Address
66 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Ohtel in Wellington City Menu
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BREAKFAST-
Cool breakfast (buffet) $22.00
- fresh juices, fresh & preserved fruits and cyclops yoghurt crossiants, bagels, five grain and soughdough toast, new zealand butter, homemade preserves and manuka honey kapiti brie, cured salmon, cream cheese and danish salami ohtel toasted muesli with milk (full cream, trim or soy) and pot of stash tea or cup of l'affare coffee
- Hot breakfast
- fresh pancakes with fresh fruit and a choice of chocolate sauce or maple syrup $18.00
- eggs any style on grilled sourdough with hollandaise sauce and smoked salmon or spinach $18.00
- mushrooms on grain toast with grilled bacon or breakfast sausages $18.00
SWEETS-
Cake $ 6.00
- gluten free chocolate or orange syrup cake with greek yoghurt
-
Cup Cake $3.00
- home made lemon yoghurt style
-
Slice $4.00
- pandoro brownie with cream or yoghurt on the side
-
Loaf $3.50
- Freshly baked banana bread
FONDUE- For a 2-course fondue party $28.00
- OR for one course. $22.00 pp
- Minimum of 6 / maximum of 12 people unless by prior arrangement. Bookings essential
MAIN EVENT- - Roasted vegetable duo
- Brie, aged cheddar & chicken fondue
- - Crunchy green herb salad
- - Beans or asparagus & mushrooms wrapped in bacon
- - Char grilled salt & pepper chicken
SWEET- -Vanilla bean ice cream
- Chocolate Galliano fondue
- - Lemon yoghurt cake & banana bread
- -Grapes, pineapple, strawberries, apples
LOBBY MENU- Small bites - 11am till 9pm
- curry of the day with basmati rice and Naan $16.00
- bacon & egg pie with ohtel relish $6.50
- chef's pasta with five grain or sourdough toast $16.00
- soup of the moment with choice of toast on the side $10.00
- platters; ohtel solo vegetali - artichoke hearts, green olives, semi-dried tomatoes, dips, baby gherkins, kapiti creamy brie & crackers $18.00
- ohtel works for 2 - baby kikorangi blue cheese, danish salami, pate, semi-dried tomatoes, olives, gherkins, artichoke hearts, grissini, breads & spreads $22.00
- Single course, Cheese or Chocolate for $22.00 per person
- or both for $28.00
Nearby Sample Menus
- CURRY ROLL $3.00
- MUSHROOM $2.00
- SLICED STEAK ON RICE $12.50
- WON TON SOUP SMALL $7.50
- NASI GORANG $12.50
- SPRING ROLL $3.00
- SQUAD RING $0.80
- HASH BROW $1.80
- Chicken $13.50
- Oyster season
- Sausage $2.60
- BBQ pork $13.50
- BBQ pork $12.50
- Ginger Chicken $13.50
- Roast pork $4.80
- Combination $14.00
- Vegetable & Mushroom $7.80
- Chow Mein $9.80
- Curry & Vegetables $9.80
- Oysters $2.50
- Chow Mein $10.80
- Hawaiian - Jumbo/Medium $5.00/$3.90
- Scallops $1.70
- Fish - Jumbo/Medium $5.30/$4.30
- Hot Dog $2.40
- Roast Pork $13.80
- Chicken $11.90
- Shrimp $14.80
- Fish $3.20
- Vegetable $12.00
- Roast Pork $13.80
- Vegetable Roll $2.70
- Paua Fritter (100% real) $5.50
- Wedges $5.00
- Ham $3.20
- Onion Rings (7) $4.80
- Roti Chanai with Chicken Curry $6.80
-
Filing: $0.8/ea
- Ham, Onion. Egg, Cheese, Pineapple, Mushroom
- (Half Dozen) $8.80
- or Black Pudding $2.00
- PEANUT SAUCE $2.00
-
VEGETABLE CURRY LAKSA $10.00
- delicious curry soup noodles with vegetables
-
3SPRING ROLLS $5.50
- deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
- SMALL STEAMED SEASONAL VEGETABLES $3.00
-
CHICKEN MEE GORENG(FRIED NOODLE) $11.00
- tasty egg noodles tossed with bean sprouts, egg, fried bean curd and chicken
-
MIXED CURRY LAKSA $10.00
- delicious curry soup noodles with seafood, egg and chicken
-
CHICKEN FILLET CURRY $13.00
- creamy red curry of chicken fillets & potatoes served with rice
-
BEEF CAJUN NOODLES $15.00
- slices of beef with seasonal vegetables on top of crispy noodles
-
Big Breakfast: $20.50
- eggs, bacon, kransky, roast tomato, mushrooms w/ pesto + relish on toast
-
Grilled Haloumi on 5 grain $17.50
- w/ either mushroom or roast tomato
- Eggs on toast, any style $9.50
- W/ Lemon + Sugar $8.50
- Toasted Muesli w/ Seasonal fruit & yogurt + Honey $10.50
- Mushroom
- Ham
-
Eggs Florentine: $18.50
- Spinach + Hollandaise on english muffin w/ Ham, Bacon or Smoked Salmon
- Substitution Of Toast To Gf Focaccia Add $2.00
- - Cured salmon, pea puree, courgette ribbons, pecorino $18.00
-
Toast And Spreads
- Assorted spreads and toasts selection
- Roast Field Mushrooms $6.00
-
M. Turei'S Venison Medallions (GF) $27.00
- M. Turei's venison medallions (gf)
- - Add A Shot Of Any Liqueur $5.00
- Complimentary - Hp, Sweet Chilli, Tomato, Tabasco, Worcestershire, Homemade Beer Vinegar N/C
- - Black & white pudding, apple and red onion sauté $22.00
-
Mini Murtabak $10.00
- Mini roti parcels filled with spicy meat (chicken, lamb or beef) potatoes, peas, onions & eggs served with your choice of chicken or vegetable gravy
-
Garlic Roti $10.00
- Roti tossed with garlic butter giving an irresistible aroma & served with your choice of gravy (chicken, lamb or vegetarian)
- Papadam (1) $1.00
-
Roti Chanai $3.00
- Freshly cooked fluffy Malaysian non-yeast bread (no eggs added).
-
Chicken Korma (Cream Mild Gravy) $15.50
- Boneless chicken cooked in cashew nuts & yoghurt to give a tasty & delicate flavour
-
Rendang $15.50
- Tender beef pieces cooked with traditional Malaysian spices, fresh lemongrass & coconut.
-
Thai Green / Red Curry $15.50
- Chicken pieces cooked in green or red chilli paste, coconut cream & vegetables
- Plain Rice $2.00
-
CHICKEN BURGER $14.00
- chicken pattie, swiss cheese, salad & mayonnaise, served with chips
-
SAUSAGE EGGS & BAKED BEANS $12.00
- two free range eggs, sausages, baked beans with ciabatta or multigrain
- Hash Browns $3.00
- Bacon $3.00
- Salad $5.00
-
BEEF BURGER $14.00
- beef pattie, swiss cheese, bacon, salad & aioli sauce, served with chips
- Eggs $3.00
-
BACON & EGGS ON TOAST $10.00
- bacon, two free range eggs with ciabatta or multigrain
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PAD THAI PRAWN $15.50
- fried rice with spring onion, peanut and prawn
-
PANANG CURRY $12.50
- Thai thick red curry and coconut milk come in your selection of chicken or beef
- TOFU PAD SEE YEW $12.00
- FRESH VEG SPRING ROLLS $6.50
- BASIL TOFU $12.00
- RED CURRY TOFU $12.00
-
KAI PAD KHING $12.50
- stir fried chicken fresh ginger and vegetables
-
NAM-TOK BEEF $13.50
- grilled beef with fresh herbs, lime leaves, lime juice, onion, and chilli
- -Rice $2.00
-
Teriyaki Chicken Don $12.50
- Pan fried crispy Chicken Thighs with Teriyaki Sauce served on Rice
- All Rice serving with Miso Soup
-
Katsu Don $12.50
- Deep fried crumbed Pork cutlets in onion, egg and home-made sweet Sauce served on Rice
-
Karaage Set $13.50
- Deep-fried marinated Chicken thigh pieces served with Mayonnaise
-
Sashimi Don $13.00
- Assorted raw fish served with Rice
-
Vegetable Udon Soup $12.50
- Seasonal Vegetables and deep-fried Tofu with Udon Noodles
- Lunch Timings (12.00- 2.30 pm)
- Ham Cheese and pineapple $5.00
- Bacon and Egg $5.00
- Bacon Eggs on toast $9.00
- Drumstick $2.50
- Chicken Cranberry & Brie cheese
- Steak meal eggs chips salad $15.50
- 9 Pieces Pack $20.00
- Bacon & Egg Burger $6.00
- BQ Pork / Beef / Chicken Rice Noodle $10.50
- BBQ Pork Wonton Noodle Soup $10.50
- Vegetable Noodle Soup $10.50
- Beef Brisket Noodle Soup $12.80
- BBQ Pork Fried Egg Noodle $11.50
- Roast Duck Noodle Soup $12.80
- Mapo Tofu on Rice / Noodle $12.80
- Chicken & Cashew Nuts on Rice / Noodle $12.80
- Hamsteak chips & Eggs $12
- Small Sausage Roll $1.50
- Mince & Cheese Pie $3.00
- Fish $2.50
- Steak & Mushroom Pie $3.50
- Soup & Toast $7.50
- Bacon & Eggs $12
- Fish salad & Eggs $11
Ohtel
Phone
048030600
Opened hours
Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Craft Beer , Breakfast , Cash , Nightlife , Bar , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating , Full Bar
66 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
- Wellington City Cafe Food Menus
- Wellington Region Cafe Food Menus