Raj Mahal Licensed Indian Restaurant in Christchurch City Menu -

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Raj Mahal Licensed Indian Restaurant in Christchurch City has no menu available, but can choose from many other options such as Chicken or Lamb from Ilam Barbeques. Styx and Stone offers many options including AVAILABLE UNTIL 3PM and Styx Full Breakfast. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. Toast and jam and Toasted bagel with cream cheese, jam or pesto from . Cafe Fix offers Rose Cafe and Breakfast.

Nearby Sample Menus

BALTI DANSAK CHICKEN $10.50
- Lentils Simmered with Marinated Chicken on a slow fire and tempered with Onion, Ginger, Garlic and Spices
CHICKEN LOLLYPOP $8.50
- Chicken Wings Marinated in Ginger, Garlic & Light Spices and Deep Fried
ONION KULCHA $5.00
- Naan Bread Stuffed With Crispy Onions And Spices.
CHICKEN ACHARI TIKKA $12.00
- Chicken Marinated In Ginger, Garlic, Yogurt, Pickle Fenugreek & Spices, And then Cooked In Tandoor. Five pieces per portion.
TANDOORI PLATTER FOR TWO $22.00
- 2 Lamb Chops, 2 Fish Tikka, 2 Achari Tikka and 2 Tandoori Chicken Pieces
CHICKEN MADRAS $10.50
- Boneless chicken cooked with onion, ginger, fenugreek and spices
BUTTER VEGETABLES $9.99
- Vegetable Cooked With Butter Sauce And A Touch Of Fenugreek.
DAAL TARKA $9.99
- Specially Prepared Lentil Tempered With Cumin Seeds And Garlic. Full Of Flavour And Nutrition.

Taro duck stew Braised Duck with Taro $22.00
Stir Fried Scallop in XO Sauce Small $24.00 / Medium $32.00
Stir Fried Vegetables and Black Fungus $16.00
Sizzling Spring Onion and Ginger Beef $18.00
Jap sizzling black pepper lamb $20.00
- Sizzling Black Pepper Lamb With Onion
Beef with Black Bean Sauce $18.00
Curry Seafood Curry Seafood Small $22.00 / Medium $30.00
Sweet and Sour Tomato and Egg $19.00

Tomato $4.00
-Double $9.50
Meat $2.00
Kiddies $3.20
Chicken
Cheese & Pineapple $4.80
Fish & Egg $8.50
Samosas 6 for $2.00

Eggs on Toast $10.50
-Sausages,hash, beans, 2 eggs $5.00 each
Museli w/ Fresh Fruit. berries & yoghurt $11.00
● Sides
-Holly, aioli, pesto, toast $2.00 each
Toast & Spreads $7.50
GF=Gluten Free
Burger du jour (GF/Vegan available) $11.00

Toasted Sammy $5.50
- 2 Fillings. Extras 50c
Pancakes $15
- Bacon & Maple, Berries & Cream
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
Mince on Toast $11
- Well in a Bowl… Beside Toast…
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
Muesli $10
- w a fruit situation & yoggy/milk
Eggs & Toast w/ Bacon $14

STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
BEEF BRISKET BRUSCHETTA $15.00
- Tender pieces of beef upon homemade bread with melted cheese
KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
RICE PUDDING
- This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.

Combination Chow Mein R $11.90 / L $12.90
Hot Dog $2.20
Fish $3.00
Cheesecake (Boysenberry & Strawberry) $3.50
Steak with Mushrooms & Vegetables R $11.90 / L $12.90
SzeChuen Chilli Pork R $11.90 / L $12.90
Deep Fried Squid Rings 1/2 $5.00
1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00

Tomato $4.00
Jam Rap Donut $2.20
Onion $4.00
Mushroom $4.00
Steak Pattie $2.70
Plain $3.20
Giant $6.30
Squid Ring $0.80

SWEET TREATS
- A variety of cakes, slices and raw vegan cheesecakes are made daily.
MASALA DOSA
- Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
CHEF'S SEASONAL SALAD
- Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
CURRY DOSA
- Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
GARDEN BURGER
- A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
MASALA DOSA
- Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.

All Day Breakfast $17.50
- bacon, eggs, sausages, hash browns, tomato & toast
Beef Taco $10.00
- beef mince, tomato, cheese with sour cream and chips
- extra filling $1.00
Fish Of The Day POD
- see daily specials board
Pork Spare Ribs (4) $14.00
- served with a sweet smoky BBQ sauce with chips
-with bacon & extra cheese $14.50
Caesar Salad $17.00
Salad – small bowl $5.50

Seasonal Vege $7.00
- 2 skewers per serving
Bowl of Rice $3.00
Seaweed Salad $12.50
- awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
King Salmon Platter $15.00 / $25.00
- gluten free soy sauce available
Premium Wakanui Beef Salad $16.00
- lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
King Tempura Prawn Sushi $10.50
- 4pcs per serving
Prawn (3pcs) $12.50
King Salmon with Double Avocado $9.00
- 4pcs per serving

Vegetarian $3.80
Steak $5.50
Plain Sausages $2.00
COMBINATION CHOW MEIN $12.00
Mushroom $4.00
FRIED RiCE $6.50
CHICKEN CURRY ON RICE $10.50
COMBINATION FRIED NOODLES $11.50

- Bacon egg BBQ sauce toastie
- Bacon egg and relish 7 actie
•Toasties $7.50
ham cheese and tomato turkish $10.00
- Ham, cheese and tomato served with turkish bread.
One or Two Choice Meal (small Plate) $12.90
Amaci's big breakfast $14.00
- Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
- Bacon and egg toastie
your choice from

Gai $10.00
- Tempura Chicken Pieces
●Starters Great to Share
Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
Rice/Cashew Nuts/Peanut Sauce $3.00
200 Tom Yum Talay Seafood $18.00
Gai Jor $10.00
- Fried Chicken Rolls
Tod Man Pla $10.00
- Thai Fish Cakes
Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.

Udon noodle $10
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Beef yaki udon $11
Rice Ball N/A
Vegetarian yaki udon $11
Nigiri Sushi N/A
Chicken yaki udon $11