Address
66 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Ohtel in Wellington City Menu
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BREAKFAST-
Cool breakfast (buffet) $22.00
- fresh juices, fresh & preserved fruits and cyclops yoghurt crossiants, bagels, five grain and soughdough toast, new zealand butter, homemade preserves and manuka honey kapiti brie, cured salmon, cream cheese and danish salami ohtel toasted muesli with milk (full cream, trim or soy) and pot of stash tea or cup of l'affare coffee
- Hot breakfast
- fresh pancakes with fresh fruit and a choice of chocolate sauce or maple syrup $18.00
- eggs any style on grilled sourdough with hollandaise sauce and smoked salmon or spinach $18.00
- mushrooms on grain toast with grilled bacon or breakfast sausages $18.00
SWEETS-
Cake $ 6.00
- gluten free chocolate or orange syrup cake with greek yoghurt
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Cup Cake $3.00
- home made lemon yoghurt style
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Slice $4.00
- pandoro brownie with cream or yoghurt on the side
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Loaf $3.50
- Freshly baked banana bread
FONDUE- For a 2-course fondue party $28.00
- OR for one course. $22.00 pp
- Minimum of 6 / maximum of 12 people unless by prior arrangement. Bookings essential
MAIN EVENT- - Roasted vegetable duo
- Brie, aged cheddar & chicken fondue
- - Crunchy green herb salad
- - Beans or asparagus & mushrooms wrapped in bacon
- - Char grilled salt & pepper chicken
SWEET- -Vanilla bean ice cream
- Chocolate Galliano fondue
- - Lemon yoghurt cake & banana bread
- -Grapes, pineapple, strawberries, apples
LOBBY MENU- Small bites - 11am till 9pm
- curry of the day with basmati rice and Naan $16.00
- bacon & egg pie with ohtel relish $6.50
- chef's pasta with five grain or sourdough toast $16.00
- soup of the moment with choice of toast on the side $10.00
- platters; ohtel solo vegetali - artichoke hearts, green olives, semi-dried tomatoes, dips, baby gherkins, kapiti creamy brie & crackers $18.00
- ohtel works for 2 - baby kikorangi blue cheese, danish salami, pate, semi-dried tomatoes, olives, gherkins, artichoke hearts, grissini, breads & spreads $22.00
- Single course, Cheese or Chocolate for $22.00 per person
- or both for $28.00
Nearby Sample Menus
- Stir-fried beef/ pork/ chicken with cashew nuts served in a crispy potato basket $22.00
- Stir-fried lamb slices with X.O. Sauce $28.00
- Steamed fish patties with mixed mushroom served in bamboo basket $28.00
- Stir-fried beef with ho fan (flat rice noodles) $18.00
- Sauteed squid & broccoli in X.O. Sauce $26.00
- Roast duck N/A
- Peking duck - pancake $65.00
- Deep-fried wontons (6 pcs) $6.00
- Grootmoeder’s varkenskoteletjes/cotes de porc - Herb-crumbed pork cutlet served on stoemp with red cabbage compote and rhubarb relish $26.90
- Apple en frambozen taarte/tarte aux pommes et framboises - Apple and raspberry pot pie served with creme fraiche and Kapiti ice cream $11.50
- Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips $14.50
- Hoegaarden mosselen/moules hoegaarden - Mussels steamed in Hoegaarden, curried cream, apple and coriander $19.90
- Vegetarische pannekoek/crepe farcie de legumes - Tempura savoury pancake parcels filled with spring vegetables, melting cheese and sliced almonds, with salad greens and lemon yoghurt dressing $17.90
- Driedubbele chocolade koek/brownie au triple chocolat - Triple chocolate brownie served with Kapiti ice cream and creme fraiche $11.50
- Kippenborst/poitrine de poulet - Honey-glazed chicken supreme with hot roast vegetable salad, orange and Radieuse sauce $25.90
- Gebrade zalm roken/saumon saisi - Seared South Island salmon with spring salad on toasted brioche with bacon and lemon pepper aioli $19.90
- Fish Fillet (Crumbed or battered) $9.00
- Meat Pattie $3.00
- Spring Roll $3.00
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Lunch Box $8.20
- (Fish, Hotdog, 1/2 Scoop Chips)
- Squid Ring (each) $1.20
- Corn Fritter $2.90
- Hotdog $2.90
- Potato Fritter $1.20
- Roti bread $2.00
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Seafood Udon $12.90
- Stir fried udon noodles with king prawns, fish balls, squid, crab, bean sprouts and spring onions
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Char Kway Teow $11.90
- Thick rice noodles, pan fried in oystwer sauce with egg, chicken, shrimp, cabbage, bean sprouts, onions, topped with BBQ pork
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Tofu on Rice $12.00
- Fresh tofu in a tasty spicy gravy with minced pork, shrimp, peas, carrot and spring onion
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Deep Fried Wontons $7.80
- Deep fried pork wontons served with dipping sauce
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Burmese Curry $13.80
- Traditional Burmese spices simmered in onion and creamy coconut, served with rice. Choice of Chicken, lamb or fish (Add $3 for fish)
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Grilled Pork $14.80
- Tender tasty pork, marinated using our special ingredients, served with rice and dipping sauce
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Lemon Grass and Chilli Chicken $14.80
- Home style stir fried chicken with crushed lemongrass and chilli, spring onion and coriander
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Eggs Benedict $14.50
- Poached Eggs with Bacon. Hollandaise and Toasted English Muffin
- Spiced Prawn & Chorizo Risoni $22.50
- add Bacon $5.00
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Penthouse Big Breakfast $15.50
- with Eggs your way, Spinach, Hash Brown, Mushrooms, Tomato and Toast
- with Hazelnut Cous Cous and Tzatziki $23.00
- Side Fries $3.50
- Flat Bread
- Steamed Veg $7.00
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Sweet lassi $4.00
- yogurt drink
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PARANTHA $3.00
- flaky wholemeal bread touched with butter
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CHICKEN WINGS 4 PCS $8.00
- comes with mint sauce & salad, medium spicy wings marinated with ginger garlic yogurt and spices, broiled in the tandoor
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Daal Makhani
- Mixed lentil cooked In tomato paste, spices and finished with cream and butter
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TANDOORI CHICKEN $18.50
- comes with mint sauce & salad, Whole chicken marinated overnight and smoke roasted in the tandoor/MAIN
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Chicken Saag
- cubes of chicken prepared with spinach, spices, and herbs
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Chicken Tikka Masala
- Tandoor roasted chicken delicately cooked in onion and tomato sauce with capsicum >>
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KECHUMBER $5.50
- diced onion, tomato, cucumber with a touch of lemon juice and spices
- Beef & cashew nut $15.00
- Combination meat $11.90
- Roast pork $11.90
- Mussels $1.10
- Extra cashew nut $4.00
- Beef & pineapple $11.90
- Plain $9.70
- Hot dog $2.50
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Kiddy Crêpes $8.00
- Served with maple syrup & banana
- Cheese & ham $6.00
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Creamy Mushroom Medley $18.00
- Trio of mushrooms cooked in a rich, creamy garlic and herb sauce served on toasted potato and rosemary bread.
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Warm Rhubarb & Apple Crumble $15.00
- Rhubarb and apple roasted in demerara sugar and orange, with a crumble topping. Served with natural yoghurt and cream.
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Smoked Salmon Nicoise Salad $22.00
- In-house smoked NZ salmon, salad greens, gourmet potatoes, green beans, Kalamata olives, capers & cherry tomatoes with a lemon dressing. Topped with a soft poached free range egg.
- Cheese, ham & pineapple $7.00
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Picnic Beef Burger $22.00
- Our famous Picnic burger patty, Swiss cheese, bacon, red onion, tomato, gherkin, Rocket Fuel sauce, home made aioli and seasonal lettuce in a toasted bun. Served with shoe string fries and Watties tomato sauce.
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Egg on Toast $4.50
- Kids choice of poached, scrambled or fried free range egg on toast.
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Potato Rosti Topped with Poached Eggs $14.50
- bacon hollandaise sauce
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Potato Rosti Topped with Poached Eggs $14.50
- leg ham hollandaise sauce
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Toasted sandwich $4.00
- bacon and mushroom
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Margie's Beef Burger $16.50
- homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
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Margies Big Breaky $16.50
- your choice Eggs with bacon, tomato baked beans sausage hash browns and sourdough
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Potato Rosti Topped with Poached Eggs $14.50
- wilted spinach hollandaise sauce
- Creamy Garlic Mushroom on Five grain $13.50
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Nachos $14.50
- Chilibeans melted cheese tomato salsa and sour cream
- SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
- ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
- BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
- STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
- CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
- RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
- •char grilled garlic sourdough bread with today’s dip • $8
- HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
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Jerk Chicken $18.50
- Marinated spicy jerk chicken, lettuce, tomato and mayonnaise, with fries
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Maltese Falcon 1941
- Salami & pepperoni lashed with chilli, try it with olives, anchovies and jalapeno
- Marinated beef strips with dipping sauce $15.00
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Thai Beef Salad $18.50
- Tender marinated beef strips, mixed leaf salad and crispy noodles with a light Thai dressing
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Brooky Classic $18.50
- House made beef pattie, beetroot, egg, lettuce and tomato with fries
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Battered Fish $18.50
- Beer battered fish, lettuce, tomato and house made tartare with fries
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Tokyo Joe 1949
- Smoked salmon, cream cheese and capers
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Antipasto platter $30.00
- Cured meats, house made pickles, cheese, relish, olives, anchovies, breads
- BBQ Pork Wonton Noodle Soup $10.50
- Roast Pork on Rice / Noodle $12.80
- Roast Duck on Rice / Noodle $12.80
- Spicy Chicken on Rice / Noodle $12.80
- Combination Veggies Fried Rice / Noodle $10.50
- BBQ Pork Fried Egg Noodle $11.50
- BBQ Pork on Rice / Noodle $12.80
- Lemon Chicken on Rice / Noodle $12.80
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Vege Crunch : S $8 / D $15
- refried beans, avo salsa, corn chips, lettuce, chipotle
- Plain Fries $5
- Kimchi $4
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Frankendog Single $6 / Double $10
- it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
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Hoisin Chicken S $8 / D $15
- cucumber, pickled, carrot, chilli peanuts
- -1kg $33
- Slaw $5
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Spicy Fried Chicken
- W/ Korean sweet chilli or blue cheese cream
- Thinly Cut Sour Cream & Chives N/A
- Natural Swiss N/A
- Western Egg and Cheese N/A
- Ham N/A
- White Chip Macadamia N/A
- Wrap N/A
- Carrot N/A
- Three Pepper Chicken N/A
- Murgh Tikka, Boneless chicken pieces marinated with spices with cream and yoghurt. Skewered and cooked in Tandoor $9.50
- Chicken Seekh Kebab, Chicken mince mixed with ginger,chopped onions, North Indian masala cooked in Tandoor $9.50
- Freshly Squeezed Orange Juice $4.50
- Fish Masala, Boneless fish cubes simmered with golden brown gravy, neither hot or mild $17.90
- Paneer Naan, Bread stuffed with homemade cottage cheese and baked in the Tandoor $4.50
- Vegetable Samosa, Deep fried pastry filled with spicy potatoes and green peas fried till golden brown $6.00
- Vegetarian Platter for two, Combination of two pieces of Samosa , Pakora Vege, Seekh Kebab and Paneer Tikka $16.90
- Chicken Korma, Boneless chicken cooked in yoghurt and cashew gravy. A favourite mild dish. $18.50
Ohtel
Phone
048030600
Opened hours
Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Craft Beer , Breakfast , Cash , Nightlife , Bar , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating , Full Bar
66 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
- Wellington City Cafe Food Menus
- Wellington Region Cafe Food Menus