Address
Marine Parade, Raglan, Raglan, Waikato, 3225, New Zealand
Raglan Kopua Beach Store in Waikato Menu
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Raglan Kopua Beach Store in Waikato has no menu available, but can choose from many other options such as Selection of handcrafted breads or Bruschetta from Bistro Lago. Himalaya Indian Cuisine offers many options including Samosa and Onion Bhaji. Pizza King includes a wide range like Combo A or Combo B. Steak Sandwich and Empire Beef Burger from . Empire Espresso & Eatery offers Cafe Botannix and Pecan and Almond Granola.
Nearby Sample Menus
- Handcut agria $3.50
- Scallops $1.50
- Trevally $4.00
- Beer battered $3.50
- Squid rings 80¢
- Donuts $1.20
- Hapuka $6.00
- Mr. Chips regular $3.00
- Ham + Cheese Omelette $9.5
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Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche
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Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus
- Marinated Mixed Olives, Sundried Tomatoes $8
- Toasted Soy Mixed Nuts, Wasabi Peas $8
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Eggs Benedict $18.5
- Rocket, Tomato Relish, Bacon
- Mince, Cheese, Quesadillas $9.5
- Mushrooms, Tomato, Egg, GF Bread $3.5
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Fahrenheit ficelle $19
- grilled chicken, bacon, lettuce, tomato, parmesan and aioli[ G F A ]
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Market fish
- Wa its taff to a dvise
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Fries $8
- chunky hand-cut fries w garlic a ioli [g f ]
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Slow roast tomato bruschetta $14
- feta, pesto, balsamic reduction and olive oil [gfa]
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Breads and dips $12
- ciaba tta and h andmad e grilled flat bread w selection o f dip
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Mushroom and parmesa narancini $14
- spiced plum sauce
- Over the moon creamy blue served with honey, pears and walnuts
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Chicken $22
- pesto, cherry tomatoes, red onion , baby spinach and aioli
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Light Breakfast $13.50
- Bacon and two eggs (scrambled or poached) on toasted grain bread
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Omelette $14.50
- Fluffy three egg omelette with your choice of two of the following fillings: feta, baby spinach, bacon, cheese, mushrooms, tomato
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Farmer's Big Breakfast $21.00
- Bacon, mushrooms, breakfast sausage, slow cooked tomato, sauteed potatoes, two eggs (scrambled or poached) on toasted grain bread
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Scallops $19.00
- Four beer battered scallops, served with salad and Thunder Crunch fries
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Vegetarian Big Breakfast $13.50
- Half portion available
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Buttermilk Waffle $9.00
- One waffle topped with ice cream, fresh banana and a side of maple syrup
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Eggs on Toast $9.50
- Two eggs (any style) on toasted grain bread
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Creamy Mushrooms and Bacon $18.50
- Served on toasted grain bread
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Classic Chicken Breast Burger $9.90
- Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
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Chicken Liver Salad $15.50
- Grilled chicken livers basted to your choice served on a fresh garden salad setting.
- Pineapple $1.50
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8 BBQ Ribs $11.90
- Bite sized chicken on the bone.
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Quarter Chicken $8.90
- Small fraction, big reaction.
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Classic Veggie Burger $9.90
- Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
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Espetada (Portuguese Chicken Skewer) $15.90
- Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
- PERi-PERi chips (Regular) $4.50
- Fig & Walnut Toast w' Ricotta and Honey $8.00
- - Cream Cheese and Jam $6.00
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Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
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Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
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Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
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The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
- Counter / Cabinet Food
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Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
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Bacon or Sausages & Eggs GF $14.5
- Bacon, sausage and eggs
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Lamb Loin and Broccoli Salad (GF o request) $28.00
- Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
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Fish and Chips $12.50
- Battered fish fillet and chips with tartare sauce.
- Satay Beef and Noodle Salad Rubbed strip loin beef, tossed with egg noodles and homemade satay in a crunchy bean sprout salad and finished with coriander and cashews. $21.00
- Seasoned Potato Wedges with bacon and cheese $12.00
- Battered Fish & Chips $12.00
- Free Range Eggs(2) $3.00
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Smoked Chicken Toasted Sandwich $14.00
- Toasted with camembert, cranberries and baby spinach served with a salad or beer battered fries.
- -Fresh NZ Salmon / Goma Wakame / Samosa / Inari (Beancurd) / Dashimaki Egg $2.00 each
- -Chicken Katsu Meshi / Teriyaki Chicken Don / Karaage Chicken Don / Tofu Don $15.00
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Veggie Roll $1.6 each / $11 (8pcs)
- Salad, carrot, avocado, cucumber, capsicum, bean curd & mayo
- -Half $8.00
- ●Hosomaki
- -Unagi (Toasted Eel) $3.00 each
- ●Side Menu
- -Full $13.00
- Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
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Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
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New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
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Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
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Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
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Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream
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Venison (GF) $39.50
- Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
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Vanilla Panna Cotta (GF) $16.50
- A light silky cream dessert with seasonal fruit
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Granola $12.50
- Lightly baked oats, seeds, nuts, maple syrup & a touch of cinnamon served w/ fruit compote & ragian coconut yoghurt topped with chia
- Add bacon, banana & maple syrup $14.00
- Add mozzarella, pesto & caramelised onion
- French Crepes
- Gluten free $1.00
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House Eggs Benedict $16.00
- Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
- Spinach $3.00
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Brioche French Toast $16.00
- Dusted w/ cinnamon sugar & served w/ bacon, maple syrup & cream
- -dinner 225Gm tarakihi $24
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Hoagie hero $22
- A fresh open hoagie bun with slow cooked chipotle steak w/ cheddar cheese, bell peppers, onion, mushrooms & chow chow & curly fries w/ aioli.
- -salmon $20
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Salmon bruschetta $16
- House cured orange vodka salmon slices w/ a dill cream cheese and crispy capers on toasted ciabatta.
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Summer caesar
- W/ all the classic caesar goodies plus fresh tomato & spring onion – you choose plain, smoked chicken or house cured salmon. Ps. Our caesar dressing is homemade too!
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Gollum’s catch
- Prawns + salmon + cream cheese + cherry tomato + pesto
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Sauron’s fury
- Smoked chicken + beef + ham + red onion + roasted capsicum
- -classic $15
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BEEF VINDALOO $16.00
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
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PRAWN VINDALOO $18.00
- Prawn cooked in onion tomato gravy with Vindaloo Sauce
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BUTTER CHICKEN $16.00
- Tender pieces of boneless half cooked in Tandoori oven and finished in rich creamy tomato gravy
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GOAT HANDI $17.50
- Diced goat cubes stirred with assorted masalas, yoghurt and cream cooked in special chef’s sauce and spices
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CHICKEN VINDALOO $16.00
- The famous dish from a state in India(Goa), made with tender chicken cooked in a hot ground Vindaloo paste
- POPPADOM(4PCS) $2.00
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LAMB MUSHROOM MASALA $17.50
- Mushroom and diced lamb cooked with onion and tomato gravy
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SHAHI PANEER $15.00
- Cubes of cottage cheese cooked with cream, tomatoes, and crushed almond cashews
- Falafel (V) Salad(regular/petita) $11.90 /$9.90
- Pita Chips and Dip $3.90
- Brave Beef $5.00
- The Family Feast $40.00
- Steak Pita(regular/petita) $11.50 / $9.50
- Chicken Crave Pita(regular/petita) $11.50 /$9.50
- Extra Dip $1.00
- Super Vege (3 Fillings) $4.00
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Garlic Mussels - 8 pieces $9.90
- NZ Green lipped mussels served on half shell with garlic sauce and Thai herbs
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Cashew Nut and Pineapple - Fried Rice $15.90
- Choice of Vegetable, Chicken, Beef, Pork. Fried rice with Thai herbs, pineapple, basil, vegetables and egg
- Mango Chutney $3.00
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Curry Puffs - 5 pieces $8.90
- Minced chicken with curry powder and potatoes, wrapped in puff pastry and deep fried
- - Choice of Vegetable, Chicken, Beef, Pork $15.90
- Chicken, Chili, Cheese, Coriander $5.50
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Prawn Curry $18.50
- Large Prawns in a spicy onion and yoghurt gravy
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Onion Bhaji - Handful $5.00
- Thinly sliced onions, mixed in chick pea flour batter with spices, fried and topped with masala
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
- HOT POTATO FRIES
- FRUCOR DRINKS RANGE
- BACON AND EGG OR BLT
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
- CHICKEN TENDERS AND FRIES
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
Raglan Kopua Beach Store
Phone
078258761
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 9:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Burger , Fast Food , Fish & Chips , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Quick Bites , Bankcard