Address
66 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Ohtel in Wellington City Menu
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BREAKFAST-
Cool breakfast (buffet) $22.00
- fresh juices, fresh & preserved fruits and cyclops yoghurt crossiants, bagels, five grain and soughdough toast, new zealand butter, homemade preserves and manuka honey kapiti brie, cured salmon, cream cheese and danish salami ohtel toasted muesli with milk (full cream, trim or soy) and pot of stash tea or cup of l'affare coffee
- Hot breakfast
- fresh pancakes with fresh fruit and a choice of chocolate sauce or maple syrup $18.00
- eggs any style on grilled sourdough with hollandaise sauce and smoked salmon or spinach $18.00
- mushrooms on grain toast with grilled bacon or breakfast sausages $18.00
SWEETS-
Cake $ 6.00
- gluten free chocolate or orange syrup cake with greek yoghurt
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Cup Cake $3.00
- home made lemon yoghurt style
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Slice $4.00
- pandoro brownie with cream or yoghurt on the side
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Loaf $3.50
- Freshly baked banana bread
FONDUE- For a 2-course fondue party $28.00
- OR for one course. $22.00 pp
- Minimum of 6 / maximum of 12 people unless by prior arrangement. Bookings essential
MAIN EVENT- - Roasted vegetable duo
- Brie, aged cheddar & chicken fondue
- - Crunchy green herb salad
- - Beans or asparagus & mushrooms wrapped in bacon
- - Char grilled salt & pepper chicken
SWEET- -Vanilla bean ice cream
- Chocolate Galliano fondue
- - Lemon yoghurt cake & banana bread
- -Grapes, pineapple, strawberries, apples
LOBBY MENU- Small bites - 11am till 9pm
- curry of the day with basmati rice and Naan $16.00
- bacon & egg pie with ohtel relish $6.50
- chef's pasta with five grain or sourdough toast $16.00
- soup of the moment with choice of toast on the side $10.00
- platters; ohtel solo vegetali - artichoke hearts, green olives, semi-dried tomatoes, dips, baby gherkins, kapiti creamy brie & crackers $18.00
- ohtel works for 2 - baby kikorangi blue cheese, danish salami, pate, semi-dried tomatoes, olives, gherkins, artichoke hearts, grissini, breads & spreads $22.00
- Single course, Cheese or Chocolate for $22.00 per person
- or both for $28.00
Nearby Sample Menus
- Driedubbele chocolade koek/brownie au triple chocolat - Triple chocolate brownie served with Kapiti ice cream and creme fraiche $11.50
- Vlaamse erwtensoep met hespeknuist/ potage saint-germaine - Flemish split pea and ham soup with rye bread $13.50
- Kippenlever pasteitje/bouchee de foie de volaille - Creamy chicken livers, Danish-cut bacon and roasted baby onions with puff pastry croutons $14.50
- Schapepootjes/gigot d’agneau - Beer braised lamb shank and seasonal root vegetable pie $26.90
- Oostendse waterzooi/waterzooi a l’ostendaise - Waterzooi of market-fresh fish, mussels, scallops and tiger prawns with braised fennel and vegetables $33.90
- Kaasschotel/assiette de fromage - A selection of Kapiti cheeses $16.90
- Sneetje dadelgebak/tranche de datte - Sticky date slice with caramel sauce, creme fraiche and ice cream $11.50
- Gestoomde mosselen/moules nature - Mussels steamed in white wine with celery garlic and onion $19.90
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Toong Thong $6.50
- 5 pieces of money bag stuffed with minced chicken
- -Choice Of Pork, Chicken Or Beef With Curry Powder, Coconut Milk, Egg And Vegetables $15.00
- -Or Made With Squid Or Fish $17.00
- Gaeng Panaeng
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Ogai Pad Med Mamuang $16.00
- Sauteed chicken with cashew nut, dry chilli and vegetables
- -Or Made With King Prawns $20.00
- Roti $3.50
-
Poh Pia Tod $5.00
- 5 pieces of deep fried spring rolls stuffed with minced pork and vermicelli
- Spicy Pork (Sp) $42
-
Je-Yuk dup bab (B/Sp) $17.00
- Spicy pork with vegetables and clear noodles
- Any 3 meats of your choice $42
-
An-chang-sal (R) $48.00
- Thin marinated beef (skirt) for two served with rice and a spring onion salad
-
Ya-chae bok ggeum (V) $17.00
- Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
- R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
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Sam-gye-tang $29.00
- Chicken with ginseng, dates and ginko nut in broth
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Sun-duboo jji-gae (Sf/S) $14.00
- Soft tofu soup with seafood and egg
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Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
- The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
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Freshly Baked Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
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Freshly Baked Garlic Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
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Today's Miso Soup Market Price
- Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
- Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
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Crispy Five Spice Duck Salad with Sesame Dressing $16.00
- Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
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Soba Noodles with Truffle Soy $7.00
- Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
- Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
- Kumara chips $5.70
- Steak Burger $5.50
- 1/4 Chicken $6.80
- Mussel Fritter (Mr Seafood) $3.30
- Corn Fritter (1o0% Corn) $2.80
- Battered Fish (warehou) $3.20
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Crumbed Fillet Dinner (Tarakihi 1 Fillet) $13.00
- served with salad, half chips and 2 eggs
- Ham Burger $4.20
-
Nyonya chicken $10.00
- chicken pieces marinated stir- fried with season vegetables in Malaysian spices, served with steamed rice or choice of Roti instead of rice for $0.50 extra)
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The Satay Kingdom $9.50
- 6 Chicken or beef marinated with traditional Malaysian spices. Skewer grilled served with peanut sauce and salad.(Choice of Chicken. Beef or combo. Add extra rice or Roti for only $2.00) .
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Dumpling Laksa $11.00
- Fresh egg noodle or rice noodle with homemade dumplings, seafood and bean sprout in rich creamy curry soup.
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Seafood Laksa $11.00
- Fresh egg noodle or rice noodle with prawns, mussels, fish hail crab meat and bean sprout in rich creamy curry soup.
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Seafood Satay $10.50
- Prawns, fish ball, squid and mussel marinated with traditional Malaysian spices. Skewer grilled, served with peanut sauce and salad. (Add extra rice or Roti for only $2.00)
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Sambal Seafood $12.50
- Prawns, fish ball, crab meat, squid and veggie stir fried with season vegetables and Malaysian spices. Served with steamed rice. (or choice or Ron instead of rice for $0.50 extra)
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Satay Burger $5.50
- Burger filled with marinated chicken, beef pieces or vegetables and satay sauce.
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Wat Tan Hor $10.50
- Fried broad rice noodle with chicken, mix seafood and egg gravy sauce.
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Spiced fish burger $21
- Celeriac remoulade, pickled cucumber, watercress, fries
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Lambs fry $16
- Caramelised onion, mushroom, free range bacon
- -Marmalade $6
- Toast $4
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Potato and bacon hash $17
- Braised cabbage, poached eggs & hollandaise
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-Benedict $16
- Ham
- Hot smoked salmon $7
- Bacon $6
- Stuffed Mushrooms $1.70
- Potato Fritter $0.80
- Ham $3.20
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2. Blueberry Buttermilk Pancakes with Maple Syrup $10.00
- Delicious moist pancakes with juicy blueberries, and drizzled with maple syrup and creme.
- Plain Roti $2.90
- Steamed Pork Bun $2.80
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9. Bacon & Eggs $11.20
- Two eggs - poached, scrambled or fried, with Crispy bacon, and toasted bread
- Mushroom $4.00
- CHICKEN & AVOCADO ON TURKISH BREAD $10.00
- MINCE ON VOGELS $8.00
-
CAJUN CHICKEN
- with satay sauce
- MINCE ON VOGELS WITH POACHED EGGS $10.00
- PORK WITH APPLE
- VEGETARIAN $8.50
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DIPPING SOLDIERS $6.00
- with boiled eggs
- BEEF WITH BBQ SAUCE
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Fries $8.00
- Served w Tomato Sauce or Aioli
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Muesli $9.90
- With fresh fruit and yoghurt
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Caprese small $14.50 lrg $17.90
- Fresh Tomato, Mozzarella, Smoked Cheese, Rocket & Parmesan
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Extra’s $3.00
- Free Range Eggs, Hashbrown,Tomato, Mushrooms, Gluten Free Bread/Toast
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Nachos $16.00
- Homemade Tortilla Chips, Mince, Beans, topped w Guacamole, Sour Cream & Salsa
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Steak Sandwich $19.90
- Scotch Fillet, Salad, Fries on homemade bread
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Salt & Pepper Squid $8.00
- Seasoned, deep fried & served w Tartare Sauce & Lemon Wedge
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Crumbed Shrimp $9.00
- Served w Thousand Island Dressing
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Lava Cake $12
- Served with vanilla ice cream (15-20 minutes bake time)
- -Large $28
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Halloumi Chips $13
- Halloumi chips with mint yoghurt.
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Pork Belly $26
- Slow cooked pork belly, with kumara mash, water cress salad, port and apple sauce.
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Classic Pancakes $14
- A stack of pancakes layered with bacon, banana, maple syrup, topped with whipped cream.
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Corn & Avocado Fritters $15
- Served with avocado, stacked with bacon, mesclun, sour cream and sweet chilli sauce.
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Secret Recipe Mushrooms $8
- Served on Hataitai Bread Shop toast.
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Spaghetti Or Baked Beans $7
- Served on Hataitai Bread Shop toast
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Pack 1 $17.00
- 3 Fish, Chips, Crab Stick, 6 mini Spring Rolls
- Vegetable $11.00
- Chicken / Pork / Fish / Won Ton (1 doz.) / Lemon Chicken / Lemon Fish / Honey Chicken $13.00
- Vegetable $11.00
- Pineapple Fritter / Deep Fried Prawn $2.00
- Corn Fritter / Mars Bar / Prawn Crackers / Chicken Fillet $3.00
- Vegetable $11.00
- Fried Spicy Pork or Squid $13.50
- Beer battered fish fingers with tartare & lemon $12.00
- Bresaola $4.00
- Mustard crumbed chicken with misc, kumara & savoy cabbage $32.00
- Braised beef sliders with horseradish cream & pickled beetroot $12.00
- Beef wellington $17.00
- Truffled mushroom pate with pickled onions $ 12.00
- 6o day dry aged roast beef sirloin fo two $85.00
- Hummingbird antipasti $25.00
- Singapore Rice Noodle $10.50
- Spicy Fish with Rice / Noodle $16.00
- Vegetable Noodle Soup $10.50
- BBQ Pork on Rice / Noodle $12.80
- Hot & Spicy Seafood Noodle Soup
- Satay Chicken Noodle Soup $11.50
- Combination Seafood Noodle Soup $12.80
- Orange Beef on Rice / Noodle $12.80
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Beef Rib-Eye $32.00
- Cooked to your liking, Served with Creamy Mash, Slow Roasted Tomato, Onion Rings and Port Wine Jus
- Egg $3.00
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Crème Brûlée $12.00
- Vanilla Bean Crème Brûlée with a Caramelized set top, served with Caramel & Walnut Ice Cream
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Vegetarian Breakfast $22.00
- Mushrooms, Spinach, Tomato, Halloumi, Hash Browns & Toasted Turkish Bread with Poached, Scrambled or Fried Eggs
- Mushrooms $4.00
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Scored Calamari $13.00
- w/ Lemon Pepper Crust & Lemon Caper Mayo
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Eggs Montreal $17.00
- Salmon & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
- Curry & Cheese Fries $12.00
Ohtel
Phone
048030600
Opened hours
Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Craft Beer , Breakfast , Cash , Nightlife , Bar , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating , Full Bar
66 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
- Wellington City Cafe Food Menus
- Wellington Region Cafe Food Menus