Mixjah and the Shack in Wellington City Menu

Mixjah and the Shack in Wellington City has no menu available, but can choose from many other options such as California Rolls or Salmon & Cream Cheese from Yokohama Sushi. Wainui Fisheries offers many options including FISH and CHIPS. Capital Gateway Motor Inn Restaurant & Bar includes a wide range like Roasted Garlic Bread or Roasted Garlic Bread. Ravioli della sera and Bianchetto from . Fratelli offers May's Takeaways and Fish.

Nearby Sample Menus

  • Kimchi jeon (V/Sp) $18.00
    • Kimchi pancake
  • Dwen-jang jji-gae $14.00
    • Miso soup with seafood, tofu and potatoes
  • Kimchi Fried Rice (V/Sp) $14.00
    • Pan-fried kimchi, onion, mushroom with a fried egg on steamed rice
  • Dak Bok ggeum tang (Sp) $39.00
    • Spicy chicken stew with vegetables
  • Kimchi jji-gae (SpSp) $14.00
    • Kimchi stew with pork and tofu
  • Je-Yuk dup bab (B/Sp) $17.00
    • Spicy pork with vegetables and clear noodles
  • Hae-Jang-Guk $14.00
    • Spicy miso soup with beef and vegetables
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • TOAST multi-grain or white sourdough, with butter and a choice of jam, marmalade, honey, marmite or vegemite $6.00
  • Spring fritters $18.00
    • (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
  • Lime and lemongrass chicken tenderloins $19.00
    • with crisp salad vegetables, fresh mint and coriander (GF, DF) (+ optional rice)
  • TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
  • Spiced beef kofta $21.00
    • with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)
  • Eggs Benedict $16.00
    • poached eggs on potato fritters with ham and hollandaise (GF)
  • House-made granola $13.00
    • with Black Doris plum and berry compote, and Greek yoghurt (V)
  • Cured salmon salad $21.00
    • with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
  • Asian spiced beef brisket braised $13.50
    • with steamed vegetable and rice
  • Grilled fillet/battered/crumbed dinner meals $14.50
    • Grilled, crumbed or battered tarakihi or blue nose fillet with rice or hand cut fries, coleslaw, grilled lemon and tartare sauce
  • Stir-fried Tofu and vegetables with satay sauce $14.00
  • Eggplant $2.00
  • Side salad $3.50
  • Chicken burger $9.00
    • Char-grilled or crumbed chicken tenderloin with lettuce, tomato, gherkin, red onion & mango chutney and avocado salsa
  • Tofu and vegetable $13.00
    • with thick rice noodle soup
  • Viet Namese Sausage Spring rolls $8.50
  • Bacon & Egg Fried Rice $11.50
  • Combination on Rice $11.00
  • Fish $3.00
  • Chicken, Pineapple & Cashew Nuts $12.00
  • Roast Pork Chow Mein $8.50
  • Corn Fritter $2.00
  • Chicken on Fried Rice $11.00
  • Bacon & Egg Burger $5.00
  • Crumbed Fillet (Warehou) $7.80
  • Stuffed Mushrooms $2.10
  • Kumara chips $5.70
  • Stuifed Chicken Wing $2.10
  • Crumbed Fish Dinner (Warehou 2 Fish) $13.00
  • 1 Fish,1 chip, 1 potato fritter $8.00
  • Crumbed Fillet Dinner (Tarakihi 1 Fillet) $13.00
    • served with salad, half chips and 2 eggs
  • Vegetarian Burger $5.00
  • Lambs fry $16
    • Caramelised onion, mushroom, free range bacon
  • -Marmalade $6
  • Chicken and leek pie $19
    • Skordalia, watercress
  • -Florentine $16
    • Spinach
  • Gluten free bread, extra $2
  • -Homemade jam $6
  • Goats cheese & braised beetroot salad $18
    • Walnuts, toasted seeds, orange dressing
  • Banana granola $12
    • Greek yoghurt mousse, seasonal fruits
  • Combination $13.50
  • Ma Po Tofu $14.80
  • Whole $17.00
  • Sliced Steak $10.50
  • Hot &SourSoup $7.00
  • Dim Sim (home Made) $1.30
  • Curry Laksa $12.50
  • Chicken with Pineapple & Cashewnuts $14.50
  • DIM SIM $6.00
  • SPICY STEAMED FISH $25.00
  • CHICKEN TOFU SALTED FISH POT $18.00
  • FRIED BANANA WITH ICE CREAM $5.50
    • with or without chocolate sauce
  • PORK & GARLIC SAUCE SPICY $16.00
  • SEAFEAST $29.50
  • BARBECUED PORK $14.00
  • FRIED RICE WITH SHRIMP LARGE $10.00
  • Palak Planeer $9.50
    • Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
  • Chicken Tikka $9.00
    • Chicken breast marinated overnight with garlic, spiced yogurt than cooked in tandoo
  • Choose any curry + rice + garlic naan only $10.00
  • Onion Bhaji $7.00
    • Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
  • Dal Makhani Heritage $9.50
    • A harmonious combination of lentils and beans cooked with cream and butter
  • Chicken Korma $9.50
    • Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
  • Choose any curry + rice + garlic naan + coke can only $11.00
  • Butter Chicken $9.50
    • Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic
  • Slow roasted lamb $19.00
    • Mint pea mash, cauliflower and kasundi
  • -Add chorizo $3 extra
  • -Add beef $18.00
  • Eggs Florentine $17.00
    • Poached eggs on rosti with sauteed spinach and hollandaise
  • Coconut French toast $15.00
    • With pistachio wafer, caramelized banana, berry compote, yogurt & maple syrup
  • Prawn & Calamari Salad $19.00
    • With avocado, mango, seed and sumac
  • Pulled pork on pita $19.00
    • With pineapple salsa, sauerkraut and a side of wedges
  • -Spinach, avocado, mushroom, sausage, halloumi, tomato ham, rosti or beans $5 each
  • Pan fried dumplings
  • Gamja tang $40.00
  • Bulgogi stew $18.00
    • Korean Style stew with broiled marinated beef, vegetable Korean Noodles, rice cakes and eggs
  • Yacho mandu (dumplings) $10.00
    • Pan fried vegetable dumplings
  • Yache kimbap (sushi) $15.00
    • Korean style vegetable sushi with Miso soup
  • Galbi tang (beef rib stew) $16.00
    • Beef boiled until tender, with steamed rice
  • Dinner set A (4 course main)
  • -main
    • Beef, Chicken BBQ and pork with steamed rice, miso soup, side dishes
  • Lamb Vindaloo $15.90
    • A sharp lamb curry for people with a fireproof palette
  • Onion Bhaji $6.00
    • Chopped onions in a chickpea batter, mildly spiced
  • Extra Rice $3.00
  • Plain Roti $2.50
    • Traditional wholemeal bread
  • Vegetable Platter for two $11.90
    • Combination of Vegetable Samosa, Onion Bhaji, Aloo Bonda
  • Aloo Kulcha $4.00
    • Stuffed with potato & spices
  • Mix Grill for two $15.50
    • Combination of Chicken Tikka, Seekh Kabab, Chicken Wings
  • Garlic Rot $3.50
    • Wholemeal garlic bread
  • Hand cut fries with kiwi dip & tomato relish $8.00
  • Sicilian olives with citrus & basil $8.00
  • Edamame with rosemary salt $6.00
  • Hummingbird antipasti $25.00
  • Taleggio with coriander crackers & capers $15.00
  • Daily baked farmhouse bread with smoked butter $8.00
  • Beer battered fish fingers with tartare & lemon $12.00
  • Beer battered fish fingers with tartare & lemon $12.00
  • Lamb Kofta $20.50
    • Middle eastern flavored lamb skewers, turmeric rice and tabouleh with a cucumber and mint yoghurt
  • The Bacall 1945
    • Cherry tomatoes, fresh basil (in season) and feta
  • Jerk Chicken $18.50
    • Marinated spicy jerk chicken, lettuce, tomato and mayonnaise, with fries
  • 300g New York Stip $24.00
    • Chargrilled premium sirloin, Brooky coleslaw and duck fat roasted potatoes with your choice of sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
  • Dark Passage 1947
    • Peppered steak, chunky portobello mushrooms & caramelised onions drizzled with house made peppercorn sauce
  • Chicken and Halloumi Salad $18.50
    • Pan fried chicken and grilled halloumi, sundried tomatoes and beetroot with a balsamic herb dressing
  • 250g Scotch Fillet $24.00
    • Chargrilled premium scotch fillet, Brooky coleslaw and duck fat roasted potatoes with your choice sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
  • Dark Victory 1939
    • Salami, pepperoni, olives, anchovies and caramelised onions
  • Steak & Onion $3.50
  • Sugar Donut $1.50
  • Steak $3.50
  • Pie Turnover $2.50
  • Steak & Vege $3.50
  • Mud Cake $1.80
  • Lamington $2.20
  • Raspberry Cream Bun $2.20
Mixjah and the Shack

Mixjah and the Shack

location

Address

Shop 11, The Oaks Complex, 177 Cuba Street, Wellington City, WE, 6011, New Zealand

phone

Phone

043858967

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Shop 11, The Oaks Complex, 177 Cuba Street, Wellington City, WE, 6011, New Zealand
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