Raglan Bakehouse Cafe in Waikato Menu

Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese

Vanilla crème brulee $12
- berry and mint salsa, shortbread[ g f a ]
Spinach , feta and sun-dried tomato filos $14
- mint yo ghurt
season al vegetables with extra virgin olive oil and sea salt $7
Tapas sharing platters
- 3tapas $39 * 4tapas $52 * 5tapas $65
Crumbed haloumi and quinoa tabb ouleh salad $17
- cucumber, spring onion, cherry tomato, sun flower seeds and lemon yoghurt dressing[ G F A ][ V]
Salt and pepper calamari $14
- p ickled cucumber microsalad and lemon aioli [ g f ]
Beer battered fish and chips $18
- house-made tartare sauce, mixed leaf salad[ G F A ]
Soft tacos $18
- spiced pulled beef iceberg, tomato, cheese, coriander, spring onion and aioli

Fez Chicken Mushrooms $13.50
- Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
Chicken Small $11.00 Lrg $13.00
All in One Lrg $13.00
Fries with Aioli Garlic $4.00
Lamb Small $9.90 Lrg $12.00
Calamari Small $11.00 Lrg $13.00
Falafel $12.50
All in One Lrg $15.00

3 BBQ Wings & Regular side $9.90
Pineapple $1.50
PERi-PERi chips (Regular) $4.50
Grilled Veggie Wrap $9.90
- Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
Portuguese Paella $13.90
- Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
Old-style chips (Regular) $4.50
Potato Salad (Regular) $4.50
Portuguese Rolls (Large) $6.50

Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
Bagels & Toasts
- Plain, Sesame or Parmesan
Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
- Bacon, Avocado and Tomato $12.00
Counter / Cabinet Food
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
- Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00

Seafood Chowder $15.00
- Thick and creamy with chunks of fresh seafood, vegetables & garlic bread
Soup of the day
Calamari Salad $22.50
- Calamari on a bed of julienne vegetables, tossed with crispy noodles, green salad & dressed with a chilli tomato jam
Spicy Buffalo Wings $15.00
- Chicken wings marinated in spicy buffalo sauce served with aioli
Shrimp Cocktail
Fries S $40.00 / L $8.00
Local Beef sausages $16.50
- With mashed potatoes, seasonal green & a rich onion gravy
●Entree

Kebab S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Mujver $1.50
- Mix of fresh zucchini, pumpkin, potatoes, other vegetables & herbs combined with flour and egg
Dolma $1.00
- Vine leafs and rice in it
Humus dip $6.00
- Served with hummus and pita bread
"Eat right, be bright"
Add any of following selections to your meal
Traditional turkish mezes with pita bread
-Combination $16.00
- Chicken, lamb, falafel and mujver

Classic Cheese $5.00
Combo D $25.00
- 2 x Standard Pizza, 1 x Classic Pizzas
Meat Volcano Large $13.90
- Tomato sauce, salami, capsicum, onion, hot chilli, ham, mozzarella, tomato, sausages
Combo E (Tuesday and Wednesday Only) $15.00
- 2 x Standard Pizza
Margerita $5.00
Combo F (Tuesday and Wednesday Only) $25.00
- 2 x Favourite Pizzas
Classic Cheese Large $7.90
- Tomato sauce, mozzarella, mozzarella, mozzarella
Cheese Cake $4.00

GARLIC NAAN $3.00
BHUNA GOSHT $17.50
- Diced lamb cooked in special spices, herbs, onion and tomatoes in thick gravy
MUSHROOM CHICKEN MASALA $16.50
- Mushroom and diced chicken cooked with onion gravy
PANEER KADAI $15.00
- Cottage cheese cooked in special spices and herbs with tomatoes, pepper and onion gravy
GOAT KADAI $17.50
- Diced goat cooked in special spices and herbs with tomato, green pepper, onion and coriander
BUTTER CHICKEN $16.00
- Tender pieces of boneless half cooked in Tandoori oven and finished in rich creamy tomato gravy
CHICKEN JALFAREZI $16.00
- Boneless chicken cooked with diced onion, capsicum and tomato in sweet and sour sauce
PESHWARI NAAN $5.00
- Naan stuffed with dried fruits, nuts and cocOnut

Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
Fish of the Day
- see our list of daily updates and specials
Moroccan Spiced Chicken Salad $24.5
Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
Panna cotta $10
- poached plums / ice cream / whipped cream
Steamed Mussels $14.5
- garlic sauce / crusty bread
Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad

Chocolate Mudcake $12.00
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus

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