Pitt Stop Takeaways in South Wairarapa Menu

Pitt Stop Takeaways in South Wairarapa has no menu available, but can choose from many other options such as Charcuterie platter or Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini from Jardin Grill. Jack & Jills Cafe offers many options including Gluten free bread available (Add) and Toast with jam, peanut butter, honey, vegemite, marmite or marmalade. Victoria Street Cafe includes a wide range like BIG at VICTORIA or Eggs Benedict. Plate of Chips and 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from . Murphy's Steak House offers Courtenay Taj and Mixed Platter for Two.

Nearby Sample Menus

  • Breads & Dips $13
    • Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
  • Caesar Salad $17 / $19
    • Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing  /  Add Chicken
  • Enchilada Wrap $17.50
    • Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
  • Thai Red Chicken Curry $19.50
    • With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
  • Medici toasted Muesli $12.50
    • Fresh fruit, natural yoghurt +honey
  • Bruschetta $17.50
    • Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
  • Salt & Pepper Crispy Squid Salad $16.50 / $19.50
    • Served with Asian slaw, coriander, peanuts and lime chilli dressing
  • Prawn & Chorizo Linguini $16.50 / $19.50
    • Served in white wine cream sauce, with rocket, basil and parmesan cheese
  • Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
  • Garlic / Cheese / Herb $9.50
  • Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
  • - Scotch Fillet 180 Gms $35.00
  • Fish ‘N’ Chips $26.00
    • Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
  • Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
  • Croquettes W Corn, Cheddar & Jalapeno $12.00
  • Margarita $13.00
    • Tomato, Mozzeralla, Basil
  • WEDGES $4.50
  • HAMBURGER $6.80
  • SAUSAGE $2.80
  • CHEESE $7.50
  • STEAK $8.80
  • GREYTOWN $13.50
  • WEDGES $2.50
    • 1/2 SCOOP
  • CHIPS $3.00
  • Potato fritter $0.60
  • Pork $11.00/$8.00
  • Bacon burger $4.50
  • Extra meat $2.50
  • Seafood Special Chow Mein $13.50/$9.00
    • with shrimps, scallops, mussels, squid and cashews
  • Bacon $3.00
  • Won Ton Soup $8.00
  • Combination Meats $11.00/$8.00
  • Battered Fish Bite $1.00
    • Bite sized pieces of our fish of the day. $1 each - not really...you always get more than what you order.
  • Sausage $2.90
    • Heller's sausage, deliciously deep fried. Comes un-battered, but can be battered on request.
  • Steak And Egg Burger $9.80
    • Fresh white bun, cheese, onion, beef pattie, steak, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Tarakihi $4.00
    • Yummy pieces of Tarakihi, your choice of either battered or crumbed. Starting at $4.00 (an extra 40c for crumbed or grilled pieces). Price reflects size in stock.
  • Chicken Nugget $0.90
    • Ingham's nuggets, pre-coated in a crispy batter.
  • Curry Roll $3.00
    • Curry and rice roll, not vegetarian.
  • Scallop $2.50
    • Crumbed scallop.
  • Cheese Burger $6.00
    • Fresh white bun, onion, cheese, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Pineapple $2.00
  • Family Box (9 pieces + chips) $23.00
  • Crab Stick / Scallops (each) / Oyster (each) $2.00
  • One $3.00
  • Egg / Cheese / Onion / Pineapple / Tomato / Mushroom $2.40
  • Chicken / Pork / Steak $10.50
  • Fish Bite / Half Scoop of Chips $1.70
  • Tomatoes / Mushroom $1.00
  • Wedges $4.80
  • Scallop $2.50
  • FISH PACK $15.00
    • 4 fish, 1/2 scoop chips
  • Squid Ring $1.40
  • PACK $15.00
    • 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips
  • Fish $6.50
  • Ham $4.80
  • Vege $5.80
  • Moa
    • mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
  • Sticky date pudding $11.00
    • whipped cream + ice cream
  • Chocolate sauce + choc shavings
  • Parmesan + chilli $8.50
  • Cuckoo beef lasagne $21.00
    • tomato napoli sauce + mozzarella
  • Shining cuckoo
    • caramelised pear, blue cheese, walnuts, mozzarella, greens
  • Tui
    • ham, pepperoni, chorizo, red capsicum, tomato, mozzarella
  • French onion soup $13.00
    • + toasted homemade bread
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • Bread & Dips $13
    • ciabatta with house made seasonal dips
  • Chefs Signature Burger $20
    • Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
  • Chicken Wings & Chips $20
    • Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • Bangers & Mash (The Irish Way) $20
    • Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • Crunchy Tostada $20
    • Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
  • shoestring fries w. your choice of dip $7.50
    • aioli, tomato sauce, relish
  • 2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
  • whitebait fritter $24.00
    • whitebait fritter w. ciabatta bread, aioli & lemon
  • wedges w. bacon & cheese $14.00
    • served w. sour cream
  • eggs benedict $17.00
    • poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • prosciutto roasted pear salad g.f
    • salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
  • eggs on toasted ciabatta any style $13.00
  • BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
  • - Pork Loin, roasted vegetables, carrot puree & homemade apple sauce
  • - Garlic Bread starter
  • - Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
  • - Roast Pork Loin roast vege's, greens gravy & apple sauce
  • GARLIC & CHEESE COB $10.00
  • FIG, BLUE CHEESE & PROCUITTO SALAD $15.50
  • CHICKEN, BACON & BBQ BRIE BURGER $22.50
    • Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
  • E10 Breads $10.00
    • sweet garlic & herb -whipped butter
  • E10 Breads $15.00
    • trio of house-made dips
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • Maple Cider Pork Cutlet $29.00
    • soba noodle & Asian, chili caramel, crispy leeks
  • House-Baked Cheesecake
    • poached fruits, ice cream, strawberry coulis
  • Grilled Calamari & Cheese Kransky $16.00
    • smoked bell pepper vinaigrette, iceberg, crispy shallot
  • Baby Shrimp Cocktail GF $12.50
    • traditional Island dressing, lemon oil, crispy leeks
  • 5 Spice Confit Chicken GF $28.00
    • crushed potato, smoky bacon, Parkville mushroom, jus
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Chef’s side of the day $9.00
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Ham Cheese and Onion $4.50
  • Drum & Chips $4.50
  • Drumstick $2.20
  • 2 Big Pieces & Chips $8.20
  • 2 Drums & Chips $6.20
  • Ham Cheese and Pineapple $4.50
  • 5 Mixed Chips $13.20
    • (2 big pieces, 2 drums, 1 wing & chips)
  • Big Piece of Chicken $3.20
  • Ice CreamSundae $6.00
  • Served Salmon with Rice & salad $20.00
  • Poma Fritters with Mashed potato eggs & salad $24.00
  • Sweet & sour Pork or Chicken with Rice + salad $18.00
  • Fish & chips
  • Mini Hot Dogs & chips
  • Chicken Curry with $18.00
    • savory rice & naan bread
  • Whitebait Fritter $12.00
Pitt Stop Takeaways

Pitt Stop Takeaways

location

Address

3/252 Colombo Street, Greytown, Greytown, Wellington, 5712, New Zealand

phone

Phone

063049366

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
3/252 Colombo Street, Greytown, Greytown, Wellington, 5712, New Zealand
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