Namaste Bulk Food and Spices in Auckland City Menu -

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Namaste Bulk Food and Spices in Auckland City has no menu available, but can choose from many other options such as Sudima Big Breakfast eggs (made to order), bacon, sausage, mushroom, hash brown, grilled tomato or Eggs Benedict poached eggs served on toasted English mufﬁ n, choice of bacon or salmon & hollandaise sauce from Visaya Restaurant. Peacock Sky Vineyard offers many options including Salmon Poke and Tempura Battered Crispy Prawns. Yaruki Japanese Restaurant includes a wide range like Japanese gyoza or Harumaki. Pepperoni and Hawaiian from . Beach Pizza offers Kizuna and Edamame.

Nearby Sample Menus

Vegetarian (homemade) $2.20
Steak $3.50
Super burger $8.90
Mussel ( home made) $2.20
Hawaiian $3.90
Paua $2.20
-battered $3.90
Steak and egg $5.20

Beetroot Salad $15.90
- Beetroot chunks in a honey balsamic vinaigrette served on a bed of rocket leaves with fava bean dip feta & pecan nuts
Smoked Salmon $5.50
Fresh tomato $3.50
Seasonal Fruit $10.90
- Fresh seasonal fruit served with Greek yoghurt & honey
Toast or Bagel with house Preserves $6.50
Chargrilled Vegetable Pasta $16.00
- linguini with a creamy tomato sauce & chargrilled vegetables
Avocado salad $15.90
- a stack of chargrilled vegetables & avocado served on fava bean dip with rocket served with French bread(with chicken$19.00)
Chopped Liver $12.50
- a traditional Jewish recipe, a roughly chopped pate served with French bread & cucumber pickle

Sunday $4.99
- Pav Bhaji
Aloo Parantha $6.99
Masala Dosa $8.99
Chilly Paneer $8.99
Hot Gulab Jamun (2 pcs.) $3.00
Wednesday $6.99
- Dosa
Chilly Vegetable $7.99
Raj Bhog (1 Pcs.) $1.50

Mixed $15.50
- Mixed Combination of Lamb and Chicken
Turkish Lamb $14.00
- Marinated lamb pieces, Moroccan sauce, onion, mushroom, cheese
Chips $3.50
Garlic Pita $5.00
- Served with hummus
Lamb Burger $7.50
Hawaiian $12.00
- Ham, pineapple, cheese
Samosa $4.00
Chicken Burger $7.50

Seafood Chowder $29.50
- A Billfish specialty. Made w fresh snapper stock & ocean fresh seafood including prawns, scallops, mussels fresh market fish, topped w smoked kelp pepper & served w toasted pain de mei bread
- (tapas) $16.50
-4 $16.50
- (bowl) $29.50
Fresh Fish bites, tartare, lemon
Nz Whitebait $ 22.50 / $ 38.50
- South Island whitebait in a light egg omelette on garden salad w miso mayo
Smoked Salmon pate w crostini, crackers & pickles $18.50
Beer battered tiger prawns, sweet soy

Prawn Soft Noodles $13.00
Chicken Fried Rice $9.50
Hawaiian $3.60
Combination Soft Noodles $12.00
Bacon & Egg $4.50
Steak & Veges $11.50
2 Fish Sausage Potato Fritter Chips $6.50
Combination Chow Mein or Chop Suey $12.00

Bacon, Egg and Cheese N/A
Lettuce N/A
Pizza Sub with Cheese N/A
Onion N/A
Egg and Cheese N/A
Steak and Cheese N/A
Old English N/A
Chicken Teriyaki N/A

Stir-fried beef yakisoba $12.50
Vegetarian ramen
- Miso soup with teriyaki tofu, deep fried vegetable kakiage, and cream cheese
Curry pork katsu donburi $11.00
Tempura prawn donburi 3 PIECES $15.00
Curry chicken katsu donburi $11.00
Tempura prawn udon $15.00
Grilled eel donburi $13.50
Kiwi ramen
- Pork bone soup with grilled bacon, ham, and egg

PRAWN & AVOCADO STACK $15.50
- garlic prawns, avocado, tomato and capsicum salsa
HOMEMADE CORN FRITTER STACK $15.50
- middle bacon, homemade tomato salsa and sour cream
B L A T $12.00
AGRIA ROSTI BENEDICT $15.50
- poached eggs, baby spinach & hollandaise sauce with your choice of bacon, smoked salmon or mushrooms
FREE RANGE EGGS ON TOAST $8.00
- any style you like
VEGETARIAN BAGEL $12.00
- tomato, avocado, pesto and cream cheese
FRENCH TOAST $15.50
SMOKED SALMON BAGEL $12.00
- cream cheese pesto and capers

Garlic Pita $3.00
Vegetarian Combo $18.00
- Combo with hummus, falafel, eggplant, Mantar dolma, beetroot dip & pita.
Toast $5.00
- With butter and preserves
Lamb Moussaka $18.50
- Layers of lamb mince, potato, pumpkin & eggplant with a creamy bechamel sauce.
Lentil Soup $10.00
Doner Kebab $18.50
- Slices of flame-grilled lamb
MixedPita $12.00
- Selection of mixed meats and vegetables in pita bread
Salmon Salad $15.00
- Fresh green salad with cold smoked salmon, capers & avocado.

Soup of the Day $9.50
- with warm bread
Kiwi Classic Fish 'n' Chips $16.50
- Beer battered NZ fish with fresh salad and fries
Sausages
Pizza 3 cheese $16.50
- brie, feta, spinach, sundried tomato, mushrooms, mozzarella
Grilled Tomatoes
Cajun Chicken Salad $18.00
- marinated chicken pieces on crisp garden greens and tomato balsamic vinaigrette
Curry of the Day $18.00
- (please check with wait staff) served with basmati rice and a salad
Fish of the day $29.00
- (please check with wait staff) with wok fried vegetables

Creamy Porridge $10.50
- with sticky saffron pears & honey
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
smoked salmon $18.50
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
- with preserved & cream cheese $6.50
vegetarian $15.50
- with fresh tomato, avocado & pesto $10.50

Loaf Tradition $4.90
Pain Au Chocolat Petits (12) $12.90
Brioche Loaf 280g $6.00
Croissants Petits (12) $11.30
Bap Bacon & Avocado, Chicken, Egg & Bacon $5.90
Caramel Cinnamon Brioche $4.50
Ciabatta Petit pack of 12's $4.99
Danish Mini $2.50
- Apricot, Blueberry, Raspberry, Almond, Spinach & Feta

Smoked Salmon $6.00
Grain, Turkish or White Roast $1.00
- add
Porridge $9.50
- with brown sugar, cream & berry compote
Avocado OR Guacamole & fresh Tomato $9.50
Chilli Scrambled Eggs $17.50
- on turkish toast with feta, spring onion & aioli
Eggs any style $11.50
- on your choice of toast with aioli
Avocado, Guacamole, Spinach, Fresh or Roast Tomato, Mushrooms $4.00
B.L.A.T $18.50
- with a poached egg, aioli & hollandaise

Mixed Vegetables $12.50
- Fresh seasonal vegetables cooked to perfection
Vegetable Hot & Sour Soup $6.00
Chicken Vindaloo $14.50
- A very hot curry prepared with vinegar and spices. This dish originates from Goa. (Only for the adventurous and addicted hot curry lovers)
Raviz Banquet (Non Vegetarian) $27.50
- 1 x Samosa, 1 x Onion Bhaji, 1 x Seekh Kebab, 1 x Chicken Tikka Served with Tamarind & Mint Sauce, 1 x Butter Chicken, 1 x Rogan Josh, 1 x Beef Korma/ Vindaloo, 1 x Vegetable of the Day or Saag Paneer, 1 x Raita, 1 x Poppadums, 1 x Mango Chutney
Vegetable Biryani $13.00
- Seasoned garden fresh vegetable cooked with basmati rice in herbs and spices
Chana Masala $12.50
- Chickpeas cooked with onion and tomato base, with garlic and ginger, lightly spiced
Peshawari Naan $4.00
- Bread stuffed with dried fruits and nut
Handi Chicken $14.50
- Chef's secret recipe