Poppadom Indian Restaurant in Auckland City Menu

Poppadom Indian Restaurant in Auckland City has no menu available, but can choose from many other options such as Seasonal/Half or Tasty Porridge (V) from The Esplanade. No. 1 Dumpling offers many options including Chicken & Vege 15 pcs.(steam/boiled/pan fried) and Pork, prawn & chive 15 pcs.(steam/boiled/pan fried). Bar Italia Cafe includes a wide range like Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam or Plain Bagel With Cream Cheese, tomato and avocado. Fries (Regular/Masala) and Flat Garlic Bread from . Chaits Tapas & Bar offers Pt. Chevalier RSA and mushroom sauce or pepper sauce.

Nearby Sample Menus

Cafe Melba Ellerslie (sample menu)
  • Bundaberg Ginger Beer 4.0
  • Charlie’s Range 5.3
  • Latte 4.5(Medium) / 5.0(Bowl)
  • Vegetarian Omelette a three egg omelette with mushroom, spinach, courgette, Puhoi Valley feta and basil pesto served with house chutney and bread 16.5
  • Pulled Pork Sandwich slow cooked pork, with slaw and apple aioli, topped with a homemade plum & peach chutney, served with chips or salad 16.7
  • Avocado/Grilled Tomato/Onions/Spinach 2.3
  • Cappucino 4.0(Small) / 4.5(Medium) / 5.0(Bowl)
  • Hollandaise/Aioli Sauce 1.0
Super Wok Takeaways (sample menu)
  • Steak $10.00
  • Hawaiian $3.80
  • Double $3.80
  • Any 3 from list above $3.00
  • Chicken Chop Suey
  • Super Wok $6.50
  • Any 2 from list above $20.00
  • Nasi Goreng $14.00
    • meat veg, rice
Epsom Fresh Fish and Chips Co (sample menu)
  • Bacon & Egg & Cheese & Pineapple $3.00
  • Lamb $5.50
  • Ham & Cheese $4.60
  • Banana Fritter $2.00
  • Battered Sausage $2.00
  • Crumbed Prawn $2.30
  • Sausage $1.80
  • Fish Cake $3.00
Long Room (sample menu)
  • Rocket, pear & parmesan salad $9.00
  • Fries w’ aioli $7.00
  • Strawberry panna cotta $12.00
  • Prosciutto wrapped tiger prawns (GF) $13.00
  • Pulled pork sliders (3) - w’ gherkins & chipotle mayo $13.50
  • 250gm rib eye (60 day aged) $32.00
  • Creamy garlic mash potatoes $6.00
  • Fish and chips - w’ tartare sauce $24.00
Xotic Sweets and Snacks (sample menu)
  • Hot Gulab Jamun (2 pcs.) $3.00
  • Masala Dosa $8.99
  • Uttapam $8.99
  • Aloo Puri $7.99
  • Garlic Naan $2.99
  • Dahi Bhalla $5.99
  • Aloo Tikki $5.99
  • Veg Pizza $5.99
Rasoi Vegetarian Restaurant (sample menu)
  • Chips $3.70
  • Pav Bhaji $11.00
  • Snack Thali $7.50
    • 1 x Curry, 1 x Rice
  • Deluxe Thali $19.90
    • 1x Rice, 2 x Curries, 2 x Roties, 1 x Dhal Soup, 1 x Kadhi (yoghurt) Soup, 1 x Papadom, 1 x Samosa
  • Raita per bowl $3.50
  • Maharajah Thali $26.50
    • Eat as much you want
  • Masala Dosa $12.50
  • Samosas 3 for $6.50
Blue Adriatic Roast Takeaways and Pizzas (sample menu)
  • Lamb $9.50/$12.50/$16.00
  • Kumara $0.60 ea
  • Pork $5.30/$6.30
  • 6 pieces chicken.15 potatoes.tub gravy.1 .5L drink $25.00
  • 2 pieces Chicken (with 5 Potatoes) $7.20
  • No 1 $7.00
    • 10 nibbles
  • Crackling $1.00 ea
  • Whole Chicken $15.00
Mecca Cafe Viaduct Harbour (sample menu)
  • Mushroom
  • Spinach
  • Beef Burger $19.00
    • With brioche bun, grilled onions, pickles, cheddar cheese and mayonnaise
  • Blueberry and Ricotta Pancakes $22.00
    • Creme fraiche, bacon & maple syrup
  • Garden Salad
  • Moroccan Eggs (V) $21.00
    • Walnut, mint, coriander relish, avocado Turkish bread and homemade hummus
  • Smoked Salmon
  • Hash Browns
Narm Thong Restaurant (sample menu)
  • GOONG THONG $8.50
    • deep fried marinated tiger prawns wrapped with egg noodles served with plum and chilli sauce
  • PHAD SUPPRAROD(mild) $9.50
    • stir fried with honey, pineapple, onions & cashew nuts with chicken
  • GOONG YANG(hot plate) $8.50
    • BBQ tiger prawns served with salad & delicious Narmthong sauce
  • GANG KEOW WAHN $11.00
    • a popular Thai green curry, coconut milk with eggplants & bamboo shoots with prawns
  • PHAD PRIK SOD(hot) $11.00
    • stir fried with fresh chilli, green beans and capsicum in light soy sauce with prawns
  • PHAD GRA PROW(hot) $11.00
    • stir fried with fresh chilli, green beans, basil leaves and broccoli with prawns
  • TOM YUM $9.50
    • a popular Thai hot and sour soup with mushrooms, coriander and lemongrass with chicken
  • PHAD MED MA MUANG $9.50
    • stir fried with chilli paste, vegetables, spring onions & cashew nuts with chicken
Clare Inn Irish Pub (sample menu)
  • Soup of the day $9.00
  • Chunky chips with ketchup $5.50
  • Crispy salt & chilli squid with tartare sauce $11.50
  • Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
  • Roasted pork sausags with garlic mash, a jug of gravey & white onion gravy $14.50
  • Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
  • Grilled beef burger, 200g ground beef with bacon salad greens cheddar, smoked tomato & aioli $12.50
  • Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50
Savour and Devour (sample menu)
  • Baked Egg $15.50
    • Bacon, Spinach, Parmesan with Toast
  • Roasted Chicken Salad $17.50
    • Roast Kumara, Courgette, Carrot, Capsicum & Grilled Halloumi on Top
  • Malay Chicken Curry $17.50
    • Coriander Rice & Poppadom
  • Shak Shuka $17.50
    • Traditional African Breakfast
  • Mince / Baked Beans / Spaghetti on Toast $7.50
  • Beef Burger $15.50
    • Home made Beef Patty with Red Onion, Tomato & Chips
  • Bowl of Chips $6.90
  • Home Made Hash Cake / Avocado / Spinach / Tomatoes (Roasted or Fresh) $3.00
Moa's Nest Cafe Bar (sample menu)
  • Moa's Big Breakfast $18.00
    • bacon & eggs on wholegrain toast with rosemary potatoes, grilled tomato, sausages and mushrooms
  • Pizza Farmhouse $18.50
    • chicken, spinach, brie, capsicum, mushroom, mozzarella
  • Pork Belly $28.00
    • roasted and served on a bed of pumpkin & kumara mash
  • Pizza 3 cheese (V) $16.50
    • brie, feta, spinach, sundried tomato, mushrooms, mozzarella
  • Chocolate Mud $10.00
    • warm mud cake served with trio sauce and cream
  • Moa's Meat Lovers Pizza $18.50
    • ham, bacon, pepperoni, beef, capsicum, onion, mozzarella
  • Roast Pork with gravy $18.00
    • roasted pork slices served with mashed potatoes a side salad and rich brown gravy
  • Seafood Chowder $14.00
    • loaded with seafood, including clams, pipis, mussels and fish with warm bread
Gourmet Burger & Brew Kitchen (sample menu)
  • PRAWN TWISTER $12.00
    • Whole peeled prawn infused with coriander, succulent green onion and garlic rolled in crispy wonton style pastry, sweet chili sauce & Aioli 1/2 Doz
  • CHILLI JALAPENO $13.50
    • 200g Chargrilled Angus beef pattie, melted cheese, jalapeno and chili sauce, tomato, mixed mesclun, red onion, homemade tomato relish, and mayo
  • BBQ TENDERLOIN $13.50
    • Chargrilled free range chicken tenderloins, smokey BBQ sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • Seasoned wedges $6.50
  • Extra Chicken $4.00
  • HOT DOG & CHIPS $8.00
  • FETA &QUINOA VEGGIE $13.00
    • Pumpkin, feta, and quinoa packed with fresh herbs, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • OSTRICH BURGER $16.00
    • Ground ostrich meat, melted cheese, plum chutney sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
Christensen Estate (sample menu)
  • Crespella ripieno di manzo Crepes filled with braised beef with truffle cream & sorrel leaves $18.50
  • Poderi Crisci Rose 11 $9.50 / $45.00
  • Prosciutto d’Oca Homemade Duck Proscuitto on toasted ciabatta topped with truffles, fresh parmesan & a drizzle of truffle oil $19.50
  • Insalata di Olive A selection of olive & pickles from Poderi Crisci $9
  • Caprese Buffalo mozzarella, tomato & basil dressed with Poderi Crisci olive oil $20.50
  • - Glass / Bottle
  • Pesce Del Giorno Char-grilled Kingfish with Asparagus, cannellini bean puree & octopus salsa $32.5
  • Santa Marghiretta Prosecco N/A
Raviz Indian Cuisine (sample menu)
  • Chicken Malai Kebab Half $8.00 Full $15.00
    • Marinated boneless chicken brochettes roasted in the tandoori oven. This is a mild dish
  • Saag Paneer $12.50
    • Homemade cottage cheese together in a subtly spiced gravy
  • Madras Fish Curry $18.00
    • Fish cooked into a fine tomato and coconut sauce, finished with lemon and cream
  • Tandoori Prawns/ Fish Half $12.00 Full $18.00
    • King prawns marinated in yogurt with ginger/garlic and smoked roasted in the tandoori oven
  • Chicken Hakka Noodles $14.50
    • Very unfair to disclose, if I do, chef is going to kill me
  • Malai Kofta $12.50
    • Vege kofta balls cooked in lightly spiced sauce
  • Vegetable/ Paneer Pakoras $5.50
    • Assortment of vegetables coated with chick pea flour. Deep fried and served with mango chutney
  • Butter Prawns $18.00
    • Prawn cooked in a smooth tomatoes sauce
Poppadom Indian Restaurant

Poppadom Indian Restaurant

location

Address

26A Hutchinson Avenue, New Lynn, Auckland, Auckland, 0600, New Zealand

phone

Phone

+64 9-827 8257

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  BYO ,  Vegetarian Friendly ,  Cash ,  Serves Halal ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
26A Hutchinson Avenue, New Lynn, Auckland, Auckland, 0600, New Zealand
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