Misty Valley Takeaway in Auckland Menu

BURGERS BURGERS
  • Hamburger $3.80
  • Fish Burger $4.80
  • Cheese Burger $4.80
  • Egg Burger $4.80
  • Hawaiian Burger $4.80
  • Bacon Burger $4.80
  • Bacon & Egg Burger $5.80
  • Steak Burger $5.80
  • Chilli Burger $4.00
  • Vegetarian Burger $5.00
  • Chicken Burger $5.80
TOASTIES TOASTIES
  • Tomato $2.40
  • Sweetcorn $2.60
  • Cheese $2.60
  • Ham $2.60
  • Cheese & Onion $2.80
  • Ham & Pineapple $3.20
  • Bacon Roll $3.50
  • Bacon & Egg Roll $3.80
  • Bacon, Egg, Lettuce, Tomato $4.30
  • American Hot Dog $3.50
  • Chicken Roll $4.50
DEEP FRIED DEEP FRIED
  • Spring roll $2.50
  • Curry & Rice Roll $2.50
  • Steak Roll $4.50
  • Hot Dog $1.80
  • Sausages $1.50
  • Pineapple Fritters $0.80
  • Donuts $1.50
  • Chicken wings $1.20
  • Chicken Nuggets $0.80
  • Bacon & cheese ball 6 for $4.00
  • Chips $2.50
  • Kumera Chips $4.90
  • Spicy potato wedges $3.00
  • Potato fritters $0.80
  • Mussel Fritters $2.80
  • Paua Fritters $3.50
  • Crab sticks $1.30
  • Squid Rings $1.10
  • Wontons $0.80
  • Fish Cake $2.80
FISH FISH
  • Snapper $5.50
  • Terkhi $3.80
  • Fish of the day $2.80
  • Scallops $1.50
  • Oysters $1.50
  • Mussels $1.00

Nearby Sample Menus

  • SALAD $5.00
  • HOT & SPICY CHICKEN half$15/full$29.00
  • BONELESS CHICKEN half$15/full$29.00
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • ORIGINAL FRIED CHICKEN half$14/full$27.00
  • LUNCH BAR SMALL $8.50
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • Portobello Mushrooms $5
  • Courgette Spaghetti $16 / $6 / $6
    • Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
  • Tomatoes $4
  • Toast $2
  • Lamb Shoulder $16
    • Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
  • Cheese Toastie $11 / $6.5
    • Aged Cheddar, Provolone, home made Piccalilli
  • Omelettes $18
    • Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
  • Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
    • Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
  • Salmon & avocado roll $12.80
    • rolled sushi with salmon and avocado
  • Mixed nigiri (5p) $11.00
    • variety of sliced raw fish on the sushi rice ball
  • Prawn shumai $9.80
    • steamed prawn dimsing served with soy sauce and mustard
  • Fried tofu $8.80
    • deep fried tofu with sweet soy sauce
  • Pickles $5.00
  • Oyster tempura $16.80
    • lightly battered deep fried oyster served with tempura sauce
  • California roll $12.80
    • rolled sushi with crabstick, avocado, cucumber and japanese mayonnaise
  • Octopus ball $10.00
    • octopus ball drizzled with takoyaki sauce and mayo with dried fish flake
  • CHANNA MASALA $17.50
    • chickpeas cooked in mildly spiced thick onion gravy and garlic sauce
  • TANDOORI CHICKEN $20.50
    • fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • SAMOSA 2 PCS $6.00
    • mixture of spiced peas and potatoes stuffed in triangular pastry and deep fried
  • GARLIC & CHEESE NAAN $4.50
    • naan stuffed with ricotta cheese and garlic
  • LAMB NAVABI $18.50
    • lamb sauteed with onion tomatoes and mildly spiced creamy sauce
  • MANGO PICKLE $3.00
  • MINT SAUCE $3.00
  • KARA CHICKEN $18.50
    • chicken cooked with ginger, garlic tomatoes cumin seeds & medium spices garnished with coriander leaves
  • 17. ROAST DUCK CURRY $23.50
    • Thai red curry or green curry with roasted duck meat served with grape, pineapple, tomato and mixed vegetables
  • PRAWNS, FISH OR SCALLOP $23.50
  • 48. PAD THAI
    • Stir fried noodle with egg, tofu, bean sprouts, chive and crushed peanut
  • CHICKEN, BEEF, OR PORK $16.50
  • 32. KANA MOO GROB (GAI LAN) $18.50
    • Stir fried crispy pork with Chinese broccoli
  • 30. PAD KRATIAM PRIK THAI
    • Stir fried garlic and pepper with coriander, no vegetables
  • CHICKEN, BEEF OR PORK $18.50
  • CHICKEN, BEEF, OR PORK $19.00
  • Spicy sashimi salad $11.00
    • Raw sashimi with spicy vinegar dressing
  • Chilli chicken $18.00
    • Pan fried onion, cabbage, dried chilli and chicken kara-age with Japanese sweet soy sauce
  • Crispy chicken kara-age $16.00
    • Crispy bubbles coated chicken kara-age with smoked potato aioli dipping sauce on the side
  • Grilled fish $10.00
    • Sea-salt-smoked grilled salmon wing
  • Salmon (2pcs) $6.00
  • Avocado (2pcs) $4.00
  • Stir fried veggie $16.00
    • Various veggies fried with wafu sauce and deep-frying diced tofu
  • Mixed sashimi $27.00
    • Large - 15 pcs
  • Super Bowl 2.0 $17.00
    • Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
  • Risotto $20.00
    • Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
  • ●Eggs Straight Up $12.50
    • Poached, scrambled or fried with kumara sourdough toast and sea salt butter
  • 7:30am until 11am
  • ●Breaky sides $7.00
    • Dry cure bacon / whiskey cured ora king salmon
  • French Toast $16.50
    • Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
  • 11:30am to 2pm
  • Pumpkin $19.00
    • Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
  • Beef & Fish Balls on Egg Noodle Soup / Pork Roll Slices on Egg Noodle Soup $9.00
  • Seafood with Vermicelli Soup / Grilled Beef with Vermicelli $10.00
  • Grilled Chicken Chop on Vermicelli Soup / Grilled Pork Chop on Vermicelli Soup $11.00
  • Special Rice Noodle Soup / Stewed Beef Noodle Soup / Chicken Noodle Soup $11.00
  • Grilled Chicken Chop / Grilled Pork Chop $8.00
  • Grilled Beef on Rice Noodle Soup / Grilled Pork Ball on Rice Noodle Soup $10.00
  • Curry Chicken Egg Noodle Soup / Spring Roll Egg Noodle Soup $11.00
  • Special Rice $13.00
  • Clod shredded potato $4
  • Cold steamed bran dough with vegetable salad $8
  • Fried rice with egg $9
  • Southed diced chicken with chili (spicy) $19
  • Fried egg with tomato $10
  • Sichuan style cold noodles (with beef or shredded chicken) $10
  • Noodles with braised chicken and potatoes $12
  • Spicy beef jerky (spicy) $12
  • Roast Chicken Sinigang $24.00
    • Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
  • Adobo Green beans $11.00
    • Green beans in soy truffle mushroom sauce and crispy onions
  • Broccoli $9.00
    • Asian mushrooms, garlic and cashew nuts
  • Rice $2.50
    • Nanam's special rice
  • Taco + Siopao = Taco Pao $12.00
    • Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
  • Migas $11.00
    • Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
  • Relyenong Squid $18.00
    • Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
  • Mais Ensalada $11.00
    • Wam sweetcorn salad with feta, peppers, and coriander in "patis butter"
  • Shoestring fries $5.00
    • With aioli and tomato sauce
  • Meatballs $19.50
    • With roast veggies & potato in a tomato sauce with greek yoghurt
  • Free range poached eggs / scrambled eggs / fried eggs $5.00
  • Roast kumara and beetroot salad (v) $19.50
    • With haloumi, tomato, olives, cucumber & rocket
  • Shoestring fries $5.00
  • The food crew mixed grill $21.50
    • Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
  • -smoked salmon $19.00
  • Ciabatta french toast $18.50
    • With banana, maple syrup, whipped cream & bacon
  • Yulmu neng myun $12
    • Bowl noodle with kimichi soup
  • Pat galguksu $12
    • Bowl noodle red bean porridge
  • Kalguksu $12
    • Bowl noodle with hot seafood soup
  • Jang teo-gukbap $13
    • Korean traditional soup
  • Son-de guk $15
    • Korean traditional sauasge soup
  • Donkasu $15
    • Pork Cutlet with homemade sauce
  • Bossam $45 / $55
    • Steamed pork velly with kimchi
  • Bibim bap $15
    • Fresh vegetables with red pepper sauce
  • Fries /Salad / Grilled halloumi $7.00
  • Kids ice cream $5.00
  • Grill chicken 1/2 marinated $21.90
    • Served with kos kos and roast onion, nuts & tahini or yoghurt sauce
  • Kofta and fries $12.00
  • Bistake $28.90
    • Scotch fillet char-grilled served with jus sauce, fries, salad, hummus & pita bread
  • Wraps $17.90
    • Chicken, beef or lamb served with fries and salad
  • Fries $7.00
  • Falafel served with fries leb bread salad tahini or yoghurt sauce $19.90
  • Mince Savoury $1.00 ea / 1/2 Dozen $5.50
  • Quinche $3.50
  • Sausage Roll $1.00
  • Potato Top $3.20
  • Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
  • Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
  • Bacon & Cheese Twist $1.50
  • Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
  • Pig marrow bone noodles (Rice noodles) $10/$7
  • Fried noodles with beef fillet(chicken) $12.00
  • Fried rice with spicy beef $12.00
  • Noodles with soy bean paste noodles(Beijing style) $10/$7
  • Lamb celery dumpling $10/$20
  • Fried rice with spicy tofu $10.00
  • Fried vermicelli with seafood(noodles) $12.00
  • Fried rice with double cooked pork face $10.00
Misty Valley Takeaway

Misty Valley Takeaway

location

Address

245 Henderson Valley Road, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

098363758

clock

Opened hours

4 PM to 7:30 PM (Mon, Sun), 11 AM to 8 PM (Tue-Thu), 11 AM to 8:30 PM (Fri-Sat)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger , Fast Food , Fish & Chips , Kiwi , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
245 Henderson Valley Road, Henderson, Auckland, Auckland, 0612, New Zealand