Pasta Vera in Christchurch City Menu

Pasta Vera in Christchurch City has no menu available, but can choose from many other options such as Souvlaki (small) or Souvlaki (regular) from It's All Greek To Me. The Caffeine Laboratory offers many options including Toast with Spreads and Eggs Your Way. Wobbly Kea includes a wide range like Pottle Of Fries or Garden Salad. Spring Rolls and Satay Chicken from . La Thai Restaurant offers Oopen Pasta & Grill - Ibis Hotel and Local Akaroa Salmon Fillet (HC).

Nearby Sample Menus

  • Wontons (6) $5.00
  • Fish Cakes (8) $5.00
  • Choices of chicken, beef, pork,or prawn $11.00
  • Ginger Stir-fry & Rice $8.50
  • Red Curry & Rice $8.50
  • Pad Thai Noodle $8.50
  • Massamun Curry & Rice $8.50
  • Chicken Satays (4) $6.00
  • Fish $2.40
  • 1 Doz Wonton with sauce
  • Slice Chicken & Season Veges $12.20
  • Sliced Pork with Season Vegetables
  • Chicken Pineapple (on fried rice) $12.20
  • 1/2 Doz Wontons with Sauce $6.00
  • Fresh Season Veges $10.00
  • Pineapple Fritters $2.00
  • Extra Meat $4.50
  • Prawn Curry on Fried Rice $14.00
  • Chicken Foo Young $11.00
  • Fork and Cashew Nut $13.50
  • Steak with Oyster Sauce $12.50
  • 1/2 Doz Wontons $4.00
  • Pottle Fried Rice $6.00
  • Sweet and Sour Wonton $10.00
  • Large $10.90
  • Baklava $3.00
  • Sauce $0.50
  • Large $10.90
  • Small $12.00
  • Lamb
  • Large $14.50
  • Open Souvlaki $15.00
    • Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
  • -Beef & Falafel $11.00
  • -Lamb & Falafel $11.00
  • -Chicken & Beef $11.00
  • Beef single $9.00 / double $11.00
  • -Beef & Lamb $11.00
  • -Lamb & Falafel $11.00
  • -Lamb single $9.00 / double $11.00
  • -Beef single $9.00 / double $11.00
  • PINEAPPLE, MUSHROOM EGG
  • CHEESE, ONION TOMATO
  • SPICY WEDGES $4.30
  • CINNAMON OR JAM WRAP $2.00
  • HAWAIIAN $9.90
    • ham pineapple & cheese
  • VEGETABLE PATTIE $2.20
  • SEAFOOD $11.99
    • prawns mussels crab sticks scallops squid fish bites & tartar sauce
  • CHEESE ONION $2.20
  • SOLE FILLET $7.00
    • Sole fillet deep fried in a light crispy batter
  • SPRING ROLL $3.80
    • Chinese pork & vegetables wrapped in fried noodle pastry
  • DONUT $3.60
    • Hot fried donut sprinkled with cinnamon
  • PINEAPPLE TOASTED SANDWICH $4.00
  • SQUID RINGS 1 DOZ $14.00
  • POTATO FRITTERS $1.50
  • CHEESEBURGER $5.80
    • Basic burger with a layer of melted cheese
  • BACON & CHEESE TOASTED SANDWICH $5.00
  • Pasta Of The Day POD
    • see daily specials board
  • Hot Roast Beef Sandwich $10.00
    • thick cut white bread, red onion, tomato relish & horseradish sauce served with fries
  • Vegetables $8.00
  • Ice-Cream Sundae $10.50
    • your choice of topping – chocolate, caramel, banana or strawberry and cream
  • -add hot garlic bread (1 serve $4.5, 2 serves $7.5)
  • Open Steak Sandwich $18.00
    • sourdough base, 200g rump, fried egg, lettuce, mayo, tomato and BBQ sauce served with beer battered onion rings & fries
  • All main meals (except 'pasta of the day', and 'roasts') are served with a choice of vegetables, green salad or coleslaw & fries
  • Bacon & Mushrooms $14.00
    • served on a toasted garlic roll with fries & salad
  • Fettuccine al Salmone e vodka $21.50
    • Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
  • Pollo $21.00
    • Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
  • Molto Carne $22.50
    • Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
  • Caesar salad $19.50
    • Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
  • Rocket, pear, blue cheese salad (v) $10.50
  • Picante $22.50
    • Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
  • Puttanesca $22.50
    • Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
  • Arrosticini 5for$15.50/10for$22.00
    • Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
  • Wok-fried mixed vegetables
  • Spicy Sichuan-style king prawns $32.00
  • Sweet & sour pork with fresh fruits $30.00
  • Combination seafood fried rice (prawn, scallops and squid) $32.00
  • Stir-fried Squid with black bean sauce $30.00
  • Roast duck and mango salad $35.50
  • Matcha ice cream with lychee $14.50
  • -main $20.00
  • Khao Pad Thai MILD $16.00
    • Fried rice with chicken, beef, or pork.
  • Gaang Penang MEDIUM $16.00
    • A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
  • 300 Tom Yum Goong (Prawns) $17.00
  • Gai Satay $10.00
    • Chicken Satay
  • 200 Tom Yum Talay Seafood $18.00
  • Goong Put Gra Theum Khing $16.00
    • Stir fried prawns with garlic and fresh ginger in light Thai sauce.
  • Tod Man Pla $10.00
    • Thai Fish Cakes
  • Gai Jor $10.00
    • Fried Chicken Rolls
  • Salad small $4.50
  • Cheese $4.90
  • Ham, cheese & tomato $4.80
  • Plain sausage $2.80
  • Cheese Rollup $3.00
  • Hot Dog $2.80
  • Rolls cheese knot $6.30
  • Sausages Eggs Chips $9.00
  • Wedges Works $14.00
    • Bacon, grilled cheese, sweet chilli sauce and sour cream
  • Chicken Souvlaki $20.50
    • Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
  • all served with fries.
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
  • -Add fries and tomato sauce $12.00
  • SHARE PLATTER $22.50/$45.00
    • squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
  • CURRY CHIPS $10.00
    • McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
  • BURGERS AND CHIPS BEEF $16.00
    • cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
  • OPEN BEEF SANDWICH WITH FRIES $16.00
    • served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
  • GARLIC BREAD $10.00
    • toasted slices of ciabatta with homemade garlic butter
  • FISH BITES AND CHIPS $6.50
    • served with tomato sauce
  • MINI PIZZA AND CHIPS $6.50
    • served with tomato sauce
  • CHICKEN NUGGETS AND CHIPS $6.50
    • served with tomato sauce
  • Fish Curry $22.00
    • Fish of the day in a red curry lots of veges
  • Any meal on the menu can be vegetarian for 15.50 Or 16.50 Or have tofu added for 2.00. Please ask.
  • Tom Yum Chicken $10.50
  • Tom Yum Sea Food $11.50
  • Thai hot and sour soup, lemongrass kaffir leaves
  • All curries come with one rice chicken, beef, pork or tofu
  • BBQ Beef Salad $19.50
    • Spicy salad with lots of onions
  • Chicken Wings $10.00
    • 7 pieces in homemade sauce
Pasta Vera

Pasta Vera

location

Address

47 Sonter Road, Wigram Park, Canterbury, 8042, New Zealand

phone

Phone

033434107

clock

Opened hours

Monday 7am–3pm Tuesday 7am–3pm Wednesday 7am–3pm Thursday 7am–3pm Friday 7am–3pm Saturday Closed Sunday Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza & Pasta

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
47 Sonter Road, Wigram Park, Canterbury, 8042, New Zealand
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