Dory deep fried in tempura batter, served ẃ salad & chunky steak fries
on their own $21.50
Duct Confit $37.50
Duck leg with a "big fat flavour blast" served on a mustard mash ẃ seasonal greens and a port wine jus
Kumara wedges $18.80
the works—served with bacon, cheese, salsa & sour cream
Caribbean shrimp salad $21.00
The ’ultimate’ summery salad...shrimps, mango, radish, avocado spring onion, pumpkin seeds & cos lettuce & tossed in a zingy sweet honey lime vinaigrette
Winter Vegetable Lasagne $16.50
Pumpkin, spinach, red onion & kumara with sheets of lasagna & bechamel sauce sprinkled with cheese & served ẃ pear, walnut & parmesan salad
Thai Inspired Beef Salad $16.20
Strips of flash fried beef rump served on a bed of mesclun & red capsicum drizzled with a Thai dressing & topped ẃ crispy noodles
Smoked salmon scramble $18.50
With heirloom tomatoes & caramelized onion on toasted Turkish bread
All meals served with a small soft drink & free smarty bag
Thai Beef or Chicken Salad $18.00
Seared marinated beef or chicken thigh served with salad greens, cherry tomatoes, cucumber, bursting with fresh Thai flavours topped with crispy noodles
Muesli $9.50
Toasted-served with milk and natural Greek yoghurt with berry fruit topping
Fish & Chips $15 Small / $28 Large
Fresh Fish, in a light crispy batter or pan fried, home fries & caper dill mayo
Cheese burger & chips $12.50
Steak & Guinness Pot Pie $19.50
Prime Rump braised in Guinness with vegetables, topped with mash & melted cheese, served with peas and ciabatta bread