Pasta Vera in Christchurch City Menu

Pasta Vera in Christchurch City has no menu available, but can choose from many other options such as Souvlaki (small) or Souvlaki (regular) from It's All Greek To Me. The Caffeine Laboratory offers many options including Toast with Spreads and Eggs Your Way. Wobbly Kea includes a wide range like Pottle Of Fries or Garden Salad. Spring Rolls and Satay Chicken from . La Thai Restaurant offers Oopen Pasta & Grill - Ibis Hotel and Local Akaroa Salmon Fillet (HC).

Nearby Sample Menus

  • Pad Thai Noodle $8.50
  • Choices of chicken, beef, pork,or prawn $11.00
  • Garlic Stir-fry & Rice $8.50
  • Ginger Stir-fry & Rice $8.50
  • Pork Spare Ribs $6.00
  • Massamun Curry & Rice $8.50
  • Peanut Sauce Stir-fry & Rice $8.50
  • Chicken Curry Puffs (4) $6.00
  • Waffles $15.00
    • Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • Vanilla and Cinnamon French Toast $18.50
    • Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
  • Kare- age chicken $8.90
  • Extra noodle $3.00
  • Zero coke $3.50
  • Coco cola $3.50
  • Baked pudding chocolate ice cream pudding $10.00
  • Roast pork on rice $14.70
  • Orange juice $3.50
  • Beef curry udon $13.50
  • Stewed Tofu with Vegetable (in pot) S $18.00 / L $32.00
  • Crispy Squid (sweet chilli sauce) S $19.00 / L $32.00
  • Fresh Vietnamese Spring Rolls (3 rolls) $8.00
  • Combination Fried Rice
  • S=small / L= Large
  • Deep Fried Fish with Ginger & Spring Onion (whole fish) S $27.00 / L $36.00
  • Seafood Fried Rice Noodle S $14.00 / L $26.00
  • Chicken with Lemongrass Chilli
  • Tomato $2.50
  • Lemon Chicken (S) $12.00 (L) $14.00
  • Roast Pork With Tomato On Fried Rice $10.50
  • Curry Beef On Fried Rice $10.50
  • Chicken Fried Rice $10.00
  • Chicken With Mushroom Chow Mein $10.50
  • ●Extras
  • Roast Pork With Mushroom Chow Mein $10.50
  • Angus Beef Tataki $10.00
  • Tempura Prawn and Scallop $7.50
  • Grilled Angus Ribeye $16.00
  • White Fish in Spicy Garlic Chili Sauce $10.00
  • Grilled OX Tongue $6.50
  • Buffalo Wings - 5pcs (Spicy) $8.50
  • Pan Fried Scallop with Creamy Miso $14.00
  • Takoyaki (Octopus Ball)- 6pcs $7.00
  • Eggplant Iskander (GF) $19.50
    • Eggplant cooked with tomato and green pepper
  • All kebabs served inside pita bread with our seasonal salad, homemade tomato sauce and minted garlic yoghurt
  • Shishleak (GF) $28.00
    • Marinated lamb rack, skewered cooked on the charcoal
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • Shish Entrée $14.50
    • Combination of chicken and lamb with beef peppers and onion
  • ●-ENTRÈE
  • Beef Kebab $12.50
  • Vegetarian Option
    • Combination of falafel and eggplant served with bed of basmati rice, salads and Topkapi dressing
  • Plain Sausages $2.10
  • Pineapple Rings $2.10
  • Chips $2.60
  • Paua Patties $2.90
  • Spring Rolls $3.00
  • Curry Rolls $3.00
  • Vegetarian $3.90
  • Crab Sticks $2.10
  • STEAK MUSHROOM CHOW MEIN $12.00
  • STEAK CURRY ON FRIED RICE $11.00
  • STEAK FRIED RICE $11.00
  • CHICKEN CHOW MEIN $11.00
  • CORN & BACON PATTIE $2.20
  • CHICKEN & CORN SOUP $5.00
  • 1/2 CHICKEN & CHIPS $8.50
  • PRAWN CURRY ON FRIED RICE $12.00
  • Karaage Style Fried Chicken $13.00
    • meal on rice served with fresh side salad
  • Salmon with Yakitori Sauce $16.00
    • meal on rice served with fresh side salad
  • Takoyaki $6.00 / $9.00
    • 4 / 6pcs - Japanese octopus ball
  • Deep Fried Tofu Salad $13.50
    • chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
  • Pork $13.00
    • Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Yakitori Platter $18.00
  • Vege & Prawn (2pcs) $13.00
  • Bowl of Rice $3.00
  • Pizza Sub with Cheese N/A
  • Mayo N/A
  • Capsicum N/A
  • Avocado Toasties N/A
  • Honey Mustard N/A
  • Subway Seafood Sensation N/A
  • Aioli N/A
  • Flatbread N/A
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Duck $37.00
    • Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
  • The Chef's Own - Seafood Chowder $22.50
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
  • Fish & Chips $22.50
    • House battered fish of the day, hand cut chips, garden salad, tartare sauce
  • Salmon $18.00
    • Cured salmon, pickled cucumber, beetroot carpaccio, creme fraiche, herb salad
  • Soup of the Day $16.00
    • Staff will advise on today's special, served with a bun
  • Breads and Dips to Share $16.50
    • Selection of freshly baked breads (9 pieces), trio of house dips
  • Lunch & Dinner: Beef Sirloin $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Pork Belly $36.00
    • Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • Chutney and pickles each $2.50
    • Mango chutney and mixed pickles
  • Fish amritsari (5pcs) $14.00
    • Deep fried fish of the day coated with the chick pea flour and spices. Serves well with the side of mint chutney
  • Butter paneer $14.00
    • Cubes of cottage cheese cooked in a creamy buttery sauce
  • Mango lassi $3.50
  • -Half $12.50
  • Basmati rice $2.50
    • Aromatic steamed basmati rice
  • Chicken tikka (5pcs) $12.50
    • Chicken marinated overnight in spices and yoghurt, then cooked on skewers over flaming charcoal in clay oven
  • Chicken vegetable biryani $14.50
    • A wholesome blend of a chicken ,fragnant basmati rice, and seasonal vegetables-served with raita
Pasta Vera

Pasta Vera

location

Address

47 Sonter Road, Wigram Park, Canterbury, 8042, New Zealand

phone

Phone

033434107

clock

Opened hours

Monday 7am–3pm Tuesday 7am–3pm Wednesday 7am–3pm Thursday 7am–3pm Friday 7am–3pm Saturday Closed Sunday Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza & Pasta

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
47 Sonter Road, Wigram Park, Canterbury, 8042, New Zealand
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