Ripieno - today’s freshly filled home baked bread $6.5
Orecchiette con brasato d'agnello - spinach, tomato and saffron oreccheiette with braised lamb, aromatic vegetables, onion marmalade and cabernet vinegar $20.0 for entrée, $27.0 for main
Gnocchi di zucca con fonduta di formaggi - pumpkin gnocchi with cheese fondue, pine nuts and watercress $20.0 for entrée, $27.0 for main
Gelati & sorbetti - selection of home-made gelato and sorbet $13.0
Melinda - mozzarella, apples, radicchio, gorgonzola and walnut $26
Mediterraneo - italian bacon, mozzarella, tomato, rosemary, pecorino and parmesan $25
Taleggio - taleggio cheese with roast onion jam and candid cidro $16
Goong Share - Raw prawns topped with fresh garlic & spicy chilli sauce. $17.00
Pad Ped Pak - Stir fried spicy mixed vegetable made with Red curry paste, phizom, pepper seed, tofu & cashew nuts. $13.00
Pla Jian - Deep fried whole fish topped with stir fried pork, Chinese mushroom, ginger, carrots, onion, spring onion, capsicum & brandy. $29.00
Phuket Island - Stir fried prawns, squid & chicken with chilli sauce, tomato sauce, ginger, carrots, baby corn, capsicum, onion & spring onion. $18.00
Sen Mee Keemao - Stir fried noodles with mushrooms, tomato and hot chilli - Chicken, Pork or Beef $14.00
Tod Mun Pla / 5 pcs - Deep fried fish cake served with sweet & sour chilli sauce. $11.00
Toong Thong / 4 pcs - Deep fried money bag made with chicken mince, prawn, carrots, peas, sweet corn, water chest nuts, and mushroom & pepper served with sweet chilli sauce. $10.00
Satay Chicken / 4 sticks - BBQ chicken served with satay sauce. (No Peanuts) $10.00
Bean thread noodles, vegetables in crisp wrapping served with plum sauce
D1 Banana Delight $6.00
Fried banana with maple sauce, served with vanilla ice cream
Beef / Chicken / Pork / Tofu $11.00
N16 Fried Rice with Sweet Chili Paste
Fried rice with gai lan, bamboo sliced, green onion, onion, red pepper and basil served with lime
M5 Pad Pong Karee $12.50
Stir fried chicken with curry powder, egg, tomato, carrot, onion and green onion
A8 Gai Hor Bai Toey (4 pieces) $9.00
Deep fried marinated chicken wrapped in bamboo leaves
N9 Kao Pad Sub Pa Rod $12.00
Stir fried rice with curry powder, chicken, pineapple, onion, green onion, red pepper, cashew nut, top with crispy shallot served with sweet vinegar sauce
C5 Panang Curry $12.00
Panang curry paste with creamy coconut milk, kaffir lime leave, broccoli and red pepper Beef / Chicken / Pork / Tofu >>
3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
Confit duck leg salad $21.50
Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
Zarbo’s pasta fettucine $17.50
Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
Creamy mushrooms $16.50
Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
Warm chocolate brownie $7.50
Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
Zarbo chicken burger $19.50
Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
Zarbo beef burger $19.50
250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…