Quad Kitchen and Bar in Auckland City Menu

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Sour Dough Cob Loaf $10.50
- Served with in- house dips (hummus and onion marmalade)
Quad’s Soup of the day $12.00
- Ask the wait staff for Chef’s special (Gluten Free bread available on request)
Shrimp Cocktail $11.00
- Cooked Shrimps served with sweet sauce into martini glass
Seafood Trio $16.00
- Grilled Prawns, scallops, and squids served with salsa sauce (Gluten Free)
Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
Chicken Charmola $17.00
- Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
Vietnamese Style Rolls $10.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)(Veg)
Vietnamese Style Rolls $12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)(Non-Veg)

Pumpkin Carpaccio Salad $11.50
- Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
Quadrant Salad $12.50
- Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
Caesar Salad $9.00
- Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (Veg)
Caesar Salad $11.00
- Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken(Non-Veg)

Slow Braised Lamb Shank $36.50
- Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
Beef & Reef $36.50
- Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
Italian Chicken Breast $32.50
- Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
Market Fish of the day $34.50
- Ask the wait staff for Chef’s special
Twice Cooked Pork Belly $32.50
- Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
Make your own pasta $21.00
- Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken)(Veg)
Make your own pasta $23.00
- Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken)(Non-Veg)
Veg Lasagna $22.50
- Classic Italian preparation with in-house creamy sauce and seasonal vegetables

Butter Chicken $22.50
- House speciality, Authentic Indian recipe served with basmati rice and roti bread
Chick Pea Curry $20.50
- Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread

Fish Finger and Chips
Hot Dogs and Chips
Coleslaw salad served with croutons $8.50
Chicken Nuggets and Chips

Nearby Sample Menus

Shrimp Fried Rice $14.00
Chicken Corn Soup (S)$6.00 (L)$10.00
Grilled Pork & Pressed Vermicelli $10.00
Chicken Fried Rice $14.00
Fried Tofu with Oyster Sauce $13.00
Prawn Chow Mein/Chow Fun $16.00
Spare Ribs Mayonnaise $14.00
Fillet Steak (Pepper Sauce) $17.00

Mussel $1.00
Fish cake $2.20
Chips $2.50
Cheese $4.70
Spring roll (homemade) $2.20
Chicken $5.20
Bacon and egg $5.20
Cheese $1.50

Bacon & Cheese $6.00
Bacon & Egg & Cheese & Pineapple $3.00
Ham(or Bacon) $3.60
Egg $1.00
Snapper $6.50
Tomato $1.00
Chicken Kebab $3.00
Sausage $1.80

Any Dishes can be vegetarian
Satay Tofu or Deep Fried Tofu $7.50
- Crispy tofu with peanut sauce
Pineapple Fried Rice
- Stir fried rice with egg, pineapple, cashew nut and mixed vegetables
Chicken Satay $7.50
- Grilled marinated chicken on skewer served with thick peanut sauce
Mixed Vegetable
- Stir fried mixed vegetables in light oyster sauce
Garlic & Pepper
- Stir fried with garlic, leeks, pepper in light oyster sauce
-Chicken, Beef, Pork $9.50
Green Curry
- Traditional Thay green curry in coconut milk bamboo shoots and green vegetables

Oat & Raisin N/A
Old English N/A
Egg and Cheese N/A
Ham N/A
Wheat N/A
Beetroot N/A
Hot Chilli N/A
Aioli N/A

Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
Chicken and mushroom linguine - In a creamy white wine sauce $16.80
Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
Seared cajun chicken salad - With tomato, avocado, onion and cucumber on a bed of crispy noodles, drizzled with a lemon coriander dressing $16.80
Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80

white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
rabbit, white wine, leek & thyme $15.50
marinated prawns, chorizo, olives, capers, marabel potato $21.50
chicken, celery & tamarind soup $16.50
braised goat, harissa & yoghurt $15.50
‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50

Toast, Bagel, Tomato, Avocado, Banked Beans, Hash Browns $4.00
FREE RANGE EGGS ON TOAST $8.00
- any style you like
BACON & EGGS ON TOAST $12.00
SMOKED SALMON BAGEL $12.00
- cream cheese pesto and capers
B L A T $12.00
FRENCH TOAST $15.50
LEMON & PEPPER CALAMARI $15.50
- lemon pepper calamari, fresh side salad, lemon, capers and aioli
BAKED BEANS & EGGS ON TOAST $12.00

Salmon Donburi $14.00
- diced raw salmon with vegetables on rice
Salmon Sashimi $12.00
- small 12pcs
Salmon Deluxe $17.50
- salmon sashimi, sushi & teriyaki tempura salad & rice
katsu Soba $13.50
- pan fried noodles with chicken katsu
Teriyaki Salmon $16.00
- salmon teriyaki salad & rice
Rolled Sushi 9pcs $11.00
- salmon sushi/salmon teriyaki sushi/chicken teriyaki sushi/katsu chicken sushi/beef sushi/prawn tempura sushi/tuna sushi/California sushi/dynamite sushi
Dinner Box $15.50
- choice of chicken teriyaki, beef fish teriyaki or katsu
Donburi $12.50
- stir fried vegetables on rice(choice of chicken beef or katsu)

Mince & Cheese(Organic)
Steak & Cheese (Organic)
Cream Cheese only $4.00
Mince Potato Top(Organic)
Cheesy Vege
Butter $3.50
Cheesy Lentil Roll
Mini Mince Pie $1.50

-with Peking Sauce on Rice $15.50
Satay Chicken on Rice $15.50
Combination Meat Egg Fu Yoong $16.50
Combination Meat Chow Mein $16.50
Chicken and Vegetables $16.00
Barbecue Pork Chow Mein $16.50
Barbecue Pork $8.00
Squid Chow Mein $16.50

- with smoked salmon, cream cheese, capers & red onion $14.50
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Traditional Eggs Benedict
- with hollandaise & English Muffin
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Balsamic Mushrooms $15.50
- finished with rocket & parmesan

Subway Seafood Sensation N/A
Tomato N/A
Chicken Classic N/A
Yoghurt N/A
Thinly Cut Ready Salted N/A
Pizza Sub with Cheese N/A
BBQ N/A
Aioli N/A

Brandy snaps $6.50
- Filled with fresh whipped cream & garnished with fruit.
Choose Snapper $5.60
served with salad and chips or rice
Poisson Cru $13.50
- raw fish marinated in lemon juice served with a coconut milk & capsicum sauce
Garlic Prawns $29.30
- sauteed in garlic butter & served on a bed of greens
Side salad fish pot's old favourite $5.00
Pacific oyster served natural or battered $17.90
Peppered Scotch Fillet (200g) $29.30
- served with chips or rice

Vegetable Briyani $10
Vegetable Platter $15
Prawn 65 $14
Tandoori Chicken Full $20
Paneer Tikka $14
Plain Naan $3
Tandoori Chicken Half $12
Onion Bhaji (5 pieces) $6

Quad Kitchen and Bar

Auckland Region > Auckland City > Quad Kitchen and Bar

Address

10 Waterloo Quadrant, Princes Street, Auckland City, Auckland, 1010, New Zealand

Phone

099846011

Opened hours

Mon 6:30 AM to 10:30 AM, 5:30 PM to 10 PM Tue 6:30 AM to 10:30 AM, 5:30 PM to 10 PM Wed 6:30 AM to 10:30 AM, 5:30 PM to 10 PM Thu 6:30 AM to 10:30 AM, 5:30 PM to 10 PM Fri 6:30 AM to 10:30 AM, 5:30 PM to 10 PM Sat 6:30 AM to 10:30 AM, 5:30 PM to 10 PM Sun 6:30 AM to 10:30 AM, 5:30 PM to 10 PM