Patrisha's Original Pie's 1987 in Wellington City Menu

Patrisha's Original Pie's 1987 in Wellington City has no menu available, but can choose from many other options such as Smooth, creamy and oozy. or Cheese & Garlic Pizza Bread from Jovan's Kitchen. The White Swan offers many options including Cone Of Fries W Aioli G/F and Spiced Roasted Nuts. Wholly Bagels & Pizza includes a wide range like Hummus or Guacamole. Scallops and Cinnamon donut from . Seakraft offers Subway and Wrap.

Nearby Sample Menus

  • Set menu (min 4 people)/Apeetizers - a choice of 4 different appetizers per table. Deep-fried spring rolls, deep-fried wontons, hot & spicy tofu, deep-fried squid, pan-fried pork dumplings. Soup - chicken & sweet corn soup $28.00/PP
  • Braised groper steak with brown sauce seasonal price
  • Mango duck (half) (seasonal) $28.00
  • Dim sim taster (2 of each) - siu-mai, coriander dumplings, chives dumplings, vegetarian dumplings, spinach dumplings $24.00
  • Coconut jelly/ fruit jelly N/A
  • Stewed Chicken with American ginseng (whole), please order two days in advanced $68.00
  • King prawn with cashew nut N/A
  • Chicken egg fu young $18.00
  • Stir-fried udon noodles with black pepper $13.30
  • Groper wing and tofu $14.00
  • Pork with (dried vege / taro) $13.90
  • Korean style chill beef $14.50
  • Chinese sausages & pork fried rice $13.30
  • Nasi goreng $12.00
    • Malaysian style fried rice with combination of meat, mixed vegetables and egg
  • Chicken wing with chinese mushroom $13.50
  • Plum sauce duck $14.00
  • -Or Made With King Prawns Or Mixed Seafood $9.00
  • -Vegetarian $14.00
  • Pad Nam Prik Pow
  • -Choice Of Pork, Chicken Or Beef With Garlic, Pepper And Coriander $16.00
  • Gaeng Krarec $16.00
    • Yellow curry with a choree of chicken, beef or pork with coconut milk, vegetables, onion and potato
  • Tom Klong
  • -Or Made With Squid $17.00
  • -Vegetarian $15.00
  • An-chang-sal (R) $48.00
    • Thin marinated beef (skirt) for two served with rice and a spring onion salad
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • Bul-dak Steak (SpSpSp) $21.00
    • Extremely spicy grilled chicken steak served with rice and spring onion salad
  • Je-Yuk dup bab (B/Sp) $17.00
    • Spicy pork with vegetables and clear noodles
  • Bu-Dae jji-gae (Sp) $19.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Yuk-Gae-Jang (Sp) $14.00
    • Spicy beef soup with vegetables and clear noodles
  • Sam-gyup-sal (B) $48.00
    • Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
  • Chicken $13.50
  • Egg $5.00
  • Jumbo $9.50
  • Pineapple Ring $1.80
  • Chicken Sweet Corn $7.00
  • Pork (on rice) $11.50
  • Orange Beef $13.50
  • Stuffed Mushroom $1.50
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
    • The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Today's Miso Soup Market Price
    • Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
  • Mussel fritter $3.80
  • CRUMBED PRAWN $1.20
  • Garlic mussel(9's) $12.00
    • egg noodles with mussel and fresh vegetables in a delicious garlic sauce
  • POTATO FRITTER $0.80
  • Sweet combination $11.00
    • egg noodles with pork, chicken, beef and fresh vegetables
  • Curry Laksa $10.50
    • egg noodles with prawns, crab meat, chicken and fresh vegetables in a coconut curry soup
  • DONUT PLAIN $1.50
  • TARAKIHI SEASONAL $8.00
  • Hawaiian $4.00
  • Potato Fritter $0.80
  • Crispy Chicken on Rice $10.50
  • 13. Poached Eggs $7.00
    • Served on Toast
  • Deep Fried Mars Bar $2.80
  • 12. Scrambled Eggs $7.00
    • Served on Toast
  • Prawn $1.30
  • or Black Pudding $2.00
  • Creamy Mushroom Medley $18.00
    • Trio of mushrooms cooked in a rich, creamy garlic and herb sauce served on toasted potato and rosemary bread.
  • Crêpes $17.00
    • Served with maple syrup, free range bacon and banana.
  • Spicy Wok Noodles $22.00
    • Stir fried rice noodles with chicken, carrot, bok choy, shitake mushrooms, roasted peanuts in a soy, chilli, ginger sauce, topped with mung bean sprouts, fresh coriander & fried shallots.
  • Egg on Toast $4.50
    • Kids choice of poached, scrambled or fried free range egg on toast.
  • Crêpes $10.00
    • Served with lemon and sugar
  • Ice Cream
    • See cart at side door
  • Warm Rhubarb & Apple Crumble $15.00
    • Rhubarb and apple roasted in demerara sugar and orange, with a crumble topping. Served with natural yoghurt and cream.
  • Kiddy Crêpes $8.00
    • Served with maple syrup & banana
  • Lebanese
  • Labneh wrap with salad $8.50
  • Haloumi cheese toasted wrap $9.50
  • Lebanese Kebabs Lebanese Kebabs Marinated in Lebanese spices and served on a pita bread with hummus, tomato, gherkins, lettuce and sauce!
  • Lamb $13.50
  • Shish Tawook $12.00
    • Shish Tawook Chicken breast marinated in Lebanese spices and served in pita bread, hummus, tomato, gherkins, lettuce and sauces.
  • Kebby Kebab $11.00
  • Kebby Balls ( per dozen ) $25.00
  • Eggs Florentine $13.00
  • PLUMMER BEEF BURGER
    • made with fresh prime beef mince, cooked to perfection. Served with fries
  • Beef Stew Fetuccini (KALDERETA PASTA)
    • Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
  • Prime Beef Tapa (TAP-SI-LOG)
    • Marinated and Grilled Beef Rib-eye Steak and Poached Egg, served with garlic fried rice and grilled tomato, drizzled with fresh made hollandaise sauce. Rice can be replaced with chips or house salad.
  • PLIMMER'S KARE-KARE $15.00
    • Beef Cheeks slow cooked on special peanut sauce casserole. Served with shrimp paste.
  • CHICKEN BURGER
    • southern style with Sweet Chipotle sauce. Served with fries.
  • Pork Ribeye Tocino (TO-SI-LOG)
    • Cured sweet-salty special cut of tender Pork, grilled and served with poached egg, garlic fried rice , grilled tomato and drizzled with fresh made hollandaise sauce. Fried Rice can be replaced with chips or house salad.
  • Avocado And Tomato on Toast $9.50
  • Smoked Tuna $9.50
  • Teriyaki Chicken $9.50
  • Hot Spicy Teriyaki Chicken $9.50
  • Cream Cheese & Sun-dried Tomato $7.80
  • Sushi Combination $10.80
  • Teriyaki Chicken & Smoked Salmon $8.90
  • Jumbo Fresh Tuna $10.80
  • Vegetarian Mushroom $7.80
  • Shanghai Style Sweet and Sour Spare Ribs on Rice $12.00
  • Steamed & Deep Fried Buns $6.00
  • Salty Fish & Chicken Fried Rice $10.00
  • Steamed Pork Dim Sims $6.00
  • Pork & Preserved Pickles $10.00
  • Sauteed Shredded Pork with Preserved Vegetables on Rice $10.00
  • Beef & Egg on Rice $10.00
  • Pork & Vegetables with Chow Mein / Ho Fun / Rice Noodles $10.00
  • Custard Pie $2.50
  • Mud Cake $1.80
  • Drum Stick $2.00
  • 2 Wing & Chips $5.00
  • Quiche $3.50
  • Custard Slice $1.80
  • Chicken Wing $1.70 each
  • Steak & Vege $3.50
  • White Chip Macadamia N/A
  • Onion N/A
  • Roast Beef N/A
  • Beetroot N/A
  • Subway Seafood Sensation N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Three Pepper Chicken N/A
  • White Bread N/A
Patrisha's Original Pie's 1987

Patrisha's Original Pie's 1987

location

Address

298 The Parade, Island Bay, Island Bay, Wellington, Wellington, 6023, New Zealand

phone

Phone

043837947

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available

Location
298 The Parade, Island Bay, Island Bay, Wellington, Wellington, 6023, New Zealand
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