Paneton in Auckland City Menu

SANDWICHES SANDWICHES
  • Ficelle Ham, Chicken, Pastrami, Veg, Tuna $6.90
  • Wholegrain Ham, Chicken, Veg $6.90
  • Big Kiwi $6.90
  • Bap Bacon & Avocado, Chicken, Egg & Bacon $5.90
  • Panini Ham, Chicken, Veg $9.00
  • Mini Filled Rolls (assorted Flavours) $4.90
  • Mini Filled Croissants (assorted Flavours) $4.90
SAVOURY SAVOURY
  • Small Quiches - Chicken, Ham, Vegetarian $4.30
  • Gourmet Sausage Roll $4.80
  • Sausage Roll $4.20
  • Ham & Cheese Twistie $4.60
  • Frankfurt Sausage Roll $4.30
  • Mini Gourmet Sausage Roll (Chicken/Beef) $2.20
  • Mini Sausage Roll $2.20
  • Mini Quiches (Chicken, Ham, Vegetarian) $2.10
  • Mini Ham & Cheese Twisties $2.50
  • Individual Pies (Assorted Flavours) $4.80
  • Mini Mince Pies $3.10
SLICES & BISCUITS SLICES & BISCUITS
  • Chocolate Caramel Slice $3.60
  • Chocolate Fudge Slice $3.60
  • Honey Oat Slice $3.60
  • Lemon Coconut Slice $3.60
  • Yoaty Slice $3.60
  • Congolais $3.10
  • Oat & Raisin Cookies $3.10
  • Sante Biscuit $3.10
BREADS BREADS
  • Baguette Classic or Grains $2.60
  • Traditional Baguette $3.10
  • Traditional 500g $4.10
  • Traditional 1kg $8.00
  • Ciabatta $4.10
  • Sour Dough (round or batard) $5.10
  • Turkish Pide 400g $4.10
  • Tuscan Tin 1kg $4.50
  • Brioche Loaf 280g $6.00
  • Grain or Wholemeal Batard $4.10
  • Tin Loaves (Grain / Sunflower) $6.00
  • Ficelle (classic, grains, wholemeal & traditional) $1.70
  • Ciabatta Long Roll $1.70
  • Traditional Roll 200g $1.90
  • Seeded Ficelle, Grain Roll & Soft Roll $1.70
  • Dinner Rolls (White/Grain/Wholemeal) $1.10
  • Mix Grain Loaf $5.00.
PASTRIES PASTRIES
  • Chocolate Hazelnut Brioche $4.50
  • Pecan Date Brioche $4.50
  • Raisin Brioche (Pain au Raisin) $3.50
  • Caramel Cinnamon Brioche $4.50
  • Plain Croissant $2.80
  • Almond Croissant $4.50
  • Chocolate Croissant $3.50
  • Palmiers $4.10
  • Danish Pastry $3.50
    • Apricot, Blueberry, Raspberry & Almond
  • Danish Mini $2.50
    • Apricot, Blueberry, Raspberry, Almond, Spinach & Feta
  • Mini Chocolate Croissant $2.50
  • Mini Croissant $1.80
  • Mini Raisin Brioche $2.50
  • Mini Almond Croissant $2.50
  • Custard Croissant $3.10
  • Custard Croissant Pack (4) $10.30
FROZEN PASTRIES FROZEN PASTRIES
  • Croissants Grands (6) $11.30
  • Croissants Petits (12) $11.30
  • Pain Au Chocolat Grands (6) $12.90
  • Pain Au Chocolat Petits (12) $12.90
  • Mini Danish (6's) $8.99
    • Apricot, Blueberry, Raspberry, Apple Crumble, Spinach & Feta, Ham & Cheese, Twist
  • Pastry Dough Rolled 500g $8.00
  • Almond Croissant Grands (2) $8.99
BAKED BREADS BAKED BREADS
  • Ficelle Pack of 3 $4.99
    • classic, grains, wholemeal & traditional
  • Loaf Tradition $4.90
  • Pizza Base pack of 2 $4.99
  • Dinner Roll Pack of 6 (Grain or classic) $4.99
  • Sour Dough Loaf $4.99
  • Ciabatta Loaf Vac Pack $4.99
  • Traditionelle Grainy Loaf $4.99
  • Ciabatta Petit pack of 12's $4.99

Nearby Sample Menus

Ollies Burgers and Ice Cream (sample menu)
  • American Hot Dog $6.00
  • OLLies Giant Banana Split $12.00
  • Double Scoop Plain Cone $5.40
  • Egg $4.00
  • Double Scoop Waffle Cone $5.70
  • Ham $4.50
  • Big Ollie double meat egg cheese $10.20
  • Cheese & Tomato $4.50
Sunflower Thai Vegetarian Restaurant (sample menu)
  • Smoked Tofu $5.00
  • Dumpling (10pc) $8.00
  • Vegetables in Sweet & Sour Sauce $14.00
  • Stewed Mixed Veges with Tofu $18.00
  • Tofu & Vegetable Soup $8.00
  • Rice with Mapo Tofu $13.50
  • Tom Kha Gai $9.00
    • Chicken & coconut milk
  • Dumpling Soup $11.00
Dizengoff (sample menu)
  • Soup $12.00
    • creamy chicken and mushroom or Sicilian tomato, available winter only
  • Big breakfast $23.50
    • Toast with eggs, grilled tomato, sausage, fried pastrami, creamy mushrooms
  • Feta Pie $13.50
    • a pie with spinach, feta & eggs served with a rocket parmesan salad or chargrilled veggie
  • Salmon Eggs $16.50
    • scrambled eggs chopped smoked salmon served on sourdough toast & dollop of pesto
  • Mushrooms $5.50
  • Eggs and fried pastrami $16.50
  • Jewish Chicken Salad $15.90
    • a traditional Jewish salad made with poached chicken breast finely chopped parsley, capers, lemon juice served on rocket served with french bread
  • Feta Salad $15.90
    • a stack of chargrilled vegetables & feta served with fava bean dip with rocket, served with French bread(with chicken $19.00)
Long Room (sample menu)
  • Strawberry panna cotta $12.00
  • Smoked mozzarella & potato bombs (V) $11.00
  • Fishcakes - w’ bois boudran sauce $13.00
  • Fish and chips - w’ tartare sauce $24.00
  • 450gm marinated pork chop $28.50
  • Rocket, pear & parmesan salad $9.00
  • Rosemary chocolate satin tart $12.00
  • Jersey benne potatoes - w’ fresh mint dressing $8.00
Mandarin Chinese Takeaways (sample menu)
  • Wonton Soup with Soft Noodles $8.00
  • Fish Cake $1.50
  • Steak Mushroom $12.00
  • Satay Beef & Veal on Rice $12.00
  • -small $4.50
  • Combination Meat $12.50
  • Combination Meat $12.00
  • Fish $1.80
Queens Kebab (sample menu)
  • Chicken or Lamb Satay Salad $14.00/$18.50
    • (Cooked with homemade Satay Sauce)
  • Moussaka $15.00
    • (Layers of eggplant, potato, capsicum, mushroom, onions, beef mince with bechamel sauce and mozzarella cheese, baked in oven, serve with rice and salad)
  • Hawaiian (pineapples) $11.00/$15.50
  • Istanbul Kebab Rice $14.50
    • (Choice of marinated Chicken or Lamb cooked with egg and chips and vegetables)
  • Hummus Dip (Garlic Pita Bread) $6.00
  • Lamb Salad $13.50/$18.00
  • Chips $3.50
  • Turkish delight $0.80
Mecca Cafe Viaduct Harbour (sample menu)
  • Garden Salad
  • Crispy Calamari $25.00
    • Rocket, lemon aioli, vinaigrette
  • Akaroa Salmon Filet $29.50
    • Asparagus, Israeli couscous and saffron aioli
  • Mince on toast $21.50
    • Simmered with tomato, herbs, poached egg and spinach
  • Eggs on Sourdough $12.00
    • Two eggs cooked to your liking. To add a side to your order check Our list below.
  • Blueberry and Ricotta Pancakes $22.00
    • Creme fraiche, bacon & maple syrup
  • Creamy Mushroom & Chorizo $23.00
    • Baby potatoes & poached egg
  • Classic Fish and Chips $24.50
    • Beer battered fish. fries, tartare sauce and seasonal salad
Big Boy Takeaways (sample menu)
  • Crab Stick / Sausage $1.20
  • Oyster / Banana Fritter $1.50
  • Bacon & Cheese / Bacon & Egg / Chicken & Cheese / Chicken & Egg / Steak & Cheese / Steak & Egg / Fish & Cheese / Fish & Egg $4.60
  • Squid RIng / Potato Fritter / Hash Brown $0.80
  • Chicken N Chips $6.50
  • -Hoki $2.00
  • -Gurnard $3.00
  • Tomato / Egg $0.70
Marco Polo Roasts on Dominion (sample menu)
  • Served with salad and your choice of lamb $9.00
  • Large $18.00
  • $9.00 1/2
  • Medium $14.50
  • Pork
  • Chicken
  • Mix 1/2 and 1/2
  • Meals served with roast potatoes, pumpkin, kumara, peas, carrots and gravy
Burger Queen (sample menu)
  • Ham & Cheese $5.00
  • Bacon & cheese $7.50
  • Beef Quarter Pounder $5.50
  • Cheese & Onion $4.50
  • Steak & Egg $7.50
  • Bacon & Avocado $5.50
  • Bacon $4.00
  • Egg $3.50
Culprit (sample menu)
  • Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
    • Shallot vinegar,Culprit hot sauce, lemon
  • Chicken Liver Parfait $6.00/$12.00
    • donuts, pinot noir syrup, chard
  • Waitakere Oxcart Winter Tomatoes & Chorizo Oil $6.00
    • tomato pulp ice, Massimo's bocconcini, dried olive
  • Waffle Fries $7.00
    • curly parsley, truffle oil, parsley mayo
  • Market Fish Autumn Style $35.00
    • pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
  • Black Garlic Glazed Eggplant $6.00
    • baba ganoush, feta, lemon & paprika oil
  • Roast Bone Marrow $12.00
    • dill pickle gel, toast, shallot & caper salad
  • Tagine Spiced Mutton Neck $32.00
    • pita bread, couscous, date & tomato salad, yoghurt
Occidental Belgian Beer Cafe (sample menu)
  • Miso, lime & watercress butter, cheese (GF)
  • Beer Battered
    • Served w house made tartar sauce
  • Spicy BBQ pork ribs $22.00
    • 400g of slow cooked pork ribs, cooked in our secret Belgian beer sauce, served w frites
  • Belgian stamp $9.50
  • Chicken Schnitzel $25.50
    • Crumbed, tenderised chicken breast served w ratatouille & crisped sage
  • Venison Pie $27.50
    • Slow cooked South Island venison in Belle-Vue Kriek & Juniper berries topped w puff pastry, served w kumara mash & buttered greens
  • Apple Cider, Chilli, Ginger & Lime (GF)
  • Taste of the Sea Large $65.00
    • A selection of steamed & grilled green lipped mussels, salt & pepper crumbed squid, garlic & chilli prawns, house smoked salmon, oysters & ciabatta bread
Kings Catering (sample menu)
  • Free Range Eggs $9.50
    • Any Style on Turkish or Five Grain Toast
  • Hash browns $3.50
  • - House Smoked Salmon $18.00
  • Wedges $6.90
    • served with Sour Cream and Sweet Chili
  • Eggs Benedict
  • BLAT $17.50
    • Bacon, Lettuce, Avocado and Tomato in a Toasted Turkish Bread Sandwich. Served with Fries.
  • Mushroom $4.00
  • Beef Burger $17.50
    • with Beetroot and Egg. Served with Fries.
Happy Time BBQ Restaurant (sample menu)
  • Spicy Chicken Gizzards Salad $8.00
  • Cabbage Salad with Jelly Fish $8.00
  • Spicy Shredded Chicken Cold Noodle $8.00
  • Bean Curd with $6.00
  • Sour & Chili Vermicelli $5.00
  • Shredded Roast Duck $8.00
  • Cucumber Salad $8.00
  • Extra Spicy Cold Noodle with Cucumber And Egg $8.00
Nickies Thai Restaurants and Bar (sample menu)
  • Corona (Mexico) $8.50
  • Pla Ma Now Steam whole snapper with chopped garlic, fresh chilli and lemon juice served in steamboat. $26.90
  • Toong Thong Minced chicken and prawns wrapped in wonton pastry. $9.90
  • Heineken (Netherlands $8.00
  • Ped Kra Tiem Stir fried roasted duck with garlic, leek and vegetables. $23.90
  • Mains - Served with steamed Jasmine Rice -
  • Nua Yang Grill marinated beef served with vegetables on sizzling plate. $23.90
  • Chang (Thailand) $8.50
Paneton

Paneton

location

Address

1/21 Halsey Street, 21 Halsey Street, Freemans Bay, Auckland, Auckland, 1010, New Zealand

phone

Phone

093095338

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Cake Shop , Dessert , French

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
1/21 Halsey Street, 21 Halsey Street, Freemans Bay, Auckland, Auckland, 1010, New Zealand
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