Mutiara Malaysian Restaurant in Auckland City Menu -

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Laksa Lemak $11.50
- Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken
Claypot Noodles $11.50 Prawn only $12.5
- Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot.
Penang Hokkien Char (Bami Goreng) $11.50 Prawn only $12.5
- Fried yellow noodles with chicken, prawn & Bok Choy in gravy.
Mee Goreng (Malay Style) $11.50 Prawn only $12.5
- Stir fried yellow noodles with chicken, prawn & vegetables.
Char Kway-Teow $11.50 Prawn only $12.5
- Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce.
Beef Char Kway-Teow $11.50
- Fried flat rice noodles with beef & bean sprout with soy sauce.
Char Ho-Fun $11.50 Prawn only $12.5
- Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…
Kampung Noodles $11.50 Prawn only $12.5
- Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…
Singapore Mee Hoon $11.50 Prawn only $12.5
- Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…
Black Bean Noodles $11.50 Prawn only $12.5
- Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
Claypot Chicken Rice $11.50
- Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
Nasi Lemak $12.50
- Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
Nasi Goreng $11.50 Prawn only $12.5
- Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style.
Nyonya Fried Rice $11.50 Prawn only $12.5
- with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50).
Malaysian Chinese style Fried Rice $11.00 / $12.00
- with Chicken or Beef / Shrimp
Chap Fun (Egg Fried Rice) $11.50
- Egg fried rice with assorted meat & mix vegetables serve in gravy.
Lamb Shank Curry $15.00 / $16.00
- with Steam rice / Coconut rice or Fried rice
Beef or Chicken Curry $11.50 / $12.50
- on Steam rice / Coconut rice or Fried rice
Beef or Chicken Sambal $11.90 / $12.50
- A blend of shrimp paste, chili & spices on: Steam rice / Coconut rice or Fried rice
Beef or Chicken Rendang $11.90 / $12.50
- Traditional country style dry coconut curry on: Steam Rice / Coconut rice
Beef or Chicken Satay $10.90 / $12.50
- with peanut sauce on Rice (5 sticks). Steam rice / Coconut rice or Fried rice
Roti Canai (2 pcs) $11.00 / $10.00
- with curry gravy. Chicken or Beef / Vegetarian

Nearby Sample Menus

Sweet & Sour Pork $28.00
Steamed Half Shell Garlic Prawns $34.00
Roast Pork and Bean Curd with Vegetables $26.00
Egg Noodles can be replaced with Rice Noodles N/A
Sizzle lamb Chops with Ginger & Spring Onion $28.00
Seafood with Cashewnut $34.00
Salt Pepper Squid $29.00
Sizzle Cutlets with Ginger & Spring Onion $34.00

Penda $30.00
Thepla (pre-order) $1.00 (each)
Patodi/Khandvi
Pav Bhaji $8.00
Served with Sambhar & Chutney $8.00
- Plain Dosa
Puri Bhaji (4 Puris) $8.00
Cheese Aloo Paratha $7.00
Jalebi $20.00

Melba Mince house mince on grain toast with a poached egg / with manuka smoked bacon 15.7 14.3
Volcanic Hills Sauvignon Blanc - Marlborough Lifted herbal characters on the nose lead you to a palate full of the flavours of gooseberry and passionfruit with hints of citrus on the finish. This well 9.5/Glass(180ml) 35.0/Bottle
Bundaberg Lemon, Lime and Bitters 4.0
Bacon and Eggs bacon, sautéed mushrooms and eggs any style on organic grain toast 14.5
South Island Smoked Salmon 5.0
Long Black (double shot) 3.6(Small)
Trentham Estate Merlot - Murray Darling A dark red colour with aromas of ripe berries and a hint of toasty French oak. The palate is full and soft with sweet fruit ?avours balanced by fine grained tan 9.5/Glass(180ml) 35.0/Bottle
Avocado/Grilled Tomato/Onions/Spinach 2.3

Mini Thali $6.99
- (Vegetables + Dal/Kadhi + One Chapati + Rice + SaIad)
Veg Manchurian $7.99
Channa Bhatura $8.99
Paneer Pakora $1.50
Bhelpuri $5.99
Paneer Sandwich $5.99
Stick Kulfi $3.00
Tuesday $6.99
- Standard Thali

Dragon Horse Special $13.50
Sweet & Sour Fish
Chicken Chilli Bean & Veges $12.00
3 Fish 2 Crab Sticks Spring Roll Chips $11.00
Chicken Fried Rice
Yong Chow Fried Rice $12.00
Pineapple Fritter $1.40
Steak Soft Noodles $10.50

BLACKBERRY BIRCHER $18.50
- COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
MATCHA WAFFLE $21.00
- LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
FREE RANGE ORGANIC EGGS $15.00
- SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*

Fresh Squid. Mushroom & vegetables $10.00
Pork $8.50
Combination Meats $11.00
Vegetarian $2.50
Curry Chicken $9.50
Sweet & Sour pork $8.50
Chicken. Mushroom $9.90
Sweet & Sour Wonton $8.50

7. COTTO E FUNGHI $24.50
- Mozzarella, Cooked Ham, Mushroom, Oregano
10. MARGHERITA $19.50
- Mozzarella, Basil, Virgin Olive Oil, Parmigiano
21. FOCACCIA $7.50
- Virgin Olive Oil, Sea Salt, Oregano
14. PICO $24.50
- Mozzarella, Organic Pork Fennel Sausage, Red Onion, Oregano, Fontina
22. BRUSCETTA $14.00
- Virgin Olive Oil, Fresh Tomato’s, Basil
13. PARMESE $26.50
- Mozzarella, Prosciutto di Parma, Fresh Rocket, Parmigiano
Extras $2.00
Prosciutto $4.00

Lamb $7.00
All meals come with Potatoes, Peas, Carrots, Pumpkin and Kumara N/A
Chicken $5.00
Lamb S $10.00/M $13.00/L $19.00
Beef $6.00
Lamb $6.00
Vegetarian $4.00
Pork $5.00

Organic rye bread, smoked and cultured butter
VANILLA PANNA COTTA
- apricots, white peaches, raspberry, lemon verbena
CRISPY ROAST DUCK
- sweet spices, Asian greens, kumara, orange
CRAYFISH CARBONARA
- pancetta, zucchini flowers, parsley, lemon
SMOKED LAMB
- baba ganoush, cracked wheat, mint, yoghurt
KINGFISH CEVICHE
- prawn, young coconut, avocado, lime leaf
CARAMELISED PORK BELLY
- langoustine, carrots, pain d spices, almond
ARTISAN CHEESES
- quince paste, house baked crackers, fresh walnuts

Honey Mustard N/A
Ham, Egg and Cheese N/A
Pizza Sub with Cheese N/A
Thousand Island N/A
Herb & Garlic Toasties N/A
Veggie Patty N/A
Lettuce N/A
Tuna N/A

Main $28.50
Ravioli Gorgonzola
- Spinach and Ricotta cheese filled bundles of pasta in a mild, creamy, blue cheese sauce
Spaghetti and Meatballs — Tender meatballs served in the famous sauce from Bologna.
Panne Della Aglio - Garlic Bread $7.50
- Our famous, homemade secret recipe base-thin and crispy, topped with fresh chopped garlic, olive oil and herbs
Main $28.50
Entree $21.50
Potatoes $11.50
- Oven baked potatoes scalloped in a fresh cream cheese sauce with a dash of tomato.
Regular 9" $15