Pier Cafe in Marlborough Menu

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Pier Cafe in Marlborough has no menu available, but can choose from many other options such as Garlic Bread or Extra Virgin Olive Oil from Hunter's Garden Cafe. Dodson Street Beer Garden offers many options including Fish bites, fries and Gluten-free available. Twelve Trees includes a wide range like Grilled Garlic Bread or Garlic Bread with Twelve Trees Dukkah. Weiner Schnitzel and Da’s Barn Burger from . DA's Barn Restaurant & Bar offers The Store and Croissant.

Nearby Sample Menus

Available Gluten Free (AVG)
Chowder $20
- Marlborough mussel chowder, toasted garlic bread
Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
Chowder $12
- Marlborough mussel chowder, toasted garlic bread
Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad

-With Bacon $19.00
Eggs Benedict a La Raupo (GFA) $19.00
- Handcrafted brioche, poached eggs, spinach, hollandaise, salsa and your choice of salmon or bacon
Plateau de Dégustation (GFA) $35.00
- Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
(GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
Steak Sandwich (GFA) $23
- Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
Homemade Toasted Granola (GFA) $13.50
- Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate

Rendang $14.50
- A spicy meat dish which originates from the Minangkabau ethnic group of Indonesia - popular in Malaysia and other South Asian countries.
Malai Kofta $15.00
- Delicious clusters of lightly-fried homemade cottage cheese, potato and nuts served with a delicate cashew-based gravy.
Kids Platter $10.00
- A combination of Chicken Tikka and Cheeky Chips.
Saag Chicken $17.00
- A North Indian speciality - spinach cooked with onion, tomato and a hint of garlic with your choice of chicken, beef or lamb.
Onion Bhajee $5.50
- Rough-cut onions battered in a spicy chickpea flour and fried.
Nasi Goreng $15.00
- Malaysian-style fried rice with spicy sambal, egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.
Tandoori Chops $12.00
- Lamb cutlets marinated with herbs and spices cooked in the tandoori oven.
Mango Chutney $3.00

Dodson street burgers $ 21.50 each
Brezel $ 7.50
- Traditional Bavarian Bretzel with 3 flavoured butters
-Ninkasi
- Chicken, spinach, green curry paste, capsicum, chilli, mixed nuts
4 x Pizza Take-Away or Dine-in $55.00
-Basilico
- Chicken strips, basil pesto, onion, black olive, Parmesan
Fish bites, fries $ 9.50
Pizza $19.50 each
- 8.5” with a thin and crispy base
-Carne
- Ham, minced beef, salami, onion, BBQ sauce

Small $11.00
Chicken Iskender
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
FOR TWO $48.00
Meat on Fires
- Your choice of your doner meat, served on a bed of fries and your choice of sauces (does not include salad or dips).
Falafel (1 x piece) $1.50
Large $15.00
Turkish Coffee One Size $4.00
Zucchini/Carrot Fritter (1 x piece) $1.50

Meat on Fries Sml $12.00/Lge $15.00
- Your choice of your doner meat, served on a bed of fries and your choice of sauces (does not include salad or dips)
Grilled Halloumi Cheese $12.00
- Served with a side salad, hummus & Turkish bread - One size
Falafel Meal $18.00
- Fresh falafel, served on a seasonal salad, with hummus, beetroot, tzatziki, ezme and haloumi cheese - One size
Upgrade to a Combo Deal Sml $18.50/Lge $21.50
- Includes a portion of Fries and Small Drink (300ml)
Vegetarian Doner Kebab Sml $11.00/Lge $13.00
- Your choice of vegetarian fillings, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
Tarator (carrot dip) $10.00
- Butter fried sliced carrot, served in homemade yogurt with parsley and garlic - One size
Shish Kebab Sml $13.00/Lge $15.00
- Your choice of skewered and grilled diced lamb or chicken, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
Adana Shish $22.00
- Authentic grilled spicy lamb served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread - One size

Lamb Shank $30.00
- Delicious Lamb Shank slow cooked in Guinness & rosemary herb. Served with creamy mashed potato and peas.
Munchkins (option 2) $18.00
- Potato half cases stuffed with succulent pulled lamb with caramelised onions, topped with grilled baby tomatoes, home-made mint jelly and micro herbs.
Gluten-free options are available, please ask your server.
Surf & Turf $45.00
- Grilled 300gm Ribeye steak dressed with prawns and scallops. Served with seasonal salad, your choice of fries or baby potatoes.
Curry of the Day $24.00
- Served with rice and poppadoms.
Chicken Extreme $26.00
- Smoked chicken, red onion, brie cheese topped with a cranberry swirl and fresh coriander.
Seafood Platter (to share) $35.00
- Salt and pepper fish, prawn twisters, mussels, salt and pepper squid and smoked salmon. Served with lightly toasted bread, tartare sauce, garlic aioli and lemon wedges.
GLUTEN-FREE OPTION $7.00

Bacon & Egg $4.20
Pasties $4.20
Savories : Bacon & Egg $2.00
Potato Top $4.70
Steak, Bacon & Cheese $4.70
Chicken $4.50
Curry Mince $4.40
Moroccan Lamb $4.70

Fresh Local Catch of the Day POA
- Fresh fish served daily, please ask your waiter/waitress for today’s special
Gourmet Salad $22.50
- Mesclun green salad, served with mushrooms, soft poached eggs, Parmesan cheese & topped with berries (when in season) & a herb dressing
Poached Free range Chicken $38.50
- Poached free range chicken stuffed with herbed cream cheese, spinach and pistachio nuts
Optional side salad/vegetables $10.50
Steak Sandwich $24.50
- Open steak sandwich with medium rare beef, crispy lettuce & juicy tomatoes, hand
French Toast $19.50
- Fresh baked bread steeped in free range eggs & cream, pan seared baked with banana and New Zealand streaky bacon & served with lashings of authentic Canadian maple syrup
Baked Avocado $16.50
- Filled with Philadelphia cream cheese & Marlborough blue vein, topped with caramelised onion jam, baked to perfection
Surf and Turf $42.50
- New Zealand prime Angus Eye fillet, pan fried and served on aromatic chunky chips with prawns and scallops finished with a Pernod cream sauce. Mash optional.

Wedges Large $8.90
Tempura Prawns $11.90
Mushrooms $4.40
Soup of the Day and Focaccia Bread $9.40
Selection from the cabinet $8.70
Warm Chicken Salad $17.80
- Grilled chicken pieces on a green salad with Thai dressing
Ship Wrecked Chicken Pizza $16.30
- Grilled chicken on apricot sauce smothered with brie and mozzarella cheese
Fresh Fish of the Day Full$19.00/Half $16.30
- Served with Chips, Salad Bar or VegetablesCrumbed

Kids Roast $9.50
- served with seasonal vegetables & gravy
Green Lip Mussels $12.00
- served in their shell & white wine sauce
Soup of the Day $12.00
- served with garlic ciabatta bread
Treasure Chest Seafood Platter $93.90
- with chips, suitable for four people
*Ship & Shore $30.00
- steak topped with battered mussels & crumbed scallops
medley of raw & cooked seafood depending on season
Plate of Wedges $16.00
- with bacon, cheese, sour cream & sweet chilli sauce
Cheeseburger $7.50
- with chips

Seafood Chowder $16.00
- White Fish, Marlborough Mussels, Shrimps and Bread
Extra Virgin Olive Oil $14.50
- Dukkah, Tapenade, Baguette
Hunter's Pie of the Day $19.00
- Seasonal Salad
Garlic Bread $8.50
Venison Sausage (120g) $19.50
- with Sauerkraut, Roast Potatoes and Mustard Selection
Fries with Tomato Sauce $7.00
Kid's Sundae $5.50
- Chocolate, Caramel or Berry
Cake Selection of the Day $13.00
- Ice-Cream, Whipped Cream

LAMB (GF) $19.00
DHAWAN CURRY $25.00
- cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/chicken
GARLIC NAAN $3.50
GOAN(GF)(DF) $20.00
- slow cooked with herbs & coconut flavoured curry with beef
SAAG(GF) $20.00
- creamy spinach curry with herbs & oriental spice with chicken
GOAN(GF) $22.00
- slow cooked with herbs & coconut flavoured curry with lamb
ROGAN JOSH(GF)(DF) $20.00
- cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with beef
MANGO(GF) $18.00
- creamy cashew based mango flavoured curry with vegetable

Pan-Fried Chilli Squid Salad $19
Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
Char-Grilled Field Mushroom & Pesto Salad $17
Local Seafood Chowder w Rye Bread $25
Classic Greek Salad $15

Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
Open Steak Sandwich $24.50
- W/ Rib Eye, Dijon, Caramelised Onions & Fries
The Store Big Brekkie $21.50
- W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
Nachos $18 Children $14
- W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
Classic Fish & Chips $22 Children $14
- W/ Homemade Tartare Sauce and salad, pan fried avail.