Address
2 Kenya Street, Ngaio, Wellington, Wellington, 6035, New Zealand
Phoenix Chinese Takeaways in Wellington City Menu
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EGG FOO YOUNG DISHES- Plain $10.00
- Bacon $11.00
- Chicken $11.00
- Pork $11.00
- Beef $11.00
- Shrimp $12.00
- Combination $12.00
FRIED RICE DISHES- Plain $9.00
- Bacon $10.50
- Chicken $10.50
- Pork $10.50
- Beef $10.50
- Shrimp $12.00
- Combination $11.50
CURRY DISHES- Chicken $11.00
- Pork $11.00
- Beef $11.00
- Shrimp $12.00
- Combination $12.00
BLACK BEAN SAUCE OR SATAY SAUCE- Chicken $11.50
- Pork $11.50
- Beef $11.50
- Combination $12.00
PHOENIX SPECIALS- King Prawn, Mushroom & Cashews $18.50
- Chicken Ginger Spring Onion $12.00
- Lemon Chicken $12.00
- Combination Nasi Goreng (rice) $11.50
- Combination Bami Goreng (noodles) $11.50
- Steak & Pineapple $12.00
- Black Pepper $12.00
- Beef, Ginger & Spring Onion $12.00
- Sichuan Beef $12.00
- Orange Beef $12.00
- Roast Pork. Mushroom & Cashews $13.50
- Shrimp, Mushroom & Cashews $14.50
- Scallops & Vegetables $15.00
- Scallops. Mushroom & Cashews $18.50
- King prawn & Vegetables $15.00
- Seafood Special $18.50
- Chicken Cashews & Vegetables $12.50
- Kung Pao Chicken $11.00
EXTRAS- Cashew Nuts $3.50
- Mushrooms, tomato, pineapple $2.50
SOUPS- Chicken & Sweet Corn $7.50
- Wonton $7.50
SWEET AND SOUR DISHES- Chicken $11.00
- Fish $11.00
- Pork $11.00
- Wonton (s) $10.00
- Sweet & Sour Sauce $3.00
ROTI BREAD- Roti Bread $3.20
- Roti and Curry Chicken $6.80
BURGERS- Hamburger $4.00
- Cheese $4.50
- Egg $4.50
- Hawaiian $4.50
- Bacon & Egg $5.50
- Fish $5.50
- Steak $4.50
- Steak & Egg $5.50
- Chicken $4.50
- Vegetarian $4.50
- FISH AND CHIPS FAMILY PACK $13.00
- 2 Fish, 2 Chips, 2 Hot Dogs/Spring
- Rolls/Curry Rolls OR Crabsticks, 2 Potato Fritters
- FISH AND CHIPS FAMILY PACK $19.00
- 4 Fish, 2 Chips, 2 Hot Dogs/Spring
- Rolls/Curry Rolls OR Crabsticks, 4 potato Fritters
FRIED FOODS- Chips (scoop) $2.90
- Fish $2.90
- Crumbed Fish $3.20
- Crumbed Fish Fillet (Tarakihi) $6.50
- Hotdog $2.20
- Sausage $2.50
- Spring Roll $2.20
- Curry Roll $2.20
- Vege Roll $2.20
- Crabstick $1.70
- Pineapple Fritter $1.70
- Paua Fritter $2.50
- Potato $0.80
- Corn Fritter $2.50
- Squid Rings (Each) $0.90
- Kumara Chips (scoop) $5.50
- Seasoned Wedges $5.50
- Cinnamon Donut $1.70
- Meat Pattie $2.10
- Banana Fritter $2.20
- Oyster $0.00
- Scallops ( each) $2.00
- Mussels (each) $0.90
- Chicken Nuggets (each) $0.80
- Crumbed Chicken Cutlet $2.20
- 100% Mr seafood Paua $6.50
- Fish Cake $2.50
- Lasange Square $2.50
- Seafood Fritter $7.50
- Stuffed Mushroom (each) $1.50
- Pork Bun $2.50
- Mussel Fritter $4.00
Nearby Sample Menus
- 20. Peanut sauce $1.50
- 10. Deep-fried Squid $10.50
- 18. Roti Chanai with Peanut sauce $5.00
- 5. Pandan Chicken $7.50
-
40. Sesame Chicken with Rice $14.50
- Fried chicken thigh fillets, then flavoured in chef's special sauce and sesame seeds, served with rice.
- 19. Roti Chanai $3.50
- 12. Five Spices Chicken Rolls $10.50
- 44. Kambing Mee Soup $17.00
- Golden fry
- -Chicken $15.90
- -Bifteki $20.50
- -Pork $3.80
- 4 fish. Hot dog & 2 chips $17.50
- Crumbed chicken breast $15.50
- 5 fish & chips $18.00
- Corn $2.60
-
Special thyme $14.00
- Bacon bits, cheddar and chive amosgst scramble eggs with tick toast
-
Pancakes $13.50
- Bacon and banana with maple syrup
-
Soup $9.50
- Served with toasted bread
-
-Chicken
- Grilled tenders with bacon, brie, cranberry and mayo. served with fries
-
Florentine $16.00
- Smoked salmon, spinach, poched eggs and hash brown a top thick toast with hollandaise
-
Pasta $18.50
- Bacon and mushroom carbonara
-
Steak $20.00
- Siloin cooked to your whim. served with fried eggs, tomato and fries
-
-Chicken
- With cranberry and brie
- MONGOLIAN FISH FILLETS $19.00
- BEEF & VEGETABLES $16.00
- CANTONESE ROAST CHICKEN $16.00
- CHICKEN & VEGES $16.00
-
FRESH FRUIT SALAD $6.50
- with or without ice cream
-
CHOW MIEN $13.50
- with chicken/beef/bbq pork
- SCALLOPS & CASHEW NUTS $26.50
- CHICKEN WINGS $6.00
- Tomato
- Children Eskander (Meal) Large $11.00
-
Mixed Doner
- Combination of beef & chicken in yofka bread with salads and sauces.
- Mild Chili
- Large $9.00
-
Mixed Meza
- Combination Of all vegetarians served in yofka bread with salads and sauces.
- Small $11.00
- Small $7.00
-
Super food summer salad $16.00
- Spiced roast chickpeas, sweet corn, nectarine, beetroot, cashews, mint & tahini dressing
-
Slow roasted lamb $19.00
- Mint pea mash, cauliflower and kasundi
-
Cashew Lentil Burger $17.00
- Hummus & guacamole on a chili corn bun with a Baobab style green salad
-
Prawn & Calamari Salad $19.00
- With avocado, mango, seed and sumac
- -Add bacon $5 extra
-
Pulled pork on pita $19.00
- With pineapple salsa, sauerkraut and a side of wedges
-
-Baobab style green salad $8.00
- Carrot, cucumber, sprouts, and all the good crunchy bits
-
Toasted almond and flaxseed muesli $11.00
- Honey baked oats, fresh fruit, toasted seeds and yoghurt
- 9:00AM - 2:30PM
- Fried Egg $0.50
- W/ Lemon + Sugar $8.50
- Avocado $1.50
-
Eggs Florentine: $18.50
- Spinach + Hollandaise on english muffin w/ Ham, Bacon or Smoked Salmon
- Smoked Chicken, Avocado + Mesclun $13.50
- Chicken $1.00
- W/ Berry Compote + Vanilla Cream Fraiche $14.00
-
Eggs Pacifica $18.00
- Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
-
Creamy Mushroom Medley $18.00
- Trio of mushrooms cooked in a rich, creamy garlic and herb sauce served on toasted potato and rosemary bread.
-
Crêpes $10.00
- Served with lemon and sugar
-
Crêpes $17.00
- Served with maple syrup, free range bacon and banana.
-
Egg on Toast $4.50
- Kids choice of poached, scrambled or fried free range egg on toast.
-
Eggs on Toast $9.00
- Your choice of poached, scrambled or fried free range eggs served on toasted ciabatta.
- Side salad $7.00
-
Picnic Toasted Granola $12.50
- Maple and honey toasted oats with coconut, pecan nuts, pumpkin & sunflower seeds, banana chips, dried apricots and dark chocolate. Served with seasonal fruit, dried cranberries, natural yoghurt, and milk.
-
Hr $15.00
- Red onion, capsicum, mushroom, peas, cheese + tomato relish
- Fish Goujons $5
- Chilli Beef Nachos $14.50
- Wedges W/ Cheese & Bacon $13.50
-
Boss $15.00
- Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
-
Beef Burger $14.50
- Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
- Curly Fries $7.50
-
Fish & Chips $14.50
- Golden battered fish fillet + fries, coleslaw & tartare sauce
-
Potato Rosti Topped with Poached Eggs $15.50
- smoked salmon hollandaise sauce
-
Toasted sandwich $4.00
- bacon and egg
-
Margie's Beef Burger $16.50
- homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
- Fries With aioli and tomato sauce $5.00
-
Potato Rosti Topped with Poached Eggs $14.50
- leg ham hollandaise sauce
-
Pancake $14.50
- bacon banana and maple syrup
- Eggs on Sourdough $7.50
- 1 Extra Filling $0.50
- Steak $11.00
- Menu D (For 6-8 people) $75.00
- Roast Pork $11.90
- 6 Oyster (Pacific) $8.90
- 1 Spring Roll
- Bacon & Egg $8.50
-
Chicken Dinner $12.50
- 2 Pieces of Chicken Breast Fillet
- was $11.30
-
French Toast $13.00
- served w bacon, banana, maple syrup
-
BLT $9.00
- Bacon, lettuce, tomato between toast + mayo
-
Soup of the Day $7.50
- served w toast and butter
- Bowl of fries $4.50
-
Eggs Florentine $14.00
- Spinach + poached eggs on English muffins + hollandaise
- Chicken, Apricot sauce & Brie $7.00
-
Chef's Special $16.00
- Bacon, eggs, sausages, mushrooms, tomato, hash browns + toast
- Bacon, Egg, BBQ sauce $7.00
- Hand cut fries with smoked relish & kiwi dip $8.00
- Grilled beef fillet with truffle potato croquettes baby onion & jus $34.00
- Lemon & herb squid $10.00
- Shaved duck with pickled pumpkin & sriracha $16.00
- Chocolate tart with cinnamon brandy snaps & yoghurt sorbet $15.00
- Edamame with kawakawa salt $6.00
- Seasonal vegetable $8.00
- Pan fried line caught snapper with new potatoes, fennel & dill $30.00
-
Fish $17.60
- fresh sustainably sourced fish + preserved lemon tartare sauce + greens on a brioche burger bun + fries
-
Vegan $17.50
- kumara & black bean pattie + red capsicum jam + guacamole on sourdough bun + fries
-
Soup $10.80
- soup of the day + multigrain roll+ whipped garlic butter
- Spaghetti + tomato + grated cheddar cheese $7.50
-
Scrambled tofu $14.50
- cumin & corriander scrambled tofu + curly kale + beetroot jam on multigrain roll
-
Pulled lamb $14.50
- pulled lamb shoulder + freekeh + pickled purple kumara + smoked youghurt + pomegranate
-
Cured salmon $17.00
- blue duck vodka cured salmon + poached eggs + lemon creme fraiche on dark caroway rye
-
Egg Florentine $16.50
- poached eggs + spinach + hollandaise sauce + homemade hash brown
-
Thai Spicy/Mild Chicken Salad $12.00
- Refreshing minced chicken or pork salad with exotic and splendid combinations of roasted rice powder, lime juice, onion, spring onion, cilantro, and mint leaves with hot steamed rice
-
Oyster Beef & Rice $12.00
- Stir fried sliced beef or choice of Chicken, Pork with oyster sauce served with hot steamed rice and steamed vegetables
-
Coconut-Base Curry Soup Noodle (Laksa) $12.00
- Spicy/Mild coconut-based curry soup topped with spring onion, cilantro, and hard-boiled egg with noodles in your choice of Chicken, Beef, Pork and Vegetarian
-
Thai-Style Meat Based Salad $12.00
- Thai-style salad with your choice of Beef, Pork mixed with onions, ground roasted rice, ground dried chillies, fresh lime juice and coriander leaves
-
Thai Fried Rice $12.00
- Thai-style fried rice with a mix of healthy and colorful vegetables in your choice of Chicken, Beef, Pork and Vegetarian
- Seafood is available for this menu for only $14.50
-
Sweet Basil with Noodles $12.00
- Stir fried rice noodle with vegetables mixed with tasty sweet basil paste in your choice of Chicken, Beef, Pork and Vegetarian
-
Chicken Coconut Soup & Rice $12.00
- Delicious Thai chicken coconut soup with aromatic of lemon grass, kaffir lime leaf, galangal root served with hot steamed rice
Phoenix Chinese Takeaways
Phone
044795247
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Chinese , Fast Food , Fish & Chips , Vietnamese
Features
Dine in , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner
2 Kenya Street, Ngaio, Wellington, Wellington, 6035, New Zealand
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