Pitt Stop Takeaways in South Wairarapa Menu

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Pitt Stop Takeaways in South Wairarapa has no menu available, but can choose from many other options such as Charcuterie platter or Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini from Jardin Grill. Jack & Jills Cafe offers many options including Gluten free bread available (Add) and Toast with jam, peanut butter, honey, vegemite, marmite or marmalade. Victoria Street Cafe includes a wide range like BIG at VICTORIA or Eggs Benedict. Plate of Chips and 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from . Murphy's Steak House offers Courtenay Taj and Mixed Platter for Two.

Nearby Sample Menus

Medici garlic bread $6.50
Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey
Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
Toasted Bagels $14 / $15
- Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken
Selection of Gelato and Sorbet $11

Lasagne squares $2.80
Bami Gorang $11.00/$8.00
Shrimp & Cashews $12.00/$9.00
Combination fry rice noodle $12.00/$8.00
Hamburger $3.50
Oyster $1.80
Steak $10.50/$8.00
Shrimp $11.50/$8.00

Chicken Tender $2.50
- Delicious Ingham's chicken, coated in a gourmet crumb.
Ham, Cheese And Onion Toastie $5.50
- White toast bread, two pieces of ham and cheese, and fresh onions.
Curry Roll $3.00
- Curry and rice roll, not vegetarian.
Family Pack $25.00
- $43.50 of food, for just $25! Saving you $18.50. Read more to find out what you get.
Hoki $3.90
- Regular supply, fish of the day. Great size and great price.
Small Scoop Of Chips $2.00
- 250g of delicious golden Talley's chips.
Steak Meal $25.00
- Best quality rib-eye steak with a garlic or mushroom topping. Chips, salad and egg/s. Plus sauces. And a can from our Coke range.
Bacon And Egg Toastie $6.00
- White toast bread, two pieces of streaky bacon and an egg.

Chicken / Fish / Steak / Bacon / Vege $5.00
Crab Stick / Scallops (each) / Oyster (each) $2.00
Combination (with chips) $12.00
Dozen $13.00
Chicken Nuggets / Squid Ring $0.80
Vegetable $9.50
Vegetable $9.50
Extras $1.00

Lasagne Topper $4.00
Paua $8.50
PACK $20.00
- 2 fish, 4 fish bites, 2 hotdogs, 1 sausage, 4 chicken nuggets, 1/2 scoop chips
Hawaiian $6.80
Mussel Fritter $4.80
Vege $5.80
Ham $4.80
jumbo $8.50

Egg Burger $4.50
Paua Fritter $ 7.50
Bluff Oysters $ 3.00 (Each)
1/2 Wedges $ 3.00
Wedges $ 5.00
Kumara Chips $ 5.00
Ham Burger $4.00
Bacon Fritter $ 3.50

Lemon posset brulee $11.00
Medium $19.50
Cuckoo beef lasagne $21.00
- tomato napoli sauce + mozzarella
Kea
- chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
Blackbird
- caramelised onion, mushroom, olives, capers, chilli, tomato, mozzarella
Pepperoni
- tomato, mozzarella
Small $6.50 / Large $10.50
Tui
- ham, pepperoni, chorizo, red capsicum, tomato, mozzarella

Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
Bread & Dips $13
- ciabatta with house made seasonal dips
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce

WEDGES DELUXE $13.50
- with bacon & cheese
- Ice cream sundae
SATAY CHICKEN $14.50
- with coconut rice & a petite salad (Main Size Available)
TIN HUT PIE $21.50
- with mixed salad, fries & chutney or with mash, peas & gravy
CRUMBED CAMEMBERT $14.50
- with cranberry sauce
VENISON $29.50
- Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
PORK BELLY $28.50
- Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
CHICKEN, BACON & BBQ BRIE BURGER $22.50
- Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli

Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
E10 Breads $10.00
- sweet garlic & herb -whipped butter
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings

Drum & Chips $4.50
Wing $1.50
Scoop of Chips $3.00
Ham Cheese and Tomato $4.50
Beef & Egg + Cheese $4.90
Large Box of Chips $7.20
Ham Cheese and Onion $4.50
2 Drums & Chips $6.20

Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
C’est Cheese selection $23.00
- crackers & condiments
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet

PUNNET OF CHIPS $2.50
EACH EXTRA FILLING $0.50
- choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
BOWL OF CHIPS $ 4.50
FRESH SALAD $5.00/$8.50
- with dressings (small/large)
OMELETTE $8.50
- 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
DRUMSTICKS each $3.50
WARM CHICKEN & BACON SALAD $16.50
- with fresh salad greens
TOAST $7.50
- and spreads vegemite, jam, honey, marmalade