Morvern Ferry Vineyard in Auckland City Menu

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Morvern Ferry Vineyard in Auckland City has no menu available, but can choose from many other options such as Ciabattíni & Nutella or Bacon Butty from Oneroa Beach Club. Hot Pot offers many options including Stir-fried Chicken and Combination seafood. Sam's Roast includes a wide range like Wonton or Pork. Serve with rice and Pork Chive from . My Kitchen Express offers Spice Star and Vegetarian Samosa (2 pcs).

Nearby Sample Menus

Strudel di mele e pere - apple and pear filo pastry strudel, berry broth and malaga icecream $14.0
Carpaccio di salmone con tartare - carpaccio of marinated salmon with cucumber, salmon tartare, dill, light mayonnaise and confit lemon wedge $22.5
Gluten free pizza base available $2.5
Parmigiana di melanzane - fried eggplant layered with homemade tomato sauce, mozzarella, parmesan and basil $22.5
Assortito - selection of 3 cheeses with assorted condiments $31
Gorgonzola - gorgonzola cheese with pear chutney $16
Al salmone - cured salmon, stracciatella, radicchio and mesculin $26
Frittura di gamberi con patatine di zucca - fried prawns with pumpkin chips and roasted almonds $22.5

Sashimi & Udon $ 18.50
- (6 Sashimi + Udon)
Prawn Box $22.00
- (prawn & Scallop, Sushi, Salad, Tempura)
Small Combo (12pcs) $ 18.50
Takoyaki (8pcs) $ 12.00
Fried Dumpling (6pcs) $8.00
Sashimi Combo (6pcs) $8.50
White Fish Roll $11.00
Chicken Karage (4pcs) $7.00
- (Deep fried chicken with sweet chilli sauce)

Soup Noodle with Tofu Chicken & Vege $13.50
Rice with Fried Eggplant & Fish $14.00
Soup Noodle with Soy Mince Vege $13.50
Soup Noodle & Chicken & Vege $13.50
Sunflower Soup Noodle $13.50
Fried Eggplant with Capsicum & Potato $23.00
Tofu Chicken with Spicy Sauce $23.00
Money Bag (4pc) $8.00

Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle

SEAFOOD $9.00
- 1 Fish 2 Oyster, 2 Mussel Chip, Cheese Salad
Sausage $1.20
2 Sausage Chip $6.50
- Cheese salad
Cheese & Egg $3.50
Chicken $4.20
Fish Cake $1.80
Chip $2.00
Fish (Tarakihi) $2.50

FLYING NUN
- a mainly mushroom pizza served on a pesto topped with olives
THE MUTTONBIRD
- this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
THE BLACK SEEDS
- a traditional Italian pizza with pepperoni, olives, mushroom and oregano
THE HEADLESS CHICKEN
- a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
SALMONELLA DUS
- an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
NEIL AND TIM
- a seafood pizza, with baby mussels, squid, shrimps and capers
SUPERGROOVE
- you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
HERBS
- a serious delight with olives, capers, mushroom, garlic capsicum and oregano

Hawaiian $3.80
Singaporean Stir-fried Vermicelli $12.50
Steak $10.50
6 Wontons $4.00
Hot Chilli chicken lemon grass $13.50
- on fried rice with cashew nuts
Steak & Egg $4.50
Egg $1.00
FISH & CHIPS SPECIALS $15.00
- 3 fish, 4 sausages, 8 mini spring rolls, 8 potato fritters, $2.00chips

Sweet & sour chicken $10.50
Special small size $10.50
BBQ pork fried rice 3 for $24.00
Seafood & veges $14.50
Seafood noodle $14.50
Snapper $4.80
Pork & veges $11.50
No 4 $6.50
- fish, $1.00 chips, sausage, hot dog, 2 potato fritters

Steak fried soft noodle/rice noodle $9.00/$11.90
Combination meats $13.90
Hot Dogs & tomato Sauce $2.00
BBQ pork CM/CS $8.00/$10.90
Egg $3.50
Sweet & sour fish $11.90
Hong Kong chicken $13.90
Squid CM/CS $10.00/$12.90

Field Benedict $17.00
- soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
Omelette $14.90
- w mushrooms, herb, cheese & sourdough toast
Seasonal Fruit Bowl $11.80
- w Greek yoghurt & Arataki honey
Field Benedict $15.50
- soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
Toast & Conserves $6.00
- your choice of bread & 2 homemade conserves
Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
Spanish Omelette $16.00
- w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
Beetroot & Lentil Salad $15.00
- w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing

Pork katsu udon $10.00
Chicken katsu and chips $12.00
Tempura prawn udon $15.00
Curry chicken katsu donburi $11.00
Teriyaki chicken cha han $12.50
Teriyaki chicken donburi $10.00
Pork katsu donburi $10.00
Vegetable kakiage donburi $10.00

The Grill $22.50
- Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
Jones Beef Burger $14.50
- house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
Omelette served with sourdough GF $17.00
- Smoked ham, cherry tomatoes, mozzarella, basil
Soup of the Day $14.50
- sourdough - ask your server
Sourdough or Wholegrain $8.00
- Plum compote & ricotta or butter & jam
Jones Deluxe Benedict’s $18.50
- House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
Spanish Linguine V $16.00
- Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
Jones Zucchini & Sweetcorn Fritters $17.00
- Halloumi, romesco, poached egg, leaves