Ponsonby Social Club in Auckland City Menu

VEGETARIAN VEGETARIAN
  • Crispy fried Kirby pickles $10.00
    • with caper & thyme dijon noise
  • Polenta fried green tomatoes on toast $18.00
    • with goat's cheese mousse & Meyer lemon marmalade
  • Chargrilled purple eggplant(GF) $19.00
    • zucchini ribbons & tahini yoghurt
FROM THE SEA FROM THE SEA
  • Barbequed baby squid & cockle tomato broth $23.00
    • with raw mushroom & saffron butter
  • House cured salmon lox $20.00
    • with grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels
  • Pan fried Kawai(GF) $26.00
    • with cauliflower, lavender and garden herb risotto & pickled green apple
  • Bloody Mary oyster shot(GF) $8.00
    • with crispy smoked bacon & Kirby pickle
BEEF & POULTRY BEEF & POULTRY
  • Southern fried chicken(GF) $17.00
    • sriracha & tomato jam & salted cucumber
  • Roast bone marrow $20.00
    • with smoked brisket marmalade on toast
  • 250g house aged Angus sirloin(GF) $30.00
    • cauliflower, mushroom duxelles, confit vine tomato & beef bone broth
  • Grandma Olga's chicken soup $16.00
    • with matzo dumplings, vegetables & lemon
BUILD YOUR OWN BURGER BUILD YOUR OWN BURGER
  • Hamburger or cheeseburger $13.00/$14.00
    • using a combination of brisket & chuck grass fed beef, add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans each $1.00 (add a fried duck egg $3.00)
SIDES SIDES
  • Crispy spuds (GF) $8.00
    • with La Chinata paprika & Russian mayonnaise
  • Today's selection of fresh bread with butter $10.00
  • Beet salad (GF) $12.00
    • with labneh, grapefruit, cucumber & strawberry molasses
  • Chargrilled whole corn (GF) $10.00
    • with queso fresco, lime & coriander butter
DESSERTS DESSERTS
  • Doughnut of the day $12.00
    • chefs seasonal choice
  • Crepe cake $12.00
    • red apple butter, farmer's cheese, salted pecans and apple syrup
  • Whitestone double cream brie $14.00
    • with matzo crackers & honey
  • Eaton mess sundae $14.00
    • with marshmallow, gin-soaked strawberries & candied pumpkin seeds

Nearby Sample Menus

Canton Cafe (sample menu)
  • Chicken with Bean Curd & Veges $28.00
  • Singapore Fried Vermicelli Nooldes $21.00
  • Chicken & Sweet Corn Soup $5.00
  • Beef or Chicken black bean Sauce Fried Egg Noodles $24.00
  • Canton Braised Duck with Veges $34.00
  • Special Maggi Sauce Squid $29.00
  • Lemon Chicken $28.00
  • Crab with Ginger Spring Onion or black $38.00
KK Malaysian Cuisine (sample menu)
  • SWEET CORN SOUP $16.00
    • Serve with crabstick meat and chicken strips (Large)
  • KK SPECIAL EGGPLANT $24.00
    • Eggplants stir fry with grated chilli, bean paste and garnish with chicken strips and shrimps
  • BEEF RENDANG $22.00
    • KK speciality spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices for hours. Finished with golden brown wok toasted coconut desiccated
  • FRIED KUEY TEOW $13(Regular)/$18(Large)
  • STEAMED RICE per bowl $2.00
  • MUMMY CHICKEN(Boneless) $22.00
    • The caramelise dark sauce, coated with the KK fried chicken and garnish with wok toasted sesame seeds
  • DEEP FRY TOFU $5.00
    • Malaysia style, serve with julienne onion, cucumber, wok roasted grated peanut and sweet chilli sauce (Regular)
  • Sambal/Garlic Okra( Lady's finger) $22.00
    • Garnish with onion and shrimps cooked in sambal sauce or garlic sauce
Roops Takeaway (sample menu)
  • Ragda Petish $8.00
  • Pakora $050 (each)
  • Patodi/Khandvi
  • Methi/Cauli Paratha (Pre-Order)
    • (paratha served with Raita)
  • Mysore Masala Dosa $12.00
  • -(each) $0.50
  • -(1kg) $20.00
  • Extra Bun
Lucky Wok Takeaways (sample menu)
  • Steak burger $4.20
  • Steak fried rice $8.50
  • Seafood $14.50
  • Bacon and cheese $3.70
  • BBQ pork fried rice 3 for $24.00
  • Chicken nuggets $0.60
  • 18 wings and $2.00 chips $14.50
  • Bami Gorang with noodles $12.50
Kokako Cafe (sample menu)
  • OUT OF THE DARK $6.00
    • SEASONAL MUSHROOMS BUTTER, TYHME /
  • CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
  • FREE RANGE ORGANIC EGGS $15.00
    • SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
  • CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
  • BLACKBERRY BIRCHER $18.50
    • COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
  • HEIRLOOM TOMATOES $19.50
    • EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
  • AGRIA POTATO HASH, ROMESCO / $8.50
  • PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
Narm Thong Restaurant (sample menu)
  • PHAD PRIK SOD(hot) $9.50
    • stir fried with fresh chilli, green beans and capsicum in light soy sauce with chicken
  • KHAO PHAD $11.00
    • fried rice chicken, pineapple, egg, cashew nuts and mixed vegetables with prawns
  • PHAD PRIEW WAHN $9.50
    • stir-fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes with chicken
  • PHAD TON GRA TIAM $9.50
    • stir fried with garlic, leeks, vegetables, pepper in light oyster sauce(mild) with chicken
  • GRA REE PUFF $7.00
    • deep fried minced chicken with mild curry paste, potatoes and onions wrapped in puff pastry
  • PHAD SUPPRAROD(mild) $11.00
    • stir fried with honey, pineapple, onions & cashew nuts with prawns
  • GANG GRA REE $9.50
    • Thai yellow curry and coconut milk with potatoes and onions with chicken
  • GANG PANANG $11.00
    • Thai thick red curry and coconut milk with green beans, crushed peanuts and basil leaves with prawns
Verona Cafe (sample menu)
  • Side Salad $6
  • Buffalo Haloumi, Roast Vege & Herb $18
  • Butter Milk Fried Chicken with Verona Barbecue Sauce $12
  • House Bread & Dips $7
  • Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
  • Today's Beef
    • see waiter
  • Pork Belly Bahn Mi Dasndich $18
  • Fries $6
De GRAND Thai Restaurant and Bar (sample menu)
  • Money Bags $9.00
    • Minced chicken with water chestnut wrapped in pastry
  • Satay Tofu $8.50
    • Crispy Deep fried tofu with peanut sauce
  • Tom Yum Vegetables $9.00
    • Spicy vegetable soup with Thai herbs and lime juice
  • Roti bread $6.00
  • Sweet & Sour Vegetables $14.00
    • Stir fried vegetables, tofu with sweet and sour sauce
  • Bacon Prawns $12.50
    • Marinated prawn wrapped with bacon
  • Garlic & Pepper (Chicken, Beef or Pork / Lamb or Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Stir fry choice of meat with special sauce, ground pepper, fresh garlic
  • De GRAND Vegetables Soup $9.00
    • Special clear flavoured soup with vermicelli, bean curd and vegetables
Hong Kong Garden (sample menu)
  • STEAK $10.00
  • PORK $10.00
  • FISH $10.50
  • NASI GORENG $13.00
    • combination meat prawn & rice
  • PRAWN $12.00
  • SQUID $11.50
  • COMBINATION MEAT $11.50
  • HAWAIIAN BURGER $3.50
Penny Lane Bakery (sample menu)
  • Steak Pie $3.80
  • Chicken, Mushroom & Cheese Pie $4.00
  • Ham Vogel's $4.00
  • Ham Freya's $4.90
  • Bacon & Egg Bap $4.00
  • Spinach Quiche $4.00
  • Butter Chicken Pie $4.50
  • Lasagne $2.50
Lucky Star Takeaway (sample menu)
  • Pork $7.00/$9.00
  • Hot Dogs (2) $3.00
  • Vegetarian $5.00/$8.00
  • Fish $2.00
  • Cheeseburger $3.00
  • Sweet and sour Pork $10.00
  • Chicken burger $4.00
  • WonTon n’ Noodle soup $6.00
Hammerheads Seafood Restaurant and Bar (sample menu)
  • Tiramisu pistachio biscotti 15
  • Bookers $13
  • Limoncello, Benendictine, Cointreau, Tia Maria, Glayva, Drambuie, Kahlua, Opal Nera, Chambord, Frangelico, Grand Marnier, Baileys, Chartreuse $10
  • Waimea Nelson 12 $58 Bottle / $10 Glass
  • Antipodes Sparkling $11.5 (1L) / $6.5 (500ml)
  • Hammerheads Fish Burger chorizo tartare, iceberg, red onion, hand cut fries -
  • Porcini Gnocchi shitake, snowpea, creamed lemon feta, baby cress 26 (V)
  • Barros Tawny Port $76 Bottle / $10 Glass
Benediction Cafe (sample menu)
  • -House Cured Salmon $18.50
  • Tropical Fruit Salad $12.50
  • Potato Cakes $18.00
    • Potato, cumin and feta cake, with rocket salad, smoked salmon, poached egg & hollandaise sauce
  • -Chicken or Salmon $16.50
  • Pan Fried Lambs Kidneys $17.50
    • Served with bacon and grilled tomato stacked on toast
  • -Ciabatta / Focaccia/ 5-grain/ Bagel / Gluten-Free $1.50 extra
  • Benediction Grilled Sandwiched
    • with red onion, pesto, tomato, rocket and aioli, and your choice of: Blue, Haloumi, Feta, Swiss and
  • -Grilled Garlic and Rosemary Sirloin Steak $20.50
Northern Steamship Brewbar (sample menu)
  • Herbed Kumara Mash $6
  • Macs Gold Beer Battered Market Fish - w hand cut chips, “crabslaw”, preserved lemon $22
  • Mac's Gold Beer Battered Onion Rings $6
  • Crispy Salt and Pepper Squid - w lemon aioli $12
  • Tandoori Chicken Kebabs - w mango yoghurt & scorpion chilli $13
  • Macchiato $4
  • Coleslaw $6
  • Green Salad $6
CEO - Cafe Espresso Onehunga (sample menu)
  • OMELETTE $14.80
    • eggs with focaccia bread/Bacon, Cheese
  • TOAST SANDWICH
    • Bacon or Ham & Cheese
  • CHICKEN NUGGETS
    • served with Fries &Tomato sauce
  • PANCAKES
    • served with Banana IAdd Ice cream $2.80
  • TOASTED CHEESE BAGEL $11.90
    • with Cream Cheese/Bacon, Avocado
  • OMELETTE $16.80
    • eggs with focaccia bread/Salmon, Feta
  • FRENCH TOAST $15.80
    • Eggs and Coconut dipped Brioche, served with Grilled Banana, Streaky Bacon, Icing Sugar, Cinnamon and Maple Syrup.
  • MINI HOT DOGS
    • served with Fries & Tomato sauce
Ponsonby Social Club

Ponsonby Social Club

location

Address

152 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093612320

clock

Opened hours

5 PM to 11 PM (Mon-Wed, Sun), 5 PM to 3 AM (Thu-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar Food , European , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
152 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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