Park Espresso in Auckland City Menu

Park Espresso in Auckland City has no menu available, but can choose from many other options such as Olives (GF) or Our Potato Bravas (V) from Barcelona Restaurant. Casablanca offers many options including Trio of Dips and SPANISH TOMATO AND GARLIC BREAD. Moroccan Kebab includes a wide range like Chicken / lamb / mixed or Falafel (for 3). Sweet and sour pork and Seafood with ginger and spring onion from . Empress Garden Restaurant offers Burbank Takeaways and Egg Foo Yong.

Nearby Sample Menus

  • Carpaccio di salmone con tartare - carpaccio of marinated salmon with cucumber, salmon tartare, dill, light mayonnaise and confit lemon wedge $22.5
  • Cannelloni d'anatra - duck cannelloni baked with tomato, bechamel sauce, parmesan and fried parsley $20.0 for entrée, $27.0 for main
  • Pane - selection of italian breads with aromatic olive oil and balsamic vinegar $7.5
  • Risotto al vino rosso - arborio rice, red wine, shallot, thyme and pecorino sardo $21.0 for entrée, $27.5 for main
  • ask your waiter about our famous fiorentina steak p.o.a
  • Ostriche in crosta di semolina - oysters fried in a semolina crumb with a sweet and sour sauce $19.5 for ½ doz, $34.5 for 1 doz
  • Conchiglioni con pomodori secchi e scarola - conchiglioni with sundried tomato, cavolo nero, caper and leek $20.0 for entrée, $27.0 for main
  • Salmone con ceci e olio alle nocciole - pan roasted salmon, chickpea puree, cavolo nero and hazlenut oil $35.5
  • Salmon Roll $11.00
  • Sashimi Combo (6pcs) $8.50
  • Tuna Sashimi (10pcs) $23.00
  • Sashimi & Tempura $ 18.50
    • (9 Sashimi + 6 Tempura)
  • — Prawn Tempura or Tobico $7.00
  • Takoyaki (8pcs) $ 12.00
  • Edamame
  • Chicken Karage (4pcs) $7.00
    • (Deep fried chicken with sweet chilli sauce)
  • Egg Fu Young no meat $8.50
  • Steak $10.00
  • Tomatoes $3.00
  • Steak $10.00
  • Steak $10.00
  • Curry shrimp & veges $14.50
  • Curry pork & veges $13.00
  • Steak tomato $10.00
  • Warm Lamb Salad (GF) $23.00
    • Seasonal leaves, roasted pumpkin and kumara, pumpkin seed, feta cheese
  • Goat Cheese Pie (V) $24.00
    • Caramelized red onion, silverbeet, topped with cinnamon, tzatziki & Greek salad
  • Streaky Bacon
  • Spinach
  • Tomatoes
  • Chorizo
  • Spaghetti with Meatballs $22.00
    • With spicy tomato sauce and parmesan cheese
  • Garden Salad
  • Steak Burger $4.30
  • Steak and Pineapple Gorang (With Meats Veggies Noodles) $11.80
  • -Prawns Scallops $4.00
  • Bacon, Eggs 8c Chips $9.90
  • Plate BBQ Pork $9.50
  • Nasi Goreng (With Meats Veggies Rice) $11.80
  • Combination Meat $12.00
  • Steak and Pineapple and Veggies $10.50
  • Italian Dressing N/A
  • M&M N/A
  • Wheat N/A
  • Steak, Egg and Cheese N/A
  • Herb & Garlic Toasties N/A
  • Oat & Raisin N/A
  • Turkey & Ham N/A
  • Flatbread N/A
  • Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
  • Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
  • Pancake stack - Served with grilled banana, apricot & vanilla yoghurt, maple syrup and your choice of free-farmed bacon or blueberries $17.50
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
  • Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
  • Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
  • Seared cajun chicken salad - With tomato, avocado, onion and cucumber on a bed of crispy noodles, drizzled with a lemon coriander dressing $16.80
  • Eggs benedict - Free-range poached eggs drizzled with house hollandaise on lightly toasted brioche bread, served with wilted spinach and your choice of free-farmed bacon or smoked salmon Free-farmed bacon: $16.80, Smoked salmon: $17.20
  • -Chips
  • -5 Fish
  • -Gurnard meal
  • -5 Fish
  • #18 $12.00
  • -4 Fish
  • -$2 Chips
  • -1 Hamburger
  • PLA SAMUN PAI Deep fried whole snapper topped with Erawan special Thai herbs with spices and cashew nut $24.50
  • TOM KHA PAK A delicious coconut soup with mixed vegetables, tofu, Thai herbs and Thai spices $9.50
  • MIXED APPETIZERS Our chef's selection of spring roll, chicken satay, kanom pung nar goong, chicken wings and money bags $11.00
  • CHOO CHII A thick red curry cooked with coconut cream, capsicum, kaffir leaves Prawns or Scallops / Salmon $24.50 $23.50
  • PAD KHING TAO HOO Stir fried tofu with fresh ginger, mushrooms, spring onion and vegetables topped with cashew nuts $19.50
  • PAD MED MA-MUANG Stir fried roasted cashew nuts in Thai seasoning medium spiced and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
  • GAENG KHEAW WAN Green Curry, Flavoured with ground chili in coconut milk, bamboo shoots, kaffir leaves and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
  • GAENG JEUD A mild soup with minced pork, vermicelli, spring onion and vegetables -
  • EGGS BENEDICT ON BAGEL $14.50
    • spinach grilled tomato & hollandaise sauce/bacon or mushrooms
  • PANKAKE $12.50
    • with seasonal fruits, berry compote, mascarpone & maple syrup
  • HASHBROWN, BACON, SAUSAGE, SMOKED SALMON $4.50
  • OPEN STEAK SANDWICH $17.00
    • 200g scotch fillet, a fried egg with salad on Turkish bread & fries
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • ham tomato & cheese
  • HASH BROUN COMBO $16.50
    • egg any style, bacon, sausage & tomato
  • SMOKED CHICKEN FETTUCCINE $14.90
    • with mushroom, spinach & cream sauce
  • AQVA BIG BREAKFAST $18.50
    • bacon, sausage, mushrum, hashbroun, tomato, baked beans, eggs any style on five grain
  • Chunky chips with ketchup $5.50
  • Crispy salt & chilli squid with tartare sauce $11.50
  • Cajun chicken wrap, with salad & chunky chips $12.50
  • Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
  • Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
  • Grilled beef burger, 200g ground beef with bacon salad greens cheddar, smoked tomato & aioli $12.50
  • Soup of the day $9.00
  • All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50
  • Beef n’ VegetebLe soup $6.00
  • Chicken n’ vegetable soup $6.00
  • Chicken $7.00/$9.00
  • Squid Rings (3 pieces) $2.00
  • Egg burger $3.00
  • Pork $7.00/$9.00
  • Prawn $8.00/$11.00
  • Hamburger $2.50
  • Caesar Salad $18.50
    • Cos lettuce, house made croutons, bacon bits, shaved parmesan cheese & a poached egg mixed w our house made anchovy Caesar dressing
  • Spicy chicken tenderloin $20.00
    • Marinated chicken tenderloin, spiced crumb, paprika aioli, pickled red onion & wild rocket
  • House Smoked Salmon $21.00
    • Manuka smoked South Island salmon fillet w toasted grain bread, beetroot chutney, horseradish mascarpone & garden salad
  • Chorizo & Chipotle Hollandaise
  • Eye fillet $34.50
    • 200g NZ eye fillet cooked to your liking, served w hand cut agria potato, parsnip purée, Portobello mushroom & red wine jus (GF)
  • Mixed platter Small$23.00/Large$30.00
    • A selection of all the above
  • Mini Seafood Chowder w toasted ciabatta $9.00
  • Spicy BBQ pork ribs $22.00
    • 400g of slow cooked pork ribs, cooked in our secret Belgian beer sauce, served w frites
  • Hot Ham Cheese Croissant $15.00
    • homemade ham/melted cheese/bechamel/green salad
  • Eggs Benedict $16.00
    • brioche/poached eggs/spinach/hollandaise sauce/hash brown
  • Crepe $10.00
    • fresh fruit/maple
  • Eiffel Breakfast $19.00
    • eggs anystyle/bacon/sausages/grilled tomato/mushroom/hash brown/toast
  • Eggs $3.00
  • Rillette Sandwich $17.00
    • french style pulled pork/fennel seapple slaw/aioli/fries
  • Grilled Chicken Salad $16.50
    • mixed green salad/red pepper sauce/pine nuts/fried goat cheese
  • French Toast $18.5.00
    • grilled banana/bacon/mascarpone cheese/poached pear/berry compote/maple
  • ARROCAL SPANISH ROSE 2012 $10.5 / $48
  • TE WHARE RA PINOT GRIS Marlborough 2011 - / $62
  • BRUSCHETTA w. portobello mushroom, blue cheese, walnuts & rocket $10
  • ATA RANGI CRIMSON PINOT NOIR Martinborough 2012 $14 / $64
  • DON CAMILLO SANGIOVESE Italy, 2010 - / $52
  • WALNUT WARFARE Nocello Walnut Liqueur, Amaretto, Absoult Vanilla Vodka, Crème de Cacao and Cream; sprinkled with walnuts and chocolate $16.50
  • Macs Black $7.00
  • BAKED GOAT CHEESE w. pepers, oilives, cherry tomato (v) (g) $18
Park Espresso

Park Espresso

location

Address

Lobby Level, ANZ Centre, 23-29 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093090299

clock

Opened hours

6:30 AM to 4:30 PM (Mon-Thu), 6:30 AM to 4 PM (Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
Lobby Level, ANZ Centre, 23-29 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
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