Morvern Ferry Vineyard in Auckland City Menu

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Morvern Ferry Vineyard in Auckland City has no menu available, but can choose from many other options such as Ciabattíni & Nutella or Bacon Butty from Oneroa Beach Club. Hot Pot offers many options including Stir-fried Chicken and Combination seafood. Sam's Roast includes a wide range like Wonton or Pork. Serve with rice and Pork Chive from . My Kitchen Express offers Spice Star and Vegetarian Samosa (2 pcs).

Nearby Sample Menus

Ham & Cheese $4.60
Ham & Pineapple $4.60
Chicken Kebab $3.00
Fish with Crumb Extra $1.00
Paua Fritter $4.50
Wontons (6) $4.50
Steak & Cheese $7.80
Batter Moro Bar $3.00

- Wok Fried Chinese Vegetables, Baby Corn, Bamboo Shoot. Mushroom & Bean Sprout With Garlic and Rice Wine
0711 Stir Fried Dry Scallops with Bean Sprout $48.00
0403 Blue Cod POA
0103 Stir-fried Abalone with Ginger and Spring Onion POA
1003 Free Range Chicken Steamed With Ham and Vegetable Whole $88.00
1404 Stir Fried Mix Vegetables Small $13.80 Large $18
1604 Salmon Sashimi $45 A quarter $68 half
1106 Peking Duck 2 Courses (Min. 2 Orders) $16.00 per order

Chip $2.00
Cheese onion toasted sandwich $2.50
Mushroom $2.70
Paua $2.50
Chicken nugget $0.60
Hot dog $1.60
Crab stick $1.30
Steak onion roll with garlic $4.50

Medium $14.50
Roast Chicken
Roast Potato $0.70 ea
Beef
Apple Crumble and Custard $6.50
Small $12.50
Roast Pumpkin $0.80 ea
Vegetarian

Teriyaki chicken donburi $10.00
Spicy wedges $8.00
Tempura prawn udon $15.00
Vegetable kakiage $6.00
Chicken katsu donburi $10.00
Prawn yakisoba $13.50
Tempura prawn donburi 3 PIECES $15.00
Chicken katsu udon $10.00

HOR MOK TALAY Chef's special steamed mixed seafood with red curry sauce, coconut milk, basil leaves and Thai herbs $24.50
MIXED SEAFOOD $11.50
GAENG JEUD A mild soup with minced pork, vermicelli, spring onion and vegetables -
CURRY PUFF Minced chicken with potatoes and onion in a puff pastry $9.00
PAD KHING TAO HOO Stir fried tofu with fresh ginger, mushrooms, spring onion and vegetables topped with cashew nuts $19.50
GOONG MA KAM Crispy deep fried king prawns with tamarind sauce, chili and vegetables topped with dried shallot $23.50
SATAY Skewered marinated chicken slices with herb, topped with peanut sauce $9.00
TOM YUM PAK Traditional Thai spicy hot and sour soup with mixed vegetables, tofu and Thai herbs $9.50

Pollo Rosso $32.50
- Pan fried chicken with onions, garlic, olives, capers and sundried tomato, served in a white wine and homemade tomato based sauce with a dash of cream.
Regular 9" $15
Chicken Pizza
- Pan fried chicken, mushrooms, onion, capsicum, olives and pineapple
Fettuccine Alla Ametricana - Ribbons of fettuccine in a fresh homemade tomato sauce infused with rosemary. Served with ham, garlic and parmesan cheese.
Main $28.50
Zuppa Di Minestrone $13.50
- Our fresh, homemade, rosemary infused, tomato soup, served with broccoli, cauliflower, celery and carrot.
Rigatoni Turrido - Rigatoni pasta in a hot tomato and chilli sauce (infused with rosemary). Served with olives, capers, onion and garlic.
Panne Alla Olive-Olive Bread $7.50
- A thick based, hot oven bread, topped with home made olive pesto.

Roast Veggies Salad $14.00
- Served on a bed of salad greens with roast veggies and topped with french dressing ft aioli w/olives, sun-dried tomatoes and feta or w/chicken or w/bacon
-add feta (V) $14.00
Toasted Sandwich $7.00
- Your choice of any 3 fillings on 3 slices of bread (white or brown) fillings option: cheese onion tomato pineapple fried egg ham bacon chicken
-w/cream cheese and smoked salmon $8.50
Pancakes $16.00
- W/ bacon, maple syrup, fresh fruit, served with yoghurt
Spanish Omelette $11.00
- W/capsicum, olives, tomato & red onion
-add bacon $14.50
Grilled tomato $2.50

Mussels (3 pieces) $2.00
Crab stick 2 $2.00
Curry Roll $2.00
Beef n’ VegetebLe soup $6.00
Potato fritters (4) $2.00
Pork $7.00/$9.00
Sweet and sour Pork $10.00
DUMPLING (fried or boiled) $8.00/$6.00
- pork & cabbage/pork & chives/chicken & cabbage (20 or 15)

Market Fish Autumn Style $35.00
- pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
Ugly Carrot $6.00
- pumpkin seed dukkah, smoked yoghurt, coriander
Corned Beef Tongue $8.00
- celeriac remoulade, pickled onion, cress, walnuts
Burnt Honey Yams, Mandarin $7.00
- roast & raw yam, whipped goat curd
Market Fish Kokoda $5.00
- hot sauce jelly, avocado, coconut cream
Pamu Venison Carpaccio $9.00
- pickled west auckland shiitake, Mandy's horseradish mayo
Waitakere Oxcart Winter Tomatoes & Chorizo Oil $6.00
- tomato pulp ice, Massimo's bocconcini, dried olive
Carpetbag Fried Oyster - Each/Hlaf Doz $5.50/$30.00
- tempura local oyster, horseradish, Otello's bresaola

Mince & Cheese $3.00
Chicken & Cheese $3.50
Steak & Egg $3.50
Double Happy $2.50
Bacon Egg & cheese $3.00
Apple Slice $2.00
Hash Brown $1.00
Ginger Bread Man $1.00

Poderi Crisci Acquavite 375ml $15.00 / $75.00
Prosciutto d’Oca Homemade Duck Proscuitto on toasted ciabatta topped with truffles, fresh parmesan & a drizzle of truffle oil $19.50
Contorni Some of Poderis most splendid dishes are the sautéed, braised, boiled, roasted, and otherwise simply prepared vegetables,these fresh, flavorful dishes are served as an antipasti. $9
Formaggio Assagini Cheese board with 3 Italian cheeses & matching condiment $32.00
Bollinger_ - / $125.00
Affetato Traditional Italian Antipasto from our display cabinet, selection of cured meats, cheese, olive salad, tastes of pickled and preserved vegetables & truffle paste . $22.50
- Glass / Bottle
Ostriche Naturale con Asparagi di Mare freshly shucked oysters served natural with samphire $3

(ham, tomato, onion, avocado, cheese, pineapple, chicken)
Salmon & Cream Cheese $8.00
Two Choice $5.00
Tomato, basil pesto & Cream Cheese $6.50
Tomato & Cream Cheese $5.50
One Choice $4.50
Salmon, Cream Cheese & Avocado $9.00
With Any Choice $4.50
- (jam, butter, cream cheese, honey, marmite, vegemite, peanut butter)