Queenspark Takeaway and Fish 'N Chip in Christchurch City Menu

CHEF'S SPECIAL CHEF'S SPECIAL
  • Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
  • Steak, Cashew Nuts / Pork, Cashew Nuts $12.30
  • Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
  • Steak Black Bean Sauce $11.50
  • Bami Goreng / Nasi Goreng $11.00
  • Singapore Fried Noodles / Young Chow Fried Rice $11.80
SWEET & SOUR SWEET & SOUR
  • Sweet & Sour Won Tons 1 doz $9 / 1/2 doz. $5
  • Sweet & Sour Pork $11.50
  • Sweet & Sour Chicken $12.00
  • Sweet & Sour Fish $11.00
  • Sweet & Sour Oysters (in season) $16.00
CHOW MEIN / CHOP SUEY CHOW MEIN / CHOP SUEY
  • Steak Chow Mein / Pork Chow Mein / Vegetarian Chow Mein $10.50
  • Chicken Chow Mein / Roast Pork Chow Mein $10.80
  • Prawn Chow Mein / Combination Chow Mein $11.80
FRIED RICE FRIED RICE
  • Steak Fried Rice / Pork Fried Rice $10.50
  • Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
ON FRIED RICE ON FRIED RICE
  • Curry Steak on Rice / Curry Pork on Rice / Steak, Tomatoes on Rice / Steak, Mushrooms on Rice / Pork, Tomatoes on Rice / Pork, Mushrooms on Rice $10.80
  • Curry Chicken on Rice $11.00
  • Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50
FOO YOUNG EGG FOO YOUNG EGG
  • Steak Foo Young Egg / Pork Foo Young Egg $10.50
  • Chicken Foo Young Egg / Roast Pork Foo Young Egg $10.80
  • Prawn Foo Young Egg / Combination Foo Young Egg $11.80
HALF CHICKEN MEALS HALF CHICKEN MEALS
  • Half Chicken, Cashew Nuts $12.50
  • Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
EXTRAS EXTRAS
  • Tomatoes / Pineapple / Mushrooms $3.00
  • Pottle of Fried Rice / Pottle of Fried Noodles $5.80
  • Cashew Nuts $4.00
  • Extra Serving on Meat $5.50
MEALS & GRILLS MEALS & GRILLS
  • Half Chicken & Chips Meal $12.00
  • Quarter Chicken & Chips Meal $9.50
  • Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
WEEK'S SPECIAL WEEK'S SPECIAL
  • Steak Tomatoes on Rice $10.50

Nearby Sample Menus

  • RICOTTA PANCAKE $17.00
    • Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
  • BIG DOSE BREAKFAST $21.00
    • Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
  • CREAMY MUSHROOM $18.00
    • Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
  • - With Bacon $19.50
  • Pork Belly Nacho $19.50
    • Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo
  • Loaded Wedges $14.50
    • Baked wedges with bacon bits, cheddar cheese, sour cream & chipotle mayonnaise
  • Avocado Bruchetta $18.50
    • Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
  • Available till 11am
  • Chicken & Cranberry N/A
  • Potato Top N/A
  • Beef, Bacon & Beer N/A
  • Lamb & Kumara N/A
  • Steak, Bacon & Cheese N/A
  • Mince N/A
  • Peppered Steak N/A
  • Chicken N/A
  • KEEMA NAAN $5.50
    • Naan Bread Stuffed With Spiced Lamb Mince.
  • VEGETABLE BIRYANI $9.99
    • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy.
  • LAMB CHOPS SMALL $16.00
    • [4 pieces]
  • ONION KULCHA $5.00
    • Naan Bread Stuffed With Crispy Onions And Spices.
  • VEGETARIAN PLATTER FOR TWO $18.00
    • 2 Samosa, 2 Onion Bhaji, 2 Vegetable Pakora And 2 Paneer Pakora
  • CHICKEN LOLLYPOP $8.50
    • Chicken Wings Marinated in Ginger, Garlic & Light Spices and Deep Fried
  • VEGETABLE SAMOSA $6.50
    • Deep Fried Triangular Pastry filled with Potatoes and Green Peas. Two pieces per portion.
  • MURG KADAI $10.50
    • Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Ginger, Garlic, Capsicum with Cashew Nut Gravy and Fresh Coriander
  • Meat Pattie $2.20
  • Blue cod $5.80
  • Brill or flounder $5.30
  • Mushroom $4.00
  • Pineapple $4.00
  • Mini veggie roll 1/2 Doz $2.50
  • Squid ring $0.70
  • Jam Rap or custard rap $2.20
  • Pork Pineapple on Rice $12.00
  • Roast Pork Cashew Nuts on Rice $13.50
  • Jam Rap $2.20
  • Roast Pork Curry on Rice $12.50
  • Pork Mushroom on Rice $12.00
  • Donut $2.20
  • Pineapple $2.50
  • Chicken Black Bean Sauce $12.50
  • Beef Kebab $12.50
  • Add Feta Cheese $1.50
  • Zereshk Polo (GF) $24.50
    • Slow cooked chicken thigh mixed with barberries
  • ●-DESSERT
  • Add Chips $6.00
  • Carrot Fritters $13.00
    • Carrot fritters served with homemaed tomato sauce and minted garlic yoghurt dressings
  • Shishleak (GF) $28.00
    • Marinated lamb rack, skewered cooked on the charcoal
  • Persian Kofteh (GF) $14.50
    • Blend of lamb & beef mince, slow cooked with rice, spilt peas, Persian plumb and served with pita bread
  • Curry Rolls $3.00
  • Squid Rings (1/2 dozen) $4.50
  • Scallops (1/2 dozen) $9.00
  • Crab Sticks $2.10
  • Crumbed Cod
  • Vegetarian $3.90
  • Fish $2.60
  • Redcliffs Special $7.60
  • Fresh Crumbed Chicken $4.50
  • Lunch Box $7.00
  • Sweet N Sour Chicken $11.50
  • Chicken $6.50
  • Steak $10.50
  • Scallops 1/2 Doz $9.50
  • Medium $9.50
  • Black Bean Pepper Chicken On Rice $11.50
  • Canterbury 300g Angus rib eye $36.00
    • Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
  • Olive marinate (v) $10.00
    • Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
  • Calamari $15.50
    • Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
  • Wood Fired Flatbreads (v) $13.50
    • Caramelised onion and feta
  • Pesto linguine (v) $18.50
    • Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
  • Chicken liver and brandy parfait $14.50
    • Served with port wine jelly, gherkins and chargrilled ciabatta.
  • Truffle parmesan fries (v) $10.00
  • Lasagne al Forno $21.00
    • Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
  • Bangers & Mash $20.00
    • two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
  • Fries $7.00
  • Ice Cream sundae
    • chocolate caramel raspberry or strowberry
  • Fish of the Day $24.00
    • Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
  • Extras from $1.00
  • Seasoned Wedges with sour cream $10.00
  • Apple Shortcake
  • Chicken Pasta $22.00
    • pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
  • SAUSAGES, EGGS + CHIPS $13.50
  • BANGERS + MASH $13.50
  • NACHOS $12.50
  • CHICKEN BBURGER + CHIPS $14.50
  • WEDGES $11.00
  • HOT CHIPS $5.00
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • TOASTED SANDWICH + CHIPS $9.00
  • *** Additional of $2.00 for all Seafood meals ***
  • Grilled chicken $9.90
    • wings 6 pieces of grilled marinated chicken nibble
  • Extra meat/ Combination of meats (chicken, beef, pork) $4.90
  • Thai Spring Rolls $8.90
    • 8mini rolb homemade - vegetarian spring roll
  • Pork Spare Ribs $10.90
    • 6 pieces of grilled marinated pork ribs
  • Peanut sauce $12.90
    • with meat and vegetables with rice
  • Peanuts sauce on top/ Cashew nuts $4.90
  • Curry puffs $8.90
    • 5 vegetarian homemade curry puffs
  • Butter prawns $16.90
    • Prawns cooked in a creamy buttery sauce
  • Kadaipaneer $14.00
    • Cottage cheese cooked in thick gravy with onions, capsicum and spices
  • Chicken bhuna $15.80
    • Diced chicken cubes cooked with fresh onions and tomato in thick gravy
  • Chana masala $13.00
    • Chickpeas cooked with tomatoes, ginger, garlic and green chillies, garnished with onion rings
  • Mango lassi $3.50
  • Seasonal vegetables $5.00
    • Crispy fresh vegetables lightly seasoned and flash fried in the pan
  • Aloo parantha $4.00
    • Wholemeal bread stuffed with the potatoes and spices
  • Chicken vegetable biryani $14.50
    • A wholesome blend of a chicken ,fragnant basmati rice, and seasonal vegetables-served with raita
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Plain w/ choc hazelnut spread $4.50
  • Plain w/ cream cheese $4.00
  • Plain w/ cream cheese & jam $4.50
  • Sandwich style $10.00
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Plain $2.50
  • Steam rice $3.00
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
    • Prawns
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns
  • Thai Curry Puffs (4) $8.50
  • Tom Kah N/A
  • Prawns $13.00
  • Tom Yum N/A
  • Chicken Noodle Soup $10.00
Queenspark Takeaway and Fish 'N Chip

Queenspark Takeaway and Fish 'N Chip

location

Address

180 Queenspark Drive, Parklands, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033830323

clock

Opened hours

Monday: 11:15 AM – 8:30 PM, Tuesday: 11:15 AM – 8:30 PM, Wednesday: 11:15 AM – 9:00 PM, Thursday: 11:15 AM – 9:00 PM, Friday: 11:15 AM – 9:00 PM, Saturday: 11:15 AM – 9:00 PM, Sunday: 11:15 AM – 8:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
180 Queenspark Drive, Parklands, Christchurch, Canterbury, 8083, New Zealand
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