Paneton in Auckland City Menu

SANDWICHES SANDWICHES
  • Ficelle Ham, Chicken, Pastrami, Veg, Tuna $6.90
  • Wholegrain Ham, Chicken, Veg $6.90
  • Big Kiwi $6.90
  • Bap Bacon & Avocado, Chicken, Egg & Bacon $5.90
  • Panini Ham, Chicken, Veg $9.00
  • Mini Filled Rolls (assorted Flavours) $4.90
  • Mini Filled Croissants (assorted Flavours) $4.90
SAVOURY SAVOURY
  • Small Quiches - Chicken, Ham, Vegetarian $4.30
  • Gourmet Sausage Roll $4.80
  • Sausage Roll $4.20
  • Ham & Cheese Twistie $4.60
  • Frankfurt Sausage Roll $4.30
  • Mini Gourmet Sausage Roll (Chicken/Beef) $2.20
  • Mini Sausage Roll $2.20
  • Mini Quiches (Chicken, Ham, Vegetarian) $2.10
  • Mini Ham & Cheese Twisties $2.50
  • Individual Pies (Assorted Flavours) $4.80
  • Mini Mince Pies $3.10
SLICES & BISCUITS SLICES & BISCUITS
  • Chocolate Caramel Slice $3.60
  • Chocolate Fudge Slice $3.60
  • Honey Oat Slice $3.60
  • Lemon Coconut Slice $3.60
  • Yoaty Slice $3.60
  • Congolais $3.10
  • Oat & Raisin Cookies $3.10
  • Sante Biscuit $3.10
BREADS BREADS
  • Baguette Classic or Grains $2.60
  • Traditional Baguette $3.10
  • Traditional 500g $4.10
  • Traditional 1kg $8.00
  • Ciabatta $4.10
  • Sour Dough (round or batard) $5.10
  • Turkish Pide 400g $4.10
  • Tuscan Tin 1kg $4.50
  • Brioche Loaf 280g $6.00
  • Grain or Wholemeal Batard $4.10
  • Tin Loaves (Grain / Sunflower) $6.00
  • Ficelle (classic, grains, wholemeal & traditional) $1.70
  • Ciabatta Long Roll $1.70
  • Traditional Roll 200g $1.90
  • Seeded Ficelle, Grain Roll & Soft Roll $1.70
  • Dinner Rolls (White/Grain/Wholemeal) $1.10
  • Mix Grain Loaf $5.00.
PASTRIES PASTRIES
  • Chocolate Hazelnut Brioche $4.50
  • Pecan Date Brioche $4.50
  • Raisin Brioche (Pain au Raisin) $3.50
  • Caramel Cinnamon Brioche $4.50
  • Plain Croissant $2.80
  • Almond Croissant $4.50
  • Chocolate Croissant $3.50
  • Palmiers $4.10
  • Danish Pastry $3.50
    • Apricot, Blueberry, Raspberry & Almond
  • Danish Mini $2.50
    • Apricot, Blueberry, Raspberry, Almond, Spinach & Feta
  • Mini Chocolate Croissant $2.50
  • Mini Croissant $1.80
  • Mini Raisin Brioche $2.50
  • Mini Almond Croissant $2.50
  • Custard Croissant $3.10
  • Custard Croissant Pack (4) $10.30
FROZEN PASTRIES FROZEN PASTRIES
  • Croissants Grands (6) $11.30
  • Croissants Petits (12) $11.30
  • Pain Au Chocolat Grands (6) $12.90
  • Pain Au Chocolat Petits (12) $12.90
  • Mini Danish (6's) $8.99
    • Apricot, Blueberry, Raspberry, Apple Crumble, Spinach & Feta, Ham & Cheese, Twist
  • Pastry Dough Rolled 500g $8.00
  • Almond Croissant Grands (2) $8.99
BAKED BREADS BAKED BREADS
  • Ficelle Pack of 3 $4.99
    • classic, grains, wholemeal & traditional
  • Loaf Tradition $4.90
  • Pizza Base pack of 2 $4.99
  • Dinner Roll Pack of 6 (Grain or classic) $4.99
  • Sour Dough Loaf $4.99
  • Ciabatta Loaf Vac Pack $4.99
  • Traditionelle Grainy Loaf $4.99
  • Ciabatta Petit pack of 12's $4.99

Nearby Sample Menus

  • NESIAN STYLE
    • a sweet blend of shaved ham and diced pineapple
  • TADPOLE
    • shaved ham pepperoni, mushroom and prawns on top
  • HERBS
    • a serious delight with olives, capers, mushroom, garlic capsicum and oregano
  • BETCHADUPA
    • an environmentally sound combination of mushroom, onion, pineapple and capsicum
  • NESIAN REMIX
    • give me more! ham, pineapple mushroom and onion
  • SALMONELLA DUS
    • an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
  • FLYING NUN
    • a mainly mushroom pizza served on a pesto topped with olives
  • NEIL AND TIM
    • a seafood pizza, with baby mussels, squid, shrimps and capers
  • 26 Spring Rolls $1.50
  • 98 Prawns with Veges $12.50
  • 2. 1 Giant Burger / Lamb Burger; 1 Can $5.50
  • 137 Steak & Pineapple Gorang $12.50
  • 92 Squid Satay Sauce $12.00
  • 79 Chicken Fu Yoong $9.50
  • 66 Roast Pork $10.00
  • 38 Hawaiian $3.00
  • Fish $11.00
  • BBQ Pork Wonton $8.00
  • Combination $12.00
  • Prawn $13.00
  • Pork & Cashew Nuts $13.00
  • Pork $11.00
  • wonton $11.00
  • Chicken $10.00
  • Seasonal Side Salad $7.00
  • - Ham, Tomatoes and Swiss Cheese $17.80
  • Steak Sandwich (Eye Fillet) or Chicken (Breast) Sandwich served with Fries and Aioli on Toasted Focaccia Bread $25.50
  • Eggs Benedict served on English Muffin & Spinach topped with Hollandaise Sauce and your choice of -
  • Bacon (1 Rasher) $3.00
  • Mixed Nuts (G) $5.00
  • Fries with Tomato Sauce and Aioli $6.50
  • Smoked Salmon (3) $7.00
  • Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
  • Pork Belly Bahn Mi Dasndich $18
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
  • Seasonal Fish
    • see waiter
  • Butter Milk Fried Chicken with Verona Barbecue Sauce $12
  • Side Salad $6
  • Bacon Bone Boil Up, Cabbages & Fry bread $18
  • Today's Beef
    • see waiter
  • Chicken Koorma $18.95
    • creamy cashew & coconut curry w aromatic spices
  • Fish Koorma $16.95
    • a creamy cashew & coconut curry, blended w aromatic spices
  • Vegetable Koorma $14.95
    • vegetables in a creamy cashew & coconut curry
  • Cashew Rava Masala Dosa (20 minutes) $17.95
    • cashew nuts embedded rava dosa, served w potato onion curry
  • Chilli Chicken $15.95
    • a traditional chilli, tomato, onion base w capsicum
  • Tofu Vegetarian Curry $14.95
    • veges, tofu cooked in onion, tomato & spices
  • Cheese Dosa $17.95
    • cheese cooked on dosa served w potato onion curry
  • Roti $2.95
    • thin wheat flatbread (hand rolled)
  • Salmon sashimi donburi $13.50
  • Kiwi ramen
    • Pork bone soup with grilled bacon, ham, and egg
  • Grilled eel udon $13.50
  • Curry chicken katsu udon $11.00
  • Vegetable kakiage donburi $10.00
  • Teriyaki chicken cha han $12.50
  • Chicken katsu $6.00
  • Vegetable yakisoba $12.50
  • Potato Fritter $0.60
  • Hamburger $2.50
  • Beef Blue Cheese $7.50
  • Egg $3.50
  • Comn Ball 12 for $4.00
  • Steak & Egg $7.50
  • Hot Dog $1.50
  • Beef, Bacon & Avocado $8.00
  • Salmon Bento $14.50
    • salmon sushi & teriyaki, tempura salad & rice
  • Tempura small 9pcs $11.00
  • Salmon Donburi $14.00
    • diced raw salmon with vegetables on rice
  • Tempura vegetarian 9pcs $11.00
  • Salmon Sashimi $12.00
    • small 12pcs
  • katsu Soba $13.50
    • pan fried noodles with chicken katsu
  • Salmon Nigiri $16.00
    • medium 11pcs
  • Teriyaki $12.50
    • choice of chicken or fish salad & rice
  • 39 bacon eggs benedict $18.50
    • Benedict style eggs w spinach, atop choice baguette or homemade hash brown served w hosandatse and pcsto
  • Mushrooms $5.50
  • Nicoise salad $18.50
    • Smoked salmon, olive, red onion, boiled egg. Anchovies w red wine vinaigrette
  • Tofu burger $14.50
    • Ginger, soy marinated organic tofu on pesto. Flat bread, w lettuce, tomato, carrot, cucumber. Sprouts,garlic aioli and peanut sauce
  • Cba $14.50
    • Chicken, brie, avocado and lettuce, tomato w garlic aioli and pesto on toasted focaccia
  • 39 salad $16.50
    • Choice of smoked salmon or lemon pepper chicken salad w red onion and balsamic vinaigrette
  • Bacon (2) $6.00
  • Change to $2.00
  • Pork Chow Mein $15.50
  • Barbecue Pork $8.00
  • Squid and Vegetables $16.50
  • Bami Goreng $16.50
  • -with Black Bean Sauce on Rice $15.50
  • Barbecue Pork Fried Rice $16.50
  • Shrimp Egg Fu Yoong $16.50
  • Szechuan Chicken on Rice $15.50
  • MY BREAKFAST $21.00
    • sauteed mushrooms with chunky potatoes and Spanish chorizo sausages in a garlic, cream and marsala sauce
  • POTATOES BRAVES $10.00
    • chunky potato with mojo de cilantro and tomato sauce
  • ALBONDIGAS $10.00
    • Andalucian meatballs in rich tomato and sherry sauce
  • PIZZA BREAD $10.00
    • garlic or pesto or mojo de cilantro in the base, sun dried tomatoes, olives and basil
  • TORTILLA ESPAÑOLA $19.50
    • Spanish omelette of chorizo, red pepper, feta cheese, spring onion and potatoes with salad
  • CHOCOLATE FONDANT $15.00
    • with vanilla bean ice cream and chocolate sauce
  • EMPANADA QUESO $16.00
    • panko crumbed Halloumi, cranberry sauce
  • VEGETARIAN GNOCCHI $26.00
    • sauteed with fungi mushroom, sundried tomatoes and artichokes
  • Vegetarian Platter $14.00
    • Paneer tikka, samosa, pakora, served with salad and two dips.
  • Matar Paneer/Aloo $13.50
    • Paneer/potatoes and peas cooked in a spicy curry.
  • Bombay Aloo $13.50
    • Spring potatoes sautéed with fenugreek, cumin &spices.
  • Chicken/Lamb Madras $16.50
    • Selection of your choice of meat cooked with coconut and Southern Indian spices. A dish that does wonders to you taste buds.
  • Chicken Pakora $10.00
    • Deep fried chicken cubes mixed in chick pea flour.
  • Tandoori Chicken H $12.50 / F $20.00
    • Marinated spring chicken chargrilled in tandoori oven & served with a summer salad.
  • Chicken/Lamb Korma $16.50
    • Selection of your choice meat cooked with gravy of cashews, sultanas and very mild spices.
  • Fish/Prawn Biryani $17.50
    • Boneless pieces of fish/prawn cooked with basmati rice, coriander onions & spices.
  • CORN FRITTERS $9.00
    • topped w/pesto, fresh tomato & feta
  • SHOESTRING FRIES TOMATO $6.00
    • w aioli sauce
  • SMOKED PAPRIKA CASHEWS $6.00
  • SALT AND PEPPER CALAMARI $8.00
    • w sweet chilli
  • BATTERED SPICY PRAWNS $9.00
    • w lemon mayo
  • LAMB STRIPS $10.00
    • house spiced lamb strips, yoghurt, tomato, lettuce
  • CHILLI CHORIZO $12.00
    • tomato, mozzarella, chorizo, ham, hot chilli
  • MEAT LOVERS $12.00
    • BBQ base, mozzarella, ham, beef, bacon, pulled pork
  • Vegetable Briyani $10
  • Chicken 65 $12
  • Chicken/Lamb/Beef Briyani $15
  • Seekh Kebab $14
  • Tandoori Platter $18
  • Prawn 65 $14
  • Paneer Pakora $14
  • Malai Tikka $10
Paneton

Paneton

location

Address

1/21 Halsey Street, 21 Halsey Street, Freemans Bay, Auckland, Auckland, 1010, New Zealand

phone

Phone

093095338

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Cake Shop , Dessert , French

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
1/21 Halsey Street, 21 Halsey Street, Freemans Bay, Auckland, Auckland, 1010, New Zealand