish, avocado Turkish bread and homemade hummus
  • Creamy Mushroom & Chorizo $23.00
    • Baby potatoes & poached egg
  • Mince on toast $21.50
    • Simmered with tomato, herbs, poached egg and spinach
  • Eggs Benedict $22.00
    • Toasted ciabatta, two eggs, spinach, Hollandaise sauce and choice of: bacon, salmon or mushroom
  • The Classic Breakfast $25.50
    • Streaky bacon, chorizo, tomato, hash brown, mushroom & poached eggs
LUNCH LUNCH
  • Classic Caesar Salad (V) $19.00
    • Romaine lettuce, pancetta, garlic croutons, anchovies & poached egg
  • -Chicken $25.00
  • (from I I .30 am)
  • Beef Burger $19.00
    • With brioche bun, grilled onions, pickles, cheddar cheese and mayonnaise
  • Cajun Chicken sandwich $19.50
    • Lemon aioli, avocado, streaky bacon and onion rings
  • Akaroa Salmon Filet $29.50
    • Asparagus, Israeli couscous and saffron aioli
  • Spaghetti with Meatballs $22.00
    • With spicy tomato sauce and parmesan cheese
  • Pan Fried Snapper $29.50
    • Potato mash, rocket, hollandaise chili walnut salsa
  • Prawn and Scallops Fettuccine $24.50
    • Mildly spiced coconut & cream, sun-dried tomato, lemongrass and baby spinach
  • Classic Fish and Chips $24.50
    • Beer battered fish. fries, tartare sauce and seasonal salad
  • Crispy Calamari $25.00
    • Rocket, lemon aioli, vinaigrette
  • Warm Lamb Salad (GF) $23.00
    • Seasonal leaves, roasted pumpkin and kumara, pumpkin seed, feta cheese
  • Goat Cheese Pie (V) $24.00
    • Caramelized red onion, silverbeet, topped with cinnamon, tzatziki & Greek salad
SIDES $6.00 SIDES $6.00
  • Smoked Salmon
  • Hash Browns
  • Streaky Bacon
  • Avocado
  • Spinach
  • Mushroom
  • Fries
  • Garden Salad
  • Chorizo
  • Tomatoes

Nearby Sample Menus

  • Zuppa di pesce - traditional neapolitan seafood soup with cockles, mussels, prawn, calamari, oysters and fresh fish in a tomato broth with garlic bruschetta $39.5
  • Calamari al limone - lightly fried squid tossed in lemon juice, sea salt, cracked pepper, parsley and italian caper mayonnaise $19.5
  • Gelati & sorbetti - selection of home-made gelato and sorbet $13.0
  • Zucca alla griglia - chargrilled pumpkin sliced thinly and dressed with olive oil and balsamic vinegar N/A
  • Agnello con prosciutto e salvia - seared Hawke's Bay lamb rump, wrapped in prosciutto and sage with roasted potatoes, tomato, spanish onion, wilted spinach and truffle garlic cream $36.5
  • Gorgonzola - gorgonzola cheese with pear chutney $16
  • Pescetti marinati - bite sized fish fillets marinated in extra virgin olive oil, lemon, chilli and italian parsley N/A
  • Boscaiola - smoked mozzarella, broccoli and italian fennel sausages $24.5
  • Prawns Toast $7.50
    • Deep fried minced prawns with Thai herbs on toast
  • Mussaman Curry $11.50
    • Traditional, Thai-Muslim curry in coconut milk with potatoes, onion, capsicum and peanuts
  • Garlic & Pepper
    • Stir fried with garlic, leeks, pepper in light oyster sauce
  • Pad Kee Mao
    • Drunken Noodles. Stir fried noodle with garlic, chili, vegetable and sweet basil
  • Pra Ram
    • Stir fried mixed vefetagles topped with peanut sauce
  • Money Bags $7.50
    • Minced pork, prawn, vegetable, peanut wrapped in wonton pastry
  • Spring Rolls $7.50
    • Thai style spring rolls filled with vermicelli and vegetables served with sweet chilli sauce
  • Chicken Satay $7.50
    • Grilled marinated chicken on skewer served with thick peanut sauce
  • Pollo $17.00
    • Tomato, cheese, smoked chicken, mushroom, onion, capsicum
  • Gorgonzola Sm $18.00/Lg $30.00
    • Tomato, cheese, mushroom, smoked chicken, capsicum, blue cheese, basil
  • Lasagne $17.00
    • Beef or vegetarian
  • Italian $7.50
  • Extra Toppings - additional - each $2.00
  • Spaghetti Marinara $19.50
    • Spaghetti in a traditional tomato based seafood sauce
  • Quattro Stagioni $16.00
    • Tomato, cheese, ham, prawns, mushroom, salami
  • Capricioza $16.00
    • Tomato, cheese, olives, anchovies, capers
  • MATCHA WAFFLE $21.00
    • LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
  • HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
  • CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
  • HEIRLOOM TOMATOES $19.50
    • EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
  • BLACKBERRY BIRCHER $18.50
    • COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
  • CHOPPED AVOCADO ON RYE $19.50
    • GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
  • PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
  • FREE RANGE ORGANIC EGGS $15.00
    • SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
  • BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
  • Pipa Duck
  • Roast Chicken H $8.50 W $16
  • H=Half / W=Whole
  • Soya Chicken H $8.50 W $16
  • Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
  • Roast Chicken / Roast Pork $8.00
  • BBQ Pork Sparerib $18 KG
  • 2. BISMARK $26.50
    • Mozzarella, Gorgonzola, Bacon, Cooked Ham, Egg, Smoked Provolone
  • 16. STRACIATTELLA $25.50
    • (No Tomato Sauce) Gorgonzola Crema, Smoked Pancetta, Egg, Giant Olives
  • 14. PICO $24.50
    • Mozzarella, Organic Pork Fennel Sausage, Red Onion, Oregano, Fontina
  • 3. BRACCIO DI FERRO $25.50
    • Mozzarella, Spinach, Spicy Chorizo, Parmigiano
  • 7. COTTO E FUNGHI $24.50
    • Mozzarella, Cooked Ham, Mushroom, Oregano
  • 6. COTTO $22.50
    • Mozzarella, Cooked Ham, Basil
  • Buffalo Mozzarella $4.00
  • 22. BRUSCETTA $14.00
    • Virgin Olive Oil, Fresh Tomato’s, Basil
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • LINE CAUGHT FISH
    • pearl barley, sweet corn, crab, sprouting broccoli
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
  • ORGANIC LAMB
    • ricotta beignets, peas, tomatoes, olives, rosemary
  • Ranch N/A
  • Chicken & Bacon Ranch Melt N/A
  • Beetroot N/A
  • Pizza Sub with Cheese N/A
  • Honey Oat N/A
  • Jalapenos N/A
  • Italian B.M.T N/A
  • Italian Herbs & Cheese N/A
  • Scallop $1.60
  • Hawaiian $3.50
  • Hash Brown $1.00
  • Cheese & Onion $4.50
  • Beef, Bacon & Avocado $8.00
  • The Dinosaur $8.50
    • 1/3 beef pattie, bacon, egg & pineapple
  • Chicken, Bacon & Avocado $9.00
  • Bacon $4.00
  • BUBBLE & SQUIDS $14.50
    • with bacon, potato, poached eggs and red onion
  • MUSHROOM, AVOCADO, TOMATO, SPINACH $3.50
  • SMOKED CHICKEN SALAD $14.50
    • avocado tomato, red pepper, basil & dressing
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • ham tomato & cheese
  • PAN FRY FIELD MUSHROOMS ON CIABATTA $14.90
    • with bacon, blue vein cheese
  • EGGS BENEDICT ON BAGEL $16.50
    • spinach grilled tomato & hollandaise sauce/smoked salmon
  • PANKAKE $12.50
    • with seasonal fruits, berry compote, mascarpone & maple syrup
  • AQVA BIG BREAKFAST $18.50
    • bacon, sausage, mushrum, hashbroun, tomato, baked beans, eggs any style on five grain
  • Steak & Egg $6.80
  • Satay Chicken $9.00
    • 120g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and satay sauce.
  • Angus Beef $9.00
    • 150g of tender prime ground Angus beef topped with grilled cheese, beetroot, aioli and tomato relish.
  • Kumara Chips $5.00
  • Spicy Lamb $7.50
    • Succulent spring lamb pattie grilled with garlic pepper seasoning and topped with sweet mango chutney
  • Steak $6.00
  • Crabstick $1.40
  • Chips $2.50
  • Prime Cut Scotch Fillet & oysters $38.40
  • Chargrilled Scotch Fillet (200g) $27.10
    • prime cut, chargrilled, served with a ginger & garlic dipping sauce with chips or rice
  • Fresh Catch of the day $14.00
    • battered or crumbed served with crisp chips and your choice of tea or coffee
  • Battered Prawns $17.50
    • served in light crispy batter with homemade tartare sauce
  • Warm chocolate fudge cake $9.50
    • Served with chocolate sauce and fresh whipped cream.
  • Side salad fish pot's old favourite $5.00
  • Pan-fried Calamari $21.50
    • served in a garlic butter & parsley sauce
  • Peppered Scotch Fillet (200g) $29.30
    • served with chips or rice
  • A3 Deep Fried Crispy Fish Cake (4 pieces) $8.00
    • with plum sauce
  • Prawns $13.00
  • Beef / Chicken / Pork / Tofu $12.50
  • S3 Tom Kha Goong Small $5.50 Large $8.50
    • That coconut soup with prawns, galangal, lemongrass, kaffir lime leaves, shallot, mushroom
  • N11 Chicken Coconut Soup with Noodle $12.00
    • Rice Noodle in coconut soup with chicken, galangal, lemongrass, kaffir lime leaves, shallot and mushroom
  • A1 Chicken Satay (5 skewers) $7.50
    • with peanut sauce and sweet vinegar sauce
  • M7 Pad Kee Mao
    • Stir fried meat with Thai basil, onion, chili, green bean, carrot, red pepper and baby corn
  • Beef / Chicken / Pork / Tofu $12.00
  • BEEF & BACON $8.00
    • beef bacon, tomato, lettuce, burger sauce
  • CORN FRITTERS $9.00
    • topped w/pesto, fresh tomato & feta
  • HAWAIIAN $8.00
    • tomato, mozzarella, ham, pineaaple
  • BUFFALO WINGS $8.00
    • w hot chilli or honey soy w/ sesame seeds
  • DOUBLE BEEF $15.00
    • double beef pattie double cheese, double bacon tomato lettuce onion, burger sauce
  • MOROCCAN LAMB SKEWERS $8.00
    • w hummus & yoghurt
  • CHICKEN & CHEDDAR $10.00
    • crispy chicken, cheddar, cheese, tomato, spinach aioli
  • CHICKEN CAMEMBERT $12.00
    • tomato mozzarella chicken camember, spinach
  • Heuvos Rancheros $19.50
    • Jalapeno scrambled eggs with bacon, black beans, guacamole & salsa served on a flour tortilla
  • Bagel $7.50
    • with cream cheese & jam
  • Eggs Benedict $18.50
    • with aioli & hollandaise - Salmon
  • Porridge $9.50
    • with brown sugar, cream & berry compote
  • Grain, Turkish or White Roast $1.00
    • add
  • B.L.A.T $18.50
    • with a poached egg, aioli & hollandaise
  • Avocado OR Guacamole & fresh Tomato $9.50
  • Eggs any style $11.50
    • on your choice of toast with aioli
Mecca Cafe Viaduct Harbour

Mecca Cafe Viaduct Harbour

location

Address

85-87 Customs Street West, Auckland CBD, Auckland, 1010, New Zealand

phone

Phone

093581093

clock

Opened hours

Mon 7 AM to 11:30 PM Tue 7 AM to 11:30 PM Wed 7 AM to 11:30 PM Thu 7 AM to 11:30 PM Fri 7 AM to 11:30 PM Sat 7 AM to 11:30 PM Sun 7 AM to 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , International , Kiwi , Mediterranean

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Reservations ,  After-hours ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Vegan Options ,  Cash ,  Serves Halal ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
85-87 Customs Street West, Auckland CBD, Auckland, 1010, New Zealand