Pitt Stop Takeaways in South Wairarapa Menu

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Pitt Stop Takeaways in South Wairarapa has no menu available, but can choose from many other options such as Charcuterie platter or Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini from Jardin Grill. Jack & Jills Cafe offers many options including Gluten free bread available (Add) and Toast with jam, peanut butter, honey, vegemite, marmite or marmalade. Victoria Street Cafe includes a wide range like BIG at VICTORIA or Eggs Benedict. Plate of Chips and 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from . Murphy's Steak House offers Courtenay Taj and Mixed Platter for Two.

Nearby Sample Menus

Medici Club Sandwich $16.50
- Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
Sweet French Toast or Pancake stack $17
- Maple bacon, banana, spiced blueberries and cream
Spanish Eggs $17.50
- Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
Classic Eggs Benne $17.50
- Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken
Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.

2 FILLINGS $4.50
- 1 meat, 1 other
MUSSEL $1.00
SPRING ROLL $3.00
EXTRA FILLINGS $1.00
BACON $8.80
LASAGNA TOPPER $3.00
CHICKEN NUGGETS $0.80 each
EXTRA MEAT FILLINGS $2.20

Won Ton $11.00/$8.00
Beef fry rice noodle $12.00/$8.00
Crumbed Tarakihi $5.50
Roast Pork $11.00/$8.00
Cheese burger $4.00
Shrimp $12.00/$8.50
Potato fritter $0.60
Ham and egg $3.00

Kids Pack $5.00
- Saving you $3, these handy little snack packs make an ideal meal for a little one. All meals come with a mini tomato sauce. for pack options.
Chicken Tender $2.50
- Delicious Ingham's chicken, coated in a gourmet crumb.
Pineapple Fritter $1.80
- Fresh Dole Pineapple ring, battered and deep fried. Classically salted, or ask for a cinnamon coating.
Donut $2.00
- The Donut Factory Doughnuts. Delicious with or without our cinnamon-sugar coating.
Crumbed/Grilled Hoki $4.30
- Our fish of the day, crumbed or grilled with lemon pepper - cooked to order
Hawaiian Burger $8.50
- Fresh white bun, cheese, onion, beef pattie, ham, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Steak Meal $25.00
- Best quality rib-eye steak with a garlic or mushroom topping. Chips, salad and egg/s. Plus sauces. And a can from our Coke range.
The Picnic Pack $30.00
- The best value of our new deals. $55.50 value for just $30. Saving you $25.50! Read more for details.

Paua $8.50
Curry Roll $2.80
Hawaiian $6.80
PACK $10.00
- 1 fish, 1 hot dog, 1 sausage, 1 spring roll, 1/2 scoop chips
Chocolate Donut $2.50
Corn & Bacon Fritter $4.80
PACK $5.00
- 2 nuggets, 1 donut, chips small juice box
Paua Fritter $7.50

Bluff Oysters $ 3.00 (Each)
Egg Burger $4.50
1/2 Wedges $ 3.00
Corn Fritter $ 2.50
Kumara Chips $ 5.00
Chips $ 5.00
Ham Burger $4.00
Cheese Burger $ 4.50

Long-tailed cuckoo
- sage-roasted pumpkin, bacon, feta, chilli, tomato, mozzarella
Lamb + olive tagine $24.00
- pearl couscous + side Of roasted potatoes in duck fat
Green salad single $7.50 medium table salad $15.00
Gluten-free $21.00 new size
Moa
- mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
Hummus $11.00
- toasted flat bread
Raspberry sauce, pink waters + marshmallows
Lemon posset brulee $11.00

Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.

hamburger & fries $19.00
- hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
teriyaki chicken salad g.f
- marinated chicken thigh in teriyaki sauce served w. Asian salad
calamari salad g.f
- calamari salad w. wasabi mayo & lemon
chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)
bacon & eggs $16.0.00
- served on toasted ciabatta, poached, scrambled or fried
pancakes delight $13.50
- pancakes, grilled 1/2 banana w. maple syrup & sour cream

TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
- with dipping sauce
WEDGES DELUXE $13.50
- with bacon & cheese
BEER BATTERED FISH & CHIPS $21.50
- with fries, mixed salad & tartare sauce
TIN HUT 3 COURSE PORK ROAST $25.00
- Pork Loin, roasted vegetables, carrot puree & homemade apple sauce
FRIES & AIOLI Small $6.00 Large $8.50
Optional extras: Eggs, Onion Rings, Scallops $2.00 each
TIN HUT PIE $21.50
- with mixed salad, fries & chutney or with mash, peas & gravy

Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
E10 Breads $10.00
- sweet garlic & herb -whipped butter
SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
E10 Breads $15.00
- trio of house-made dips
Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks
Sticky Date Puding
- butterscotch, ice cream
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
Chocolate bomb
- vanilla ice cream, melted chocolate

Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Chef’s side of the day $9.00
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
C’est Cheese selection $23.00
- crackers & condiments

Bacon & Egg + Cheese $4.50
4 Mixed & Chips $10.20
- (1 big piece, 2 drums, 1 wing & chips)
3 Wings & Chips $6.00
2 Big Pieces & Chips $8.20
Ham Cheese and Pineapple $4.50
Ham Cheese and Onion $4.50
2 Wings & Chips $4.50
Wing $1.50

SCRAMBLED EGGS $8.50
- on toast
THIGHS each $4.50
EGGS BENEDICT $15.50
- on a English muffin with bacon & creamy hollandaise sauce
MUESLI $10.50
- served with fresh fruit and yoghurt
PARKVALE MUSHROOMS $16.50
- with hash browns and bacon
TOAST $7.50
- and spreads vegemite, jam, honey, marmalade
CLASSIC BLT $17.00
- with wedges, sour cream & salsa
BOWL OF WEDGES $6.50
- with sour cream & salsa.