Address
Marine Parade, Raglan, Raglan, Waikato, 3225, New Zealand
Raglan Kopua Beach Store in Waikato Menu
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Raglan Kopua Beach Store in Waikato has no menu available, but can choose from many other options such as Selection of handcrafted breads or Bruschetta from Bistro Lago. Himalaya Indian Cuisine offers many options including Samosa and Onion Bhaji. Pizza King includes a wide range like Combo A or Combo B. Steak Sandwich and Empire Beef Burger from . Empire Espresso & Eatery offers Cafe Botannix and Pecan and Almond Granola.
Nearby Sample Menus
- Shoestring fries - ailoi $7
- Affogatto - espresso - ice cream - frangelico $13
- Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
- Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
- Churros - dulce de leche $11
- Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
- Confit duck & cracked wheat salad - barberries - almond cream $20
- Sous vide chicken breast - cauliflower – corn – gnocchi $25
- Hoki $4.50
- Mussels $1.20
- Vege burger (comes with cheese and egg) $7.00
- Tuna burger $8.00
- 6x Chicken nuggets $3.50
- Fish bites 80¢
- Squid rings 80¢
- Fish burger (gurnard) $8.50
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Farmer's Big Breakfast $21.00
- Bacon, mushrooms, breakfast sausage, slow cooked tomato, sauteed potatoes, two eggs (scrambled or poached) on toasted grain bread
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Buttermilk Waffles $16.50
- Two warm, crispy buttermilk waffles topped with fresh banana, maple syrup and streaky bacon
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Open Chicken Burger $17.00
- Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
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Corn Fritters $17.50
- Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
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Eggs on Toast $9.50
- Two eggs (any style) on toasted grain bread
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Fish and Chips $11.50
- Half portion available
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Buttermilk Waffle $9.00
- One waffle topped with ice cream, fresh banana and a side of maple syrup
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Thunder Crunch Fries $7.50
- Served with in-house aioli and tomato sauce
- Bacon & Mushroom Quiche $8.50
- -Salmon $19.00
- Mince Potato Top Pie $7.00
-
Savoury Mince $13.50
- on Thick Toast
-
Wedges Work $11.50
- with Bacon, Cheese, Sour Cream, Sweet Chili & Aioli
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Hot Chips $6.50
- with Aioli
-
Vege $17.50
- with Roast Veges, Spicy Plum Sauce a Cheese
- Fish & Chips $22.00
- Vegetable $2
- Fish $3
-
Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
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Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
- Stir fried yellow curry $17
-
Stir fried Garlic and Pepper $15
- with onion, carrot on rice
- Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
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Stir fried fresh vegetable $17
- with toast garlic
- -Fries $4.00
-
Traditional Fish & chips $20.50
- Fresh beer battered fish fillets served with chips, salad & lemon wedge
- Mushrooms Risotto $21.50
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Vegetarian Salad $15.00
- Fresh salad greens, avocado, orange, capsicum, red onions, cucumber, cherry tomatoes, with honey & orange dressing topped with crispy noodles
- -Add chicken for $5.00
- ●Salads
- ●Meat & Fish
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Open Steak Sandwich $18.50
- Perfectly cooked steak on a focaccia base with fresh salad leaves, caramelized onion, mushroom, a fried egg, aioli & a portion of fries
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Salmon sourdough gf $18
- Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
-
Melbourne massive $22
- Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
- Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
-
Bacon butty gf $9
- Bacon- ciabatta- tomato sauce
-
Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd
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Kids burger gf $9
- Bacon & cheese mini burger- chunky chips
- Gf can be done gluten free, please ask.
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Tiger toast $9
- Melted cheese- ciabatta- marmite
- Fish burger $5.50
- Cheese and bacon $2.50
- Fish cake $2.00
- Steak $3.50
- Curry roll $2.00
- Bacon and egg $4.30
- Pork fried rice $12.00
- Carton of wedges $3.50
-
Triple C $19.00
- Tomato base, mozzarella, chicken, camembert, cranberry sauce
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3 Egg Omelette $16.00
- Filled with bacon, cheese and mushrooms, served with a Hash brown and roasted tomato.
- Burger or Wrap Meals - served with fries
-
Half Dozen Steamed Green Lipped Mussels $10.00
- in white wine and coconut mild curry broth with dipping bread
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Meatlovers $19.00
- Tomto base, mozzarella, bacon, chicken, chorizo, salami
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Fettucine $17.00
- with tiger prawn cutlets on a creamy brandy sauce
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Pork $28.00
- Fanned over a leek and fennel puree and seasonal vegetables, served with fresh apple sauce and drizzled with white port jus
- * tomato and parmesan
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Marinara $15.00
- (tomato base, oregano, garlic)
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Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
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Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
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Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
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Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
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Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
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Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
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Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
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Salt Caramel ‘Opera’ Tiramisu $16
- Italian chocolate soil, honeycomb
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Hummingbird Bombe Alaska
- Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
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Grilled Octopus with Hokkaido Scallop and Chorizo $21
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
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Cheese Board
- All served with freshly grilled ciabatta, falwasser crackers and quince paste
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King Salmon Poke $24
- With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
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Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
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Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
- -Smoked potato mash $8
- Falafel iskender $15.00
- R = Regular size / L = Large size / F = Family size
- Fish fingers with chips $10.00
- Mixed vegetarian R$17/L$20/F$25
- Turkish delight $4.00
- Lamb burgers $11.00
- Chicken burger $11.00
- Kebab Regular
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Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
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Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
-
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
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Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
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Artisan Bread $10.00
- Warm bread selection with house made dips
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Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
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Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
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Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
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Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
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Hawaiian ( Large 12″/Small 9″) $19/ $12.5
- Bacon and Pineapple Chunks with Mozzarella
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Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
- Watties Spaghetti
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Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
- Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
- Olive Oil
- Pepperoni
- Mixed herbs
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
- FRUCOR DRINKS RANGE
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
- BACON AND EGG OR BLT
- HOT POTATO FRIES
- HOT KUMARA “YUMMO”
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
Raglan Kopua Beach Store
Phone
078258761
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 9:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Burger , Fast Food , Fish & Chips , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Quick Bites , Bankcard