Address
3/252 Colombo Street, Greytown, Greytown, Wellington, 5712, New Zealand
Pitt Stop Takeaways in South Wairarapa Menu
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Pitt Stop Takeaways in South Wairarapa has no menu available, but can choose from many other options such as Charcuterie platter or Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini from Jardin Grill. Jack & Jills Cafe offers many options including Gluten free bread available (Add) and Toast with jam, peanut butter, honey, vegemite, marmite or marmalade. Victoria Street Cafe includes a wide range like BIG at VICTORIA or Eggs Benedict. Plate of Chips and 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from . Murphy's Steak House offers Courtenay Taj and Mixed Platter for Two.
Nearby Sample Menus
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Medici Club Sandwich $16.50
- Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
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Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
- Fries and aioli $6.50
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Classic Eggs Benne $17.50
- Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
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Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
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Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey
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Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
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Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
- HAWAIIAN $7.50
- LASAGNA TOPPER $3.00
- FISH $6.80
- CURRY ROLL $3.00
- HASH BROWN $0.90
- PAUA FRITTER $1.20
- HOT DOG $2.50
- SCALLOP $1.80
- Stuffed mushrooms $1.50
- Ham $2.50
- Bami Gorang $11.00/$8.00
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Crispy skin chicken $18.00
- whole
- Pineapple burger $4.00
- Fish burger $4.50
- Bacon burger $4.50
- Scallop $1.50
- Chicken / Fish / Steak / Bacon / Vege $5.00
- Two $5.00
- Vegetable $9.50
- Ham / Steak / Bacon $3.00
- All Medium / Half Meals $7.50
- Half Kumara Chips $2.80
- Chicken Drumstick $2.00
- Pineapple $2.00
- Hot Dog $2.80
- Squid Ring $1.40
- Meat Patty $3.20
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FISH PACK $10.00
- 3 fish, 1 scoop chips
- Chips 1/2 Scoop $1.80
- 1/2 Wedges $2.50
- Paua Fritter $7.50
- Paua $8.50
- Cheese Burger $ 4.50
- Paua Fritter $ 7.50
- Bacon Fritter $ 3.50
- Ham Burger $4.00
- Egg Burger $4.50
- Corn Fritter $ 2.50
- Kumara Chips $ 5.00
- Pineapple Burger $ 4.50
- Medium $19.50
- Chocolate sauce + choc shavings
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Weka
- tomato-herb-and-citrus roasted chicken, sesame seeds, olives, feta, mozzarella, greens
- Lemon posset brulee $11.00
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Coriander spiced prawns $22.00
- tomato broth + angel hair pasta
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Lamb + olive tagine $24.00
- pearl couscous + side Of roasted potatoes in duck fat
- Raspberry sauce, pink waters + marshmallows
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Albatross
- smoked fish, anchovies, chilli, capers, tomato, mozzarella
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main st. deli pie of the day $14.00
- w. tomato relish & small garden salad
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teriyaki chicken salad g.f
- marinated chicken thigh in teriyaki sauce served w. Asian salad
-
seafood chowder $16.00
- fish, shrimp & mussels served w. bread roll
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main st deli savoury mince $18.50
- on toasted ciabatta w. poached eggs
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corn fritters $18.50
- corn, kumara, coriander fritter w. bacon & tomatoes salad
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calamari salad g.f
- calamari salad w. wasabi mayo & lemon
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main st. deli breakfast $23.50
- poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
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shoestring fries w. your choice of dip $7.50
- aioli, tomato sauce, relish
- - Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
- - Garlic Bread starter
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LAMB RACK $30.00
- NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
- GARLIC & CHEESE COB $10.00
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CHEEZY PITA $8.00
- Served with sundried tomato whip
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NZ SCOTCH FILLET $30.50
- with fries and green salad
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CURLY FRIES $9.00
- with aioli
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TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
- with dipping sauce
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5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
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Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
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Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
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House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis
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E10 Breads $15.00
- trio of house-made dips
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Angus Beef $18.00
- pickled onion, cherry relish, salad
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Sticky Date Puding
- butterscotch, ice cream
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Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
- Bacon Tomato and Cheese $4.50
- Scoop of Chips $3.00
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Lunch Box $7.00
- (1 big piece, 1 drum & chips)
- Large Box of Chips $7.20
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5 Mixed Chips $13.20
- (2 big pieces, 2 drums, 1 wing & chips)
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Dinner Box $8.20
- (1 big piece, 1 drum, 1 wing & chips)
- Small Box of Chips $3.90
- Drumstick $2.20
-
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
- Chef’s side of the day $9.00
-
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
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Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
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Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
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Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
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Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
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Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
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CLASSIC BLT $17.00
- with wedges, sour cream & salsa
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MUESLI $10.50
- served with fresh fruit and yoghurt
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PARKVALE MUSHROOMS $16.50
- with hash browns and bacon
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HOTDOG $8.50
- with chips
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NACHOS $9.00/$15.50
- with mild chilli beef & sour cream (small/large)
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LAMBS FRY & BACON $16.50
- on a creamy mash with a caramelised onion gravy
- BOWL OF CHIPS $ 4.50
- DRUMSTICKS each $3.50
- Whitebait Fritter $12.00
- Mini Hot Dogs & chips
- Apple & berry Crumble
- Chicken & Chips
- Burgers & fries $16.00
- Fish & chips
- Homemade Cheesecake
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Roast Pork Belly with $24.00
- roast veggies & steam vege
- 4 dips of the day $16
- Half a French duck & mushroom terrine $12
- Kaye's humus $14
- Mixed salad $14
- Dolmades drizzled with tahina $12
- Olives $12
- Additional hot organic crusty bread roll $2
- Antipasto Platter $39
Pitt Stop Takeaways
Phone
063049366
Opened hours
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Takeaway Food
Features
Dine in , Takeaway , Cash
3/252 Colombo Street, Greytown, Greytown, Wellington, 5712, New Zealand
- South Wairarapa Takeaway Food Menus
- Wellington Region Takeaway Food Menus