Raglan Bakehouse Cafe in Waikato Menu

All $7.90
Chips $ 4
Wedges $4.50
9 The Good Size GC Burger $7.90
- Cajun mayo, relish, iceberg lettuce, fresh tomato, beetroot and onion with falafel pattie
7 Da Hang Loose Hawaiian GC Burger $7.90
- Gourmet Relish, mayo, grilled chicken and grilled streaky bacon cover with iceberg lettuce, fresh tomato, pineapple and onion
8 Feta Chicken
- whole milk mozzarella, baby spinach, olive, feta cheese and chicken aioli
4 Peri Peri Chicken
- Seasoned chicken, fresh capsicum and mushroom with sliced jalapenos on whole milk mozzarella topped with peri peri sauce
7 BBQ Chicken with Bacon
- whole milk mozzarella, fresh capsicum, onion and olive with wild chicken and smoked bacon on BBQ sauce base

Garlic Cobb $9.50
- L&P flavoured garlic cobb loaf
Pan Seared Scallops $18.00
- Pan seared scallops on pepper dew coulis with salad salad greens and macadamia and lime crumbs
L&P Braised Pork Belly $29
- On orange scented kumara mash, sauteed Asian greens with apple jus
Crispy Chicken Burger $18.00
- With smoked garlic aioli, tomato, capsicum, cucumber, carrot and iceberg lettuce
Creamy mushrooms $3.50
Fries and aioli $7
Vegetarian Ratatouille $26
- Tossed in rich Napoli sauce with falafels and pesto sauce
Jelly and Ice Cream
- Ice Cream served with jelly

French Toast GF $15.00
- Sweet spiced croissant, served with bacon, banana, maple syrup and cream.
Rocket, Roasted Pear, Walnut and Blue Cheese or Grilled Haloumi. $15.00
B.L.T GF $15.00
- Streaky bacon, lettuce, tomato and plum sauce on a toasted Turkish pide served with beer battered fries.
Chicken A La Weta 16 (GF on request) $26.00
- A breast of chicken filled & baked with sun dried tomato and olive chutney and haloumi, wrapped in streaky bacon, served on kumara mash with sauteed vegetables and topped with creamy Tuscan sauce.
Caesar Salad Cos lettuce tossed with your choice of Bacon, Smoked Chicken or Smoked Salmon with parmesan, pine nuts, croutons and a tangy Caesar dressing. $18.00
Chicken, Bacon and Plum $14.00
Dukkah Pizza Bread $10.00
- A 9' Pizza base toasted with our own dukkah (a blend of nuts, seeds and fragrant spices) and olive oil with a swirl of garlic aioli.
Seafood Marinara Shrimps, Squid and Mussels. $19.00

With cheese $8
Pizza bases: original, deep pan, thin & crispy or gluten free cooked or freshly prepared by us for you to cook at your leisure N/A
Pare's famouse seafood chowder $12
- With crab, shrimbs, mussels and salmon
B&T $11 / $14
- Bacon & tomato
Smoked salmon $16 / $19
- Smoked salmon, bacon, cream cheese
Smoked chicken $16 / $19
- Manuka smoked chicken, bacon, pineapple
Double cheese $8 / $11
- Our famous italian sauce & cheese
Deluxe $14 / $17
- Salami, bacon, beef, mushrooms, capsicum

The Lost Soul $16.50
- 1/3 Lb Ground Prime Beef, Double Bacon, Melted Cheddar, Egg, Beetroot, Salad, Relish, Aioli
Funky Beet $12.20
- 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
Crispy Fish Portions $7.50
Aioli Dip $1.00
Hey Pesto $13.90
- Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
Local Chick $12.20
- Fresh Breast Of Chicken, Salad, Relish, Aioli
The Cowboy $16.10
- Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli

Mushroom $3.00
Add mozzarella, pesto & caramelised onion
Spanish Omelette $13.00
- Includes 3 fillings from our optional extras
+Handmade conserves or marmalade $8.00
French Crepes
Free range egg $2.00
Toast $2.00
Bacon $2.00

Chicken Vindaloo $16.00
- The famous dish from a state in India (Goa), made with tender chicken cooked in a hot ground vindaloo paste
Butter Chicken $16.00
- Tender pieces of boneless half cooked in tandoori oven & finished in rich creamy tomato gravy
Dal Tadka (Fry) $13.00
- Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
Goat Handi $17.00
- Diced goat cubes stirred with assorted masalas, youhurt & cream cooked in special chef's sauce & spices
Chicken Tikka Masala $16.00
- Boneless chicken pieces marinated overnight in a yoghurt & spices then toasted in a Tandoor & cooked with tomato onion sauce
Peshwari Naan $5.00
- Naan stuffed with dried fruits, nuts and coconut
Lamb Boti Masala $27.00
- Tender lamb pieces cooked with capsicum, onion, fresh tomato & special sauce
Lamb Mushroom Masala $16.00
- Mushroom & diced lamb cooked with onion & tomato gravy

Chocolate brownie & vanilla ice cream $12
French toast w banana, $15
- maple syrup & crème fraiche
Preserves & cream cheese bagel $10
Mussel platter $32
- smoked, marinated, grilled, fritters, battered & mussel pate
Vegetarian lasagne w a green salad $17
Fish salad $20
- w crispy potatoes, garlic aioli & spicy dressing
Hot dog n chips $10
Creamy mussel chowder $18
- served w garlic & herb bread

Steak combo $12.50
- 1*steak, 2*bacon, 2*eggs and toast, chips or hash browns
Fish burger $5.50
Carton of chicken muggets *8 $3.50
Hawaiian burger $5.00
Hamburgers $3.50
Steak and egg $4.30
Seafood fried rice $12.00
Farmers breakfast $12.00
- 2 eggs and toast, 2 bacon, 2 sausages, chips or hash brown

Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
-Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
-Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
Looking for an extra kick on your pizza
Gluten Free Bases available $3.00

Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
Add 8 Prawns $8.00
Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
Add Fries $4.00
Add Fries $4.00
Hand Cut Chips $7.00
Add Fries $4.00

3 Egg Omelette $16.00
- Filled with bacon, cheese and mushrooms, served with a Hash brown and roasted tomato.
with bacon $14.00
H.V.H Seafood Chowder $15.00
- A house specialty served with toasted garlic bread
Our own toasted muesli $12.00
- A combination of coconut, nuts and dried fruits. Served with fresh fruit, yoghurt and berry compote
Burger or Wrap Meals - served with fries
Battered fish, salad garnish, beetroot and tartare sauce $17.00
2 piece $23.00
Vegetarian $19.00
- Toamto base, mozzarella, onion, grilled vegetables, mushrooms, garlic

Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa
Salmon $6.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)
Eggs benedict $18.00
- spinach & bacon OR salmon OR veges (gfb)
Kids Fries $4.00
Bacon Egg on Toast $10.00
Pancakes $15.00
- berries ice cream maple syrup
Eye fillet sammie $19.00
- brie red pepper & gherkin leaf aioli relish (gfb)

TANDOORI CHICKEN $20.00 (half) $11.00
- Whole chicken marinated with Yogurt, Indian Spices and herbs and then cooked in Tandoor Oven (full)
BHUNA CHICKEN $17.00
- Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
RARRA CHICKEN $16.50
- Boneless Chicken cooked with kheema, onion, tomatoes & flavor of Rum
SHAHI PANEER $15.00
- Cubes of cottage cheese cooked with cream, tomatoes, and crushed almond cashews
VEGETABLE SAMOSA $6.00
- Crispy deep-fried triangular pastry
PANEER KADAI $15.00
- Cottage cheese cooked in special spices and herbs with tomatoes, pepper and onion gravy
CHICKEN DO PIAZA $16.50
- Boneless chicken pieces cooked with onion slices and selection of spices
VEG MAKHANI $14.00
- Mixed vegetables cooked in spices, creamy tomato and butter sauces

Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt

Raglan Bakehouse Cafe in Waikato Menu

Nearby Sample Menus

Raglan Bakehouse Cafe

Waikato Region > Waikato > Raglan Bakehouse Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

4 Bow Street, Raglan, Raglan, Waikato, 3225, New Zealand

Waikato Restaurants

Waikato Region Restaurants

Nearby restaurants

the wooden farmer

Blackies Cafe by the Beach - Whangamata

Pare's Power Pizza

Rock-It Kitchen

Pizza Zone

The Departure Lounge

Ming City

The Sugar Bowl Cafe