Pitt Stop Takeaways in South Wairarapa Menu

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Pitt Stop Takeaways in South Wairarapa has no menu available, but can choose from many other options such as Charcuterie platter or Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini from Jardin Grill. Jack & Jills Cafe offers many options including Gluten free bread available (Add) and Toast with jam, peanut butter, honey, vegemite, marmite or marmalade. Victoria Street Cafe includes a wide range like BIG at VICTORIA or Eggs Benedict. Plate of Chips and 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from . Murphy's Steak House offers Courtenay Taj and Mixed Platter for Two.

Nearby Sample Menus

Spiced Roasted Nuts $7.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Croquettes W Corn, Cheddar & Jalapeno $12.00
- Sirlion Steak 220 Gms $30.00
-Add Grilled Lamb Or Crumbled Goats Chesse $6.00

EXTRA FILLINGS $1.00
HAWAIIAN $7.50
CHICKEN NUGGETS $0.80 each
MUSSEL $1.00
CURRY ROLL $3.00
CRABSTICK $1.60
HAMBURGER $6.80
EXTRA MEAT FILLINGS $2.20

Egg Burger $6.50
- Fresh white bun, onion, cheese, beef pattie, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Crumbed/Grilled Blue Cod $13.40
- Large pieces of delicious Blue Cod, from the Chatham's, this time just crumbed or grilled to suit.
Wedges $5.50
- 400g of seasoned (not spicy) McCain's wedges.
Steak Meal $25.00
- Best quality rib-eye steak with a garlic or mushroom topping. Chips, salad and egg/s. Plus sauces. And a can from our Coke range.
Blue Cod - Currently Out Of Stock $13.00
- Large pieces of delicious Blue Cod, from the Chatham's!
Ham, Cheese And Onion Toastie $5.50
- White toast bread, two pieces of ham and cheese, and fresh onions.
Steak And Egg Burger $9.80
- Fresh white bun, cheese, onion, beef pattie, steak, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Mussel 80c
- We use fresh Talley's mussels, and batter them to order.

Wedges $4.50
Egg / Cheese / Onion / Pineapple / Tomato / Mushroom $2.40
Chicken Drumstick $2.00
Won Ton (each) $0.90
Lunch Box (1 pieces + chips) $5.00
Pork (on rice) / Chicken (on rice) / Lemon Chicken (no rice) $11.00
Dinner Box (3 pieces + chips) $8.50
Cheese / Pineapple / Egg / Onion / Tomato / Mushroom $4.50

Kiddy $3.80
TOASTIES 2 FILLINGS $5.00
- ham, bacon, steak, onion, egg, cheese, tomato, pineaple
Donut $1.00
5x Onion Rings $2.50
FISH PACK $20.00
- 6 fish, 2 scoop chips
KIDS PACK $5.00
- kiddy burger, donut, chips
Steak $6.80
Chips 1/2 Scoop $1.80

Bacon Fritter $ 3.50
Kumara Chips $ 5.00
Bluff Oysters $ 3.00 (Each)
Ham Burger $4.00
Pineapple Burger $ 4.50
Egg Burger $4.50
Wedges $ 5.00
Corn Fritter $ 2.50

French onion soup $13.00
- + toasted homemade bread
Tui
- ham, pepperoni, chorizo, red capsicum, tomato, mozzarella
Garlic + rosemary $8.50
Anchovy $8.50
Gluten-free $21.00 new size
Warmed marinated olives $10.00
Parmesan + chilli $8.50
Sparrow
- ham, pineapple, tomato, mozzarella

Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.

whitebait fritter $24.00
- whitebait fritter w. ciabatta bread, aioli & lemon
main st. deli toasted muesli $13.00
- served w. fruit compote & yoghurt
wedges w. bacon & cheese $14.00
- served w. sour cream
toast w. deli jam $7.00
seafood chowder $16.00
- fish, shrimp & mussels served w. bread roll
main st. deli breakfast $23.50
- poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
main st. deli pie $19.00
- pie of the day w. tomato relish, mashed potato, peas & gravy
eastern spiced lamb $19.00
- w. feta & tzatziki on Moroccan bread

GARLIC & CHEESE COB $10.00
BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
LAMB RACK $30.00
- NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
WEDGES DELUXE $13.50
- with bacon & cheese
CHEEZY PITA $8.00
- Served with sundried tomato whip
- Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
FIG, BLUE CHEESE & PROCUITTO SALAD $15.50
TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
- with dipping sauce

E10 Breads $10.00
- sweet garlic & herb -whipped butter
E10 Breads $15.00
- trio of house-made dips
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
Chocolate bomb
- vanilla ice cream, melted chocolate
BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
Angus Beef $18.00
- pickled onion, cherry relish, salad
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
Banoffee Pie
- caramel spread, ice cream, tuile biscuit

Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
C’est Cheese selection $23.00
- crackers & condiments
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Chef’s side of the day $9.00