Raglan Bakehouse Cafe in Waikato Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Large Breakfast $13.50
    • 1 toast, 2 hash browns, 2 eggs, sausage, tomato & bacon
  • Small Breakfast $9.50
    • 1 toast, 2 hash browns, 2 eggs, mushrooms & tomato
  • Baked Beans on Toast $5.00
  • Spaghetti on Toast $5.00
HOT MEALS HOT MEALS
  • Seasoned Wedges with Bacon & cheese $9.50
  • Nachos $8.50
  • Steak Eggs & chips/steak chips & salad $18.50
  • Butter Chicken/Chicken Curry $11.00
  • Roast Pork/Roast Beef Meal Small $14.80
  • Hot Roll $8.00
  • Hot Sandwich $6.00
BURGERS BURGERS
  • Chicken Burger $5.80
  • Vegetarian Burger $6.80
  • Hamburger $4.00
  • Cheese Burger $4.90
  • Egg Burger $4.90
  • Steak Burger/Steak & Egg Burger $5.80/$6.80
  • Bacon Burger/Bacon & Egg Burger $5.80/$6.80
  • Hawaiian Burger $6.80
  • Everything Burger $8.90
  • Fish Burger $6.80
TOASTED SANDWICHES TOASTED SANDWICHES
  • Steak toasted sandwich $4.00
  • Steak & Egg $4.90
  • Bacon Toasted sandwich $4.00
  • Bacon & Egg $4.90
  • Cheese Toasted sandwich $4.00
  • Ham Toasted Sandwich $4.00
  • Ham & Cheese $4.50
  • Cheese & Onion $4.50
  • Ham Cheese & Tomato $4.90
  • Ham Cheese & pineapple $4.90
DEEP FRIED DEEP FRIED
  • Chips $2.50
  • Fish $4.00
  • Seasoned Wedges $5.20
  • Hot Dog $2.00
  • Sausage $1.80
  • Potato Fritter $1.20
  • Pineapple Fritter $1.50
  • Chicken nugget $0.80
  • Spring Roll $3.00
  • Curry Roll $3.00
COMBOS COMBOS
  • 5 Chicken nuggets, chips with 355ml can Pepsi range $8.00
  • Honey Soy Chicken, chips and salad 600ml bottle Pepsi range $12.80
  • Fish, chips, and salad with 600ml bottle Pepsi range $14.50
  • 2 Fish chips with 600ml bottle Pepsi range $12.80
  • 2 Piece of Chicken chips with 600ml bottle Pepsi range $10.80
  • Cheese Burger, chips with 355ml can Pepsi range $9.00

Nearby Sample Menus

  • Monteith’s Beef Pie $12
    • the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
  • Salmon $8
  • Prawns $6
  • Bacon $4
  • Vegetarian Rissotto $16
    • Portobello mushroom and blue cheese risotto topped with fresh roquette
  • -Add Fries $3
  • Lamb Salad (GF) $20
    • Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
  • Eggs Benedict (GF) $12
    • Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
  • Oysters $2.50
  • We also pan fry fish fillets as a gluten free alternative
  • Vege burger (comes with cheese and egg) $7.00
  • Potato fritters $1.00
  • Salmon burger $9.00
  • Mr. Chips regular $3.00
  • Mini hot dogs $1.20
  • Fish cakes $3.00
  • Crispy chicken, mash & peas $10.00
  • Universal Beef Eye Fillet $34.00
    • 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Lamb shank (pulled), kumara, beetroot, honeyed walnuts & feta with balsamic dressing $22.00
  • Fries & aioli $6.00 / $9.00
    • S / L
  • Chicken, Bacon & Mushroom Fettuccine $22.00
    • basil oil & parmesan
  • Garden salad, tomato, red onion, carrots, cucumber $7.00
  • Garlic bread $7.00
  • Classic $18.00
    • garlic, wine, cream & herbs - With either chips or garlic bread (GF without bread)
  • 3 BBQ Thigh Fillets & Regular Side $9.90
  • Chicken Garden Salad $14.50
    • Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
  • Corn on the Cob (Regular) $4.50
  • Veggie Pita $10.90
    • Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
  • Portuguese Veggie Paella $13.90
    • Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
  • Caramelised Onion $1.50
  • Corn on the Cob (Large) $6.50
  • Fiesta $29.90
    • Complement a whole flame-grilled chicken with your choice of a large side.
  • Stir fried Garlic and Pepper $15
    • with onion, carrot on rice
  • Stir fried Garlic and Ground pepper $15
  • Stir fried Basil & Chilli $17
  • Stir fried fresh vegetable $17
    • with sweet chilli paste and cashew nuts
  • Stir fried Sweet & Sour $17
  • Cashew nuts $2
  • Stir fried Cashew nuts $17
  • Fish $3
  • Pork Belly $32
    • w sticky rice, Asian greens
  • Thai-style Chicken Curry $29.5
    • w naan, jasmine rice, prawn, raita
  • Chicken & Brie $24.5
    • chicken, bacon, spinach, brie, cranberry
  • Hawaiian $21
    • pineapple, mozzarella, ham
  • Side Salad $12
    • w olives, capsicum, tomato, cucumber, feta
  • Feta Garlic Pizza Bread $12
    • w caramelised onion
  • Gluten-free bases available $4.5
  • Chicken Liver Pate $16.5
    • w crostini, baby cucumbers
  • Creole corn cakes $16
    • w avocado, chipotle sauce, salad vegetables & nectarine
  • -house cured salmon $6
  • Caesar salad (gf) $16
    • Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
  • - Add Bacon $4
  • -sausage (x2) $5
  • -egg $2.50
  • Avocado smash $15
    • on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
  • Free range eggs $9
    • on toasted ciabatta. Tweak it.
  • -Two Choices $25
  • Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
  • Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
  • Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
  • -Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
  • All cheese is served in 50 gram portions with honeycomb, fig and onion jam
  • Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
  • -Coconut lime pannacotta, berry compote, pistachio praline $7
  • WARM QUINOA PORRIDGE $13.00
    • Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
  • COLD SMOKED SALMON $7.00
  • FRESH CATCH SPECIAL (+)
    • Check the special board for what’s on offer
  • VEGEPOT
    • Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
  • CHIMICHURRI LAMB RUMP $24.00
    • Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
  • FIREPOT PIZZAS $15.00
  • SPANISH SAUSAGE $4.00
  • BREAKFAST WAFFLES $16.50
    • Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
  • Potato Fritter $ 1.50
  • Vege Fritter $ 2.80
  • Oysters
  • GF Burger $ 10.00
  • Surfer Burger $ 13.00
  • Prawns $ 2.00
  • Sausage $ 1.80
  • Lasagne $ 3.00
  • "Crateofries" $8.00
    • Chunky fries, aioli & tomato sauce
  • Roast beetroot salad (V) (GF) (N) $16.00
    • Green beans, toasted walnuts, feta, salad leaves & orange dressing
  • -Fresh fish bites & fries $12.00
  • Pulled pork sliders $16.00
    • Apple slaw
  • Grilled polenta (V) (GF) $25.00
    • Chargrilled vegetables, rocket & parmesan salad & balsamic glaze
  • Fresh coromandel mussels $18.00
    • Thai coconut cream & toasted bread
  • Lifeguard (V) (N)
    • Roast pumpkin, feta, red onion, pumpkin seeds, rocket & pesto
  • The picnic (N) $45.00
    • Orgasnic chicken liver pate, creamy brie, smoked cheddar, kikorangi blue, chutney, cornichons, marinated olives & dukkah (for 2)
  • Lamb Mushroom Masala $16.00
    • Mushroom & diced lamb cooked with onion & tomato gravy
  • Vegetable Pakora $6.00
    • Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
  • Butter Paneer $14.00
    • Cubes of cottage cheese cooked in rich tomato gravy
  • Gulab Jamun $5.00
  • Prawn malabari $18.00
    • King Prawn cooked in coconut cream, sliced capsicum & onion based gravy
  • Kadai Lamb $16.00
    • Diced lamb cooked in special spices & herbs
  • Garlic & Cheese Naan $4.50
    • Round shaped bread made with plain flour
  • Mushroom Chicken Masala $16.00
    • Mushroom & diced chicken cooked with onion gravy
  • Freshly baked mini-buns, garlic-buttered, stuffed with Beef patty, aged cheddar, George’s burger sauce $14.00
  • Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50
  • Freshly baked mini-buns, garlic-buttered, stuffed with Chicken tenderloin, lettuce, cheese, aioli $14.00
  • Steamed Mussels $15.00
    • Cider butter sauce or tomato chilli sauce. Fresh bread.
  • Pork Belly $26.00
    • Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)
  • Seasonal Greens $9.00
  • Fish of the Day $30.00
    • Ask a Good George team member for today’s special.
  • Buffalo Wings $18.00
    • Spicy chicken nibbles with sour cream & blue cheese dip.
  • Seafood Chowder $20
    • fish, prawns, mussels, shrimps, scallop, crusty bread
  • Roasted Field Mushrooms $18 add Bacon $15.50
    • rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
  • Risotto of the Day $24 Vegetarian $22
    • with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
  • Old Mills renowned Thai Prawn Curry $20
    • King Prawn, jasmine rice.
  • House Baked Breads $6.50
    • w preserve/spread of the day or with creamy brie, salad greens and chutney
  • Salt & Pepper Squid $15.50
    • on salad greens with dipping sauces
  • Aglio Olio Spaghetti $20
    • with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
  • Pancake Stack $16.5 add bacon $20
    • served with maple, grilled Banana, Berries & cream.
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • HOT KUMARA “YUMMO”
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • HOT POTATO FRIES
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • FRUCOR DRINKS RANGE
Raglan Bakehouse Cafe

Raglan Bakehouse Cafe

location

Address

4 Bow Street, Raglan, Raglan, Waikato, 3225, New Zealand

phone

Phone

078250919

clock

Opened hours

Mon - Sun 7:00am - 7:30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Fast Food , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Child-friendly

Location
4 Bow Street, Raglan, Raglan, Waikato, 3225, New Zealand