ORA Cafe in Wellington City Menu

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Something Savoury
Individual quiches $8.00
Free range Scotch egg $6.00
Vegetarian sausage rolls $6.00
Free-range pork and watercress pie $8.00
Free range bacon and egg English muffin with tomato chutney spinach $6.00
Goats cheese and spinach scone $5.00
Soup of the day with bread roll $10.00
Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
Something sweet
Lemon meringue pie doughnut $5.00
Date scone $5.00
Raspberry and white chocolate muffing $5.00
Banana cheese cakes jar $7.00
Walnut pie $6.00
Custard square $6.00

Nearby Sample Menus

Stir-fried prawn cutlets, scallops, lychee & gingko nuts $28.00
Dragons Special Delicacies N/A
Venison with Beijing soya bean & chilli sauce on sizzling hot plate $29.00
Wonton soup (6 wontons) $12.00/PP
Sweet pork belly in sichuan style $24.00
Orange beef N/A
Seafood & dried scallop soup $18.00/PP
Deep-fried squid $6.00

Hainanese Chicken Rice $12.00
- Tasty rice served with cucumbers and specially blended chilli sauce. Choice of fried or steamed chicken.
Chicken Curry $12.00
- Boneless chicken pieces in creamy curry. Served with steamed rice.
Seafood Laksa $13.00
- Egg noodles with prawns, mussels, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
Lamb Curry $13.00
- Lamb pieces in creamy curry. Served with steamed rice.
Nasi Lemak $12.00
- Aromatic coconut rice served with rendang, peanuts, egg, cucumber and sambal on the side. Choice of beef or chicken.
Vegetarian Mee Goreng $12.00
- Stir fried rice noodles with brocolli, cauliflower, carrots, beansprouts, tofu, tomatoes and eggs with Malaysian spices.
Vegetarian Laksa $12.00
- Egg noodles with an assortment of veges and egg in creamy curry.
Chicken Sambal $13.00
- Boneless chicken pieces cooked in sweet and sour chilli sauce. Served with steamed rice.

Eggs Benedict $17.50
- With champagne ham. Hollandaise & a hash brown
Monday
- Prawns in a tomato & fennel cream sauce with herbed bruschetta & parmesan
Eggs $10.00
- Poached, scram bled or fried w ith toast
Steel cut oat porridge $10.00
- With poached seasonal fruit, brown sugar & cream
Portabello mushrooms $17.50
- With capsicum relish, smoked brinza & crisp y prosciutto on salad greens
Spaghetti $18.50
- With tomato, fennel, prosciutto & shaved parmesan
Slow roasted lamb salad $18.50
- With smoked feta, coriander yoghurt & pom egranate dressing
Smoked salmon $19.00
- On a potato rosti with shaved cucumber, walnuts & balsamic reduction

Oysters (each) Season
Squid Ring (each) $1.20
Fish Cake $2.90
Fish (Only battered) $4.00
Hotdog $2.90
Scallops (each) $2.70
Chips Scoop $3.70
Snack pack $9.70
- (Fish, Spring Roll, Crab Stick, Vz chips)

Plain $9.00
Fish $2.90
Vegetarian $4.50
Pineapple Fritter $1.70
Oyster $0.00
Chicken $11.00
Roti Bread $3.20
Mussel Fritter $4.00

Crumbed Chicken $5.00
Curry Roll homemade $2.70
Jumbo pack $36.00
- 5 fish, 3 hot dogs, 2 sausages, 3 chips
Crispy Skin Chicken with vegetable $14.80
Shrimps $12.50
Squid Rings each $1.00
Half $10.80
Orange Beef $13.00

Honey Soy Glazed Carrots $5
Freshly Baked Garlic Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
- This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
Fish of the Day M.Price
- Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)

MEE GORENG ( SEAFOOD ) $14.00
- choice of marinated beef or chicken with mixed vegetables & egg.
STIR-FRIED SATAY CHICKEN ON RICE $13.00
- stir-fried ( option of chicken , beef or pork ) with mixed vegetables & home made satay sauce. served with steamed rice.
DEEP FRIED CHICKEN WINGS $7.50
SAMBAL FISH $14.50
- fish fillet cooked in tornöto sauce & home made sambal sauce, served with steamed rice
CURRY CHICKEN RICE $11.00
- chicken curry with potato served with rice.
SEAFOOD DELUXE $13.00
- rice noodles cooked with bean sprouts & served with fresh seafood , chicken, beef & pork in R & S style soup.
ROTI CHANAI $8.50
- served with gravy chicken & potato.
MALAYSIAN STYLE SWEET & SOUR $13.00
- deep fried ( option of chicken or pork ) stir-fried onion , green pepper , pineapple & home made sweet & sour sauce, served with steamed rice.

Pack 2 $28.00
- 4 Fish, 1 1/2 Chips, Crabstick, 2 Hotdogs, 6 Chicken Nuggets
Kumara Chips $6.00
Vegetable $11.00
Fish $3.30
Chill Beef / Sweet Corn Fish / Ma Po Tofu / Thai Fried Rice $13.00
Won Ton Noodle (with roast pork) / Laksa Noodle (chicken or seafood) / Chicken or Roast Pork or Beef Noodle $10.00
Vegetable / Chicken / Beef / Roast Pork / Shrimp / Combination $13.00
Hamburger $4.00

Makanek $10.00
- served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
Makanek & Egg $14.00
- served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
Hummus - Fresh daily $7.00
- served in pita bread w tomatoes & lettuce
Fatayer $6.00
- vege baked pies, spinach or feta
Chicken Shish Tawook $13.00
- chicken breast served in pita bread w tomatoes, lettuce, gherkins & garlic paste
Falafel $8.00
- served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
Sojok Spicy $10.00
- served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
Kibbi (hand made mince balls) $3.50
- with burger wheat, onions & pine nuts

Vegetarian Omelette $12.50
- Tomato, Mushroom, Basil, Pesto and Gruyere Cheese
Pork Ribeye Tocino (TO-SI-LOG)
- Cured sweet-salty special cut of tender Pork, grilled and served with poached egg, garlic fried rice , grilled tomato and drizzled with fresh made hollandaise sauce. Fried Rice can be replaced with chips or house salad.
Eggs Benedict $13.00
Prime Beef Tapa (TAP-SI-LOG)
- Marinated and Grilled Beef Rib-eye Steak and Poached Egg, served with garlic fried rice and grilled tomato, drizzled with fresh made hollandaise sauce. Rice can be replaced with chips or house salad.
FRIED MILK FISH (BANGSILOG)
- Marinated Philippine Milk Fish. Deep Fried to crisp.
Homemade Spaghetti Bolognese
Eggs Montreal $13.00
Breakfast Omelette $12.50
- Bacon, Sausage, Tomato and Mushroom served with Toast

Grills N/A
- 100% grass-fed New Zealand beef
Fries $8.00
- kumara, polenta, plain
Caramelia Parfait $12.00
- spiced pear, ginger tulie, pistachio
Hash Brown $3.00
Akaroa Salmon 180g $18.00
- served w/ one side of your choice and an offering of: sauce bearnaise, mushroom sauce, garlic butter, blue cheese sauce or Texas BBQ
Pork Ribs $16.00
- 8 hour applewood smoked
Eye Fillet 200g $29.00
Beef Brisket Bagel $18.00
- potato & onion hash, sunny egg

Dark Passage 1947
- Peppered steak, chunky portobello mushrooms & caramelised onions drizzled with house made peppercorn sauce
Jerk Chicken $19.00
- Marinated spicy jerk chicken breast, spicy Jamaican beans and rice, with a cucumber and mint yoghurt
Bread and house made dips $12.50
Chocolate Cake $6.00
- Served with ice cream
Sahara 1943
- Cajun chicken amidst a spreading of guacamole, topped with fresh salsa
Thai Beef Salad $18.50
- Tender marinated beef strips, mixed leaf salad and crispy noodles with a light Thai dressing
Pasta of the day $18.00
- Chef's choice, your waitress will advise you
Maltese Falcon 1941
- Salami & pepperoni lashed with chilli, try it with olives, anchovies and jalapeno

Chicken Cordon Bleu $3.00
Rissoles & Salad $10
Cold meal & Salad $11
Mince on toast $8
Fish $2.50
Sausage $2.00
Toasted Sandwich $1.50
Bacon & Egg Savoury $2.00

Chicken Teriyaki N/A
Sweet Onion N/A
Turkey N/A
Pizza Sub with Cheese N/A
Western Egg and Cheese N/A
Ranch N/A
Thinly Cut Ready Salted N/A
Chicken & Bacon Ranch Melt N/A

ORA Cafe

Wellington Region > Wellington City > ORA Cafe

Address

23 Allen Street - off Courtenay Place, Te Aro, Wellington City, WE, 6011, New Zealand

Phone

+64 4-384 4157

Opened hours

Monday: 9:00AM - 6:00PM Tuesday: 9:00AM - 6:00PM Wednesday: 9:00AM - 6:00PM Thursday: 9:00AM - 6:00PM Friday: 9:00AM - 6:00PM Saturday: 10:00AM - 5:00PM Sunday: 10:00AM - 4:00PM