Address
26A Hutchinson Avenue, New Lynn, Auckland, Auckland, 0600, New Zealand
Poppadom Indian Restaurant in Auckland City Menu
Are you the owner? Manage this listing for free.
Poppadom Indian Restaurant in Auckland City has no menu available, but can choose from many other options such as Seasonal/Half or Tasty Porridge (V) from The Esplanade. No. 1 Dumpling offers many options including Chicken & Vege 15 pcs.(steam/boiled/pan fried) and Pork, prawn & chive 15 pcs.(steam/boiled/pan fried). Bar Italia Cafe includes a wide range like Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam or Plain Bagel With Cream Cheese, tomato and avocado. Fries (Regular/Masala) and Flat Garlic Bread from . Chaits Tapas & Bar offers Pt. Chevalier RSA and mushroom sauce or pepper sauce.
Nearby Sample Menus
- Eggs and fried pastrami $16.50
-
Beetroot Salad $15.90
- Beetroot chunks in a honey balsamic vinaigrette served on a bed of rocket leaves with fava bean dip feta & pecan nuts
-
Israel Plate $15.90
- a tasting plate of hummus, chopped liver pate, labneh cheese topped with a Shepard ic egg, served with French bread
- Fresh tomato $3.50
- Poached Egg $3.00
-
Chargrilled Vegetable Pasta $16.00
- linguini with a creamy tomato sauce & chargrilled vegetables
-
Toast or Bagel with your own combination $6.50
- boiled egg, avocado, cheese, hummus, tomato, salami, spinach, sausage etc/starting from
- Eggs Benedict with spinach & avocado $18.00
- Scrambled eggs & salmon on toast $16.50
- Eggs benedict w bacon $18.00
- Crispy squid w rocket & Brd aioli $16.50
- Savoury mince w free range poached egg on toast $18.00
- Banana, avocado & bacon salad w Brd aioli
- Toasted bagel, sourdough or whole grain toast w salmon $12.50
- Eggs benedict w salmon $19.50
- Sauteed field mushrooms w feta & pesto $16.50
- Chicken $9.00
- Fried rice chow mein & sweet sour pork, fish or won ton 2 for $14.00
- BBQ pork tomato $10.00
- BBQ pork cashew nuts $11.00
- Cheese $4.30
- Chicken cashew nuts $11.00
- Won Ton Soup $6.00
- Oyster $1.50
- Crumbed Tarakhi $4.80
- Grilled Tarakhi $4.80
-
Snapper Pack $14.50
- 2 Snapper(Battered) , $1.50 Chips And 2 Squid Rings / Upgrade To Crumbed Snappers For $1.00
- Prawn Cutlet (Crumbled) $1.60
-
Value Pack $8.90
- 2 Hoki (Battered) , $2.00 Chips And 2 Potato Fritters / Upgrade To Crumbed Hoki For $1.00
- Cajun Style Grilled Fish $5.00
- Oyster $2.00
- Deep Fried Oreo $0.50
- Malaysian Style Fried Kwai Teow / Beef Fried Rice-Noodle / XO- Sauce Fried Rice-Noodle / Singapore Style Fried Vermicelli / Rice Noodles with Pork & Pickles Vegetable $14.00
- All Set Meals with Soup of the day and Steamed Rice
- Yang Zhou Fried Rice / Thai Style Fried Rice / Vegetarian Fried Noodles / XO-Sauce Fried Noodles / Dry Stir-Fried E-min Noodle $14.00
- Choi Sum with Soup / Sambal Belacan & Vegetable / Vegetables Fried Chicken (Pork/Beef) / Mushrooms & Vegetables / "Lo Hon" Vegetables Stew / Mushrooms (2 types) with Lettuce / Spicy Spare Ribs / Spicy Fish Fillet / Spicy Squid $18.00
- BBQ Pork Fried Rice / Beef Fried Rice / Chicken Fried Rice $13.00
- Spring Rolls $7.00
- Steamed Rice / Soup of the day $2.00
- Roast Duck Noodle Soup $11.00
- Kao Pad Sub Pa Rod - Stir fried rice with yellow curry powder, carrots, beans, onion, pineapple & coriander - Combination $17.00
- Pra Goong - Prawns salad with hot Thai country sauce. $17.00
- Pad Kratiam Prik Tai - Stir fried garlic & pepper topped with coriander - Chicken, Pork or Beef $14.00
- Tom Yum Soup - Traditional hot & sour soup with Thai herbs, sweet chilli paste, mushroom & tomato topped with coriander & spring onion. Chicken: $9.00, Prawns or Seafood: $10.00
- Steamed Jasmine Rice $2.00
- Tom Zap Soup - Traditional hot & sour soup with Thai herbs, mushroom, chilli & tomato topped with coriander & spring onion. Chicken: $9.00, Prawns or Seafood: $10.00
- Pla Jian - Deep fried whole fish topped with stir fried pork, Chinese mushroom, ginger, carrots, onion, spring onion, capsicum & brandy. $29.00
- Pad Kratiam Prik Tai - Stir fried garlic & pepper topped with coriander - Lamb, Prawns or Seafood $16.00
-
Pra-Ram (Chicken, Beet or Pork / Prawns) $15.50 / $16.50
- Stir fried choice of meat with vegetables topped with peanut sauce
-
Spicy Curry Vegetables $14.00
- Country style hot curry with Thai herbs, tofu and vegetables
-
Basil & Gallic Vegetables $14.00
- Stir fried vegetables, tofu with fresh chilli, garlic & sweet basil
-
De GRAND Noodle (Chicken / Prawns) $14.50 / $16.50
- Stir fried nooodle with special homemade sauce and vegetables
-
Panang Curry Vegetables $14.00
- Thick Rea curry with coconut milk crushed roasted peanuts, tofu and vegetables
-
Mieng Prawns $12.50
- A traditional finger food of prawns with pager and tamarind sauce
-
Money Bags $9.00
- Minced chicken with water chestnut wrapped in pastry
-
De GRAND Soup $10.00
- Special clear flavoured soup with chopped chicken, prawns, vermiceli and vegetables
-
Special $26.90
- egg foo young, chicken chow mein, BBQ pork fried rice
- Chicken & chips $8.50
- CURRIED PRAWN & VEGAS $13.50
- BBQ pork burger $4.00
- Combination $11.00
- Combination rice noodles $12.50
-
Chicken meal $9.50
- 2 chicken drumsticks, 2 rggs, chips, salad
- BBQ pork $9.90
- Chunky chips with ketchup $5.50
- Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50
- All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50
- Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
- Roasted pork sausags with garlic mash, a jug of gravey & white onion gravy $14.50
- Pasta of the day $13.50/ F.O.D - Market Price
- Cajun chicken wrap, with salad & chunky chips $12.50
- Grilled beef burger, 200g ground beef with bacon salad greens cheddar, smoked tomato & aioli $12.50
- Fries $6.00
-
Salmon Salad $15.00
- Fresh green salad with cold smoked salmon, capers & avocado.
-
Kofta Salad $12.50
- Fresh green salad with kofte.
-
TaramaSalata $10.00
- Cream cheese smoked fish dip served with pita bread
-
Meze for One $18.00
- Combination of hummus, taramasalata, Mantar dolma, eggplant, falafel, beetroot dip and pita
-
Kofte $18.00
- Turkish style spicy lamb mince patties
-
BIG Breakfast $17.50
- Sausages, hash browns, tomato, bacon and eggs with mixed grain toast
-
Yaprak Dolma $10.00
- Stuffed vine leaves
-
Egg Benedict $15.50
- Poached Egg on Ciabatta with Homemade Hollandaise and Salmon/Mushroom/Bacon
-
Smoked Salmon & Avocado $17.50
- One Poached Egg with Hollandaise on Toast
-
Smoked Fish Kedgeree $17.50
- Coriander Curry Rice, Lemon & Poached Egg
-
Free Range Egg on Toast $9.50
- Any Style on Toast
-
Chicken Burger $15.50
- Grilled Fresh Chicken Thigh with Tomato, Avocado & Chips
-
Baked Egg $15.50
- Bacon, Spinach, Parmesan with Toast
- Caesar Salad $17.50
-
Roasted Chicken Salad $17.50
- Roast Kumara, Courgette, Carrot, Capsicum & Grilled Halloumi on Top
- SAUTE' SQUID stuffed w.piquillo pepper risotto, creamy saffron & leek sauce (g) $19.9
- PEGASUS BAY CHARDONNAY Waipara 2009 - / $60
- CHEEKY VIMTO cream de cassis w. absolut mandarin vodka, canberry & lemon $15.50
- 12-HOUR LAMB chickpea relish, thyme, lemon (g) (d) $19.9
- CRAGGY RANGE CHARDONNAYKidnappers Vineyard Hawkes Bay 2011 $11 / $52
- PEARADISE pearadise pear cognac with mt gay rum & abs vanilla topped with sour green apple $15.00
- RABBIT RANCH Central Otago 2012 $12/ $58
- THE NED PINOT GRIS Marlborough 2013 $11 / $52
-
STEAK AND FRIES $19.50
- grilled rump served w fries & onion gravy
-
B.L.A.T $14.50
- bacon lettuce avocado and tomato
-
CALAMARI SALAD $14.50
- pan fried tossed in garlic & herbs served w a lime aioli
-
GRILLED CHICKEN BURGER $18.50
- grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
-
MOROCCAN MEATBALL $15.50
- lettuce, tomato fries
-
BACON CHEESE BURGER $16.50
- smoked bacon with cheddar cheese and BBQ sauce
-
NACHOS $13.50
- corn chips w/ beef mince melted cheese salsa & sour cream
-
FRIED FISH BURGER $16.50
- deep fried & a lime aioli
- Club Sandwich $ 2.00
- Beef Roll $3.50
- Ham Sandwich $ 3.00
- Chicken Roll $ 3.50
- Mince Pie $ 2.80
- Steak & Cheese Pie $ 3.00
- Mince Savory $1.00
- Steak Roll $ 3.50
- CHEF'S SELECTION, DAILY CHOICES $15/50gms
- ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
- SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
- BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
- DAILY CHOICES $15
- OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
- SEASONAL VEGETABLES $7-$9
- KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
Poppadom Indian Restaurant
Phone
+64 9-827 8257
Opened hours
Monday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Indian , North Indian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Home Delivery , BYO , Vegetarian Friendly , Cash , Serves Halal , Bankcard , Lunch , Seating , Cards accepted , Dinner , Full Bar
26A Hutchinson Avenue, New Lynn, Auckland, Auckland, 0600, New Zealand
- Auckland City Asian Menus
- Auckland City Indian Menus
- Auckland City North Indian Menus
- Auckland Region Asian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus