Red Chilli Thai Takeaway in Christchurch City Menu

LUNCH SPECIAL LUNCH SPECIAL
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut

Nearby Sample Menus

  • Pacific Oysters $1.40
  • Kumara Chips (box) $5.50
  • BBQ Chicken
  • Pineapple Rings $1.90
  • Sole Fillet $5.50
  • Hawaiian
  • Potato Fritters $0.80
  • Smoked Salmon ($15.90)
  • Battered fish and chips with salad $10.00
  • Chocolate Overload $11.00
    • A rich moist chocolate cake cooked to perfection smothered in baileys sauce, white chocolate ice-cream, chocolate shavings (told ya it was choc madness!) and a trio of berries with a blob of scented cream.
  • crispy chicken or nuggets and chips $10.00
  • Three Cows Whopper Steak Burger $24.50
    • Toasted sesame bun filled with salad greens, tomato, bacon, egg, hash brown, mushroom & ribeye. Finished off with aioli and beetroot pesto and fries and battered onion rings and Tommy sauce. I think there were 2 many ads in that...
  • Famous Fritters $18.50
    • Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
  • Focaccia Melt $21.00
    • Cream cheese, cranberries. Chicken, mozzarella on focaccia then oven baked and finished with honey basil sauce with your choice of salad or chips !!!!!!!
  • Garlic Bread $7.20
    • This has no story.. except to say it is bloody great!!
  • Chicken/smoked salmon tortilla chicken14/salmon15.50
    • Pair of wraps, ever so popular, so now you have a choice. Cheesy tortilla with lettuce, salad prep, avocado and tomato salsa and bb pickles. Choice of chicken or smoked salmon….
  • Open Sammie $22.00
    • Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
  • Café Corn Fritters $18.50
    • A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
  • French Toast $16.50
    • Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
  • Chef's Salad $22.50
    • Check out the blackboard for the chef's choice. Served with bread.
  • CCB (Chicken, Cranberry and Brie Filo) $18.00
    • A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
  • Chicken Liver Pãté $11.00 / $15.00
    • Silky smooth pãté with pickles and bread. (for one or two)
  • Soup (offered seasonally) $11.00
    • Please check the blackboard for the day's flavours. Served with crusty bread.
  • Steak Sandwich $27.50
    • Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
  • Lemongrass and chilli fried rice noodles (Chicken, Beef or Pork) $12.50
    • hu tieu xa ot (bo, heo)
  • Seafood fried rice $12.50
    • com chien hai san
  • Beef salad $15.00
    • goi bo
  • Beef ginger and onion Medium $15.50 Large $25
    • bo xao hanh gung
  • Chicken curry Medium $15.50 Large $25
    • ga xao cari
  • Fried rice with your choice of Chicken, Beef or Pork $11.50
    • com chien ga (heo, bo)
  • Medium $14.50
  • Pork in special sauce Medium $15.50 Large $25
    • heo sot dac biet
  • Pineapple ring $1.50
  • Onion Rings $2.50
    • 6 for
  • Mussel $0.80
  • Hot dog $2.20
  • Half $10.00
  • Giant $6.30
  • Pineapple $4.30
  • Crab stick $1.50
  • East Meets West $6.00
    • Indian doughnuts (Gulab Jamun) dipped in sweet syrup, served warm with vanilla ice-cream
  • Vegetable Samosa (2 pieces) $6.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
  • Tandoori Mushrooms $11.00
    • Mushrooms dipped in a spicy garlic and yogurt marinade - cooked in the tandoor
  • Aloo Palak $15.00
    • Potatoes cooked with fresh spinach and spices
  • Palak Paneer $15.00
    • Homemade cheese cooked with fresh spinach and spices
  • Dal - Black or Yellow Lentils $7.50
    • Chopped onions, ginger, garlic and spices fried and then added to boiled black or yellow lentils
  • Vindaloo (Chicken or Lamb) $18.00
    • Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
  • Mattar Paneer $13.50
    • Homemade cheese cooked with fresh green peas in a tomato based sauce
  • Prawn Rolls N/A
  • Chowchow N/A
  • Curry Beef & Vegetable On Rice N/A
  • Meat N/A
  • Cheese $4.20
  • Corn On The Cob $1.20
  • Chicken And Corn Soup N/A
  • Bacon $4.20
  • Savoury Fried Rice $2.00
  • Lemon Chicken $7.00
  • Charsui Bun
  • Spring Roll $3.00
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
  • -Steamed Bbq Pork Bun $2.50
  • Mini Spring Roll $0.60
  • Fried Wonton $0.60
  • 2 Deep Fried Bananas $3.00
  • Fried Banana $2.20
  • Explosion Donut $3.00
  • 1/2 Doz Oysters, 1/2 Doz Scallops. 1/2 Doz Mussels, 1 Crumbed Cod & 2 Crab Sticks $25.00
  • Combination Egg Foo Young $11.50
  • Chocolates Donut $2.00
  • Mussels Fresh Fried 1/2 Doz $7.50
  • Lemon Chicken $11.00
  • Curry + Rice Roll $2.60
  • Cheese + Onion Pattie $2.20
  • Extras $1.20
  • Potato Fritter $1.20
  • 1/2 dozen Scallops $8.00
  • Bacon + Corn Pattie $2.20
  • Spring Roll $2.80
  • 100% Meat Pattie $2.20
  • Steak Chow Mein $9.80
  • Fillet Steak Chinese Style $13.00
  • Satay Chicken with Peanut Sauce / FuJian Noodles / Stirfry Ho Fun / Black Bean Steak / Singapore Fried Noodles $10.40
  • Sea Food Chow Mein $11.50
  • Corn Nugget $3.00
    • 1/2 Doz
  • Cashew Nuts $3.60
  • Pork Fried Rice $9.80
  • Fish Bite $0.80 ea
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Eggs (2) $3.00
  • Bacon (2) $3.00
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • Toast $3.00
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • Chicken Romeo & Juliet Chicken breast wrapped in prosciutto ham on a nest of summer vegetables and gourmet potatoes served with a creamy mushroom sauce -
  • Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande -
  • Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
  • Spoon of scallops and bok-chow topped with crystallized ginger -
  • Pissaladière – caramelized onion and pesto mini pizzas -
  • King prawns cocktail with saffron aioli -
  • Berry sorbet shots & crème de cassis liqueur -
  • Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
  • Tom Yum Gai (Chicken) $10.90
  • Pad prik $12.90
    • Stir fried meat with vegetables, chilli and garlic served with rice
  • Pad Krathium Rad Kao - $12.90
    • Stir fried meat with garlic with rice [no vegetables]
  • Rice $2.00
  • *** Additional of $2.00 for all Seafood meals ***
  • Extra meat/ Combination of meats (chicken, beef, pork) $4.90
  • Tofu/ Extra Vegetables $2.90
  • Peanuts sauce on top/ Cashew nuts $4.90
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
Red Chilli Thai Takeaway

Red Chilli Thai Takeaway

location

Address

695 Gloucester Street, North Linwood, Linwood, North Linwood, Canterbury, 8062, New Zealand

phone

Phone

033816151

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Reservations ,  BYO ,  Cash ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
695 Gloucester Street, North Linwood, Linwood, North Linwood, Canterbury, 8062, New Zealand
Similar Restaurants based on Cuisines