Raglan Bakehouse Cafe in Waikato Menu

Prawns $6
Salmon $8
Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare
-Chicken $22
Seafood Chowder $12
- Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
-Add Fries $3
(GF): Gluten Free on request / (DF): Dairy Free on request
Steak and Eggs (GF)(DF) $24
- Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs

Fish’n’chips $18
- Monteiths battered fresh fish + skin on chips + house tartare
Milk chocolate marquise $13
- Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb
Sundae $8
- Vanilla ice – cream + chocolate sauce
Pork belly $33
- Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus
Mushrooms $5
½ Avocado $4
Chill out
- Garlic ricotta + mushroom + parmesan + basil + chilli oil
Chicken celebration bowl $22
- Tumeric & spice chicken thigh + smokey chick peas + pumpkin + dukkah avo + mixed leaves + hummus + herb labne + almonds

Made to order in all main course Tofu and mushroom to be substituted for meats
C1 Green Curry: Gaeng Keaow warn
- Delightful green curry, cooked with coconut milk, beans, mixed vegetables, kaffir lime leaves and sliced bamboo shoots
A4 Chicken wing: Peek Gai Tod (4 pc) $7
- Thai style marinated chicken wings, deep fried serves with sweet and chili sauce
R1 Pad Thai
- Traditional Thai noodle cooked in tamarind sauce with vegetables, egg, bean sprouts, roasted crushed nuts
Meat $5
M4 Fresh Ginger Stir Fried: Pad Khing Sod
- Stir fried gingers, mushroom, onion , broccoli and capsicum in a mixed Thai sauce
Y2 Beef Salad: Laab Nuer $15
- Warm and spicy salad sirloin steak, mixed with lime dressing and Thai herb
M13 Choo-Chee Fish or Prawn
- King prawn or fish fillet cooked in a mild curry paste, served on a base of steamed vegetables

Pulled Pork $10
- Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
Salmon $10
- Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
Fish and Chips $18
- Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
Vegetarian $14
- Baked kumara, pumpkin, green beans, feta, red onion, tomato, with salad greens and a sweet honey vinegar dressing
Smoked Chicken $10
- Smoked chicken with spinach, caramelised onion, parmesan, pine nuts, cheese and yoghurt
Sticky Pork Ribs $18
- Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
Braised Beef and Cheese Pie $16
- Braised beef cheek cooked in a rich stout with tasty cheddar cheese, baked in a flaky puff pastry pie served with butter whipped mashed potatoes, green peas and sticky beef jus
Fish Burger $10
- Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli

Roast Vegetable & Feta Salad $12.50
- Seasonal winter vegetables roasted ẃ red capsicum & scattered ẃ cow's milk feta & served in a home made pesto mayo
Pumpkin & Spinach Pasta $18.70
- Pumpkin & spinach tossed with pesto, cashews, shaved parmesan and penne pasta
Fries Regular $5.00 Large $7.00
Fish n Chips $12.20
Winter Vegetable Lasagne $16.50
- Pumpkin, spinach, red onion & kumara with sheets of lasagna & bechamel sauce sprinkled with cheese & served ẃ pear, walnut & parmesan salad
Seasonal steamed vegetables $7.00
on their own $21.50
Ironique Big Brekky $24.50
- Streaky bacon, grilled tomato, breakfast sausage, mushroom, hashbrown & eggs cooked to your liking served on sour dough

Gluten Free Option $2.20
Tartare Dip $1.00
Crank’N Cranberry $14.90
- Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
Aioli Dip $1.00
Funky Beet $12.20
- 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
Vegan Vibe $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)
The Cowboy $16.10
- Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli

Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
Panini $12.90
- Chicken or Bacon with Chutney and Salad
Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
Eggs Benedict With Bacon $14.90
Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
Eggs Benedict With Wood Smoked Salmon $16.90
Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato

Bacon& Eggs - any style $11.40
Seafood Cocktail $12.80
Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
Mushrooms & Bacon $13.50
Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
Soup of the Day $9.90
Eggs Benedict on Vienna Loaf $15.20
- with tomato, hash browns & hollandaise sauce with salmon

Large 18" Cheese $ 25
- Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
Large 18" Chicken $ 35
- Breaded Cutlet & Fresh Tomato
Large 18" Pepperoni $ 30
- Real New York Pepperoni
HOT Buffalo W in g R $11/L $17
- Our Buffalo sauce packed with extra Heatl
Served with Chunky Blue Cheese or Creamy Ranch Sauce
Large 18" Veggie $ 32
- Fresh cut Capsicum & Mushroom
Large 18" Meatball $ 31
- Thinly Sliced Meatball
A Taste of NY $ 100
- 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage

Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
Chocolate Mudcake $12.00
Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
Homemade Cheesecake $12.00

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