Piranha Cafe in Christchurch Menu

ENTREE ENTREE
  • Breads and House Dips n/a
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
MAINS MAINS
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
DESSERTS DESSERTS
  • Liquorice Parfait n/a
    • w fresh mint strawberries and lime syrup
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream

Nearby Sample Menus

  • Surf
    • Prawns, scallops, fresh fish of the day, mussels served with hollandaise
  • Nachos $15.50
    • Chicken, beef or vegetarian served with house made bean mix mozzarella cheese, sour cream, tomato salsa and guacamole
  • 1/2 doz $13.40
  • French Toast $16.90
    • Grilled batard served with your choice of berries and cream or bacon and banana, served with maple syrup
  • one piece $19.90
  • Cheese and Bacon Wedges $12.00
    • Served with sweet chilli and sour cream
  • Fish and Chips
    • Beer battered fresh fish of the day served with a green salad, golden fries and tartare sauce
  • Buffalo Wings SPICY
    • Styx SPICY style Buffalo wings served with Styx blue cheese dipping sauce and celery sticks
  • Quinoa Salad $16.5
    • Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
  • Sides - eggs (2), roasted mushrooms, avocado $4
  • Shakshuka $22
    • Turkish style baked eggs w/ feta, herbs and Turkish bread.
  • Sides - spinach, roast tomato, hollandaise $3
  • Sweet Crumpets $20
    • Served with house preserved fruits and mascarpone foam and house syrup.
  • Sides - smoked salmon, bacon, chorizo $5
  • Granola $16
    • Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
  • Shoe String Fries $8
    • With truffle mayo and house ketchup.
  • Sirloin 300g $33
  • Chopped Salad $12
    • Swede, Red Cabbage, Apple, Hazelnut
  • Market Fish $37
    • Cauliflower, Spinach, Meyer Lemon, Caper, Raisin
  • Rib Eye 250g $39
  • Cauliflower, Vadouvan, Curry Leaves, Almonds $13
  • Rib Eye 200g $58
  • Manuka Smoked Egg $21.5
    • Onion Veloute, Bacon, Truffle, Mushroom
  • Wakani Ashburton Go Day Grain Fed Beef
  • Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50
  • Smoked Chicken Linguini with Sundried Tomato Pesto & Rocket $25.50
  • Cakes $8.50
  • Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $19.50
  • Scrambled Eggs with Smoked Salmon $18.50
  • Pecan Pie with Maple Syrup & Cream $13.00
  • Potato Fritter, Guacamole, Cottage Cheese & Poached Egg $17.50
  • Slice / Muffins / Scones $4.50
  • Rump steak (GF) $12.50
    • With seasonal vegetables and mash or salad and fries
  • Chicken nuggets $12.50
    • Served with fries
  • Choose two of the following
    • Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad
  • House smoked chicken breast(GF) $25
    • Wrapped in bacon on crushed herb potatoes, 
sautéed spinach, roasted carrots and jus.
  • Dusted fried squid tentacles $14
    • Served on a herb and chilli salad with lemon aioli
  • Lambs fry & bacon (GF) $17.50
    • On creamy mash with onion gravy
  • Beef fillet – 250 gm $40
  • Macaroni cheese $17.50
    • With hungarian chorizo
  • we do not sell 1/2 a scoop of chips on their own
  • Meat Patties $2.20
  • Steak & Onion Patties $2.60
  • Plain Donuts $2.20
  • Pineapple Rings $2.00
  • Spring Rolls $2.70
  • Fish $2.60
  • Wontons (Dozen) $10.00
  • Vietnamese yellow curry
    • This curry is based on a curry powder flavour, and is simmered with coconut cream, fresh vegetables and your choice of meat
  • Vietnamese fried fish steak (s) (g) $23.90
    • Fish fillets dipped in tempura batter and deep fried, placed on a hot plate with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
  • -chicken, beef, pork or vegetarian $19.50
  • -spring rolls (4) (s) $9.90
    • Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint, coriander and udon-style noodles.
  • -prawn $22.50
  • Noodle soup (s)
    • A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables & noodles.
  • -seafood or tofu $21.00
  • -prawn or fish $22.90
  • We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
  • BATTERED FISH GOUJONS $13.50
    • Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
  • APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
    • Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
  • MIXED PLATTER $15.00
    • Brie, olives and pesto, served with toasted ciabatta (V)
  • CLASSIC BLT $12.50
    • Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
  • SEARED SALMON & GREEN PEA RISOTTO $23.00
    • Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
  • TOMATO, AVOCADO & POACHED EGG $17.00
    • Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
  • EGGS ON TOAST $13.00
    • Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
  • Toasted Croissant $5.50
  • Crepes
  • Carrot & Cumin Fritters (V,GF) $16.00
    • With roasted cardamon & carrot jam, green salad
  • Toasted Bagel from $6.70
  • Casbah Chicken Open Sandwich $18.00
    • Moroccan spiced chicken with tzatziki & slaw on grainy bread
  • Fresh Fruit Salad & Toasted Granola (P) $12.00
  • Porridge
  • Brunch B.A.T. $17.00
    • Bacon, avocado & roasted tomato on turkish bread
  • Chicken Korma $10.00
  • Aloo Tikki Chat $6.00
  • ROGAN JOSH $10.00
  • Pakora $2.50
  • Samosa $2.00
  • CHICKEN KORMA $10.00
  • Mango Chicken $10.00
  • Large $13.50
  • Boulevard Breakfast (GFO) $22.00
    • free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
  • Fish & chips $22.00
    • Fresh market fish tempura battered, fries & house made tartar sauce
  • Eggs Benedict(GFO)(V) $20.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/salmon
  • Caesar Salad (GFO) $ 22.00
    • cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
  • Salmon $6.00
  • Bacon $5.00
  • Eggs any style (GFO) (V) $9.50
    • Free range eggs poached, scrambled or fried, toasted multi-grain or ciabatta
  • Haloumi Salad (GF)(V) $19.50
    • Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
  • Sukiyaki Don $15.00
  • Kakiage Udon $12.00
  • Grilled Eel Roll 8P $12.00
    • Egg, Cucumber, Grilled Eel
  • Soup of the week L $6.50 S $4.80
  • Ginger Pork Don $14.50
  • Seafood Curry $13.50
  • Gluten free Mayo $1.00
  • Karaage Don $13.50
  • Seven's Big Breakfast $23.50
    • Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
  • French Toast $19.50
    • Light and crispy w bacon, banana and maple syrup
  • Urban Platter $40.00
    • A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
  • Mushroom Stack $19.50
    • Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
  • Caesar Salad $17.50
    • Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
  • Sticky Pork Sandwich $22.50
    • Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
  • Thai Chicken Salad $21.00
    • Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
  • Eggs Benedict $20.50 / $21.50
    • Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
  • CLASSIC MARGHERITA $20.00
    • Tomato base, mozzarella & basil
  • Steak $32.00
    • 250g Ribeye with garlic butter, served with either potato rosti & seasonal greens or garden salad & fries
  • Dozen $30.00
  • Wood-roasted portobello mushrooms with confit garlic, herbs & summer herb oil $6.50
  • Vege Burger $26.50
    • Seasonal vegetable fritter, Halloumi, slaw, mango chutney & fries
  • Hummus, cheese, olives, pickles, salami, ham, Kransky, cold smoked salmon, dukkah, flat bread & crackers.
  • Akaroa Salmon $28.00
    • With herb crushed potatoes, watercress & lemon caper vinaigrette
  • Chocolate truffle fudge cake $12.50
  • Beef Vindaloo $10.00
  • Chicken Wings $1.50
  • Samosa $2.00
  • Aloo Paratha $0.00
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
  • Veg. Korma $7.00
  • Seek Kebab Wrap $6.00
  • Garlic Naan $2.50
Piranha Cafe

Piranha Cafe

location

Address

35 Riccarton Road, Christchurch Central, 8011, New Zealand

phone

Phone

033434088

clock

Opened hours

Mon 8:00am – 11:00pm Tue 8:00am – 11:00pm Wed 8:00am – 11:00pm Thu 8:00am – 11:00pm Fri 8:00am – 11:00pm Sat 8:00am – 11:00pm Sun 8:00am – 11:00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
35 Riccarton Road, Christchurch Central, 8011, New Zealand
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