Mezze Bar in Auckland City Menu

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Olives or Nuts $4.5
- small bowl
Feta Cheese $10.5
- drizzled with lemon juice & chilli, dukkah, served with wood fired Turkish bread
Roast Carrot Mezze $11.5
- with garlic yoghurt, fennel dukkah and chilli oil
Patatas Bravas $9.9
- roasted paprika potato chunks with tomato salsa & aioli
Garlic Mushrooms & Sizzled Chorizo Sausage $15
- with parsley, lemon juice and wood fired bread
Tortilla Espanola $13
- tasty fritatta of potato, onion & egg with aioli
Sundried Tomato & Rosemary Dip $10.5
- with vege sticks and pita bread
Hummus $10.5
- served with fresh tomato salsa, tahini sauce and warm pita bread
Spanish Tuna Dip $14
- served with chargrilled tomato bread
Mezze Dips Platter $21.5
- 5 dips with olives and dolma served with homemade bread and pita
Chicken Liver Pate $17
- with brandied sultana compote and crispy toasts
Mini Roasted Chicken Drums $15
- with spicy peanut satay sauce
Spanish Meatballs $15
- and migas (croutons) in a tomato sherry salsa
Kofte Kebab $17.5
- skewered Turkish meatballs, hummus, black tahini & spices, with hot Turkish bread
Ceviche Tapa $12
- white fish marinated in lemon & lime juices, coconut cream and corriander
Gambas al Pil Pil $18.9
- garlic and chilli prawns, pan sizzled, served with bread and aioli
Parmesan Polenta Chips $11.5
- with whipped feta and fennel seeds

Soup (small / regular) $11 / $14
- Turkish lentil & tomato soup drizzled with lemon juice & paprika oil, served w hot Turkish bread
Chicken Liver Pate $17
- with brandied sultana compote and crispy toasts
Tapas Lunch Plate $23.5
- tortilla, Spanish tuna salad, chorizo sausage, green olives and sundried tomato dip with grilled tomato bread 16.5 add paprika chicken drums + 7
Mezze Lunch Plate $16.5
- grilled eggplant, haloumi & tomato stack, fennel roasted carrots, hummus, tahini & olives, with grilled tomato bread 16.5 add meatballs + 6
Kofte Kebab $17.5
- skewered Turkish meatballs, hummus, black tahini & spices, with hot Turkish bread
B.L.T – Bacon, Lettuce & Tomato $16
- bacon, lettuce & tomato sandwhich on Turkish bread with pesto & aioli 16 add avocado (when available) +$3
G.F.S – Grilled Fish Sandwich $18.5
- with red pepper pesto, aioli and salad
Mezze Lamb Burger $19.5
- pulled roasted spiced lamb, grilled haloumi cheese, pickled cucumber, beetroot dip 19.5 add oven roasted agria chips +6.5
Za’atar Chicken Burger $19.5
- sumac + sesame chicken in a Turkish bun, grilled eggplant, hummus, mezze carrots, garlic yoghurt add oven-roasted agria chips +6.5
Caesar Salad $19.5
- cos lettuce, bacon, croutons and shaved parmesan, anchovy aioli, topped with a soft-boiled egg add grilled chicken +7
Smoked Chicken Salad $19.5
- with toasted almonds, vine tomatoes, red pepper, grilled haloumi cheese and fresh herbs balsamic vinaigrette 19.5 add avocado +3 add bacon +5
Classic Greek Salad $19.5
- feta, tomato, cucumber, olives with hummus and wood-fired bread add grilled salmon +7.5 add meatballs +6
Ceviche Salad $19.5
- marinated white fish, in lime & lemon juice & coconut cream, with fresh corriander, avocado, tomato salsa on salad greens with homemade bread
Spaghetti & Meatballs $22
- with a homemade tomato sauce, parmesan cheese, green herb pesto and fresh basil
Fish Dish Morocco $29.9
- maket fish grilled in Moroccan chermoula herbs, served with lemony cous cous, vine tomatoes, salad red pepper pesto
Roasted Chicken on Risotto $29.9
- chicken, spinach and red pepper risotto, citrus dressing and parmesan
Grilled Lamb Kebabs $29.9
- marinated, grilled and served n hummus with tahini sauce, harrissa and seasonal vegetables

Soup (small / regular) $11 / $14
- Turkish lentil & tomato soup drizzled with lemon juice & paprika oil, served w hot Turkish bread
Ceviche Salad $22.5
- white dish marinated in lime & lemon juices and coconut cream, with fresh corriander, avocado, tomato salsa and salad greens
Marrakesh Chicken Salad $24.5
- roast chicken on greens, tossed with cous cous, fennel roasted carrots, feta, toasted almonds, fresh orange and mint
Mezze Lamb Burger $26.5
- pulled roasted, spiced lamb with grilled haloumi cheese, pickled cucumber, beetroot dip and handcut oven-roasted agria chips
Za’atar Chicken Burger $26.5
- sumac and sesame chicken in a Turkish bun with grilled eggplant, hummus, mezze carrots, garlic yoghurt and handcut oven-roasted agria chips
Spaghetti and Meatballs $24.5
- with homemade tomato sauce, parmesan cheese, green herb pesto, basil
Grilled Polenta Stack $24.5
- mushrooms, chargrilled courgette & red pepper, romescu, rocket, parmesan
Fish Dish Morocco $29.9
- market fish grilled in Moroccan chermoula herbs, served with lemony couscous, vine tomatoes, salad and aioli
Roasted Chicken $29.9
- on a spinach and red pepper risotto with citrus dressing, topped with rocket & parmesan
Grilled Lamb Kebabs $31
- marinated, grilled and served n hummus with tahini sauce, harrissa and seasonal vegetables

Toast $8.5
- homemade bread or fivegrain bread with jam or vegemite or marmalade
Toast $11.5
- with fresh tomato, basil & cream cheese add avocado +$3 add bacon +$5
Toasted Muesli $11.5
- with Greek yoghurt, berries and banana
Bacon & Chip Buttie $12
- with a fried egg and aioli, in a Turkish bun
French Toast $17.5
- with maple caramelized banana, berry compote and bacon
Oven Hot Turkish Bread $9
- with butter, feta cheese and honey add traditional glass of Turkish black tea +$3
Bacon & Eggs $14.5
- poached eggs, grilled bacon, toast and tomato relish
Parsley Scrambled Eggs $14.5
- on 5 grain toast with relish add bacon +5 grilled salmon +7.5
Eggs Benedict $19.5
- with bacon and spinach, slow roasted tomato and hollandaise $18.5 or grilled salmon $19.5
Eggs Florentine $16.5
- poached eggs on Turkish toast with wilted spinach, agria potato, slow roast tomato & hollandaise
Huevos Flamencos $19
- potato, spinach chorizo sausage fried with an egg, served in the pan with crusty bread
Moorish Eggs $19
- baked with meatballs. tomato, onion and olive oil topped with fresh corriander, hot Turkish bread
Slow-Roasted tomatoes $11.5
- with hummus and crusty grilled bread
Turkish-style Savoury French Toast $16.5
- served with fresh tomato, cucumber, feta and olives, virgin olive oil and maple syrup
Honeyed Buffalo Ricotta $13
- with grilled banana & coconut bread, quince paste, toasted almonds and fresh thyme

Side Salad $7
Side Roasted Veges $7
Side Rice $4
Pita Bread $3
Homemade Bread $4
Garlic Bread $6.5

Nearby Sample Menus

NYONA FRIED RICE $13(Regular)/$18(Large)
K. K SPRING ROLLS $5.00
- Homemade and vegetarian spring rolls, serve with sweet chilli sauce (3 rolls)
ROTI each $3.00
MINCE TOFU (homemade tofu) $24.00
- The homemade soy tofu serve with sauce which cooked in diced chicken, mushroom and shrimps, garnish with spring onion and coriander
K. K SPRING ROLLS $10.00
- Homemade and vegetarian spring rolls, serve with sweet chilli sauce (6 rolls)
BUTTER CHICKEN (Boneless) $22.00
- Nuts brown flavour milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the marinated fried chicken
SWEET AND SOUR ON RICE $13.00
SAMBAL PRAWNS ON RICE $20.00

Salmon $11.50
Steak Mains - (Includes salad bar) $38.00
Oysters on steak (1 doz) $25.00
Extra Steak only $25.00
Jacket potato $5.00
Steak Mains - (Includes salad bar) $38.00
Salmon $11.50
Espresso $4.00

Hawaiian Burger $7.20
OLLies Giant Banana Split $12.00
Ham & Tomato $5.00
Kids Burger $5.00
Bacon & Egg Burger $8.20
Cheese & Pineapple $4.50
Ham $4.50
Cheese & Onion $4.50

Fish of the day
-Battered $4.90
Paua $2.20
Hamburger $3.20
Bacon and egg $5.20
-plain or s n m $2.80
Scallop $1.80
Steak and egg $5.20

Avocado Toasties N/A
Turkey & Ham N/A
Carrot N/A
Italian B.M.T N/A
Sweet Chilli N/A
Roast Beef N/A
Onion N/A
Pizza Sub with Cheese N/A

Steak Cut Chips $8.00
- Rosemary Salt & Garlic Aioli
Wok Fried Mussels $17.00
- Sake Ginger Butter
Curly Fries $8.00
- Tomato Sauce & Aioli
Chef’S Special: The Mariner $29.00
- Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta
Fish & Chips $22.00
- Garden Salad
Roast Chicken $27.00
- Lentil Ragu And Broccolini
Crispy Chicken Sliders $15.00
- Aioli & Smoky Bbq Sauce
Gluten Free Buns Available $3.00
- Add

Curry Steak $9.50
Seafood $13.00
Flounder $6.50
Pineapple $2.00
Hawaiian $3.00
Potato fritter $0.50
Pork $8.50
Sweet & Sour pork $8.50

Dal Thalimpu $10.95
- soft yellow lentils seasoned w cumin, mustard & curry leaves
Kadai Chicken $17.95
- chicken & veges cooked w roasted whole coriander & cumin
Butter Plain Dosa $10.95
- iconic south indian crêpe made from fermented rice & lentil batter
Satya Chicken Entree $9.95
- marinated chicken sauteed w ginger, curry leaves & satya spices
Garlic Cheese Paratha $4.50
- paratha w garlic butter & molten cheese
Chicken Vindaloo $16.95
- chicken in a complex vindaloo spice blend
Chepa Curry South Indian $22.95
- south indian spices, curry leaves, turmeric & mace in a coconut, tomato & onion gravy
Bhel Puri $7.95
- recipe brought from the streets of india. satya’s bhujia mix combined w smashed potato & chickpeas, tomato, onion, carrot, coriander & tamarind chutney (may contain peanuts)

Lamb S $10.00/M $13.00/L $19.00
Chicken $4.00
Lamb $6.00
Beef S $9.00/M $12.00/L $17.00
Vegetarian $4.00
Lamb $7.00
Beef $5.00
Beef $6.00

grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
marinated chicken, haloumi & pickled fennel $15.50
bacon & eggs, turkish pide, beetroot relish $16.50
wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50
marinated prawns, chorizo, olives, capers, marabel potato $21.50
toasted crumpets with cherry & vanilla jam or lemon curd $11.50
french toast, espresso cream, hazelnuts, grated chocolate $16.50
waikanae crab omelette, sambal, sweet soy, green onions $21.50

Seafood Udon $12.00
A modern twist on a japanese classic great for a snack or as a meal
Prawn Tempura Udon $14.00
Miso Ramen $11.50
Miso Vege Ramen $13.50
Two hot selection with salad on rice $13.50
Teriyaki Udon $14.00
Tonkotsu Ramen $13.00

Jaeng ban ja jang $30.00
- Shrimp, squid in black bean sauce served in large plate (serves 2)
Dak tang su youk S $25 / M $35 / L $45
- Sweet & sour chicken
Ma pa dubu bab $15.00
- Tofu with minced pork in hot sauce, rice & soup
Sae wu tang myun $14.00
- Mild shrimps noodle soup
Jam bong bab $12.00
- Steamed rice & spicy seafoods soup
Yang jang pi M $40 / L $50
- Assorted seafood & veges with mild mustard sauce
Mo dum bok um dab $14.00
- Fried rice with combination meats & soup
Go chu jup chae $47.00
- Sautéed shrimps, shredded pork with green capsicums

Beef n’ VegetebLe soup $6.00
Chicken nuggets (6 pieces) $3.00
Pork n’ Noodle soup $6.00
Crab stick 2 $2.00
Chicken $7.00/$9.00
Cheeseburger $3.00
Prawn $8.00/$11.00
Mussels (3 pieces) $2.00

BLUE COD $8.90
WEDGES $7.50
- WITH SOUR CREAM
HOT DOG $2.50
HAPUKA $8.50
SAUSAGE $2.00
TUNA $4.00
6 Chicken Nuggets & 1/2 Chips $7.00
CHIPS PER SCOOP $3.00

Chicken liver pate $12.00
- Home made pate with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
-add bacon $3.00
Grilled chicken burger with fries and salad $19.00
- Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional)
Porcini mushroom risotto (V) $19.00
- Risotto with porcini mushrooms, finshed with rocket and parmesan
Garlic and chilli prawns $14.00
- Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
Lamb shank cassoulet $24.00
- Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
Crispy squid $8.00
- with wasabi dipping sauce
Beetroot, goats cheese and lentil salad (V)(GF) $12.00
- Fresh beetroot with lentils and goats cheese with a balsamic dressing

Mezze Bar

Auckland Region > Auckland City > Mezze Bar

Address

9 Durham Street East, Auckland City Centre, Auckland City, Auckland, 1010, New Zealand

Phone

093072029

Opened hours

Sunday 11:00 - 22:30 Monday 7:00 - 23:00 Tuesday 7:00 - 23:00 Wednesday 7:00 - 23:00 Thursday 7:00 - 0:00 Friday 7:00 - 0:00 Saturday 10:00 - 0:00

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Mediterranean , Middle Eastern , Spanish

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , After-hours , Breakfast , Waitstaff , Cash , Bankcard , Lunch , Bar Scene , Seating , Brunch , Dinner

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Mezze Bar in Auckland City Menu

Nearby Sample Menus

Mezze Bar

Auckland Region > Auckland City > Mezze Bar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

9 Durham Street East, Auckland City Centre, Auckland City, Auckland, 1010, New Zealand

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