Ohtel in Wellington City Menu

BREAKFAST BREAKFAST
  • Cool breakfast (buffet) $22.00
    • fresh juices, fresh & preserved fruits and cyclops yoghurt crossiants, bagels, five grain and soughdough toast, new zealand butter, homemade preserves and manuka honey kapiti brie, cured salmon, cream cheese and danish salami ohtel toasted muesli with milk (full cream, trim or soy) and pot of stash tea or cup of l'affare coffee
  • Hot breakfast
  • fresh pancakes with fresh fruit and a choice of chocolate sauce or maple syrup $18.00
  • eggs any style on grilled sourdough with hollandaise sauce and smoked salmon or spinach $18.00
  • mushrooms on grain toast with grilled bacon or breakfast sausages $18.00
SWEETS SWEETS
  • Cake $ 6.00
    • gluten free chocolate or orange syrup cake with greek yoghurt
  • Cup Cake $3.00
    • home made lemon yoghurt style
  • Slice $4.00
    • pandoro brownie with cream or yoghurt on the side
  • Loaf $3.50
    • Freshly baked banana bread
FONDUE FONDUE
  • For a 2-course fondue party $28.00
  • OR for one course. $22.00 pp
  • Minimum of 6 / maximum of 12 people unless by prior arrangement. Bookings essential
MAIN EVENT MAIN EVENT
  • - Roasted vegetable duo
  • Brie, aged cheddar & chicken fondue
  • - Crunchy green herb salad
  • - Beans or asparagus & mushrooms wrapped in bacon
  • - Char grilled salt & pepper chicken
SWEET SWEET
  • -Vanilla bean ice cream
  • Chocolate Galliano fondue
  • - Lemon yoghurt cake & banana bread
  • -Grapes, pineapple, strawberries, apples
LOBBY MENU LOBBY MENU
  • Small bites - 11am till 9pm
  • curry of the day with basmati rice and Naan $16.00
  • bacon & egg pie with ohtel relish $6.50
  • chef's pasta with five grain or sourdough toast $16.00
  • soup of the moment with choice of toast on the side $10.00
  • platters; ohtel solo vegetali - artichoke hearts, green olives, semi-dried tomatoes, dips, baby gherkins, kapiti creamy brie & crackers $18.00
  • ohtel works for 2 - baby kikorangi blue cheese, danish salami, pate, semi-dried tomatoes, olives, gherkins, artichoke hearts, grissini, breads & spreads $22.00
  • Single course, Cheese or Chocolate for $22.00 per person
  • or both for $28.00

Nearby Sample Menus

  • Mixed vege and vermicelli pot $13.00
  • Beef with hot & spicy sauce j $17.00
  • Grill dumpling $8.50
    • 6 grilled pork dumpling served with soya sauce
  • Pork chop with lemongrass sauce or black pepper sauce $12.50
  • Pig ear with chilli sauce $7.50
  • Stir-fried beef with chill bean paste $14.50
  • Half $15.00
  • Salted fish chicken fried rice $12.80
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Fries / Salad $4.50 / $6.00
  • (V*, Vv*) $19.00
  • Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
  • Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
  • Florentine with spinach on muffins (V, GF*) $16.00
  • Free-range eggs on sourdough (GF*) $9.00
  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
  • Mosselen met safraan/moules au safran - Mussels steamed in saffron, garlic aioli and tomato $19.90
  • Provencaalse mosselen/Moules a la provencale - Mussels grilled with tomato, garlic and cheese $19.90
  • Lamsvlees met leffe/agneau a la leffe - Roasted lamb rump on pumpkin and potato gratin served with red currant gravy $27.50
  • Mosselen 'poulette'/Moules 'poulette' - Mussels grilled with mushrooms, lemon and melting cheese $19.90
  • Seasonal vegetables, stoemp or mixed salad $6.00
  • Vegetarisch gebakje/tarte vegetarienne - Spring vegetable, Feta cheese and cherry tomato tart with salad greens and pesto dressing $15.90
  • Schapepootjes/gigot d’agneau - Beer braised lamb shank and seasonal root vegetable pie $26.90
  • Gestoomde mosselen/moules nature - Mussels steamed in white wine with celery garlic and onion $19.90
  • Snack pack $9.70
    • (Fish, Spring Roll, Crab Stick, Vz chips)
  • Fillet-Dinner $15.50
    • (Fish Fillet, I Scoop Chips, Coleslaw, Lemon, Tartare Sauce)
  • Donut $1.80
  • Paua Fritter $6.80
  • Kumara Chips $6.70
  • Dinner Deal $26.00
    • (5 Fish, 2 Scoops Chips)
  • Lunch Box $8.20
    • (Fish, Hotdog, 1/2 Scoop Chips)
  • Chips Scoop $3.70
  • Satays $10.00
    • Six skewers of beef or chicken coated in our homemade peanut sauce.
  • Ikan Panggang $18
    • Fresh fillets tossed in a spicy marinade and grilled over a hot skillet. Served with raita.
  • Roti $3
    • A Malaysian flatbread, also known as paratha, with a mild buttery flavour that is great for eating with curries
  • Papadums $8.00
    • Crispy lentil chips served with tomato and coconut chutney.
  • Coconut / Tomato Chutney $3
  • Kerabu Udang $9.00
    • Warm salad of grilled marinated prawns tossed with sprouts, onions and lemon.
  • Squid Sambal $18
  • Ayam Percik $19
    • Chicken pieces cooked in a rich sauce of lemongrass, chili, turmeric and peanuts
  • HAWAIIAN $3.80
  • PORK $12.50
    • with no rice
  • STEAK $5.00
  • SQUID RING $1.00
  • HAMBURGER $3.50
  • CRUMBED FISH(small) $2.60
  • CHILLI BEEF $9.50
  • CHICKEN & CORN $5.00
  • Seafood $14.50
  • Crumbed Fish $3.20
  • 1 Fish, 1 crabstick, 2 mussels, 1 potato fritter, chips $9.00
  • B.B.Q Pork $10.50
  • Pieces Chicken nibles & wings (free 2 Chips) $22.00
  • Vegetable $8.5
  • Dinner Pack (crumbed fillet with chips &salad) $10.90
  • Sausage $2.20
  • Cheese $4.50
  • Extras $4.50 each
    • Homemade hash browns, roasted tomatoes, hollandaise sauce, wilted spinach, garlic roasted mushrooms, free range bacon, Island Bay Butchery sausages, avocado (inseason), fried chorizo.
  • Eggs Pacifica $18.00
    • Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
  • With free range bacon. $19.50
  • Eggs Florentine $17.00
    • Poached free range eggs, wilted spinach and hollandaise sauce served on toasted ciabatta.
  • Big Picnic Breakfast $22.00
    • Your choice of poached, scrambled or fried free range eggs, served on toasted ciabatta with homemade hash brown, free range bacon, garlic roasted mushrooms, roasted tomato, Island Bay Butchery sausages with hollandaise sauce. Vegetarian option available.
  • Crêpes $17.00
    • Served with maple syrup, free range bacon and banana.
  • Kiddy Crêpes $8.00
    • Served with maple syrup & banana
  • Bacon & Cheese Croissant $3.80
  • Roast Beef Sandwich $4.70
  • Wholemeal Bread $2.60
  • French Vegetarian Roll $3.20
  • Steak & Cheese Pie $4.20
  • Quiche $4.50
  • Tuna On Rye $5.00
  • Bacon & Egg Sandwich $4.10
  • Thai Fish Cake w homemade chili jam $15.00
    • served w green salad
  • Thai Beef Salad $14.00
    • served w crispy noodle
  • Toasted muesli $7.00
    • w fresh fruit & yogurt
  • Spicy Garlic Chicken w Cashewnut $13.00
    • served w steamed rice
  • Gourmet Beef Nachos $15.00
    • w Sour cream Jalapenos Guacamole + sweet Chili sauce
  • Bibimbab $15.00
    • a Korean dish of mixed w veggies & topped w marinated beef or marinated shitake mushroom finished w drizzled chili paste sauce
  • Cajun Chicken
  • Omelette $15.00
    • w ham cheese & tomato or w mushroom cheese & spinach
  • Mushroom / Cheese / Egg / Hawaiian / Steak / Bacon $5.00
  • Chicken / Beef / Roast Pork / Seafood / Combination $13.00
  • Won Ton Noodle (with roast pork) / Laksa Noodle (chicken or seafood) / Chicken or Roast Pork or Beef Noodle $10.00
  • Set Menu C $70.00
    • Beef Curry, Combination Fried Rice, Sweet & Sour Pork, Ginger & Spring Onion Beef, 12 Won Ton with Sauce, 2 Roti
  • Chicken / Beef / Roast Pork / Seafood / Combination / Fried Noodles (thick/thin noodles) (vege, chicken, beef or roast pork $13.00
  • Chicken / Beef / Roast Pork / Shrimp / Seafood / Combination $13.00
  • Wedges / 1/2 doz. Chicken Nuggets / 1/2 doz. Squid Rings / 1/2 doz. Won Tons $5.00
  • Chicken / Beef / Roast Pork / Seafood / Combination $13.00
  • now $9.00 only
  • Spring Roll(Vegetable) $2.20
  • Chicken & Corn Soup $7.90
  • Seafood $14.90
  • Ginger Spring Onion Egg $10.50
  • Paua Fritter $2.50
  • Thai Chicken on Rice (Mild/Hot) $11.90
  • Bacon $2.00
  • Makanek $10.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Hummus - Fresh daily $7.00
    • served in pita bread w tomatoes & lettuce
  • Baba Ghannouj $7.00
    • eggplant style hummus - served in pita w tomatoes & lettuce
  • Phoenician Platter $18.00
    • choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
  • Lebanese style Omelette $11.00
    • served in pita bread w free range organic eggs, Parsley, Tomatoes & Cashews
  • Vegetarian Platter $20.00
    • A selection of all our vegetarian options
  • Kibbi Sandwich $12.00
    • served in pita bread with hummus, tabouleh, gherkins & lettuce
  • Beef, Lamb or Chicken Shawarma $12.00
    • served in pita bread w fried onions, tomatoes, lettuce, gherkins & tahini sauce
  • Other Extra $2.00
    • bacon egg mushroom, avocado each
  • Chicken Thigh $4.20
  • COMBO 2 $11.80
    • 1 deumstick, 1 thigh, 1 small chips+ 440ml can
  • COMBO 4 $14.80
    • 2 big pieces, 1 drumstick, 1 chips+ 440ml can
  • Dinner Box $12.70
    • 3pcs of chicken + sm chips
  • Fish & Chips $8.70
  • COMBO 1 $10.80
    • 2 drumsticks, 1 small chips + 440ml can
  • Family Pack $16.70
    • 5 pcs of chicken and sm chips
  • Aloo Gobi, Potatoes cooked with cauliflower in a tomato onion and ginger sauce. An Indian classic, bought back by popular demand $14.50
  • Ghulab Jamun, Creamed milk dumpling, served in sugar syrup $7.50
  • Aloo Paratha, Wholemeal flour stuffed with mixed vegetables $4.50
  • Achari Tikka, Boneless chicken marinated in yoghurt and pickle spices and cooked in Tandoor oven $9.50
  • Roti, Unleavened wholemeal flour, baked in Tandoor $3.90
  • Beef Korma, Beef pieces cooked with yoghurt and cashew gravy $18.50
  • Chicken Naan, Stuffed with mince of chicken and baked in Tandoor $4.90
  • Raita, Yoghurt mixed with cucumber and mild spice. $3.50
Ohtel

Ohtel

location

Address

66 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand

phone

Phone

048030600

clock

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Craft Beer ,  Breakfast ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
66 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
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