Crispy Five Spice Duck Salad with Sesame Dressing $16.00
Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
38-42 Waring Taylor Street, Wellington Central, Wellington, Wellington, 6011, New Zealand
Phone
044990987
Opened hours
Mon
7 AM to 4 PM
Tue
7 AM to 4 PM
Wed
7 AM to 4 PM
Thu
7 AM to 4 PM
Fri
7 AM to 4 PM
Sat
Closed
Sun
Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery
,
Cafe Food
,
Cake Shop
,
Fast Food
Features
Dine in
,
EFTPOS
,
Mastercard
,
Takeaway
,
Visa
,
Vegetarian Friendly
,
Breakfast
,
Bar Not Available
,
Cash
,
Bankcard
,
Lunch
,
Seating
,
Cards accepted
Location
38-42 Waring Taylor Street, Wellington Central, Wellington, Wellington, 6011, New Zealand