Pitt Stop Takeaways in South Wairarapa Menu

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Pitt Stop Takeaways in South Wairarapa has no menu available, but can choose from many other options such as Charcuterie platter or Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini from Jardin Grill. Jack & Jills Cafe offers many options including Gluten free bread available (Add) and Toast with jam, peanut butter, honey, vegemite, marmite or marmalade. Victoria Street Cafe includes a wide range like BIG at VICTORIA or Eggs Benedict. Plate of Chips and 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from . Murphy's Steak House offers Courtenay Taj and Mixed Platter for Two.

Nearby Sample Menus

Spanish Eggs $17.50
- Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
Sweet French Toast or Pancake stack $17
- Maple bacon, banana, spiced blueberries and cream
Selection of Gelato and Sorbet $11
Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
Farmers Breakfast $20
- Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken
Medici garlic bread $6.50
Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon

Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
Garlic / Cheese / Herb $9.50
Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
- Sirlion Steak 220 Gms $30.00
Caesar Salad $26.00
- Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
Croquettes W Corn, Cheddar & Jalapeno $12.00

VEGETARIAN ROLL $3.00
POTATO FRITTER $1.20
FISH $3.00
KUMARA $4.50
PAUA FRITTER $1.20
GARLIC $2.50
- 1/2 SCOOP
EGG $7.50
CHICKEN NUGGETS $0.80 each

Shrimp $11.50/$8.00
Vegetable $9.00/$7.00
Shrimp & Cashews $12.00/$9.00
Extra vegetable $1.00
Special Chow Mein $12.00/$8.00
- with shrimps, cashew and combination meats
Lemon Chicken $12.00/$8.00
Warehou fish crumbed $3.00
Crumbed blue cod fish $9.50

Ham $4.00
One $3.00
Extras $1.00
Half Wedges / Hot Dog / Sausage / Spring Roll / Vege Roll / Curry Roll / Steak and Onion Roll / Fish Cake $2.50
Donut $1.20
Pineapple $2.00
Fish Bite / Half Scoop of Chips $1.70
Vegetable $9.50

Ham Burger $4.00
Bluff Oysters $ 3.00 (Each)
Bacon Fritter $ 3.50
Pineapple Burger $ 4.50
Paua Fritter $ 7.50
Kumara Chips $ 5.00
Chips $ 5.00
1/2 Wedges $ 3.00

Kea
- chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
Fantail
- tomato, mozzarella, basil
Eggplant parmigiana $19.00
- kumara, tomato passata, halloumi + side salad
Roasted potatoes in duck fat + sea salt $10.00
Coriander spiced prawns $22.00
- tomato broth + angel hair pasta
Small $6.50 / Large $10.50
Gluten-free $21.00 new size
Parmesan + chilli $8.50

Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
Bread & Dips $13
- ciabatta with house made seasonal dips
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.

shoestring fries w. your choice of dip $7.50
- aioli, tomato sauce, relish
seafood chowder $16.00
- fish, shrimp & mussels served w. bread roll
wedges w. bacon & cheese $14.00
- served w. sour cream
chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
main st. deli toasted muesli $13.00
- served w. fruit compote & yoghurt
squid rings & salad $9.00
calamari salad g.f
- calamari salad w. wasabi mayo & lemon
eggs on toasted ciabatta any style $13.00

SATAY CHICKEN $14.50
- with coconut rice & a petite salad (Main Size Available)
SCOTCH FILLET $32.50
- Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
- Garlic Bread starter
CHILLI CHICKEN SANDWICH $22.00
- Chicken breast with salad, fries & homemade chilli relish
- Roast Pork Loin roast vege's, greens gravy & apple sauce
- Garlic Bread Starter
BEER BATTERED FISH & CHIPS $21.50
- with fries, mixed salad & tartare sauce
Optional extras: Eggs, Onion Rings, Scallops $2.00 each

CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
E10 Breads $10.00
- sweet garlic & herb -whipped butter
Sticky Date Puding
- butterscotch, ice cream
Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
MUSHROOM, POTATO, AND SMOKY BACON $8.00
E10 Breads $15.00
- trio of house-made dips
Chocolate bomb
- vanilla ice cream, melted chocolate
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus

Ham Cheese and Pineapple $4.50
Beef & Egg + Cheese $4.90
Bacon & Egg + Cheese $4.50
Large Box of Chips $7.20
Ham Cheese and Onion $4.50
4 Mixed & Chips $10.20
- (1 big piece, 2 drums, 1 wing & chips)
2 Mixed & Chips $6.70
- (1 big piece, 1 wing & chips)
Bacon Tomato and Cheese $4.50

Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam

OMELETTE $8.50
- 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
BOWL OF WEDGES $6.50
- with sour cream & salsa.
NACHOS $9.00/$15.50
- with mild chilli beef & sour cream (small/large)
HOTDOG $8.50
- with chips
TOAST $7.50
- and spreads vegemite, jam, honey, marmalade
EACH EXTRA FILLING $0.50
- choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
BUMPER BREAKFAST $14.00/$20.00
- bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
SCRAMBLED EGGS $8.50
- on toast