Misty Valley Takeaway in Auckland Menu

Nearby Sample Menus

Oysters $4.5
- Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
Oysters $4.5
- Paroa Bay (Pacific) plump and creamy (Russell)
Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
Kingfish sashimi $17
- w/ oyster cream, apple & fennel seed
Lamb ribs w/ skordalia & cumin paprika oil $18
Clams $2.5
- Diamond Shell – salty with a clean ocean finish – Marlborough
West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10

Pokeno Bacon Petite $11 Regular $19
- Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
FRIES $6.00
- Basket of skin-on shoestring fries with house made aioli
KIDS MEALS $8.00
- Waffles / Hashbrowns with Bacon / Chicken n' Chips
Wasabi Tuna Jalapeño $15.00
- Wasabi mayo tuna with jalapeños, sliced tomato, roquette & gherkins on a sesame best ugly bagel
PORK SALAD GF $19.00
- Sunflower seed crusted pork, house made chutney, shredded apple & rocket salad on roasted vegetables
Pokeno Bacon / Salmon $5.00
BEEF BURGER $20.00
- Premium mince patty, caramelised onion, ricotta cheese, homemade chutney, pickles & roquette with side of fries
Aoraki Smoked Salmon and Avocado $16.00
- Aoraki Smoked Salmon, smashed avocado mixed with lemon dill cream cheese, red onion, and capers on a sesame best ugly bagel

Sweet chilli sauce $1.00
Seafood $4.00
Duck with tamarind sauce (warm) $20.90
- A flavor of grilled duck topped with homemade sauce, vegetable
Jasmine rice $1.50
Fried egg $2.00
Thai passion curry (hot)
- Hot curry flavoured with krachai, pepper corn, coconut milk
Pork spare rib honey sauce (mild) $20.90
- A lovely flavor of pork spare rib with the honey chilli sauce
Panang curry (medium)
- A rich flavor of curry paste with crushed peanut

Alla capricciosa $21.00
- Salami, Olives, Capsicum, Anchovy, Tomato, Mozzarella, Oregano
Chicken Caesar Salad $10.00
- Bacon, Chicken, Parmesan
Salmon $19.50
- Cured Salmon, Capsicum, Onion, Mozzarella
Bambinos $17.00
- Mozzarella, Banana, Pineapple
Fettuccine Alla Amatriciana $14.50
- Bacon, Garlic, Tomato and chili Sauce With Parmesan Cheese
Hawaiian $17.50
- Pineapple, Ham, Mozzarella
Margherita $15.50
- Tomato, Cheese, Oregano
Ham cotto e funghi $20.00
- Ham, Field Mushrooms, Tomato, Mozzarella

City Sides (V) 5.0
- Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
Omelettes 18.5
- Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
Spanish Rice 19.0
- With saffron served with prawns, chorizo & chicken
Prawn Cocktail 18.0
- With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
Wolfe Lentils 19.0
- Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
Pan Seared Salmon Fillet 21.0
- With basmati rice, carrot salad & goma wakame
Organic Steak Sandwich 20.5
- Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
Bruschetta - on toasted sourdough 15.0
- Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>

V=Vegetarian
Porridge $10.00
- Banana, berries
Rigatoni Arrabiata (V) $22.00
- Grilled market vegetables, parmesan, roquette, herb vinaigrette
Garden Fresh (V) $19.00
- Pumpkin, spinach, caramelised onion, mushroom, curry salt, cashews
Buttermilk Fried Chicken $19.00
- Iceberg lettuce, tomato, yum yum sauce, house bbq sauce
From 3pm - 10pm
Classic Orange & Almond Cake (GF) $12.00
- Yoghurt sorbet, confit orange
V=Vegetarian

Toast & Preserves $6.80
- With a selection of fruit jams, honey & vegemite
Soup of the day $8.80
- Please see the blackboard serve with toasted baguette
Triple meat: Bacon, ham, sausage, Tomato Reg $12.80/Super $15.80
Bacon $3.00
Salmon, capers, spinach, cream cheese Reg $12.80/Super $15.80
Caesar Salad $13.80
- Crispy bacon, Roasted garlic croutons, parmesan, cos lettuce, Caesar dressing, anchovies with a soft poached egg
Extra toast with butter $0.80
Salmon bagel $10.80
- Toasted bagel served with smoked salmon, cream cheese, capers and basil pesto

Chorizo Salad (GF) $16.50
- Chorizo, Bacon, Orange, Toasted Almonds on Green Leaves
Bread / Bagel $2.00
-Berry Jam & Cream Cheese $8.50
Vespa Big Breakfast $21.50
- Bacon, Chorizo, Tomato, Mushroom, Hash Brown, Spinach, Fruit Chutney with Eggs any style on toast
.Smoked Salmon, Cream Cheese & Capers $11.50
Avocado (in Season) / Mushrooms / Spinach / Side of Chips with Tomato Sauce $3.50
Veggie Nacho (V) $14.50
- Slowly cooked vegetables, cheese and sour cream, with sweet chilli sauce
Bowl of Chips (V)(GF) $7.00
- With tomato sauce and vegan aioli

Seafood Combo $14.90
- Regular French Fries with 2 × Oysters, 2 × Mussels, 2 × Salted and Pepper Squid Rings, 1 × Scallop, 1 × Prawn
Fish Nugget (3 Pack) $3.50
Onion Ring Reg $4.50
Mussel $2.00
Eggs Benedict with Bacon $13.90
- Bacon with two poached eggs on English muffin with spinach topped and Hollandaise sauce.
Pork and Apple Schnitzel $8.90
- Pork schnitzel blended with chunks of apple with aioli sauce, side of fries or salad.
Angus Beef $9.90
- Grilled Angus beef patty, fresh salad, sliced bacon and crispy onion ring with mayonnaise and smokey BBQ sauce on a premium bun.
Angus Steak Burger $11.90
- Angus rump steak with streaky bacon and cheese, topped with crispy garlic, masculine lettuce, homemade mayonnaise, and smokey BBQ sauce.