Onekawa Sideline BPR in Napier Menu

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BBQ Bacon $8.50
- Bacon & Onion topped with BBQ Sauce
Hawaiian $8.50
- Bacon & Pineapple
Satay or Apricot Chicken $8.50
- Your choice of sauce ontop of Chicken & Onion
Garlic Chicken $8.50
- Garlic butter base with Chicken & Onion
Vegetarian $8.50
- Onion, Mushroom & Capsicum with your choice of Sauce

Meatlovers $11.50
- Salami, Bacon & Meatballs with BBQ Sauce
Mexican $11.50
- Hot Beef, Jalapenos, Onions & Capsicum topped with Sour Cream & Sweet Chilli
Supreme $11.50
- Salami, Bacon, Onion, Mushrooms, Pineapple & Capsicum
Chicken & Camembert $11.50
- Chicken & Camembert wedges topped with Cranberry
BBQ Chicken $11.50
- Chicken, Bacon & Mushrooms with BBQ Sauce

Fries $5.00
- Served with T Sauce
Wedges $7.50
- Served with Sour Cream & Sweet Chilli or why not add Bacon & Cheese
Wedges $2.00
- For an extra
Hot Dog & Chips $6.50
Hoki Bites & Chips $6.50
Brocolli Balls $7.00
- 6 tasty balls served with garlic aioli
Potato Croquets $7.00
- 8 Bacon & Cheese filled Potato Croquets
Seafood Basket $12.50
- Crumbed Scallops, Squid Rings, Mussel, Fish Bites, Shrimps, Fish fillet, Seafood Cocktails & Fries
Sideline Platter $19.50
- Camembert Wedges, Meatballs, Samosas, Mini Spring Rolls, Mini Hotdogs, Chicken Sticks, Brocolli Balls & Fries

Nearby Sample Menus

Hot Combo Platter (serves 4-6) $39.00
- fish bites, mini spring rolls, tempura battered prawns, samosas, crumbed mussels, chicken nuggets, salt & pepper squid, over a stack of fries & wedges with sauces
Roasted Filled Mushrooms $3.00
Classic Ice Cream Sundae $10.00
- your choice of ice cream flavours from the display, served in a sundae boat with selection of toppings, whipped cream and wafers (chocolate/caramel/strawberry/passionfruit)
Panko Crumbed Scallops
- a house favourite crumbed fresh to order, served over Station rustic fries with tartare sauce & lemon
Fillet Mignon $35.00
- eye fillet, over sauteed lyonnaise potatoes, roasted mushrooms & bacon, topped with a light cracked pepper sauce
Extra Streaky Bacon $4.00
Sticky Wings (add basket of Station fries $4.00)
- a dozen sticky chicken wings tossed in a cajun & sweet chilli glaze
Crispy Salt & Pepper Squid Basket (add Station rustic fries $4.00)
- a basket of squid served with seasonal greens, crispy noodles & chilli aioli dipping sauce

- Chicken, Pork or Beef $11.50
PANANG CURRY
- Panang curry with coconut milk and crushed peanut served with Thai Jasmine Rice
-Chicken, Pork or Beef $11.50
-Chicken, Pork, Beer $11.50
CASHEW NUTS
- Sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai Jasmine Rice
Deal #1 $16.50
- Pork pepper with Rice and vegetables fritters served with sweet chilli sauce
-Beef $11.50
FRIED RICE
- Your choice of meat with mixed vegetables served with salad and cucumber

SALMON FISH CAKES (gf option available) $20.00
- a blend of regal salmon, crushed potatoes, cream cheese & dill, served with a side salad & alfresco dressing
THE DUKE KIWI BURGER $22.00
- angus burger patty, bacon, cheese, egg, battered onion rings, lettuce, tomato & beetroot relish, served with a basket of duke fries
JUG OF BLUE CHEESE SAUCE $4.00
BBQ MEAT BALLS (perfect as they are)
- 200g homemade meatballs glazed with bbq sauce
2 X FRIED EGGS $3.00
BEEF BACON & BLUE CHEESE BURGER $22.00
- angus burger patty, kapiti blue, bacon, battered onion rings, lettuce & beetroot relish, served with a basket of duke fries
PEANUT BUTTER MONKEY PIG WAFFLES $18.00
- fresh waffles served with peanut butter, bacon & seared banana drizzled with real maple syrup
JUG OF GRAVY $2.00

Lime coconut fresh toast with bacon $21.00
Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast
Hot and Sour Mussels $21.50
- House cured coriander pork belly, lime chilli broth
Tempura fish, tartare sauce $14.00
Roast Mushroom and Taleggio Cheese Bruschetta $14.50
- Greens, balsamic dressing
Toast, smith's jam, marmite $8.50
Omelette, autumn greens, ricotta, parmesan $18.50
Lime coconut french toast crunch $14.50

Sportsman's Platter $20.00
- Selection of sausages, fish bites, calamari Rings, spring rolls prawn twisters
Roast of the Day $10.00
- Served with vegetables
Beef & Cheese Burger $8.00
- Served with chips
Extra filling $0.50
Fish & Egg Burger $14.00
- Fresh battered gurnard served with chips
All Day Breakfast $15.00
- Bacon, sausage, hash brown, tomato, 2 eggs toast
Schnitzel & Chips $16.50
- Your choice of chicken or beef served with garden salad gravy
Hot Chips

Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)
Ham, cheese & pineapple pizza
Sour cream, garlic mayo, sweet chilli (v) each $2
Beef & Guinness pie, made fresh with fries or salad $19.5
Beer battered shoestring fries with garlic mayo (v) $7.5

Coleslaw - Small $2.80
Bacon & Egg $7.70
Regular Chips $2.60 / $3.60
- Small / Scoop
Hawaiian $8.90
Gurnard $4.50 / $5.50
- Battered / Crumbed
Coleslaw - Large $5.50
Frikandel $3.20
Potato Fritter / Hashbrown $1.60

Tagliere di formaggi $25.00
- 3 cheeses
Carre`di agnello con salsa al profumo di mirto sardo, rapa rossa al timo. $36.00
- Frenched rack of lamb with 12 hour reduction of lamb jus perfumed with New Zealand myrtle, served with beetroot seasoned with thyme.
Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
- Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.
Ravioli di pasta con ricotta e spinaci al burro e salvia s $24.00 / m $32.00
- Fresh pasta homemade ravioli with ricotta and spinach tossed in burnt butter and sage.
Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
- In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
Gnocchi di patate (pesto, pomodoro, salsa bolognese) s $23.00 / m $31.00
- Potato gnocchi served with a sauce of your choice: pesto, tomato or bolognese.
Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
- Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
Gnocchi di patate e barbabietola rossa con crema di gorgonzola e noci s $23.00 / m $31.00
- Potato and beetroot gnocchi with gorgonzola cream and walnuts nuts.

French Toast $17.50
Creamy Porridge $9.50
Eggs Benedict $17.90
Bacon Egg & Hashbrown $8.00
Seafood Chowder $13.50
Big Omelet $16.00
Devine Starter $18.00
Toasted Muesli $13.50

Kiwi Prime Rib $39.90
- Prime Rib topped with a fried egg and 2 crispy bacon rashers.
Lite Cut 200g $31.9
Avocado Prime Rib $37.90
- Prime Rib with fresh avocado and béarnaise sauce.
Avocado & Almond Wrap $15.90
- Avocado, cherry tomatoes, rawslaw, almonds and balsamic dressing.
Tutti Frutti Sundae $9.95
- Grapes, orange, pear, banana and apple set in strawberry jelly and topped with 3 scoops of mango sorbet and a strawberry. A great dairy-free option!
Baked Potato & Sour Cream $5.90
Crispy Crab Cakes $15.90
- 2 Panko crumbed crab cakes with Hogslaw, wasabi aioli and a wedge of fresh lemon.
250g Eye Fillet Steak $36.90
- Served with our Trim-a-licious salad.

Steak $8.00
Pineapple Fritter $1.90
Fish Bite $1.50
Steak & Egg $9.00
Cheese $7.50
Ham & Pineapple $4.50
Sausage $2.90
Paua Fritter $4.30

-smoked salmon $8.50
- Small $6.50
-Medium $10.50
Scones $3.00 TO $8.50
-poached eggs $6.50
-braised kale $4.50
Toast $4.50
- Wholegrain, sourdough or gluten free served with butter or cream cheese
-maple glazed pork belly $8.50

Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
4-6 people $27.00
Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream

Chicken Parfait $8.00
- With Sour Jelly and Croutes
Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
Roasted Potatoes with Rosemary and Garlic Butter $9.00
Chilled Strawberry and Champagne Soup $8.00
Sauteed Courgettes, Garlic Buttler $9.00
Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
Beef Cheek $29.00
- White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette

Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
Tomato $3.50
Crispy bacon x2 $4.50
GK hash cake x2 $4.50
GK toast x2 $3.50

Onekawa Sideline BPR

Hawkes Bay > Napier > Onekawa Sideline BPR

Address

110 Taradale Road, Onekawa, Onekawa, Napier, Hawke's Bay, 4110, New Zealand

Phone

068434355

Opened hours

Monday: 11:00 AM – 7:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 12:00 AM, Saturday: 9:00 AM – 10:00 PM, Sunday: 11:00 AM – 7:00 PM