Address
35 Ghuznee Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
Milk Crate in Wellington City Menu
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MENU- seasonal fruit with piako yoghurt $9
- rustic muesli with seasonal fruit and honeyed yoghurt $11
- bacon buttie $4
- organic egg and rocket sandwich $4
- filled baguettes $6.50
- croissant, w jam (filled $7.50) $5.50
- sweet muffins and savoury scones $4
DRINKS MENU- peoples coffee fair trade organic $3.50
- single origin hot chocolate menu $6
- t leaf tea range $4
- real lemon, honey and ginger $4
- antipodes sparkling water 500ml $4.50
- benger apple and boysenberry or apple and raspberry $4.50
- hardieboys ginger beer $5.50
Nearby Sample Menus
- Combination fried rice N/A
- Mixed seafood on hot sizzling plate N/A
- Stir-fried beef with ho fan in X.O. Sauce (flat rice noodles) $22.00
- Chicken wings (4 pcs) $8.00
- Stir-fried venison with X.O. Sauce $32.00
- Golden taro duck (half) $28.00
- for 4-5 people, a choice of 4 different mains; for 6-7 people, a choice of 6 different mains; for 8-9 people, a choice of 7 different mains; for 10 or more, a choice of 8 different mains N/A
- Steamed king prawns with garlic & vermicelli $32.00
- Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
- Fries / Salad $4.50 / $6.00
- Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
- Florentine with spinach on muffins (V, GF*) $16.00
- Free-range eggs on sourdough (GF*) $9.00
- Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
- Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
- (V*, Vv*) $19.00
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34. Sweet and Sour Pork with Rice $14.50
- Deep-fried pork pieces with capsicums, onion, pineapples in sweet and sour sauce served with steamed rice.
- 15. King Prawns in Batter $11.50
- 18. Roti Chanai with Peanut sauce $5.00
- 16. Roti Chanai with Chicken Curry $11.50
- 20. Peanut sauce $1.50
- 19. Roti Chanai $3.50
- 17. Roti Chanai with Gravy $4.00
- 13. Garlic Prawns $11.50
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Fish Cakes $9.50
- Tender mashed fish cakes with Vietnamese herbs, served with dipping sauce
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Sweet & Sour Pork/Fish $15.90
- Tender pork or fish filllet with fresh capsicum, pineapple, onions, cucumber and coriander, topped with sprinkled peanuts (add $3 for fish)
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Hainanese Chicken Rice $12.00
- Rice cooked in chicken broth with garlic and ginger, served with boiled chicken, fresh chilli, mixed ginger and spring onions
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Red / Green Curry $13.80
- Red or green curry simmered in spices with freshly cooked green beans, capsicum, potato, eggplant and carrot. Choice of either chicken, beef or fish (Add $3 for fish)
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Chicken & Corn Soup $7.80
- Sweet corn simmered with Asian chicken broth, egg omelette, sesame oil and spring onion
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Singapore Fried Noodles $11.90
- Pan fried thin egg noodles with chicken, shrimps, carrots, bean sprouts and spring onions, topped with honey pork
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Burmese Curry $13.80
- Traditional Burmese spices simmered in onion and creamy coconut, served with rice. Choice of Chicken, lamb or fish (Add $3 for fish)
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Won Ton Mee (dry) $12.50
- Pork wontons and honey barbecued pork with bean sprouts in oyster sauce, served on egg noodles
- Fried Rice $7.80
- Mushroom & Vegetables $9.80
- Meat Patties (Homemade) $2.30
- Curry & Vegetables $9.80
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Stir Fry $10.80
- Ginger, Spring Onion & Vegetables
- Pork Bun $2.20
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Mixed Grill $13.00
- Steak, Bacon, Sausage, Meat Pattie, Onion & 2 Eggs
- Vegetable $2.30
- Kun Bao Chicken $11.00
- Mixed Vegetables $10.00
- Roast Pork Wonton Soup $9.00
- Combination Egg Foo Young $11.00
- Beef in Garlic Sauce $11.00
- Sauce on side : Choose from oyster sauce, black bean sauce, garlic sauce and curry sauce -
- Chicken with Ginger Spring Onion $11.00
- Chicken Mushroom and Tomato $11.00
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Low carb yeeros
- Grilled meat from rotisserie, served on a bed of Lettuce, topped with Tomatoes. Onions and Tzatziki sauce.
- Ham $5.00
- -Chicken $3.80
- Fillet fish dinners $15.50
- Waffle dog $2.50
- Hot dog $2.40
- 3 souvlaki. Greek salad.2 Regular pita & chips
- -super $13.00
- Fried Prawns with seasonal vegetables and cashew nuts $26.50
- Squid with black bean sauce $19.90
- Fried Beef with Black Bean Sauce $18.50
- Hot plate Fillet Steak with Bean sauce $22.50
- ChickenFried Noodles $15.90
- Combination Vegetarian in Sizzling pot $17.90
- Egg Fried Noodles $15.90
- Fried Venison with vegetables $25.50
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WONTON OR DUMPLING SOUP $10.00
- eight wonton or seven dumplings with Pak Choy in clear soup
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HOKKIEN MEE $12.00
- Traditional stir fried broad egg noodles with prawns, squids, fishcakes and chicken pieces
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BBQ pork wonton noodles(dry/soup) $11.50
- thin egg noodles with BBQ pork, wonton, Pak Choy and homemade sauce
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ROTI CHANIA WITH MALAYSIAN CURRY $8.00
- Malaysian Roti (bread) served with chicken, lamb or vegetable curry
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LAMB CURRY $12.00
- Tender lamb pieces cooked in homemade curry paste and potatoes, served with rice
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FISH BALL/BEEF BALLS NOODLES SOUP $10.00
- rice noodles with fish balls/beef balls, bean sprout in clear soup
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ASAM LAKSA $13.50
- rice noodles with fresh fish, cucumber slices, onion slice pineapple slices and bean sprout in homemade sour soup
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SEAFOOD TOM YUM NOODLE SOUP $12.50
- rice noodle with prawns, squids, mussels, fishcake and fishballs in hot and sour soup
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Moroccan Chicken
- Grilled chicken, onion, Moroccan spice, avocado, pomodoro sauce and mozzarella.
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Beef Nachos $12
- Corn chips covered with our special beef con carne, topped with grilled cheese, guacamole and sour cream.
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Fish And Chips $20
- Choice of Tui beer battered or crumbed fish served with chunky chips, lemon wedge, tomato sauce and tartare sauce.
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Creme Brulee $10
- Served with berry compote
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Caramel Sundae $10
- Served with caramelised nuts, caramel sauce and freshly whipped cream.
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Supreme Nachos $16
- Corn chips covered with our special beef con carne, topped with grilled cheese, guacamole and sour cream.
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Corn & Avocado Fritters $15
- Served with avocado, stacked with bacon, mesclun, sour cream and sweet chilli sauce.
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Chicken Nuggets And Chips $11
- Served with tomato sauce
- Bacon $2.00
- Vegetable $9.90
- 6 Spicy Chicken $5.00
- Hawaiian $8.50
- 5. Combination Fried Rice
- Roast Pork $11.90
- Combination $13.00
- Paua Genuine Fritter $5.50
- SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
- RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
- SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
- - add grilled chicken $4.00
- STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
- BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
- - add bacon $4.00
- HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
- Combination Seafood $10.90
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TOFU(hot & spicy) $11.90
- mapo tofu
- Brisket beef $10.50
- 4 choice $10.20
- Combination laksa $12.50
- Japanese Fried Dumplings $10.90
- Mee Goreng(hot & spicy) $12.50
- Lemon Chicken on Rice $13.50
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Pasta of the day $18.00
- Chef's choice, your waitress will advise you
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250g Scotch Fillet $24.00
- Chargrilled premium scotch fillet, Brooky coleslaw and duck fat roasted potatoes with your choice sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
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Bogarts Pizza $10.00
- Hawaiian / Meat Lovers (Available from 5pm daily)
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300g New York Stip $24.00
- Chargrilled premium sirloin, Brooky coleslaw and duck fat roasted potatoes with your choice of sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
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Chicken and Halloumi Salad $18.50
- Pan fried chicken and grilled halloumi, sundried tomatoes and beetroot with a balsamic herb dressing
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Lamb Kofta $20.50
- Middle eastern flavored lamb skewers, turmeric rice and tabouleh with a cucumber and mint yoghurt
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Battered Fish $18.50
- Beer battered fish, lettuce, tomato and house made tartare with fries
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Humphrey 1889
- Salami, ham, pepperoni, mushrooms, caramelised onions and tomatoes
- Custard Slice $1.80
- Sugar Donut $1.50
- Steak $3.50
- 2 Drums & Chips $5.50
- Flapjack $2.00
- Quiche $3.50
- Mud Cake $1.80
- Savoury $1.20
Milk Crate
Phone
048025960
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating
35 Ghuznee Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington City Cafe Food Menus
- Wellington Region Cafe Food Menus