Punjab Indian Tandori Restaurant in Timaru Menu

Punjab Indian Tandori Restaurant in Timaru has no menu available, but can choose from many other options such as Orange Almond Cake (GF) or pan-seared garlic King prawns With lemon and harissa from Mosaic By Simo. Kumea Fisheries offers many options including 1 SCOOPS CHIPS and FISH. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. Pineapple and Egg from . Burger Wisconsin offers Swiss Cafe and French Croissant/ Swiss Bread.

Nearby Sample Menus

  • Include gyoza, salad, rice, miso soup. Available from 11am-3pm
  • Crispy Chicken $8.00
    • 3pcs Japanese traditional fried chicken
  • Teriyaki Chicken Bento / Teriyaki Beef Bento $23.00
  • Scallop Tempura $9.00
    • 3pcs King scallop
  • Beef Tataki M $8 / L $16
  • Fresh Salmon Sushi 5pcs $6 / 8pcs $9.50
    • Salmon, avocado
  • Avocado Nigiri $5.00
  • Tuna Nugiri $7.00
  • Laab Roasted Duck N/A
  • Chicken Yellow Curry N/A
  • Jasmine Rice $2.00
  • Panaeng Curry $28.00
    • Banana Prawn From Aus Or Minced Seafood
  • Pad Kapraw $28.00
    • Banana Prawn From Aus Or Minced Seafood
  • Served With Vegetables, Citrus Leaves And Basil Leaves N/A
  • Cashew Nuts $5.00
  • Deep Fried Sun Dried Pork (Moo Dadd Dew) $9.50
    • Premium Pork Fillet Strips Marinated In Our Special Sauce Seasoned With White Sesame Seeds. Served With Sukho Thai'S Sweet Chilli Dipping Suce
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
  • Salmon sushi & sashimi $9.00
    • 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
  • Beef tataki $9.00
    • Seared briefly over a hot flame, onion in citrus soy sauce
  • Seaweed salad $6.00
    • Sweet and sour green seaweed served on green salad
  • Crispy chicken sushi 4 pcs $6.00
    • Roll sushi with teriyaki sauce & sesame sauce
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
  • Fresh salmon sushi 4p $7.00
    • Roll sushi with teriyaki sauce & lemon mayo
  • Madras $10.00
    • Madras (Chicken/Lamb/Beef)
  • Mixed Vegetable Platter (For 2) $ 14.00
  • Mango Chicken Non Creamy $10.00
  • Paratha $3.50
  • Garlic Naan $4.50
  • Chicken Naan $5.50
  • Spinach $10.00
  • Cheese Onion Naan $5.00
  • Cheese Trio $17
    • Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
  • Confit Chicken Wings $16
    • Sticky wings, spice to sprinkle
  • Grilled Sausages & Mash $16.5
    • Onion gravy
  • Apple Galette $13.5
    • Anglaise & vanilla bean ice-cream
  • Pork Fillet Sandwich $18
    • Crumbed pork, slaw, apple sauce, trailer trash chip & gravy
  • Pork Rillette $16
    • Chunky pate, beetroot chutney & toast
  • Kids Sundae $6
    • Chocolate Sauce or Sprinkles or Both!!
  • Chargrilled Timaru Chorizo $12
  • Thai Green Chicken Curry (GF) $18.50
    • Topped with cashews and served with rice & salad
  • Boysenberry De Luxe Sundae (GF) $12.00
    • A Benny's Favourite! Layered in a jar, boysenberries, ice cream, hot chocolate sauce & marshmallows, topped with cream
  • Angus Beef Patty $19.50
    • With lettuce, tomato, swiss cheese, gherkins, red onion, beetroot chutney & habanero aioli
  • Cheesecake $12.00
    • Homemade & hard to resist! Ask for the daily special Served with cream & ice cream
  • Vegetarian Option - Falafel can be substituted on any burger I $17.50
  • Toasted Sandwich on sourdough (GF) $7.50
    • Choose 2 fillings
  • Mini Hot Dogs (4) & Chips (GF) $12
  • With Fries $9.50
  • Tom yum $16.00
    • with a little coconut milk
  • Pad prik gang dang $16.00
    • Red curry paste
  • Tom yum vegetables $16.00
    • a little coconut milk
  • Green curry $16.00
    • Gang keow wan with coconut milk
  • Fried rice with Veg, pineapple and cashew nut $17.00
  • Crispy squid $7.00
  • Pad prik gang keaw wan $16.00
    • Green curry paste
  • Lemon and chilli $18.00
  • Baked Style Potato $12.00
    • Roast Quartered potato topped with grilled onion, bacon and melted cheddar. All beneath house made coleslaw ,sweet chili sauce and sour cream. (Vegetarian option, swap the bacon for chilli beans)
  • The Arancini Ball $8.00
    • Crumbed risotto ball filled with, blue vein, baby spinach & mushroom. Topped with roasted sundried tomato strips and pesto mayo
  • Seafood Plate $24.00
    • Lemon & herb salmon fillet, S & P squid bites, battered fish goujons, thousand island shrimp salad. Served with lemon wedges, tare tare sauce & fries
  • Lemon Crumble $8.00
    • Creamy lemon curd, vanilla mascarpone topped with golden sweet crumble. Topped with ice cream & cream
  • Ice Cream Sundae $7.50
    • Choice of chocolate, caraamel, or raspberry. With sprinkles & wafers.
  • Lamb Shank $19.50
    • Slow roasted with bay leaf,rosemary and garlic. Resting on creamy potato mash, mint kumara roasties peas, mushroomsand shank pan jus.
  • Bacon & Eggs on Toast $12.00
    • 2 Fried Eggs & 2 rashers of streaky bacon served on toast.
  • Crispy Skin Salmon $20.00
    • Fillet of salmon served crispy skin up resting on creamy chard lemon herb risotto sided with dressed salad greens, capers and parmesan.
  • Cheese & Garlic Naan $5.00
    • Naan filled with cheese and topped with garlic
  • Onion Bhaji (8 pcs) $5.00
    • Chopped onion dipped in spicy chickpea flour batter and deep fried. Served with tamarind chutney
  • Cheese & Onion Naan $5.00
    • Naan filled with cheese and onion
  • Chicken Vindaloo $16.00
    • Chicken pieces cooked with vindaloo paste and capsicum
  • Mint Chutney $3.00
    • Homemade with yoghurt, mint and light spices
  • Mango Chicken $16.00
    • Mango flavour creates an exotic curry. Chicken cooked in a subtle creamy sauce
  • Tarka Dhal / Channa Masala / Chicken Korma / Butter Chicken $10.00
  • Aloo Gobhi Muttar $15.00
    • Potatoes, cauliflower, green peas and tomatoes cooked with spices
  • Ham N/A
  • Chicken & Bacon Ranch Melt N/A
  • Chicken Classic N/A
  • Turkey & Ham N/A
  • Italian Herbs & Cheese N/A
  • Double Choc Chip N/A
  • Subway Club N/A
  • Western Egg and Cheese N/A
  • Wild mushroom
  • Whitestone Mt Domet Double Cream
    • Plump soft texture, the full cream flavour profile strengthens with a mushroom finish.
  • Truffle mashed potato
  • Creamed spinach $2.00
  • Kapiti Riverdale Cheddar
    • Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallization.
  • Venison Fillet $29.50
    • Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
  • Roast Vegetable Strudel $25.00
    • Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis.
  • All mains are served with a medley of vegetables.
  • Bowl of fries with sauce $7.00
  • Bowl of crutchings $7.00
    • Bowl of hot chips and sauce
  • Salad of the day (in season) $12.00
  • Hot seasoned wedges, sour cream and sweet chilli $8.00
  • Chook and Curly Whirlys $7.00
    • Chicken nuggets and chips with sauce
  • Dog Roll $7.00
    • Hot cheerios' with sauce
  • Farmers Breakfast $7.00
    • Bacon eggs on toast
  • French toast with bananas and bacon $12.00
  • Pock & Vegetables Noodle Soup $16
  • Tom Yum Gai $8
  • Stir-fried Noodle with BBQ Pork & Veges $16
  • Scallops with Season Vegetables $22
  • Egg Fried Rice $Bowl $3
  • Sweet and Sour Pork $19
  • Deep Fried Tofu $5
  • Stir-fried Chinese Vegetables with Garlic $16
  • -Add Salad Toppers $5.00
    • Moroccan lamb, Chicken, mango, capsicum, sun-dried tomato, Prawn, smoked salmon and avocado
  • Chocolate Mud Cake $12.50
    • Served with cream and ice cream.
  • Share Plate $18.90
    • Southern style chicken, flash fried calamari, pork and chive dumplings with peri – peri sauce and mango chutney
  • Wedges $7.50
    • Topped with ham and cheese, served with sour cream and sweet chilli sauce
  • Mini Hot Dogs and fries $7.50
  • Warm Flat Breads $9.90
    • Warm souvlaki flat breads with a mix of basil pesto and sun-dried tomato topped with cream cheese
  • Roast of the Day served with vegetables $11.50
  • Fish Bites and fries $7.50
  • 8-11am
  • -With Salad $10.00
  • Eggs Bene (Served on English muffin) $15.50
    • Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
  • ●Quiche of Filo of the day $8.00
  • Assorted Cakes & slices from $3.90
  • Bacon & Eggs $10.50
    • Scrambled, fried, poached, with toast
  • Big Brekkie $16.50
    • Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
  • Savouries / Cheese Rolls / Club Sandwiches $2.50
Punjab Indian Tandori Restaurant

Punjab Indian Tandori Restaurant

location

Address

44 Stafford Street, Timaru, Timaru, Canterbury, 7910, New Zealand

phone

Phone

036848434

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
44 Stafford Street, Timaru, Timaru, Canterbury, 7910, New Zealand
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