Pukeko Junction Cafe and Deli in Canterbury Menu

BREAKFAST BREAKFAST
  • Farmhouse $21.00
    • Dry cured bacon, Poached free range eggs, Potato cake, Roasted tomato & mushroom on buttered wholegrain toast (Gluten free available)
  • - Gourmet sausage option add $2.50
  • Eggs Benedict
    • Poached free range eggs, Hollandaise, Toasted sunflower seeds on wholegrain toast with one of the following (Gluten free available)
  • - Hot smoked salmon $22.00
  • - Dry cured bacon $19.50
  • - Roasted mushrooms with rocket $19.50
  • Pancakes $19.00
    • Served with fresh fruit, dry cured bacon, maple syrup, cream or yogurt
  • Haloumi $19.00
    • Fried haloumi, smashed avocodo, tomato & basil on grilled ciabatta (Gluten free available)
  • Taco $15.00
    • Soft taco filled with avocado, scrambled egg, slaw, coriander & jalapeno with chipotle mayo
  • Muesli $15.00
    • House made honey baked muesli with fresh fruit & natural yogurt
  • Bacon Sarnie $11.00
    • 2 slices of dry cured bacon in grilled ciabatta with garlic aioli
LUNCH LUNCH
  • Pork, apple & potato sausage roll $12.50
  • Spinach, butternut pumpkin, cream cheese & pine nut roulade $15.50
  • Goats cheese, leek, walnut & rocket tartlet $15.50
  • Bacon & egg Pie $17.00
  • Chicken, cranberry & brie pizza $17.00
  • Bacon, kale & feta tart $18.00
  • Roasted pepper, filled with spiced wild rice, tomato, corn & toasted almonds $17.00
  • Chicken & mushroom filo $18.50
  • Smoked salmon, hapuku & caper fishcakes served with house made tartare $18.50
  • Slow braised lamb shank pie served with house made chutney $18.50
  • Hot smoked salmon, caper & asparagus (seasonal) or zucchini tart $19.50
  • Lasagne $20.00
  • Seafood chowder served with grilled ciabatta $15.50
  • Salad plate served with grilled ciabatta (please ask for today's salads) $15.50
  • Kids plate with grilled cheese on toast, bacon, fruit & mini afghan $9.50
  • All served with fresh salad
  • Please advise staff if you do not wish to have salad
TREATS TREATS
  • Salted caramel cheesecake $9.50
  • Salted ginger finger $3.50
  • Apple cheesecake strudel slice $3.50
  • Lemon slice $7.00
  • Caramel oat slice $7.00
  • Chocolate brownie served with berry coulis $7.00
  • Apricot, walnut & lavender cake $8.50
  • Lemon & yogurt cake $8.50
  • Carrot cake $8.50
  • Pear & walnut cake with toffee icing $8.50
  • Orange cake $9.00

Nearby Sample Menus

  • Ginger Chicken $15 Med/$27 Lg
  • Chicken, Pork, Beef or BBQ Pork Fried Rice $12.00
  • Medium Rare Beef & Beef Brisket Rice Noodle Soup $12.00
  • Vietnamese Sweet & Sour Tofu $12 Med/$20 Lg
  • Vietnamese Fresh Spring Rolls (3 rolls) $8.50
  • Crispy Squid $8.50
  • Vegetarian Fried Spring Rolls (6 rolls) $8.50
  • Chicken, Pork or Beef Fried Rice Noodle $12.00
  • Chicken and corn soup (Small/Medium/Large) $6.00/$18.00/$25.00
  • Black pepper venison on sizzling plate $28.00
  • Tofu filled pork mince served with tasty savoury sauce $20.00
  • Signature duck cheeks $18.00
  • Chicken fillets served with ginger infused sweet and sour sauce $20.00
  • Black pepper lamb on sizzling plate (6) $23.00
  • Kai lam (chinese vegetable) sauteed with garlic - seasonal $18.00
  • Lamb sauteed with ginger and onions $22.00
  • LAMB BANJARA $16.00
    • lamb and potato with tomato and onion masala in a spicy onion sauce
  • LAMB BIRYANI $16.50
    • rice cooked with tender boneless meat, herbs and spices
  • BUTTER CHICKEN $15.50
    • barbequed boneless chicken in a creamy masala sauce, the most famous Indian curry
  • PALAK PANEER $13.50
    • cottage cheese cooked with cumin seed, tomato, garlic and spinach
  • VEGETABLE KORMA $13.50
    • a delicate creamy curry with coconut and cashews
  • CHICKEN JALFRAISEY $15.00
    • pan fried boneless chicken cooked with ginger, garlic, tomatoes, capsicum, onion and spices
  • CHICKEN BHUNA $15.00
    • pan-fried boneless chicken cooked with ginger, garlic, fresh coriander, tomato and spices
  • ONION BHAJEES $5.00
    • crispy onion fritters served with tamarind chutney
  • Roast of the day (GF Option) $12.00
    • Simple & just what ya need, meat and 3 veg with lashings of gravy. Our friendly staff will advise the animal on offer! (Large $16)
  • 3 Egg Omelette $12.00
    • Tell us your choice of three fillings, Served with toast.
  • Kids Ice Cream Sundae $5.00
    • Kids Ice Cream Sundae
  • Cheesecake $8.00
    • Please ask our friendly staff for today's flavour. With ice cream & cream
  • Pasta of the day $12.00
    • Checkout the blackboard, or ask our friendly staff. Served with Garlic Baguette.
  • 4 Chicken Nuggets & Fries Bangers n Mash $8.50
    • with a few peas and gravy kids burger
  • Side Sauce Orders $1.00
    • Side Sauce Orders
  • Ribeye Steak $24.00
    • 250grams cooked to your liking. Smothered with your choice of creamy mushroom , garlic butter or cracked pepper beef jus. Served wit lemon wedges, tare tare sauce & fries.
  • RICE PUDDING
    • This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
  • GARLIC BREAD $7.20
    • This has no story... except to say it's bloody great!!!!
  • FAMOUS FRITTERS $21.50
    • our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
  • PASTA OF THE DAY $24.50
    • Depending on the way the winds blowing or whatever the chefs decide to feed ya!
  • PORK BELLY $32.50
    • Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
  • CAJUN FISH & PRAWN SALAD $26.50
    • Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
  • BEEF BRISKET BRUSCHETTA $15.00
    • Tender pieces of beef upon homemade bread with melted cheese
  • LAMBS FRY $23.80
    • Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
  • Combination Fried Rice $16.00
  • Fish Cakes
  • Khor Ko Khmer Beef Stew With Rice $15.00
  • Pineapple Stir Fry
  • -Beef, Chicken Or Pork $16.00
  • Wonton Noodle Soup $14.00
  • Pickled Cabbage Stir- Fry With Egg And Pork Or Chicken-Beef $17.00
  • Stir Fried Short Noodles With Beef And Vegetables (Lot Char)
  • Natural Swiss N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Sweet Onion N/A
  • White Chip Macadamia N/A
  • Olives N/A
  • Oven Roasted Chicken N/A
  • Tomato N/A
  • Steak and Cheese N/A
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Rice Tray N/A
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Sushi Roll N/A
  • Beef yaki udon $11
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Tadka Daal $8.50
    • Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
  • Lamb Korma $9.50
    • lamb in a creamy sauce made of almond paste, cream & spices.
  • Vegetable Combo $12.50
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Butter Vegetables $8.50
    • Vegetables finished with butter sauce and spices.
  • Chicken Biryani $9.50
    • Basmati rice cooked with chicken in an exotic blend of spices.
  • Aaloo Posht $8.50
    • Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
  • Lamb Rogan Josh $9.50
    • Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
  • Aaloo Mattar $8.50
    • Potato and green peas sautéed with Indian spices.
  • Lamb, Beef, Chicken $4.00 each
  • Small $9.00
  • - Mixed
  • -Beef
  • Pita Bread $1.50
  • - Falafel
  • Medium $11.00
  • Large $13.00
  • Wok fried rice noodles, peanuts, bean curd, bean sprouts, dried prawns and smoked chicken (DF) (GF) (VO) $27.50
  • Red curry of duck and cherry tomatoes (DF) $35.00
  • - organic vanilla bean ice cream, organic coconut ice cream,
  • Market fish, green curry with young coconut cooked in banana leaf over hot coals (DF) (GF) $32.00
  • Spicy fried chicken Thai roti (3) (DF) $18.50
  • Larb of chicken, fried rice balls (DF) (GF) $22.50
  • Pineapple curry of pork shank, basil, crispy pork (DF) $33.00
  • Ice cream and sorbet selection (please select three); $12.00
  • Slow-Roasted Agave Baby Carrots $7.00
    • guajillo oil mole, goats feta, migas, baby cress
  • Panucho $8.00
    • spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
  • Guacamole $8.00
    • w tomato pico de gallo, jalapeño, coriander, totopos
  • Al Pastor $18.00
    • Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
  • Marinated Pan-Fried Fish $7.00
    • w sauce gribiche, pumpkin slaw, green chili crema
  • Mexico Fried Chicken (Free Range) $16.00
    • Not to be missed!
  • Beetroot & Sweet Potato Dip $8.00
    • w cricket tortilla, smoky chorizo crumb, queso blanco
  • Chicken Tinga (Free Range) $16.00
    • mint, cactus, red onion, peanuts, kale, tomatillo salsa
  • Very Vegetarian $15.50
    • Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
  • The Fat Pig $11.00
    • Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
  • Fish $3.50
    • per piece
  • The Stone and Bone $15.50
    • Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
  • Chips $4.50
    • per bag
  • Chicken Nuggets $4.00
    • half dozen
  • Spring Roll $3.50
  • Family Pack $18.00
    • Includes 2 bags of chips and 4 sides as per above
  • Fish $2.70
  • Spring Roll $3.20
  • Pineapple $2.50
  • Curried Chicken $10.50/$13.50
  • Chicken & Pineapple on Rice $10.50/$13.50
  • Pork Chow Mein $9.00/$12.00
  • Curried pork $10.50/$13.50
  • Battered Onion Sausage $2.70
  • Italian Dressing N/A
  • Hot Chilli N/A
  • Lettuce N/A
  • Wrap N/A
  • Sweet Onion N/A
  • Subway Seafood Sensation N/A
  • Apple Slices N/A
  • Tuna N/A
Pukeko Junction Cafe and Deli

Pukeko Junction Cafe and Deli

location

Address

458 Ashworths Road, Leithfield, Leithfield Beach, Canterbury, 7481, New Zealand

phone

Phone

033148834

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 4:30 PM, Wednesday: 9:00 AM – 4:30 PM, Thursday: 9:00 AM – 4:30 PM, Friday: 9:00 AM – 4:30 PM, Saturday: 9:00 AM – 4:30 PM, Sunday: 9:00 AM – 4:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Delicatessens , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Catering ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
458 Ashworths Road, Leithfield, Leithfield Beach, Canterbury, 7481, New Zealand