Pioneer Cafe in Christchurch Menu

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Pioneer Cafe in Christchurch has no menu available, but can choose from many other options such as Garlic or Pesto from The Black Rabbit Pizza Co. Fusion Restaurant Cafe and Bar offers many options including TO START / TO SHARE / ON THE SIDE and available from 10am - 12pm daily. Dubba Dubba includes a wide range like Grilled Chicken or Lemon Chicken. Lemon Tart and Chocolate Cake from . Clink Restaurant & Bar offers The Origin and MUESLI.

Nearby Sample Menus

Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
5 Spicy chicken wings $6.00
Ham and cheese $5.00
- Ham topped with mozzarella

Eggs Benedict
- Two farm fresh eggs poached on toasted English muffin and hollandaise with streaky bacon
Meat Lovers $18.90
- Salami, crispy bacon, ham, chorizo and pastrami topped with BBQ sauce
1 doz $24.90
Surf
- Prawns, scallops, fresh fish of the day, mussels served with hollandaise
Fish and Chips
- Beer battered fresh fish of the day served with a green salad, golden fries and tartare sauce
Tasting Stone $21.40
- Combined taste sensation. 50g lean pork fillet, 50g Angus beef rump, prawns, scallops and mussels. Served with golden fries, green salad and hollandaise sauce
one piece $19.90
Chicken Wrap $18.90
- Soft tortilla wrap filled with grilled chicken, mixed greens, tomatoes, smoked cheese, aioli and a side of golden fries

CHEESE & EGG $3.80
PAUA FRITTER
CHOCOLATE DONUT $2.30
DONUT $2.30
EGG $3.00
BANANA FRITTER $2.30
SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
TOMATO $3.00

Chicken Deluxe $6.90
- Chicken breast stair fry with onion & Gary's seasoning, chicken patty, lettuce & mayo between a seeded bun.
Small Hotdog $2.60
Family Pack $24.90
- 2x fish, 2x small hotdogs, 2x sausages, 4x potato fritters, 2x meat patties and 2 scoops of chips.
BBQ Pork Burger $5.80
- Pork rib patty, lettuce, onion & smoky BBQ sauce between a seeded bun.
Meat Patty $2.60
Saussage $2.60
Cheesy Weezy $5.00
- Cheddar cheese, mayo & cheese seasoning on chips.
Wicked Nibbles (x3) $4.00

KASHMIRI PULAO $5.50
- Basmati rice with almonds, cashew nuts, raisins and coconut
TANDOORI ROTI $3.50
- Bread made with wholemeal flour.
CORIANDER PLATTER $12.00
- Includes one samosa, one onion bhaji, one lamb tikka, one lamb chop and one chicken tikka.
CHICKEN NAAN $5.50
- Fillet bread stuffed with diced chicken and spices.
MANGO CHICKEN $20.00
- Chicken cooked in an aromatic mango sauce, then tempered with cream, herbs and spices.
PRAWN JALFREZEE $23.00
- Prawns prepared with ginger, garlic, capsicum, coconut milk, tomatoes, fresh chillies and coriander.
LAMB CHOPS - LARGE PORTION (8 PIECES) $30.00
- Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
LAMB JALFREZEE $22.00
- Lamb pieces cooked with fresh herbs and spices, capsicum, coconut milk and tomatoes. To request dairy free, please ask for the duty manager.

Vegetarian
- grilled veges with fresh Guacamole
(Coriander lime rice white or brown)
Cheese
Burritos $12.90
- Rolled in a soft flour tortilla
Chicken
- fresh off the grill
Nachos
Double meat $2.50
Burrito

Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50

BASKET OF FRIES $7.00
CREAMY MUSHROOMS $12.00
- toasted ciabatta
HAWAIIAN PIZZA
BBQ VENISON SHORT RIB SALAD $22.50
- crispy potato, feta, cherry tomato, confit onion, aioli
FRESHLY MADE IN HOUSE
CHEERIOS
- tomato sauce
HOT CHICKEN SANDWICH $19.50
- chipotle mayo, bacon, avocado, fries
ROASTED KUMARA / PUMPKIN $22.00
- cashew nuts, green salad, feta honey dressing

Mince Savouries
Mince and Curry
Steak and Sweet
Steak, Cheese
Chicken and Satay
Chicken and Cranberry
Chicken, Corn & Plum Sauce Quiche
Chicken Pies

Red Garlic Chicken $20
- Boneless chicken cooked in a red gravy with garlic and spring onions.
Chicken 65 $15
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
Lamb Seekh Kebab $13
- Minced lamb marinated in mint and spices grill in the Tandoor. Served with salad and sauce.
Aloo Gobi $17
- Potato, cauliflower cooked cooked with onion, herbs and spices.
Amritsari Curry: Chicken/Lamb/Beef $19.50
- Dish from North India, Punjab. Curry cooked with the tempering of Carom seeds, yoghurt, and onionbase gravy.
Mixed Platter $20
- 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
Gulab Jamun (2Pcs) $5
- A delicious dessert made with milk, cream. Finished with cardamom clove infused sugar.
Butter Naan $4.50
- Naan bread stuffed with butter. A nice crispy one.

Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
Chilli and Garlic Prawns (GF)(DF) $17.00
- Marinated prawns with avocado salsa, lemon aioli, lime & coconut
Angus Tomahawk (*) $37.00
- 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
Local Akaroa Salmon Fillet (HC) $33.00
- Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
Cheese Board for Two $23.50
- Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers
Fish of the Day (GF) (HC) (*) $31.50
- Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
Garlic Bread (V) $9.50
- Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
Beer Battered Fries $8.50

Sides $9.00
- Salad Greens
Pescado $27.00
- Estrella beer battered fresh fish, salad, fries and tartare sauce
Normandy $22.00
- Chicken, camembert, cranberry and mozzarella
Extras $2.50
- Toasted bread
Chicken Parmigiana $28.00
- Crumbed chicken fillet topped with napololitana sauce, parmesan cheese served with salad and fries
Penne Alla Pollo $22.00
- Penne pasta with chicken, sundried tomatoes, onion, feta cheese in white cream sauce
Banoffee Pie $13.00
- Baked caramel on biscuit base, banana and cream layered, butterscotch sauce and vanilla ice cream
Farmers Breakfast $22.00
- Two eggs any style, with bacon, kransky sausage, grilled tomato, sautéed mushrooms, hash brown and toasted ciabatta

Cavolo Nero Caesar $19.50
- With Parmesan, Bacon Ends, Croutons, Poached Egg & Chopped Chicken
Cheeseburger $17.80
- Beef Pattie, Smokey Cheese, Bacon Jam & Iceberg Lettuce With Skinny Fries
Birdie $18.80
- Chopped Roast Chicken, Crispy Onion Rings & Gravy With Skinny Fries
Birdie $18.80
- Chopped Roast Chicken, Crispy Onion Rings & Gravy With Skinny Fries
Sweetheart Doughnuts $10.00
- With Berries & Lemon Curd
Miss Piggy $18.50
- Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries
Vege $19.20
- Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries
Spicy Chicken Wings $14.40
- With Siracha & Lime Sauce

Jalapeno double cheeseburger
- Two chargrilled beef patties, two slices of swiss cheese, lettuce, tomato, Jalapenos and our Santa Fe sauce.
-1/3 lb. Angus $11.90
Jr. Burger
- Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.
-with bacon $7.50
Guacamole bacon thickburger
- Chargrilled beef patty, guacamole, bacon, swiss cheese, tomato, red onions, lettuce and Santa Fe sauce on a seeded bun.
-burguer only $6.40
Original thickburger
- Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun.
-1/2 lb. Angus $13.90

Curly Fries $9
Seafood Chowder $16.5
- Classic creamy style seafood soup, with mussels, sh, salmon and prawns served with garlic bread
Chai Spiced Oats $14
- Vanilla poached apples, kawakawa re raisins and toasted almonds
Housemade bratwurst $6
Power Breakfast $14.5
- 3 eggs scrambled, Ora king salmon, sauteed spinach and truffle oil. Add wholegrain toast: $3.5
Angus Beef Gnocchi $22.5
- With sautéed eld mushrooms, rocket, peas and parmesan nished with jus and true oil
Belgium Chocolate Brownie $4.5
Eggs Benedict $18.5 / $19.5 / $16.5
- Poached eggs, battered spinach, hashbrown and hollandaise served on a toasted french batard. Bacon / Ora king salmon / Creamy mushrooms

Pioneer Cafe

Canterbury > Christchurch > Pioneer Cafe

Address

75 Lyttelton Street, Spreydon, Spreydon, Christchurch, Canterbury, 8024, New Zealand

Phone

033378014

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM