Piranha Cafe in Christchurch Menu

Nearby Sample Menus

KAKUNI (PORK BELLY) $19.00
- Pork Belly braised in special sweet ginger sauce
PORK CUTLET KATSU DON $13.90
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
SALMON SASHIMI (5 PIECES) $10.00
GARDEN SALAD WITH THE CHOICE OF PONZU OR SESAME DRESSING $5.90
KATSU TAMA $17.00
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
SEARED SALMON $2.90
KARAAGE (CRISPY CHICKEN) DON $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
STEAK & CHEESE CURRY $16.90
- Japanese style curry with beef rib eye & melting cheese

Mushrooms $2.50
Bread & Butter Pudding $8.00
- With a hint of cinnamon & sultanas served with ice cream & cream
Créme Brulee $8.00
- A classic french favourite, a melt in your mouth dessert
*Gluten free on request
Venison Medallion * $26.00
- Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
Sticky Date Pudding $8.00
- This classic served hot with toffee sauce, cream & ice cream
Roast of the Day * Small $13.50 Large $17.50
- Check the board for today’s choice, served with potatoes and vegetables
Ice Cream Sundae $7.50
- Everyone´s favourite, choose your topping. Caramel, strawberry, chocolate, raspberry

Porridge $15.00
- cooked in kaffir lime & vanilla coconut milk with rhubarb & a pistachio brittle
Beef $14.00
- beef patty, caramelised onion, cheese, cress and mustard mayo
Chorizo $5.00
Breakfast Burger $15.00
- with refried beans, chipotle bacon, greens, fried egg and relish + smoked mushrooms $4.50 + haloumi $4.50
Beans $18.00
- spiced beans with poached eggs, smoked paprika creme fraiche & toast + black pudding $5.00
Braised Lamb $12.00
- braised lamb, beans, breadcrumbs and parmesan cheese
Hotcakes $19.00
- raspberry & lime mascarpone, vanilla marshmallow and a citrus curd
Fish $14.00
- pan fried fish dipped in red coconut curry, lettuce, thai slaw

Nigiri Combination 20 PCS - $36.00
- 12 pcs Salmon Nigiri 4 pcs Avocado Nigiri 4 pcs Prawn Nigiri
Seafood Chicken Combination $11.50
- Teriyaki Chicken On Rice Two Piece Fresh Salmon Nigiri Two Crispy Chicken Sushi Shrimp Cocktail Seaweed Salad Fruit
Deluxe Chicken (GF 8PC)
- 8 pieces
Tasty Tuna (GF 8PC) $7.90
Fried Chicken Lover $10.60
- Fried Chicken On Rice Four Piece Crispy Chicken Sushi Two Piece Crispy Chicken Seaweed Salad Fruit
Double Avocado Smoked Salmon (GF 8PC) $8.90
-Red onion
-Large $8.90

Orzo Pasta with Creamy White Wine Sauce, Crispy Bacon, Pumpkin and Rocket. Sprinkled with Parmesan $16.50
Mushrooms $3.00
Salami $3.00
Mushroom and Blue Cheese Tarts with Rocket $12.00
Ice Cream Sundae
Onion Rings $7.00
Margarita- Napoli Sauce, Tomato, Mozzarella & Basil
House made Spring Rolls with Dipping Sauce $10.00

Honey roast pearl onions & kumara $6
200g fillet steak $35
Extra bread/crackers for 2 $4
Crispy skin chicken nibbles $10
- garlic, ginger, chilli vinegar & green onion mayo
Ice cream of the week $8
Fries with aioli $5.5
Truffle scrambled eggs $12
- toasted ciabatta
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish

Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
Brigettes Tasting Platter $55.00
- Selection of items from our menu including garlic loaf, spreads, warm lamb salad, salt & pepper squid, oven baked salmon, cured meats, cheese and soup
Tomatoes $5.00
Hollandaise $2.00
Egg $3.00
Brigettes Big Breakfast $21.50
- Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
Creamed Mushrooms $21.50
- On toasted brioche with fresh rocket, tomato and poached egg
Toasted Bagel $13.50
- With cold smoked salmon, lettuce, tomato, lemon & dill creme cheese

Steamed in white wine, garlic and parsley $22.50 / $16.50
- 1 kilo / 500g
Poached free range eggs $18.00
- with bacon or smoked salmon, potato rosti and hollandaise sauce
Mussel fritter (x3) $18.00
- with lemon aioli and lettuce
Canterbury rib-eye steak $33.00
- 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad
Caesar salad $7.00 / $13.50
- cos lettuce, anchovies and croutons (as a side / regular)
Lemon cheesecake $13.50
- with whipped cream
House-made bread $9.50
- with dip, Lusatori and balsamic
Shoe-string fries $7.00
- with ketchup

Porridge $6.50
- With melted brown sugar
Add chilli con carne - extra $2.00
Farmhouse Breakfast (available all day) $17.50
- Two slices of thick cut toast served with two eggs (cooked your way), bacon, sausages, grilled tomato, hash browns and mushrooms
Crispy onion rings $6.50
Breakfast Sausages $2.00
Basket of wedges $6.50
Kiwi Club $16.00
- Toasted grain bread with chicken, bacon, egg, tomato and lettuce, served with fries
Kea Burger $17.00
- Grilled chicken breast, lettuce tomato, guacamole served with fries