Provedor in Auckland City Menu

FOOD LIST FOOD LIST
  • Nachos 5.00
  • Pies 5.00
  • Sandwiches 5.50
  • Thai Red Curry 8.50
  • Thai Green Curry 8.50
  • Sweet and Sour Chicken 8.50
  • Satay Chicken 8.50

Nearby Sample Menus

  • Stir Fried Vegetables with Beef Chicken $28.00
  • Sizzle Scallops with Sar Char Sauce $34.00
  • Hot & Spicy Squid $29.00
  • Vege, Mushroom & Tofu Soup $4.50
  • Hapuka with Bean Curd & Vegetables $29.00
  • Egg Palnt with Bean Curd $20.00
  • Sizzle Beef with Ginger & Spring Onion $28.00
  • Singapore Fried Rice Noodles with Chicken & Prawns $21.00
  • Lemon Peppered Calamari lightly pan fried and served with an asian slaw & chilli lime dressing 16.7
  • Bagel/Croissant/Organic Grain Toast - with cream cheese and jam preserve 6.0 / - with avocado, cream cheese and tomato 9.0 / - with south island smoked salmon cream cheese, house salsa and lemon 10.5 -
  • Vienna 4.3(Small)
  • Gluten Free Bread 1.0
  • Egg 2.3
  • West Brook Pinot Gris - Marlborough A succulently ripe and spicy medium style with notes of quince and pear - rich, ripe and seductive. 9.5/Glass(180ml) 35.0/Bottle
  • Corona 7.2
  • Lindauer - Special Reserve - Brut Cuvee One of New Zealand’s favourite bubblies with rich fruit ?avours. 9.5/Mini Bottle 37.0/Bottle
  • Snapper Meal $15.50
    • 2 Snapper Fillets, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
  • Steak & Egg / Sea Dog $3.50
  • Battered Sausages $1.20
  • Fish Meal $11.50
    • 2 Fish of the day, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
  • Supa Steak Sandwich $6.50
    • Triple Layer, Steak, Egg, Cheese, Onions, Lettuce, Tomato
  • $10 Pack $10.00
    • 4 Fish, 2 Sausages, $1 Chips
  • Hamburger / Vegetarian $3.00
  • Tarakihi (Grilled or Battered) $3.80
  • Salmon, bacon, sausages, mushroom $5.50
  • Reubin - pastrami, sauerkraut & gruyere w friesSteak and bacon sandwich w fries
  • Scrambled eggs & salmon on toast $16.50
  • Fish & chips $26.00
  • Veggie big breakfast w avocado, tomato, mushrooms, halloumi & poached eggs $21.50
  • Brioche french toast w bacon & caramelised banana $17.50
  • Smoked chicken salad w Thai peanut sauce and crispy noodles
  • Bacon, lettuce, avocado & tomato toasted sandwich w fries
  • Banana $2.50
  • Squid Ring (Home Made) $1.20
  • Value Pack $16.90
    • 3 Hoki (Battered) , $3.00 Chips , 3 Squid Rings And 3 Potato Fritters / Upgrade To Crumbed Hoki For $1.50
  • Bacon & Burger $6.60
  • Snapper Pack $14.50
    • 2 Snapper(Battered) , $1.50 Chips And 2 Squid Rings / Upgrade To Crumbed Snappers For $1.00
  • Pineapple Ring(2 Pcs) $1.90
  • Egg Burger $6.60
  • Crumbed Snapper Burger $7.50 Ea
  • Double Happier Duck 1/4 $9 H $16 W $32
  • Soya Chicken H $8.50 W $16
  • Crispy Skin Chicken Wing $1.50 each
  • Roast Pork / BBQ Pork $30 KG
  • BBQ Pork Sparerib $18 KG
  • BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
  • Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
  • Pipa Duck
  • CHICKEN COMBO $12.50
    • Half Chicken and Chips + 420mL Coca-Cola drink
  • Milkshake $4.50
  • Meat $3.50
  • Steak $10.90
  • Bar-B-Q Pork $11.90
  • STEAK MEAL $10.90
    • Steak, Chips, Egg, Lettuce, Tomato, Onion
  • Snapper $4.80
  • Thickshake $5.00
  • Mince on Toast, Served on ciabatta with a poached egg, shaved parmesan and a petite salad. $17.50
  • Fish of the Day, Ask our team for Chefs creation for today. $27.50
  • Chunky chips served with sweet chilli & aioli $7
  • Taylors 20 year old Tawny Port $18
  • Irish Coffee, Kahula Coffee Frangelico, Hot chocolate $9.50
  • Bangers and Mash, Lamb and rosemary sausages with minted peas, grilled tomato, parmesan mash and onion gravy. $17.50
  • Shoestring fries served with sweet chilli & aioli $7
  • Famous Bluestone Man Pie of the Day, Served with mushy peas and fries. Ask our team for Chefs creation for today. $17.50
  • Spanish Linguine V $16.00
    • Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
  • Chef’s Special
    • ask your server
  • Sourdough or Wholegrain $8.00
    • Plum compote & ricotta or butter & jam
  • Jones Deluxe Benedict’s $18.50
    • House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
  • Porridge $14.00
    • Whisky caramelised banana, quinoa, nuts crunch, almond milk
  • Free Range Eggs on Toast $10.50
    • Seeded dukkah, sourdough or whole grain
  • Jones Beef Burger $14.50
    • house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
  • House cured salmon/Bacon/lamb sausage $6.00
  • T11 Marinated Chicken BBQ $48.00
    • Marinated chicken, 2 rice, 2 soup, 6 side dishes
  • T4 Ham & Kimchi Steamboat - Assorted ham & bacon, kimchi, ramen noodle in mild spicy soup, 2 rice, 6 side dishes $46.00
  • A4 Home-made Fried Pork Dumplings $10.00
  • T7 Seafood Steamboat $48.00
    • Freshly prepared assorted seafood in spicy soup, 2 rice, 6 side dishes
  • T16 Marinated Chicken & Beef BBQ $48.00
    • Marinated chicken & beef, 2 rice, 2 soup, 6 side dishes
  • S6 Half Chicken Ginseng Soup $16.00
  • B5 Hair-Tail Fish Set Meal for 2 people $38.00
    • Spicy pan sauced hair-tail fish, 2 rice, 2 soup, 6 side dishes
  • R3 Spicy Pork on Rice S $13 M$16
  • Roast Veggies Salad $14.00
    • Served on a bed of salad greens with roast veggies and topped with french dressing ft aioli w/olives, sun-dried tomatoes and feta or w/chicken or w/bacon
  • French Toast $16.00
    • W/bacon, maple syrup, fresh fruit, served with yoghurt
  • C.L.A.T. $13.00
    • W/chicken, lettuce, avocado & tomato on focaccia with homemade aioli
  • Pancakes $16.00
    • W/ bacon, maple syrup, fresh fruit, served with yoghurt
  • Sausage $2.00
  • Turkish Sandwich $13.50
    • W/bacon -or- w/feta -or- w/chicken, lettuce, tomato & roast veggies with relish & aioli on focaccia
  • Pinenut Chicken Salad $14.50
    • W/chicken, avocado and pine nut salad with french dressing and aioli
  • Mushrooms $4.00
  • CREAMY CAMEMBERT $13.50
    • 200g Chargrilled Angus beef pattie, camembert cheese, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • KIWI SUPREME $16.00
    • 200g Chargrilled Angus beef pattie, bacon, melted cheese, free range egg, beetroot, tomato, mixed mesclun, onion, homemade tomato relish and mayo
  • CHILLI JALAPENO $13.50
    • 200g Chargrilled Angus beef pattie, melted cheese, jalapeno and chili sauce, tomato, mixed mesclun, red onion, homemade tomato relish, and mayo
  • TENDERLOIN CLASSIC $12.50
    • Chargrilled free range chicken tenderloins, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • BACON ANGUS $14.50
    • 200g Chargrilled Angus beef pattie, bacon, avocado, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • BACON CHICKEN $14.50
    • Chargrilled free range chicken tenderloins, bacon, Avocado, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • Potato fries $4.50
  • (All our vegetarian burgers are gluten free)
  • ALL CAKES AND SLICES $2.00
  • SATAY BEEF SALAD $3.50
  • HOT DOG $2.00
  • CHICKEN SALAD $3.50
  • CHICKEN DIM SUM $1.60
  • SPRING ROLLS $2.00
  • HOT CHIPS $2.50
  • CHOCOLATE DONUT $1.50
  • (ham, tomato, onion, avocado, cheese, pineapple, chicken)
  • Salmon & Cream Cheese $8.00
  • Avocado & Basil Pesto $5.50
  • Extra Choice $0.50
  • Tomato & Cream Cheese $5.50
  • Tomato, Basil Pesto & Brie Cheese $7.00
  • Tomato, basil pesto & Cream Cheese $6.50
  • Wholegrain Bread available
  • Paneer Pakora $14
  • Malai Tikka $10
  • Garlic Naan $4
  • Vegetable Platter $15
  • Tandoori Chicken Full $20
  • Seekh Kebab $14
  • Tandoori Chicken Half $12
  • Mixed Platter for Two $17
Provedor

Provedor

location

Address

131 Quay Street, Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093771114

clock

Opened hours

Monday: 3:00 PM – 2:00 AM, Tuesday: 3:00 PM – 2:00 AM, Wednesday: 3:00 PM – 3:00 AM, Thursday: 3:00 PM – 2:00 AM, Friday: 3:00 PM – 4:00 AM, Saturday: 3:00 PM – 4:00 AM, Sunday: 3:00 PM – 2:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Finger Food , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Waitstaff ,  All You Can Eat ,  Cash ,  Groups ,  Smoking Area ,  Nightlife ,  Bankcard ,  Seating ,  Drinks ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Outdoor Seating ,  Full Bar

Location
131 Quay Street, Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand