Nataraj Cafe in Auckland City Menu

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Nataraj Cafe in Auckland City has no menu available, but can choose from many other options such as BIG BREAKFAST or VEGETARIAN BREAKFAST from Hollywood Bakery and Espresso Cafe. Makchang offers many options including Abomasums and Spicy Abomasums BBQ. 88 Chinese Takeaway includes a wide range like or (Chow Main With Noodles, Chop Suey Without). Salt & pepper squid and Sashimi and sushi from . Tanto Japanese Dining offers Carl's Jr and JR. DBL CHEESEBURGER.

Nearby Sample Menus

Thai Beef Salad (Hot) $18.00
- Grilled sliced beef sirloin cooked with fresh chilli, lime juice, tomato, cucumber, coriander and spring onion served with salad
Goong Salong (4 Prawns) $11.90
- Marinated prawns with fresh herb wrapped with crisp noodle served with plum sauce
Singapore Noodle $17.00
- Stir fried fine noodle with mixed spice, bbq pork, prawns and bean sprout
Chicken Basil (Hot) $16.00
- Minced chicken breast with bamboo shoot, eggplant and basil leave
Drunken Noodle (Hot) $18.00
- Stir fried fresh yellow noodle with (combination of chicken, beef and pork) garlic, fresh chilli and basil leaves
Crispy Pork Belly Basil [Hot] $19.00
- Crispy pork belly with chilli, garlic, vegetables and basil
Chicken Ginger (Mild) $16.00
- Stir fried chicken with ginger, broccoli, mushroom and spring onion
Sweet And Sour Pork (Mild) $16.00
- Crumbed pork stir fried in sweet and sour sauce with tomato, onion, peas and pineapple

Ichiban Chashu Ramen $15.00
- Rich miso based noodle with homemade roasted pork
Shoyu Ramen $11.00
- Soy flavoured noodle
-9Pc $9.00
Sweet Corn $1.00
Chashu Don $12.00
- Sliced and diced homemade roast pork on rice
Jigoku Ramen $13.00
- Spicy chilli flavoured noodle soup with veggies
Mix Salad $6.00
- Fresh salad with roast pork
Seafood Yakisoba $14.00
- Japanese stir fried noodle with seafood

Pineapple $3.50
Seafood $15.00
Steak & Egg no patties $4.50
BBQ pork $11.50
20 Vegetable Samosa $5.00
pineapple $1.00
Ham $3.00
Egg Foo Yoong(no meat) $9.00

Fish Cake (Home Made) $3.20
Cake Donut $1.20
Steak Burger $6.60
- Grilled Strips Of Lean Beef, Fresh Salad , Fried Onion And Tomato Sauce
Cajun Style Fish Burger $7.00
- Grilled Spicy Fish Of The Day , Fried Onion, Fresh Salad And Tartare Sauce
Choc Browine In Butter $3.50
Egg Burger $6.60
Hamburger $4.20
Curry Rice Roll $2.50

Fried Long Bean with XO Sauce / Sambal Belacan Round Bean / Stir Fried Preserved Sausages with Vegetables / Roast Pork $20.00
Fish with Spicy Gravy / Beef with Spicy Gravy / Roast Duck Half / Combination (2) of BBQ $22.00
Thai Style Tofu / Cold Cucumber $12.00
Chicken with Lemon Sauce / Chicken Fillet with Black Pepper / Chicken with Cashew Nuts / Fried Egg with Pickled Vegetables $13.00
Broccoli Fried Beef / Spicy Slice Pork Belly with Cabbage / Honey Glazed Spare Ribs / Gong Bo Chicken / Pickled Cabbage & Pig Stomach / Dry Fried Round Bean & Mince Pork $18.00
Sizzling Lamb Ribs in Black Pepper Sauce $30.00
Combination of 2 BBQ Dishes $14.00
Seafood Gala / Combination Bean Curd / Thai-Style Seafood / Fish Ball & Fish Fillet & Vegetable / Pomfret with Sour Pickled Vegetable $20.00

AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
AGRIA POTATO HASH, ROMESCO / $8.50
HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2

Satay Chicken 8.50
Sandwiches 5.50
Nachos 5.00
Pies 5.00
Sweet and Sour Chicken 8.50
Thai Red Curry 8.50
Thai Green Curry 8.50

Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00
Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk $9.50

1 Shank No Trimmings $11.00
Small $11.50
Served with salad and your choice of meat $6.50
Slow roasted in garlic and red wine and served with traditional creamy mashed potatoes, peas, carrots and onion
Traditional Gravy, Apple, Mint Sauce, Horse Radish Cream, Full Grain Mustard, Mayonnaise, Sweet Chilli
Medium $14.50
Mashed Potato and Gravy $4.50 Small $6.50 Large
Large $18.00

Jones Zucchini & Sweetcorn Fritters $17.00
- Halloumi, romesco, poached egg, leaves
Jones Nut, Seed and Grain Granola $14.50
- Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
Omelette served with sourdough GF $18.00
- House cured salmon, cream cheese, dill, capers
Omelette served with sourdough GF $17.00
- Smoked ham, cherry tomatoes, mozzarella, basil
The Grill $22.50
- Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
Chef’s Special
- ask your server
Porridge $14.00
- Whisky caramelised banana, quinoa, nuts crunch, almond milk
Jones Salt & Pepper Calamari $18.00
- Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots

CHICKEN $28.00/$25.00
- chicken leg roulade roast balsamic roots vegetables, thyme jus
EGG BENEDICT $12.00
- choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
PORK $28.00/$25.00
- slow cooked pork belly, whole grain mustard soft polenta, pickled apples
Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
Golfer 9 Holes $25.00/$20.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
Golfer 18 Holes $40.00/$35.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
HASH BROWN
FISH OF THE DAY $30.00/$29.00
- coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish

BLT $13.50
- on toasted bread with aioli and chutney
CIABATTA TOASTED $10.00
- with avocado & tomato & basil
MIXED GRILL $17.50
- served grain toast & chutney/organic eggs, bacon hash brown grill tomato/organic eggs bacon mushroom baked beans
OMELETTE $16.00
- ham cheese tomato
BLT $15.50
- on toasted bread with avocado
FRENCH TOAST $17.00
- bread dipped in egg grilled with bacon topped with maple syrup and served with cream
GAMET ROAD TOASTED MUESLI $10.50
- with berry plum compote & yogurt
TOASTED BAGELS $9.00
- avocado & pesto

CLASSIC ANGUS $11.50
- 200g Chargrilled Angus beef pattie, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
(All our vegetarian burgers are gluten free)
Kumara fries $6.50
CREAMY CAMEMBERT $13.50
- 200g Chargrilled Angus beef pattie, camembert cheese, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
GRILLED VEGETABLE BURGER $13.00
- A colorful blend of vegetables and lentils, plum chutney, tomato, mixed mesclun, red onion, homemade tomato relish and mayo >>
CALAMARI SALAD $15.00
- Tender Salt & Pepper Squid coated in delicious batter with a blend of sea salt and pepper, fresh greens and our homemade dressing
FETA &QUINOA VEGGIE $13.00
- Pumpkin, feta, and quinoa packed with fresh herbs, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
TWEETY BURGER $11.50
- Free range chicken tenderloins, mixed mesclun, tomato, mayo, tomato relish and chips

Prime Cut Scotch Fillet & oysters $38.40
Pacific Oysters $35.00
- (12) served natural battered
Hot dog & chips $7.50
Peppered Scotch Fillet (200g) $29.30
- served with chips or rice
Open Vegeburger served with chips $20.50
Battered Fish $27.50
- in a light crisp batter with homemade tartare sauce
Chargrilled Scotch Fillet (200g) $27.10
- prime cut, chargrilled, served with a ginger & garlic dipping sauce with chips or rice
Battered Mussels $13.50
- in a light crisp batter served with homemade tartare sauce