Pasta Vera in Christchurch City Menu

Pasta Vera in Christchurch City has no menu available, but can choose from many other options such as Souvlaki (small) or Souvlaki (regular) from It's All Greek To Me. The Caffeine Laboratory offers many options including Toast with Spreads and Eggs Your Way. Wobbly Kea includes a wide range like Pottle Of Fries or Garden Salad. Spring Rolls and Satay Chicken from . La Thai Restaurant offers Oopen Pasta & Grill - Ibis Hotel and Local Akaroa Salmon Fillet (HC).

Nearby Sample Menus

  • CHORIZO RED PEPPER & TOMATO $14.00
    • with potato croquetas
  • TAGINE $28.00
    • morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
  • QUATTRO FORMAGGI $19.00
    • parmezan, gorgonzoa, provolone, pecorino, mozzarella
  • GNOCCHI AL GORGONZOLA $22.00
    • potato gnocchi, cream & blue cheese
  • PASTA FUNGHI E LIMONE $25.00
    • mushrooms, lemon cream & parmesan
  • CARCIOFI $19.00
    • artichokes, gorgonzola, mozzarella
  • QUATRO STAGIONI $20.00
    • tomato, mushrooms, salami, olives, artichokes, mozzarella
  • ORTOLANA $19.00
    • tomato, artichokes, red peppers, mushrooms, onion, mozzarella
  • Thai Red Curry $17.00
  • Combination Meats in Fried Rice $18.00
    • with veges
  • Prawn Twisters $10.00
  • Ginger $17.00
    • chicken, beef or pork with veges and ginger
  • Thai Omelette with minced pork on rice $15.00
  • Massaman Curry, $18.00
    • chicken, beef or pork with diced potato and peanuts
  • -Chicken $21.00
  • Rard Naa $13.00
    • (Stir-fried rice noodles with gravy sauce)
  • Baked pudding vanilla ice cream sundae $10.00
  • Add sushi balls & miso soup $5.00
  • Prawn tempura udon $13.90
  • Miso butter ramen $13.90
  • Roast pork on rice $14.70
  • Ribeye steak & teriyaki chicken $29.50
  • Lemon & pepper deep fried squid $8.90
  • Beef curry rice $12.90
  • GOA PRAWNS $10.50
    • Cooked With Sliced Onion, Capsicum, Ginger, Garlic, Tomato, Vinegar, Fresh Coriander And Assortment Of Spices.
  • MANGO CHUTNEY $3.50
  • ONION KULCHA $5.00
    • Naan Bread Stuffed With Crispy Onions And Spices.
  • LAMB VINDALOO $10.50
    • Lamb cooked with onion, capsicum, vinegar, vindaloo paste and spices
  • TANDOORI CHICKEN FULL $20.00
    • Two Legs, Two Breasts Pieces
  • CHICKEN DO PAYAZA $10.50
    • Boneless Chicken cooked with Diced Onion, Ginger, Garlic, Tomatoes with Dry Roasted Spices and Cashew Nut Gravy
  • RAITA $4.00
  • CHICKEN KORMA $10.50
    • Sliced Boneless Chicken Cooked in Tandoor, Rich Creamy Gravy and A Touch of Fenugreek
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Flat Breads & Dips $13.00
    • Parmesan flat bread w/ hummus, pesto & tomato relish
  • Wedges $5.00
  • Green salad $4.50
  • Seared Chicken Breast $25.00
    • Chicken breast with potato salad, corn cob & jus
  • New potatoes $5.50
  • Ask wait staff for today's desserts
  • Crispy Skin Salmon $24.00
    • Served on a beetroot & feta salad
  • All served w/ fries
  • Chocolate Jam Raps $2.40
  • Corn $2.50
  • Sweet And Sour Pork On Rice N/A
  • Pineapple N/A
  • Meat N/A
  • Squid Rings $0.80 Ea Or $9.00 Doz
  • Tomato N/A
  • Steak $3.50
  • Nasi Goring (Fried Rice) $11.00
  • Roast Pork Egg Foo Young $11. 50
  • Seafood Egg Foo Young $14.00
  • Pork Fried Rice $9.90
  • Lemon Chicken $11.50
  • Chicken with Black Bean Sauce $11.00
  • Beef with Mushrooms Mein $11.00
  • Beef Egg Foo Young $11. 00
  • Classic Caesar Salad $15.50
    • Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
  • Steamed Marlborough Mussels (Entree / Main) $10.50 / $18.50
    • In a lemongrass, coconut cream broth served with warm bread
  • Oven Baked Focaccia $8.50
    • With herb butter, served with olive oil and sweet chilli sauce
  • Just Toast $5.50
    • Your choice of spicy fruit/ multigrain/ white bread with butter and jam
  • Crackled Pork Belly $26.90
    • Served with roast baby potatoes, beans, spinach. Topped with apple comport and rosemary sauce
  • Hot Smoked Lamb Fillet Salad (Entree / Main) $19.50 / $26.90
    • Carved over warm gourmet potatoes with garlic aioli, topped with salad greens and spiced plum sauce
  • Eggs Plus (One / Two) $14.90 / $16.90
    • Two eggs any style on buttered toast and a hash brown plus your choice of:
  • Toasted Bagel $6.50
    • Topped with your choice of two spreads: Cream Cheese, Pesto, Jam, Hummus
  • Briggston Special Fried Rice $11.00
  • Prawn Egg Foo Young $12.00
  • Monster Burger $5.20
    • double meat egg tomato
  • Extra Serving of Meat $3.50
  • Steak $5.20
  • Fish Nugget $0.80
  • 1 Dozen Wontons $7.00
  • Fish $4.00
  • SAUSAGE BIG $2.30
  • SPRING ROLL $2.60
  • SWEET & SOUR CHICKEN $9.80/$11.80
  • SPIT ROAST 1/2 CHICKEN $8.50
  • CORN NUGGETS 6 for $2.60
  • CHOCOLATE JAM WRAP $3.10
  • SINGAPORE FRIED NOODLES BAMI GORENG $9.80
  • SOUR CREAM SWEET & SOUR SAUCE $0.70
  • Meat Patties. $2.40
  • Chicken Burger $6.00
  • Bami Goreng (Noodles) $12.50
  • Chips (1/2 scoop) $1.50
  • Mushroom $4.30
  • Prawn Curry on Fried Rice . $17.00
  • Chicken Sweetcorn Soup . $6.50
  • Vegetarian Fried Rice $11.00
  • Beef yaki udon $11
  • Seafood yaki udon $13
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
  • Chicken Ball N/A
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Rice Tray N/A
  • Udon noodle $10
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • 8pcs of teriyaki chicken & double avocado
  • Teriyaki Chicken & Fresh Salmon reg 8pcs/jumbo 8pcs $7.90/$9.90
  • Double Avocado Prawn 8pcs mayo or chilli $8.90
  • Teriyaki Chicken & tuna mayo8pcs/jumbo 8pcs $7.90/$8.90
  • Deluxe Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.40
  • 8pcs Salmon Supreme
  • Fresh Salmon Nigiri 5pcs reg/6pcs jumbo $8.20/$9.20
  • 8pcs Avocado, cucumber & red capsicum
Pasta Vera

Pasta Vera

location

Address

47 Sonter Road, Wigram Park, Canterbury, 8042, New Zealand

phone

Phone

033434107

clock

Opened hours

Monday 7am–3pm Tuesday 7am–3pm Wednesday 7am–3pm Thursday 7am–3pm Friday 7am–3pm Saturday Closed Sunday Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza & Pasta

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
47 Sonter Road, Wigram Park, Canterbury, 8042, New Zealand
Similar Restaurants based on Cuisines