Point Taken Takeaways in Auckland City Menu

FISH & SEAFOOD FISH & SEAFOOD
  • Hoki $3.50
  • Kid Fish (Hoki) $2.00
  • Tarakhi $4.50
  • Crumbed Tarakhi $4.80
  • Grilled Tarakhi $4.80
  • Snapper $5.50
  • Crumbed Snapper $5.80
  • Grilled Snapper $5.80
  • Mussel (Fresh) $1.50
  • Squid Ring (Home Made) $1.20
  • Oyster $2.00
  • Scallop $2.00
  • Prawn Cutlet (Crumbled) $1.60
  • Crab Stick $1.50
  • Fish Cake (Home Made) $3.20
  • Cajun Style Grilled Fish $5.00
FRIES & FRITTERS FRIES & FRITTERS
  • Chips $2.80
  • Kumara Chips $4.90
  • Spicy Wedges $4.50
  • Sausage $1.80
  • Battered Sausage $1.90
  • Hot Dog $2.20
  • Spring Roll (No Meat) $2.50
  • Curry Rice Roll $2.50
  • Wonton (6 Pcs) $5.40
  • Chicken Nuggets (6 Pcs) $4.70
  • Onion Ring (6Pcs) $5.90
  • Potato Fritter $0.80
  • Kumara Fritter $1.20
  • Mussel Fritter $3.20
  • Paua Fritter $3.20
  • Corn Fritter $3.20
  • Meat $3.20
DESSERTS (with sugar) DESSERTS (with sugar)
  • Cake Donut $1.20
  • Pineapple Ring(2 Pcs) $1.90
  • Banana $2.50
  • Moro Bar $3.50
  • Deep Fried Oreo $0.50
  • Choc Browine In Butter $3.50
BURGERS BURGERS
  • Gourmet Burger $7.90
    • Grilled Strips Of Lean Steak, Egg, Cheese, Pineapple, Fresh Salad And Tomato Sauce
  • Fish Burger $6.00
    • Fried Fish Of The Day , Salad And Tartare Sauce
  • Cajun Style Fish Burger $7.00
    • Grilled Spicy Fish Of The Day , Fried Onion, Fresh Salad And Tartare Sauce
  • Chicken Burger $6.60
    • Grilled Chicken Fillets , Fresh Salad And Mayonnaise
  • Chicken & Cheese Burger $7.50
    • Grilled Chicken Fillets, Fresh Salad , Cheese And Mayonnaise
  • Steak Burger $6.60
    • Grilled Strips Of Lean Beef, Fresh Salad , Fried Onion And Tomato Sauce
  • Steak & Mushroom Burger $7.50
    • Grilled Strips Of Lean Beef , Fresh Salad , Cheese, Fried Mushroom , Fried Onion And Tartare Sauce
  • Snapper Burger $7.50
    • Fried Or Grilled Fresh Snapper , Fresh Salad , Fried Onion And Tartare
  • Vegetarian Burger $7.50
    • Corn Pattie , Cheese , Egg , Pineapple , Fresh Salad And Mayonnaise
BURGERS - Meat pattie, fresh salad & tomato sauce BURGERS - Meat pattie, fresh salad & tomato sauce
  • Kid'S Burger $3.20
  • Hamburger $4.20
  • Cheese Burger $5.00
  • Hawaiian Burger $5.50
  • Egg Burger $6.60
  • Bacon & Burger $6.60
  • Bacon & Cheese $6.60
TOASTED SANDWICHES TOASTED SANDWICHES
  • Onion & Cheese $3.90
  • Ham & Cheese $3.90
  • Tomato & Cheese $3.90
  • Pineapple & Cheese $3.90
  • Bacon &Egg $4.70
  • Steak & Onion $4.70
  • Chicken & Cheese $4.70
  • Steak & Cheese $4.70
AMERICAN DOGS AMERICAN DOGS
  • American Hot Dog $4.50
    • Long Roll , Frankfurter , Fried Onion , Cheese , Tomato Sauce And Mustard
  • Sea Dog $4.50
    • Long Roll , Crab Stick , Fried Onion , Cheese And Tartare Sauce
EXTRAS EXTRAS
  • Other Extra $1.00
  • Meat Extra $1.50
VALUE PACK VALUE PACK
  • Value Pack $8.90
    • 2 Hoki (Battered) , $2.00 Chips And 2 Potato Fritters / Upgrade To Crumbed Hoki For $1.00
  • Value Pack $16.90
    • 3 Hoki (Battered) , $3.00 Chips , 3 Squid Rings And 3 Potato Fritters / Upgrade To Crumbed Hoki For $1.50
  • Value Pack $19.90
    • 4 Hoki (Battered) , $4 .00 Chips , 4 Squid Rings And Potato Fritters / Upgrade To Crumbed Hoki For $2.00
  • Snapper Pack $14.50
    • 2 Snapper(Battered) , $1.50 Chips And 2 Squid Rings / Upgrade To Crumbed Snappers For $1.00
  • Sea Food Pack 16.9
    • 2 Hoki (Battered) , 2 Oysters , 2 Mussels , 2 Crab Sticks And $2.00 Chips / Upgrade To Crumbed Hoki For $1.00
KID MEAL KID MEAL
  • 2 Hot Dogs And 1/2 Chips $4.50
  • 4 Chicken Nuggets And 1/2 Chips $4.50
  • Kid Burger And 1/2 Chips $4.50
MUST TRY MUST TRY
  • Must Try: $3.00 Per Serving
    • Deep Fried Broccoli
  • Home Made Fish & Cake $3.20 Ea
    • Hand Made With Smoked Fish , Mashed Potato , Diced Onion, Pan Fried Leek , Parsley , Salt And Pepper. Deep Fried With Bread Crumb
  • Deep Fried Chocolate Oreo $0.50 Ea
  • Homemade Vege Spring Roll $2.50 Ea
  • Crumbed Snapper Burger $7.50 Ea

Nearby Sample Menus

  • Garlic Bread $6.5
  • Marrakesh Chicken Salad $24.5
    • roast chicken on greens, tossed with cous cous, fennel roasted carrots, feta, toasted almonds, fresh orange and mint
  • Toast $11.5
    • with fresh tomato, basil & cream cheese  add avocado +$3  add bacon  +$5
  • Classic Greek Salad $19.5
    • feta, tomato, cucumber, olives with hummus and wood-fired bread  add grilled salmon +7.5  add meatballs  +6
  • Roasted Chicken on Risotto $29.9
    • chicken, spinach and red pepper risotto, citrus dressing and parmesan
  • Feta Cheese $10.5
    • drizzled with lemon juice & chilli, dukkah, served with wood fired Turkish bread
  • G.F.S – Grilled Fish Sandwich $18.5
    • with red pepper pesto, aioli and salad
  • Mezze Lamb Burger $19.5
    • pulled roasted spiced lamb, grilled haloumi cheese, pickled cucumber, beetroot dip   19.5  add oven roasted agria chips  +6.5
  • Tofu & Vegetable Soup $8.00
  • Tofu Chicken with Spicy Sauce $23.00
  • Dumpling (10pc) $8.00
  • Rice with Mince Vege & Tofu $14.00
  • Soup Noodle with Tofu Chicken & Vege $13.50
  • Stir Fried Eggplant & Spicy Sauce $23.00
  • Rice with fried Eggplant & Basil Leaves $14.50
  • Hot Plate Noodle & Steak & Vege $14.00
  • Katsu Curry (Choose From Pork Or Chicken) $14.00
    • Homemade beef curry with deep fried pork or chicken cutlet
  • Takowasa $5.00
    • Octopus in wasabi sauce
  • Pork Yakisoba $12.00
    • Japanese stir fried noodle with pork
  • Seafood Yakisoba $14.00
    • Japanese stir fried noodle with seafood
  • Yakiniku Ramen $13.00
    • Soy flavoured noodle with B.B.Q beef
  • Shiokara $5.00
    • Salted fish guts
  • Gyoza
    • Fried dumplings
  • Menmma (Bamboo Shoots) $2.00
  • HERBS
    • a serious delight with olives, capers, mushroom, garlic capsicum and oregano
  • THE MUTTONBIRD
    • this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
  • DIMMER
    • a mango chutney base topped with mushroom and pineapple
  • TADPOLE
    • shaved ham pepperoni, mushroom and prawns on top
  • NESIAN STYLE
    • a sweet blend of shaved ham and diced pineapple
  • SUPERGROOVE
    • you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
  • THE BLACK SEEDS
    • a traditional Italian pizza with pepperoni, olives, mushroom and oregano
  • NESIAN REMIX
    • give me more! ham, pineapple mushroom and onion
  • $30 Legends Sharebox® $30
    • Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • Soft Serve Cone N/A
    • Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
  • Georgie Pie Bacon 'N' Egg N/A
    • Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • The Boss® N/A
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
  • Beef or Chicken Satay $10.90 / $12.50
    • with peanut sauce on Rice (5 sticks). Steam rice / Coconut rice or Fried rice
  • Beef Char Kway-Teow $11.50
    • Fried flat rice noodles with beef & bean sprout with soy sauce.
  • Chap Fun (Egg Fried Rice) $11.50
    • Egg fried rice with assorted meat & mix vegetables serve in gravy.
  • Kampung Noodles $11.50 Prawn only $12.5
    • Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…
  • Char Kway-Teow $11.50 Prawn only $12.5
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce.
  • Singapore Mee Hoon $11.50 Prawn only $12.5
    • Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…
  • Nasi Lemak $12.50
    • Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken
  • Combination Meats $11.00
  • Steak, cashew nuts $9.90
  • Steak, pineapple $9.90
  • Egg $7.00
  • Chicken leg $3.50
  • Seafood $13.00
  • Hamburger $2.50
  • Whole chicken $15.00
  • 6. COTTO $22.50
    • Mozzarella, Cooked Ham, Basil
  • PROFITEROLES $10.00
    • Ice Cream Filled Pastry Puffs covered in Chocolate with Gelato
  • 9. GAMBERI $24.50
    • Mozzarella, Chilli, Lemon, Prawns, Zucchini, Red Onion, Fresh Rocket
  • 20. STROMBOLI (Baked Roll) $26.50
    • Prosciutto, Cooked Ham, Burrata, Peppers, Basil
  • 10. MARGHERITA $19.50
    • Mozzarella, Basil, Virgin Olive Oil, Parmigiano
  • 22. BRUSCETTA $14.00
    • Virgin Olive Oil, Fresh Tomato’s, Basil
  • Prosciutto $4.00
  • 26. ANTIPASTO Small $25 Large $40
    • A selection of imported Italian Cured Meats, Sicilian Olives, Marinated seasonal Veges, Buffalo Mozzarella and Focaccia
  • Garlic Paratha $3.95
    • paratha lathered w garlic butter
  • Prawn Mahajara Curry $28.95
    • 10 marinated prawns sauteed in south indian spices, ginger, curry leaves & cashew
  • Chicken Vindaloo $16.95
    • chicken in a complex vindaloo spice blend
  • Satya Special Chicken Curry $21.95
    • soft chicken glazed in soya sauce, vinegar w ginger, green chillies & spices
  • Chepa Curry South Indian $22.95
    • south indian spices, curry leaves, turmeric & mace in a coconut, tomato & onion gravy
  • Cheese Paratha $3.95
    • paratha w molten cheese
  • South Indian Bone-In Chicken Masala Curry $24.95
    • homestyle chicken curry w curry leaves, tomato, onion, cloves, cinnamon, caradmom & mace
  • Sundried Yoghurt Chillies or Vaamu Pottu $2.95
    • chillis pickled in salty yoghurt, sun-dried then deep fried until crispy
  • Steak meal $11.90
    • sirloin steak, 2 eggs, chips, salad
  • BBQ pork $3.00
  • Seafood $12.50
  • Prawn $13.50
  • Chicken nibbles & chips $15.00
  • Chicken meal $9.50
    • 2 chicken drumsticks, 2 rggs, chips, salad
  • Cheese burger $3.50
  • Plain $9.00
  • Tomato N/A
  • Pickles N/A
  • Ham, Egg and Cheese N/A
  • Apple Slices N/A
  • Chicken Classic N/A
  • Italian Herbs & Cheese N/A
  • Cheddar N/A
  • Subway Seafood Sensation N/A
  • Sausage $2.00
  • Egg $6.00/$8.00
  • Fish burger $4.00
  • DUMPLING (fried or boiled) $8.00/$6.00
    • pork & cabbage/pork & chives/chicken & cabbage (20 or 15)
  • Sweet and sour Pork $10.00
  • Spring Roll $2.00
  • Crab stick 2 $2.00
  • Egg $6.00/$8.00
  • 500g Angus Rump Steak $32.90
    • Half kilo of prime NZ Angus steak cooked to your liking, served w frites & your choice of the following house made sauces. Choose from; peppercorn, creamy mushroom or garlic & herb butter (GF)
  • mixed olives & Feta cheese (GF) (V) $9.00
  • Ratatouille $7.50
  • Eye fillet $34.50
    • 200g NZ eye fillet cooked to your liking, served w hand cut agria potato, parsnip purée, Portobello mushroom & red wine jus (GF)
  • Taste of the Sea Large $65.00
    • A selection of steamed & grilled green lipped mussels, salt & pepper crumbed squid, garlic & chilli prawns, house smoked salmon, oysters & ciabatta bread
  • Seafood Chowder $17.00
    • A classic rich soup of squid, mussels, & fish served w whole grain baked bread rolls
  • Beer Battered
    • Served w house made tartar sauce
  • Fish & Chips $24.00
    • Beer battered locally caught fish served w hand cut Agria potato chips, traditional mushy peas & housemade tartare sauce
  • Triplebank Awatere Valley Pinot Gris lifted tropical fruit aromas with floral and spice highlights. The palate shows the ripe pear, rock melon, guava and blossom flavours. The finish is generous yet e $9.00 / $42.50
  • Hoegaarden (Belgium) $8.50
  • Bundaberg Ginger Beer $4.50
  • Pla Jean Deep fried whole snapper with ginger and vegetables. $25.90
  • Tiger (Singapore) $8.00
  • Gibbston Valley “Gold River” Central Otago Pinot Noir Very bright cherry aromas mix with a brooding earthy component. The palate has vitality and drive with lovely fresh cherry fruit and elegant tan $13.50 / $64.00
  • Massaman Lamb Diced lamb curry with potato, onion and peanut. $22.90
  • Triplebank Awatere Valley Pinot Noir nose presents plums and dark berry fruits, overlaid with hints of toasty oak, violets and spice. The palate shows black cherry, blackberry and boysenberry flavours $11.50 / $52.00
  • MARINATED OLIVES $6.00
  • BATTERED SPICY PRAWNS $9.00
    • w lemon mayo
  • HAWAIIAN $8.00
    • tomato, mozzarella, ham, pineaaple
  • CHICKEN & CHEDDAR $10.00
    • crispy chicken, cheddar, cheese, tomato, spinach aioli
  • MEAT LOVERS $12.00
    • BBQ base, mozzarella, ham, beef, bacon, pulled pork
  • VEGIE $8.00
    • vegetarian patty, spinach, tomato, lettuce, garlic mayo
  • PULLED PORK $10.00
    • creamy coleslaw, BBQ pulled pork, mayo
  • SHOESTRING FRIES TOMATO $6.00
    • w aioli sauce
Point Taken Takeaways

Point Taken Takeaways

location

Address

143 Queen Street, Northcote Point, Auckland, Auckland, 0627, New Zealand

phone

Phone

094800509

clock

Opened hours

4 PM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
143 Queen Street, Northcote Point, Auckland, Auckland, 0627, New Zealand