Ngongotaha Fish Supply in Rotorua Menu

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Ngongotaha Fish Supply in Rotorua has no menu available, but can choose from many other options such as Soups or Dressings, Oils and Vinegars from Stratosfare Rotorua. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Agvas Cafe and Bar includes a wide range like SELECTIONS OF COOKIES FROM or SELECTION OF ICE CREAM TREATS. Minimum 30 Pax and Slow Roasted New Zealand Leg of Lamb served with mint sauce and a port wine and rosemary jus from . Memories offers Mokoia Restaurant and From the Bakers Oven (for 1 / for 2).

Nearby Sample Menus

Mouse traps and fresh fruit $5.50
Moroccan Chicken Salad (GF) (DF) $18.50
- Third Place CafeTender strips of corn fed chicken coated in a Moroccan seasoning, seared and served on a green salad with toasted cashews, sweet chilli and aioli dressing.
Vanilla Pancakes $17.50
- Third Place Cafe offers a wide range of delectable food items to enjoy. Gluten friendly options available.Two American style pancakes with two rashers of bacon, fresh banana, maple syrup & whipped cream. (Half portion $12.00)
Mushrooms sautéed N/A
Eggs x 2 (poached, fried or scrambled) N/A
Third Place BIG ONE $19.50
- Toasted ciabatta, streaky bacon, two sausages, potato hash, grilled vine-ripened tomatoes, roasted portabella mushroom, caramelised onion jam and two eggs (poached, scrambled or fried)
Kids nuggets and chips $7.50
Sausage x 2 N/A

Mushrooms or Avocado or Mushroom Gravy $4.50
Bread & butter, or extra ice cream $3.50
Shrimp Salad $20.90
- Shrimps & fresh garden salad with thousand island dressing.
Fettuccine $24.90
- Fresh tri-coloured pasta with chicken & creamy fettuccine sauce. Topped with a light sprinkling of Parmesan cheese.
2 Eggs or Gravy $4.00
Ice-cream Sundae $8.90
- Vanilla bean Ice-cream with your choice of chocolate, strawberry or caramel topping. Served with whipped cream.
Lambs Fry $19.90
- Sauteed lambs liver with bacon, onions, garlic & mushrooms in a red wine gravy served with creamy mash, fried tomato & toasted white bread.
Fresh NZ Green Lipped Mussels $19.90
- Steamed in white wine & garlic. Served with toasted bread. Depends on availability.

Vegetable Korma $11.00
- fresh mixed vegetables cooked in creamy of cashew nuts and almonds, garnished with fruits & nuts
Cheese and garlic naan $4.50
Cheese Naan $4.00
- naan stuffed with cheese and coriander
Onion Bhajia $5.00
- sliced onion dipped in spices, chickpea flour and deep fried
Vegetarian Jalfrezi $12.00
- mix vegetables cooked with onions, capsicum and tomato sauce in a sweet and sour sauce
Madras $12.99
- delicious medium hot chicken/lamb/beef curry prepared in coconut gravy and finishing in a South Indian style
Mix Veg Pakora(5pcs) $5.00
- selection of mixed vegetables mildly spiced, dipped in batter and deep fried
Kashmiri Naan $4.00
- naan stuffed with dried fruit cooked in tandoor oven

Neapolitan $14.50
- Spaghetti cooked in a rich tomato and basil sauce
Marinara $20.50
- Spaghetti cooked in a creamy Tomato sauce with fresh mussels, shrimps and fish
Butter Chicken Curry $22.50
Caesar Salad $6.50
- Mixed green salad, parmesan cheese, crunchy croutons, bacon and poached egg, Caesar dressing, extra chicken or prawn for
Mixed Vegetable curry $22.50
Fish Bits & Fries $9.50
Carbonara Chicken $18.50
- Spaghetti cooked in a creamy Mushroom sauce with chicken and topped With parmesan cheese
Stir Fried Vegetables

SINGLE $2.50
FOUR $6.00
PORK $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
1/2 BURGER (steak or medium Angus pattie or bacon) $9.00
KID'S BURGER(steak or small Angus pattie or bacon) $6.00
WAHA-NUI $16.00
- steak, Large Angus pattie + bacon+egg
STEAK OR ANGUS PATTIE + EGG $12.00
1/2 DOZEN $9.00

Sweet As $6.95
- Steamed Pudding, Custard, Cream, with two toppings (extra topping 50C)
Chor Doi Burger (Cheese) $15.95
- Combo with Chips & Drink
The Big Cuzzie Burger (Beef / Bacon) $16.95
- Combo with Chips & Drink
Not Even Ow Burger (Vegan) $14.95
- Combo with Chips & Drink
The Big Cuzzie Burger (Beef / Bacon) $10.95
- Gourmet Beef Pattie, Streaky Bacon, Mesculin, Tomato, Beetroot, Pickle, Red Onion, Mustard, Cuzzies spicy BBQ sauce, aioli on a rewana porotaka bun
Hei Bro Burger (Chicken) $10.95
- free range chicken, streaky bacon, avocado, tomato, mesculin, red onion, aioli, tomato relish on a rewena porotaka bun
Edor-Edor Burger (Egg) $16.95
- Combo with Chips & Drink
Edor-Edor Burger (Egg) $10.95
- Gourmet beef pattie, free range egg, tomato, beetroot, red onion, mustard, relish, aioli on rewena porotaka bun

French Toast $16.00
- ciabatta, caramelised banana, crispy bacon and maple syrup
- Creamy Mushrooms
- Tomatoes
Golden Camembert Wedges
- deep fried, served with a spicy plum sauce and micro greens (V) (N)
- add smoked salmon extra $5.50
Hash Stack $19.00
- hash browns, baby spinach, field mushrooms, avocado, poached egg and freshly made hollandaise. Your choice of bacon, ham or salmon (GF)
Hot Smoked Salmon and Egg Wrap $17.00
- Lebanese wrap filled with hot smoked salmon layered with egg, rocket, baby spinach, sliced red onions and mustard mayo (GF) (H)
Quinoa, Brown and Wild Rice Salad $15.00
- served with feta, watermelon, vine ripened tomatoes, cucumber, radish, pumpkin, carrots and a spring onion vinaigrette (GF) (H)

Sweet Onion N/A
Thinly Cut Sour Cream & Chives N/A
Yoghurt N/A
Onion N/A
Sweet Chilli N/A
Cheesy Garlic Toasties N/A
Old English N/A
Pickles N/A

Lasagne $ 20.00
- Lasagna served with salad & mushrooms
Dickies Pie $ 20.00
- Tender Eleef chunks cooked in dark ale gravy topped with puff pastry served with mash potato, peas 8. baby carrots
Pork Belly $ 20.00
- Pork Belly cooked in Speights Summit Lager served on mash potato with peas 8. homemade gravy
Add $ 2.00
- For avocado
Mussels $ 12.00
- Mussels steamed in a garlic and white wine sauce
Garden Salad $ 9.00
- Lettuce, Tomato, Cucumber, Red Onion, beetroot.
ADD for chicken $ 3.00
The Speight's Pie $ 5.00
- Served with Tomato Sauce

Omelette $14.50
Cereal Breakfast $8.00
- with fruit & toast
French Toast $14.50
Toast $9.50
- w Eggs or Beans or Spaghetti
Cakes and slices from $3.00
Lasagne $9.00
Corn, Coriander & Feta fritters $14.50
Toast & Spreads $6.50

Arancini $16.9
- crispy risotto balls filled with mozzarella, cashews, pumpkin & chilli, with a capsicum apricot chutney
Creamy pumpkin risotto $6.5
Porchetta simoncelli $29.9
- pork , served on braised Mediterranean vegetables
Diablo Pollo $14.9
- crumbed spicy chicken pieces w/ chilli, lime & ginger, served w/dipping sauce
Apple and raisin strudel $11.9
- a favourite, served w/ custard and icecream
Sonora - svin'-ya (pork) $21.9
- slow roasted pork, spiced apple, cheese, bbq sauce, cherry tomato & red onion
Lamb fricassee $23.9
- Braised lamb w/ leeks & green onions & served with roasted vegetables
Fettuccine nuvo $21.9
- prawn & chorizo w/ a pesto cream & toasted cashews

Vegetariano $25.00
- For our vegetarian friends, we have three pieces croquets made with chickpeas, Peruvian super grain quinoa, black beans, lentils, garlic, onions and herbs. Served with Pebre sauce and Chilean bread.
Fries in a large bowl $5.00
- served with garlic aioli and tomato sauce
Biscocho (Sponge Cake) $10.00
- Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.
Parrillada $36.00
- Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)
Spanish Churros $10.00
- Deep fried Spanish / South American dessert. Served with chocolate and caramel sauce, sprinkled with icing and cinnamon sugar. Fresh cream on the side.
Squid $13.00
- Baby squid tubed filled with chicken, topped with mango sauce and chilli flakes. Served on the side with Chilean bread and Che's special spicy sauce.
BBQ Chicken Thighs $26.00
- Two large pieces of delicious, Manuka wood fired and smokey flavoured chicken thighs. Served with mesclun salad, Pebre sauce and Chilean bread.
Peruvian Style Raw Fish $14.00
- Fresh fish marinated in lemon, ginger, garlic, red onion and coriander. Served with roasted kumara, deep fried spiced corn and Chilean bread.

Seared Scallops $17.50
- Served with a cucumber ribbon, rocket & mesclun salad
Lamb Loin $28.50
- Char-grilled, seasonal vegetables, minted jus
- Smoked Salmon, Brie and Caper Cream Cheese $14.50
Seared Salmon $30.00
- Set on golden roasted kumara and wilted spinach topped with hollandaise
Solace Shrimp & Prawn Cocktail $17.50
- Over shredded ice berg, classic Thousand Island dressing with tomato segments
Apple & Berry Crumble $6.00
- Baby portion of crumble served with vanilla ice cream
Smoked Chicken Sandwich $15.50
- With brie and salad on garlic tossed ciabatta pocket with fries and aioli
Fish 'n' Chips $10.00

kiwi Silver Breakfast $16.00
- bacon sausage, eggs, hash brown, tomato baked beans or spaghetti on toast
Steak Burger $8.00
Garlic Steak and Mushroom $11.00
Hawaiian Burger $8.00
Pies $4.00
Hamburger $6.00
Monday Seafood Chowder $7.00/$9.00
Sausage $3.00

Crumbed Prawn - Fried prawns served with crisp green salad and sweet chilli sauce $11.90
Zeera Rice - Rice cooked with cumin seeds $5.00
Daal Makhani - Lentils stewed on a slow fire, garnished with ginger and coriander $15.90
Fish Tikka - Boneless fish marinated in yoghurt, spices and herbs and cooked in tandoor $28.00
Vindaloo (Chicken, Lamb or Goat) - Diced Chicken, Lamb or Goat cooked with spices and brown onion gravy in a hot vindaloo sauce, garnished with spring onions and coriander $17.90
Aloo Gobhi - Potatoes and cauliflower florets cooked together and garnished with ginger and fresh coriander $15.90
Butter Naan - Plain flour bread stuffed with clarified butter $4.50
Plain Rice - Steamed Basmati Rice $2.00