Punjab Indian Tandori Restaurant in Timaru Menu

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Punjab Indian Tandori Restaurant in Timaru has no menu available, but can choose from many other options such as Orange Almond Cake (GF) or pan-seared garlic King prawns With lemon and harissa from Mosaic By Simo. Kumea Fisheries offers many options including 1 SCOOPS CHIPS and FISH. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. Pineapple and Egg from . Burger Wisconsin offers Swiss Cafe and French Croissant/ Swiss Bread.

Nearby Sample Menus

Massaman Curry Lamb Rack N/A
Pad King Med $19.00
- Stir Fried Ginger, Mixed Mushroom, Onion And Spring Onion With Soy Sauce
Sukothai Fried Chicken N/A
Laab $25.00 / $29.00
- Minced Chicken Or Roasted Duck
Mixed Starter Platter $30.00
- Special Selection Of Your Choice For 3 Kinds Of Starter To Share
Panaeng Lamb Rack N/A
Spring Rolls(Phor Pa) $9.50
- Glass Noodles, Thinly Sliced Cabbage, Carrot And Mushrooms Wrapped In Pastry Sheets. Deep Fried Crispy And Golden. Served With Sukhothai'S Sweet Plum Dippingsauce
Sukothai'S Fried Rice (Kaow Pad) $19.00 / $28.00
- Fried Rice With Spring Onion, Tomato And Eggs With Your Selection Of Meat, Chicken / Pork / Beef Or Banana Prawns From Aus Mixed Seafood

Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00

Begum Behar $10.00
Mixed Vegetable Platter (For 2) $ 14.00
Cheese Naan $4.50
Chk Nuggets and Chips (Fries) $10.00
Dopiazza $10.00
Bhatura $3.50
Jalfrezi $10.00
Pashwari Naan $4.50

Salted Caramel Ice Cream Sundae $13.5
- Candied popcorn
with bacon $14
Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
Toast and Jam $5
Mac and Cheese $12
Large Platter $45
- Olives, chargrilled chorizo, Mt Domet Brie, Kapiti Aged Cheddar, duck wontons, trailer trash chips, baked garlic loaf, fresh apple, fig jam, oat biscuits
Chargrilled Timaru Chorizo $12
Mandarin Syrup Cake $13.5
- Thick yogurt, toffee pistachios

With Fries $9.50
Prime Ribeye Steak (GF) $30.00
- 300g Cooked to your liking Served with salad & fries Choose either Garlic Butter /Peppercorn Sauce/ Mushroom Sauce
Cheesecake $12.00
- Homemade & hard to resist! Ask for the daily special Served with cream & ice cream
Pate & Toasted Sour Dough (GF) $12.00
- Homemade chicken liver pate seasoned with cracked pepper
Coated Crispy Chicken Salad $19.50
- tossed with bacon, creamy parmesan aioli & served with crispy potatoes >>
Angus Beef Patty $19.50
- With lettuce, tomato, swiss cheese, gherkins, red onion, beetroot chutney & habanero aioli
Ice-Cream Sundae (GF) $8.00
- Chocolate, raspberry, strawberry, caramel or passionfruit topped with cream
Additional fillings $5.00
- Cheese, ham. pineapple, tomatoes, onion

Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Onion Salad $3.50
Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00

Chefs Blackboard Special $12.00
- Please Check out the black board on the wall,or ask our friendly staff
Crumbed Camembert $10.00
- 5 Creamy wedges deep fried until golden .Served with a spiced plum sauce
Pork Belly $18.50
- 5 spiced pork belly, potato mash, sauted green beans, peas, and carrots all topped off with a rich apple cider gravy
4 Chicken Nuggets & Fries Bangers n Mash $8.50
- with a few peas and gravy kids burger
The Flinstone $29.90
- 350grm ribeye on the bone cooked medium rare. Served to you skewered with crumbed onion rings and spicy chorizo. Fried egg, tomato, duck fat taties and a garlic ,onion, red wine beef sauce.
Raost Meat Sandwhich $12.00
- Today's roasted animal on offer with rich gravy ,cheese, coleslaw,leetuce.Between toasted uncut bread .Served with fries
Shrimp Cocktail The Classic Kiwi Starter To Get underway $10.50
- Shrimps nestled with lettuce and homemade thousand Island dressing
Crumbed Onion Rings $5.00
- Crumbed Onion Rings

Tandoori King Platter $15.00
- Samosa, potato pakora, onion bhaji, chicken tikka & seekh kebab. Served with tamarind & mint chutney
Gulab Jamun $5.00
- Creamed milk dumplings served in sweet cardamom flavoured syrup
Malai Kofta $16.00
- Homemade cottage cheese dumplings cooked in a rich creamy sauce
Vegetable Biryani $15.00
- Basmati rice cooked with vegetables, herbs and spices
Palak Paneer $16.00
- Cubes of homemade cottage cheese cooked in spinach gravy
Potato Pakora (10 pcs) $5.00
- Potato slices dipped in spicy chickpea flour batter and deep fried. Served with tamarind chutney
Chicken Tikka Masala $16.00
- Chicken tikka pieces cooked in a spicy onion sauce
Lamb Balti $16.00
- A combination of boneless lamb cooked with vegetables in a special gravy

- 5 PIECES $18.50
STEAK AND ONION PANINI $16.50
- prime rib-eye minute steak, sauteed onions, tomato, lettuce and chutney
Fish of the Day
- Our catch of the day served with tartare sauce, a garden salad & golden fries
SWEET CHILLI $1.50
Roast of the Day
- Our Famous roast served with potato, homemade gravy & seasonal vegetables
BACON AND MUSHROOM $15.50
- homemade cream sauce with smoked bacon and button mushrooms
GARLIC BREAD $6.50
- five pieces of lightly toasted bread smothered in garlic and herb butter
FISH BITES $6.50

Oven Roasted Chicken N/A
Subway Melt N/A
Beetroot N/A
Subway Seafood Sensation N/A
Italian Dressing N/A
Oat & Raisin N/A
Meatball N/A
Ham, Egg and Cheese N/A

Fig and Beetroot Tart $14.00
- Spicy fig and beetroot on caramelised shallot, flakey pastry topped with goat’s cheese and finished with a red wine jus.
Beef Fillet
300g $28.00
Chicken Liver Parfait $14.00
- Creamy chicken parfait with melba toast, pear & date chutney.
Whitestone Airedale
- Harder pressed, producing a cheese with a pale golden centre. The semi-soft texture produces a full rich flavour with a strong to sharp edge that intensifies with ageing.
Bearnaise
Tempt your Taste Buds $10.50
- With the chef’s creation
Soup of the Day $10.00
- The chef’s seasonal specialty.

John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
Cadillac Platter $140.00
- Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Free Range Egg $2.00
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.

Squid with Season Vegetables $18
Slice Steak with Peanut Sauce $19
Sliced Steak with Black Pepper Sauce $18
Steam Rice $Bowl $2
Stir-fried Noodle with Combination Meat & Veges $18
Sweet and Sour Pork $19
Groper with Sweet and Sour Sauce $18
Stir-fried Chinese Vegetables with Garlic $16

Prawn Cocktail $16.00
- Australian prawns served with crisp greens, avocado and finished with a classic cocktail dressing.
Steak Ribeye 300g $28.00
Beef Carpaccio $15.00
- Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
Soft White Cheese
- Whitestone Farmhouse. Has a lemongrass aroma and springy elasticity. When young it has sea breeze freshness with a nutty edge that develops more character with age.
Roast Vegetable Strudel $25.00
- Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis
Steak New York Strip 300g $27.00
Venison Fillet $29.50
- Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
Fresh Fish $27.00
- Accompanied by sauces and garnishes to complement the catch.

Lamb Kofta Salad $13.50
- Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
Eggs Benedict Full $13.50 Half $8.00
- Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
Open Chicken Sandwich $13.50
- Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon