Mezze Bar in Auckland City Menu

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Olives or Nuts $4.5
- small bowl
Feta Cheese $10.5
- drizzled with lemon juice & chilli, dukkah, served with wood fired Turkish bread
Roast Carrot Mezze $11.5
- with garlic yoghurt, fennel dukkah and chilli oil
Patatas Bravas $9.9
- roasted paprika potato chunks with tomato salsa & aioli
Garlic Mushrooms & Sizzled Chorizo Sausage $15
- with parsley, lemon juice and wood fired bread
Tortilla Espanola $13
- tasty fritatta of potato, onion & egg with aioli
Sundried Tomato & Rosemary Dip $10.5
- with vege sticks and pita bread
Hummus $10.5
- served with fresh tomato salsa, tahini sauce and warm pita bread
Spanish Tuna Dip $14
- served with chargrilled tomato bread
Mezze Dips Platter $21.5
- 5 dips with olives and dolma served with homemade bread and pita
Chicken Liver Pate $17
- with brandied sultana compote and crispy toasts
Mini Roasted Chicken Drums $15
- with spicy peanut satay sauce
Spanish Meatballs $15
- and migas (croutons) in a tomato sherry salsa
Kofte Kebab $17.5
- skewered Turkish meatballs, hummus, black tahini & spices, with hot Turkish bread
Ceviche Tapa $12
- white fish marinated in lemon & lime juices, coconut cream and corriander
Gambas al Pil Pil $18.9
- garlic and chilli prawns, pan sizzled, served with bread and aioli
Parmesan Polenta Chips $11.5
- with whipped feta and fennel seeds

Soup (small / regular) $11 / $14
- Turkish lentil & tomato soup drizzled with lemon juice & paprika oil, served w hot Turkish bread
Chicken Liver Pate $17
- with brandied sultana compote and crispy toasts
Tapas Lunch Plate $23.5
- tortilla, Spanish tuna salad, chorizo sausage, green olives and sundried tomato dip with grilled tomato bread 16.5 add paprika chicken drums + 7
Mezze Lunch Plate $16.5
- grilled eggplant, haloumi & tomato stack, fennel roasted carrots, hummus, tahini & olives, with grilled tomato bread 16.5 add meatballs + 6
Kofte Kebab $17.5
- skewered Turkish meatballs, hummus, black tahini & spices, with hot Turkish bread
B.L.T – Bacon, Lettuce & Tomato $16
- bacon, lettuce & tomato sandwhich on Turkish bread with pesto & aioli 16 add avocado (when available) +$3
G.F.S – Grilled Fish Sandwich $18.5
- with red pepper pesto, aioli and salad
Mezze Lamb Burger $19.5
- pulled roasted spiced lamb, grilled haloumi cheese, pickled cucumber, beetroot dip 19.5 add oven roasted agria chips +6.5
Za’atar Chicken Burger $19.5
- sumac + sesame chicken in a Turkish bun, grilled eggplant, hummus, mezze carrots, garlic yoghurt add oven-roasted agria chips +6.5
Caesar Salad $19.5
- cos lettuce, bacon, croutons and shaved parmesan, anchovy aioli, topped with a soft-boiled egg add grilled chicken +7
Smoked Chicken Salad $19.5
- with toasted almonds, vine tomatoes, red pepper, grilled haloumi cheese and fresh herbs balsamic vinaigrette 19.5 add avocado +3 add bacon +5
Classic Greek Salad $19.5
- feta, tomato, cucumber, olives with hummus and wood-fired bread add grilled salmon +7.5 add meatballs +6
Ceviche Salad $19.5
- marinated white fish, in lime & lemon juice & coconut cream, with fresh corriander, avocado, tomato salsa on salad greens with homemade bread
Spaghetti & Meatballs $22
- with a homemade tomato sauce, parmesan cheese, green herb pesto and fresh basil
Fish Dish Morocco $29.9
- maket fish grilled in Moroccan chermoula herbs, served with lemony cous cous, vine tomatoes, salad red pepper pesto
Roasted Chicken on Risotto $29.9
- chicken, spinach and red pepper risotto, citrus dressing and parmesan
Grilled Lamb Kebabs $29.9
- marinated, grilled and served n hummus with tahini sauce, harrissa and seasonal vegetables

Soup (small / regular) $11 / $14
- Turkish lentil & tomato soup drizzled with lemon juice & paprika oil, served w hot Turkish bread
Ceviche Salad $22.5
- white dish marinated in lime & lemon juices and coconut cream, with fresh corriander, avocado, tomato salsa and salad greens
Marrakesh Chicken Salad $24.5
- roast chicken on greens, tossed with cous cous, fennel roasted carrots, feta, toasted almonds, fresh orange and mint
Mezze Lamb Burger $26.5
- pulled roasted, spiced lamb with grilled haloumi cheese, pickled cucumber, beetroot dip and handcut oven-roasted agria chips
Za’atar Chicken Burger $26.5
- sumac and sesame chicken in a Turkish bun with grilled eggplant, hummus, mezze carrots, garlic yoghurt and handcut oven-roasted agria chips
Spaghetti and Meatballs $24.5
- with homemade tomato sauce, parmesan cheese, green herb pesto, basil
Grilled Polenta Stack $24.5
- mushrooms, chargrilled courgette & red pepper, romescu, rocket, parmesan
Fish Dish Morocco $29.9
- market fish grilled in Moroccan chermoula herbs, served with lemony couscous, vine tomatoes, salad and aioli
Roasted Chicken $29.9
- on a spinach and red pepper risotto with citrus dressing, topped with rocket & parmesan
Grilled Lamb Kebabs $31
- marinated, grilled and served n hummus with tahini sauce, harrissa and seasonal vegetables

Toast $8.5
- homemade bread or fivegrain bread with jam or vegemite or marmalade
Toast $11.5
- with fresh tomato, basil & cream cheese add avocado +$3 add bacon +$5
Toasted Muesli $11.5
- with Greek yoghurt, berries and banana
Bacon & Chip Buttie $12
- with a fried egg and aioli, in a Turkish bun
French Toast $17.5
- with maple caramelized banana, berry compote and bacon
Oven Hot Turkish Bread $9
- with butter, feta cheese and honey add traditional glass of Turkish black tea +$3
Bacon & Eggs $14.5
- poached eggs, grilled bacon, toast and tomato relish
Parsley Scrambled Eggs $14.5
- on 5 grain toast with relish add bacon +5 grilled salmon +7.5
Eggs Benedict $19.5
- with bacon and spinach, slow roasted tomato and hollandaise $18.5 or grilled salmon $19.5
Eggs Florentine $16.5
- poached eggs on Turkish toast with wilted spinach, agria potato, slow roast tomato & hollandaise
Huevos Flamencos $19
- potato, spinach chorizo sausage fried with an egg, served in the pan with crusty bread
Moorish Eggs $19
- baked with meatballs. tomato, onion and olive oil topped with fresh corriander, hot Turkish bread
Slow-Roasted tomatoes $11.5
- with hummus and crusty grilled bread
Turkish-style Savoury French Toast $16.5
- served with fresh tomato, cucumber, feta and olives, virgin olive oil and maple syrup
Honeyed Buffalo Ricotta $13
- with grilled banana & coconut bread, quince paste, toasted almonds and fresh thyme

Side Salad $7
Side Roasted Veges $7
Side Rice $4
Pita Bread $3
Homemade Bread $4
Garlic Bread $6.5

Nearby Sample Menus

Black Pepper Chicken & Vegetables On Rice $14.5
Hot & Spicy Lamb Bone Noodle Soup $15.5
Stir - Fried Rice Noodle With Beef $12.5
Hot & Spicy Tofu With Beef (Or Chicken) On Rice $14.5
Cumin Lamb Stir - Fried Noodle $15.5
Beef Tongue $2
Salt And Pepper Prawn In Shell $28
Cumin Lamb Bone $18.8

TADPOLE
- shaved ham pepperoni, mushroom and prawns on top
NEIL AND TIM
- a seafood pizza, with baby mussels, squid, shrimps and capers
GOLDENHORSE
- Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
DIMMER
- a mango chutney base topped with mushroom and pineapple
HERBS
- a serious delight with olives, capers, mushroom, garlic capsicum and oregano
THE BLACK SEEDS
- a traditional Italian pizza with pepperoni, olives, mushroom and oregano
SALMONELLA DUS
- an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
BETCHADUPA
- an environmentally sound combination of mushroom, onion, pineapple and capsicum

Sauteed field mushrooms w feta & pesto $16.50
Ham, pineapple & cheese
Tuna melt w gruyere, tomato, slaw & fries (gluten free on request)
Hash browns, tomato, avocado, baked beans, 2x poached eggs $4.50
Beef nachos w tomato salsa & sour cream $15.50
Brd granola - served w yoghurt & fresh fruit $16.00
Toasted bagel, sourdough or whole grain toast w salmon $12.50
Wedges w sour cream & salsa $10.50

Cheese $5.70
Fish $5.80
Mussel $1.70
(1/2 doz) $6.00
Egg $3.70
Banana Fritter $2.30
Chicken Nuggets (1/2 doz) $5.20
Crab Stick $1.70

CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
BLACKBERRY BIRCHER $18.50
- COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
OUT OF THE DARK $6.00
- SEASONAL MUSHROOMS BUTTER, TYHME /
HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
AGRIA POTATO HASH, ROMESCO / $8.50

Hot Dog (On Stick) $2.20
On fried rice $2 extra
Steak & Veges / Squid & Veges / Chicken & Veges $15.00
Chicken & Veges / Pork & Veges / Steak & Veges $14.00
Won Ton (1 dozen) $12.00
Won Ton Noodles Soup / Chicken Noodles Soup $12.00
Roast Pork $13.00
Roast Pork $13.50

Pork $8.90
Vegetable $7.00
Chicken Vegetable Soup $6.00
10 3 Fishes, 3 Hot Dogs, 4 Potato Fritters & $4 Chips $11.00
Medium $7.00
Combination Meat $8.90
Wonton Soup $6.90
Egg Foo Yong Dishes

Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
Chicken and mushroom linguine - In a creamy white wine sauce $16.80
Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80

Spring Rolls $8.50
- Thai style spring rolls with vermicelli & vegetables
Sweet & Sour Vegetables $14.00
- Stir fried vegetables, tofu with sweet and sour sauce
Satay Tofu $8.50
- Crispy Deep fried tofu with peanut sauce
Pra-Ram (Chicken, Beet or Pork / Prawns) $15.50 / $16.50
- Stir fried choice of meat with vegetables topped with peanut sauce
De GRAND Noodle (Chicken / Prawns) $14.50 / $16.50
- Stir fried nooodle with special homemade sauce and vegetables
Pad Thai Vegetables $14.00
- Traditional stir fried noodle with tofu, peanut, bean sprout, tofu, egg and spring onion
Fish Cakes $11.50
- Thai fish cakes finely minced with curry paste
Ginger (Chicken, Beef or Pork / Lamb or Prawns / Seafood) $14.50 / $16.50 / $17.50
- Stir fried choice of meat with fresh ginger, spring onion and mushroom

TOM YUM PAK Traditional Thai spicy hot and sour soup with mixed vegetables, tofu and Thai herbs $9.50
GOONG MA KAM Crispy deep fried king prawns with tamarind sauce, chili and vegetables topped with dried shallot $23.50
GAENG DANG Red curry cooked in coconut milk, bamboo shoots, kaffir leaves, basil leaves and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
PAD KHING Stir fried fresh ginger, mushrooms, spring onion and vegetables with Thai seasoning Chicken, Beef or Pork / Prawns $23.50 $19.50
PAD MED MA-MUANG Stir fried roasted cashew nuts in Thai seasoning medium spiced and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
MIXED APPETIZERS Our chef's selection of spring roll, chicken satay, kanom pung nar goong, chicken wings and money bags $11.00
PAD SE-EWE Mild! Stir fried wide rice noodles with black soya sauce, egg and vegetables -
HOR MOK TALAY Chef's special steamed mixed seafood with red curry sauce, coconut milk, basil leaves and Thai herbs $24.50

Tuna Tataki, beetroot puree, chilli-coconut cloud, balsamic flakes, celery salt $20
Bacardi 8 Y.O $12
Neudorf ‘Tom’s Block’ Nelson 11 $78 Bottle / $16 Glass
Ceviche of market fish, coriander, scallion, lime -
(Vegetarian Option: Porcini Gnocchi, shitake, snow pea, watercress, creamed lemon feta) -
HAMMERHEADS SET MENU SELECTION Craft you own menu from our selection below -
Remy Martin VSOP $15
APPETISER Venison Tataki beetroot puree, goats cheese foam, balsamic flakes, celery salt -

Eggs Benedict
-House Cured Salmon $18.50
Corn Fritters $17.50
- Spinach, bacon and a poached egg with hollandaise sauce
Free Range Eggs
- Portobello Mushrooms $18.50
Bagel with Cream Cheese and Salmon $12.50
Red Flannel Hash $17.50
- Potato, garlic sausage, tomato, with poached eggs on toast
Grilled Calamari Salad $17.60
- with Israeli cous, caramalised onion, raisons and lemon

Sweetcorn Fritters $17.50
- Capsicum, Red Chili, Mint, Coriander, Spinach, Bacon, Poached Egg and Hollandaise.
Mushroom $4.00
Toast $1.50
Pancakes $11.00
- with Grilled Banana, Bacon and Maple Syrup
Avocado $4.00
Add on:
Tomato $3.00
BLAT $17.50
- Bacon, Lettuce, Avocado and Tomato in a Toasted Turkish Bread Sandwich. Served with Fries.

Pastry Dough Rolled 500g $8.00
Baguette Classic or Grains $2.60
Ciabatta Loaf Vac Pack $4.99
Pecan Date Brioche $4.50
Traditional 1kg $8.00
Small Quiches - Chicken, Ham, Vegetarian $4.30
Wholegrain Ham, Chicken, Veg $6.90
Congolais $3.10

B5 Grilled Chicken with Lemongrass $12.00
- Lemongrass, shallot, pepper served with steamed vermicelli
Beef / Chicken / Pork / Tofu $12.00
A8 Gai Hor Bai Toey (4 pieces) $9.00
- Deep fried marinated chicken wrapped in bamboo leaves
S5 Poh Tak Large $8.50
- Thai spicy and sour clear soup with prawns, basa fillet, NZ mussels, squids, lemongrass, Thai basil, shallot, kra-chai, kaffir lime leaves, galangal, mushroom and chili
M3 Pad Pet
- Stir fried red curry with meat, green bean, eggplant, red pepper, kaffir leaves, carrot and bamboo shoot
Prawns $13.50
Beef / Chicken / Pork / Tofu $11.00
M8 Pad Num Pring Pow
- Stir fried meat with sweet chili paste, onion, green onion, gai lan and red pepper

Mezze Bar

Auckland Region > Auckland City > Mezze Bar

Address

9 Durham Street East, Auckland City Centre, Auckland City, Auckland, 1010, New Zealand

Phone

093072029

Opened hours

Sunday 11:00 - 22:30 Monday 7:00 - 23:00 Tuesday 7:00 - 23:00 Wednesday 7:00 - 23:00 Thursday 7:00 - 0:00 Friday 7:00 - 0:00 Saturday 10:00 - 0:00

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Mediterranean , Middle Eastern , Spanish

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , After-hours , Breakfast , Waitstaff , Cash , Bankcard , Lunch , Bar Scene , Seating , Brunch , Dinner

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Mezze Bar in Auckland City Menu

Nearby Sample Menus

Mezze Bar

Auckland Region > Auckland City > Mezze Bar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

9 Durham Street East, Auckland City Centre, Auckland City, Auckland, 1010, New Zealand

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