Pitt Stop Takeaways in South Wairarapa Menu

Pitt Stop Takeaways in South Wairarapa has no menu available, but can choose from many other options such as Charcuterie platter or Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini from Jardin Grill. Jack & Jills Cafe offers many options including Gluten free bread available (Add) and Toast with jam, peanut butter, honey, vegemite, marmite or marmalade. Victoria Street Cafe includes a wide range like BIG at VICTORIA or Eggs Benedict. Plate of Chips and 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from . Murphy's Steak House offers Courtenay Taj and Mixed Platter for Two.

Nearby Sample Menus

  • ●Ancient Grain Salad $24.00
    • Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
  • Cone Of Fries W Aioli G/F $8.00
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
  • Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
  • Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
  • Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
  • To Share $75.00
    • Op Ribeye Approx 550 Gms
  • Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
  • CHICKEN NUGGETS $0.80 each
  • SAUSAGE $2.80
  • POTATO FRITTER $1.20
  • CHICKEN SALT
  • SCALLOP $1.80
  • EXTRA MEAT FILLINGS $2.20
  • EXTRA FILLINGS $1.00
  • LASAGNA TOPPER $3.00
  • Ham and egg $3.00
  • Blue cod fish $9.00
  • Pineapple burger $4.00
  • Chicken $11.00/$8.00
  • Beef and satay sauce $11.50/8.00
  • Fish burger $4.50
  • Extra meat $2.50
  • Steak burger $4.50
  • Ham Burger $5.50
    • Fresh white bun, onion, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Chicken Tender $2.50
    • Delicious Ingham's chicken, coated in a gourmet crumb.
  • Small Scoop Of Wedges $3.50
    • 250g of seasoned (not spicy) McCain's wedges.
  • Sausage $2.90
    • Heller's sausage, deliciously deep fried. Comes un-battered, but can be battered on request.
  • Thickshake $4.50
    • Chocolate, Caramel, Raspberry, Spearmint, Lime, and Banana. Made with real milk and ice cream.
  • Stuffed Mushroom $2.00
    • Fresh mushrooms, stuffed with a freshly made sage and onion stuffing mix, battered then deep fried. Yum!
  • Donut $2.00
    • The Donut Factory Doughnuts. Delicious with or without our cinnamon-sugar coating.
  • Hot Dog $2.90
    • Battered saveloy. Comes without a stick, but can be added if requested.
  • Dishes for 2.3 People $23.00
    • Half Combination Fried Rice, Half Combination Chop Suey. Sweet and Sour Pork
  • Special Meals / Seafood Special Meals / Nasi/Bami Goreng $12.00
  • Jumbo $7.00
  • All Medium / Half Meals $7.50
  • Pork and Pineapple / Pork and Mushrooms / Pork and Tomatoes / Pork and Cashew Nuts $11.00
  • Chicken Patties $2.50
  • White Rice $3.00
  • Wedges $4.50
  • TOASTIES 2 FILLINGS $5.00
    • ham, bacon, steak, onion, egg, cheese, tomato, pineaple
  • PACK $5.00
    • 2 nuggets, 1 donut, chips small juice box
  • Hash Brown $1.50
  • Chicken nugget 1/2 doz $4.50
  • FISH PACK $20.00
    • 6 fish, 2 scoop chips
  • Meat Patty $3.20
  • Lasagne Topper $4.00
  • PACK $15.00
    • 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips
  • Kumara Chips $ 5.00
  • Cheese Burger $ 4.50
  • Pineapple Burger $ 4.50
  • Paua Fritter $ 7.50
  • Corn Fritter $ 2.50
  • Bluff Oysters $ 3.00 (Each)
  • Wedges $ 5.00
  • Ham Burger $4.00
  • Coriander spiced prawns $22.00
    • tomato broth + angel hair pasta
  • Sharing plate $17.50
    • house pesto, hummus, Fantail Grove EVO + flat bread
  • Affogato $14.00
    • Havana shot, Ximenez sherry + almond finger
  • Green salad single $7.50 medium table salad $15.00
  • Medium $19.50
  • Lamb + olive tagine $24.00
    • pearl couscous + side Of roasted potatoes in duck fat
  • Albatross
    • smoked fish, anchovies, chilli, capers, tomato, mozzarella
  • Fantail
    • tomato, mozzarella, basil
  • Chicken Wings & Chips $20
    • Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
  • Pan Fried Salmon(A great Dublin favorite) $26
    • Served on a bed of garlicbutter potatoes and garden salad
  • Crunchy Tostada $20
    • Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • Cider battered onion ringS $10
    • Onion rings in a crispy cider batter served with aioli
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • Chefs Signature Burger $20
    • Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
  • Pizza (gf option available $2 extra) $17
    • Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
  • wedges w. bacon & cheese $14.00
    • served w. sour cream
  • whitebait fritter $24.00
    • whitebait fritter w. ciabatta bread, aioli & lemon
  • main st. deli pie of the day $14.00
    • w. tomato relish & small garden salad
  • eggs florentine $17.00
    • poached eggs on spinach on toasted ciabatta w. hollandaise sauce
  • corn fritters $18.50
    • corn, kumara, coriander fritter w. bacon & tomatoes salad
  • pancakes delight $13.50
    • pancakes, grilled 1/2 banana w. maple syrup & sour cream
  • squid rings & salad $9.00
  • prosciutto roasted pear salad g.f
    • salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
  • SCOTCH FILLET $32.50
    • Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
  • PORK ROAST (3 COURSE) $25.00
  • - Roast Pork Loin roast vege's, greens gravy & apple sauce
  • CHICKEN, BACON & BBQ BRIE BURGER $22.50
    • Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
  • NZ SCOTCH FILLET $30.50
    • with fries and green salad
  • FRIES & AIOLI Small $6.00 Large $8.50
  • STICKY BBQ PORK SPARE RIBS $24.50
    • with barbecue sauce, green salad & a side of fries (entree size available)
  • CURRY $24.50
    • (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
  • 5 Mixed Chips $13.20
    • (2 big pieces, 2 drums, 1 wing & chips)
  • 2 Mixed & Chips $6.70
    • (1 big piece, 1 wing & chips)
  • Wing $1.50
  • 2 Big Pieces & Chips $8.20
  • Drum & Chips $4.50
  • Large Box of Chips $7.20
  • Drumstick $2.20
  • Scoop of Chips $3.00
  • Chef’s side of the day $9.00
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • CHICKEN NUGGETS $8.50
    • with chips
  • HOTDOG $8.50
    • with chips
  • TOAST $7.50
    • and spreads vegemite, jam, honey, marmalade
  • NACHOS $9.00/$15.50
    • with mild chilli beef & sour cream (small/large)
  • LAMBS FRY & BACON $16.50
    • on a creamy mash with a caramelised onion gravy
  • SEAFOOD BASKET $18.50
    • with chips, fish, mussels, squid rings and scallops
  • MUESLI $10.50
    • served with fresh fruit and yoghurt
  • PIE MEAL $12.50
    • with salad & creamy mash
  • Large cheese platter with fruit, chutney and quince jelly $39
  • Mixed salad $14
  • Antipasto Platter $39
  • French duck and mushroom terrine $22
  • Kaye's humus $14
  • Dolmades drizzled with tahina $12
  • 4 dips of the day $16
  • Hot smoked salmon fillet $22
Pitt Stop Takeaways

Pitt Stop Takeaways

location

Address

3/252 Colombo Street, Greytown, Greytown, Wellington, 5712, New Zealand

phone

Phone

063049366

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
3/252 Colombo Street, Greytown, Greytown, Wellington, 5712, New Zealand
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