Address
6 Station Road, Otahuhu, Otahuhu, Auckland, Auckland, 1062, New Zealand
Penang Cafe and Restaurant Company in Auckland City Menu
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Penang Cafe and Restaurant Company in Auckland City has no menu available, but can choose from many other options such as Egg Lovers or Eggs Benedict from Calliope Road Cafe. Habitual Fix offers many options including Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird. Carlaw Park Cafe includes a wide range like Pancake Stack or Eggs (Your Style) on Toast. Savoury and Chicken cheese from . No. 1 Pancake offers Volare Restaurant and Volare Special.
Nearby Sample Menus
- Salt And Pepper Prawn In Shell $28
- Vinegar Black Fungus $8
- Dried Beancurd Strips $8
- Hot & Spicy Tofu With Beef (Or Chicken) On Rice $14.5
- Mini Spring Rolls $6
- Salty Chilli Squid $16.8
- Fish In Black Bean Sauce On Rice $14.5
- Garlic Stir Fried Vegetables $16.8
- White rice medium $4.00
- Egg F/R $7.00/$11.90
- Cashew nuts $4.00
- Curry combination meats $14.90
- Cheese $4.50
- Deep fried pork in chilli sauce $13.90
- Vegetable Spring Roll(homemade) $2.50
- Curry BBQ pork $12.90
- Phuket Island - Stir fried prawns, squid & chicken with chilli sauce, tomato sauce, ginger, carrots, baby corn, capsicum, onion & spring onion. $18.00
- Pad Prik Grapow - Stir fried chilli with basil (seasonal), carrot, green beans, onion & spring onion - Chicken, Pork or Beef $14.00
- Pad Golden - Stir fried egg noodles with tomato sauce, broccoli, cauliflower, carrots & onion - Seafood $16.00
- Kao Pad - Stir fried rice with egg, onion, carrots, beans & coriander - Chicken, Pork or Beef $14.00
- Kao Pad Sub Pa Rod - Stir fried rice with yellow curry powder, carrots, beans, onion, pineapple & coriander - Prawns or Seafood $17.00
- Mixed Entrée - A piece of 1, 3 & 4 served with sweet chilli sauce. $8.00
- Steamed Sticky Rice $2.00
- Gai Tod - Deep fried chicken wings served with sweet & sour chilli sauce. $11.00
- With Roast Pork, Prawns, & Rice Vermicelli $16.00
- Combination Meat & Veges $16.00
- Chips (min) / Fish (Hoki) $3.50
- Meat $6.00
- Ham / Bacon $4.50
- Prawn $16.00
- 1 Dozen $10.00
- Chicken / Pork / Steak $12.50
- Wrap N/A
- Apple Slices N/A
- Honey Mustard N/A
- Flatbread N/A
- Mayo N/A
- Avocado Toasties N/A
- Meatball N/A
- Double Choc Chip N/A
- STEAK BURGER $4.20
- STEAK $10.00
- CHEESE $2.70
- CURRY SPRING ROLL $2.00
- PORK $10.00
- SQUID RING $0.90
- PORK $10.00
- MUSHROOM $1.50
-
Spicy Lamb Salad $12.50
- Fresh green salad with flame grilled lamb & chilli.
-
Dip Platter $18.00
- Selection of dips served with pita bread
-
Kofta Salad $12.50
- Fresh green salad with kofte.
-
Calamari $12.50
- Deep fried squid served with salad
- Fries $6.00
-
MixedPita $12.00
- Selection of mixed meats and vegetables in pita bread
-
Mixed Combo $20.00
- Combination plate with doner kebab, chicken & kofte.
-
Falafel Salad $12.50
- Fresh green salad with falafels.
- Salmon Grilled & 1/2 Chips $12.95
- OYSTER $2.50
- CHIPS PER SCOOP $3.00
-
Skippers Meal $15.00
- 2 FISH, 1 CHIPS, 420m Drink
- PRAWN $3.00
- SNAPPER $6.90
- KUMARA CHIPS $6.50
- HAPUKA $8.50
-
Seared NZ steak $20.00
- Flash fried NZ steak, wild rocket, roast red pepper & salsa verde
-
Salt & Pepper squid $21.00
- Tender marinated squid, crumbled in salt & pepper seasoning, served w garden salad & Frites w chunky homemade tartare sauce & sweet chilli
- Garlic & Herb Butter w Breadcrumbs
-
Chicken Schnitzel $25.50
- Crumbed, tenderised chicken breast served w ratatouille & crisped sage
- Ratatouille $7.50
-
Taste of the Sea Regular $50.00
- A selection of steamed & grilled green lipped mussels, salt & pepper crumbed squid, garlic & chilli prawns, house smoked salmon, oysters & ciabatta bread
- Creamy White Wine & Garlic (GF)
- Lobster & Brandy Bisque (GF)
-
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- Toast & Bagel Selection
-
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
- smoked salmon $18.50
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
-
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
-
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
-
Pasta of the Day
- See our Chef's special board
- TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
- FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
- ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
- SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
- OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
- KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
- BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
- CHEF'S SELECTION, DAILY CHOICES $15/50gms
-
CHICKEN & CHEDDAR $10.00
- crispy chicken, cheddar, cheese, tomato, spinach aioli
-
BUFFALO WINGS $8.00
- w hot chilli or honey soy w/ sesame seeds
-
CHICKEN CAMEMBERT $12.00
- tomato mozzarella chicken camember, spinach
-
CHICKEN MASALA SKEWERS $9.00
- w homemade aioli
-
HALLOUMI SKEWERS $8.00
- w tomato salsa
-
CHILLI CHORIZO $12.00
- tomato, mozzarella, chorizo, ham, hot chilli
-
SHOESTRING FRIES TOMATO $6.00
- w aioli sauce
-
SALT AND PEPPER CALAMARI $8.00
- w sweet chilli
- Sausage Roll $1.80
- Mince $3.50
- Bacon & Egg $3.50
- Steak & Mushroom $3.80
- Steak & Pepper $3.80
- Mince Savouries $1.60
- Chicken & Vegetables $3.80
- Butter Chicken $3.80
-
Black tiger prawns $10.50
- crusted with coconut lemongrass & kaffir lime zest (4pcs)
-
Flash in a pan $15
- Stir-fried chicken with cashews seasonal vegetables and oyster sauce
-
Oodles of noodles $15
- Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
-
Shoe String Fries $7.50
- with aioli dip
-
Too hot to handle $15
- Green curry of free-range chicken with green beans, sweet basil and coriander
-
BBQ pork ribs $12.00
- smoky, spicy with hint of lemongrass, galangal and coriander root
-
Green option $15
- spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
- Wedges & Sour cream $7.50
-
Fresh New Zealand Oysters 1/2 dozen / 1 doz P.O.A
- Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
- Optional with pan-fried $5.00
-
Slow Cooked Lamb Shank $25.90
- Roasted in tomato jus, with vegetables and potato mash
-
Garlic Bread $10.90
- Toasted focaccia with garlic butter, parmesan and sunflower seeds
- Add an additional sauce choice for only $1.50 per option. You have a choice of Garlic Sauce, Pepper Sauce, Blue Cheese Sauce, Mushroom Gravy, Bearnaise Sauce, Wholegrain Mustard, English Mustard
- T-Bone 450g $37.90
- Eye Fillet 220g $31.90
-
Calamari Salad $16.90
- Served with tomatoes, cucumber, olives, house salad and aioli
Penang Cafe and Restaurant Company
Phone
092700668
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: Closed, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Counter Service
Cuisine
Asian , Cafe Food , Chinese , Malaysian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Bar Not Available , Cash , Bankcard , Lunch , Seating , Dinner
6 Station Road, Otahuhu, Otahuhu, Auckland, Auckland, 1062, New Zealand
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