Address
2 Kenya Street, Ngaio, Wellington, Wellington, 6035, New Zealand
Phoenix Chinese Takeaways in Wellington City Menu
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EGG FOO YOUNG DISHES- Plain $10.00
- Bacon $11.00
- Chicken $11.00
- Pork $11.00
- Beef $11.00
- Shrimp $12.00
- Combination $12.00
FRIED RICE DISHES- Plain $9.00
- Bacon $10.50
- Chicken $10.50
- Pork $10.50
- Beef $10.50
- Shrimp $12.00
- Combination $11.50
CURRY DISHES- Chicken $11.00
- Pork $11.00
- Beef $11.00
- Shrimp $12.00
- Combination $12.00
BLACK BEAN SAUCE OR SATAY SAUCE- Chicken $11.50
- Pork $11.50
- Beef $11.50
- Combination $12.00
PHOENIX SPECIALS- King Prawn, Mushroom & Cashews $18.50
- Chicken Ginger Spring Onion $12.00
- Lemon Chicken $12.00
- Combination Nasi Goreng (rice) $11.50
- Combination Bami Goreng (noodles) $11.50
- Steak & Pineapple $12.00
- Black Pepper $12.00
- Beef, Ginger & Spring Onion $12.00
- Sichuan Beef $12.00
- Orange Beef $12.00
- Roast Pork. Mushroom & Cashews $13.50
- Shrimp, Mushroom & Cashews $14.50
- Scallops & Vegetables $15.00
- Scallops. Mushroom & Cashews $18.50
- King prawn & Vegetables $15.00
- Seafood Special $18.50
- Chicken Cashews & Vegetables $12.50
- Kung Pao Chicken $11.00
EXTRAS- Cashew Nuts $3.50
- Mushrooms, tomato, pineapple $2.50
SOUPS- Chicken & Sweet Corn $7.50
- Wonton $7.50
SWEET AND SOUR DISHES- Chicken $11.00
- Fish $11.00
- Pork $11.00
- Wonton (s) $10.00
- Sweet & Sour Sauce $3.00
ROTI BREAD- Roti Bread $3.20
- Roti and Curry Chicken $6.80
BURGERS- Hamburger $4.00
- Cheese $4.50
- Egg $4.50
- Hawaiian $4.50
- Bacon & Egg $5.50
- Fish $5.50
- Steak $4.50
- Steak & Egg $5.50
- Chicken $4.50
- Vegetarian $4.50
- FISH AND CHIPS FAMILY PACK $13.00
- 2 Fish, 2 Chips, 2 Hot Dogs/Spring
- Rolls/Curry Rolls OR Crabsticks, 2 Potato Fritters
- FISH AND CHIPS FAMILY PACK $19.00
- 4 Fish, 2 Chips, 2 Hot Dogs/Spring
- Rolls/Curry Rolls OR Crabsticks, 4 potato Fritters
FRIED FOODS- Chips (scoop) $2.90
- Fish $2.90
- Crumbed Fish $3.20
- Crumbed Fish Fillet (Tarakihi) $6.50
- Hotdog $2.20
- Sausage $2.50
- Spring Roll $2.20
- Curry Roll $2.20
- Vege Roll $2.20
- Crabstick $1.70
- Pineapple Fritter $1.70
- Paua Fritter $2.50
- Potato $0.80
- Corn Fritter $2.50
- Squid Rings (Each) $0.90
- Kumara Chips (scoop) $5.50
- Seasoned Wedges $5.50
- Cinnamon Donut $1.70
- Meat Pattie $2.10
- Banana Fritter $2.20
- Oyster $0.00
- Scallops ( each) $2.00
- Mussels (each) $0.90
- Chicken Nuggets (each) $0.80
- Crumbed Chicken Cutlet $2.20
- 100% Mr seafood Paua $6.50
- Fish Cake $2.50
- Lasange Square $2.50
- Seafood Fritter $7.50
- Stuffed Mushroom (each) $1.50
- Pork Bun $2.50
- Mussel Fritter $4.00
Nearby Sample Menus
- Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
- Montreal with house smoked salmon on muffins (GF*) $20.00
- Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
- Fries / Salad $4.50 / $6.00
- Eggs Benedict with ham on muffins (GF*) $17.00
- Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
- Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
- Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
-
Kerabu Udang $9.00
- Warm salad of grilled marinated prawns tossed with sprouts, onions and lemon.
- Raita $3
-
Beef Rendang $18
- Tender beef braised in a thick sauce of lemongrass, ginger and desiccated coconut.
-
Ayam Percik $19
- Chicken pieces cooked in a rich sauce of lemongrass, chili, turmeric and peanuts
-
Chicken Rendang $18
- Chicken pieces coated in a thick sauce of lemongrass, ginger and coconut.
-
Nasi Lemak $17
- Steamed coconut rice served with boiled egg, peanuts, tomato sambal and with your choice of beef or chicken rendang.
- Masala Dosai (V) $13
-
Roti $3
- A Malaysian flatbread, also known as paratha, with a mild buttery flavour that is great for eating with curries
- Chicken $12.50
- Chinese Dumpling Boiled/Fried (6) $7.00
- Egg $4.20
- Roast Pork Wonton Noodle Soup $9.50
- Potato Wedge Plain $3.50
- Pork in Garlic Sauce $11.00
- Chips $3.20
- Roast Pork with Mushroom $11.00
-
-Bacon
- With tomato, onion and cheese
- -Chicken $14.00
-
Calamari rings $13.00
- With salad and fries
-
-Chicken
- Grilled tenders with bacon, brie, cranberry and mayo. served with fries
-
-Veggie
- With pumpkin, spinach, caramelised onion and cheese
-
Fish n' chips $15.00
- With salad
-
Pasta $18.50
- Bacon and mushroom carbonara
-
-Beef
- homemade patty with bacon, cheese, aioli and tomato sauce, served with fries
- single origin hot chocolate menu $6
- t leaf tea range $4
- bacon buttie $4
- sweet muffins and savoury scones $4
- real lemon, honey and ginger $4
- benger apple and boysenberry or apple and raspberry $4.50
- seasonal fruit with piako yoghurt $9
- croissant, w jam (filled $7.50) $5.50
-
SHRIMP NASI GORENG(FRIED RICE) $11.00
- shrimp stir fried with rice
-
CRUMBED PORK $18.00
- crumbed pork chops marinated with lemongrass juice, garlic & onion on creamy sauce served with rice
-
CHICKEN AND SHRIMP NASI GORENG(FRIED RICE) $12.00
- slices of chicken and shrimp stir-fried with rice
-
CHICKEN RENDANG $13.00
- pieces of chicken fillet cooked in various spices, coated with roasted fine coconut served with rice
-
CHICKEN ROTI CHENNAI $8.00
- 2 pieces of roti bread served with chicken curry
-
3SPRING ROLLS $5.50
- deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
- STEAM NOODLES $3.50
-
CHICKEN NASI LEMAK $12.00
- chicken rendang pieces served with egg, cucumber, roasted peanut & coconut rice
- Shaved Pecorino $3.00
-
R. Mark's Chicken Sandwich Wrap $23.00
- Grilled chicken thigh, bacon & brie in a wholegrain soft flour tortilla, whipped avocado, fresh leaves & bean sprout salad, hand cut skin chips
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M. Barry'S Petit Salad (V) (GF) $16.50
- Charred watermelon, preserved lemon, baby rocket, grapes, whipped feta
-
B. English'S Lamb Loin (GF) $29.00
- Pan roasted med-rare lamb, eggplant puree, baby rocket, honeyed beets, pomegranate, sorrel pesto
- 2 Eggs (Poached, Scrambled Or Fried) $5.00
- Roast Field Mushrooms $6.00
- - Chorizo, potato, parsley, cheddar, grilled tomato $18.00
-
Benedicts
- Grain toast, poached eggs, hollandaise, herb roasted tomato with an option of;
- Chicken Drumstick $3.20
-
Pancakes $15.50
- served with bacon banana & maple syrup
-
French Toast $14.50
- served with bacon banana maple syrup
- Soup Pumpkin & kumara $8.90
-
Eggs Florentine $16.00
- English muffin served with spinach 2 eggs & hollandaise sauce
-
Salmon Benedict $17.50
- English muffin served with salmon 2 eggs & hollandaise sauce
- Nachos $14.50
- Sandwich Brie bacon $7.50
-
Chilli Corn Sandwich $4.20
- w ham & mustard
-
Alssaser Double $6.50
- w roast beef
-
Chilli Corn Sandwich $5.70
- w salami & salad
-
Wholemeal Bread $5.70
- w chicken & salad
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Jogging Roll $5.00
- w camembert
-
Mini German Stick $7.00
- w chicken, cranberry & brie
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Jogging Roll $5.00
- w chicken
-
Jogging Roll $5.00
- w ham
- Kimchi $3.00
-
O-daeng tang / fish cake soup $30.00
- Fried Chicken with spice
- Pan fried dumplings
-
Mandu (dumpling) $10.00
- Dumplings pan fried or steamed (vegetable dumpling also available)
-
Ramyun (noodle soup) $10.00
- spicy noodle or mild udong style
- Dinner set A (4 course main)
-
Yacho mandu (dumplings) $10.00
- Pan fried vegetable dumplings
- Gamja tang $40.00
-
Potato Rosti Topped with Poached Eggs $14.50
- wilted spinach hollandaise sauce
- Creamy Garlic Mushroom on Five grain $13.50
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Toasted sandwich $4.00
- bacon and egg
-
Spicy Wedges $13.50
- with bacon and cheese
-
Nachos $14.50
- Chilibeans melted cheese tomato salsa and sour cream
-
Margies Big Breaky $16.50
- your choice Eggs with bacon, tomato baked beans sausage hash browns and sourdough
- Fries With aioli and tomato sauce $5.00
-
Potato Rosti Topped with Poached Eggs $14.50
- leg ham hollandaise sauce
-
Fish & Chips $22
- panko crumbed market fish, hand cut fries, beetroot slaw, malt vinegar mayo
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Mushroom Avocado Halloumi Sandwich $15
- hummus, red pepper relish, baby spinach
- House Made Crispy Chicken Nuggets and Chips $12
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Cheeseburger w Fries $18
- bread & butter pickles, south carolina mustard bbq sauce
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Porridge $8
- sliced banana, brown sugar and cream
- Boiled Egg and Multigrain Soldiers $4
- Garlic butter & parmesan fries w chipotle ketchup $5
-
Cheeseburger w Fries $13
- beef patty, cheese, mayo, tomato sauce
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Mega Box $8.50
- 2 big pieces & chips
-
Snack Box $5.00
- 1 big piece & chips
- Chicken Vege Spring roll $2.50
-
Toasted Sandwich $4.00
- bacon & egg
-
Special Box $5.50
- 3 wings & chips
- Large Chips $3.00
- Satay Chicken $2.50
-
Extra $1.50
- mushrom, tomato, spaghetti, baked beans, egg, bacon
- - add poached egg $2.00
- FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
- - add grilled chicken $4.00
- HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
- CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
- SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
- FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
- POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
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La Pacifique $19.00
- Prawns, scallops and baby mussels cooked with a hint of cream, rocket & salad
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Le P’tit Dej Kiwi $20.00
- Free-range eggs with bacon, pork sausage, sauteed mushrooms, roast tomato, sauteed potatoes & toast
- All salads can be served gluten-free on request
-
Crepe Poire Belle Helene $12.00
- Crepe with pear, hot chocolate sauce, vanilla ice-cream & whipped cream
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Crepe Dame Blanche $11.00
- Crepe with hot chocolate sauce, vanilla ice-cream & whipped cream
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Toast $4.50
- Buckwheat bread or baguette toasted, served with butter and jam OR served with avocado, tomato or sauteed mushrooms
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La Campagnarde $15.00
- Brie, rhubarb puree, orange kumara & salad
- -Add bacon or smoked salmon $14.50
Phoenix Chinese Takeaways
Phone
044795247
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Chinese , Fast Food , Fish & Chips , Vietnamese
Features
Dine in , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner
2 Kenya Street, Ngaio, Wellington, Wellington, 6035, New Zealand
- Wellington City Asian Menus
- Wellington City Chinese Menus
- Wellington City Fast Food Menus
- Wellington City Fish & Chips Menus
- Wellington City Vietnamese Menus
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- Wellington Region Vietnamese Menus