Phoenix Chinese Takeaways in Wellington City Menu

EGG FOO YOUNG DISHES EGG FOO YOUNG DISHES
  • Plain $10.00
  • Bacon $11.00
  • Chicken $11.00
  • Pork $11.00
  • Beef $11.00
  • Shrimp $12.00
  • Combination $12.00
FRIED RICE DISHES FRIED RICE DISHES
  • Plain $9.00
  • Bacon $10.50
  • Chicken $10.50
  • Pork $10.50
  • Beef $10.50
  • Shrimp $12.00
  • Combination $11.50
CURRY DISHES CURRY DISHES
  • Chicken $11.00
  • Pork $11.00
  • Beef $11.00
  • Shrimp $12.00
  • Combination $12.00
BLACK BEAN SAUCE OR SATAY SAUCE BLACK BEAN SAUCE OR SATAY SAUCE
  • Chicken $11.50
  • Pork $11.50
  • Beef $11.50
  • Combination $12.00
PHOENIX SPECIALS PHOENIX SPECIALS
  • King Prawn, Mushroom & Cashews $18.50
  • Chicken Ginger Spring Onion $12.00
  • Lemon Chicken $12.00
  • Combination Nasi Goreng (rice) $11.50
  • Combination Bami Goreng (noodles) $11.50
  • Steak & Pineapple $12.00
  • Black Pepper $12.00
  • Beef, Ginger & Spring Onion $12.00
  • Sichuan Beef $12.00
  • Orange Beef $12.00
  • Roast Pork. Mushroom & Cashews $13.50
  • Shrimp, Mushroom & Cashews $14.50
  • Scallops & Vegetables $15.00
  • Scallops. Mushroom & Cashews $18.50
  • King prawn & Vegetables $15.00
  • Seafood Special $18.50
  • Chicken Cashews & Vegetables $12.50
  • Kung Pao Chicken $11.00
EXTRAS EXTRAS
  • Cashew Nuts $3.50
  • Mushrooms, tomato, pineapple $2.50
SOUPS SOUPS
  • Chicken & Sweet Corn $7.50
  • Wonton $7.50
SWEET AND SOUR DISHES SWEET AND SOUR DISHES
  • Chicken $11.00
  • Fish $11.00
  • Pork $11.00
  • Wonton (s) $10.00
  • Sweet & Sour Sauce $3.00
ROTI BREAD ROTI BREAD
  • Roti Bread $3.20
  • Roti and Curry Chicken $6.80
BURGERS BURGERS
  • Hamburger $4.00
  • Cheese $4.50
  • Egg $4.50
  • Hawaiian $4.50
  • Bacon & Egg $5.50
  • Fish $5.50
  • Steak $4.50
  • Steak & Egg $5.50
  • Chicken $4.50
  • Vegetarian $4.50
  • FISH AND CHIPS FAMILY PACK $13.00
  • 2 Fish, 2 Chips, 2 Hot Dogs/Spring
  • Rolls/Curry Rolls OR Crabsticks, 2 Potato Fritters
  • FISH AND CHIPS FAMILY PACK $19.00
  • 4 Fish, 2 Chips, 2 Hot Dogs/Spring
  • Rolls/Curry Rolls OR Crabsticks, 4 potato Fritters
FRIED FOODS FRIED FOODS
  • Chips (scoop) $2.90
  • Fish $2.90
  • Crumbed Fish $3.20
  • Crumbed Fish Fillet (Tarakihi) $6.50
  • Hotdog $2.20
  • Sausage $2.50
  • Spring Roll $2.20
  • Curry Roll $2.20
  • Vege Roll $2.20
  • Crabstick $1.70
  • Pineapple Fritter $1.70
  • Paua Fritter $2.50
  • Potato $0.80
  • Corn Fritter $2.50
  • Squid Rings (Each) $0.90
  • Kumara Chips (scoop) $5.50
  • Seasoned Wedges $5.50
  • Cinnamon Donut $1.70
  • Meat Pattie $2.10
  • Banana Fritter $2.20
  • Oyster $0.00
  • Scallops ( each) $2.00
  • Mussels (each) $0.90
  • Chicken Nuggets (each) $0.80
  • Crumbed Chicken Cutlet $2.20
  • 100% Mr seafood Paua $6.50
  • Fish Cake $2.50
  • Lasange Square $2.50
  • Seafood Fritter $7.50
  • Stuffed Mushroom (each) $1.50
  • Pork Bun $2.50
  • Mussel Fritter $4.00

Nearby Sample Menus

Asian Kitchen (sample menu)
  • Beef in Black Bean Sauce $14.80
    • Sauteed vegetables topped with tender sliced beef in black bean sauce
  • Chicken Chow Mein $13.80
    • Sliced chicken breast with broccoli, cauliflower, carrot and, capsicum, served on thin egg noodles
  • Spicy Beef Noodle Soup $12.50
    • Rice vermicelli noodle in spicy beef broth, served with onion, mints, spring onions, slice simmered beef and Vietnamese pork ham
  • Singapore Fried Noodles $11.90
    • Pan fried thin egg noodles with chicken, shrimps, carrots, bean sprouts and spring onions, topped with honey pork
  • Scallop/Chicken Stir Fried with Cashew Nut $15.90
    • Mixed seasonal vegetables, sitr fried Chinese style with cashew nuts (add $3 for scallops)
  • Sweet & Sour Pork/Fish $15.90
    • Tender pork or fish filllet with fresh capsicum, pineapple, onions, cucumber and coriander, topped with sprinkled peanuts (add $3 for fish)
  • Roti bread $2.00
  • Grilled Pork $14.80
    • Tender tasty pork, marinated using our special ingredients, served with rice and dipping sauce
Rasa Malaysia Restaurant (sample menu)
  • Lamb Kuze $18
    • Tender lamb cooked in a rich creamy cashew sauce, with a sweet and sour tang.
  • Peanut Sauce $3
  • Nasi Goreng $16
    • Malaysian fried rice, wok tossed in sweet soy and chili sauces, onions and egg. Option of grilled fish, chicken, or vege. Served with cucumber raita
  • Vegetarian Murtabak (V) $17
  • Lamb Curry $18
    • Pieces of lamb braised in an aromatic sauce of garam, cumin and coriander.
  • Raita $3
  • Roti $3
    • A Malaysian flatbread, also known as paratha, with a mild buttery flavour that is great for eating with curries
  • Squid Sambal $18
Tan Takeaways (sample menu)
  • Vegetables $11.50
  • Curry Rice Roll $2.40
  • Vegetables $9.50
  • Chips $3.10
  • Combination $13.00
  • Bacon and Egg $7.00
  • Vegetables $9.00
  • Donut $1.80
Yummy Curry (sample menu)
  • Mango chicken
    • Mango flavored pieces of chicken simmered with cashew nuts and cream
  • GARLIC ROTI $3.00
    • wheat flour with garlic
  • CHICKEN TIKKA $8.00
    • comes with salad/tender pieces of boneless chicken marinated overnight and then smoke roasted in the tandoor oven/ENTREE
  • Daal Makhani
    • Mixed lentil cooked In tomato paste, spices and finished with cream and butter
  • MINT PARANTHA $3.50
    • flaky whole meal bread touched with butter & dry mint
  • Goan Prawn curry
    • King Prawn cooked In traditional south Indian style finished with curry leaves and coconut cream
  • Malai Kofta
    • Cottage cheese & potato dumpling cooked In rich cashew nuts sauce & grounded spices finished with cream
  • SALAD $6.50
    • cucumber onion carrot & tomato
Tong's Takeaway (sample menu)
  • Steamed Vegetables
  • Roast Pork $10.00
  • Seafood $11.50
  • Egg $4.50
  • Seafood Noodle Soup $11.00
    • Egg noodle or rice noodles or rice vermicelli
  • Beef Black Bean Sauce $11.00
  • Orange Beef $13.00
  • Shrimp Cashew Nuts $15.00
Joe's Food World (sample menu)
  • Bacon $5.50
  • Chicken $15.90
  • Sichuan King Prawn and Vegetable $18.80
  • Vegetable $12.00
  • Combination Seafood $18.80
  • Fish $15.90
  • Hot and Sour Chicken and cashew nuts $16.90
  • Hot and Sour $10.50
Nanking Takeaways (sample menu)
  • Pack C: 9 Fish, 3 1/2 scoops Chips $32.50
  • Vegetable Egg Fu Yung $9.50
  • Steak $10.50
  • Shrimp $11.00
  • Vegetable Chow Mein $9.00
  • Stir Fry Noodle with Combination Meat $13.00
  • Vegetable Fried Rice $9.00
  • Pack B (for 4-5 persons) $56.00
John's Kitchen and Takeaways (sample menu)
  • Whittaker's Chocolate Bars $1.30-$1.90
  • Sausage Roll $2.00
  • Eggs on toast & Coffee Poached, Fried OR Scrambled $8.00
  • Spinach, Bacon & Garlic Pinwheel $3.50
  • Potato Top Pie $4.50
  • Baklava $5.00
  • Dagwood - Ham, Chicken, Lamb Or Salami $4.60
  • Double Filling $2.00
Arabica Cafe (sample menu)
  • Fish of the Day (G) $23.50
    • Pan fried fish / roasted potatoes / green beans
  • Portobello Mushrooms (GV) $15.50
    • Portobello mushrooms / green salad / toasted ciabatta
  • -Roast Beef, Beetroot & Red Onion
  • Chunky Fries with homemade aioli $8.50
  • Blanched Seasonal Vegetables $5.50
  • Open Steak Sandwich $24.50
    • Pan-fried beef sirloin 200g / button mushrooms / fresh salad greens /honey vinaigrette / fried egg / chunky fries / homemade aioli
  • Calamari Salad (G) $16.50
    • Calamari / fresh green salad /tartar sauce
  • Garlic Ciabatta $5.50
Aro Cafe (sample menu)
  • Baked crispy rosemary potatoes $9.00
  • Pumpkin Rigoletta w cavolo nero, chilli & baked ricotta $16.00
  • Bruschetta with 3 Mixed Mushrooms, Garlic, Chilli & Parsley $14.00
  • Roasted beet salad, fennel, black olives, pecorino $16.00
  • Olives $9.00
  • Fried pepperoni w rosemary & parmigiano polenta $15.00
  • Grilled Whole fish w clams, butter, capers & lemon $25.00
  • Cynar & Prosecco $14.00
The Pier (sample menu)
  • CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
  • - add grilled chicken $4.00
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
  • •char grilled garlic sourdough bread with today’s dip • $8
  • - add poached egg $2.00
The Fringe Bar (sample menu)
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • -add rice $3.00
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • -Toasted sourdough Pandoro bread
Arizona Bar and Grill (sample menu)
  • Two Fish Sliders $12.00
    • tartar, lemon & fennel slaw
  • Feta & Quinoa Burger $18.00
    • roasted portobello, beet relish, smoked blackjack
  • Fish & Chips $22.00
    • market fish, battered or pan fried fries, lemon & fennel slaw, tartar
  • Hash Brown $3.00
  • Pork Ribs $16.00
    • 8 hour applewood smoked
  • Grilled Chicken Breast Burger $18.00
    • bacon, buttercrunch, tomato, avocado
  • Grilled Prawn Skewers $16.00
    • chorizo jam, fresh lime
  • Braised Pork Belly $24.00
    • white bean, caramelised apples
Cafe on Plimmer (sample menu)
  • Breakfast Omelette $12.50
    • Bacon, Sausage, Tomato and Mushroom served with Toast
  • Eggs Montreal $13.00
  • Chicken & Bacon Sandwich
  • Homemade Beef Burgers w/ Fries
  • Vegetarian Omelette $12.50
    • Tomato, Mushroom, Basil, Pesto and Gruyere Cheese
  • Chicken & Bacon Salad
  • Homemade Spaghetti Bolognese
  • Nasi Goreng $12.00
Bull and Bear (sample menu)
  • Hoisin Chicken S $8 / D $15
    • cucumber, pickled, carrot, chilli peanuts
  • Vege Crunch : S $8 / D $15
    • refried beans, avo salsa, corn chips, lettuce, chipotle
  • Jalapeno Pork S $8 / D $15
    • pickled red onion, sriracha, kewpie mayo, coriander
  • Frankendog Single $6 / Double $10
    • it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
  • Spicy Fried Chicken
    • W/ Korean sweet chilli or blue cheese cream
  • Plain Fries $5
  • -1/4 kg $9
  • S= small / M= Medium / L= Large
Phoenix Chinese Takeaways

Phoenix Chinese Takeaways

location

Address

2 Kenya Street, Ngaio, Wellington, Wellington, 6035, New Zealand

phone

Phone

044795247

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food , Fish & Chips , Vietnamese

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
2 Kenya Street, Ngaio, Wellington, Wellington, 6035, New Zealand
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