Pasta Vera in Christchurch City Menu

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Pasta Vera in Christchurch City has no menu available, but can choose from many other options such as Souvlaki (small) or Souvlaki (regular) from It's All Greek To Me. The Caffeine Laboratory offers many options including Toast with Spreads and Eggs Your Way. Wobbly Kea includes a wide range like Pottle Of Fries or Garden Salad. Spring Rolls and Satay Chicken from . La Thai Restaurant offers Oopen Pasta & Grill - Ibis Hotel and Local Akaroa Salmon Fillet (HC).

Nearby Sample Menus

Kumara Chips $6.00
Prawn Twister $1.20
Lasagne Pattie $4.00
Hawaiian Burger $6.20
Potato Fritter $2.30
Double Meat Burger $4.50
Oysters seasona
Queen Scallops 6 for $8.00

Rice $3.00
Drunken Noodle
- Stir fried rice noodle with sweet basil and mixed vegetables.
-Prawns, Monkfish, Scallop, or Squid $21.00
Stir-fry Chilli $12.00
Panang Curry $12.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Deep Fried Whole Fish $28.00
- A whole fresh fish (Tarakihi) deep fried and drowned in a hot sweet chilli ginger sauce with courgettes, capsicum, mushrooms, onion, and topped with coriander.
yellow Curry
- Our yellow curry served with capsicum, onions, potatoes, and tomatoes.

Bailies Pancakes $15.00
- Served w/ banana, bacon & maple syrup
Lamb $17.00
- Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
Veggie $15.00
- Lentil & chickpea pattie w/ raita, mesclun & tomato (contains nuts)
Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
Veggie $15.00
- Lentil & chickpea pattie w/ raita, lettuce & tomato relish (contains peanuts)
●Spicy Pork Tacos $15.50
- 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
Lamb Souvlaki $15.00
- Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus

½ Chicken $8.00
Bacon Corn Patty $2.40
Bottle Fried Rice $5.00
Satay Beef $12.00
Pan Fried Prawn with Mushroom and Cashew Nuts $12.50
Half Roast Chicken with Mushrooms $10.50
2 in 1 (Special B) $9.50
Pineapple Ring $1.50

Mixed Vegetables $13.50
- Fresh vegetables cooked with a rich blend of spices, green herbs and garnished with fresh coriander
Prawn Makhani $20.00
- Prawn cutlets marinated overnight then cooked in tandoor, garnished with butter sauce and a touch of fenugreek
Lemon Chicken $18.00
- Chicken cooked with fresh lemon, Indian spices and fenugreek
Tandoori King Prawn (8 pieces) $14.00
- Prawn marinated aromatically with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney
Anari Kebab (5 pieces) $12.00
- Lamb marinated overnight in pomegranate, garlic, ginger and spices grilled in tandoor
Vegetable Samosa (2 pieces) $5.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds - fried to golden brown
Posht (Chicken or Lamb) $14.50
- Boneless pieces of meat, cooked with poppy seeds and spices
Plain Naan $3.00

Pork Fried Rice $9.90
Chicken in Thai Style Mein $11.00
Beef with Cashew Nuts $12.00
Mini Spring Roll $0.60
Roast Pork Fried Noodles $10.50
Beef Fried Rice $9.90
Beef with Tomatoes Mein $11.00
Chicken with Mushroom Mein $11.00

Stir Fried Vegetarian Delight with Cashew Nuts R $11.90 / L $12.90
Combination Fu Yong Egg R $11.90 / L $12.90
Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
Chicken Satay Skewers 2 for $5.50
Crispy Skin Chicken R $11.90 / L $12.90
Beef & Mushroom with Egg Soup $7.50
1/2 doz wontons, any 2 large mains and 1 regular main, plain fried rice, prawn crackers, 1.5L drink $50.00
BBQ Pork on Vegetables R $11.90 / L $12.90

- Large $7.00
Dairy Free $1.00
Avocado $3.00
Nachos (GF/DF) $17.50
- Choose Beef, Chicken or Vegetarian
Eggs and Toast (GF/DF) $13.00
- Two eggs poached, scrambled or fried
Fries
- Served with tomato sauce and aioli
Kids Egg Fava(GF/DF) $8.70
- Served hash, bacon and scrambled egg
Chicken nuggets (GF/DF) $8.70
- Served with chips and tomato sauce

Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Breakfast Stack (Vegetarian) $16.00
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-With Salmon $17.50
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup

NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
HUMMING BURGER
- Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
GARDEN BURGER
- A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
KOORI
- A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
CHIA SEED AND GOJI PORRIDGE
- chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
GREEN POWER SMOOTHIE
- A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.

Muc Hanh Cung Ginger Spring Onion / Muc Xao Sate Satay Squid / Muc Xao Bong Cai Squid with Veg / Muc Xao Chua Cay Hot and Sour Spice Squid / Muc Xao Tau Xi Ot Squid Black Bean & Chilli $18.00
-Asparagus Chicken Soup
Com Chien Fried Rice Your Choice of Meat - Chicken, Beef, Pork / Com Chien Ga Man Salty Fish Fried Rice / Com Chien Chay Vegetarian Fried Rice / Com Heo Quay Crispy Pork Fried Rice $9.00
Ga Xao Balacan Chicken Balacan (Spicy) / Ga Xao Bong Cai Chicken with Veg / Ga Quay Gion Crispy Chicken $15.00
Cha Ca Fish Cake x6 $8.00
Cha Chay Deep Fried Vegetarian Spring Rolls x10 $8.00
Mussel with Satay / Mussel with Chilli / Mussel Black Bean & Chilli / Mussel - Chef's Special $18.00
Ga Sate Chicken Satay x4 $8.00

Pla Salad
- Prawns or mussels mixed with chilli paste, lemon grass, fresh hme leaves and red onions.
Bahn Thai Curry
- (Pineapple curry) Red curry paste with pineapple pieces, boiled eggs and plenty of coconut cream
Yum Nure Yang San Nai
- Spicy beef tenderloin salad with red onions, tomatoes, cucumber and mint leaves Served on a bed of lettuce with fresh ground chilli, lime leaves & fresh coriander.
Phad Bai Ka Prao
- Spicy stir fried choice of meat with chilli. sweet basil and vegetables.
Tord Kra Tiem
- Stir fried meat with garlic. Served on a bed of fried vegetables
Phad Moo Krob (Crispy Pork)
- Stir fried crispy pork belly with seasonal vegetables.
Tom Kha
- Spicy lemongrass soup with coconut cream, fresh mushrooms meat of your choice
Phad Phed
- Stir fried seasonal vegetables, bamboo shoot,with red chilli paste, green peppercorn, kaffir lime leaves and your choice of meat. This is a lovely spicy, fragrant dish!

tom kha soup $10.00
- served with rice.
Np. Pork noodle soup $10.00
Chicken satay $6.00
-chicken / pork / beef / lamb $3.00
Served between 11:30AM and 2:30PM.
-seafood $5.00
stir fried peanut sauce $10.00
- Served with rice.
stir fried oyster sauce $10.00
- Served with rice.

Roulade of Kikorangi blue cheese and spinach crêpes -
Mini Croc-en-bouche Choux pastries each filled with alternatively café, dark chocolate and baileys patissière, served with strawberries and a dash of crunchy caramel -
Le Canard à l’Orange – A Quacky Feast Moist & tender confit of duck slowly braised in a tangy jus, green bean log and potatoes Landaise -
Venison Burger Venison patties, fresh mango salsa, gourmet lettuce and artisan bread -
Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
Soupe de Moules et Saint-Jacques Mussels and scallops steamed in a rich leek and saffron broth topped with a puff pastry crust -
Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -

INARI each $2.00
- deep fried tofu skin with sushi rice
VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
PRAWN NIGIRI each $2.50
- prawn with sushi rice
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice