Mutiara Malaysian Restaurant in Auckland City Menu -

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Laksa Lemak $11.50
- Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken
Claypot Noodles $11.50 Prawn only $12.5
- Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot.
Penang Hokkien Char (Bami Goreng) $11.50 Prawn only $12.5
- Fried yellow noodles with chicken, prawn & Bok Choy in gravy.
Mee Goreng (Malay Style) $11.50 Prawn only $12.5
- Stir fried yellow noodles with chicken, prawn & vegetables.
Char Kway-Teow $11.50 Prawn only $12.5
- Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce.
Beef Char Kway-Teow $11.50
- Fried flat rice noodles with beef & bean sprout with soy sauce.
Char Ho-Fun $11.50 Prawn only $12.5
- Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…
Kampung Noodles $11.50 Prawn only $12.5
- Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…
Singapore Mee Hoon $11.50 Prawn only $12.5
- Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…
Black Bean Noodles $11.50 Prawn only $12.5
- Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
Claypot Chicken Rice $11.50
- Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
Nasi Lemak $12.50
- Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
Nasi Goreng $11.50 Prawn only $12.5
- Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style.
Nyonya Fried Rice $11.50 Prawn only $12.5
- with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50).
Malaysian Chinese style Fried Rice $11.00 / $12.00
- with Chicken or Beef / Shrimp
Chap Fun (Egg Fried Rice) $11.50
- Egg fried rice with assorted meat & mix vegetables serve in gravy.
Lamb Shank Curry $15.00 / $16.00
- with Steam rice / Coconut rice or Fried rice
Beef or Chicken Curry $11.50 / $12.50
- on Steam rice / Coconut rice or Fried rice
Beef or Chicken Sambal $11.90 / $12.50
- A blend of shrimp paste, chili & spices on: Steam rice / Coconut rice or Fried rice
Beef or Chicken Rendang $11.90 / $12.50
- Traditional country style dry coconut curry on: Steam Rice / Coconut rice
Beef or Chicken Satay $10.90 / $12.50
- with peanut sauce on Rice (5 sticks). Steam rice / Coconut rice or Fried rice
Roti Canai (2 pcs) $11.00 / $10.00
- with curry gravy. Chicken or Beef / Vegetarian

Nearby Sample Menus

DIMMER
- a mango chutney base topped with mushroom and pineapple
NESIAN REMIX
- give me more! ham, pineapple mushroom and onion
FLYING NUN
- a mainly mushroom pizza served on a pesto topped with olives
BETCHADUPA
- an environmentally sound combination of mushroom, onion, pineapple and capsicum
SALMONELLA DUS
- an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
THE BLACK SEEDS
- a traditional Italian pizza with pepperoni, olives, mushroom and oregano
NESIAN STYLE
- a sweet blend of shaved ham and diced pineapple
THE HEADLESS CHICKEN
- a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request

Old-style chips (Large) $6.50
Family Fiesta $35.90
- The perfect family fix! One whole, flame-grilled chicken and your choice of two large sides.
Egg $1.50
Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
Veggie Pita $10.90
- Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
Swiss Cheese $1.50
Side Garden Salad $4.50
Potato Salad (Large) $6.50

Mussel $1.10
Paua $2.50
Egg $2.00
Fish $8.00
- 2 Fish Chip Cheese Salad
Wonton $0.60
Half $7.50
Ham $2.80
Mushroom $2.70

Tomato sauce $0.50
Chicken $2.00
Sweet & sour pork
Steam rice $3.50
Donut $1.20
BBQ pork $9.00
BBQ Pork $10.00
Pineapple Fritter $1.20

Wonton (6 Pcs) $5.40
Chips $2.80
Gourmet Burger $7.90
- Grilled Strips Of Lean Steak, Egg, Cheese, Pineapple, Fresh Salad And Tomato Sauce
Banana $2.50
Steak & Cheese $4.70
Chicken Burger $6.60
- Grilled Chicken Fillets , Fresh Salad And Mayonnaise
Value Pack $16.90
- 3 Hoki (Battered) , $3.00 Chips , 3 Squid Rings And 3 Potato Fritters / Upgrade To Crumbed Hoki For $1.50
Crumbed Tarakhi $4.80

Topping gravy $0.50/30ml
No 1 $7.00
- 10 nibbles
Fish snack box $5.00
- 2 fish, $2.00 chips
Roast whole chicken leg $3.80 ea
1 roast whole chicken leg & 4 potatoes $5.50
- with free topping gravy
Beef $9.50/$12.50/$16.00
Half Chicken $8.00
C $16.00
- 20 nibbles, $3.00 chips or 7 potatoes, juicy chicken nibbles & crispy hot chips or golden potatoes

Sandwiches 5.50
Thai Red Curry 8.50
Pies 5.00
Sweet and Sour Chicken 8.50
Satay Chicken 8.50
Thai Green Curry 8.50
Nachos 5.00

Lamb $23.95/PP
Chepa Curry South Indian $22.95
- south indian spices, curry leaves, turmeric & mace in a coconut, tomato & onion gravy
Mango Chicken $17.95
- chicken cooked w the finest quality indian mango
Satya Special Chicken Curry $21.95
- soft chicken glazed in soya sauce, vinegar w ginger, green chillies & spices
South Indian Thali $15.95/PP
- vege curry w rice, rasam, sambar, pickle, papadam & yoghurt
Prawn Iguru $24.95
- 10 prawns sauteed w whole spices, garlic, ginger & coriander
Lamb Curry South Indian $19.95
- lamb cooked in south indian style gravy
Fish Koorma $16.95
- a creamy cashew & coconut curry, blended w aromatic spices

Jones Zucchini & Sweetcorn Fritters $17.00
- Halloumi, romesco, poached egg, leaves
Buttermilk Pancakes $16.00
- poached rhubarb, crème anglaise, raspberry, salted caramel popcorn
Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
Jones Salt & Pepper Calamari $18.00
- Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
Porridge $14.00
- Whisky caramelised banana, quinoa, nuts crunch, almond milk
Omelette served with sourdough GF $16.00
- Thyme roasted field Mushrooms, feta, spinach, chives
Jones Nut, Seed and Grain Granola $14.50
- Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
Sourdough or Wholegrain $8.00
- Plum compote & ricotta or butter & jam

Golfer 18 Holes $40.00/$35.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
BEEF $25.00/$24.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
Soup of the day $10.00/$9.00
- with freshly baked half baguette
Traditional Wedges with Cheese and bacon $7.00/$6.00
FISH OF THE DAY $30.00/$29.00
- coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
FRUIT PLATTER $10.00
- seasonal fruit platter
BLT $14.00
- classic sandwich served with hash brown
BEEF $34.00/$33.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet

BLUE COD $8.90
OYSTER $2.50
MUSSELS $1.00
Salmon Grilled & 1/2 Chips $12.95
Flounder & 1/2 Chips $12.95
SALMON $4.00
CHIPS PER SCOOP $3.00
Skippers Meal $15.00
- 2 FISH, 1 CHIPS, 420m Drink

Corn Fitter $2.60
Titanic $10.10
- Fresh fish, egg, cheese and onion.
Chicken $5.80
Want crumbed or grilled fish? extra $0.50each
Hamburger (beef pattie) $3.80
Fish $7.00
Vege Sausage $2.30
Vege (egg, cheese, pineapple) $5.80

Chicken & camembert $4.20
Bacon egg quiche $4.20
Steak & mushroom $3.90
Steak & cheese $3.90
Mince & cheese $3.90
Steak bacon & cheese $4.20
Pepper steak & tomato $4.20
Mince $3.90

Porcini mushroom risotto (V) $19.00
- Risotto with porcini mushrooms, finshed with rocket and parmesan
Harissa chicken stew $19.00
- Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
Spiced cauliflower (V) (GF) $10.00
- Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
Lamb shank cassoulet $24.00
- Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
Garlic and chilli prawns $14.00
- Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
Fries $8.00
These Days burger with fries and salad $19.00
- Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce
Grilled chicken burger with fries and salad $19.00
- Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional)

Spiced Chicken - w avocado, brie & char-grilled pineapple, handcut chunky chips $20.5
Crispy Potato Skins - w spinach, mushrooms & gorgonzola $12.5
Lamb Rump - w quinoa salad of mint, red pepper, tomato, toasted seeds, feta $26.5
Handcut Chunky Chips - w tomato & mushroom ketchup, aioli $7.5
Sauteed Mushrooms $5
Vanilla Baked Cheesecake - w mulled black cherry, cinnamon, cream $12
After dinner Mint Chocolate Fondant - w vanilla ice cream $10
Udon Noodle Soup - w honey seared tofu, shitake, mushrooms, bok choy, water chestnut, sesame soy sauce, chilli, coriander, porcini stock $15.5