Mondo Cafe in Christchurch City Menu

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Mondo Cafe in Christchurch City has no menu available, but can choose from many other options such as Pancakes or -With Bacon Maple Syrups & Grilled Banana from Chopped. Chang Thai offers many options including Thai Vegetation Spring Rolls (6) and Chicken Sattay Sticks (4). Panthers Rock includes a wide range like Box of fries or Wedges. FRESH OYSTER 1 DOZ and FRIED OYSTER 1 DOZ from . Ocean Fresh Seafoods offers Le Panier Boulangerie and Plain.

Nearby Sample Menus

Eggs Florentine (GF) $21
- Two poached eggs with spinach served on toast topped with hollandaise
-Or with the house smoked salmon and hollandaise sauce for $23
-With streaky bacon and hollandaise sauce for $21
Oaty pancakes $21
Vege Big Breakfast (GF) $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
Oaty pancakes $21
Soup of the Day POA
- Served with toasted focaccia
Fruit Salad $15
- Served with yoghurt

Curry Rolls $2.80
Chicken Cordon Bleu $2.50
Cheese Lovers
Potato Fritters $0.80
Hawaiian
Mini Spring Rolls (per dozen) $6.00
Sausage (plain or battered) $2.00
Wedge Lovers

Hoki $5.00
Chow Chow Burger $4.20
Bacon & Corn pattie $2.30
Fish Bites 5 for $2.30
Pinaeapple Ring $2.30
Chocolate Donut $2.30
Steak Burger $6.20
Monster Burger $7.00

Chips $2.40
Prawn Fried Rice $12.70
Banana Fritters $2.20
Tray of Plain Fried noodles
Tray of Plain Fried Rice
1 Doz Wonton with sauce
Sweet & Sour Chicken $13.70
Steak with Season Veges

Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary

Bacon & Corn Patties $2.20
Oysters dozen (Bluff) $29.00
Fried Mussels dozen $8.00
Plain $3.50
Mini Spring Rolls $6.00
Meat Patties $2.20
Pineapple Rings $2.20
Jam Wraps $2.20

Aloo Kulcha $4.50
- Potato and pea filling
Vegetable Jalfrezi $15.00
- Fresh vegetables cooked in a tomato based gravy with capsicum and fresh coriander
Vegetable Biryani $16.00
- Curried flavoured rice cooked with an array of mixed vegetables, garnished with raisins, nuts and coriander
Papadam $1.00
- Lentil flour roasted in the tandoor
Fish Curry $14.00
- Ling fish cooked with coconut cream, almond paste, mustard seeds and spices
Posht (Chicken or Lamb) $14.50
- Boneless pieces of meat, cooked with poppy seeds and spices
Chicken Curries $10.00
Vindaloo (Chicken or Lamb) $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce

Caprese $17.00
- Buffalo mozzarella, fresh tomatoes & basil
Porchetta $36.00
- The best roast pork loin with caramelised pears, broccoli, pancetta & almonds
Risotto Verdure $24.50
- Arborio rice, green beans, peas, spring onions, zucchini, spinach & fresh mint
Tordelle Di Carne $24.50
- Handicrafted ravioli filled with chicken, pork, beef & silverbeet served in a bolognese sauce
Carbonara Modo Mio $24.50
- Penne with pancetta, red onion, a little chilli in a traditional carbonara sauce
Panzanella $17.00
Pane Cafone $12.00
- Artisan bread filled mediterranean style, served with E.V.O.O and balsamic vinegar
Shoestring Fries $9.00
- With aioli or tomato sugo

Sizzling Braised Tofu $13.90
Deep Fried Squids $6.00
Rice & Sweet Sour Chicken N/A
Bbq Pork Puff $4.50
Fish Fills Porridge $6.00
Mango Pudding $5.00
Special Egg Tarts $4.00
Sauteed Shredded Pork In Spicy Sauce $15.90
- (Green Pepper , Bamboo Shoots)

Double $13.00
Chicken, Pork, Beef pattie
Combo (choice of 2 fillings)
Single $10.20
Greek Salad $8.50
Single $10.50
Double $13.00
Double $12.50

CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
PRAWNS & SCALLOPS $15.70
- Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.

Eggs Benedict $18.00
Dessert Of The Day $10.50
- see daily specials board
Nachos (vegetarian option available) $14.00
- spiced infused beef & kidney bean mix, corn chips, cheese, salsa with sour cream & chilli
Bangers & Mash $15.00
- two pork sausages on a savoury chive mash topped with a rich red wine & onion gravy
English Breakfast $18.50
- hash browns, sausages, bacon, eggs your way, grilled tomato, toast and spreads
Toasted Sandwich & Fries $9.00
- thick cut white bread with your choice of up to three fillings; cheese, onion, ham, bacon, egg, tomato, pineapple, mushroom
Caesar Salad $17.00
Mince on Toast $18.50
- savoury mince served on toast topped with two poached eggs

Campari $8.00
Pere Francois Calvados $11.50
HAWAIIAN-Ham & pineapple & mozzarella 18.9
Averna $8.00
Lanson Black Label Brut NV - 750ml. Bottle $125.90
Shingle Peak Reserve Chardonnay Bottle $42.90
Annies Lane Clare Valley Cabernet Merlot Bottle $46.90
Tanqueray Gin $9.00

French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
-With Bacon $15.50
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Breakfast Stack (Vegetarian) $16.00
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread

MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
CATCH OF THE DAY $17.00
- choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
CHICKEN NUGGETS AND CHIPS $6.50
- served with tomato sauce
THAI BEEF SALAD $16.00
- fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
SHARE PLATTER $22.50/$45.00
- squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
BURGERS AND CHIPS BEEF $16.00
- cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
SAUSAGE EGGS AND CHIPS $13.50
- crinkle cut fries pork sausages and eggs with tomato sauce
CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese