Pasta Vera in Christchurch City Menu

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Pasta Vera in Christchurch City has no menu available, but can choose from many other options such as Souvlaki (small) or Souvlaki (regular) from It's All Greek To Me. The Caffeine Laboratory offers many options including Toast with Spreads and Eggs Your Way. Wobbly Kea includes a wide range like Pottle Of Fries or Garden Salad. Spring Rolls and Satay Chicken from . La Thai Restaurant offers Oopen Pasta & Grill - Ibis Hotel and Local Akaroa Salmon Fillet (HC).

Nearby Sample Menus

Bacon $5.00
Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
Toast $2.00
Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
Daily soup served with bread $12.00
Tomato relish $1.50

Extra meat $1.20
Blue Cod $6.80
Corn Fritter $2.20
Bacon Corn Pattie $2.20
Plain Sausage $2.20
Scoop chips $1.70
Fish $2.40
HawiaiIan $6.00

Prawn Mushrooms (on fried rice) $12.70
Steak Fried Rice
Prawn Curry (on fried rice) $12.70
Black Bean Steak
Roast Pork Mushrooms (Chow Mein)
Lemon Chicken $13.70
Black Bean Steak $12.20
Crab Stick $2.00

Patlie-Steak & Onion $2.20
Pattie-Corn $1.50
Hawaiian $5.80
Tomato $4.30
Donut-Chocolate $2.20
Pattie-Paua $3.00
Squid Ring $0.80
Vegetarian Roll $2.70

FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!

Steak Tomato on Rice $9.50
Pork Fried Noodle $9.50
Rice Base $1.50
Fish Nugget $0.80
Beetrcct $3.80
Steak Spring Onion & Ginger $9.50
Banana Fritter
Briggston Special Chow Mein $11.00

French Fries $3.50
Baklava $3.50
Egyptian Kebab Special $18.00
- Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
Kebab Skewer $5.00
Chicken Kebab $15.50
Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
Kofta minced beef $8.00/$11.00/$14.00
Green salad $6.50/$8.50

MEAT & POTATO $2.20
COMBINATION FRIED RICE $12.80
MANDU (Korean WONTONS) 10 for $4.00
HOT DOG SMALL $2.00
CHICKEN NUGGETS 13 FOR $9.60
CRUMBED MUSSELS 1/2 DOZ $4.80
CRAB STICK $1.80
POTATO FRITTERS 3 for $2.10

CHIA SEED AND GOJI PORRIDGE
- chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
MASALA DOSA
- Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
NACHOS
- Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
SWEET TREATS
- A variety of cakes, slices and raw vegan cheesecakes are made daily.
GARDEN BURGER
- A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.

Chicken in galanga & coconut cream soup $9.00
Rendang $13.00
- very spicy Indonesian beef curry with side vegetables
Extra meat add $3.00
Chicken satay on rice $13.00
- with side vegetables
Tom yum Noodle soup $15.00
- with prawn
Panang curry (thick peanut curry) $13.00
Tom yum soup with chicken/prawn $9.00/$11.00
Tom yum Noodle soup $13.00
- with chicken

Yum Salad
- Spicy thai salad with fresh coriander, tomatoes. cucumber, celery, bean sprouts, red onions, special Bahn Thai time dressing and your choice of meat.
Vegetable Golden bag
- In house made deep fried pastry parcels filled with seasonal vegetables in Thai spices. Served wife sweet chilli sauce.
Gaeng Panang
- Thick curry with crushed peanuts and your choice of meat.
Fish cakes
- Special Bahn Thai recipe. Fish blended with red curry paste, egg and spices.
Gaeng Kiew Wan
- (Green curry) Green chilli paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
Deep Fried Squid
- Thai style seasoned fresh squid, deep fried. Served with sweet chilli sauce.
Phad Khing
- Ginger stir fried seasonal vegetables and your choice of meat
Pla Salad
- Prawns or mussels mixed with chilli paste, lemon grass, fresh hme leaves and red onions.

Pickles N/A
Subway Seafood Sensation N/A
Wheat N/A
Choc Chip N/A
White Chip Macadamia N/A
Onion N/A
Bacon, Egg and Cheese N/A
Chicken Classic N/A

Plain R $8 / L $20
Ramen R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
Chicken Udon $9.00
Spicy Pork $7.00
Marinated Beef (Bulgogi) $7.00
Salmon $9.00
- 8 Pieces
Dumplings Combination (30 Pcs) $30.00
- Combination platter
Teriyaki Chicken $7.00

Butter paneer $14.00
- Cubes of cottage cheese cooked in a creamy buttery sauce
Dal punjabi $13.00
- 5 different lentils cooked together slowly with nicely tempered chilly
Bombay tandoor mix platter $16.00
- 2 bombay special tikka, 2 onion bhajees, 2 samosa, 2 mutton seekh kebab. Serves with the mint and tamarind chutney
Malaikofta $13.00
- Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
Peas pulao rice $4.00
- Rice cooked with the nicely tempered peas
Seasonal vegetables $5.00
- Crispy fresh vegetables lightly seasoned and flash fried in the pan
Lamb kadai $16.30
- Lamb cooked in thick gravy with onions, capsicum and spices
Dal makhani $13.00
- Whole black lentils soaked overnight and cooked slowly in a creamy buttery sauce

Tom Yum Vegetarian $10.50
Thai hot and sour soup, lemongrass kaffir leaves
Tom Yum Sea Food $11.50
Fish Curry $22.00
- Fish of the day in a red curry lots of veges
Please make sure we know its gluten free. Chicken, beef, pork or tofu
Cashew nuts, Rice, Vegetables,tofu, meats, peanut sauce etc $3.80
Mint Lamb $19.50
- Very nice thick curry with coconut cream, mint and vegetables
Phanang Curry $18.50
- A bed of vegetables covered in a thick brown phanang curry