Piranha Cafe in Christchurch Menu

ENTREE ENTREE
  • Breads and House Dips n/a
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
MAINS MAINS
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
DESSERTS DESSERTS
  • Liquorice Parfait n/a
    • w fresh mint strawberries and lime syrup
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream

Nearby Sample Menus

  • Caesar Salad $15.90
  • Sides all $3.90
    • bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
  • Pancakes $16.90
    • with berry compote, or grilled banana both served with maple syrup
  • Eggs Benedict $16.90
    • choose bacon or smoked salmon
  • Bacon & Egg Roll $8.90
    • Ciabatta roll, bacon, egg and BBQ sauce
  • Wedges $6.00
    • w/ Sour cream and Sweet chilli sauce
  • Mince on Toast $16.90
    • with 2 poached eggs
  • Big Breakfast $18.90
    • Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
  • BURGER MEAL $8.50
    • fish burger, chips
  • SEAFOOD PACK $23.50
    • 3 Musells, 2 scallops, 2 Prawns, 2 Oysters, 2 squid Rings, 1 Chips, 1 Salad
  • SALAD $6.00
    • greek salad coleslaw
  • Fish $2.50
  • Chips . Regular $2.50
  • Mussels $1.00
  • Hot dog $2.00
  • Spring roll $2.50
  • Smoked Barley Salad with Tahini sauce
  • Assortment of Moroccan dips with dukkah and extra virgin olive oil mat bread $10.50
  • Medium $7.50
  • Large $10.00
  • For 2 or more people . This is the best option to enjoy many wonderful tastes and the variey of our cuisine . Please advise your waiter if you have an allergy or special diet.
  • Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
  • Orange Almond Cake (GF) $7.90
  • Large $10.00
  • Energy Drinks $5
  • Big Bird $14.90
    • This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
  • Native Kumara Chips $7.5
  • Gluten Free Bun $2.5
  • Soft Drinks $4.5
  • Mini Squawk Dawg $7.40
    • 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
  • Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
  • Beer Battered Fries with Aioli
  • Bacon & Free-range Eggs with Toast & Relish $14.50
  • Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50
  • Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
  • Raw Cheesecake - Seasonal Fruit, Low GI, Gluten & Dairy Free $8.50
  • Cheesecake (ask our staff for the current flavour) $13.00
  • Pecan Pie with Maple Syrup & Cream $13.00
  • Giant $5.00
  • Chicken $6.00
  • Any 2 Filling $5.00
  • Corn Nuggets (6 for) $2.50
  • Mayo $2.50
  • Small Hot Dog / Jam Wrap / Plain Donut $2.40
  • Fish Bites / Potato Fritters / Battered Mussels $1.00
  • Kumara Chips Scoop only $4.50
  • Prawn Pad Thai $18.50
    • Stir fried Thai rice noodle with King Prawn with beansprouts and crushed peanut
  • Red Curry Stir Fried with Prawn $20.50
    • King prawn stir fried in the wok, and combined with red curry
  • Curry Puffs $9.50
    • Deep fried minced chicken with onion and kumara in puff pastry
  • Beef Yum $18.50
    • Tender thinly sliced barbecued beef mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
  • Seafood Yum $20.50
    • A combination seafood salad mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
  • Vegetarian Green Curry $16.50
    • Fresh seasonal vegetables with green curry soup
  • Pork, Chicken or Beef $3.00
  • Massaman Curry $18.50
    • Your choice of Chicken, Beef or Pork in a village style curry, with potato and onion
  • 8PC. REG $7.90
  • 8PC. REG $7.90
  • 8PC. REG $7.90
  • Jumbo Sushi Selection $25.90
  • LARGE $6.60
  • 1PC. $2.50
  • Katsu Chicken
  • Teriyaki Chicken on Rice with Mayo
  • CFC - Civil Fried Chicken or Cauliflower $10.00
    • w/ chipotle & agave
  • House Made Lemon Curd $10.00
    • w/ honeycomb & walnut bread
  • Slow Cooked Beef Cheek $15.00
    • w/ crispy chickpeas & mustard
  • Tomato Salad $8.00
    • w/ balsamic & house made curd
  • Warmed Olives $6.00
    • w/ chilli & lemon
  • Baked Market Fish $16.00
    • w/ steamed greens & pickled chilli
  • Cauliflower Cheese $10.00
    • baked to order
  • Grilled Courgettes $10.00
    • w/ crispy capers & beurre noisette
  • Combination seafood fried rice or chow mein $16.00
  • Fish ball and pork seaweed soup (small/large) $8.50/$13.00
  • Chicken, pork or steak with cashew nuts on rice $18.00
  • Thai curry chicken with vegetables on rice $15.50
  • Chicken, beef or pork with mushroom on rice $16.00
  • Hot spicy beef $18.00
  • Lemon chicken $18.00
  • Egg or vegetable fried rice $12.00
  • Caramelized Banana & White Chocolate Bavarois $16.00
    • toasted coconut, lime & pineapple compote
  • Penang Curry $19.00
    • Fragrant Penang chicken and vegetable curry with steamed jasmine rice
  • Poached Eggs on Toast $18.00
    • two eggs on toasted ciabatta, rye or gluten free toast w/ tomato relish
  • Hot Cakes $12.00
    • w/ bacon & banana, maple syrup
  • Peppers Breakfast $24.00
    • eggs your way: bratwurst, bacon, grilled tomato, hash brown & mushrooms, toasted ciabatta, rye or gluten free toast w/ tomato relish
  • Seasoned Wedges $10.00
    • Potato wedges with sweet chilli dipping sauce & sour cream
  • Minestrone Soup $16.00
    • cannellini beans, Peter Timbs hot Hungarian sausage with fine winter vegetables & parmesan croute
  • French Fries $9.00
    • Beer battered fries with garlic aioli & tomato sauce
  • Sweet and Sour Wonton
  • Mushrooms
  • Chicken Tomatoes on Rice
  • Crispy Skin, 1/2 Chicken with Shrimp Chips
  • Fork
  • Steak Mushrooms on Rice
  • Chicken Pineapple
  • Chicken Cashew Nuts on Rice
  • Special Bento $10.50
  • Nicy & Spicy $7.90
  • Nicy & Spicy $7.90
  • Special Family Pack/Any Large Sushi 3 for $20.90
  • Salmon Nigiri $7.90
  • Sakura Bento $10.50
  • Prawn & Koroket $7.90
  • Platter/big $45.00
  • Extras $2.50
    • Toasted bread
  • Lamb Rump $34.00
    • Grilled Canterbury Lamb Rump served with honey mustard and bacon potatoes with roast vegetables
  • Le Cochon $32.00
    • Roast belly of pork, served with apotato and kumara gratin and roased vegetables with apple and spring onion salsa to finish
  • Classic Caesar $24.00
    • with grilled chicken breast or prawns
  • Sides $8.00
    • Pomme Frittes
  • Penne Puttanesca $22.00
    • Penne with vegetables flamed with white wine and tossed in napolitana sauce with capers, served with parmesan
  • Margherita $20.00
    • Sliced tomato, fresh basil and mozzarella
  • Salt & Pepper Calamari $18.00
    • Lightly tossed in flour with salt and papper, deep fried.Served on a bed of tomato cucumber and red onion salad, with lemon wedge and aioli
  • Cheese Selection $18.80
    • Our selection of three Barry’s Bay cheeses, blue, soft & hard served with fruit chutney, crackers, dried fruits & grapes
  • House made Chicken Liver Pate [G] $15.50
    • Served with pumpernickel croutons, onion jam, port wine jelly and cornichons
  • Bread Board $11.20/ $17.00
    • Bully’s bread selection of olive focaccia, pumpernickel ciabatta & sundried tomato bread warmed over the char-grill. Served with our home dips, balsamic oil & dukah (Small/ To share)
  • Crispy Skin Groper Fillet [G] $37.00
    • Pan seared groper served on a bed of ratatouille vegetables with smokey bacon, baby clams and a saffron cream sauce
  • With grilled 200g aged Beef Rib-eye Fillet $13.00
  • Bully’s Pirate Platter $13.50
    • Ham & cheese toasted sandwich, fresh fruit pieces, raisins, salad, french fries & yummy chocolate fish
  • French Toast $18.20
    • Thick slices of French bread fried in a cinnamon & orange batter. Served with grilled banana, crispy bacon & maple syrup. Toasted & served with scrambled eggs & chives and tomato & onion relish
  • Our Homemade Soup of the Day $12.00/ $15.50
    • Served with garlic olive & herb bread (Regular serve/ Large serve)
Piranha Cafe

Piranha Cafe

location

Address

35 Riccarton Road, Christchurch Central, 8011, New Zealand

phone

Phone

033434088

clock

Opened hours

Mon 8:00am – 11:00pm Tue 8:00am – 11:00pm Wed 8:00am – 11:00pm Thu 8:00am – 11:00pm Fri 8:00am – 11:00pm Sat 8:00am – 11:00pm Sun 8:00am – 11:00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
35 Riccarton Road, Christchurch Central, 8011, New Zealand
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