Address
66 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Ohtel in Wellington City Menu
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BREAKFAST-
Cool breakfast (buffet) $22.00
- fresh juices, fresh & preserved fruits and cyclops yoghurt crossiants, bagels, five grain and soughdough toast, new zealand butter, homemade preserves and manuka honey kapiti brie, cured salmon, cream cheese and danish salami ohtel toasted muesli with milk (full cream, trim or soy) and pot of stash tea or cup of l'affare coffee
- Hot breakfast
- fresh pancakes with fresh fruit and a choice of chocolate sauce or maple syrup $18.00
- eggs any style on grilled sourdough with hollandaise sauce and smoked salmon or spinach $18.00
- mushrooms on grain toast with grilled bacon or breakfast sausages $18.00
SWEETS-
Cake $ 6.00
- gluten free chocolate or orange syrup cake with greek yoghurt
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Cup Cake $3.00
- home made lemon yoghurt style
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Slice $4.00
- pandoro brownie with cream or yoghurt on the side
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Loaf $3.50
- Freshly baked banana bread
FONDUE- For a 2-course fondue party $28.00
- OR for one course. $22.00 pp
- Minimum of 6 / maximum of 12 people unless by prior arrangement. Bookings essential
MAIN EVENT- - Roasted vegetable duo
- Brie, aged cheddar & chicken fondue
- - Crunchy green herb salad
- - Beans or asparagus & mushrooms wrapped in bacon
- - Char grilled salt & pepper chicken
SWEET- -Vanilla bean ice cream
- Chocolate Galliano fondue
- - Lemon yoghurt cake & banana bread
- -Grapes, pineapple, strawberries, apples
LOBBY MENU- Small bites - 11am till 9pm
- curry of the day with basmati rice and Naan $16.00
- bacon & egg pie with ohtel relish $6.50
- chef's pasta with five grain or sourdough toast $16.00
- soup of the moment with choice of toast on the side $10.00
- platters; ohtel solo vegetali - artichoke hearts, green olives, semi-dried tomatoes, dips, baby gherkins, kapiti creamy brie & crackers $18.00
- ohtel works for 2 - baby kikorangi blue cheese, danish salami, pate, semi-dried tomatoes, olives, gherkins, artichoke hearts, grissini, breads & spreads $22.00
- Single course, Cheese or Chocolate for $22.00 per person
- or both for $28.00
Nearby Sample Menus
- Vegetarisch gebakje/tarte vegetarienne - Spring vegetable, Feta cheese and cherry tomato tart with salad greens and pesto dressing $15.90
- Apple en frambozen taarte/tarte aux pommes et framboises - Apple and raspberry pot pie served with creme fraiche and Kapiti ice cream $11.50
- Moules po pei - Mussels grilled with wilted spinach, bacon and cheese $19.90
- Leuvense wafel/gaufre de louvain - Homemade waffle with fresh fruit, maple syrup and Kapiti ice cream $11.50
- Sneetje dadelgebak/tranche de datte - Sticky date slice with caramel sauce, creme fraiche and ice cream $11.50
- Worst met stoemp/saucisses et stoemp - Island Bay venison sausages with stoemp, baby onions and fruits of the forest sauce $19.90
- Krap frikkedeitjis/galettes de crabe la leuven - Leuven crab fritters with sweet chilli mayonnaise and salad garnish $15.50
- Gegratineerde mosselschotel/Moules gratinees - A platter selection of grilled mussels $31.90
-
Nasi Goreng $12.00
- Malaysian style fried rice with a combination of shrimps, chicken, mixed veges and eggs.
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Fried Won Tons $6.00
- Six pieces of won tons filled with chicken mince and veges. Served with sweet and sour sauce.
-
Kung Po Chicken/Beef $13.00
- Boneless chicken or beef pieces stir fried with dry chilli, onions and peanuts in tangy sauce. Served with steamed rice.
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Fish Curry $14.00
- Fish fillet in creamy curry. Served with steamed rice.
-
Seafood Laksa $13.00
- Egg noodles with prawns, mussels, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
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Hokkien Mee $12.00
- Egg noodles cooked with chicken, shrimps, fish cakes, fish balls and cabbage in dark gravy.
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Won Ton Soup $6.00
- Chicken flavoured soup with six won tons.
-
Spring Rolls (V) $6.00
- Three spring rolls filled with veges. Served with sweet and sour sauce.
-
Sardines $13.50
- In the tin with ciabatta. Sliced tomato, celery salt & lemon
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Mediterranean seafood chowder $13.50
- With housemade ciabatta
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Slow roasted lamb salad $18.50
- With smoked feta, coriander yoghurt & pom egranate dressing
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Eggs $10.00
- Poached, scram bled or fried w ith toast
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Toasted muesli $12.00
- With poached seasonal fruit & greek yoghurt
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Breakfast quesadilla $16.50
- With chorizo. Cheddar, roasted pepper, avocado, salsa & fried egg
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Baked eggs $16.50
- With dukkah spiced tomato, cannellini beans, feta & ciabatta
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Tuesday
- Hanger steak salad with romaine lettuce, pea shoots, smoked brinza& chimichurri
- Pad See Elw
- -Fish Fillets In Red Curry, Coconut Cream And Vegetables $18.00
-
Kai Jee-Ow $15.00
- Thai omelette with minced chicken served with chilli sauce
- Pad Thai
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Tom Jeud Pak $6.00
- Clear soup with mixed vegetables
- -Or Made With Fish Or Squid $8.00
- -Vegetarian $14.00
- Tom Kha
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Bulgogi (B/R) $17.00
- Marinated beef with vegetables and clear noodles
-
Sam-gyup-sal (B) $48.00
- Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
- R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
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Hae-Jang-Guk $14.00
- Spicy miso soup with beef and vegetables
-
Man-Du $14.00
- Deep-fried dumplings with sweet chilli sauce
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Hae-mul jeon-gol (Sf/Sp) $48.00
- Spicy seafood soup with whole fish, prawns, mussels and vegetables
-
Dwejand dak Steak (R) $21.00
- Honey-miso grilled chicken steak served with rice and a spring onion salad
-
Bu-Dae jji-gae (Sp) $19.00
- Noodle soup with sausages, beef, tofu and kimchi
- Chicken Ginger Spring Onion $12.00
- Roti and Curry Chicken $6.80
- Shrimp $12.00
- Pork Bun $2.50
- Crumbed Fish Fillet (Tarakihi) $6.50
- Scallops ( each) $2.00
- Sweet & Sour Sauce $3.00
- Sichuan Beef $12.00
- Vegetable $10.90
- Sichuan King Prawn $14.50
- Crispy Skin Chicken with vegetable $14.80
- Half $10.80
- Paua Fritter $2.90
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FILLET DINNER $13.50
- all served with chips coleslaw sauce & lemon
- Fish $5.30
- Corn Fritter $2.90
- Battered Fish (warehou) $3.20
- Fish Burger $5.50
- Scallop $2.00
- Crumbed Fish (warehou) $4.00
- Donut $1.80
- Garlic chips $4.00
- 1/4 Chicken $6.80
- Whole chicken (size 16) $23.00
- Mince Savoury Pie $2.00
- Potato top $4.90
- Blueberry Muffin $3.50
- Bacon, Chicken & Avocado Tremazino $9.50
- Ham & Brie Ficelle with Honey Mustard $7.50
- Raspberry & White Chocolate $3.50
- Macaroni Cheese & Bacon $6.50
- Neenish Tart $3.50
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Thai Beef Salad (G) $22.50
- Beef Sirloin / Asian green salad / coriander, ginger and lime dressing / crispy noodles
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Mexican Chicken Salad $20.50
- Mexican style chicken / fresh salad greens / red onion / tomato / sweet corn kernals / avocado / chipotle mayo
- Blanched Seasonal Vegetables $5.50
- -Roast Beef, Beetroot & Red Onion
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Chicken Burger $19.50
- Southern style spicy chicken / avocado / spicy tomato salsa /fresh salad greens / chipotle mayo / chunky fries / homemade aioli
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Vegetarian Burger (V) $18.50
- Homemade falafel patty / tomato / red onion / fresh salad greens /mint yoghurt /chunky fries / homemade aioli
- Chunky Fries with homemade aioli $8.50
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Thai Style Fish Cakes $18.50
- Thai fish cakes /minted cous cous / cucumber salad
- Cranberry & Brazil Muesli $ Poached Pears & Zany Yoghurt(v) $10.00
- Buttermilk Hotcakes with Tamarillos, Mascarpone & Maple Syrup (V) $18.00
- Cranberry Almond Amaretti or Panforte $4.50
- Roasted beet salad, fennel, black olives, pecorino $16.00
- Olives $9.00
- Chocolate Nemesis $9.00
- Add Roasted Field Mushrooms, Hot Buttery Spinach, Braised Lentils, Free Roaming Bacon, Island Bay Black Pudding or Island Bay Spicy Pork and Fennel Sausage $5 each
- Tamarillo Shortcake $9.00
- Garlic Bread $7
- Tomato sauce $2
- Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
- Potato & Leek Soup w/ toasted bread and butter $10
- Colcannon $7
- Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
- Green Pea Risotto w/ swiss chard, caramelized carrots and parmesan $22
- Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
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TOASTED MUESLI $11.00
- fresh fruit berry coulis and yogurt with organic apple and pear juice
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BOLOGNAISE STYLE MINCE $11.50
- on toasted Italian bread with a side of grated parmesan cheese
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BACON AND EGG BUTTY $6.00
- bacon and fried egg between lightly toasted bread
- Mushroom $4.00
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GRILLED CHICKEN SANDWICH $17.00
- with bacon halloumi salad basil pesto and chips
- Eggs $2.00
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Mini Pancakes stacks $8.50
- with fresh fruit & maple syrup
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Mini Pancakes stacks $9.00
- with grilled bacon banana & maple syrup
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Tartelette a I’Oignon $13.00
- Onion tartlet with salad & baguette
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Pain Perdu $14.00
- French toast served with maple syrup, banana and raspberry puree.
- - add ham, cheese, mushrooms, tomato, onion, potato, smoked salmon $2.00
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La Complete $14.00
- Ham, egg, cheese & salad
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Galette au choix 2 fillings $12.00
- Choose your own fillings from ham, cheese, egg, tomato, mushroom & spinach
- -extra filling $2.00
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Tourte au Boeuf et Champignons $13.00
- Beef and mushroom pie with salad & baguette
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Soupe du Jour ou Soupe à I’oignon $11.00
- The chef’s soup of the day or French onion soup topped with croutons and melted cheese
- Western Egg and Cheese N/A
- Choc Chip N/A
- Three Pepper Chicken N/A
- Italian Dressing N/A
- Bacon, Egg and Cheese N/A
- Yoghurt N/A
- Sweet Chilli N/A
- Chicken & Bacon Ranch Melt N/A
Ohtel
Phone
048030600
Opened hours
Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Craft Beer , Breakfast , Cash , Nightlife , Bar , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating , Full Bar
66 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
- Wellington City Cafe Food Menus
- Wellington Region Cafe Food Menus