Mutiara Malaysian Restaurant in Auckland City Menu

LUNCH SPECIAL LUNCH SPECIAL
  • Laksa Lemak $11.50
    • Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken
  • Claypot Noodles $11.50 Prawn only $12.5
    • Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot.
  • Penang Hokkien Char (Bami Goreng) $11.50 Prawn only $12.5
    • Fried yellow noodles with chicken, prawn & Bok Choy in gravy.
  • Mee Goreng (Malay Style) $11.50 Prawn only $12.5
    • Stir fried yellow noodles with chicken, prawn & vegetables.
  • Char Kway-Teow $11.50 Prawn only $12.5
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce.
  • Beef Char Kway-Teow $11.50
    • Fried flat rice noodles with beef & bean sprout with soy sauce.
  • Char Ho-Fun $11.50 Prawn only $12.5
    • Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…
  • Kampung Noodles $11.50 Prawn only $12.5
    • Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…
  • Singapore Mee Hoon $11.50 Prawn only $12.5
    • Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…
  • Black Bean Noodles $11.50 Prawn only $12.5
    • Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
  • Claypot Chicken Rice $11.50
    • Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
  • Nasi Lemak $12.50
    • Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
  • Nasi Goreng $11.50 Prawn only $12.5
    • Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style.
  • Nyonya Fried Rice $11.50 Prawn only $12.5
    • with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50).
  • Malaysian Chinese style Fried Rice $11.00 / $12.00
    • with Chicken or Beef / Shrimp
  • Chap Fun (Egg Fried Rice) $11.50
    • Egg fried rice with assorted meat & mix vegetables serve in gravy.
  • Lamb Shank Curry $15.00 / $16.00
    • with Steam rice / Coconut rice or Fried rice
  • Beef or Chicken Curry $11.50 / $12.50
    • on Steam rice / Coconut rice or Fried rice
  • Beef or Chicken Sambal $11.90 / $12.50
    • A blend of shrimp paste, chili & spices on: Steam rice / Coconut rice or Fried rice
  • Beef or Chicken Rendang $11.90 / $12.50
    • Traditional country style dry coconut curry on: Steam Rice / Coconut rice
  • Beef or Chicken Satay $10.90 / $12.50
    • with peanut sauce on Rice (5 sticks). Steam rice / Coconut rice or Fried rice
  • Roti Canai (2 pcs) $11.00 / $10.00
    • with curry gravy. Chicken or Beef / Vegetarian

Nearby Sample Menus

  • Combination Meat Egg Foo Yong $15.00
  • Shrimp & Vermicelli Soup $12.00
  • Roti Chicken on Tomato Fried Rice $15.00
  • Spring Rolls & Thin Rice Noodles $9.00
  • Grilled Chicken & Thin Rice Noodles $10.00
  • Pork & Vegetable Soup $12.00
  • Spicy Salt Spare Ribs $14.00
  • Kung Pao Chicken (Spicy) $14.00
  • Sausage $2.00
  • Prawns $16.00
  • Seafood Spedial Chow Mein $19.00
  • Egg $4.80
  • Combination fried rice $39.00
  • Family special $58.00
    • special chow mein, Nasi Goreng, steak, tomato, cashew nuts & Vegges on rice, sweet & sour roast pork, 1 chips
  • Seasoned wedges (s/m) $2.00 / $3.00
  • Steak, Prineapple & vegetables $15.50
  • Lamb Curry on Rice $14.00
  • Flat White Regular: $3.50, Large: $3.80
  • Cajun Chicken Salad $12.90
  • Chicken Camebert & Cranberry $10.90
  • Samosa - Lamb, Chicken & Vegetables. $4.00
  • Chicken Curry on Rice $14.00
  • Beef Bacon Avocado $10.90
  • Short Black $2.00
  • Park Starter $14.90
    • tomato, avocado, ricotta, kalamata olive soil & sourdough toast
  • Homemade Granola $9.00
    • w poached & fresh fruit, Greek yoghurt & Arataki honey
  • Free Range Eggs $8.70
    • soft poached or scrambled on sourdough toast
  • Smashed Avocado $16.00
    • w soft poached egg, mixed green & dukkah
  • Omelette $14.90
    • w mushrooms, herb, cheese & sourdough toast
  • Toast & Conserves $6.00
    • your choice of bread & 2 homemade conserves
  • Chef ’s Bruschetta $13.50
    • w grilled halloumi, avocado, tomato & pesto on sourdough toast
  • Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00
  • 17. TIRAMISU $28.50
    • Mozzarella, Cooked Ham, Mushrooms, Artichoke, Salami Calabrese, Chorizo, Green Olives, Bacon
  • 18. VEGETARIANA $25.50
    • Mozzarella, Mushrooms, Eggplant, Zucchini, Spinach, Peppers, Basil
  • Extras $2.00
  • 12. MIKI $25.50
    • (No Tomato Sauce) Bresaola, Shaved Potato, Burrata, Rosemary, Truffle Oil
  • 10. MARGHERITA $19.50
    • Mozzarella, Basil, Virgin Olive Oil, Parmigiano
  • 19. CALZONE RIPENE $25.50
    • Mozzarella, Speck, Gorgonzola, Spinach, Shaved Potato
  • Extras $2.00
  • 26. ANTIPASTO Small $25 Large $40
    • A selection of imported Italian Cured Meats, Sicilian Olives, Marinated seasonal Veges, Buffalo Mozzarella and Focaccia
  • Scallop $1.50
  • With Cheese & Onion $3.50
  • 4 Fish, 4 Spring Rolls, 4 Potato Fritters, 3 Chips $17.00
  • Fish Cake $2.00
  • Potato Fritter $0.70
  • 1 Chips, 2 Egg/ Hawaiian Burgers, 3 Fish, 4 Potato Fritters, 2 Sausages $18.50
  • Banana White Ice Cream $3.50
  • 3 Chips, 5 Fish, 3 Sausages, 4 Potato Fritters $18.00
  • Chicken $8.90
  • Small $18.00
  • Pumpkin $0.60
  • Small $5.00
  • 3 40 Chicken Nibbles $25.00
  • Chicken $3.50
  • Medium $25.00
  • All meals come with potatoes, kumara, pumpkin, mixed vegetables and gravy.
  • Chicken Tom Yum soup $10.00
  • BBQ pork burger $4.00
  • Sweet & sour prawn $15.00
  • Pork $9.90
  • Steak $9.90
  • Scallop $1.80
  • Special Chow Mein $11.50
    • chicken steak pork prawn cashew nuts
  • Fish Meal $7.50
    • fish, chips, 2 eggs, salad
  • House salad V $16.00
    • Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)
  • Jones Nut, Seed and Grain Granola $14.50
    • Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
  • Jones Salt & Pepper Calamari $18.00
    • Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
  • Omelette served with sourdough GF $16.00
    • Thyme roasted field Mushrooms, feta, spinach, chives
  • Pulled Pork Burger $14.50
    • slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
  • Jones Deluxe Benedict’s $18.50
    • House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
  • Spanish Linguine V $16.00
    • Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
  • Omelette served with sourdough GF $17.00
    • Smoked ham, cherry tomatoes, mozzarella, basil
  • Jam bong bab $12.00
    • Steamed rice & spicy seafoods soup
  • Yu sui ja jang $14.00
    • Black bean sauce noodles with shredded pork
  • Ma pa dubu $28.00
    • Tofu with minced pork in hot sauce
  • Sam saun gan ja jang $14.00
    • Black bean sauce noodles with seafoods
  • So bok um bab $13.00
    • Fried rice with beef & soup
  • Ja jang bab $12.00
    • Fried rice, black bean sauce & soup
  • Yu can sul $47.00
    • Braised seafoods, shredded pork with veges
  • Gan ja jang $12.00
    • Pork, veges in black bean sauce noodles
  • (Vegetarian Option: Porcini Gnocchi, shitake, snow pea, watercress, creamed lemon feta) -
  • Akarua RUA Central Otago 11 $84 Bottle / $18 Glass
  • Man O’ War Gravestone Sauvignon Blanc/Semillon Waiheke Island 12 $70 Bottle / $15 Glass
  • Entrées -
  • Bacardi 8 Y.O $12
  • Lamb cannon, feta, pickled ginger, Green pea -
  • Stella Artois Legere (Low Carb) $9
  • Duck Point Sauvignon Blanc (Marlborough) $10/$50
  • Chicken Burger $17.50
    • Grilled Chicken Breast with Bacon and Cheese Served with Fries.
  • Toast $1.50
  • Steak Sandwich $20.00
    • Steak cooked in Extra Virgin Olive Oil and Rosemary with Rocket, Tomato, Red Onion, Blue Cheese and pesto. Served with Fries.
  • Bacon $4.50
  • or anything else!
  • Salmon $5.00
  • Served Until 3:00pm
  • Mushroom $4.00
  • CHEESE BURGER $4.00
  • HAM&TOMATO $3.70
  • STEAK EGG $4.50
  • CHEESE EGG $4.00
  • BACON & EGG CHEESE TOASTED $4.7O
  • FUNCTION $36.00
    • see details in shop
  • BACON EGG BURGER $4.50
  • CHEESE ONION TOASTED $3.80
  • Mini combo (8 pcs) $5.90
  • Teriyaki beef don $11.90
  • Teriyaki chicken $8.50
  • Avocado $7.90
  • Teriyaki chicken $2.40
  • Tempura pumpkin $1.90
  • -karrage chicken
  • Seafood combo $10.50
  • Chicken Roll $ 3.50
  • Mince Savory $1.00
  • Steak Roll $ 3.50
  • Chicken Sandwich $ 3.00
  • Steak Pie $ 2.80
  • Club Sandwich $ 2.00
  • Steak & Cheese Pie $ 3.00
  • Ham Sandwich $ 3.00
Mutiara Malaysian Restaurant

Mutiara Malaysian Restaurant

location

Address

66 Ponsonby Road, Ponsonby, Auckland City, Auckland, 2010, New Zealand

phone

Phone

093762759

clock

Opened hours

Lunch – Monday to Friday – 11.30 a.m. till 2.30 p.m. Lunch only close on Public holiday; Dinner – 6 nights, 5.30 p.m. till late. CLOSED ON SUNDAYS
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
66 Ponsonby Road, Ponsonby, Auckland City, Auckland, 2010, New Zealand
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