Pioneer Cafe in Christchurch Menu

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Pioneer Cafe in Christchurch has no menu available, but can choose from many other options such as Garlic or Pesto from The Black Rabbit Pizza Co. Fusion Restaurant Cafe and Bar offers many options including TO START / TO SHARE / ON THE SIDE and available from 10am - 12pm daily. Dubba Dubba includes a wide range like Grilled Chicken or Lemon Chicken. Lemon Tart and Chocolate Cake from . Clink Restaurant & Bar offers The Origin and MUESLI.

Nearby Sample Menus

Crispy Chicken Red Curry Stir Fried $21.00
- Served with rice
Vegetarian Curry Puffs (3 pieces) $5.00
Garlic & Black Pepper (served with rice)
- Steamed vegetables topping with stir fried garlic & black pepper sauce
Panang Curry
- Bean, capsicum, kaffir lime leaf with creamy coconut milk
Vegetarian Spring Rolls (4 pieces) $5.00
(B) Combination Meats $18.00
Pad Cee-Ew
- Stir fried noodles with egg & dark soy sauce
Drunken Noodles
- Spicy rice noodles with vegetables, chilli & fresh basil

BIG ROOSTER $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce
TERIYAKI NINJA SET $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00
PORK TONKATSU $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best
TEPPAN TERIYAKI CHICKEN DON $12.90
- Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
SALMON $2.80
SALMON SASHIMI (5 PIECES) $10.00
STEAK & CHEESE CURRY $16.90
- Japanese style curry with beef rib eye & melting cheese

You guessed it. It’s pretty much the same as the Morrito, but in a bowl. This is the uncontained and low carb version of our most famous dish. Choose your combination and get stuck in. It’s good. Very good. see below
- Served with: Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
Chips $4.50
Moroccan Lamb $13.40
Extra Meat $3.50
Moroccan Lamb $12.40
Chicken Tapa $7.90
Avocado $1.50
Grilled Chicken $11.90

Medium $7.50
Spanish Salad with tomato, red onion & capers
Casablanca $20.00 per person
- Selection from our tapas to include a seafood or meat or vegetarian
Pil Pil marinated Chicken strip, battered and saved with chilli jam $12.00
Banoffee Pie $7.90
Medium $7.50
Large $10.00
Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (G pieces) $8.50

MALAI KOFTA $18.00
- Grated cottage cheese and potato dumplings stuffed with cashew nuts and raisins, simmered in a creamy sauce.
NAAN $3.50
- Leavened bread made of refined flour and baked in the Tandoor.
LAMB TIKKA $15.00
- Lamb pieces simmered in a curry masala sauce and prepared in the pan with a selection of spices and cream.
FISH MADRAS $22.00
- A hot dish. Gurnard fish cooked in a lamb gravy with freshly ground herbs and spices, onion, garlic and ginger.
KASHMIRI NAAN $4.50
- Fillet bread stuffed with nuts and raisins.
CHICKEN BIRYANI $20.00
- Chicken pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
VEGETABLE JALFREZEE $17.00
- Vegetables cooked with herbs and spices, coconut milk and capsicum. To request vegan, please ask for the duty manager.
LAMB VINDALOO $22.00
- Diced lamb chunks cooked with freshly ground spices, vinegar, capsicum and herbs. An all time favourite hot dish.

Spaghetti alla checca $17.90
- Pasta with tomato, garlic and basil
Extra sauces $0.50
Lamb rack
- Lamb rack marinated in our secret way served with mash potatoes, mushroom
Authentic mousaka $22.90
- Eggplant, potatoes and beef mince slowy cooked served with bechamel sauce on top with a side of greek salad
Botecao chicken $28.00
- Chicken breast, mash potato, bacon, mushroom and blue cheese
Fried polenta $11.90
Eggplant kebab open souvlaki $18.90
- Eggplant cooked in special sauce served with greek salad, fries, homemade sauces and pita bread
Pico de gallo $6.00

Keema Nan $4.50
- Nan bread stuffed with spices and lamb mince.
Onion salad $4.00
Palak Paneer $15.90
- Home-made cottage cheese cooked with spinach and spices.
Dal Makhni $14.90
- Black lentils and kidney beans cooked with spices.
Mix Vegetables $10.00
- Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices.
Pearl Special chicken $15.90
- Boneless chicken first cooked in Tandoor and then finished freshly grounded spices and herbs.
Onion Kulcha $4.50
- Nan bread stuffed with chopped crispy onion and Indian spices.
Mix pickle $3.00

Smoked Salmon & Avocado
Vegetarian Sushi
- 2 pieces Inari
- 8 pieces Seafood Celebration
SMALL $3.90
Dragon Roll
Edamame
Nigiri Sushi Medley $30.90

Murg malai Tikka (5pcs) $8.50
Chicken Naan $5.00
Lamb Samosa $2.50
Navratan Korma (Mild) $12.50
Pindi Channa (Med-Hot) $12.90
Famous Indian Mixer (khichdi) $13.90
Onion Bhajees (7pcs) $5.50
Stuffed Kulcha $5.00

Free range egg… 2.50
Eggs Benedict 16.50
- with free range smoky bacon …
Toast 6.00
- spreads- honey, jam, Nutella or vegemite …
Mushrooms, Roasted tomatoes, Baked beans, Spinach … 4.00
Margherita pizza 9.80
- Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size …
Puttanesca pasta 14.00
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
Warmed Croissant 8.50
- with deli ham, Maasdam cheese and tomato /with jam … 5.50
Free range eggs on toast 9.50
- Your choice of poached, scrambled or fried on Turkish or grain toast/double

Chick Peas Curry $7.00
Beef Vindaloo $10.00
VEG. BIRYANI $10.00
Lamb Madras $10.00
Chicken Korma $10.00
Large $13.50
Tikka Wrap $6.00
Aloo Paratha $0.00

Honey Mustard Chicked $24
- Pan fried chicken breast, coated with honey mustard sauce, served with cranberry salsa , fries & salad
Chunky Roasted Vegetable Salad $16
- Lightly tossed through salad leaves served with honey mustard dressing & a balsamic drizzle
Homemade Pie Priced daily
- Please ask our staff for today's creation
Fish Of The Day Priced daily
- Please ask your server for today’s creation
Bar Basket (Single serve / Share serve) $12 / $18
- Spring rolls, samosas, fish goujons, wontons with a selection of sauces
Extra Sauces $1.00
Caesar Salad $16.50 Add chicken $5
- Traditional Caesar with cos lettuce, parmesan, croutons, streaky bacon, soft poached egg & caesar dressing . Finished with anchovies
Bar Basket (Single serve / Share serve) $12 / $18
- Wontons, Spring Rolls, Samosas, Chicken Goujons & Onion Rings w sweet chilli & Tomato sauces

Cheese and Pineapple $4.00
Fish $5.00
Mushroom $4.00
Chicken $5.00
Vegetarian $5.00
Salmon $6.00
Chicken Satay $5.50
Gurnard $4.00

Steamed chinese BBQ pork buns $7.00
- 3 pcs
Plain egg foo young with mixed vegetables $15.00
Pan fried noodles with shredded pork topping $18.00
Slow braised beef brisket noodle soup $19.00
Large bowl of steamed rice $6.00
Yangzhou fried rice with prawns & BBQ pork $19.00
Plain egg fried rice $10.00
Seafood & scrambled egg fried noodles/ Ho fun/ rice noodles $19.00

Duo of Sliders $13.50
- one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
Mushroom Arancini (3pcs) $9.50
- with puttanesca sauce
Mac's Sharing Platter $35.00
- a selection of Mac’s specialities
MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
Garlic Prawns $14.00
- with chilli flakes, lemon and parsley
ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
Spicy Wedges $9.00
- with sour cream and chilli sauce

Pioneer Cafe

Canterbury > Christchurch > Pioneer Cafe

Address

75 Lyttelton Street, Spreydon, Spreydon, Christchurch, Canterbury, 8024, New Zealand

Phone

033378014

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM