Red Chilli Thai Takeaway in Christchurch City Menu

LUNCH SPECIAL LUNCH SPECIAL
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut

Nearby Sample Menus

  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • Toast $2.00
  • Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
  • Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
  • Chipotle hollandaise $5.50
  • Potato rosti $2.50
  • Daily soup served with bread $12.00
  • Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
  • 1 Dozen Wonton with sauce $10.50
  • Prawn Curry (on fried rice) $12.70
  • Steak Mushrooms (on fried rice) $11.70
  • 1/4 Chicken & Chips $6.00
  • Pineapple Fritters $2.00
  • Pork & Cashew Nut $13.20
  • 1 Dozen Wonton with sauce
  • Sweet & Sour Pork $13.20
  • Chocolate Donut $2.20
  • Meat Pattie $2.00
  • Squid Rings (1/2 dozen) $4.70
  • Apple Turnover $2.00
  • Curry Rice Roll $3.00
  • King Prawns (1/2 dozen) $6.00
  • Spicy Wedges (Bog) $4.50
  • Pineapple Ring $2.00
  • Pork on Fried Rice $9.80
  • Pork Foo Young Egg $9.80
  • Prawn on Fried Rice $13.00
  • Chicken & Sweet Corn Soup $5.00
  • Sweet & Sour Chicken $12.00
  • Pork Mushroom on Fried Rice $12.00
  • Chicken $4.00
  • Donut $2.00
  • Mussels $0.80 Ea Or $9.00 Doz
  • Pork & Tomato On Rice N/A
  • Tomato , Lettuce , Onion , Beetroot , Chowchow N/A
  • Onion Rings N/A
  • Roast Pork Chow Mein N/A
  • Double Meat $4.70
  • Corn On The Cob $1.20
  • Tarakhi N/A
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • 3 Fish Bites $2.20
  • Tomato $4.00
  • Chow Chow $4.00
  • Banana Fritter $2.20
  • Cheese $4.00
  • Chocolate Donut $2.20
  • Chicken $4.80
  • Giant $6.30
  • House beans $4.50
  • Free range eggs (your style)
  • 7am - 2pm / 7 days a week
  • Pesto $2.00
  • Hash $4.50
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • Spinach $4.50
  • Free range bacon $4.50
  • Breakfast Stack (Vegetarian) $16.00
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Tom yum soup with chicken/prawn $9.00/$11.00
  • Extra rice $2.50
  • Chilli basil noodles $13.00
  • Chilli Chicken $13.00
    • with side vegetables
  • Laksa Noodle soup $13.00
    • with chicken & rice noodles
  • Massaman beef curry $13.00
  • Pud Thai chicken $12.00
  • Nasi goreng (spicy fried rice) $13.00
  • Here is a selection of what can be done from the truck: -
  • Grilled Lamb cutlets with a rosemary and French mustard crust, -
  • King prawns cocktail with saffron aioli -
  • Soupe de Moules et Saint-Jacques Mussels and scallops steamed in a rich leek and saffron broth topped with a puff pastry crust -
  • Mini crême brulée -
  • Escargot Snails cooked in their shells with garlic butter -
  • Smoked beef fillet and tapenade on garlic croutons -
  • Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
  • Ham $4.00
  • Carrot Cake $3.00
  • Chicken Drumstick $2.50
  • Mince
  • Steak
  • Toasties $4.00
  • Hot Chips $2.50
  • Sausage Roll $2.50
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Half Roll N/A
  • Teriyaki chicken udon $12
  • Baby Tray N/A
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Vegetarian yaki udon $11
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
  • All Fresh vegetable
  • Beef $0.00
  • Mussaman potato curry $17.00
  • Chicken $0.00
  • Peanut Sauce $17.00
  • Pineapple curry $17.00
  • Priced from components
  • Thai salad $17.00
Red Chilli Thai Takeaway

Red Chilli Thai Takeaway

location

Address

695 Gloucester Street, North Linwood, Linwood, North Linwood, Canterbury, 8062, New Zealand

phone

Phone

033816151

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Reservations ,  BYO ,  Cash ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
695 Gloucester Street, North Linwood, Linwood, North Linwood, Canterbury, 8062, New Zealand
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