Pitt Stop Takeaways in South Wairarapa Menu

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Pitt Stop Takeaways in South Wairarapa has no menu available, but can choose from many other options such as Charcuterie platter or Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini from Jardin Grill. Jack & Jills Cafe offers many options including Gluten free bread available (Add) and Toast with jam, peanut butter, honey, vegemite, marmite or marmalade. Victoria Street Cafe includes a wide range like BIG at VICTORIA or Eggs Benedict. Plate of Chips and 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from . Murphy's Steak House offers Courtenay Taj and Mixed Platter for Two.

Nearby Sample Menus

Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
Spanish Eggs $17.50
- Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
Chocolate fudge brownie with vanilla bean Ice-cream $11
Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon

To Share $75.00
- Op Ribeye Approx 550 Gms
- Scotch Fillet 180 Gms $35.00
Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
- Sirlion Steak 220 Gms $30.00
●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
Cone Of Fries W Aioli G/F $8.00
Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00

GARLIC $2.50
- 1/2 SCOOP
POTATO FRITTER $1.20
KUMARA $4.50
LASAGNA TOPPER $3.00
CRABSTICK $1.60
CHICKEN NUGGETS $0.80 each
HOT DOG $2.50
VINEGAR

Roast Pork $11.00/$8.00
Squid and black bean sauce $12.00/$8.50
Shrimp $11.50/$8.00
Ham $2.50
Pineapple ring $1.50
Potato fritter $0.60
Shrimp $11.50/$8.00
Warehou fish $2.70

Crumbed Fish $3.50
Chicken and Pineapple / Chicken and Mushrooms / Chicken and Tomatoes / Chicken and Cashew Nuts $11.00
One $3.00
Pineapple $1.20
Won Ton (each) $0.90
Two $5.00
Chicken / Pork / Steak $10.50
Dishes for 3-4 People $31.00
- Combination fried rice. Combination Chow Mein. Half Sweet and Sour Pork. 6 Sweet and Sour Won Tons

Spring Roll $2.80
Meat Patty $3.20
FISH PACK $15.00
- 4 fish, 1/2 scoop chips
Hash Brown $1.50
Potato Fritter $1.20
Fish bites $1.10
PACK $10.00
- 1 fish, 1 hot dog, 1 sausage, 1 spring roll, 1/2 scoop chips
Chicken tender $2.70

Pineapple Burger $ 4.50
Bacon Fritter $ 3.50
1/2 Wedges $ 3.00
Cheese Burger $ 4.50
Kumara Chips $ 5.00
Wedges $ 5.00
Corn Fritter $ 2.50
Chips $ 5.00

Chocolate sauce + choc shavings
Gluten-free $21.00 new size
Sparrow
- ham, pineapple, tomato, mozzarella
Long-tailed cuckoo
- sage-roasted pumpkin, bacon, feta, chilli, tomato, mozzarella
Medium $19.50
Cuckoo beef lasagne $21.00
- tomato napoli sauce + mozzarella
Tui
- ham, pepperoni, chorizo, red capsicum, tomato, mozzarella
Affogato $14.00
- Havana shot, Ximenez sherry + almond finger

Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Bread & Dips $13
- ciabatta with house made seasonal dips
Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips

wedges $8.50
- served w. aioli sour cream
healthy breakfast $17.00
- smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
toast w. deli jam $7.00
main st. deli toasted muesli $13.00
- served w. fruit compote & yoghurt
main st. deli pie $19.00
- pie of the day w. tomato relish, mashed potato, peas & gravy
shoestring fries w. your choice of dip $7.50
- aioli, tomato sauce, relish
eggs florentine $17.00
- poached eggs on spinach on toasted ciabatta w. hollandaise sauce
seafood chowder $16.00
- fish, shrimp & mussels served w. bread roll

TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
- with dipping sauce
SATAY CHICKEN $14.50
- with coconut rice & a petite salad (Main Size Available)
- Garlic Bread Starter
VENISON $29.50
- Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
SCOTCH FILLET $32.50
- Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
TIN HUT 3 COURSE PORK ROAST $25.00
WEDGES DELUXE $13.50
- with bacon & cheese

SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis
BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
MUSHROOM, POTATO, AND SMOKY BACON $8.00
E10 Breads $10.00
- sweet garlic & herb -whipped butter
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00

BACON & EGGS $14.50
- with hash browns and toast
DRUMSTICKS each $3.50
PARKVALE MUSHROOMS $16.50
- with hash browns and bacon
WEDGES, BACON & CHEESE $9.00/$15.50
- with salsa & sour cream.(HALF /FULL)
TOAST $7.50
- and spreads vegemite, jam, honey, marmalade
HOTDOG $8.50
- with chips
BUMPER BREAKFAST $14.00/$20.00
- bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
EACH EXTRA FILLING $0.50
- choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.