Penang Cafe and Restaurant Company in Auckland City Menu

Penang Cafe and Restaurant Company in Auckland City has no menu available, but can choose from many other options such as Egg Lovers or Eggs Benedict from Calliope Road Cafe. Habitual Fix offers many options including Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird. Carlaw Park Cafe includes a wide range like Pancake Stack or Eggs (Your Style) on Toast. Savoury and Chicken cheese from . No. 1 Pancake offers Volare Restaurant and Volare Special.

Nearby Sample Menus

  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • DOUGHNUT $1.00
  • KUM. CHIPS S/CREAM $5.00
  • AMERICAN HOTDOG $4.00
    • (CHEESE & ONION)
  • STEAK BURGER $5.30
    • (SCOTCH FILLET)
  • VEGE ROLL $1.80
  • CRABSTICKS $1.20
  • FISH BURGER $4.50
  • BANANA $1.50
  • 1/4 chicken chip 2 egg $7.50
  • Crab stick $1.30
  • Mushroom $2.70
  • Steak $10.00
    • 2 Steak 2 Egg Chips Cheese Salad
  • Seafood $9.00
    • 1 Fish 2 Oyster 2 Mussel Chip Cheese Salad
  • Banana $1.50
  • Egg $2.00
  • Potato $0.60
  • Lemon Fish $8.50
  • Fish cake $1.00
  • Chicken $3.50
  • Steak Nasi Goreng with meat, vegetables & rice $11.00
  • Curry Roast Pork $9.50
  • Fried Dumplings $6.50
  • Roast pork $3.50
  • B $12.00
    • 5 fish, $3.00 chips
  • Roast Potato $0.70 ea
  • $17.00 Whole
  • $5.50 1/4
  • Small: $4.50
  • Medium $16.00
  • Large $19.50
  • Large $19.00
  • Roast Pumpkin $0.80 ea
  • Beef $5.00
  • Pork $6.00
  • Kumara $0.70
  • All meals come with Potatoes, Peas, Carrots, Pumpkin and Kumara N/A
  • Potato $0.50
  • Pork $5.00
  • Chicken S $6.50/M $9.50/L $14.00
  • Pork S $9.00/M $12.00/L $17.00
  • Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50
  • Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
  • Chunky chips with ketchup $5.50
  • Pasta of the day $13.50/ F.O.D - Market Price
  • Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
  • All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50
  • Soup of the day $9.00
  • Cajun chicken wrap, with salad & chunky chips $12.50
  • R7 Jabchae Vermicelli Noodle on Rice $15.00
  • R6 Kimchi Fried Rice S $13 M$16
  • S11 Natto Soybean Soup S $15 M $18
  • S14 Dumpling Soup with Rice Cake $15.00
  • T2 NZ Mussel Soup $25 / $32
    • NZ Green lipped mussels boiled in mild soup
  • S12 Rice Cake Soup $15.00
  • Beef Jabchae $18.00
    • Stir-fried Vermicelli Noodle with beef
  • B4 Korean Family Set Meal for 4 people $60.00
    • Stir-fried bulgogi marinated beef, spicy bean paste soup, steamed egg stew, leek pancake, 4 rice, 4 soup, 10 side dishes
  • BBQ pork $10.50
  • Spring Roll $1.80
  • Crispy chicken burger $4.80
  • Curry Roll $1.80
  • Hot Dog $1.50
  • Chicken $10.50
  • Bacon & Egg Burger $3.80
  • Mussel $1.00
  • Chef's Combination, four falafel patties and lamb from the spit $22
  • bottled drinks &Allganics fruit juices and effervescents $4
  • daily selection of desserts $4.50
  • Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
  • Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
  • Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
  • Hummus and Pita, hummus served with toasted pita wedges $7.50
  • Chawarma, spiced lamb from the spit $20
  • combination veg & Rice and chicken $10.00
  • Lettuce
  • Bean Curd with $6.00
  • Baby clam meat with Spring onion $8.00
  • Roast Duck Noodle Soup $8.00
  • shrimp Wonton Noodle Soup With Chicken Meat $10.00
  • Mushroom vegetable NoodLe with Soup $8.00
  • Fried Tofu
  • Sweet French Toast $16.50
    • With fruit & berry compote, mascarpone cheese, banana fritter, streaky bacon and maple syrup
  • -Roast Vegetable Salad
  • Mini Croissants $3.80 each
  • -Beetroot Salad
  • Salmon Fillet (K) $77.50/Kg
    • (purchase as a whole fillet [approx 1.5Kg - 7-8 portions] or a minimum of 6x200g (approx). Portions per flavour)
  • -Rosated Vegetables, Pesto & Parmesan Stack
  • -Smoked Salmon, Dill, Lemon & Caper Mousse
  • Zarbo lunch menu is served: Monday to Sunday until 3pm.
  • Vegetable Biriyani $12.50
  • All the mains are served with complementary rice.
  • Chopsuey $14.00
  • Chicken & Sweet Corn $5.50
  • Half Chicken & Chips $12.00
  • All the mains are served with complementary rice.
  • All the mains are served with complementary rice.
  • Vegetable Curry $12.00
  • Pan Cake $13.50
    • With banana, bacon
  • Bacon, Egg, Tomato, Avocado on Bagel $16.50
  • Nachos (beef or vege) / Mince on Toast $9.50
  • -Chicken, cheese, avocado
  • Egg & Cheese & Tomato / Cream & Corn & Cheese & Onion $6.00
  • Panini with Salad $10.50
  • Chicken & Avocado $5.00
  • -Bacon, egg, tomato
  • SEASONAL VEGETABLES $7-$9
  • DAILY CHOICES $15
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
Penang Cafe and Restaurant Company

Penang Cafe and Restaurant Company

location

Address

6 Station Road, Otahuhu, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092700668

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: Closed, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Cafe Food , Chinese , Malaysian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
6 Station Road, Otahuhu, Otahuhu, Auckland, Auckland, 1062, New Zealand