Address
8 Quay Street, Parnell, Auckland, Auckland, 1010, New Zealand
Naturals Bake and Coffee in Auckland City Menu
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SANDWICHES $4.00- Chicken
- Ham
- Bacon and Egg
- Steak and Egg
- Roast Beef
- Corned Beef
- Vege
- Ham and Slice Egg
- Smash Egg
- Chicken and Avocado
FILLED ROLL $4.50- Chicken
- Ham
- Bacon and Egg
- Steak and Egg
- Roast Beef
- Corned Beef
- Vege
WRAPS $3.50- Chicken
- Ham
- Bacon and Egg
CAKES AND SLICES- Mud Cake $3.90
- Cheesecake
- Apple Slice $3.00
- Apricot Slice
- Apple Crumble
- Coffee Walnut
- Custard Slice
- Ginger Slice
- Date Slice
- Caramel Slice
- Louise Cake
- Peppermint Slice
- Coconut Caramel Slice
- Raspberry Slice
- Chocolate Fudge
- Apple Turnover
- Chocolate Lamington
- Muffins
- Custard Pie
- Scone $2.00
- Cookies
- Donuts
Nearby Sample Menus
- Cheese & onion $3.50
- Combination fried rice chicken chow mein sweet & sour pork 12x wonton $40.00
- Half chicken $9.00
- Seafood $18.00
- Combination meats $13.00
- Cheese $3.80
- Chicken $4.50
- Combination meats $13.00
- All sweet in box with Price
- -(1kg) $20.00
- Butter Vada Pav $6,00
- Vegetable Uttapam $14.00
- Carrot Halva $30.00
- Mohan Thai $30.00
- Butter Plain Dosa $10.00
- Pre-order may be required
- Shrimp Mushroom & veges $15.50
- Half Chicken $8.00
- Vegetable $8.50
- Pineapple FrItter $1.20
- Shrimp $3.90
- Ham $ 3.20
- Vegetables $11.00
- Pork Cashew & veges $14.00
-
23. RUCOLA $12.00
- Fresh Rocket, Cherry Tomatoes, Shaved Parmigiano, Aged Balsamico, Extra Virgin Olive Oil
-
17. TIRAMISU $28.50
- Mozzarella, Cooked Ham, Mushrooms, Artichoke, Salami Calabrese, Chorizo, Green Olives, Bacon
-
25. BURATA $19.50
- (soft mozzarella and cream) Bresaola, Wood Fired Peppers, Cherry Tomatoes, Giant Olives
-
8. CHORIZO $22.50
- Mozzarella, Spicy Chorizo, Red Onion
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22. BRUSCETTA $14.00
- Virgin Olive Oil, Fresh Tomato’s, Basil
-
19. CALZONE RIPENE $25.50
- Mozzarella, Speck, Gorgonzola, Spinach, Shaved Potato
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4. CALABRESE $22.50
- Mozzarella, Spicy Salami
- Extras $2.00
- Honey Mustard N/A
- Oat & Raisin N/A
- Subway Club N/A
- M&M N/A
- Aioli N/A
- Lettuce N/A
- Chicken & Bacon Ranch Melt N/A
- BBQ N/A
- Chicken katsu $6.00
- Stir-fried pork yakisoba $12.50
- Vegetable yakisoba $12.50
- Pork katsu udon $10.00
- Pork katsu donburi $10.00
- Spicy wedges $8.00
- Curry pork katsu donburi $11.00
- Grilled eel donburi $13.50
- Mushroom in hot & spicy chilli oil $8.00
- Lemon prawns $17.00
- Hot & spicy fish slices $19.80
- Dumplings (Chinese cabbage and pork)(20) $10.00
- Marinated pork ribs $16.00
- Spicy stir fried pork stomach $16.00
- Chicken Nuggets(6) $4.50
- Black pepper stir fried with squid and pork $15.00
- warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
- slow roasted pork belly, cider onions, cornichons $16.50
- toasted crumpets with cherry & vanilla jam or lemon curd $11.50
- marinated prawns, chorizo, olives, capers, marabel potato $21.50
- rabbit, white wine, leek & thyme $15.50
- bacon & eggs, turkish pide, beetroot relish $16.50
- vanilla pancakes, salted caramel, mascarpone $16.50
- french toast, espresso cream, hazelnuts, grated chocolate $16.50
- Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
-
Sourdough or Wholegrain $8.00
- Plum compote & ricotta or butter & jam
-
Spanish Linguine V $16.00
- Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
-
Jones Nut, Seed and Grain Granola $14.50
- Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
- House cured salmon/Bacon/lamb sausage $6.00
-
Jones Deluxe Benedict’s $18.50
- House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
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Jones Salt & Pepper Calamari $18.00
- Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
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Soup of the Day $14.50
- sourdough - ask your server
- Chicken Wings $1.50
-
Panner Butter Masala $12.00
- cottage cheese cooked in tomato curry
-
Kadai Chicken $14.00
- tender pieces of chicken cooked with onion, capsicum, tomato, coriander & spices results in thick & delicious gravy
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Prawn Korma $14.00
- prawns cooked in cashew & almonds gravy
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Palak Panner $12.00
- spinach curry with cottage cheese
-
Fish Malai $14.00
- fish cooked in chef's special creamy sauce
- Samosa (lamb/chicken/vegetables) $2.50
-
Lamb Madras $14.00
- boneless lamb marinated with spices & c cooked with madras sauce
-
Calais Croissant $14.00
- croissant/fried eggs/bacon/green salad
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Pan Fried Chicken Livers $18.00
- olives/bacon/cream/onion/mushroom/spinach/toast
-
Eggs Benedict $18.00
- brioche/poached eggs/spinach/hollandaise sauce/hash brown - add bacon
-
Croque-Monsieur $16.00
- homemade ham/melted cheese/bechamel/green salad/roasted potato
- Mushroom $4.00
-
Salt & Pepper Calamari $11.00
- aioli
- Sausages $5.00
-
Grilled Chicken Salad $16.50
- mixed green salad/red pepper sauce/pine nuts/fried goat cheese
- Chicken philadelphia $8.90
- Tempura prawn $1.90
- Takoyaki (octopus ball)(5 pcs) $5.50
- Seafood combo $10.50
- Veg spring roll (8 pcs) $6.00
- Avocado $7.90
- Salmon & phi lapel pi a $8.90
- Tempura kumara $1.90
-
SMOKED SALMON $16.00
- Sliced smoked salmon, fresh greens, and our homemade dressing
- Seasoned wedges $6.50
-
STEAK BURGER $15.50
- Freshly cut scotch fillet, Béarnaise sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
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BACON CHICKEN $14.50
- Chargrilled free range chicken tenderloins, bacon, Avocado, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
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FALAFEL SALAD $14.50
- Falafel mini patties, leafy greens, yogurt sauce
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CREAMY CAMEMBERT $13.50
- 200g Chargrilled Angus beef pattie, camembert cheese, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
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SNAPPER BURGER $15.00
- Beer Battered Snapper fillet, Tartar sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
- HOT DOG & CHIPS $8.00
- Beef / Chicken / Pork / Tofu $12.50
- Roti $2.00
-
M2 Cashew Chicken $12.50
- Stir fried chicken with cashew nut, carrot, onion, green onion and red pepper
- Beef / Chicken / Pork / Tofu $12.50
-
N4 Pad Kee Mao Noodle
- Stir fried broad rice noodle with meat, chili, Thai sweet basil and onion
- Prawns $12.00
-
M8 Pad Num Pring Pow
- Stir fried meat with sweet chili paste, onion, green onion, gai lan and red pepper
-
M7 Pad Kee Mao
- Stir fried meat with Thai basil, onion, chili, green bean, carrot, red pepper and baby corn
- Latte $4.5
- Chicken, Leek & Bacon Pot Pie, - w winter greens, wholegrain mustard, gruyere $22.5
- 250g Angus Scotch $31
- Crumbed Pork Schnitzel - w roast parsnip, black pudding, pear cider jus $23.5
- Tandoori Chicken Kebabs - w mango yoghurt & scorpion chilli $13
- Macchiato $4
- Mochaccino $4.5
- Venison Sausages - w kumara champ mash, caramelised onion gravy $24
Naturals Bake and Coffee
Phone
093007508
Opened hours
5:30 AM to 4 PM (Mon-Fri), 6:30 AM to 3 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Catering Available , Bar Not Available , Cash , Bankcard , Lunch , Seating , Outdoor Seating
8 Quay Street, Parnell, Auckland, Auckland, 1010, New Zealand
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