Ngongotaha Fish Supply in Rotorua Menu

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Ngongotaha Fish Supply in Rotorua has no menu available, but can choose from many other options such as Soups or Dressings, Oils and Vinegars from Stratosfare Rotorua. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Agvas Cafe and Bar includes a wide range like SELECTIONS OF COOKIES FROM or SELECTION OF ICE CREAM TREATS. Minimum 30 Pax and Slow Roasted New Zealand Leg of Lamb served with mint sauce and a port wine and rosemary jus from . Memories offers Mokoia Restaurant and From the Bakers Oven (for 1 / for 2).

Nearby Sample Menus

Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Beef and onion $5.00
- Beef & onion topped with mozzarella
Hawaiian $5.00
- Ham, pineapple & mozzarella
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Cheese stuffed crust $3.90
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Strawberry cheesecake $3.50
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella

Dukkah & Toasted Ciabatta Bread $7.50
- Spicy dukkah, olive oil & balsamic vinegar served with locally made toasted ciabatta.
Guacamole $2.00
The Full Monty $22.00
- Bees Knees streaky bacon, marinated sirloin beef kebab, gourmet lamb sausage, char-grilled tomato, two hashbrowns & two free range eggs on toasted ciabatta served with homemade tomato jam.
2 Free Range Eggs $4.50
Fresh Fish Sliders $15.00
- Three mini fish burgers, served with a cabbage salad mix, garlic aioli & topped with cruda salsa. - Add extra fish slider $5.00
Chickpea Falafels $8.00
- Garlic, cumin & coriander chickpea falafels served with refreshing cucumber yoghurt
Jalapeno Cheese Bites $11.00
- Six crispy jalapeno cheese bites served with chipotle cream.
Huevos Rancheros $16.00
- Two corn tortillas covered in mexican black beans, melted cheese, two free range fried eggs topped with fresh guacamole & rattlesnake salsa.

Vindaloo (chicken/lamb/beef) (hot) $13.5/$14/$13
- Spicy curry ------ of goa (most be served spicy hot)
Prawn malabari $16.50
- Peeled prawns cooked with onions, capsicum, tomatoes and fresh coconut milk, garnished with cream
Garlic naan $3.00
Chicken biryani $13.00
- Rice cooked with chicken, herbs and spices
Mango chicken (mild) $13.50
- An exotic curry with tender boneless chicken pieces in a subtle mango sauce
Lamb nawabi (mild or med or hot) $14.00
- Lamb sauteed with onions & tomatoes, cooked in cream & garnished with coconut
Beef madras (med) $13.00
- Delicious medium hot beef curry garnished and prepared with coconut, south indian style
Karahi paneer (med or hot) $12.00
- Cubed cottage cheese cooked in thick spicy tomato gravy and finished capsicums and onions

Mini Beef Burger with Shoestring Fries. N/A
Florentines N/A
Butterscotch Pecan Tartlets N/A
Pumpkin and Battered Aubergine Stack Roasted Pumpkin and Battered Aubergine Stack, with a Walnut and Ricotta Topping. Red Onion Compote and Parsnip Crisps N/A
Lemon Citron Tart N/A
Crunchy Munchy Picnic Plate - Ham Sandwich, Fairy Bread, Fresh Fruit, Chicken Nuggets and a Jelly Pot. N/A
Affogato Hot Espresso poured over a Scoop of Vanilla Ice-cream. N/A
Chicken, Bacon and Mushroom Pasta Sauce served with Pasta N/A

(G) = Gluten Free / (P) = Contains pork
Chef's garden salad (G)
- Avocado, cucumber cherry tomato, capsicum, brie, sprouts, honey mustard dressing
Steak burger $21.00
- Beef sirloin, aged cheddar, lettuce, tomato, caramelized onion, smoked tomato mayo and fries
Margarita $23.00
- With fresh tomato, basil and mozzarella
Dark chocolate tart
- With espresso sauce and vanilla bean ice cream
Trio of kapiti ice cream
- With brandy snap basket and berries
Traditional butter chicken $24.00
- With Steamed jasmine rice, poppadom and naan bread
Gluten free base available

Pad Med Mamuang $18.50
- Stir fried cashew nuts and vegetables
Keang Dang $18.50
- Red curry and coconut cream
Yum Talay $15.50
- Salad of mixed seafood with a mint and garlic dressing
Pad Med Mamuang $15.50
- Stir fried vegetables and cashew nuts.
Tom Yum Talay $9.50
- Combination seafood and mushroom in hot and sour soup
Ped Pad Khing $17.50
- Stir fried roasted duck with ginger, garlic and vegetables
Thai BBQ Satay $7.50
- Marinated chicken satays, served with salad and peanut sauce.
Mixed Entree $7.50
- One piece of spring roll, curry puff, wontons, thai fish cake and pork on toast, served with sweet chilli sauce.

Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
Crispy Fries $7.00
Scallops, cauliflower puree, pear and sultana chutney $15.00
Camembert wheel roasted with chardonnay, thyme and crostini $20.00
Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
Pot de crème au chocolate, almond coco spoon $16.00
Thyme Roasted Gourmet Potatoes $7.00
Edamame beans, sea salt and sesame oil $10.00

Zuppa di cipolle (chee-pol-le) Toscana – Onion soup $11.00
- The Real and original Onion soup “Did you know… the onion soup was born originally in Florence: Caterina de’ Medici imported to the court of France”
Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
- Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day
Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
- The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time
Panna cotta $12.50
- Served with vanilla and raspberry compote
Gnocchi alla Sorrentina – Gnocchi Sorrento’s Style $23.50
- Gnocchi alla Sorrentina is a pasta dish made in the Sorrento style, with a tomato base, onion garlic, fresh mozzarella and fresh basil, garnished with homemade pesto
Filled pasta of the day – please see the specials for tonight n/a
Cheese selection $15.00/$23.50
- Today’s choice of gourmet cheese ( 1 serving/2 servings)
Cannoli alla siciliana $13.50
- Classic recipe from south of Italy, filled with ricotta, chocolate and pistachios

Super Vege (3 Fillings) $4.00
Roast Beef Salad $10.90/ $8.90
- Regular/ Petita
Extra Dip $1.00
Steak Pita $11.50/ $9.50
- Regular/ Petita
Breakfast Pita $10.90/ $8.90
- Regular/ Petita
Chicken Breast Pita $10.90/ $8.90
- Regular/ Petita
Brave Beef $5.00
Chicken Caesar Pita $11.50/ $9.50
- Regula/ Petita

MINT AS BURGER
- Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.
Burger only $10.00
HAWAIIAN $12.00
- Pineapple, cheese, tomato sauce, onion, ham
Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
Burger, Chips & Beverage $18.00
Cookies & Cream ice cream with hot melted chocolate sauce $7.00
BBQ PLUM CHICKEN $13.00
- Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
VEGETARIAN $13.00
- Char grilled capsicum, olives, onion, hummus, feta, baby spinach

Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Garlic Breads $8.00
- Aorangi Peak original garlic breads
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette

Chicken Biryani $13.50
- Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
SET MEAL FOR TWO $27.99
- 2 curries(Chicken and Lamb) + 2 Plain Naans,Rice and drinks.
Cheese & Garlic Naan $4.50
- Naan stuffed with cheese and sprinkled with garlic
Beef Rogan Josh $13.99
- Cooked with onion, tomato gravy and finished with spices
Chicken Saag $13.50
- Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
Tandoori Roti $2.00
- A whole meal flour bread baked in tandoor
Chicken Korma $13.50
- Boneless diced breast chicken cooked with cashew paste, creamy sauce and spices
Lamb Jhalfrezi $14.50
- Cooked with capsicum, tomatoes, onions, coconut cream and fresh ground spices

Three Cheeses 12" $20.50 14" $22.50
- Mozzarella, ricotta, parmesan & tomato sauce.
Bruschetta $9.50
- Bread oven-roasted in Garlic Olive oil and served with Tomato salsa.
Capricciaso 12" $21.50 14" $23.50
- Italian sausage , pepperoni , onion , mozzarella , tomato sauce.
Italian $8.00
- Lettuce, Tomato, Capsicum, Red Onion, Balsamic & Ricotta.
Capizzi 12" $21.50 14" $23.50
- Pepperoni, sausage, mushrooms, red onions, capsicum, olives, mozzarella & tomato sauce.
Garlic Bread $8.50
- Serves 2
Vegetariano 12" $20.50 14" $22.50
- Capsicum, olives, mushrooms, red onions, mozzarella & tomato sauce.
Antipasto $9.50
- Lettuce, Salami, Italian Chorizo, Olives, Roasted peppers, Tomato & Balsamic Dressing.

Hamburger $6.00
Bacon & Egg on Toast $8.00
Wednesday Stew $7.00/$9.00
Monday Seafood Chowder $7.00/$9.00
Sandwiches $4.00
Add Chips and can drink $4.00
Steak & Egg Burger $9.00
Cheese Burger $7.00

Chicken Tikka Masala $15.50
- Boneless tandoori chicken tikka cooked with onion & capsicum in a tomato based semi thick gravy
Vegetarian Banquet $54.00
- Entree: Vegetable pakoda, Samosa, Onion Bhaji and spring rolls Main Course: Paneer Korma, Daal Tadka, Mix vegetable or punjabi chole Bread: Plain Naan and Garlic naan Price is for two persons
Chicken/Lamb/Vegetable Biryani $13.50
- Rice cooked with vegetables/lamb/chicken and served with raita and papadums
Vegetable Pakoda $5.50
- Fresh vegetable battered with chickpea flour and deep fried
Gulab Jamun ( 2 pieces) $4.00
- Sweet milk solid dumpling in rose and cardamom scented sugar syrup
Cheese Naan $5.00
- Naan bread stuffed with mild cheese
Daal Tadka $12.50
- Yellow spit lentils cooked with garlic and cumin seeds (Punjabi style)
Tandoori Chicken $19 / $11
- Whole chicken marinated overnight with dominating spices and cooked in tandoor