Pioneer Cafe in Christchurch Menu

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Pioneer Cafe in Christchurch has no menu available, but can choose from many other options such as Garlic or Pesto from The Black Rabbit Pizza Co. Fusion Restaurant Cafe and Bar offers many options including TO START / TO SHARE / ON THE SIDE and available from 10am - 12pm daily. Dubba Dubba includes a wide range like Grilled Chicken or Lemon Chicken. Lemon Tart and Chocolate Cake from . Clink Restaurant & Bar offers The Origin and MUESLI.

Nearby Sample Menus

SPICY PORK $15.00
- pan broiled pork seasoned with red paper
PORK BELLY $17.00
- pork belly, grilled at the table and dipped in a mixture of sesame oil and salt
PORK & COLD DISH $50.00
- roasted pork (pettitioes) seasoned soy sauce with cold dish dressed with various seasoning
SPICY FISH SOUP $15.00
- hot blend soup consisting of cod fish with vegetables
SPICY TOFU STEW $15.00
- stew of soft tofu served in hot pot
ROASTED SPICY CHICKEN STEW $45.00
- hot blend soup consisting of roasted spicy chicken with vegetable
BOILED DUMPLING $14.00
SPICY BEEF SOUP $15.00
- soup of chopped beef with vegetables

Classic Caesar $19 / $22 with chicken
- crisp cos lettuce, bacon, croutons, parmesan and a caesar dressing, topped with a poached egg (anchovies optional)
Gourmet Veggie Burger (V) $18.50
- fresh and lightly spiced patty bursting with vegetables, caramalised onions, aioli, homemade chutney, cheese, a sprinkling of kumara chips of fries
Quinoa Cakes (GF/ Vegan) $24
- homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
Kid’s Caesar $9
- sliced chicken breast on cos with Caesar dressing and parmesan cheese
Confit Pork Belly with Crispy Crackling (GF available) $29.50
- served on kumara and potato gratin with braised red cabbage, apple chutney, fresh greens and red wine jus
Garlic Bread $9
- slices of baguette with lashings of garlic butter
Warm Summer Salad (GF, Vegan) $21
- baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
Fish and Chips $9
- a piece of freshly battered fish, with hot chips and a salad garnish

Taco Chips $6.00
- Mince, cheddar cheese, corn chips, taco mayo & Big Gary's® taco sauce on chips.
Small Hotdog $2.60
BBQ Pork Burger $5.80
- Pork rib patty, lettuce, onion & smoky BBQ sauce between a seeded bun.
Paua Patty (battered) $5.80
Squid Rings (x6) $4.90
The Munchies $9.90
- 2x squid rings, 2x chicken nuggets, 2x onion rings, 2x popcorn fish, 2x potato fritters, and half scoop of chips.
Sole Fillet $6.00
Fisherman's Basket $15.90
- 2x fish, 2x scallops, 2x squid rings, 2x crab sticks, and 1 scoop of chips.

-Vic'S Platter $22.00
- Breads, spreads and cheeses
Sandwiches From $9.00
- Forms available at counter, select the type of bread and ingredients you would like in your sandwich.
Soup Of The Day (Winter Only) $12.00
- Served with toasted focaccia
-Salmon And Cream Cheese $14.70
Paninis
Combo Salad $14.00
- Selection of the day's fresh salads served with bread (minimum of two salads)
-Smoked Chicken With Blueberry Salsa And Brie $11.50
Big Breakfast $21.50
- Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia

Bacon $4.20
Mushroom $2.50
Battered Mushroom (Doz) $ 6.00
Bacon & Egg $6.50
Crumbed Red Cod Fillet $4.50
Battered Paua Fritters $2.70
Crumbed Hoki Fillet $4.50
Chicken $8.50

Spicy Pork on Rice $11.50
Yuen Yang Pearl Milk Tea $5.00
Ice Chocolate $4.20
Other Flavoured Green Milk Tea $5.20
- Taro, Apple, Lychee, Mandarin, Peach
Sambal Fried Noodles (beef) $11.00
Calpis Green Apple Shake $4.50
Coconut Jelly or Pearl $0.60
Ice Lemon Tea $3.20

Served With Steamed Jasmine Rice
Vietnamese salad
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara
-prawn $22.50
-chicken or pork $19.50
-chicken, beef, pork or vegetarian $19.50
-chicken, beef, pork or vegetarian $18.00
-seafood or tofu $21.00
-prawn $22.50

Hor Mok Talay $21.50
- Steamed seafood red curry custard with a velvety smooth taste and texture with a hint of sauce.
Tom Yum Noodle Soup
- Rice noodle, meat, Tom Yum paste and garnished with coriander.
Rice $3.00
Peanut Sauce $3.00
Garlic Sauce
- Stir fried meat with garlic sauce come with steam vegetables and garnished with coriander.
Vegetables $3.00
Spicy Chicken Lemongrass
- Stir fried meat with Thai herbs and seasonal vegetables, lime juice and tom yum paste.
Tom Yum
- Spicy and sour soup with mushroom, onion, tomato, celery, coriander and fresh herbs.

Mediterranean – Olives, Feta, Cucumber, Salad greens and Cherry Tomatoes $12.00
-Add Fries $4.00
Sticky Pork Ribs with Salad and Fries $18.50
Onion Rings $7.00
Olives $2.00
150gSirloin Steak Sandwich on Toasted Ciabatta, Cos Lettuce, Tomato, Onion Rings and fries $17.00
Ice Cream Sundae
Salami, Olive, Mushroom, and Parmesan, with Napoli Sauce

French Toast $16
- served with bacon, grilled banana maple syrup & ice cream
Red Plate Special $10
- bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
Pancake $9
- served maple syrup, ice cream or cream
Pancakes $11
- served with maple syrup & ice cream or cream
Soup of the Day $10
poached egg $1.50
Lambs Fry and Bacon $16
- served on top of mash smothered in gravy just like mumma's
Chicken and Bacon Stack $16
- grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries

Breakfast Tray $19
- petit bircher muesli, crossiant, jam, ricotta & fruit salad
Breakie Burger $14
- fried egg, bacon, avocado & salsa
Roasted Mixed Spice Pumpkin $14
- chipotle yoghurt, crumbled feta, pumpkin seeds served on mixed leaves
Avo $4
Chorizo $4
Bacon $3
Breakfast Board $19
- w 2 eggs any way, bagel, salmon, bacon, fresh tomato, avo, cream cheese & pesto
Stuffed Portobello Mushrooms $15
- w sundried tomato ,chilli, spinach & crumbled feta served on mixed greens

23. Beef with Curry Sauce $14.00
All available with steamed rice, fried rice or fried noodles.
42. Sweet and Sour pork with Rice $13.00
30. Crispy Roast Pork $15.00
66. Nasi Goreng (Curry) $11.00
78. Korean Sweet and Sour Pork $19.00
3. Deep-fried Chicken Wings (6 pcs) $7.50
29. Honey BBQ Pork $15.00

Hainanese Chicken Rice $16.00
Egg fried rice $12.00
Chicken gizzards $2.00
Secret Jelly $8.00
Tofu with green pepper $19.00
Vegetable egg foo Yung $18.00
Pig ear and pig tongue $10.00
Soy mike $3.50

JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00
BERNIE $11.00
- bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
BIG BREAKFAST $10.00
- bacon, egg, hash brown, cheese. sausage + respect
ROMANA $11.00
- bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
BACON $8.50
- delicious bacon
*ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
*WE DO VEGETARIAN. GLUTEN FREE AND MAKE YOUR OWN. JUST TELL US HOW YOU WANT IT & WE'LL MAKE YOUR DREAMS COME TRUE!
SHANE $12.00
- bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake

FRESH SALMON BOWL $12.50
SEAFOOD UDONG $10.50
CRISPY CHICKEN ON RICE (regular/large) $5.50/$8.00
CRISPY CHICKEN BOWL $11.50
VEGETABLE SUSHI (6 pc/ 8 pc) $6.00/$7.50
MEAT $1.00
SALMON HALF ROLL $4.50
CHICKEN AND TUNA (6 pc/ 8 pc) $6.00/$7.50

Pioneer Cafe

Canterbury > Christchurch > Pioneer Cafe

Address

75 Lyttelton Street, Spreydon, Spreydon, Christchurch, Canterbury, 8024, New Zealand

Phone

033378014

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM