Mixjah and the Shack in Wellington City Menu

Mixjah and the Shack in Wellington City has no menu available, but can choose from many other options such as California Rolls or Salmon & Cream Cheese from Yokohama Sushi. Wainui Fisheries offers many options including FISH and CHIPS. Capital Gateway Motor Inn Restaurant & Bar includes a wide range like Roasted Garlic Bread or Roasted Garlic Bread. Ravioli della sera and Bianchetto from . Fratelli offers May's Takeaways and Fish.

Nearby Sample Menus

  • Crispy chicken N/A
  • Sweet & sour pork or chicken N/A
  • Crispy king prawns with oolong tea leaves $30.00
  • Mixed seafood & tofu casserole $28.00
  • Prawn cutlets with golden salted egg yolk $32.00
  • Sauteed squid & broccoli in X.O. Sauce $26.00
  • Crispy skin chicken (half) $22.00
  • Dragons Platter (2 of each) - chives dumplings, pan-fried pork dumplings, spring rolls, deep-fried wontons, chicken wings, deep-fried squid $28.00
  • Schapepootjes/gigot d’agneau - Beer braised lamb shank and seasonal root vegetable pie $26.90
  • Driedubbele chocolade koek/brownie au triple chocolat - Triple chocolate brownie served with Kapiti ice cream and creme fraiche $11.50
  • Grootmoeder’s varkenskoteletjes/cotes de porc - Herb-crumbed pork cutlet served on stoemp with red cabbage compote and rhubarb relish $26.90
  • Gebrade zalm roken/saumon saisi - Seared South Island salmon with spring salad on toasted brioche with bacon and lemon pepper aioli $19.90
  • Ijs en 'fudge' van belgische chocolade/glace et son coulis au chocolat belge - Belgian chocolate fudge sundae $11.50
  • Vegetarisch gebakje/tarte vegetarienne - Spring vegetable, Feta cheese and cherry tomato tart with salad greens and pesto dressing $15.90
  • Leuven crepes/crepe de champignons - Savoury pancakes stuffed with creamy mushroom, chicken and leek $14.50
  • Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips $14.50
  • Crumbed Fish Fillet (Tarakihi) $6.50
  • Mussels (each) $0.90
  • Combination Nasi Goreng (rice) $11.50
  • Beef $11.50
  • Shrimp, Mushroom & Cashews $14.50
  • Oyster $0.00
  • Scallops. Mushroom & Cashews $18.50
  • Stuffed Mushroom (each) $1.50
  • Roast Pork $4.50
  • Crumbed Scallops $1.80
  • Vegetable Fried Rice/Noodle $10.00
  • Steam Beef and Vegetable $11.00
  • Combination Seafood $14.00
  • Fish in Ginger Spring Onion $11.50
  • Chicken in Garlic Sauce $11.00
  • Beef Egg Foo Young $11.00
  • Hotdog (on stick) $2.30
  • B5 $27.00
    • 5 fish & 2 sausages, 2 spring rolls & 2 chips, 2 potato fritters
  • Chicken Nugget $0.90
  • Vegetable $9.50
  • Steak $10.50
  • Chicken $14.00
  • Banana Fritter $2.00
  • Paua Fritter $2.20
  • Fried chicken $18.00
    • Deep Fried Chicken
  • Soondubu chige $16.00
    • Spicy soup with watery bean curd steamed rice, side dishes
  • Daeji bulgogi set (broiled pork) $25.00
    • Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Hong hab tang $30.00
    • Korean Style green mussel stew
  • Kimchi ramyun $12.00
    • spicy noodle or mild udong style
  • Dinner set A (4 course main)
  • Bulgogi bab (beef) $16.00
    • Beef marinated in soy sauce with steamed rice and side dish
  • Yache kimbap (sushi) $15.00
    • Korean style vegetable sushi with Miso soup
  • Mixed Vege
  • Lamb And Falafel
  • Lamb & Falafel $11
  • Chicken And Falafel
  • -Large $9.50
  • Mixed Vege $10.00
  • Humus 5
  • Jajik 5
  • French Cob $3.50
  • Russian Rye $3.50
  • Vegetarian Sandwich $3.20
  • Wholegrain Bread $3.00
  • Mince & Cheese Pie $3.80
  • Pork & Egg Turnover $3.50
  • Farmhouse Cob $3.50
  • Egg Sandwich $4.20
  • Breakfast Burger $10
    • Bacon, egg, cos lettuce and tomato
  • Home-Made Cheesecake $10
    • Ask our staff for today’s flavour.
  • -Small $18
  • Barley Risotto $18
    • Risotto with mushroom, parmesan, salsa verde.
  • Smokey Jack
    • Grilled chicken, bacon, pomodoro sauce and mozzarella, finished with a swirl of BBQ sauce.
  • -Add $4
    • -Fries / Bacon / Kerensky’s / Wedges / Hash Browns / Mushrooms/ Gluten Free Bread
  • Chocolate Sundae $10
    • Served with caramelised nuts, chocolate sauce and freshly whipped cream.
  • Vege Breakfast $7
    • Poached Eggs served with Hataitai Bread Shop Toast, Tomato and Hash Brown
  • Vine leaves $10.00
    • Wine leaves stuffed with rice, tomato, parsley, sping onion, fresh lemon juice and olive oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
  • Chicken $15.00
  • Lamb $16.00
  • Vegetarian
    • Falafel and stuffed vine leaves seved with pita bread, hummus, tabouli, tomato, gherkin and sauces.
  • Labneh wrap with salad $8.50
  • Lamb $13.50
  • Iskanders
    • Iskanders served with rice, hummus, tabouli, tomato, gherkins, lettuce, pita bread and sauces.
  • Beef $11.50
  • - add bacon $4.00
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • •home cooked fries with aioli and tomato ketchup• $8
  • STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
  • •fresh beans with sweet onion marmalade• $8
  • - add grilled chicken $4.00
  • SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
  • FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
  • -Toasted sourdough Pandoro bread
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad
  • -add rice $3.00
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • Eggs on Toast $8.50
  • Chicken & Bacon Salad
  • FRIED MILK FISH (BANGSILOG)
    • Marinated Philippine Milk Fish. Deep Fried to crisp.
  • Eggs Florentine $13.00
  • FRESH, TENDER, JUICY AND DELICIOUS enough said!! We have burgers in three meat categories - BEEF, CHICKEN AND PORK
  • Corn Fritter w/ Bacon & Salad
  • Prime Beef Tapa (TAP-SI-LOG)
    • Marinated and Grilled Beef Rib-eye Steak and Poached Egg, served with garlic fried rice and grilled tomato, drizzled with fresh made hollandaise sauce. Rice can be replaced with chips or house salad.
  • Eggs Montreal $13.00
  • Fish Cakes $14.00
    • tartar, watercress, lemon
  • Braised Pork Belly $24.00
    • white bean, caramelised apples
  • Akaroa Salmon 180g $18.00
    • served w/ one side of your choice and an offering of: sauce bearnaise, mushroom sauce, garlic butter, blue cheese sauce or Texas BBQ
  • Fish & Chips $22.00
    • market fish, battered or pan fried fries, lemon & fennel slaw, tartar
  • Fries $8.00
    • kumara, polenta, plain
  • Caesar Salad $6.00
    • add prawns
  • Macaron Ice Cream Sandwich $12.00
    • 3 scoops, flavours change regularly
  • Gluten Free Bun/ Bread $2.00
  • Veg wraps available $5.00
  • Roti (Plain/Garlic) $8.00
  • Hot Beef
  • Ham, Cheese & Tomato $5.00
  • Beef Sandwich
  • Mon $5.00
    • Samosa Chat
  • Ham, Cheese & Mushroom $5.00
  • Ham & Cheese / Bacon, Egg, & Cheese $5.50
Mixjah and the Shack

Mixjah and the Shack

location

Address

Shop 11, The Oaks Complex, 177 Cuba Street, Wellington City, WE, 6011, New Zealand

phone

Phone

043858967

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Shop 11, The Oaks Complex, 177 Cuba Street, Wellington City, WE, 6011, New Zealand
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