Address
66 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Ohtel in Wellington City Menu
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BREAKFAST-
Cool breakfast (buffet) $22.00
- fresh juices, fresh & preserved fruits and cyclops yoghurt crossiants, bagels, five grain and soughdough toast, new zealand butter, homemade preserves and manuka honey kapiti brie, cured salmon, cream cheese and danish salami ohtel toasted muesli with milk (full cream, trim or soy) and pot of stash tea or cup of l'affare coffee
- Hot breakfast
- fresh pancakes with fresh fruit and a choice of chocolate sauce or maple syrup $18.00
- eggs any style on grilled sourdough with hollandaise sauce and smoked salmon or spinach $18.00
- mushrooms on grain toast with grilled bacon or breakfast sausages $18.00
SWEETS-
Cake $ 6.00
- gluten free chocolate or orange syrup cake with greek yoghurt
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Cup Cake $3.00
- home made lemon yoghurt style
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Slice $4.00
- pandoro brownie with cream or yoghurt on the side
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Loaf $3.50
- Freshly baked banana bread
FONDUE- For a 2-course fondue party $28.00
- OR for one course. $22.00 pp
- Minimum of 6 / maximum of 12 people unless by prior arrangement. Bookings essential
MAIN EVENT- - Roasted vegetable duo
- Brie, aged cheddar & chicken fondue
- - Crunchy green herb salad
- - Beans or asparagus & mushrooms wrapped in bacon
- - Char grilled salt & pepper chicken
SWEET- -Vanilla bean ice cream
- Chocolate Galliano fondue
- - Lemon yoghurt cake & banana bread
- -Grapes, pineapple, strawberries, apples
LOBBY MENU- Small bites - 11am till 9pm
- curry of the day with basmati rice and Naan $16.00
- bacon & egg pie with ohtel relish $6.50
- chef's pasta with five grain or sourdough toast $16.00
- soup of the moment with choice of toast on the side $10.00
- platters; ohtel solo vegetali - artichoke hearts, green olives, semi-dried tomatoes, dips, baby gherkins, kapiti creamy brie & crackers $18.00
- ohtel works for 2 - baby kikorangi blue cheese, danish salami, pate, semi-dried tomatoes, olives, gherkins, artichoke hearts, grissini, breads & spreads $22.00
- Single course, Cheese or Chocolate for $22.00 per person
- or both for $28.00
Nearby Sample Menus
- Gestoomde mosselen/moules nature - Mussels steamed in white wine with celery garlic and onion $19.90
- Mosselen met safraan/moules au safran - Mussels steamed in saffron, garlic aioli and tomato $19.90
- Runderribstuk met bearnaise/Cote de boeuf a la bearnaise - 500gm rib steak on the bone with Bearnaise and hot roast vegetable salad. Smaller 250gm serving available $37.90/$27.90
- Frites with mayonnaise $7.00
- Flemish loaf with onion marmalade and herb butter $5.50
- Kippenlever pasteitje/bouchee de foie de volaille - Creamy chicken livers, Danish-cut bacon and roasted baby onions with puff pastry croutons $14.50
- Croque monsieur - Grilled long loaf layered with Gruyere and smoked ham, served with salad garnish $15.50
- Leuvense wafel/gaufre de louvain - Homemade waffle with fresh fruit, maple syrup and Kapiti ice cream $11.50
-
Eggs Benedict $15.00
- poached eggs on potato fritters with spinach
-
Eggs Benedict $16.00
- poached eggs on potato fritters with ham and hollandaise (GF)
-
Indian scrambled $12.00
- three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
-
SOUP OF THE DAY $11.50
- seasonal vegetable soup with fresh sourdough bread (V)
-
Coconut and chia pudding $11.00
- with warm poached tamarillo (VV, DF, GF)
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Coconut porridge $12.00
- with fresh banana and muscovado sugar (VV, DF)
- Add tomato, mushrooms, hash browns, or spinach $3.50 each
- TOAST multi-grain or white sourdough, with butter and a choice of jam, marmalade, honey, marmite or vegemite $6.00
-
Ikan Panggang $18
- Fresh fillets tossed in a spicy marinade and grilled over a hot skillet. Served with raita.
-
Chicken Sambal $18
- Thick, spicy tomato base curry flavoured with lemongrass, onion and cinnamon.
-
Wok Prawns/Squid $9.00
- Prawns or squid wok tossed in sweet soy and chili with peppers and coriander.
-
Roti $3
- A Malaysian flatbread, also known as paratha, with a mild buttery flavour that is great for eating with curries
-
Nasi Goreng $16
- Malaysian fried rice, wok tossed in sweet soy and chili sauces, onions and egg. Option of grilled fish, chicken, or vege. Served with cucumber raita
- Lamb Dosai $15
- Fish Sambal $18
- Lamb Murtabak $17
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Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
-
Crispy Five Spice Duck Salad with Sesame Dressing $16.00
- Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
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Freshly Baked Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
-
Fish of the Day M.Price
- Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
- Honey Soy Glazed Carrots $5
-
Today's Miso Soup Market Price
- Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
- Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
- Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
- Fried Rice $9.80
- Quarter $4.50
- Fried Rice $9.80
- Fried Rice $10.80
- Egg Fu Yung $7.80
- Donut $1.70
- Squid Black Bean Sauce $9.80
- Mushroom & Vegetables $9.80
-
Crumbed Fillet Dinner (Tarakihi 1 Fillet) $13.00
- served with salad, half chips and 2 eggs
- Battered Fillet (warehou) $7.80
- 1/4 Chicken & Chips $8.30
- Crumbed Fillet (Tarakihi) $8.30
- Deep Fried Fish Dinner (3 Fish) $14.00
- Cheese Chips $4.00
- Egg Burger $5.00
- Real Paua Frltter(10o%) $6.20
- WON TON $5.00
- MONK'S TOFU $16.50
- CURRY CRAB $24.00
- CHILLIES OIL BEEF, FISH OR PORK $23.00
- FRIED RICE WITH SHRIMP LARGE $10.00
- CHICKEN WINGS $6.00
- SQUID IN HOT PEPPER SAUCE $16.00
- FOUR SEAS BRAISED DUCK $30.00
- Steak & Egg $5.50
- Combination $13.00
-
B5 $27.00
- 5 fish & 2 sausages, 2 spring rolls & 2 chips, 2 potato fritters
- Won Ton Soup $13.00
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B6 $27.00
- 4 fish & 2 hot dogs, 2 chips & 2 sausages, 2 spring rolls
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B2 $14.00
- 2 egg burgers, fish & hot dog & chips
- Fish $3.00
- 5 fish & 5 sausages & chips $27.00
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Rogan Josh $15.50
- Tender pieces of lamb/chicken cooked traditionally with selected spices.
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Rendang $15.50
- Tender beef pieces cooked with traditional Malaysian spices, fresh lemongrass & coconut.
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Peanut Roti $4.50
- Roti spread with our traditional home-made satay sauce.
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Kuay Teow Goreng $17.00
- Fried rice noodles (ho fun noodles) cooked with chicken and bean sprouts, garnished with carrots & lettuce. (Vegetarian option available)
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Thai Green / Red Curry $15.50
- Chicken pieces cooked in green or red chilli paste, coconut cream & vegetables
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Soup $9.00
- Soup of the day served with garlic roti
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Egg Roti $11.00
- Roti tossed with eggs. salt, pepper & onions and served with your choice of chicken, lamb or vegetarian gravy.
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Nasi Goreng $15.00
- Rice fried with boneless chicken pieces, onion, garliceggs & mixed vegetables, topped with spring onion &shredded lettuce.(Vegetarian option available)
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Laab Duck/Crispy Pork $16.00
- A tangy, spicy salad with a hint of saltiness, with lime juice, chilli, coriander, fresh herbs and ground rice.
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Pad Thai $13.50
- Stir fried rice noodle with tamarind sauce served with bean sprouts, peanuts and lemon.
- -Sticky Rice/ Plain / Coconut $3.00
- Receive 10% discount for Pick-Up order
-
Sai krok ee-san $6.50
- Eastern Thai mince pork and rice sausage.
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Fried Rice $13.50
- Fried rice with egg and vegetables.
- -Rice / Noodles / Cashew Nut $2.50
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Green Curry $13.50
- Green Curry is made with Coconut cream, green curry paste, seasonal vegetables, and Thai herbs. Green Curry has a sweet flavour. Hence the name in Thai ‘Gang Keaw Wan" which literally translated means Sweet Green Curry.
- Soup of the day with bread roll $10.00
- Something sweet
- Lemon meringue pie doughnut $5.00
- Goats cheese and spinach scone $5.00
- Walnut pie $6.00
- Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
- Individual quiches $8.00
- Free-range pork and watercress pie $8.00
-
Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
- -add rice $3.00
- -Ham, cheese, onion, tomato, pineapple, cream corn.
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Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
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Fries $9.50 /$14.00
- Thick fries lightly seasoned and served with homemade garlic mayonnaise.
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Nachos( VG) $13.00 / $16.00
- Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
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Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad
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Toasted Sandwiches $7.50
- Your choice of 3 fillings
- Beef $11.90
- 6 choice $11.90
- Roti & chicken curry $8.90
- Ginger beef on rice $12.90
- Chicken laksa $10.50
- Chicken $10.50
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SICHUAN (hot & spicy) $11.90
- chicken/beef
- Prawn & wonton (no noodles) $10.90
- Combination Seafood Fried Rice / Noodle $11.50
- Wonton Noodle Soup $10.50
- Spicy Sauce Squid on Rice / Noodle $12.80
- Roast Duck on Rice / Noodle $12.80
- Chicken Beef Egg Fooyong on Rice / Noodle $11.50
- Spicy Chicken on Rice / Noodle $12.80
- Chicken Mushroom on Rice / Noodle $12.80
- Combination Seafood Noodle Soup $12.80
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D4 Mixed Platter $40.00
- Brie, Blue Cheese, Stuffed Peppers, Salami, Hummus, Sun-Dried Tomato, Pesto, Gherkins, Breads, Crackers, Olives.
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D4 Bangers & Mash $22.00
- Oven-Baked D4 Sausages served on Whipped Mash and finished with Port Wine Jus
- Bacon $4.50
- Hand Cut Agria Chips $9.00
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Spring Rolls & Samosas $13.00
- w/ Sweet Chilli Sauce
-
Israeli Cous Cous Salad 29.00
- With Dukkah Crusted Lamb
- Grilled Tomato $3.00
- Mushrooms $4.00
Ohtel
Phone
048030600
Opened hours
Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Craft Beer , Breakfast , Cash , Nightlife , Bar , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating , Full Bar
66 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
- Wellington City Cafe Food Menus
- Wellington Region Cafe Food Menus