Pasta Vera in Christchurch City Menu

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Pasta Vera in Christchurch City has no menu available, but can choose from many other options such as Souvlaki (small) or Souvlaki (regular) from It's All Greek To Me. The Caffeine Laboratory offers many options including Toast with Spreads and Eggs Your Way. Wobbly Kea includes a wide range like Pottle Of Fries or Garden Salad. Spring Rolls and Satay Chicken from . La Thai Restaurant offers Oopen Pasta & Grill - Ibis Hotel and Local Akaroa Salmon Fillet (HC).

Nearby Sample Menus

Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
Soup of the Day $13.00
- Served w toasted Supergrain bread
Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
Eggs your way $5.00
- Add bacon
Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread

Chicken cutlet on rice $12.50
Strawberry ice cream $4.90
Pork bone soup ramen $13.70
Miso butter ramen $13.90
Kinako ( soy bean powder) & maple syrup ice cream $4.90
Teriyaki chicken on rice $13.50
Roast pork on rice $14.70
Hamburger steak & teriyaki chicken $23.50

Hot Dog $3.00
Freshly Made Sandwiches $4.00
Basket of Fries $4.80
FISH FILLET AND FRIES $13.50
- Served with salad and fries
Freshly Baked Quiche $4.00
Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
Seafood Basket & Fries $10.50
Large Sausage Roll $3.50

Dopiaza $14.50
- Marinated meat pieces cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander
Kashmiri Naan $4.50
- Raisin, coconut & nut filling
Jalfrezie $14.50
- Large chunks of capsicum, tomato & onion mixed together in tomato based sauce, garnished with coriander
Prawn Pakora (8 Pcs) $14.00
- Prawns coated in chickpea batter then deep fried, served with mint chutney
Aloo Palak $13.50
- Diced potatoes cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
Chicken Naan $4.50
- Tandoori chicken filling
Prawn Masala $18.00
- Tomato based dish cooked with shell-less prawns, onion, tomato, capsicum & spices, garnished with coriander
Ansari Gosht (Lamb) $14.50
- Cuisine Magazine describes our chef's special - lamb cooked with pomegranate & spices, garnished with coriander

Speciality fish of the day also available cooked to order. (Crumbed fish 50c extra)
-Double $9.50
-Double $9.50
The Works $7.50
Cheese $4.00
Sausages & Egg $8.50
Hot Dogs $2.20
Chicken

Chicken Fried Noodles $9.90
Vegetables egg 1oO Young $10.00
Pineapple $0.60
Combination Egg Foo Young $11.50
Sweet & Sour Pork $11.00
Pork Egg Foo Young $11.00
BEEFBeef with Black Beam Sauce $11.00
Seafood Fried Rice $14.00

Beef & Vegetable Stew $10.00
- Chunks of rich Beef & hearty Vegetables
Roast Pork $12.00
- Served with roosted & Seasonal Vegetables with home made Gravy
Beer Battered Hoki $15.00
- Two Fillets of Hokin in a Beer Batter, lots of Fries, two eggs & Slow
Creamy Chicken $24.00
- Chicken,Cream, Cheese, Pesto & Cashew Nuts
Vegetarian $22.00
- Chefs choice of the day
Seafood Basket $12.00
- 3 x Calamari Rings, Fish Bites, 4 x Salt & Pepper Squid bites with Fries
Ice Cream Sundae $7.00
- Vanilla Ice Cream with Chocolate, Caramel or Raspberry topping
Bowl of Fries $7.00
- Large bowl of fries with Tomato Sauce &Aioli

WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!

Thai Herbs
Small $9.40
Small $3.00
Money Bag $1.20
Prawns, Seafood or Combination $15.00
Mixed Entree
Pork Wontons and Prawns $14.50
Mayonnaise $2.50

Steak with Oyster Sauce $14.00
Roast Pork Foo Young $12.50
Steak Tomato on Fried Rice $12.50
1 Doz Wontons with sauce $10.00
Nasi Goreng (Rice) $12.50
Hot Dog $2.40
Prawn Mushroom Chow Mein $17.00
Roast Pork Fried Rice $11.50

Taiwanese Style Popcorn Chicken $6.50
- Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper.
Deep Fried Spring Roll $4.00
Handmade White Radish Cake $5.00
Taro & Yam Balls Sweet Soup $7.50
- Taro balls, Yam balls, red bean , soft peanut and Tapioca pearl in sweet soup
Dry Noodle $6.00
- Traditional noodle (dry). Can choose from cither noodle, rice noodle or vermicelli.
Signature Giant Fried Chicken Cutlet $15.00
-Taro Balls
Combination Soup-Tofu, Meatballs & Fish Balls $6.00

Tea or Coffee and Toast $10.00
- Served with a selection of spreads
Maple marinated scallops (2) wrapped in bacon $8.00
Soup of the Day $12.00
- Made with fresh local in season ingredients. Served with toasted ciabatta
Vegetarian Trilogy $28.00
- Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
- Streaky Bacon $17.50
Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
- Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
Affagato $8.00
- Vanilla bean ice cream coated in espresso coffee. Add half a shot of Frangelico or Tia Maria for $4.00
Spicy Wedges with Sour Cream $7.00

Hash Brown $3.00
B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
Salmon $3.00
Sausages $3.00
Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast

Bohemian Roast Pork (Vepro knedlo zelo) $22.50
- roast pork served w. braise white cabbage and bread dumplings
Goat Cheese & Green Bean Salad $22
- served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
Pasta of the Day N/A
- please ask our friendly staff
Goat Cheese & Green Bean Salad $18
- served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
Eggs Benedict $21.50
- w. house smoked salmon
Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons