Ngongotaha Fish Supply in Rotorua Menu

Ngongotaha Fish Supply in Rotorua has no menu available, but can choose from many other options such as Soups or Dressings, Oils and Vinegars from Stratosfare Rotorua. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Agvas Cafe and Bar includes a wide range like SELECTIONS OF COOKIES FROM or SELECTION OF ICE CREAM TREATS. Minimum 30 Pax and Slow Roasted New Zealand Leg of Lamb served with mint sauce and a port wine and rosemary jus from . Memories offers Mokoia Restaurant and From the Bakers Oven (for 1 / for 2).

Nearby Sample Menus

  • King prawn $18.00
  • Pork $11.00
  • Donut $1.50
  • Spring roll, curry roll $2.50
  • Fish $13.00
  • Beef $11.50
  • Mussel battred $1.20
  • Oppies fried rice $15.00
  • Mini Ham & Pineapple Pizza with Shoestring Fries N/A
  • Mediterranean Orzo Salad N/A
  • Carrot and Feta Lasagne with Green Side Salad N/A
  • Soup- See Specials Board for Flavour, Served with Fresh Bread Roll. N/A
  • Sticky Date Puddings N/A
  • Butterscotch Pecan Tartlets N/A
  • Salmon Fillet Salmon Fillet Roasted and topped with a Scallop Roulade and set upon a Creamy Potato Mash with Broccolini and a Cumin Scented Beurre Blanc.. N/A
  • Kumara Bacon Orange Salad N/A
  • Prawn & pork dumplings, miso coleslaw, chilli oil, soya dip $14.00
  • Creamy brie, smoked cheddar, double cream blue with crostini, fig and almond cake, water crackers and muscatel cluster $26.00
  • Crispy Fries $7.00
  • Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
  • Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
  • Potato Gratin $7.00
  • Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
  • Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
  • 1 Fried Chicken $2.50
  • Garlic Naan Bread $3.00
  • Karahi Chicken med or hot + rice $15.00
  • Cheese & Garlic Naan Bread $4.50
  • Prawn Masala med or hot + rice $16.00
  • LUNCH DEAL $10.00
    • half butter chicken, half rice naan bread & drink
  • Prawn Malabari + rice $16.00
  • Lamb Vindaloo hot + rice $15.00
  • Market Garden Salads and Crisp Vegetables
    • Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes, kimchi
  • Mediterranean Fare
    • Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
  • Art of the Grill
    • Aged beef rump steak with herb rub, New Zealand lamb chops
  • Mediterranean Fare
    • Italian salami, shaved smoked ham, roasted chicken
  • The Southern Oceans
    • Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
  • Premium Cure Cabinet Cuts
    • Sauces: mushroom, blue vein, bearnaise, piri piri
  • Pastry Fare
    • Homemade pavlova, chocolate and nougat mousse, caramelised apricot & toffee rice pudding, panacotta & mango delight, creme brulee, pina colada bavarian creme, fresh fruit salad, blueberry pie, morello cherry tarlet, baked cheesecake and forest berries
  • New Zealand Cheese
    • With crackers, candied ginger, nuts and pumpkin seeds
  • Butter Prawn $14.99
    • peeled prawns cooked in mild creamy tomato gravy
  • Cheese and garlic naan $4.50
  • Jalfrezi $12.99
    • marinated chicken/lamb/beef pieces cooked with Julian cut capsicum, onion and tomatoes in sweet and sour sauce
  • Googley masala $16.00
    • tender pieces of lamb & chicken tikka cooked in a herbs, spieces in a special way
  • Fries $2.50
  • Tandoori Prawn/Fish HALF/FULL $10.00/$18.00
    • king prawns marinated in yoghurt with ginger/garlic and smoked roasted in the tandoor oven
  • Prawn Biryani $17.00
    • prawn cooked with basmati rice in herbs and spices
  • Vegetable Biryani $11.99
    • basmati rice cooked with mixed vegetables, herbs and spices
  • Plain Rice $2.00
    • Steamed Basmati rice
  • Prawn Kadai $15.50
    • Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander >> Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
  • Onion Bhaji (4pcs) $4.00
    • Sliced Onions dipped in battered chick pea flour and spices then deep fried.
  • Mango Chicken $13.50
    • Diced breast chicken Cooked with mango sauce and ground spices
  • Chicken Vindalo $13.50
    • This spicy dish cooked with onion gravy and ground spices
  • Paneer Butter Masala $12.50
    • Cottage cheese cooked in cashew paste, tomato, spices, butter and creamy sauce
  • Jeera Rice $3.00
    • Basmati rice cooked with cumin seeds
  • Beef Rogan Josh $13.99
    • Cooked with onion, tomato gravy and finished with spices
  • Toasted Multigrain $4
  • Chicken nuggets with chunky fries $9
  • Smoked Salmon $6
  • Ultra Recovery $24
    • Grilled french toast stackestreaky bacon, pd with our pulled pork and golden hash browns , topped with streaky bacon,poached eggs and hollandise sauce.
  • Toasted Ciabatta $4
  • Pasta of the Moment $POA
    • Created with the chef,s inspiration of the day.
  • Rewana Fix $18.50
    • sauteed mushrooms ina creamy garlic and rosemary sauce ,served on toasted rewena style bread with streaky bacon and poached eggs
  • Granola Crunch $12.5
    • Home made granola served with seasonal fruit berry compote and natural yoghurt
  • Fettuccine tuscany $21.9
    • chicken and mushroom in a marsala cream sauce served with tri colour fettuccine
  • Musso $19.9
    • Italian cured meats
  • Arancini $16.9
    • crispy risotto balls filled with mozzarella, cashews, pumpkin & chilli, with a capsicum apricot chutney
  • Spaghetti marinara $21.9
    • sautéed seafood in a rich tomato sauce
  • Rossi $18.5
    • our Hawaiian, ham and pineapple
  • Pollo picatta $29.9
    • roasted chicken breast served on frazzled vegetables w/ an olive & prune salsa
  • Crepe banana $11.9
    • warmed banana w/melted chocolate
  • Lamb fricassee $23.9
    • Braised lamb w/ leeks & green onions & served with roasted vegetables
  • Add Grilled Chicken $4.0
  • Side Salad $5.9
  • Cobb's Classic SundaeGFA $9.5
    • Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!
  • Chicken Alexander $25.9
    • Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
  • Seafood Basket $33.9
    • Fish, prawns, scallops and squid. All golden fried and crispy. Served with fries and salad.
  • Big Boy 400g Rump $34.5
  • Upgrade to Curly Fries or Wedges $2.5
  • Two Eggs $3.5
  • Minestra del giorno $10.20
    • Soup of the day
  • Lasagne al Forno $23.50
    • Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
  • Spaghetti alla Marinara $22.50
    • Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
  • Basil Pesto (Multiple selection available) $6.10
  • Black Olive Paste $6.10
  • Torta di Cioccolato $12.80
    • Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert)
  • Spaghetti con Ragu Alla Bolognese $22.50
    • Spaghetti/ Pork, Beef & Tomato Ragu.
  • Cannelloni $23.50
    • Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
  • Bacon & Egg $12.00
  • CHICKEN $10.00
    • with pumpkin kumara potato cabbage mixed veg with rewena stuffing
  • Kid's Burger $7.00
    • egg+steak or SML Angus pattie or bacon
  • WAHA-NUI $17.00
    • steak LGE Angus pattie+ bacon + egg
  • HOT CHIPS $3.00
  • REWENA HOT DOG $6.00
  • Steak or Angus pattie + bacon+ egg $15.00
  • WHOLE DOZEN $18.00
  • Chili and Tomato with Garlic $6.10
  • Carpaccio $17.30
    • Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing.
  • Gelato $9.70
    • Gelato - Zanellis own rich and creamy hand-made icecream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability).Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate. >>
  • Vegetables of the Day $6.10
  • Marinated Olives $6.10
  • Panna Cotta $12.80
    • Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote.
  • Brushetta gamberoni con salsa di pomodoro $19.40
    • prawns/grilled ciabatta/ wilted spinach/ basil aioli.
  • Bistecca $35.30
    • Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
  • Fish and Chips $7.00
  • Kadai Ghosth $16.50
    • Diced lamb cooked with ginger, garlic, onions and spices
  • Mixed Pickle / Mango Chutney $2.50
  • Vegetable Spring Rolls (8pcs) $5.50
    • Spring rolls filled with vegetables and herbs rolled in a crispy wonton style pastry
  • Cheese Naan $5.00
    • Naan bread stuffed with mild cheese
  • Vegetable Pakoda $5.50
    • Fresh vegetable battered with chickpea flour and deep fried
  • Onion Kulcha $4.50
    • Naan bread stuffed with onions and spices
  • Zeera Peas Pulao $6.00
    • Basmati Rice cooked with sauteed peas, onions and spices
  • Kimchi N/A
  • Egg N/A
  • Sesame Oil N/A
  • Beef Stew N/A
  • Fish and Chips N/A
  • Potato Salad N/A
  • Sweet Chili Mussels N/A
  • Chili Paste N/A
Ngongotaha Fish Supply

Ngongotaha Fish Supply

location

Address

211 Ngongotaha Road, Ngongotaha, Bay Of Plenty, 3010, New Zealand

phone

Phone

073575300

clock

Opened hours

Monday 11:30am–9pm Tuesday 11:30am–9pm Wednesday 11:30am–9pm Thursday 11:30am–9pm Friday 11:30am–9pm Saturday 11:30am–9pm Sunday 11:30am–9pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
211 Ngongotaha Road, Ngongotaha, Bay Of Plenty, 3010, New Zealand
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