Ngongotaha Fish Supply in Rotorua Menu

Ngongotaha Fish Supply in Rotorua has no menu available, but can choose from many other options such as Soups or Dressings, Oils and Vinegars from Stratosfare Rotorua. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Agvas Cafe and Bar includes a wide range like SELECTIONS OF COOKIES FROM or SELECTION OF ICE CREAM TREATS. Minimum 30 Pax and Slow Roasted New Zealand Leg of Lamb served with mint sauce and a port wine and rosemary jus from . Memories offers Mokoia Restaurant and From the Bakers Oven (for 1 / for 2).

Nearby Sample Menus

  • Chicken Burger $18.60
    • Grilled cajun chicken breast, bacon, pineapple, lettuce, coleslaw with Fat Dog aioli and fries
  • Bangers & Mash $21.60
    • Beef and lamb gourmet sausage on kumara mash with an onion jus
  • S=Small
  • The Fat Dog Works $18.30
    • Bacon, eggs, hash browns, sausage, tomato, chunky toast
  • Tropical Fish Burger $18.60
    • Pan fried fresh fish, lettuce, tomato, cucumber, apple gherkin coleslaw with a lemon mayo and fries
  • Lamb Shanks $30.00
    • Slow cooked tender NZ lamb shanks on kumara mash with seasonal vegetables finished with Fat Dog gravy
  • Smoked Salmon Salad $19.40
    • Smoked salmon with tropical mixed salad, tortilla crisps and a caper, dill & horseradish cream cheese
  • Fries $3.40 / L $6.70
  • The C-B-K (gf) $20.90
    • Chicken thigh wrapped with kiwi bacon. Slow smoked & sliced, tossed in a fresh garden salad, topped with tomato, avocado and kumara crisps.
  • Coleslaw $6.00
  • Curly fries (S/L) $6.90/ $9.90
  • CBK fresh cheesecakes $11.90
    • Raspberry and white chocolate or lemon. Get in fast, before they're gone! Served on a cold stone with vanilla ice cream and seasonal fruit
  • Coleslaw $6.00
  • Buttermilk pancakes $17.90
    • Light and fluffy short stack with thick cut bacon, banana, maple syrup cinnamon butter, whipped cream and even more maple on the side!
  • Pork belly dice $14.90
    • Slow roasted pork cubes with an apple and horseradish salsa verde
  • Bloody mary shots (Min order 2 ) $6.00
  • Lamb $21,50
    • chermoula marinated loin / urbano salad / almonds / spiced crispy chickpeas / minted cucumber / mango tahini dressing
  • Avocado Add $4.90
    • smoked salmon
  • Gourmet Burger $24,50
    • chef’s own beef pattie / guacamole / beetroot / lettuce / smoked tomato /camembert / chilli jam / chilli kelp fries / aioli
  • Steak Fries $6,50
    • aioli / tomato sauce
  • Urbano Big Boy $21.90
    • bacon / pork and fennel chipolata / black pudding / free range eggs any style / crunchy potato cake / smoked tomato / portobello mushrooms / hollandaise / chunky toast
  • Pasta $17,90
    • linguini / creamy tomato sauce / baby spinach / parmesan shavings / truffle oil / pea feathers
  • Avocado Add $4.90
    • bacon
  • Urbano Chicken Burger $24,50
    • free range tenderloins / dukkah crusted / cranberry / camembert / guacamole / smoked tomato / chilli jam / aioli / lettuce / chilli kelp fries
  • Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
    • Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day
  • Gnocchi alla Sorrentina – Gnocchi Sorrento’s Style $23.50
    • Gnocchi alla Sorrentina is a pasta dish made in the Sorrento style, with a tomato base, onion garlic, fresh mozzarella and fresh basil, garnished with homemade pesto
  • Tiramisù $12.50
    • Doesn’t get any more traditional than this
  • Insalata Italiana – Italian Salad $18.00
    • Lettuce, fresh tomato, mozzarella, olives, capers, olive oil, a drizzle of balsamic and lots of love
  • Pollo alla diavola – Hell’s Chicken $38.50
    • It is a whole baby chicken, that has marinated all day in olive oil, fresh herbs and fresh chilli. Please ask for a milder solution. Served with roasted potato and rocket salad
  • Tagliolini all’ Amatriciana AKA Tagliolini alla Matriciana $23.00
    • Fresh diced pancetta (tradition prefers Guanciale, cured cheek), tomato base, fresh chilli topped with pecorino cheese
  • Zuppa di cipolle (chee-pol-le) Toscana – Onion soup $11.00
    • The Real and original Onion soup “Did you know… the onion soup was born originally in Florence: Caterina de’ Medici imported to the court of France”
  • Lasagna alla bolognese – Classic Lasagna lasagna $23.50
    • Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy
  • Falafel (V) Pita $10.90/ $8.90
    • Regular/ Petita
  • Roast Lamb Pita $11.50/ $9.50
    • Regular/ Petita
  • Chick n Fala Pita $11.50/ $9.50
    • Regular/ Petita
  • Pita Chips and Dip $3.90
  • Grilled Wedges $4.90
  • Steak Salad $11.90/ $9.90
    • Regular/ Petita
  • Brownie $2.50
  • Steak Pita $11.50/ $9.50
    • Regular/ Petita
  • THE LOCO KIWI
    • Tequila marinated NZ Chicken, Tenderloins char grilled, onion relish, lettuce, tomato, red onion, jalapeno sauce topped with homemade sweet mayo in a brioche bun.
  • CHUR DOUBLE STACK $15.00
    • Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
  • SLICE OF HEAVEN
    • Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
  • BBQ PLUM CHICKEN $13.00
    • Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
  • MEATLOVERS $12.00
    • Bacon, pepperoni, ham, more bacon, more pepperoni, more ham, topped with cheese & a BBQ swirl
  • Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
  • Mars bar battered & deep fried $3.00
  • VEGETARIAN $13.00
    • Char grilled capsicum, olives, onion, hummus, feta, baby spinach
  • Cheeseboard Selection $17.00
    • A selection of New Zealand cheeses, crackers, nuts and dry fruits
  • Aorangi Peak Scotch Fillet Steak $22.00
    • Served with Gourmet potatoes and seasonal salad
  • Fish Fillet of the Day $22.00
    • Pan fried fillet fish Pinot Noir and Pinot Gris sauce
  • Soup of the Day $13.00
    • Please ask for Today's choice, served with bread
  • Recommendation Rack of Lamb $28.00
    • Served with Gourmet potatoes and seasonal salad
  • Seafood Chowder $15.00
    • Delicately combined seafood chunks in a creamy sauce, served with bread
  • Smoked Salmon Salad $18.00
    • New Zealand smoked salmon and seasonal green salad served with French Vinagrette
  • Muffin or Scone $5.00
    • Served with jam, cream, and butter
  • Goong Pad Kra Praow $21.50
    • Stir fried tiger prawns cooked with chilli, basil and vegetables.
  • Seafood Fried Rice $19.50
    • Stir fried rice and combination seafood with pineapple, onion and cashew nuts.
  • Gai Honey (Honey Chicken) $23.50
    • Stir fried chicken breast cooked in soya honey sauce.
  • Tofu with Vegetables $14.50
    • Deep fried tofu with steamed vegetables and peanut sauce
  • Ped Ob Louw Dang $25.50
    • Roasted duck breast on Bok choy with red wine sauce.
  • Kae Pad Prik $15.50
    • Stir fried lamb with hot chilli, onion, mushrooms and beans.
  • Masaman Curry $14.50
    • A mild Thai curry cooked in coconut cream, peanuts, potatoes and onions with your choice of beef, pork or chicken.
  • Volcano Chicken $27.50
    • Marinated roasted chicken with tamarind sauce and steamed vegetables, served on a sizzling hot plate flamed with brandy.
  • SEAFOOD CHOWDER $6.00
  • STEAK OR ANGUS PATTIE + EGG $12.00
  • KAI MUFFIN $5.00
  • 1/2 DOZEN $9.00
  • SINGLE $2.50
  • CHOCOLATE BROWNIES
  • REWENA HOT DOG $5.00
  • WHOLE DOZEN $17.00
  • Not Even Ow Burger (Vegan) $8.95
    • Kumara and Bean pattie, Cheese, Tomato, Beetroot, Mesculin, Tomato relish, Satay sauce, Aioli on a rewena porotaka bun
  • Moko Burger (Kids Burger) $11.90
    • Combo with Chips & Drink
  • Tumeke Burger (Hamburger) $14.95
    • Combo with Chips & Drink
  • Moko Burger (Kids Burger) $5.90
    • Gourmet beef pattie, tomato, mesculin, tomato relish, garlic aioli on a mini porotaka bun
  • Chor Doi Burger (Cheese) $9.95
    • Gourmet Beef Pattie, Cheese, Tomato, Beetroot, Red Onion, Mustard, Relish, Aioli on a rewena porotaka bun
  • Chips $3.50
  • Edor-Edor Burger (Egg) $16.95
    • Combo with Chips & Drink
  • Mean Maori Mean Burger (Mussel) $10.95
    • Double mussel fritters, tomato, mesculin, red onion, tomato relish on a rewena porotaka bun
  • Roasted garden vegetables $6.5
  • Rancho santa margarita - wild mushroom $21.9
    • shiitake, portobello, white button & swiss brown mushrooms cracked pepper, mozzarella, finished w/ parmesan
  • Salmon como $29.9
    • poached salmon served on creamed leeks & artichokes
  • Rossi $18.5
    • our Hawaiian, ham and pineapple
  • Moroccan spiced prawns $15.9
    • flavours of Morocco
  • Mclaren lamb $29.9
    • loin of lamb served on braised red cabbage w/ kumara hash & rosemary jus
  • Ascari $19.9
    • Italiano pepperoni
  • Caramelized baby beetroots and sautéed onions $6.5
  • Antipasto $9.50
    • Lettuce, Salami, Italian Chorizo, Olives, Roasted peppers, Tomato & Balsamic Dressing.
  • Garlic Bread $8.50
    • Serves 2
  • Carrello Del Gelato $4.00 / $6.00 / $8.00
    • 1 scoop / 2 scoops / 3 scoops
  • Vegetariano 12" $20.50 14" $22.50
    • Capsicum, olives, mushrooms, red onions, mozzarella & tomato sauce.
  • Garlic Pizza $15.50
    • only available in 12"
  • Chicken Caesar $9.50
    • Chicken, Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
  • Bruschetta $9.50
    • Bread oven-roasted in Garlic Olive oil and served with Tomato salsa.
  • Real Hawaii 12" $20.50 14" $22.50
    • Ham, pineapple, bacon, capsicum, mozzarella & tomato sauce.
  • 4 Fish, 2 Hot Dogs, 2 sausages, 2 pot fritters & Chips $20.00
  • Hawaiian Burger $6.00
  • Crumbed Fish $1.00
  • Mussels $1.00
  • Battered Sausages $2.20
  • Chicken Burger $6.00
  • Kumara Chips $4.00
  • Onion Rings $0.80
  • Tartufina $24.00
    • Mozzarella- walnuts- rocket- creamy truffle cheese
  • Caprese $16.00
    • Fior di latte mozzarella - vine tomatoes - basil - olive oil - salt - pepper
  • Ortolana $23.00
    • tomato sauce - mozzarella - capsicum - zucchini - artichokes - mushrooms
  • Mantovana $20.00
    • Mozzarella - blue cheese - walnuts
  • Boscaiola $25.00
    • Tomato sauce - mozzarella - creamy porcini cheese - italian prosciutto
  • Napoli $16.00
    • tomato sauce - anchovies - capers
  • Pescatora $23.00
    • Tomato sauce - mozzarella- prawns- zucchini- onions - rocket
  • Toscana $20.50
    • Tomato sauce, mozzarella, pork sausage, mushrooms, onions
  • Chicken Tikka - Tender morsels of boneless chicken marinated overnight and roasted in tandoor $20.00
  • Fish Tikka - Boneless fish marinated in yoghurt, spices and herbs and cooked in tandoor $28.00
  • Matar Malai Methi - Peas cooked in fine mild creamy cashew's puree and dried fenugreek. $15.90
  • Chilli Chicken - Fried chicken dish with slices of onions, tomatoes, capsicum and fresh coriander, cooked and garnished with fresh spices $18.90
  • Saag Scallops - Saag Scallops, a wonderfully delectable dish of scallops cooked in a fine, mild puree of fresh spinach, herbs and spices. $28.90
  • Kashmiri Naan - Special naan from Kashmir. Plain flour bread stuffed with dried fruit, spices and nuts $5.00
  • Butter Prawns - Peeled prawns cooked in mild creamy tomato flavoured sauce $22.90
  • Fish n Chips $9.90
Ngongotaha Fish Supply

Ngongotaha Fish Supply

location

Address

211 Ngongotaha Road, Ngongotaha, Bay Of Plenty, 3010, New Zealand

phone

Phone

073575300

clock

Opened hours

Monday 11:30am–9pm Tuesday 11:30am–9pm Wednesday 11:30am–9pm Thursday 11:30am–9pm Friday 11:30am–9pm Saturday 11:30am–9pm Sunday 11:30am–9pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
211 Ngongotaha Road, Ngongotaha, Bay Of Plenty, 3010, New Zealand
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