Pitt Stop Takeaways in South Wairarapa Menu

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Pitt Stop Takeaways in South Wairarapa has no menu available, but can choose from many other options such as Charcuterie platter or Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini from Jardin Grill. Jack & Jills Cafe offers many options including Gluten free bread available (Add) and Toast with jam, peanut butter, honey, vegemite, marmite or marmalade. Victoria Street Cafe includes a wide range like BIG at VICTORIA or Eggs Benedict. Plate of Chips and 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from . Murphy's Steak House offers Courtenay Taj and Mixed Platter for Two.

Nearby Sample Menus

Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
Medici garlic bread $6.50
Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
Farmers Breakfast $20
- Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah

Spiced Roasted Nuts $7.00
-Add Grilled Lamb Or Crumbled Goats Chesse $6.00
Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
To Share $75.00
- Op Ribeye Approx 550 Gms
Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00

GARLIC SALT
CHICKEN NUGGETS $0.80 each
KUMARA $2.50
- 1/2 SCOOP
LASAGNA TOPPER $3.00
MILKSHAKES $4.50
PINEAPPLE RING $1.80
CHICKEN SALT
EXTRA FILLINGS $1.00

Veg roll $2.00
Banana fritter $1.50
Chips $2.50
Roast Pork $11.00/$8.00
Savoury $10.00/$7.50
Singapore fry rice noodle $12.00/$8.00
Pork $10.50/$8.00
Chicken $11.00/$8.00

Stuffed Mushroom $2.00
- Fresh mushrooms, stuffed with a freshly made sage and onion stuffing mix, battered then deep fried. Yum!
Crab Stick $1.80
- Traditional battered crab stick.
Vege Burger $6.00
- Fresh white bun, cheese, onion, hash brown, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Pineapple Fritter $1.80
- Fresh Dole Pineapple ring, battered and deep fried. Classically salted, or ask for a cinnamon coating.
Wedges $5.50
- 400g of seasoned (not spicy) McCain's wedges.
Egg Burger $6.50
- Fresh white bun, onion, cheese, beef pattie, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Jumbo Burger $12.50
- Fresh white bun, cheese, onion, beef pattie, bacon, steak, egg, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Scallop $2.50
- Crumbed scallop.

Half Kumara Chips $2.80
Combination (with chips) $12.00
Won Ton Soup (10 wontons) $10.00
Prawn / Roast Pork / Seafood / Combination $11.00
Snack Box (2 pieces + chips) $6.50
Fish (with chips) / Won Tons (dozens) / Lemon Fish (with chips) $10.00
Crumbed Fish $3.50
Extras $1.00

Chocolate Donut $2.50
Lasagne Topper $4.00
Jam donut $2.00
Meat Patty $3.20
Sausage $2.60
Mussel $1.20
Vege $5.80
Cheese $5.80

1/2 Wedges $ 3.00
Kumara Chips $ 5.00
Pineapple Burger $ 4.50
Chips $ 5.00
Corn Fritter $ 2.50
Cheese Burger $ 4.50
Bacon Fritter $ 3.50
Egg Burger $4.50

Sparrow
- ham, pineapple, tomato, mozzarella
Parmesan + chilli $8.50
Sticky date pudding $11.00
- whipped cream + ice cream
Shining cuckoo
- caramelised pear, blue cheese, walnuts, mozzarella, greens
Moa
- mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
Kiwi
- kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
Anchovy $8.50
Small $15.50

Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
Garlic Bread with Cheese $10
- our garlic bread with mozzarella
Bread & Dips $13
- ciabatta with house made seasonal dips
Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli

SCOTCH FILLET $32.50
- Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
CURLY FRIES $9.00
- with aioli
- Roast Pork Loin roast vege's, greens gravy & apple sauce
BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
PORK BELLY $28.50
- Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
CHICKEN, BACON & BBQ BRIE BURGER $22.50
- Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
CURRY $24.50
- (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
WEDGES DELUXE $13.50
- with bacon & cheese

5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
E10 Breads $10.00
- sweet garlic & herb -whipped butter
MUSHROOM, POTATO, AND SMOKY BACON $8.00
Chocolate bomb
- vanilla ice cream, melted chocolate

FISH OF THE DAY $17.50
- with chips & salad
BOWL OF WEDGES $6.50
- with sour cream & salsa.
BOWL OF CHIPS $ 4.50
2 FILLINGS $5.00
OPEN STEAK SANDWICH $17.00
- with caramelised onions, garlic butter with a side of wedges
THIGHS each $4.50
BACON & EGGS $14.50
- with hash browns and toast
WEDGES, BACON & CHEESE $9.00/$15.50
- with salsa & sour cream.(HALF /FULL)