Mezze Bar in Auckland City Menu

TAPAS AND MEZZE TAPAS AND MEZZE
  • Olives or Nuts $4.5
    • small bowl
  • Feta Cheese $10.5
    • drizzled with lemon juice & chilli, dukkah, served with wood fired Turkish bread
  • Roast Carrot Mezze $11.5
    • with garlic yoghurt, fennel dukkah and chilli oil
  • Patatas Bravas $9.9
    • roasted paprika potato chunks with tomato salsa & aioli
  • Garlic Mushrooms & Sizzled Chorizo Sausage $15
    • with parsley, lemon juice and wood fired bread
  • Tortilla Espanola $13
    • tasty fritatta of potato, onion & egg with aioli
  • Sundried Tomato & Rosemary Dip $10.5
    • with vege sticks and pita bread
  • Hummus $10.5
    • served with fresh tomato salsa, tahini sauce and warm pita bread
  • Spanish Tuna Dip $14
    • served with chargrilled tomato bread
  • Mezze Dips Platter $21.5
    • 5 dips with olives and dolma served with homemade bread and pita
  • Chicken Liver Pate $17
    • with brandied sultana compote and crispy toasts
  • Mini Roasted Chicken Drums $15
    • with spicy peanut satay sauce
  • Spanish Meatballs $15
    • and migas (croutons) in a tomato sherry salsa
  • Kofte Kebab $17.5
    • skewered Turkish meatballs, hummus, black tahini & spices, with hot Turkish bread
  • Ceviche Tapa $12
    • white fish marinated in lemon & lime juices, coconut cream and corriander
  • Gambas al Pil Pil $18.9
    • garlic and chilli prawns, pan sizzled, served with bread and aioli
  • Parmesan Polenta Chips $11.5
    • with whipped feta and fennel seeds
LUNCH LUNCH
  • Soup (small / regular) $11 / $14
    • Turkish lentil & tomato soup drizzled with lemon juice & paprika oil, served w hot Turkish bread
  • Chicken Liver Pate $17
    • with brandied sultana compote and crispy toasts
  • Tapas Lunch Plate $23.5
    • tortilla, Spanish tuna salad, chorizo sausage, green olives and sundried tomato dip with grilled tomato bread  16.5   add paprika chicken drums + 7
  • Mezze Lunch Plate $16.5
    • grilled eggplant, haloumi & tomato stack, fennel roasted carrots, hummus, tahini & olives, with grilled tomato bread  16.5   add meatballs + 6
  • Kofte Kebab $17.5
    • skewered Turkish meatballs, hummus, black tahini & spices, with hot Turkish bread
  • B.L.T – Bacon, Lettuce & Tomato $16
    • bacon, lettuce & tomato sandwhich on Turkish bread with pesto & aioli   16   add avocado (when available)  +$3
  • G.F.S – Grilled Fish Sandwich $18.5
    • with red pepper pesto, aioli and salad
  • Mezze Lamb Burger $19.5
    • pulled roasted spiced lamb, grilled haloumi cheese, pickled cucumber, beetroot dip   19.5  add oven roasted agria chips  +6.5
  • Za’atar Chicken Burger $19.5
    • sumac + sesame chicken in a Turkish bun, grilled eggplant, hummus, mezze carrots, garlic yoghurt    add oven-roasted agria chips  +6.5
  • Caesar Salad $19.5
    • cos lettuce, bacon, croutons and shaved parmesan, anchovy aioli, topped with a soft-boiled egg   add grilled chicken  +7
  • Smoked Chicken Salad $19.5
    • with toasted almonds, vine tomatoes, red pepper, grilled haloumi cheese and fresh herbs balsamic vinaigrette  19.5  add avocado +3  add bacon  +5
  • Classic Greek Salad $19.5
    • feta, tomato, cucumber, olives with hummus and wood-fired bread  add grilled salmon +7.5  add meatballs  +6
  • Ceviche Salad $19.5
    • marinated white fish, in lime & lemon juice & coconut cream, with fresh corriander, avocado, tomato salsa on salad greens with homemade bread
  • Spaghetti & Meatballs $22
    • with a homemade tomato sauce, parmesan cheese, green herb pesto and fresh basil
  • Fish Dish Morocco $29.9
    • maket fish grilled in Moroccan chermoula herbs, served with lemony cous cous, vine tomatoes, salad red pepper pesto
  • Roasted Chicken on Risotto $29.9
    • chicken, spinach and red pepper risotto, citrus dressing and parmesan
  • Grilled Lamb Kebabs $29.9
    • marinated, grilled and served n hummus with tahini sauce, harrissa and seasonal vegetables
DINNER DINNER
  • Soup (small / regular) $11 / $14
    • Turkish lentil & tomato soup drizzled with lemon juice & paprika oil, served w hot Turkish bread
  • Ceviche Salad $22.5
    • white dish marinated in lime & lemon juices and coconut cream, with fresh corriander, avocado, tomato salsa and salad greens
  • Marrakesh Chicken Salad $24.5
    • roast chicken on greens, tossed with cous cous, fennel roasted carrots, feta, toasted almonds, fresh orange and mint
  • Mezze Lamb Burger $26.5
    • pulled roasted, spiced lamb with grilled haloumi cheese, pickled cucumber, beetroot dip and handcut oven-roasted agria chips
  • Za’atar Chicken Burger $26.5
    • sumac and sesame chicken in a Turkish bun with grilled eggplant, hummus, mezze carrots, garlic yoghurt and handcut oven-roasted agria chips
  • Spaghetti and Meatballs $24.5
    • with homemade tomato sauce, parmesan cheese, green herb pesto, basil
  • Grilled Polenta Stack $24.5
    • mushrooms, chargrilled courgette & red pepper, romescu, rocket, parmesan
  • Fish Dish Morocco $29.9
    • market fish grilled in Moroccan chermoula herbs, served with lemony couscous, vine tomatoes, salad and aioli
  • Roasted Chicken $29.9
    • on a spinach and red pepper risotto with citrus dressing, topped with rocket & parmesan
  • Grilled Lamb Kebabs $31
    • marinated, grilled and served n hummus with tahini sauce, harrissa and seasonal vegetables
BRUNCH BRUNCH
  • Toast $8.5
    • homemade bread or fivegrain bread with jam or vegemite or marmalade
  • Toast $11.5
    • with fresh tomato, basil & cream cheese  add avocado +$3  add bacon  +$5
  • Toasted Muesli $11.5
    • with Greek yoghurt, berries and banana
  • Bacon & Chip Buttie $12
    • with a fried egg and aioli, in a Turkish bun
  • French Toast $17.5
    • with maple caramelized banana, berry compote and bacon
  • Oven Hot Turkish Bread $9
    • with butter, feta cheese and honey   add traditional glass of Turkish black tea  +$3
  • Bacon & Eggs $14.5
    • poached eggs, grilled bacon, toast and tomato relish
  • Parsley Scrambled Eggs $14.5
    • on 5 grain toast with relish   add bacon +5  grilled salmon +7.5
  • Eggs Benedict $19.5
    • with bacon and spinach, slow roasted tomato and hollandaise $18.5 or grilled salmon $19.5
  • Eggs Florentine $16.5
    • poached eggs on Turkish toast with wilted spinach, agria potato, slow roast tomato & hollandaise
  • Huevos Flamencos $19
    • potato, spinach chorizo sausage fried with an egg, served in the pan with crusty bread
  • Moorish Eggs $19
    • baked with meatballs. tomato, onion and olive oil topped with fresh corriander, hot Turkish bread
  • Slow-Roasted tomatoes $11.5
    • with hummus and crusty grilled bread
  • Turkish-style Savoury French Toast $16.5
    • served with fresh tomato, cucumber, feta and olives, virgin olive oil and maple syrup
  • Honeyed Buffalo Ricotta $13
    • with grilled banana & coconut bread, quince paste, toasted almonds and fresh thyme
SIDES SIDES
  • Side Salad $7
  • Side Roasted Veges $7
  • Side Rice $4
  • Pita Bread $3
  • Homemade Bread $4
  • Garlic Bread $6.5

Nearby Sample Menus

  • Bacon & Egg $6.00
  • Beef Mushroom $15.00
  • Ham $3.50
  • Pork $12.50
  • Fried Rice $3.00
  • Fish Lemon Sauce $13.50
  • Moro Bar $2.90
  • Chicken $5.00
  • Chicken Nuggets (6) $3.50
  • Fish $6.30
  • $12.00 Special
    • 2 Fish, 1 Potato Fritter, 1 Sausage, $4.00 Chips
  • Gurnard $4.80
  • Wedges $4.50
  • $6.90 Special
    • 1 Fish, 1 Potato Fritter, 1 Sausage, Small Chips
  • Paua Fritter $4.50
  • Spring /Curry / Vege Roll $3.00
  • F8 Salmon Miso BBQ $12.00
  • D11 Eel Don $18.00
  • F4 Grilled Oysters $16.00
  • S2 Vege Dumpling $6.00
  • E3 Miso Soup $3.00
  • R24 Spicy Dry Ramen $9.00
    • BBQ pork, egg, bamboo shoot, spinach, etc.
  • R20 Cha-Shu-Men $12.00
    • Lots of BBQ pork, etc.
  • P3 Miso Tofu Pot $8.00
  • Pork $9.90
  • Hawaiian $3.60
  • Steak roll $3.70
  • Meat $2.00
  • Chicken wing special $15.00
    • 20 chicken wings, 1 chips
  • Beef $7.90
  • Squid $13.50
  • Squid $13.90
  • Pickles N/A
  • Chicken Teriyaki N/A
  • Honey Mustard N/A
  • Three Pepper Chicken N/A
  • Thinly Cut Ready Salted N/A
  • Chipotle N/A
  • Aioli N/A
  • Cucumber N/A
  • The Boss® N/A
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
  • $40 Mega ShareBox® $40
    • Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
  • Georgie Pie Bacon 'N' Egg N/A
    • Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
  • M&M’S MINIS® McFlurry® N/A
    • For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • Chicken McWrap® Caesar - Crispy N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Toasted Bagel with Strawberry Jam N/A
    • Lightly toasted bagel available with whipped butter and strawberry jam.
  • Chick'n McCheese N/A
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
  • Roast Chicken
  • Roast Pumpkin $0.80 ea
  • $9.00 1/2
  • Small $8.50
  • Medium $16.00
  • Large $18.00
  • Small $11.50
  • Roast Potato $0.70 ea
  • Luncheon Meat & Eggs with Soy Sauce $12.00
  • Buttered Toast $3.20
  • Fried Chicken Thighs $13.50
  • Braised Pork Intestines with Garlic $7.00
  • Chicken $14.50
  • Ham $4.50
  • Chicken Thigh with Black Pepper Sauce $15.50
  • Stir Fried Rice Roll $9.00
  • The Grill $22.50
    • Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
  • Pulled Pork Burger $14.50
    • slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
  • Spanish Linguine V $16.00
    • Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
  • Soup of the Day $14.50
    • sourdough - ask your server
  • Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
  • Jones Beef Burger $14.50
    • house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
  • Sourdough or Wholegrain $8.00
    • Plum compote & ricotta or butter & jam
  • Free Range Eggs on Toast $10.50
    • Seeded dukkah, sourdough or whole grain
  • 39 bacon eggs benedict $18.50
    • Benedict style eggs w spinach, atop choice baguette or homemade hash brown served w hosandatse and pcsto
  • Nicoise salad $18.50
    • Smoked salmon, olive, red onion, boiled egg. Anchovies w red wine vinaigrette
  • -gluten free $5.50
  • Toast (1) $2.50
  • Our bacon is cooked in maple syrup
  • Caesar salad $18.50
    • Chicken, bacon, cos lettuce, parmesan. Croutons, anchovies, poached egg and dressing
  • 39 b.L.T $12.50
    • Bacon, lettuce, tomato, avocado w garlic aioli and pesto on toasted focaccia
  • Fresh fruit selection $12.50
    • W fresh yoghurt
  • Jam Slice $2.00
  • Mince & Cheese $3.00
  • jam/Lemon $1.20
  • Apple Turn Over $2.00
  • Steak & Kidney $3.00
  • Caramel Slice $2.00
  • Peanut Slice $2.00
  • Mince $3.00
  • Cheese $2.00
  • Scallop $1.00 each
  • Beef $11.00
  • Special 2
    • 4 chicken thighs & chips
  • 10 Fish sticks $5.00
  • Chicken $11.00
  • Bami Goreng (noodle) $12.00
  • Pork $11.00
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • CHOCOLATE ETC $6.80
  • POTATO, GREEK, TABOULI ETC
  • VEGETARIAN
  • CHICKEN (S/M/L) $8.00/$14.00/$23.00
  • EXTRA LARGE $26.00
  • HAM & MUSHROOM & VEG $9.50
  • CHICKEN & MUSHROOM $9.50
  • CHICKEN DRUMSTICKS $4.00
  • Chicken Nuggets and Seasoned Fries $6.50
  • Risotto $14.00
    • with creamy mushroom, spinach and parmesan
  • Fries $5.00
    • with tomato sauce and aioli
  • Or, Bacon, mushrooms & cheddar $14.50
  • Smoked Salmon $4.00
  • Kid’s Pancake $8.00
    • with 3 mini pancakes, maple syrup & seasonal fruits
  • Side Salad $5.00
    • mixed leaves, cucumber, tomato, carrot with balsamic dressing
  • Kid’s Brekkie $8.00
    • with a scrambled egg, bacon, & wholemeal toast
Mezze Bar

Mezze Bar

location

Address

9 Durham Street East, Auckland City Centre, Auckland City, Auckland, 1010, New Zealand

phone

Phone

093072029

clock

Opened hours

Sunday 11:00 - 22:30 Monday 7:00 - 23:00 Tuesday 7:00 - 23:00 Wednesday 7:00 - 23:00 Thursday 7:00 - 0:00 Friday 7:00 - 0:00 Saturday 10:00 - 0:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Mediterranean , Middle Eastern , Spanish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Brunch ,  Dinner

Location
9 Durham Street East, Auckland City Centre, Auckland City, Auckland, 1010, New Zealand