Red Chilli Thai Takeaway in Christchurch City Menu -

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Thursday to Sunday 11.30am to 2.30pm
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut

Nearby Sample Menus

Battered fish and chips with salad $10.00
Crispy Chicken $14.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Entrée-8 pieces
Open chicken sammie $17.50
- Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
Vanilla Brulee $11.00
- Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
Lambs fry $18.50
- Cooked by our master chefs to perfection, add some crispy bacon, mushroom & cracked pepper sauce & Top it off with sticky onions and toasted garlic bread and whammo, better than nanas.
Tower of Pork $28.50
- Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!
Vanilla Rice Pudding $11.00
- Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.
Lambs Fry $23.00
- Now this baby is perfected better than my granny's recipe(no offence gran!) Tender pieces of liver, pan seared & served on toasted garlic bread with beauty mushroom & cracked pepper sauce finished with streaky crisp bacon & onion jam.

-Chicken Nibbles $0.90
Vegetable Curry / Spring Rolls $2.00
-Bacon / Steak $1.10
Hot Dogs (In a Bun) $4.00
- Mustard, corn relish, tomato relish, chilli
All burgers with onions and the choice of coleslaw or lettuce
Sausages / Veges Patties $2.00
Potato Wedges $3.80
-Sausage & Egg Meal $10.50
- 3 sausages, 2 eggs, chips, salad

Bakery Items $1.60
- Scones
Homemade Pies $4.00
FISH FILLET AND FRIES $13.50
- Served with salad and fries
Freshly Baked Quiche $4.00
Freshly Made Sandwiches $4.00
Bakery Items $2.50
- Muffins
B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries
CHICKEN CORDON BLEU $17.50
- Served with garden salad and fries

Oven Baked Focaccia $8.50
- With herb butter, served with olive oil and sweet chilli sauce
Classic Chicken Caesar Salad $20.00
- Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
Gourmet Chicken or Beef Burger $18.50
- Served with a side of fries
Lamb Shank (Single / Double) $19.50 / $26.90
- Oven roasted tender and delicious shanks of lamb, served over lemon mash with Vegetables, speck bean and tomato sauce
Curry of the Day $16.50
- Our staff will advise you of today's authentic flavour
Fish of the Day P.O.A
- Our staff will advise you of today's fish
Roast Vegetable, Mushroom and Feta Salad $16.50
- With a balsamic dressing, capsicum couli and roasted nuts
Eggs Plus (One / Two) $14.90 / $16.90
- Two eggs any style on buttered toast and a hash brown plus your choice of:

Extras $1.20
Sole $5.20
Pineapple $4.50
Plain $3.50
1/2 dozen Squid Rings $4.50
Pineapple Ring $2.20
Cheese + Onion Pattie $2.20
1/2 dozen Scallops $8.00

Tofu $2.00
- Vermicelli
- Egg
Chicken, Beef or Pork $13.00
Garlic & Pepper
- Chicken, Beef or Pork $14.00
Vegetarian $11.00
All dishes come with vegetables and served on steamed rice

FISH $2.40
COMBINATION EGG FOO YOUNG $13.00
PRAWN FRIED RICE $12.00
CHICKEN PINEAPPLE ON FRIED RICE $12.00
CURRY RICE ROLL $2.50
ROAST PORK CURRY ON FRIED RICE $11.00
CHICKEN EGG FOO YOUNG $12.00
ROAST PORK EGG FOO YOUNG $12.00

MASALA DOSA
- Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
REFRITO WRAP
- Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
NACHOS
- Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
NORI WRAP
- Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
OMELETTE
- A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
BREAKFAST DOSA
- a dosa filled with caramelised banana and drizzled with honey
PIZZA
- Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.

Soup of the Day $10.00
- served with a hot roll
Chicken Nuggets (6) and Chips $10.00
Seasoned Wedges $11.00
- topped with sour cream and chilli sauce
Beef Taco $10.00
- beef mince, tomato, cheese with sour cream and chips
Bangers & Mash $15.00
- two pork sausages on a savoury chive mash topped with a rich red wine & onion gravy
Mushrooms $5.50
Pork Spare Ribs (4) $14.00
- served with a sweet smoky BBQ sauce with chips
Mince on Toast $17.50
- savoury mince served on toast topped with two poached eggs

Sautéed Mushrooms $16.50
- with two poached eggs on sourdough bread & house-made hollandaise
Filo Of The Day $14.50
- served with a side salad of your choice
All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
Corn Fritters With Bacon $18.50
- with bacon, baked tomato, sour cream, served with a side salad of your choice
Bagel $9.00
- toasted Bagel with butter and spread (marmalade, jam or honey)
Egg Benedict $17.50
- two poached eggs with bacon & house-made hollandaise on sour dough bread
Corn Fritters Vegetarian $16.50
- with avocado, baked tomato, sour cream, served with a side salad of your choice
Big Breakfast $19.50
- with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it

Roast $13.00
Chicken Burger $15.00
- Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
BLT $18.00
- grilled bacon lettuce tomatoes on toasted bread
Garlic Bread $8.00
Mini hot Dogs & chips
Juicy 350g T-Bone $27.00
- served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
Soup with garlic bread $10.00
Crumbed Schnitzel $21.00
- with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables

Baby Stick N/A
Sushi Roll N/A
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Inari N/A
Nigiri Sushi N/A
Teriyaki chicken udon $12
Rice Tray N/A

Curry Steak on Rice / Curry Pork on Rice / Steak, Tomatoes on Rice / Steak, Mushrooms on Rice / Pork, Tomatoes on Rice / Pork, Mushrooms on Rice $10.80
Sweet & Sour Won Tons 1 doz $9 / 1/2 doz. $5
Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
Steak, Cashew Nuts / Pork, Cashew Nuts $12.30
Sweet & Sour Pork $11.50
Curry Chicken on Rice $11.00
Tomatoes / Pineapple / Mushrooms $3.00
Steak Fried Rice / Pork Fried Rice $10.50

Prawn Pad Thai (Spicy Noodles) $20.00
Ginger Beef & Vegetables $16.00
Thai Spring Rolls (5) Vegetarian $7.00
Chilli Chicken & Vegetables $16.00
Steamed Fish Fillet with Lemon Chilli & Garlic $20.00
Set Menu 1 $25.00 per person
- Entrée: Thai Spring Rolls. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Pork Vegetables & Cashew Nuts, Green Chicken Curry, Steamed Jasmine Rice
Sweet & Sour Chicken $16.00
Beef Pad Thai (Spicy Noodles) $18.00

Garlic Bread $8.00
- Home-made garlic butter spread upon a large pita bread then sliced
Borani Spinach Dip $9.50
- Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
For Four $18.50
Carrot Kuku Entree $11.50
- Carrot frittata with herbs and spices. Served with a trio of sauces
Beef Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces
P.K. Kids Shish $12.50
- Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
Adana Bursa $16 Single/$25 Double
- Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Mixed Plate Dessert $18.00
- Chef's selection of the Persian desserts

Red Chilli Thai Takeaway

Canterbury > Christchurch City > Red Chilli Thai Takeaway

Address

695 Gloucester Street, North Linwood, Linwood, North Linwood, Canterbury, 8062, New Zealand

Phone

033816151

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM