Address
163 Queens Road, Panmure, Panmure, Auckland, Auckland, 1072, New Zealand
Panmure Historic Hotel in Auckland City Menu
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Menu- Fries $4.00
- Cheesy Garlic Bread $4.00
- Bacon Buttie $4.00
- Wedges $5.00
- Toasted Sandwich $7.00
- Soup with Foccacia Bread $6.50
- Landmark Cheeseburger and fries $8.50
- Beef Nachos $9.50
- Beef & Mince Potato Top Pie $10.00
- Chicken Tenders with sweet chilli, salad and fries $10.00
- Lamb Shanks $12.50
- Bangers & Mash with gravy and minted peas $10.00
- Beef Bourguignon with thyme bacon, mushroom & potato pom poms $12.50
- Sirloin Steak, fries and salad $15.50
- Sunday Roast Dinner Roast of the day: With rosemary roasted potatoes, pumpkin and kumara, steamed garden vegetables with gravy or $14.00 including dessert $12.50
Nearby Sample Menus
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Gamberi Sugo GF 18.00
- Tiger prawns, garlic, cherry tomato, white wine, parsley, chilli
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Alla Salsiccia $26.00
- Pepperoni, kalamata olives, tomato, chilli
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Costata di Manzo GF $44.00
- Chargrilled, 150-day grain fed John Dee scotch fillet, butternut pumpkin puree, vine ripened tomato, shallots, cavolo nero
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Maiale GF $38.00
- Chargrilled free range pork scotch fillet, braised red cabbage, apple, fennel, smoked pancetta, parsnip, jus gras
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Pizza all’ Aglio $7.50
- Garlic pizza bread, aioli
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Pane Ciabatta $9.50
- Olaf's bakery loaf, River Estate olive oil, aged balsamic, rosemary sea salt butter
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Olives GF $8.50
- Mixed selection of premium marinated olives
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Crocchette di Maiale $14.00
- Smoked pancetta, prosciutto, ham, sage, potato, three cheese croquette, pea & mint puree
- -(sml) $1.00
- Chillies
- Khaman Dhokla
- Samosa $150 (each)
- Kachori $1.00 (each)
- -(sml) $2.00
- Butter Pav Bhaji $9.00
- -(1kg) $30.00
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20. STROMBOLI (Baked Roll) $26.50
- Prosciutto, Cooked Ham, Burrata, Peppers, Basil
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7. COTTO E FUNGHI $24.50
- Mozzarella, Cooked Ham, Mushroom, Oregano
- Prosciutto $4.00
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21. FOCACCIA $7.50
- Virgin Olive Oil, Sea Salt, Oregano
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TARTUFI $9.50
- Truffle Gelato with Lemoncello
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14. PICO $24.50
- Mozzarella, Organic Pork Fennel Sausage, Red Onion, Oregano, Fontina
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1. AL VOLO $26.50
- Buffalo Mozzarella, Cherry Tomatoes, Fresh Rocket, Virgin Olive Oil, Parmigiano
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11. MARINARA $15.50
- (No Cheese) Extra Virgin Olive Oil, Garlic, Oregano, Sea Salt
- -3 sausages
- -$2 chips
- -chips
- -$2 Chips
- Fish and egg $4.00
- -Snapper meal
- -Salad
- #5 $10.00
- -w/ Cheese & Onion $10.00
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French Toast $15.00
- on sourdough w/ bacon or salmon & fried banana
- Toasted Sandwich
- -w/ Bacon or Salmon $15.00
- Side Salad +$3.00
- -w/ Toast $10.00
- -extra: mushroom, spinach +$2.50
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Muesli Bowl $10.00
- w/ toasted muesli, your choice of milk, fresh seasonal fruit & yogurt
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Yu san sul bab $18.00
- Braised seafoods with shredded pork, rice & soup
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Ja jang myun $10.00
- Black bean sauce noodles
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Jaeng ban ja jang $30.00
- Shrimp, squid in black bean sauce served in large plate (serves 2)
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Gan poong sae wu $38.00
- Deep fried shrimps with garlic sauce
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Sae wu tang myun $14.00
- Mild shrimps noodle soup
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Dak tang su youk S $25 / M $35 / L $45
- Sweet & sour chicken
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Gun mandu $10.00
- Deep fried dumplings
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Ja jang bab $12.00
- Fried rice, black bean sauce & soup
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C&B $17.50
- Chicken & Bacon, Tomato, Avocado on Toast & Chips
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Free Range Egg on Toast $9.50
- Any Style on Toast
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Baked Egg $15.50
- Bacon, Spinach, Parmesan with Toast
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Egg Benedict $15.50
- Poached Egg on Ciabatta with Homemade Hollandaise and Salmon/Mushroom/Bacon
- House Muesli / Porridge / Fruit Salad $13.50
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Moorish Omelette $16.50
- Onion, Sundry Tomato, Fresh Tomato & Chorizo
- Mince / Baked Beans / Spaghetti on Toast $7.50
- Egg Any Style with One Toast $5.00
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Scotch Fillet $9.90
- 120g of prime scotch fillet grilled to perfection with garlic pepper seasoning and tomato relish
- Fresh Tarakihi $4.70
- Scallop $1.90
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Tandoori Chicken $9.00
- 120g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and butter chicken sauce.
- Egg $4.40
- Onion Ring $0.40
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Quarter Pounder $7.50
- 120g of prime ground beef grilled with cheese and tomato relish
- Vege (egg, cheese, pineapple) $5.00
- Buttered Spinach $5.00
- GF Toast +$2.00
- Tiramisu $13.50
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Market Fish Ceviche $14.50
- Nam Jim, crispy shallots, cashews, micro herbs
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Caprese salad $16.50
- vine ripened tomatoes, buffalo mozzarella, fresh basil, lemon, rye crisps, EVO
- Smoked Salmon $7.00
- Bacon $6.00
- Daily fish, chickpea chips, mushy peas, tartare sauce $27.00
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Venison Pie $27.50
- Slow cooked South Island venison in Belle-Vue Kriek & Juniper berries topped w puff pastry, served w kumara mash & buttered greens
- Mini Seafood Chowder w toasted ciabatta $9.00
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Seafood Chowder $17.00
- A classic rich soup of squid, mussels, & fish served w whole grain baked bread rolls
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Mixed platter Small$23.00/Large$30.00
- A selection of all the above
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Bread & Dips Large $19.50
- Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
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Pulled pork $20.00
- Slow roasted pork belly, jalapeño slaw, apple, aioli & salted crackling
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Market fish $29.50
- Pan seared market fish served w a creamy lobster, leek & pea risotto with citrus olive oil (GF)
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Potato Gnocchi $24.50
- Potato gnocchi in a house made South Island blue cheese & spinach sauce with broccoli & shaved NZ parmesan (V)
- Vegetarian, seven falafel patties deep-fried in canola oil $18
- bottled drinks &Allganics fruit juices and effervescents $4
- daily selection of desserts $4.50
- Black Olives, a dozen black Greek olives $4
- Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
- Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
- Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
- orange, apple, dark grape, or spirulina $3
- Sticky Rice $3.00
- Beef / Chicken / Pork / Tofu $12.00
- Prawns $13.00
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N4 Pad Kee Mao Noodle
- Stir fried broad rice noodle with meat, chili, Thai sweet basil and onion
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M7 Pad Kee Mao
- Stir fried meat with Thai basil, onion, chili, green bean, carrot, red pepper and baby corn
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A10 Tom Yum Chicken Wings (6 pieces) $8.00
- Deep fried chicken wings in Thai style
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N11 Chicken Coconut Soup with Noodle $12.00
- Rice Noodle in coconut soup with chicken, galangal, lemongrass, kaffir lime leaves, shallot and mushroom
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B2 Yum Nuea Yang $13.00
- Thinly sliced grilled beef with cucumber, tomato, celery, onion, green onion, cilantro in a lime and chili dressing
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Seadog - Works Dog $6.50
- With Cheese & Onion
- Chicken Curry Burger $6.50
- Chicken Curry Toastie $8
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Taco Burger $5.50
- Chilli Beef
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Bacon Burger $6.50
- Double Bacon And Beef
- Sausage $1.50
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Seadog - Plain Dog $5
- Battered Crabstick In A Toasted Roll With Tartare Sauce
- Fish - Hoki $3
- Or, Bacon, mushrooms & cheddar $14.50
- Or, Smoked salmon, spinach & cream cheese $15.50
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Prawn Linguini $17.50
- Sauteed prawns with linguine pasta in a fresh tomato, garlic, chili and basil sauce
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Greek Lamb Salad $16.50
- Marinated lamb loin, cucumber, capsicum, olives, tomatoes, red onion and feta drizzled with balsamic syrup
- Bacon $3.00
- Kransky Sausage $3.00
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Homemade Muesli $9.50
- with bananas, blue berries, yoghurt & milk
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Risotto $14.00
- with creamy mushroom, spinach and parmesan
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-Add any of these $2.50
- cheese / Bacon / Eggs
-
-add any of these $2.50
- Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
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Zarbo chicken burger $19.50
- Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
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Creamy mushrooms $16.50
- Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
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Warm chocolate brownie $7.50
- Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
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Zarbo’s pasta fettucine $17.50
- Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
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Banana split $12.50
- Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
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Confit duck leg salad $21.50
- Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
Panmure Historic Hotel
Phone
095701722
Opened hours
Monday: 3:00 – 10:00 PM, Tuesday: 3:00 – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 12:00 – 8:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar Food , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Live Music , Pool Table , Cash , Nightlife , Bankcard , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Pub Quiz , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
163 Queens Road, Panmure, Panmure, Auckland, Auckland, 1072, New Zealand
- Auckland City Bar Food Menus
- Auckland City Finger Food Menus
- Auckland Region Bar Food Menus
- Auckland Region Finger Food Menus