Pantry on Mandeville in Christchurch City Menu

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Pantry on Mandeville in Christchurch City has no menu available, but can choose from many other options such as Dipping Bread or Chicken Lollipops from O'Flynns Irish Pub. The Harvard Bar & Cafe offers many options including Wedges with tomato relish and Fries with aioli. Oak N Ferry includes a wide range like Garlic bread or Oak bread. Tempura Bread Sticks and Stuffed Portabela Mushrooms from . Mish Mash Eatery & Bar offers Samural Restaurant and EDAMAME.

Nearby Sample Menus

- vegemite $6.90
Potato hash brown $5
- pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90
Super Grain muesli $11.90
- With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free
Pan-fried mushrooms $5
- marmite $6.90
Eggs on toast $9.90
- Two eggs (poached, scrambled or fried) on toasted multigrain vege — dairy or gluten free on request
Fruit plate $11.90
- With pineapple, roasted nuts, lime, kiwifruit strawberries, yoghurt & rockmelon & seeds veggie — vegan - gluten free on request

Khao Kha Moo $19.00
(C) Prawn $9.00
Pad Thai Prawn $15.00
Stir Fried Tofu Eggplant, Basil and Chilli $10.00
Seafood Salad (Yaam Talay) $15.50
Curry Puffs (Pack of 6) $10.00
Stir Fried Calamari with Garlic or Chilli $13.00
Stir Fried Peanut Sauce and Vegetables $10.00

Baked pudding vanilla ice cream sundae $10.00
Pork bone soup ramen $13.70
Hamburger steak curry rice $18.90
Apple juice $3.50
Ribeye steak on rice $14.50
Ribeye steak & prawn cutlets $28.50
Japanese tea $2.50
Crumbed prawn & prawn cutlet $9.20

Hawaiian $5.80
Wonton $0.70
Pineapple Ring $2.00
Donut or gluten free donut $2.00
Spicy Chips/wedges $3.00
Mussels (plain lemon garlic) $0.70
Fried Moro Bar $3.00
Bluff Oyster 1/4 Doz $7.00

Plain fried rice with egg $9.00
Combination Meats $18.00
Black Tiger Prawns (5) $17.00
Vegetarian Spring Rolls (8 pieces) $9.00
- Deep fried homemade spring rolls.. Try!!
Combination Seafood $20.00
Chicken $14.00
Thai Oyster Sauce Dish comes with rice
- Stir fried with chef selected vegetables in oyster sauce
Crispy pork Chilli & Basil $20.00

Hot Apple Shortcake $8.90
- Served with ice cream and cream.
Bangor Bangers and Mash $19.50
- Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
Becky’s Brekkie Burger $16.90
- Ciabatta with hash brown,bacon and eggs with BBQ sauce.
See Blackboard for:
Cooked Breakfast $21.90
- Bacon, fried eggs, hash browns, real angus sausage, mushrooms, toast.
Roast of the Day (GF) $22.90
- Served with roast potatoes, pumpkin and seasonal vegetables of the day.
Celtic Crumbed Fish $17.50
- Crumbed hoki served with salad and fries, wedge of lemon and tartare sauce.
Ice cream Sundaes
- Chocolate, caramel, strawberry or passion fruit.

-With Salmon $17.50
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies

Deep Fried Spring Roll $4.00
-Soft Peanuts
-Grass Jelly
Salt Flavored Chicken $7.00
- Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles.
.Signature Pork Chop $14.00
- The most popular set meal in Taiwan. Deep Fried pork chop marinated in chef secret recipe.
Handmade Spring Onion Pancake $4.50
Sesame Oil Chicken Soup in Hot Pot $17.00
Braised Chicken Gizzards $4.00

- Bacon and egg toastie
-Bacon tomato and cheese toastie
Single Choice (Mini Plate) $8.90
Soup of the Day
Three Choice Meal (Regular Plate) $13.90
Nachos $10.50
- Nachos, homemade sauce.
ham cheese and tomato turkish $10.00
- Ham, cheese and tomato served with turkish bread.
Classic Garlic Bread $3.50

Por Pier Sod $10.00
- Chicken Fresh Spring Rolls
●Starters Great to Share
Gaang Penang MEDIUM $16.00
- A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.
400 Tom Yum Goong (Prawns) $15.00
100 Tom Yum Gai (Chicken) $13.00
Ga Ri Pab $10.00
- Curry Puffs - Vegetarian

Steak & Mushroom
Chow Chow Beef $4.00
Raspberry Muffin $2.50
Toasties $4.00
Mince & Cheese
Ham & Mustard $4.00
Fish $3.00
Mince Beef $4.00

KaoPad $12.90
- Fried rice with meat of your choice and vegetables
Tom Yum Goong (Prawns) $12.90
Tofu/ Extra Vegetables $2.90
Rice $2.00
Padse-eewsen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
Chicken satays $9.90
- 4 marinated kebab sticks topped with peanut sauce
Pad Krathium Rad Kao - $12.90
- Stir fried meat with garlic with rice [no vegetables]
Steak satays $9.90
- 4 marinated kebab sticks topped with peanuts sauce

Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce

Garlic Bread $6
250g Ribeye Steak $30.5
- Cooked the way you like it
Sage & Confit Garlic Chicken Breast $28.5
Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
Beer Battered Blue Cod $28
Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
The Roast $13.5
- Today's roast of the day (Please ask our staff)

Shoo Shee $20.00
- Medium spicy curry sauce with veges and rice choice of prawn, fish, squid and mixed seafood
Gaeng Phed ( Roast Chicken or Duck) $19.00
- Med-spicy red curry with veges, grape, tomato, coconut milk
Phad See Eew Nua $15.00
- Stir fried flat noodles with eggs and veges
Gaeng Juce $13.00
- Mild soup with glass noodles, tofu, pork, lotus flower and black fungus
Gaeng Pah Talay $18.00
- Jungle curry with mixed seafood and veges and rice
Goong Tod Grob $19.00
- Crispy prawn with special sauce and rice
Phad Goong King $19.00
- Stir fried ginger prawns with vegetables & rice
Phad Woon Sen Talay $18.00
- Stir fried glass noodles with egg, bamboo shoots and veges

Pantry on Mandeville

Canterbury > Christchurch City > Pantry on Mandeville

Address

53 Mandeville Street, Riccarton, Riccarton, Christchurch, Canterbury, 8011, New Zealand

Phone

033418993

Opened hours

Monday: 7:30 AM – 5:30 PM, Tuesday: 7:30 AM – 5:30 PM, Wednesday: 7:30 AM – 5:30 PM, Thursday: 7:30 AM – 5:30 PM, Friday: 7:30 AM – 5:30 PM, Saturday: Closed, Sunday: Closed