Mutiara Malaysian Restaurant in Auckland City Menu

LUNCH SPECIAL LUNCH SPECIAL
  • Laksa Lemak $11.50
    • Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken
  • Claypot Noodles $11.50 Prawn only $12.5
    • Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot.
  • Penang Hokkien Char (Bami Goreng) $11.50 Prawn only $12.5
    • Fried yellow noodles with chicken, prawn & Bok Choy in gravy.
  • Mee Goreng (Malay Style) $11.50 Prawn only $12.5
    • Stir fried yellow noodles with chicken, prawn & vegetables.
  • Char Kway-Teow $11.50 Prawn only $12.5
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce.
  • Beef Char Kway-Teow $11.50
    • Fried flat rice noodles with beef & bean sprout with soy sauce.
  • Char Ho-Fun $11.50 Prawn only $12.5
    • Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…
  • Kampung Noodles $11.50 Prawn only $12.5
    • Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…
  • Singapore Mee Hoon $11.50 Prawn only $12.5
    • Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…
  • Black Bean Noodles $11.50 Prawn only $12.5
    • Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
  • Claypot Chicken Rice $11.50
    • Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
  • Nasi Lemak $12.50
    • Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
  • Nasi Goreng $11.50 Prawn only $12.5
    • Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style.
  • Nyonya Fried Rice $11.50 Prawn only $12.5
    • with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50).
  • Malaysian Chinese style Fried Rice $11.00 / $12.00
    • with Chicken or Beef / Shrimp
  • Chap Fun (Egg Fried Rice) $11.50
    • Egg fried rice with assorted meat & mix vegetables serve in gravy.
  • Lamb Shank Curry $15.00 / $16.00
    • with Steam rice / Coconut rice or Fried rice
  • Beef or Chicken Curry $11.50 / $12.50
    • on Steam rice / Coconut rice or Fried rice
  • Beef or Chicken Sambal $11.90 / $12.50
    • A blend of shrimp paste, chili & spices on: Steam rice / Coconut rice or Fried rice
  • Beef or Chicken Rendang $11.90 / $12.50
    • Traditional country style dry coconut curry on: Steam Rice / Coconut rice
  • Beef or Chicken Satay $10.90 / $12.50
    • with peanut sauce on Rice (5 sticks). Steam rice / Coconut rice or Fried rice
  • Roti Canai (2 pcs) $11.00 / $10.00
    • with curry gravy. Chicken or Beef / Vegetarian

Nearby Sample Menus

  • Chicken $11.00
  • Mushroom $3.50
  • Doughnut $1.00
  • Half chicken $9.00
  • Ham & cheese $3.50
  • Spring roll $2.20
  • Chicken $11.00
  • Pork $11.00
  • Sev Usal $8.00
  • Cheese Masala Dosa $14.00
  • Idli Sambhar (5 Idlis) $9.00
  • Shrikhand (Any Flavour) $30.00
  • Khamani
  • Burfee $30.00
  • Dahi Vada $8.00
  • Aloo Paratha $5.00
  • Soya Pork Noodle (Mild) $17.00
    • Stir fried rice noodle in soya sauce with pork, broccoli and bean sprout
  • Vegetarian Spring Rolls $8.50
    • Wrapped with vermicelli, shredded carrot and cabbage and sweet chilli sauce
  • Sweet And Sour Pork (Mild) $16.00
    • Crumbed pork stir fried in sweet and sour sauce with tomato, onion, peas and pineapple
  • Crispy Pork Belly Basil [Hot] $19.00
    • Crispy pork belly with chilli, garlic, vegetables and basil
  • Chicken wings(5 wings) $10.90
    • Marinated chicken wings with fresh herb served with sweet chilli sauce
  • Chicken Ginger (Mild) $16.00
    • Stir fried chicken with ginger, broccoli, mushroom and spring onion
  • Yellow Curry With Mixed Beans (Mild) $15.00
    • Mixed beans cooked with yellow curry, broccoli, banana, potato, onion topped with almond and cashew nuts
  • Red Curry Prawns (Hot) $19.00
    • Red curry prawns with broccoli, peas and lime leaves
  • Fried rice chow mein & sweet sour pork, fish or won ton 3 for $21.00
  • Bacon & egg $4.00
  • Prawn $11.00
  • Sausage $1.10
  • Donut $1.20
  • Ham $9.00
  • Crab Meat & Sweetcorn soup $6.00
  • Egg $3.00
  • Tempura prawn donburi 3 PIECES $15.00
  • Takoyaki (deep-fried octopus ball) udon $10.00
  • Curry pork katsu donburi $11.00
  • Teriyaki chicken yakisoba $12.50
  • Teriyaki salmon donburi $13.50
  • Chips $6.00
  • Teriyaki chicken donburi $10.00
  • Kiwi ramen
    • Pork bone soup with grilled bacon, ham, and egg
  • -chips
  • Kumara 3 for $2.00
  • -2 mussels
  • Snapper and egg $6.00
  • -Snapper meal
  • Potato $1.00
  • -Burger combo
  • #10 $10.00
  • Bookers $13
  • Duck Point Marlborough 11 $50 Bottle / $10 Glass
  • Seafood Chowder smoked fish, prawns, mussels, croutons -
  • Rocca Delle Grappa di Rubizzo NV $9
  • Porcini Gnocchi shitake, snowpea, creamed lemon feta, baby cress 26 (V)
  • Sashimi of Market Fish with Regal salmon, wasabi, pickled ginger, raw hen egg 20
  • Chivas Regal $11
  • MAIN EVENT Market Fish coconut cream poached mussels, prawns, calamari, chilli, tomato, coriander, mint -
  • Frasers Classic $19.70
    • Bacon benny
  • Slow cooked pork $19.70
    • romesco sauce, brioche, crispy kale, Poached eggs
  • Crispy skin King Salmon $20.90
    • Potato gratin, spinach, Poached eggs, hollandaise, crispy shallots
  • Vanilla Brulee $13.50
  • Smoked Salmon $13.90
    • cream cheese, crispy capers, dill
  • Frasers Macadamia Granola $12.90
    • coconut yoghurt, berry compote, seasonal fruits
  • Bacon $6.00
  • Buttered Spinach $5.00
  • Country Platter $24.00
    • ham/jamon serrano/salami/pate/gherkins/olive/salad camembert/fresh baguette
  • "Au Thym" Scotch Fillet $24.00
    • mixed green salad/aioli fries
  • Crepe $10.00
    • fresh fruit/maple
  • Vege Fritters $16.00
    • feta/carrot/kumara/zucchini/fresh grated vine tomato/green salad
  • Open Steak Sandwich $19.8.00
    • fried egg/french caramelized onion/rocket/cheese/aioli/fries
  • Eiffel Breakfast $19.00
    • eggs anystyle/bacon/sausages/grilled tomato/mushroom/hash brown/toast
  • Salt & Pepper Calamari $11.00
    • aioli
  • Terrine Plate $13.00
    • terrine or chicken liver mousse/gherkins/olives/fresh baguette
  • BLUE BURGER $16.00
    • topped w/ crumbled blue cheese, BBQ sauce
  • CAJUN CHICKEN $17.50
    • bacon avocado, lettuce tomato & aioli
  • CALAMARI SALAD $14.50
    • pan fried tossed in garlic & herbs served w a lime aioli
  • GRILLED CHICKEN BURGER $18.50
    • grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
  • FRIED FISH BURGER $16.50
    • deep fried & a lime aioli
  • CHICKEN SALAD $15.50
    • w homemade apricot sauce
  • SAUSAGE AND MASH $15.50
    • gourmet sausage w/ mashed potato & onion gravy
  • CHILLI LIME CHICKEN UDON NOODLES $16.50
    • w stir fried vegetable
  • -Bacon, egg, tomato
  • CHAB (BLAT + Chicken) $6 / d.b $10
  • Chicken Green Curry / Chicken Satay / Teriyaki Chicken $12.50
  • CHAT (Chicken, Avocado, Tomato) $5.50 / d.b $9
  • French Toast / Egg, Tomato, Mushroom on Toast $13.50
  • BLAT (BLT + Avocado) $5.50 / d.b $9
  • -Vegetarian
  • Thai Salad (Chicken or beef) $10.50
  • S1 Tom Yum Goong Small $5.50 Large $8.50
    • Thai spicy and sour soup with prawns, lemon grass, kaffir lime leaves, galangal, mushroom, tomato, cilantro and sweet chili paste
  • S6 Prawn Wonton Soup Small $4.50 Large $8.50
    • Won ton wrapped prawns, carrot and bok choi in broth
  • C1 Red Curry
    • Red curry paste with coconut milk, bamboo shoots, Thai basil. eggplant and red pepper
  • Pad Thai Spring Rolls (1 roll) $2.00
    • Stir fried pad Thai, tofu, vegetables in crisp wrapping served with plum sauce
  • Prawns $12.00
  • M8 Pad Num Pring Pow
    • Stir fried meat with sweet chili paste, onion, green onion, gai lan and red pepper
  • Vegetable Lovers - Any dish marked with (V) can be substituted meat with assorted vegetables and tofu
  • Prawns $12.00
  • Wholegrain Bread available
  • With Any Choice $4.50
    • (jam, butter, cream cheese, honey, marmite, vegemite, peanut butter)
  • Tomato, Basil Pesto & Brie Cheese $7.00
  • Tomato, basil pesto & Cream Cheese $6.50
  • Avocado & Basil Pesto $5.50
  • Tomato & Cream Cheese $5.50
  • Salmon & Cream Cheese $8.00
  • One Choice $4.50
  • Power Breakfast $21.90
    • Your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown
  • Cova B.L.A.T. $17.90
  • Blueberry Hot Cakes $17.50
    • With bacon and banana
  • Bagel / Crumpet / 5 Grains
  • -Scrambled & Smoke Salmon $15.90
  • Eggs Benedict
  • -Yoghurt & Milk $7.90
  • -Poached
  • Squid Ring $1.00
  • Lasagna $2.50
  • Tom yum seafood
  • Hash Brown $1.00
  • Drumstick $2.20
  • Sweet & sour pork
  • Mince
  • Mince cheese
Mutiara Malaysian Restaurant

Mutiara Malaysian Restaurant

location

Address

66 Ponsonby Road, Ponsonby, Auckland City, Auckland, 2010, New Zealand

phone

Phone

093762759

clock

Opened hours

Lunch – Monday to Friday – 11.30 a.m. till 2.30 p.m. Lunch only close on Public holiday; Dinner – 6 nights, 5.30 p.m. till late. CLOSED ON SUNDAYS
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
66 Ponsonby Road, Ponsonby, Auckland City, Auckland, 2010, New Zealand
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