Muse Cafe in Auckland City Menu

NOODLE SOUP NOODLE SOUP
  • Please choose: instant noodle, rice noodle, macaroni, rice stick, egg noodle $1.00
  • Oriental noodle extra $1.00
  • Ham & Egg $7.50
  • Luncheon Meat & Egg $7.50
  • Fish Ball $7.80
  • Chicken Nibbles $8.20
  • Bacon & Egg $8.50
  • Sausage & Egg $9.50
  • Pork Chop $9.50
  • Sliced Beef $9.50
  • Chicken Fillet $9.50
  • Dumpling $10.00
  • Beef Brisket $10.00
  • Nanjing Beef $10.00
  • Clear Broth Beef Brisket $10.00
  • Special Poached Char Siu Pork $10.00
  • Pork with Pickled Mustard Green $11.00
  • Pork with Salted Vegetable $11.00
  • Sichuan Hot & Spicy Beef $11.00
  • Sichuan Ramen w/ Peppery Sauce $12.50
  • Stewed Mixed Vegetable $14.50
  • Chicken $14.50
  • Lamb Flank Curry $14.50
  • Chicken Thigh $15.50
  • Order any drinks from this menu with your meal and save $1.00
  • Sandwich with drink discount is only between 8am-11am
  • Food and beverages purchased outside are NOT permitted in the cafe
ALL MEALS SERVED ON RICE ALL MEALS SERVED ON RICE
  • Served on spaghetti $2.50
  • Fried Eggs with Tomato Sauce $12.00
  • Luncheon Meat & Eggs with Soy Sauce $12.00
  • Ham & Eggs with Soy Sauce $12.00
  • Bacon & Eggs with Soy Sauce $12.00
  • Chicken Wings & Egg w/ Marinated Sauce $12.00
  • Whole Chicken Leg with Sweet Soy Sauce $12.00
  • Sausage & Eggs with Soy Sauce $13.00
  • Sliced Beef with Tomato Sauce $13.00
  • Pork Chop & Onion with Soy Sauce $13.00
  • Sliced Chicken & Onion with Soy Sauce $13.00
  • Sliced Beef & Onion with Soy Sauce $13.00
  • Mapo Tofu (stir-fried tofu in hot sauce) $13.00
  • Portuguese Style Chicken $13.00
  • Chicken Curry (hot) $13.00
  • Lamb Flank Curry (hot) $13.00
  • Beef Brisket with Special 'Muse' Spices $13.00
  • Sliced Beef in Egg Sauce $13.00
  • Satay Beef $14.00
  • Meat Pattie with Vegetable $14.00
  • Sliced Pork with Lemon Grass Sauce $14.00
  • Combination Vegetable $14.00
  • Sliced Pork with Preserved Vegetable $14.00
  • Pork with Pickled Mustard Green $14.00
  • Stir-Fried Beef with Pineapple $14.00
  • Sweet Corn Sauce with Fish Bites $14.00
  • Sweet Corn Sauce with Chicken $14.00
  • Beef Curry (hot) $14.00
  • Sweet and Sour Pork $14.00
  • Sweet and Sour Sauce with Fish Bites $14.00
  • Beef Black Bean Sauce $14.00
  • Braised Eggplant $14.00
  • Eggplant & Tofu $14.00
  • Chicken Thigh & Onion with Soy Sauce $14.50
  • Beef Vegetable $14.50
  • Shredded Chicken $14.50
  • Diced Beef with Black Pepper Sauce $15.50
  • Homestyle Tofu with Vegetable $15.50
  • Chicken Thigh with Black Pepper Sauce $15.50
  • Chicken Thigh with Tomato Sauce $15.50
  • Combination Seafood with 'Muse' Sauce $16.50
  • Lamb Steak with Black Pepper Sauce $19.00
  • Steak with Black Pepper Sauce $19.00
FRIED RICE OR FRIED NOODLES FRIED RICE OR FRIED NOODLES
  • Supreme Soy Sauce Fried Noodles $9.00
  • Plain Stir Fried Instant Noodles
  • Beef or Chicken $12.00
  • Fried Rice or Stir Fried Instant Noodles
  • Curry Beef on Fried Noodles $14.50
  • Satay Beef on Fried Noodles $14.50
  • Stir-Fried Rice Noodles with Beef $14.50
  • Stir-Fried Rice Noodles w/ Beef Gravy $16.00
CONGEE CONGEE
  • Congee with Sliced Beef $9.50
  • Congee with Chicken $9.50
  • Congee with Sliced Fish $9.50
  • Congee with Sliced Pork $9.50
BAKED SPAGHETTI OR RICE BAKED SPAGHETTI OR RICE
  • Bolognese $16.00
  • Portuguese Style Chicken $17.00
  • Pork Chop with Tomato Sauce $19.00
EXTRA EXTRA
  • Fried Egg, Luncheon Meat, Ham, Chinese Marinated Egg $1.80
  • Extra Seasonal Vegetable $2.50
COMBO COMBO
  • (with Hong Kong style coffee or tea)
  • Macaroni Combo $12.00
    • Ham macaroni soup & buttered toast
  • All Day Breakfast $14.00
    • Bacon, sausage, egg, toast
  • Afternoon Tea Combo (2:30-5:30pm) $9.00
    • French toast combo
SANDWICHES SANDWICHES
  • served on toast add $0.50
  • Egg $4.50
  • Ham $4.50
  • Cheese $4.50
  • Vegetarian $5.80
  • Cheese & Pineapple $5.80
  • Ham & Egg $5.80
  • Luncheon Meat & Egg $5.80
  • Corned Beef & Egg $5.80
  • Tuna $5.80
  • Steak & Tomato $7.00
  • Steak & Pineapple $7.00
  • Bacon & Egg $7.00
  • Satay Beef $7.00
TOAST TOAST
  • Buttered Toast $3.20
  • Toast with Butter & Jam $3.70
  • Buttered Toast & Condense Milk $3.70
  • Toast w/ Peanut Butter & Condense Milk $3.70
  • Chocolate & Almond Toast $6.00
  • Satay Beef on Toast $7.00
SNACKS SNACKS
  • Chinese Marinated Eggs $4.20
  • Fried Eggs $4.20
  • Marinated Chicken Nibbles $5.30
  • Fried Bacon & Egg $5.80
  • French Toast $5.80
  • Cold Green Bean Noodle with Mustard $6.00
  • Fried Sausage & Egg $6.50
  • Stir-Fried Potato Threads $6.50
  • Curry Fish Balls $6.50
  • Baked Mussels with Cheese $6.50
  • Braised Pork Intestines with Garlic $7.00
  • Sliced Beef and Ox Tripes in Chili Sauce $8.50
  • Stir Fried Rice Roll $9.00
  • Dumpling Soup $9.50
  • Chicken Legs with Sweet Soy Sauce $10.00
  • Chicken Legs w/ Chinese Marinated Sauce $10.00
  • Salt Baked Chicken Whole Leg $10.00
  • Fried Pork Chop $11.00
  • Seasonal Vegetable with Oyster Sauce $10.00
  • Fried Chicken Thighs $13.50

Nearby Sample Menus

Angus Steak House (sample menu)
  • Espresso $4.00
  • Steak Mains - (Includes salad bar) $38.00
  • Flat White $4.00
  • Entrées - Cold -
  • Jacket potato $5.00
  • Pacific Oysters $12.50 (1/2 dozen)
  • Sauteed mushrooms $7.50
  • Pacific Oysters $12.50 (1/2 dozen)
Fat Boys Tavern Bistro (sample menu)
  • Green Bean With Beef $18.8
  • Fish In Black Bean Sauce On Rice $14.5
  • Mini Spring Rolls $6
  • Hot Beef Tendons $13.5
  • Hot Double Cooked Beef Slice On Rice $15.5
  • Squid $2
  • Chilly Chicken With Potato $29
  • Stir - Fried Hot Fatty Pork Slice On Rice $14.5
Barrack Takeaways (sample menu)
  • Squid Ring $1.00
  • Seafood $15.00
    • scallops, prawn, crabstick, mussel, squid
  • Chicken $9.50
  • Egg $1.00
  • Cheese & Egg $3.80
  • Pineapple $3.50
  • Singaporean Stir-fried Vermicelli $12.50
  • BURGER SPECIAL $10.00
    • 1 egg, 1 cheeseburger, 1 Hawaiian burger
Blue Adriatic Roast Takeaways and Pizzas (sample menu)
  • Chicken thigh each $3.00
  • Pumpkin $0.60 ea
  • Pork $5.30/$6.30
  • Chicken $5.30/$6.30
  • Crab stick $1.30 ea
  • 10 pieces chicken.18 potatoes.tub gravy.1.5L drink $36.00
  • Fish snack box $5.00
    • 2 fish, $2.00 chips
  • Beef $9.50/$12.50/$16.00
Narm Thong Restaurant (sample menu)
  • PHAD TON GRA TIAM $11.00
    • stir fried with garlic, leeks, vegetables, pepper in light oyster sauce(mild) with prawns
  • PHAD SUPPRAROD(mild) $11.00
    • stir fried with honey, pineapple, onions & cashew nuts with prawns
  • PHAD NAM MUN HOY(mild) $9.50
    • stir fried with broccoli, mushrooms and cauliflower in light oyster sauce with chicken
  • PHRA RAM LONG SONG $9.50
    • mix vegetables and light oyster sauce topped with peanut sauce
  • PHAD PRIK SOD(hot) $11.00
    • stir fried with fresh chilli, green beans and capsicum in light soy sauce with prawns
  • GANG PANANG $9.50
    • Thai thick red curry and coconut milk with green beans, crushed peanuts and basil leaves with chicken
  • POH PIA PHAK $6.50
    • vegetarian spring rolls, deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chilli sauce
  • PHAD GRA PROW(hot) $11.00
    • stir fried with fresh chilli, green beans, basil leaves and broccoli with prawns
Kaurilands Takeaways (sample menu)
  • Cheese & Onion $2.50
  • Oyster $1.50
  • Ham $2.00
  • Chicken $4.50
  • Sausage $1.20
  • Hawaiian $3.20
  • 4 Samosas $1.00
  • 4 Fish, 4 Sausages, 4 Potato Fritters, 4 Mini Spring Rolls, 3 Chips $16.00
Ken Yakitori Bar (sample menu)
  • Mushrooms $4.50
  • Teriyaki Tofu $6.50
  • OPEN 7 days 18:00~25:00
  • Deep fried wrapped up Camembert $8.50
  • Fried Whole Garlic $4.50
  • Chicken Thighs with Plum Miso $5.50
  • Rice Cake stuffed with Ice Cream $6.00
  • Okura wrapped with Pork $5.00
Triniti of Silver Cafe (sample menu)
  • Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
  • Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
  • Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
  • Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
  • Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
  • Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
  • Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
  • Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00
De GRAND Thai Restaurant and Bar (sample menu)
  • Drunken Noodle (Chicken / Prawns) $14.50 / $16.50
    • Stir fried rice noodle with chilli, garlic, basil and vegetables
  • Pra-Ram Vegetables $14.00
    • Stir fried vegetables, tofu topped with peanut sauce and cashew nuts
  • Thai Fried Rice Vegetables $14.00
    • Thai style stir fried rice with vegetables, egg and tofu
  • Massaman Curry (Chicken or Beef) $15.50
    • Chicken or beef tender in curry sauce with coconut milk, peanut, kumara and onion
  • Tom Yum Soup (Chicken / Prawns or Seafoods) $9.50 / $10.50
    • Spicy prawns soup with lime juice, mushrooms and Thai herbs
  • Larb Thai Salad (Chicken, Beef or Pork) $14.50
    • Finely chopped choice of meat cooked with lime juice, Thai herbs and chilli
  • Green Curry (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Traditional Thai green curry with coconut mik, bamboo and green vegetables
  • Cashew Nut Vegetables $14.00
    • Stir fried vegetables, tofu with cashew nuts and oyster sauce
Chan Takeaways (sample menu)
  • Seven $8.00
    • One hamburger, one piece of fish, a serve of chips and a can of drink (limited choices)
  • Nine
    • Six pieces of fish, six sausages, ten potato fritters
  • Ham & Cheese / Steak & Egg / Chicken & Egg / Bacon & Egg / Cheese & Pineapple $4.00
  • Three $9.50
    • Three pieces of fish, two eggs, chips, salad with sauce
  • Egg / Cheese / Hawaii $4.00
  • Mussels / Won Tons $0.60 each
  • Pork / Fish $10.50
  • Snapper Fish $5.00
Banzai Sushi (sample menu)
  • Teriyaki tofu donburi $10.00
  • Stir-fried pork yakisoba $12.50
  • Seafood ramen
    • Pork bone soup with egg pudding and seafood (prawn, surimi, and fish nuggets)
  • Chicken katsu udon $10.00
  • Teriyaki salmon donburi $13.50
  • Takoyaki (deep-fried octopus ball) udon $10.00
  • Salmon sashimi donburi $13.50
  • Vegetable kakiage donburi $10.00
Happy Time BBQ Restaurant (sample menu)
  • Roast Pork& Roast Duck Noodle Soup $10.00
  • Spicy Chicken Gizzards Salad $8.00
  • Spicy shredded chicken Noodle with Soup $8.00
  • Searing hotpot with vegetables $10.00
  • Shrimp Wonton Soup with Chicken Meat $8.00
  • The Noodles With Soybean Paste $8.00
  • Cucumber with Noodle mushroom salad $8.00
  • Fried Prawn. Bean curd Egg And Rice $8.00
Nickies Thai Restaurants and Bar (sample menu)
  • Camshorn Waipara Classic Riesling aromas of spicy pear and cinnamon. On the palate, it offers fl avours of pear, mandarin and mineral characters contributed by the soils. The wine finishes with lively $10.00 / $45.00
  • Pad Ruam Talay Prik Sod Stir fried mixed seafood with fresh chilli and vegetables. $26.90
  • Kanom Pung Na Goong Deep fried bread topped with mince and prawn. $10.90
  • Villa Maria Reserve Gisborne Barrique Fermented Chardonnay Styled to capture the regional essence of Gisborne, the 2012 Barrique offers a complex medley of fresh stone fruit aromas with hints of tropi $10.50 / $48.00
  • Tod Man Kao Pod Crisp corn cakes served with sweet chilli sauce. $5.00
  • Amstel Light(Netherlands) $7.50
  • Green Curry Green curry paste, chicken, beef, lamb or prawns cooked in coconut milk with bamboo shoots and vegetables -
  • Te Mata Elston Hawke's Bay Chardonnay It is a richly fruited and textured wine showing ripe stone fruits, pineapple and citrus flavours with a seamless long finish. $11.50 / $54.00
Lenin Bar (sample menu)
  • CHICKEN CAMEMBERT $12.00
    • tomato mozzarella chicken camember, spinach
  • CHILLI CHORIZO $12.00
    • tomato, mozzarella, chorizo, ham, hot chilli
  • VEGIE $8.00
    • vegetarian patty, spinach, tomato, lettuce, garlic mayo
  • CHICKEN MASALA SKEWERS $9.00
    • w homemade aioli
  • BATTERED SPICY PRAWNS $9.00
    • w lemon mayo
  • MEAT LOVERS $12.00
    • BBQ base, mozzarella, ham, beef, bacon, pulled pork
  • BEEF & BACON $8.00
    • beef bacon, tomato, lettuce, burger sauce
  • FOUR CHEESES $12.00
    • tomato, mozzarella, blue cheese, parmesan brie
Cova (sample menu)
  • -Smoked Salmon & Cream Cheese $13.90
  • -Preserves $6.90
  • Cova B.L.T. $16.90
  • -Bacon & Hollandaise $16.90
  • -Poached
  • Cova B.L.A.T. $17.90
  • Porridge $9.50
  • -Hollandaise $2.00
Muse Cafe

Muse Cafe

location

Address

5-11 Kent Street, 5-11 Kent Street, Newmarket, Auckland City, Auckland, 1023, New Zealand

phone

Phone

099202682

clock

Opened hours

Monday: 8:00 AM – 9:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food , Chinese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
5-11 Kent Street, 5-11 Kent Street, Newmarket, Auckland City, Auckland, 1023, New Zealand
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