Ngongotaha Fish Supply in Rotorua Menu

Are you the owner? Manage this listing for free.

Ngongotaha Fish Supply in Rotorua has no menu available, but can choose from many other options such as Soups or Dressings, Oils and Vinegars from Stratosfare Rotorua. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Agvas Cafe and Bar includes a wide range like SELECTIONS OF COOKIES FROM or SELECTION OF ICE CREAM TREATS. Minimum 30 Pax and Slow Roasted New Zealand Leg of Lamb served with mint sauce and a port wine and rosemary jus from . Memories offers Mokoia Restaurant and From the Bakers Oven (for 1 / for 2).

Nearby Sample Menus

Open Steak Sandwich $22.70
- Seared 180g sirloin steak on toasted herb, onion & cheese kaiser roll with aioli, onion jam, lettuce, tomato relish, cheddar cheese and a fried egg.
Seared Venison Steak $33.70
- Venison medallions served with summer greens, polenta chips, infused red cabbage & cranberry & port jus.
Small $8.70
Apple Hot Cakes $13.70
- Hot cakes served with stewed apple, custard & cream
Aioli $1.70
Roast Vegetable Lasagne $25.70
- Roasted vegetables layered with fresh spinach lasagne, tomato concasse & cheese. Served with a Passata sauce.
South Indian Salmon $30.70
- Crusted salmon fillet with sesame seed, poppy seed & lemon pepper set on Asian slaw with orange & fennel salad & celeriac remoulade.
Pesto Chicken $29.70
- Basil pesto marinated chicken stacked with bacon, cheese and pineapple. Served with garlic turkish bread, cos lettuce & avocado.

Death by Chocolate $18.40
- Hot chocolate pudding, strawberry chocolate spring roll, chocolate tart, chocolate & orange gateau raspberry white chocolate ice cream (for 2 people)
Bangers & Mash $21.60
- Beef and lamb gourmet sausage on kumara mash with an onion jus
TS= Toddle Size
French Toast $18.30 / S $14.30
- Served with bacon and banana or fresh fruit
Strawberry Chocolate Spring Roll $13.90
- Strawberry chocolate spring roll on a strawberry compote with a raspberry white chocolate ice cream
Hotdog & Chips / Hawaiian Pizza & Chips $10.50
Marinated Lamb Leg $28.00
- Marinated lamb leg on a feta & sundried tomato crusted potato bake tzatziki yoghurt dressing
Fries $3.40 / L $6.70

Classic tomato $1.00
Seafood fettuccine $22.90
- A creamy mixed seafood fettuccine with prawns, mussels, fresh fish & parmesan cheese
Prime rib-eye surf & turf $41.90
- 300g 21 day aged beef rib-eye, cooked to perfection with rocket salad, skewered king prawn, smoked scallops wrapped in bacon & a smoked portobello mushroom. With fries and your choice of our legendary lobster & herb butter or bearnaise sauce
Jnr fish & chips $9.90
- Crisps battered fish and chips with tomato sauce
Junior classic or curly fries $6.50
- Served with tomato sauce
Warm potato nicoise salad $6.00
Seasonal vegetables $5.90
Warm potato nicoise salad $6.00

Tom Yum Soup $6.50
- With vegetables and thai herbs
Stir Fried Tofu $14.50
- With soy sauce, cashew nuts & vegetables
Crispy Pork with Thai Herbs Bread Crumbed & Vegetables $16.50
Mixed Entree (5 Pieces) $7.50
- Chef selection of 5 different
Thai Jasmine Rice $2.00
Stir Fried Tofu with Peanuts Sauce & Vegetables $14.50
Chicken Satay (4 Pieces) $7.00
- With peanut sauce
Stir Fried Home Made Peanut Sauce & Vegetables $15.50

Vegetable Biryani $8.00
Butter Prawn mild+ rice $16.00
1 Fried Chicken $2.50
Lamb Saag Gosht med + rice $15.00
Dal Makhani mild+ rice $14.00
2 Pieces fried sausages & chips $5.00
Mixed Vegetables mild+ rice $14.00
2 Fish & Chips $6.00

Gamberoni Arrosto – Grilled prawns $24.50
- Marinated prawns in fresh herbs, chilli, olive oil and served with freshly baked focaccia
Tagliolini all’ Amatriciana AKA Tagliolini alla Matriciana $23.00
- Fresh diced pancetta (tradition prefers Guanciale, cured cheek), tomato base, fresh chilli topped with pecorino cheese
Filetto di manzo – Eye Fillet Steak $17.50/100g
- The classic “Florence’s” steak, cooked as you like and served with roasted potato, mixed roasted vegetables and your choice of Creamy Mushroom Sauce or pepper Sauce
Porchetta –pork belly, porchetta style $33.50
- Roasted pork belly served with braised potatoes and topped with an agro dolce sauce (sweet and sour). A Tuscan delight, from Maremma Region, anciently renowned for the massive presence of wild pigs
Baked cheese cake $13.00
- Ricotta and mascarpone, served with raspberry coulis
Minestrone Soup $11.00
- My minestrone soup is loaded with good for you veggies and beef stock
Pappardelle Col ragu di Cinghiale – Wild Boar Pappardelle $23.50
- Meltingly tender wild boar, stewed in rich tomato and red wine sauce. Like mama used to make
Pesce del Giorno – Fish of the day, please see the specials for tonight n/a

Ham & Asparagus Quiche $9.90
Fluffy $2.00
Savouries Crêpes - NZ Favourite (Ham, Cheese & Pineapple) $9.90
Sweet Crêpes - La Grand Marnier (Grand Marnier, lemon & sugar) $10.90
Savouries Crêpes - La Forestiere (Mushroom and Bechamel Sauce) $10.90
Macchiato $3.70 for Short, $4.20 for Long
Croque Madame (white sauce, ham, cheese, egg) with Salad $11.90
Long Black $3.80

Bacon and eggs $14.5
- any style (fried, poached or scrambled), served with toast & hash browns
Special of the day N/A
- (see board)
Bacon and eggs $16.5
- with orange juice
“Picnic” breakfast $19.5
- bacon, eggs, hash browns, kransky, Portobello mushroom, toast and tomato
Marinated rare roast beef $18.5
- served on a vegetable salad
The Parisian breakfast $12.5
- croissant with butter and jam or yoghurt with homemade muesli, served with orange juice
Fries with aioli $6.5
Steak sandwich $19.5
- on foccacia bread, served with Portobello mushrooms, bacon, salad, chuncky fries and salsa

Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Garlic Breads $8.00
- Aorangi Peak original garlic breads
Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread

Capsicum N/A
Subway Seafood Sensation N/A
Subway Club N/A
Old English N/A
White Bread N/A
Cucumber N/A
Choc Chip N/A
Cheesy Garlic Toasties N/A

Biryani (Chicken/ Lamb/ Vege) $12
- Rice cooked with chicken, lamb or vegetables in herbs and spices
Butter Lamb $12.50
- Juicy tender lamb or beef pieces had roasted in tandoor and finished with creamy tomato gravy
Golden Cheese Balls (6 pc) $5
- Mashed potatoes mixed with mild spices, cheese and with fresh coriander, shaped into little circular balls and deep fried
Lamb Vindaloo $12.50
- Boneless lamb or beef pieces cooked with great spice and brown onion gravy in a hot vindaloo sauce
Lamb Nawabi $12.50
- Tender lamb with light coconut and cashew gravy, lightly spiced and full of flavor
Kadai Lamb $12.50
- Mutton pieces fried in a pot and cooked with tomatoes, onion paste, ginger-garlic pastes and other ingredients
Mixed Vegetable $11.50
- Fresh seasonal vegetables cooked in aromatic Indian spices
Bombay Potatoes $11.50
- Potatoes cooked with fried cumin seeds Indian herbs and spices

CHICKEN & PORK & MUTTON $17.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
WHOLE STEAM PUDDINGS $6.00
- 3 sizes or hot single serve with custard & cream
LAMB $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
CHOCOLATE BROWNIES
YOUR CHOICE OF $35.00
- 2 boil ups or 2 burgers or 2 chicken or pork or lamb hangi and 2 kid's burgers and 4 drinks
KID'S BURGER(steak or small Angus pattie or bacon) $6.00
HOT CHIPS $3.00
STEAK OR ANGUS PATTIE + EGG $12.00

Chicken & Mushroom Fettuccine $ 20.00
- Rich creamy white wine sauce with chunks of chicken & mushrooms
Bangers & Mash $ 16.00/$ 18.00
- Fresh homemade sausages served with mash potato, peas & homemade
Dickies Pie $ 20.00
- Tender Eleef chunks cooked in dark ale gravy topped with puff pastry served with mash potato, peas 8. baby carrots
Wedges $ 10.00
- Served with Sour Cream
Antipasto Platter $ 30.00
- Olives, Sundried tomatoes, Stuffed Vine leaves, Pickled Onions, Brie Cheese, Gouda Cheese, Eggplant Chutney, Crackers and Salami
Scotch Fillet Steak 250g $ 25.00
- Cooked to your liking served with mash potato and peas with a choice of garlic butter or mushroom sauce
Fisherman’s Catch $ 25.00
- Battered, Scallops, calamari rings, battered mussels, fish bites and crab sticks served with fries & tartare sauce
Chicken Tenders $ 10.00
- Served with a choice of Sweet Thai Chili or BBQ sauce.

Japanese Sushi N/A
Fish and Chips N/A
Cucumber & Shrimp Salad N/A
Fried Rice N/A
Seafood Gratin N/A
Fried Dumplings N/A
Cake N/A
Fried Egg Noodles N/A

B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Salmon $17.50
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich