300g Sirloin steak, cooked to your liking, with: Green salad & fries or seasonal veges & crushed potato & your choice of: garlic butter, mushroom or peppercorn sauce
Baked beans / Hollandaise / Mushrooms $3.50
Pan Fried Fish of the Day $25.00
Served w/ chorizo & caper crushed potatoes, broccolini, herb & lemon creme fraiche
Beetroot $13.00
Mesclun w/ baby beet's, toasted seeds & feta
Veggie Pasta $17.00
Waitstaff will advise
Bailies Pate $12.50
Freshly made pate, served with toasted ciabatta & pickled veges
Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
Soup of the Day $12.00
Made with fresh local in season ingredients. Served with toasted ciabatta
Leak and Mushroom Arancini $15.00
Cheesy risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
Truffled Scrambled Eggs $14.50
Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
Oven warmed olives with mint $8.00
Spotted Dick $12.00
Traditional English sultana and lemon pudding with custard and late harvest reduction
Duck Liver Parfait $15.00
Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
Cochinita Pibil $27.00
This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
Fish $9.00
Mini fish bites served in a basket with fries
Fries $8.00
Basket of fries served with tomato sauce
Queso Fundido $17.00
Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
Ensalada de Camaron (Prawn Salad) $17.50
Delicately grilled prawns on a bed of green salad with our unique salad dressing
Mango Ice Cream $9.00
A delicious ice cream, made with pulped mango and served with mango slices
Quesadillas $24.50
Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)