Pitt Stop Takeaways in South Wairarapa Menu

Pitt Stop Takeaways in South Wairarapa has no menu available, but can choose from many other options such as Charcuterie platter or Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini from Jardin Grill. Jack & Jills Cafe offers many options including Gluten free bread available (Add) and Toast with jam, peanut butter, honey, vegemite, marmite or marmalade. Victoria Street Cafe includes a wide range like BIG at VICTORIA or Eggs Benedict. Plate of Chips and 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from . Murphy's Steak House offers Courtenay Taj and Mixed Platter for Two.

Nearby Sample Menus

  • Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
  • - Sirlion Steak 220 Gms $30.00
  • Spiced Roasted Nuts $7.00
  • Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
  • Caesar Salad $26.00
    • Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
  • To Share $75.00
    • Op Ribeye Approx 550 Gms
  • GREYTOWN $13.50
  • VINEGAR
  • CHICKEN $8.50
  • FISH $3.00
  • HASH BROWN $0.90
  • VEGETARIAN ROLL $3.00
  • CHIPS $3.00
  • GARLIC $2.50
    • 1/2 SCOOP
  • Chicken & Mushroom $11.50/$8.00
  • Scallop $1.50
  • Banana fritter $1.50
  • Roast Pork $11.00/$8.00
  • Donuts $1.20
  • Special Chow Mein $12.00/$8.00
    • with shrimps, cashew and combination meats
  • Pineapple ring $1.50
  • Chicken wings $1.80
  • Spring Roll $3.00
    • Delicious mix of vegetables and mince. These are not vegetarian spring rolls.
  • Crab Stick $1.80
    • Traditional battered crab stick.
  • Stuffed Mushroom $2.00
    • Fresh mushrooms, stuffed with a freshly made sage and onion stuffing mix, battered then deep fried. Yum!
  • Squid Ring $1.60
    • 100% crumbed calamari rings.
  • Fish Burger $8.00
    • Fresh white bun, cheese, onion, battered Hoki, fancy lettuce, beetroot, mayonnaise, tartare sauce.
  • Ham & Cheese Toastie $5.00
    • White toast bread, two pieces of ham and cheese.
  • Donut $2.00
    • The Donut Factory Doughnuts. Delicious with or without our cinnamon-sugar coating.
  • Crumbed/Grilled Blue Cod $13.40
    • Large pieces of delicious Blue Cod, from the Chatham's, this time just crumbed or grilled to suit.
  • Chicken / Pork / Steak $10.50
  • Vegetable $9.50
  • Roast Pork & Pineapple / Roast Pork & Mushrooms / Roast Pork and Tomatoes / Roast Pork and Cashew Nuts / Beef and Black Bean Sauce $11.00
  • Cheese / Pineapple / Egg / Onion / Tomato / Mushroom $4.50
  • Steak & Pineapple / Steak & Mushrooms / Steak & Tomatoes / Steak & Cashew Nuts / Steak Black Bean $11.00
  • Egg / Cheese / Onion / Pineapple / Tomato / Mushroom $2.40
  • Combination (with chips) $12.00
  • Family Box (9 pieces + chips) $23.00
  • 1/2 Wedges $ 3.00
  • Bluff Oysters $ 3.00 (Each)
  • Kumara Chips $ 5.00
  • Chips $ 5.00
  • Pineapple Burger $ 4.50
  • Paua Fritter $ 7.50
  • Egg Burger $4.50
  • Bacon Fritter $ 3.50
  • Orange + almond cake $11.00
    • mascarpone + lemon + ginger shoot
  • Salted paprika almonds $5.50
  • Parmesan + chilli $8.50
  • Chocolate sauce + choc shavings
  • Coriander spiced prawns $22.00
    • tomato broth + angel hair pasta
  • Hummus $11.00
    • toasted flat bread
  • Sparrow
    • ham, pineapple, tomato, mozzarella
  • Bruschetta duo $16.00
    • hallouimi, semi dried tomatoes + basil / marinated eggplant, mint + fried capers
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • Chefs Signature Burger $20
    • Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • Pan Fried Salmon(A great Dublin favorite) $26
    • Served on a bed of garlicbutter potatoes and garden salad
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • Bread & Dips $13
    • ciabatta with house made seasonal dips
  • eastern spiced lamb $19.00
    • w. feta & tzatziki on Moroccan bread
  • corn fritters $18.50
    • corn, kumara, coriander fritter w. bacon & tomatoes salad
  • main st. deli breakfast $23.50
    • poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • main st. deli pie $19.00
    • pie of the day w. tomato relish, mashed potato, peas & gravy
  • wedges w. bacon & cheese $14.00
    • served w. sour cream
  • shoestring fries w. your choice of dip $7.50
    • aioli, tomato sauce, relish
  • seafood chowder $16.00
    • fish, shrimp & mussels served w. bread roll
  • GARLIC & CHEESE COB $10.00
  • THAI SALAD — BEEF OR CHICKEN $24.50
    • Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
  • Optional extras: Eggs, Onion Rings, Scallops $2.00 each
  • - Garlic Bread Starter
  • NZ SCOTCH FILLET $30.50
    • with fries and green salad
  • CURRY $24.50
    • (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
  • BACON WRAPPED SCALLOPS $16.50
    • on a chilli lime Asian slaw
  • BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
  • Angus Beef $18.00
    • pickled onion, cherry relish, salad
  • E10 Breads $10.00
    • sweet garlic & herb -whipped butter
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • Grilled Calamari & Cheese Kransky $16.00
    • smoked bell pepper vinaigrette, iceberg, crispy shallot
  • Baked Buffalo Wings $15.00
    • Chipotle BBQ sauce or bourbon honey mustard
  • Sticky Date Puding
    • butterscotch, ice cream
  • Dinner Box $8.20
    • (1 big piece, 1 drum, 1 wing & chips)
  • 2 Mixed & Chips $6.70
    • (1 big piece, 1 wing & chips)
  • Snack Box $5.20
    • (1 big piece & chips)
  • Drumstick $2.20
  • Wing $1.50
  • 3 Wings & Chips $6.00
  • Lunch Box $7.00
    • (1 big piece, 1 drum & chips)
  • 4 Mixed & Chips $10.20
    • (1 big piece, 2 drums, 1 wing & chips)
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • PUNNET OF CHIPS $2.50
  • CHICKEN NUGGETS $8.50
    • with chips
  • WARM CHICKEN & BACON SALAD $16.50
    • with fresh salad greens
  • SCRAMBLED EGGS $8.50
    • on toast
  • NACHOS $9.00/$15.50
    • with mild chilli beef & sour cream (small/large)
  • SEAFOOD BASKET $18.50
    • with chips, fish, mussels, squid rings and scallops
  • FRESH SALAD $5.00/$8.50
    • with dressings (small/large)
  • CLASSIC BLT $17.00
    • with wedges, sour cream & salsa
  • Scotch Fillet with $25.00
    • fries & red wine jus & salad
  • Fish Of the day with $24.00
    • salad & fries
  • Bangers & Mash with $18.00
    • vege & bruschetta
  • Chicken & Chips
  • Ice CreamSundae $6.00
  • Roast Pork Belly with $24.00
    • roast veggies & steam vege
  • Served Salmon with Rice & salad $20.00
  • Garlic bread $8.00
Pitt Stop Takeaways

Pitt Stop Takeaways

location

Address

3/252 Colombo Street, Greytown, Greytown, Wellington, 5712, New Zealand

phone

Phone

063049366

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
3/252 Colombo Street, Greytown, Greytown, Wellington, 5712, New Zealand
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