Address
35 Riccarton Road, Christchurch Central, 8011, New Zealand
Piranha Cafe in Christchurch Menu
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ENTREE- Breads and House Dips n/a
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Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
- Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
MAINS-
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
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Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
-
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
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Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
DESSERTS-
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
-
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Nearby Sample Menus
-
Jerk Chicken Wrap ‘ina’ Basket $12.5
- marinated chicken, pineapple, cucumber, slaw and yoghurt dressing with shoestring fries
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Vanilla Ice Cream Sundae $14.0
- with pink wafer finger and your choice of chocolate, caramel or berry sauce
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Pulled Pork Burger $19.5
- slow roasted pork shoulder, BBQ sauce, cabbage and pickles
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Fish & Chip Friday $15.0
- Beer battered Fish & Chips
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Pulled Pork Burger $19.5
- slow roasted pork shoulder, BBQ sauce, cabbage and pickles
- O.G.H.Coleslaw $6.0
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Triple Triple Beef Burger $27.5
- three prime Angus beef patties, triple cheese, triple bacon, beetroot and caramelised onion
- Add spare ribs to any steak $6.0
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French Toast $16.90
- Grilled batard served with your choice of berries and cream or bacon and banana, served with maple syrup
- - with Smoked salmon $18.40
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Pork Fillet
- Lean pork fillet wrapped with baconserved with golden fries, green salad and satay sauce
- Eggs (2) $3.50
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Vegetarian $18.90
- Olives, red onions, jalapenos, tomato, basil and feta
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Surf
- Prawns, scallops, fresh fish of the day, mussels served with hollandaise
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Fries $7.50
- Served with aioli
- 1/2 doz $13.40
-
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- 6pcs / Full
-
Steamed Whittakers Chocolate Buns $10.00
- 3pcs
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PSDB Signature Xiaolongbao $12.00
- 5pcs
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Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
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Szechuan Cucumber Salad $6.00
- w/ Garlic, Szechuan, Chilli & Sesame
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Steamed Custard Bun $10.00
- 3pcs
-
Vego Dump (V) $10.00 / $18.00
- 6pcs / Full
-
Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
- 6pcs / Full
- Add Bacon $4
- Garlic Spinach $3
-
Lamb Backstrap Salad $23
- Marinated lamb backstrap served with a roasted vegetable, green bean, asparagus and feta salad and a red wine vinaigrette
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Prawn Tacos $21
- Two soft shell tacos served with golden prawns, pineapple salsa, heirloom tomatoes, capsicum and coriander, finished with lime zested sour cream
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Pancakes $20
- Sweet: Lemon and blueberry pancakes topped with zested yoghurt, toasted coconut and almonds
- Marlborough Smoked Salmon $6
- Manuka Smoked Bacon $4
- Oven Roasted Tomato $3
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Bacon & egg muffin $9.00
- English muffin lightly toasted with crisp bacon, fried egg and tomato relish
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Surf n turf $34.50
- 250gms of beef topped with a skewer of prawns and scallops. Served with hollandaise sauce (2 sides)
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Kiwi stone $30.00/$35.50
- A taste of our plains, rivers and mountains. Venison, salmon and lamb, served with hollandaise sauce (1 side/2 sides)
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Garlic loaf $9.50
- Served with our garlic and herb butter
- Add tomato $3.00
-
Big breakfast $22.00
- Toast, two eggs done to your liking, bacon, sausage, grilled tomato, sauteed mushrooms and potato hash
- Add beetroot $2.50
-
Vegetarian pasta $21.00
- Ask your waitperson
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Eggs Bene $19.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and streaky bacon
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Open Chicken Sandwich $20.50
- an open sandwich with grilled chicken, streaky bacon, lettuce, tomato, brie and plum sauce on ciabatta
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Iced Drinks $6.80
- Iced Coffee, Chai, Chocolate
-
Sirloin Steak $25.00
- generous 200g sirloin steak-medium rare w’ caramelised onion served with fries and green salad
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Coffees (reg / large / bowl) $4.30 / $4.70 / $5.20
- Flat White / Latte / Cappuccino / Chai Latte
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Bagels $8.50
- w' raspberry jam OR basil pesto and cream cheese
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Seasoned Wedges $10.00
- w’sour cream & sweet chilli
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Home Made Muesli $12.50
- w’ seasonal fruit & natural yoghurt
-
Cheese Trio $23.00
- Kikorangi Blue, Havarti & Camembert cheeses served with dried fruit compote & crackers
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Lamb Kiwi Classic with a Twist (gf) $39.50
- Glazed rack of lamb, grilled soya & chilli lamb rump sitting on a baby pea & mint potato cake served with a shot of roasted lamb soup
- Fresh seasonal vegetables (gf) (v) $6.00
-
Sticky Date Pudding $13.50
- Served warm, coated with caramel and presented with traditional custard, ice-cream & cream
-
Roasted Duck Salad $26.50
- Sliced roasted duck leg on gourmet salad leaves & black cherries, with papaya topped bruschetta & a citrus balsamic dressing
- Fish of the Day (wait staff will advise) $31.00
-
Arancini (v) $19.50
- Mushroom, spinach, sundried tomato & mozzarella in risotto rice balls, crumbed & served with sundried tomato & olive chutney
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Smooth Dory Fish Goujons $17.50
- Strips of deep sea South Island fish coated in cashew nut crumbs & served with our homemade tartare sauce
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Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
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Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
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Toasted Sandwiches $ 5.00
- Bacon & Egg
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Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
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Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
-
Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
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Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
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Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
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BACON AND EGGS ON TOAST $14.50
- two eggs cooked any style with kiwi streaky bacon and grilled tomato
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CROISSANT AND COFFEE $12.00
- freshly baked croissant filled with ham and gruyere served with espresso coffee of your choice
- Winter salad $7.00
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BEEF FILLET 180gm $38.00
- grass fed canterbury beef cooked to your liking on truffle mash, served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
- Steamed veg $7.00
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TOASTED SOUR DOUGH BREAD WITH BUTTERS $12.00
- plain, anchovy and parsley butter
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PANCAKES $13.50
- fresh fluffy pancakes with fruit salad, fresh yoghurt and passionfruit coulis
- GARLIC AND PARSLEY TOASTED CIABATTA $10.00
- Kimchi Jeon (kimchi Pancake)(V) $ 12
- Spicy kimchi and spring onion pancake Seafood $15
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Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
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Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
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Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
- MEAT (Gogi)
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Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
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Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
- Steam Rice V GF DF $3.00
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Wakame Salad V GF DF $6.00
- Marinated seaweed, Sesame oil
- Berry Sorbet GF DF $6.00
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Chocolate Ganache GF/A $9.00
- Sesame crisp
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Nabe - Seafood $45.00
- Mussel, Prawn, Fish, Squid, Tsuyu broth
- Kimchi Pork Fried Rice GF DF $4.50
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Tofu Salad GF/A DF V $13.00
- Fresh soft tofu, sesame vinaigrette
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Chicken Wings - Sweet Chilli DF $22.00
- With choice of pickle or salad on side
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Tempura $18.00
- Vegetables and seafood with tentsuyu
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Okonomiyaki $12.00
- Pancake with Empire sauce and mayo
- Ebi Yuan prawn with chilli mayo $12.00
- Ora king salmon with umeshu jelly, toasted rice, apple wasabi and shiso $18.00
- Kinoko Portobello mushroom with green onion sauce $7.00
- Lamb Rump with rosemary and red wine miso $12.00
- Sasami Chicken fillet with plum sauce $7.00
- Ocean beef tataki with egg miso, garlic chips and crispy soba noodles $18.00
- Dhal Makhini $9.00
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Rogan Josh (Medium) $11.00
- With rice
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Chicken Biryani $12.50
- Served with yogurt or rogan josh sauce
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Roti $2.00
- Wholemeal flours
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Kids Combo $10.50
- 1 x Small Curry, 1 x Plain Naan, 1 x 420ml Drink
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Lamb Biryani $12.50
- Served with yogurt or rogan josh sauce
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Aloo Paratha $4.00
- Served with yogurt
- 1 Pc $2.50
-
Chicken Tenders $8.50
- Chicken Tenders wedges served with tasty BBQ sauce.
- - Small $12.00
-
Meat Lovers
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spag's own BBQ Sauce.
- - Small $12.50
- - Medium $16.00
- - Medium $17.50
- - Medium $17.50
-
Garlic Bread $5.50
- Fresh bread sticks brushed with our own garlic butter.
- Large Salad $9.00
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Croque Monsieur $17.50
- Grilled ham sandwich baked in egg w petit salad
- Bowl of Wedges $7.50
- - Small cone Belgian Fries and mayo $7.00
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Selection de Pain Avec Des Trempettes $14.90
- Grilled bread selection w dipping sauces
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Kroketten $16.90
- Trio of Belgian croquettes (6) beef, spicy sausage, mushroom w Dijon mustard, mayonnaise OR Vegetarian Croquette (6) Mushroom and cheese, spinach and broccoli, sweet pepper
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Worst Met Stoemp - +Belgian Sausage w Mash $28.90
- Belgian style sausages w potato and spinach mash under braised red cabbage w sage jus
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Varkenskoteletten And Ribbetjes - +Pork Loin Chop and Ribs $35.50
- Black pepper and spice rubbed pork chop ribs, wedged potatoes w green chile aioli
Piranha Cafe
Phone
033434088
Opened hours
Mon 8:00am – 11:00pm
Tue 8:00am – 11:00pm
Wed 8:00am – 11:00pm
Thu 8:00am – 11:00pm
Fri 8:00am – 11:00pm
Sat 8:00am – 11:00pm
Sun 8:00am – 11:00pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
35 Riccarton Road, Christchurch Central, 8011, New Zealand
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