Mixjah and the Shack in Wellington City Menu

Quesadilla $7.00
Curly Fries (V) (VG) (DF) $8.00
- With Tomato Sauce & Aioli
Add any tuatara bottled or tap beer to any burger or sandwich for $6
Cos Lettuce (GF) (V) (VG) $5.00
- Ranch Dressing
Rosti / Hash Browns / Mushrooms / Tomatoes / Wilted Spinach / Ham $4.00
Open Cajun Chicken Sandwich (GF) $19.00
- With Melted Brie, Avocado Smash, Cranberry Relish, Mesclun On Ciabatta With Garlic Mayo & Curly Fries
Bbq Pork Ribs (GF) $13.00
- Bbq Sauce, Ranch Dressing
-Smoked Salmon (GF) $18.00

Coconut porridge $12.00
- with fresh banana and muscovado sugar (VV, DF)
Grilled halloumi salad $21.00
- with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)
Eggs Benedict $15.00
- poached eggs on potato fritters with spinach
Eggs Benedict $16.00
- poached eggs on potato fritters with ham and hollandaise (GF)
House-made granola $13.00
- with Black Doris plum and berry compote, and Greek yoghurt (V)
TOAST multi-grain or white sourdough, with butter and a choice of jam, marmalade, honey, marmite or vegemite $6.00
Big Breakfast $21.00
- eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
Lido omelette $19.00
- our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese) with salad and chips (GF) >>

-Truffled shoestring fries $9
Polo homemade burger $21.50
- See blackboard for today’s burger
-smoked salmon $12.50
The Polo Double $13
- Your choice of homemade soup in a cup with any half size Polo gourmet sandwich from our menu
-add ham $10
Wholemeal, white or gluten free toast with butter & Polo jam, Polo marmalade, vegemite or peanut butter $6
Polo gourmet sandwich with either $12.50
- Ham off the bone or free range bacon or Polo smoked salmon on homemade white bread or 5 grain bread. Served with fresh tomato, cheese, lettuce, mayo & relish
You can substitute homemade gluten free bread or 5grain bread for $1 on your meal.

Steak $20.00
- Siloin cooked to your whim. served with fried eggs, tomato and fries
Big-build your own From $8.50
- Eggs how like on thick italian loaf
Pasta $18.50
- Bacon and mushroom carbonara
-Chicken
- With cranberry and brie
Calamari rings $13.00
- With salad and fries
-Beef
- homemade patty with bacon, cheese, aioli and tomato sauce, served with fries
-Chicken
- Grilled tenders with bacon, brie, cranberry and mayo. served with fries
Bacon or kranskys $3.50

Steak & Egg $4.80
Quarter Chicken $4.80
Orange Beef on Steam Rice $10.50
- (small) $4.80
Half Chicken $8.40
7. Supreme Breakfast $15.50
- Two fried eggs, one sausage, grilled tomato and crispy bacon on toasted bread
Prawn $1.30
Cheese $4.00

SCALLOPS IN HOT PEPPER SAUCE $23.50
MOO SHU PORK $16.00
CANTONESE ROAST CHICKEN $16.00
SEAFEAST $29.50
SEAFOOD HO FUN SOUP $18.00
MONGOLIAN LAMB CUTLET $23.00
SHRIMP HO FUN $14.50
VEGAS FRIED RICE $11.00

Bowl of Chunky Fried Potatoes $9.00
- With aioli.
Homemade Gnocchi $18.00
- With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
Eggs Benedict $18 / $19 / $17
- Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
Porridge $12.00
- Berries and brown sugar.
Open Omelette $18.00
- Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
House Smoked Halloumi Salad (GF) $20.00
- Avocado, cherry tomatoes, edamame, and preserved lemon.
Slow Roasted Tomato & Fresh Avocado $18.00
- On sourdough. Add a poached egg $3 / or crispy bacon $3.
Chicken Noodle Broth $14.00
- With toasted sourdough.

Palak Planeer $9.50
- Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
Chicken Tikka $9.00
- Chicken breast marinated overnight with garlic, spiced yogurt than cooked in tandoo
Vegetable Samosa $6.00
- Triangular pastry filled with potato and vegetables served with tamarind sauce
Chicken Korma $9.50
- Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
Masala Dosa $10.00
- A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
Onion Bhaji $7.00
- Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
Chicken Tikka Masala $9.50
- Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
Lamb Vindaloo $9.50
- Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar

Creamy garlic mushrooms on toast $10.50
Porridge $10.50
- w fresh fruit & brown sugar
Thai chicken curry $18.00
- w rice & salad
Eggs on toast $10.50
- fried, poached or scrambled on your choice of sourdough, grain bagel or gluten free
Potato rosti $15.50
- w poached eggs, spinach & hollandaise
Bacon or smoked salmon $5.00
Dixon big breakfast $19.50
- eggs, toast, bacon, sausage, tomato, potatoes, baked beans
Chicken bacon bagel burger $16.00
- w potato on side

Island Bay Butchery Sausages & Hash Browns $8.00
- Served with Watties tomato sauce.
Eggs Pacifica $18.00
- Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
With free range bacon. $19.50
Cheese, ham & pineapple $7.00
Fruit & Marshmallow Skewer. $3.50
Ice Cream
- See cart at side door
Extras $4.50 each
- Homemade hash browns, roasted tomatoes, hollandaise sauce, wilted spinach, garlic roasted mushrooms, free range bacon, Island Bay Butchery sausages, avocado (inseason), fried chorizo.
In-house smoked salmon $7.00

VEGGIE LAKSA $10.50
- fresh egg noodle with season vegetables, tofu, and bean sprouts in curry soup
Rice $2.50
SEAFOOD SAMBAL $15.00
- prawns, squids, mussels stir fried with vegetable in homemade chilli paste served with rice(prawns sambal $15.00/ fish sambal /$15.50/ squids sambal $14.50/ mussels sambal $13.50/ chicken sambal $12.50)
LAMB CURRY $12.00
- Tender lamb pieces cooked in homemade curry paste and potatoes, served with rice
ROTI CHANIA WITH MALAYSIAN CURRY $8.00
- Malaysian Roti (bread) served with chicken, lamb or vegetable curry
VEGETARIAN MEE GORENG/BEE HOON/KUAY TEAW $10.00
- fresh egg noodles rice vermicelli broad rice noodle stir fried with season vegetable, tofu, bean sprouts and egg
Peanut Sauce $1.50
VEGGIE TOM YUM NOODLE SOUP $11.00
- rice noodles with season vegetables, bean sprouts and tofu in hot and sour soup

Teriyaki Salmon Set $25.00
- Pan fried Salmon, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad
Nankotsu $7.50
- Deep fried cartilages. (chicken soft bones)
Tempura Prawn Roll $16.50
- Deep fried tempura prawn wrapped in sushi rice.
Unadon $22.00
- Grilled eel on rice with sauce.
Teriyaki Steak Udon/Soba $21.00
- Udon or soba noodles in soup, served with tender teriyaki steak.
Futo Maki $3.60
- Cooked tuna with cucumber, spring onion, mayonaise and sushi rice.
Tobiuo $8.00
- Lump fish caviar with seaweed wrapped around sushi rice.
Salmon $4.20
- Raw salmon on sushi rice.

California L $13.40 / S $11.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Garlic Mayo $1.00
Gf
- Ask about our gluten free options / Gluten free buns $2.00
Cranberry $1.00
Charlie Brown L $11.40 / S $9.90
- Chicken w/ spicy satay, salad, mayo & relish
Onion Rings $1.50
Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
Comes With Potato Fries & A Charlie'S Kids Drink

Nino's Market Fish $24.00
- changes weekly
Grills N/A
- 100% grass-fed New Zealand beef
Caesar Salad $16.00
Blackened Beef $18.00
- carrot, pickled onion, cucumber, coriander, lime dressing
Bitter Greens $16.00
- crispy serrano, balsamic beets, chopped egg, balsamic vinaigrette
Pork Sandwich $18.00
- kimchi & pineapple slaw, buttercrunch
Roasted Portobellos $8.00
Braised Pork Belly $24.00
- white bean, caramelised apples

Tandoori Gobi, Cauliflower dipped in yoghurt marinade and cooked in Tandoor $8.50
Apple Juice $4.00
Prawn Masala, marinated prawns cooked with thick onion gravy and spices $19.90
Chicken Balti, Boneless chicken pieces cooked with thick gravy and vegetables $17.90
Tandoori Paneer Tikka, Home-made cottage cheese marinated with spices, skewered and barbecued in tandoor oven $9.50
Mint Chutney $2.50
Mango Chicken, Boneless chicken pieces cooked with mango puree and thick gravy $17.90
Super Grill Sizzler, Combination of Murgh Tikka, chicken wings, lamb chops, Tandoori chicken and seekh kebab $27.50

Mixjah and the Shack in Wellington City Menu

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Mixjah and the Shack

Wellington Region > Wellington City > Mixjah and the Shack

Address

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Opened hours

Price

Type

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Cuisine

Features

Shop 11, The Oaks Complex, 177 Cuba Street, Wellington City, WE, 6011, New Zealand

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