Mezze Bar in Auckland City Menu

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Olives or Nuts $4.5
- small bowl
Feta Cheese $10.5
- drizzled with lemon juice & chilli, dukkah, served with wood fired Turkish bread
Roast Carrot Mezze $11.5
- with garlic yoghurt, fennel dukkah and chilli oil
Patatas Bravas $9.9
- roasted paprika potato chunks with tomato salsa & aioli
Garlic Mushrooms & Sizzled Chorizo Sausage $15
- with parsley, lemon juice and wood fired bread
Tortilla Espanola $13
- tasty fritatta of potato, onion & egg with aioli
Sundried Tomato & Rosemary Dip $10.5
- with vege sticks and pita bread
Hummus $10.5
- served with fresh tomato salsa, tahini sauce and warm pita bread
Spanish Tuna Dip $14
- served with chargrilled tomato bread
Mezze Dips Platter $21.5
- 5 dips with olives and dolma served with homemade bread and pita
Chicken Liver Pate $17
- with brandied sultana compote and crispy toasts
Mini Roasted Chicken Drums $15
- with spicy peanut satay sauce
Spanish Meatballs $15
- and migas (croutons) in a tomato sherry salsa
Kofte Kebab $17.5
- skewered Turkish meatballs, hummus, black tahini & spices, with hot Turkish bread
Ceviche Tapa $12
- white fish marinated in lemon & lime juices, coconut cream and corriander
Gambas al Pil Pil $18.9
- garlic and chilli prawns, pan sizzled, served with bread and aioli
Parmesan Polenta Chips $11.5
- with whipped feta and fennel seeds

Soup (small / regular) $11 / $14
- Turkish lentil & tomato soup drizzled with lemon juice & paprika oil, served w hot Turkish bread
Chicken Liver Pate $17
- with brandied sultana compote and crispy toasts
Tapas Lunch Plate $23.5
- tortilla, Spanish tuna salad, chorizo sausage, green olives and sundried tomato dip with grilled tomato bread 16.5 add paprika chicken drums + 7
Mezze Lunch Plate $16.5
- grilled eggplant, haloumi & tomato stack, fennel roasted carrots, hummus, tahini & olives, with grilled tomato bread 16.5 add meatballs + 6
Kofte Kebab $17.5
- skewered Turkish meatballs, hummus, black tahini & spices, with hot Turkish bread
B.L.T – Bacon, Lettuce & Tomato $16
- bacon, lettuce & tomato sandwhich on Turkish bread with pesto & aioli 16 add avocado (when available) +$3
G.F.S – Grilled Fish Sandwich $18.5
- with red pepper pesto, aioli and salad
Mezze Lamb Burger $19.5
- pulled roasted spiced lamb, grilled haloumi cheese, pickled cucumber, beetroot dip 19.5 add oven roasted agria chips +6.5
Za’atar Chicken Burger $19.5
- sumac + sesame chicken in a Turkish bun, grilled eggplant, hummus, mezze carrots, garlic yoghurt add oven-roasted agria chips +6.5
Caesar Salad $19.5
- cos lettuce, bacon, croutons and shaved parmesan, anchovy aioli, topped with a soft-boiled egg add grilled chicken +7
Smoked Chicken Salad $19.5
- with toasted almonds, vine tomatoes, red pepper, grilled haloumi cheese and fresh herbs balsamic vinaigrette 19.5 add avocado +3 add bacon +5
Classic Greek Salad $19.5
- feta, tomato, cucumber, olives with hummus and wood-fired bread add grilled salmon +7.5 add meatballs +6
Ceviche Salad $19.5
- marinated white fish, in lime & lemon juice & coconut cream, with fresh corriander, avocado, tomato salsa on salad greens with homemade bread
Spaghetti & Meatballs $22
- with a homemade tomato sauce, parmesan cheese, green herb pesto and fresh basil
Fish Dish Morocco $29.9
- maket fish grilled in Moroccan chermoula herbs, served with lemony cous cous, vine tomatoes, salad red pepper pesto
Roasted Chicken on Risotto $29.9
- chicken, spinach and red pepper risotto, citrus dressing and parmesan
Grilled Lamb Kebabs $29.9
- marinated, grilled and served n hummus with tahini sauce, harrissa and seasonal vegetables

Soup (small / regular) $11 / $14
- Turkish lentil & tomato soup drizzled with lemon juice & paprika oil, served w hot Turkish bread
Ceviche Salad $22.5
- white dish marinated in lime & lemon juices and coconut cream, with fresh corriander, avocado, tomato salsa and salad greens
Marrakesh Chicken Salad $24.5
- roast chicken on greens, tossed with cous cous, fennel roasted carrots, feta, toasted almonds, fresh orange and mint
Mezze Lamb Burger $26.5
- pulled roasted, spiced lamb with grilled haloumi cheese, pickled cucumber, beetroot dip and handcut oven-roasted agria chips
Za’atar Chicken Burger $26.5
- sumac and sesame chicken in a Turkish bun with grilled eggplant, hummus, mezze carrots, garlic yoghurt and handcut oven-roasted agria chips
Spaghetti and Meatballs $24.5
- with homemade tomato sauce, parmesan cheese, green herb pesto, basil
Grilled Polenta Stack $24.5
- mushrooms, chargrilled courgette & red pepper, romescu, rocket, parmesan
Fish Dish Morocco $29.9
- market fish grilled in Moroccan chermoula herbs, served with lemony couscous, vine tomatoes, salad and aioli
Roasted Chicken $29.9
- on a spinach and red pepper risotto with citrus dressing, topped with rocket & parmesan
Grilled Lamb Kebabs $31
- marinated, grilled and served n hummus with tahini sauce, harrissa and seasonal vegetables

Toast $8.5
- homemade bread or fivegrain bread with jam or vegemite or marmalade
Toast $11.5
- with fresh tomato, basil & cream cheese add avocado +$3 add bacon +$5
Toasted Muesli $11.5
- with Greek yoghurt, berries and banana
Bacon & Chip Buttie $12
- with a fried egg and aioli, in a Turkish bun
French Toast $17.5
- with maple caramelized banana, berry compote and bacon
Oven Hot Turkish Bread $9
- with butter, feta cheese and honey add traditional glass of Turkish black tea +$3
Bacon & Eggs $14.5
- poached eggs, grilled bacon, toast and tomato relish
Parsley Scrambled Eggs $14.5
- on 5 grain toast with relish add bacon +5 grilled salmon +7.5
Eggs Benedict $19.5
- with bacon and spinach, slow roasted tomato and hollandaise $18.5 or grilled salmon $19.5
Eggs Florentine $16.5
- poached eggs on Turkish toast with wilted spinach, agria potato, slow roast tomato & hollandaise
Huevos Flamencos $19
- potato, spinach chorizo sausage fried with an egg, served in the pan with crusty bread
Moorish Eggs $19
- baked with meatballs. tomato, onion and olive oil topped with fresh corriander, hot Turkish bread
Slow-Roasted tomatoes $11.5
- with hummus and crusty grilled bread
Turkish-style Savoury French Toast $16.5
- served with fresh tomato, cucumber, feta and olives, virgin olive oil and maple syrup
Honeyed Buffalo Ricotta $13
- with grilled banana & coconut bread, quince paste, toasted almonds and fresh thyme

Side Salad $7
Side Roasted Veges $7
Side Rice $4
Pita Bread $3
Homemade Bread $4
Garlic Bread $6.5

Nearby Sample Menus

Hot Dog on a stick $3.20
Chicken Fillet Burger $8.60
Single Scoop Waffle Cone $4.50
Chicken Nuggets $5.90
- with barbeque or sweet & sour sauce /6 pack
Kids Sundae $4.40
- your choise of icecream, topping, springle & wafer
Ham $4.50
Cheese & Onion $4.50
Bacon & Egg Burger $8.20

Soy Duck on Rice with Vege $14.00
Sunflower Soup Noodle $13.50
Pud Kra Plaw with Chilli / Basil leaves. $14.50
Chicken and Cashew Nuts $14.50
Soup Noodle & Soy Beet & Vege $13.50
Stir Fried Green Vegetable $12.50
Fried Noodle & Tofu & Vege $13.50
Tom Yum Kung $8.50

Turkish Lamb $14.00
- Marinated lamb pieces, Moroccan sauce, onion, mushroom, cheese
Lamb Souvlaki $15.00
Pepperoni $13.00
- Pepperoni, onion, capsicum, cheese
Chicken $11.00
Turkish Chicken $13.00
- Marinated chicken breast, onion, mushroom, cheese
Kids Burger $7.00
- Chicken fillet, lettuce and tomato with mayo and tomato sauce
Wedges $5.00
Turkish Garlic Bread with Hummus $7.00
- Fresh baked bread with garlic butter

Squid ring $0.60
Ham $2.60
Cheese $3.60
6 wonton $3.00
Cheese & egg $3.50
Deluxe $10.00
- 1 Fish 2 Oyster 2 Mussel 1 Crab stick Chip Cheese Salad
With cheese & onion $3.40
Bacon $4.20

Flagship Caesar Salad $17.00
- Bacon, Baby Gem, Parmesan, Poached Egg, Croutons, Caesar Dressing
Chef’S Special: The Mariner $29.00
- Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta
Garden Salad $8.00
Flagship Sundae $12.00
- Vanilla Bean Ice Cream, Peach & Passion Curd, Whipped Cream, Chopped Nuts
Cheeseboard $28.00
- Kikorangi Blue, Camembert, Chorizo, Quince Paste, Cornichons, Dried Fruit, Nuts, And Crackers
Market Fish Market Price
- Fennel, Lemon Cream Fraîche, Peperonata Sauce
Roast Chicken $27.00
- Lentil Ragu And Broccolini
Ika Mata $16.00
- Raw Fish Marinated In Coconut Cream & Lime Juice, Tomato Salsa, Coconut Chips

5 Fish, 5 Sausages, 5 Potato Fritter, 3 Chips $19.00
Seadog $2.50
Bacon $4.50
Ham $2.00
Sweet Sour Wonton $9.00
10 Dumplings $6.50
4 Crumbed Prawn Cutlets $5.00
Chicken Nugget $0.60

Murg Badami $21.95
- soft chicken glazed in a blend of south indian spices, garlic, chilli & tossed w whole almonds
Rava Dosa with Lamb Koorma (20 minutes) $22.95
- rava dosa served w lamb korma
Tofu Vegetarian Curry $14.95
- veges, tofu cooked in onion, tomato & spices
Papadams & Dips $13.95
- 6 papadams & yoghurt cucumber dip, sweet-mango chutney, hot pickle & tamarind chutney
Lamb Palakura $17.95
- lamb cooked w mildly spiced, creamy spinach based gravy
Lamb Koorma $18.95
- creamy cashew & coconut curry, blended w aromatic spices
Chicken Uthappam $19.95
- marinated chicken with south indian spices on uthappam, w potato onion curry
Vegetable Koorma $14.95
- vegetables in a creamy cashew & coconut curry

GAENG KHEAW WAN Green Curry, Flavoured with ground chili in coconut milk, bamboo shoots, kaffir leaves and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
GAENG PANANG A delicious panang red curry with creamy coconut, sprinkled with kaffir leaves, capsicum, pumpkin and crushed peanuts Chicken, Beef or Pork / Prawns $23.50 $19.50
PAD KRA-PAW A favourite Thai spicy dishes stir fried with Thai holy basil, bamboo shoots and vegetables Chicken, Beef or Pork / Prawns or Duck $23.50 $19.50
TOD MUN KHO POD Chef's recommended fried corn cake served with sweet chili sauce $9.00
LARB (Chicken, Beef, or Pork) Finely selection of chopped meat with fresh Thai herbs, lemon juice, chili powder, roasted ground rice, coriander and mint $19.50
TOM KHA SOUP A delicious spicy coconut soup with mushrooms, kaffir leaves, lemon grass, galanga and lemon juice -
SATAY Skewered marinated chicken slices with herb, topped with peanut sauce $9.00
PAD KHING TAO HOO Stir fried tofu with fresh ginger, mushrooms, spring onion and vegetables topped with cashew nuts $19.50

Sides -
Kumeu River Estate Kumeu, Auckland 10 $80 Bottle
Askerne Rose (Hawkes Bay) $10/$50
Tiramisu pistachio biscotti 15
Neudorf Nelson 12 $62 Bottle / $13 Glass
Apple, Orange, Pineapple, Cranberry, Grapefruit, & Tomato $5
Vanilla-Vodka Cured Salmon, pickled daikon, citrus ponzu, wakame $20
Waimea Nelson 12 $58 Bottle / $10 Glass

Tomato, Hoegaarden & Bacon
Caesar Salad $21.50
- Cos lettuce, house made croutons, bacon bits, shaved parmesan cheese & a poached egg mixed w our house made anchovy Caesar dressing(Add Chicken or Salt & Pepper Squid)
Spinach, Bacon & Cheese (GF)
Potato Gnocchi $24.50
- Potato gnocchi in a house made South Island blue cheese & spinach sauce with broccoli & shaved NZ parmesan (V)
Garlic & chilli Prawns $16.50
- Pan fried garlic & chilli prawns served in a cast iron pot w herb butter & ciabatta
Frites & house made mayonnaise $7.00
Garlic & Herb Butter w Breadcrumbs
Chorizo & Chipotle Hollandaise

Wholemeal French Toast $13.50
- Bacon, caramelised banana & maple syrup
Ham, Cheese $5.00
Scrambled eggs with tomato $8.00
Ham, Cheese, onion, pineapple $5.00
Lamb Curry
Chicken, cheese $5.50
Roast beef, cheese, Onion, Tomatoes $5.00
Creamy scrambled eggs with smoked salmon on toast $10.50

Cucumber N/A
Meatball N/A
Carrot N/A
Ham N/A
Oven Roasted Chicken N/A
Subway Melt N/A
Chicken Teriyaki N/A
Wrap N/A

-Chicken, Spinach, Camembert, Capsicum & Sun dried Tomato
-Salmon, Dill, Capers & Rocket
-Green Peppercorn encrusted w/Port & Peppercorn Sauce
Porrige@ $12.95
- With fruit and berry compote and soft brow sugar
Ham and Cheese Toasted Sandwich@ $6.50
Toasted JC Bagel@ $6.95
- With jam and cream cheese.
Salmon Fillet (K) $77.50/Kg
- (purchase as a whole fillet [approx 1.5Kg - 7-8 portions] or a minimum of 6x200g (approx). Portions per flavour)
Mushroom Benne@ $18.95
- With mushrooms & cress, on herbed potato cakes, with hollandaise sauc

Bellini Harrys Bar Venice 1948 Prosecco & Peach Juice $16.00
Taglierino Barbeque chorizo sausage with scilian pesto $14.50
Poderi Crisci Rose 11 $9.50 / $45.00
Panna Still $5.00 / $10.00
Ostriche Naturale con Asparagi di Mare freshly shucked oysters served natural with samphire $3
Contorni Some of Poderis most splendid dishes are the sautéed, braised, boiled, roasted, and otherwise simply prepared vegetables,these fresh, flavorful dishes are served as an antipasti. $9
Poderi Martini Antonio & Viv 2010 Limoncello , Prosecco, Lemon Twist $16.00
Formaggio Single choice of cheese (50g) served from our display cabinet with crackers, chutney, nuts and walnut bread $16.50

The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Traditional Eggs Benedict
- with hollandaise & English Muffin
Soup of the Day $12.50
vegetarian $15.50
crispy bacon $16.50
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
- with preserved & cream cheese $6.50

Mezze Bar

Auckland Region > Auckland City > Mezze Bar

Address

9 Durham Street East, Auckland City Centre, Auckland City, Auckland, 1010, New Zealand

Phone

093072029

Opened hours

Sunday 11:00 - 22:30 Monday 7:00 - 23:00 Tuesday 7:00 - 23:00 Wednesday 7:00 - 23:00 Thursday 7:00 - 0:00 Friday 7:00 - 0:00 Saturday 10:00 - 0:00

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Mediterranean , Middle Eastern , Spanish

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , After-hours , Breakfast , Waitstaff , Cash , Bankcard , Lunch , Bar Scene , Seating , Brunch , Dinner

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Mezze Bar in Auckland City Menu

Nearby Sample Menus

Mezze Bar

Auckland Region > Auckland City > Mezze Bar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

9 Durham Street East, Auckland City Centre, Auckland City, Auckland, 1010, New Zealand

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