Pantry on Mandeville in Christchurch City Menu

Pantry on Mandeville in Christchurch City has no menu available, but can choose from many other options such as Dipping Bread or Chicken Lollipops from O'Flynns Irish Pub. The Harvard Bar & Cafe offers many options including Wedges with tomato relish and Fries with aioli. Oak N Ferry includes a wide range like Garlic bread or Oak bread. Tempura Bread Sticks and Stuffed Portabela Mushrooms from . Mish Mash Eatery & Bar offers Samural Restaurant and EDAMAME.

Nearby Sample Menus

  • *Extra Spring Roll Sauce $0.50
  • Green Curry (Chicken or Beef) $14.50
  • Green or Red Curry Tofu and Vegetables $11.00
  • Spicy Fried Rice Chicken, Beef or Pork $12.00
  • Sweet and Sour Pork $13.50
  • Thai Suki Yaki Chicken, Beef or Pork $13.50
  • Tom Yum Talay (Mixed Seafood) $17.50
  • Salmon Curry $15.50
  • Combination Fried Rice $13.20
  • Crispy Skin Chicken
  • Pottle of Curry Sauce $4.00
  • Extra Serving of Meat $4.50
  • Meat Patties $2.20
  • Chicken Chow Mein $11.80
  • Prawn Curry (on fried rice) $12.70
  • Pineapple/Mushroom/Tomato $3.00
  • Lamb ( Tender loin) $23.00
  • Pad Khing (Ginger) N/A
    • Tender morsels of your favourite meat or seafood re blended with thin strips of ginger, vegetables, and thai herbs.
  • Wild Venison (Tender loin -organic) $25.00
  • Served with Thai Jasmine Rice N/A
  • Prawns $19.00
  • Pork Spare Ribs $8.50
    • Deep fried pork ribs cooked with sweet and salty sauce
  • Pad See Ew N/A
    • Stir fried flat rice noodle with sweet soy sauce, egg and vegetables
  • Gang Garee Gai 9chicken Yellow Curry) N/A
    • A Yellow coconut cream curry combining tender chicken and potato delicately spiced.
  • Sweet And Sour Pork On Rice N/A
  • Chicken $4.50
  • Bacon , Egg , Mushroom , Cheese , Pineapple N/A
  • Potato Fritters $0.80
  • Chowchow N/A
  • Prawn & Vegetables With Black N/A
  • Prawn Rolls $0.80 Ea Or $9.00 Doz
  • Chicken And Cashew Nuts On Rice N/A
  • Chicken Fried Noodles $9.90
  • Chicken with Cashew Nuts $12.00
  • Curry Chicken Mein $10.50
  • Beef Fried Noodles $9.90
  • Roast Pork Fried Rice $10. 50
  • Roast pork with Vegetables $10. 50
  • Honey Roast Pork $14.50
  • Chicken with Sweet Corn Soup $6.00
  • GARLIC BREAD $7.20
    • This has no story... except to say it's bloody great!!!!
  • T-BONE $36.50
    • Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
  • Foccacia MELT $24.50
    • Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
  • SEAFOOD CHOWDER $14.50
    • Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
  • CRISPY CHICKEN $14.80
    • Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
  • LAMBS FRY $23.80
    • Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
  • VENISON CARPACCIO $16.50
    • Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
  • DUCK LEG $15.50
    • Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • -With Bacon $15.50
  • Breakfast Stack (Vegetarian) $16.00
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Calamari $15.50
    • Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
  • Ravioloni fritti entree/main $10.00/$22.00
    • Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
  • Pulled pork sandwich $22.50
    • Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
  • Tomato bruschetta $13.50
    • Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
  • Chicken liver and brandy parfait $14.50
    • Served with port wine jelly, gherkins and chargrilled ciabatta.
  • Molto Carne $22.50
    • Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
  • Arancini (v) $15.50
    • Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
  • Pollo $21.00
    • Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • stir fried drunken noodles $10.00
  • -seafood $5.00
  • Deep fried spring rolls $5.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • Served between 11:30AM and 2:30 PM
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • Curry Rolls $3.20
  • 1/2 Scoop Kumara Weges $2.60
  • Beer Battered Hoki $5.00
  • Veggie Burger $9.50
    • Onion , Cheese , Lettuce , Tomato , Beetroot , Mushroom , Pineapple , Potato - Cake , Mayonnaise And Tomato , Or Barbeque Sauce .
  • Corn Fritters $2.60
  • Mushroom Burger $8.50
    • Meat Pattie , Mushroom , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce .
  • Mini Hotdogs $1.20
  • Fish Bites $1.20
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • Wedges Works $14.00
    • Bacon, grilled cheese, sweet chilli sauce and sour cream
  • Chicken Souvlaki $20.50
    • Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • all served with fries.
  • Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
    • In a cream sauce served on penne pasta topped with parmesan cheese
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
  • Ground Beef Nachos $19.00
    • With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
  • Carrot Cake $3.00
  • Steak & Cheese
  • Mince Beef $4.00
  • Raspberry Muffin $2.50
  • Mince & Cheese
  • Ham $4.00
  • Hot Chips $2.50
  • Chicken Drumstick $2.50
  • Bratwurst sausage with onion marmalade
  • Midi $10.00
  • Ham off the bone and cheese with whole grain mustard
  • Cheeseburger with beetroot chutney
  • Roast lamb with apple and mint jelly
  • Salmon omelette with hollandaise
  • Portobello mushrooms with hollandaise
  • Bacon and egg
    • with tomato and red pepper sauce
  • Chicken Satay $10.00
    • 4 pieces with peanut sauce
  • Garlic Prawns $22.00
    • (Pad Kratiem Prik Goong) Stir fry prawns & vegetables, strong flavours of garlic
  • Tom Yum Chicken $10.50
  • Peanut Sauce (Pad Pug) $17.50
    • Chefs homemade Satay (peanut sauce) in mixture of vegetables
  • Tom Yum Vegetarian $10.50
  • Curry Puffs $9.00
    • Kumara & vegetables in a puff pastry
  • All seafood fry dishes come with one rice
  • Chilli Lamb (Pad Prik) $18.50
    • Spicy stir fry with fresh chillies, lamb & a mixture of vegetables
Pantry on Mandeville

Pantry on Mandeville

location

Address

53 Mandeville Street, Riccarton, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033418993

clock

Opened hours

Monday: 7:30 AM – 5:30 PM, Tuesday: 7:30 AM – 5:30 PM, Wednesday: 7:30 AM – 5:30 PM, Thursday: 7:30 AM – 5:30 PM, Friday: 7:30 AM – 5:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Delicatessens

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  Outdoor Seating

Location
53 Mandeville Street, Riccarton, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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