Address
66 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Ohtel in Wellington City Menu
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BREAKFAST-
Cool breakfast (buffet) $22.00
- fresh juices, fresh & preserved fruits and cyclops yoghurt crossiants, bagels, five grain and soughdough toast, new zealand butter, homemade preserves and manuka honey kapiti brie, cured salmon, cream cheese and danish salami ohtel toasted muesli with milk (full cream, trim or soy) and pot of stash tea or cup of l'affare coffee
- Hot breakfast
- fresh pancakes with fresh fruit and a choice of chocolate sauce or maple syrup $18.00
- eggs any style on grilled sourdough with hollandaise sauce and smoked salmon or spinach $18.00
- mushrooms on grain toast with grilled bacon or breakfast sausages $18.00
SWEETS-
Cake $ 6.00
- gluten free chocolate or orange syrup cake with greek yoghurt
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Cup Cake $3.00
- home made lemon yoghurt style
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Slice $4.00
- pandoro brownie with cream or yoghurt on the side
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Loaf $3.50
- Freshly baked banana bread
FONDUE- For a 2-course fondue party $28.00
- OR for one course. $22.00 pp
- Minimum of 6 / maximum of 12 people unless by prior arrangement. Bookings essential
MAIN EVENT- - Roasted vegetable duo
- Brie, aged cheddar & chicken fondue
- - Crunchy green herb salad
- - Beans or asparagus & mushrooms wrapped in bacon
- - Char grilled salt & pepper chicken
SWEET- -Vanilla bean ice cream
- Chocolate Galliano fondue
- - Lemon yoghurt cake & banana bread
- -Grapes, pineapple, strawberries, apples
LOBBY MENU- Small bites - 11am till 9pm
- curry of the day with basmati rice and Naan $16.00
- bacon & egg pie with ohtel relish $6.50
- chef's pasta with five grain or sourdough toast $16.00
- soup of the moment with choice of toast on the side $10.00
- platters; ohtel solo vegetali - artichoke hearts, green olives, semi-dried tomatoes, dips, baby gherkins, kapiti creamy brie & crackers $18.00
- ohtel works for 2 - baby kikorangi blue cheese, danish salami, pate, semi-dried tomatoes, olives, gherkins, artichoke hearts, grissini, breads & spreads $22.00
- Single course, Cheese or Chocolate for $22.00 per person
- or both for $28.00
Nearby Sample Menus
-
Awesome Sauce $2.00
- choose from aioli, smoked paprika, chipotle lime mayo or ketchup - extra sauce
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Mama Brown's Chocolate Brownie $10.00
- homemade 70% Belgian chocolate brownie with vanilla ice cream, chocolate ganache & caramel sauce
-
Corn Chips $8.50
- house cooked orn chips topped with guacamole, sour cream & salsa
- Guava $4.00
-
Southern Fried Chicken $12.00
- fresh chicken breast, baby lettuce, sliced tomato & chipotle lime mayo
-
Buffalo Chicken WIngs $21.00
- our chicken wings are marinated for several hours until they are packed full of flavour, then slow roasted until tender and succulent. Served with hand cut fries and Mama's slaw. Lip smacking awesomeness.
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Milkshake $8.00
- Kit Kat
-
Chicken & Waffles $25.00
- succulent pieces of chicken breast and thigh meat with our awesome spice & herbs coating served on a fresh buttermilk waffle with pink peppercorn butter & maple-horseradish syrup with Mama's slaw
- Our Crepes are gluten & dairy free. Choice of two fillings. Ham-Cheese-Mushroom-Red Onion-Tomato-Egg ( $2.00 per extra filling). Served with green salad/seasonal veg $19.00
- Steak-Frites-Salad - topped with garlic butter $22.00
- La Salade de Saumon Fumé - Homemade Smoked Salmon / mixed salad $18.00
- Les viennoiseries La Cloche - Pain au Chocolat (chocolate croissant) $3.50
- Gratinée à l'oignon - French onion soup, served with French stick $11.50
- Les desserts - La Mousse au chocolat - Dark chocolate mousse $6.00
- Ze Combo La Cloche For Two - 2 cheeses & homemade meat delicacies served with bread $30.00
- Boeuf Bourguignon - Beef and Red wine casserole served with potato mash & green salad $19.00
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Family small pack $25.00
- 3F/3 HD/ 2C
- Potato fritter $1.20
- Crabstick $2.00
- Grilled fish $4.50
- Choice of Sweet and Sour pork or chicken $14.00
-
Grilled fillet/battered/crumbed dinner meals $14.50
- Grilled, crumbed or battered tarakihi or blue nose fillet with rice or hand cut fries, coleslaw, grilled lemon and tartare sauce
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Wok Stir fried $14.00
- choice of chicken or beef with vegetables & fresh egg noodles
- Side salad $3.50
-
Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
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Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
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Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
- -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
-
Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
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Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
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Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
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Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
- Chicken Murtabak $17
-
Goat Curry $19
- Gently braised goat in a rich sauce flavoured with cardamom, cloves and cumin.
- Raita $3
-
Gado Gado $14
- Mixed vegetables coated in our homemade peanut sauce. Served with a halved hard boiled egg.
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Lamb Korma $18
- Lamb cooked in a light yogurt based sauce flavoured with cashew, coconut and cinnamon
- Fish Sambal $18
-
Nasi Lemak $17
- Steamed coconut rice served with boiled egg, peanuts, tomato sambal and with your choice of beef or chicken rendang.
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Papadums $8.00
- Crispy lentil chips served with tomato and coconut chutney.
- -add cream cheese $1.00
- Smoked salmon $6.00
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Spicy bean, chicken + chorizo stew $17.00
- Chicken w/ sauteed spicy chorizo in a tomato + cannellini bean stew .W/ sourdough
- 11 Am - 3Pm
-
French toast stack $17.00
- Served w/ bacon, grilled banana + maple syrup
- - W/ Bacon
-
Open halloumi sandwich $18.50
- Grilled halloumi with avocado, tomato and balsamic reduction
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Porridge $12.00
- W/ honey, rhubarb compote + homemade crumble
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BIG at VICTORIA $22.00
- Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
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Super Salad (GF) $19.00
- Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
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Slow Roasted Tomato & Fresh Avocado $18.00
- On sourdough. Add a poached egg $3 / or crispy bacon $3.
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Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
- Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
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For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
- Inclusive of a glass of apple juice.
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Grilled Beef Salad $20.00
- Crispy noodles, cashews, mint and chilli dressing.
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Homemade Gnocchi $18.00
- With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
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Bowl of Chunky Fried Potatoes $9.00
- With aioli.
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Beef Burger $12.00
- Homemade beef pattie, onions, salad and a side of fries & bbq sauce
-
Wedges Supreme $13.50
- Topped w Melted Cheese, Bacon bits, Sour Cream & Salsa
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Salt & Pepper Squid $8.00
- Seasoned, deep fried & served w Tartare Sauce & Lemon Wedge
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Boscaiola small $16.50 lrg $19.90
- Italian Sausage, Ham, Mushrooms, Cherry Tomatoes, Mozzarella, Cream & fresh Basil
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Porridge $9.90
- With banana, fresh cream and maple syrup
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Marinara small $16.50 lrg $19.00
- Mixed Seafood, Garlic, Mozzarella & fresh Basil
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Vogels Toast $6.50
- 3 slices with your choice of spread
- Bacon, Avocado, Egg $2.00
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Cheeseburger w Fries $18
- bread & butter pickles, south carolina mustard bbq sauce
- Curly fries w aioli $5
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Mushroom Avocado Halloumi Sandwich $15
- hummus, red pepper relish, baby spinach
- Garden salad $5
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Fish & Chips $22
- panko crumbed market fish, hand cut fries, beetroot slaw, malt vinegar mayo
- Garlic butter & parmesan fries w chipotle ketchup $5
- House Made Crispy Chicken Nuggets and Chips $12
- Extra aioli $0.5
- Grilled Scotch Steak w Fried Eggs, Mustard & Bread $19.00
- Leafy Green salad $6.50
- Fried pepperoni w rosemary & parmigiano polenta $15.00
- Pan Fried Haloumi w Roasted Cauliflower, Currant & Pinenut Salad, Lemon & Bread (V) $18.00
- Orecchiette w broccoli, pancetta, chilli (veg on request) $23.00
- Fresh pappardelle w rich beef ragú & parmigiano $24.00
- Tiramisu $9.00
- Red cabbage, purple carrots & fennel slaw $9.00
- Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
- 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
- Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
- French Fries w/ ketchup & garlic mayo $9
- Gravy $4
- Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
- Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
- Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
- Chicken & Bacon Salad
- Eggs Florentine $13.00
-
Fried Milk Fish (BANG-SI-LOG)
- "Bangus"- tasty Philippine Milkfish, is deboned and marinated in vinegar base, is deep fried to crisp. Served with poached egg, Garlic Fried Rice and a provincial salsa. Fried rice can be replaced with chips or house salad.
- Avocado And Tomato on Toast $9.50
- Eggs Montreal $13.00
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PORK RIB-EYE TOCINO (TOSILOG)
- Cured select cut pork rib-eye steak
- New menu creations crafted by our Chef Archie. On limited Quantity. Please confirm availability.
- Bacon, Ham, Salmon. Kransky Sausage, Avocado $3.50
- Philadelphia Roll $2.00
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Ramen $8
- Spicy beef stock, carrot, onion, egg
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Udon $10
- Seafood stock, carrot, onion, fish cake, prawn
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Chicken Teriyaki $12.50
- Salad, Rice with Miso soup
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Bento Box $15
- Teriyaki Chicken or Crispy Chicken with marinade Beef, Dumpling, Salad, Sushi & Rice + Miso Soup
- Takoyaki Balls $1.20
- California Roll $2.00
- Munch Rice $1.20
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Eggs Benedict $16.50
- poached eggs + bacon+ hollandaise sauce + homemade hash brown
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Pulled lamb $17.50
- crumbled feta + beetroot horipito relish+ tosberg + harissa yoghurt on brioche burger bun + fries
- Kids sized vegetarian burger + chips $7.50
- Streaky bacon + free range+ egg on toast $7.50
- Haloumi $4.50
-
Mixed bean chilli $15.50
- vegan mixed bean chilli, grilled cornread + side of guacamole(add sour cream $0.50)
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Takahe(herbivore) $18.00
- poached eggs + slow roasted vine tomatoes + sherry vinegar field mushrooms + buttery wilted baby spinach + homemade hash brown + sliced avocado on multigrain roll
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Karearea(carnivore) $18.20
- poached eggs + streaky bacon + vine tomato+ sherry vinegar field mushrooms + pork & fennel sausage + black pudding + homemade hash brown on multigrain roll
- Onion Bhajia, Onion rings with spices, deep fried until crispy $6.00
- Vegetable Biryani $15.50
- Kashmiri Fish, Fish Fillet marinated with herbs and turmeric, cooked with yoghurt sauce and nuts $18.90
- Butter Chicken $12.50
- Cranberry Juice $4.00
- Keema Naan, Naan stuffed with spiced lamb mince $4.90
- Tandoori Chicken, Tender chicken marinated overnight and clay cooked in oven with herbs and spices $21.90 / $11.90
- Achari Tikka, Boneless chicken marinated in yoghurt and pickle spices and cooked in Tandoor oven $9.50
Ohtel
Phone
048030600
Opened hours
Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Craft Beer , Breakfast , Cash , Nightlife , Bar , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating , Full Bar
66 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
- Wellington City Cafe Food Menus
- Wellington Region Cafe Food Menus