Redwood Fried Foods in Christchurch City Menu

FRIED FOOD FRIED FOOD
  • Fish $2.40
  • Hotdogs $2.20
  • Sausages $2.20
  • Meat Patties $2.20
  • Bacon & Corn Patties $2.20
  • Chicken Patties $2.40
  • Pineapple Rings $2.20
  • Donuts $2.20
  • Chocolate Donuts $2.20
  • Jam Wraps $2.20
  • Crab Sticks $1.80
  • Potato Fritters $0.90
  • Fish Cakes $1.80
  • Mini Spring Rolls $6.00
  • Chips $2.40
  • Sole Fillets $4.90
  • Crumbed Deep Sea Cod $4.90
  • Crumbed Tarakihi $4.90
  • Spring Rolls $2.50
  • Curry Rolls $2.50
  • Oysters dozen (pacific) N/A
  • Oysters dozen (Bluff) $29.00
  • Chicken Nuggets dozen $8.00
  • Fried Mussels dozen $8.00
  • Squid Rings dozen $10.00
  • Scallops dozen $17.00
  • Banana Fritters $2.20
  • Steak & Onion Patties $2.20
HAMBURGERS HAMBURGERS
  • Plain $3.50
  • Egg $4.10
  • Bacon $4.10
  • Cheese $4.10
  • Pineapple Rings $4.10
  • Tomato $4.10
  • Mushroom $4.40
  • Fish $4.40

Nearby Sample Menus

Three Cows Bar & Restaurant (sample menu)
  • crispy chicken or nuggets and chips $10.00
  • Pork Belly $31.80
    • Twice roasted belly, marinated in hoisin and 5spice. Comes with potatoes, honey kumara rounds, add some chargrilled bokchoi and finished with a ginger & mango chutney and a hint of jus. Now the chefs pile this high, so I hope it's earthquake proof!
  • My Fav Chicken Bacon & Cashew Salad $21.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons, avocado salsa and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, crispy bacon & parmesan cheese.
  • Crispy Chicken $21.50
    • Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
  • T-Bone (Original) $36.50
    • Yup the good old 500g T-Bone comes with tomatoes, buttered mushrooms, eggs, onion rings & a shitload of chips for you farmer folk plonked on a Fred Flintstones-sized plate.
  • Famous Fritters $18.50
    • Our legendary sundried tomato, sweet corn & kumara fritters on a pine nut and leaf salad with smoked salmon layered between the fritters and adorned with sweet corn and sour cream
  • Grilled black tiger prawns $14.50
    • Yummo chargrilled tiger prawn skewers resting on baby spinach & garlic aioli. Delectable morsels of the sea.
  • Battered fish and chips with salad $10.00
The Mediterranean Food Company and Cafe (sample menu)
  • ORTOLANA $19.00
    • tomato, artichokes, red peppers, mushrooms, onion, mozzarella
  • PROSCIUTTO E FUNGHI $20.00
    • tomato, mushrooms, prosciutto, mozzarella
  • TAGINE $28.00
    • morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
  • PROSCIUTTO $20.00
    • tomato, prosciutto, mozzarella
  • HOUSE MADE FOCACCIA $14.00
    • with olive oil, balsamic & pesto
  • CALABRESE $20.00
    • tomato, tuna anchovies, capers, olives, mozzarella
  • CHORIZO RED PEPPER & TOMATO $14.00
    • with potato croquetas
  • QUATTRO FORMAGGI $19.00
    • parmezan, gorgonzoa, provolone, pecorino, mozzarella
KUMO Japanese Cuisine (sample menu)
  • Salmon Sashimi (8pcs) $12.50
    • Marlborough king salmon
  • Assorted Sushi $18.50
    • Chef 's choice of 8 pieces of Nigiri and Gunkan sushi
  • Teba-age $10.00
    • Deep fried chicken wings coated with Manuka honey soy sauce
  • Tacowasa $9.00
    • Bom octopus marinated with wasabi sauce, served on crispy' rice
  • Umalı $10.00
    • Japanese style sweet egg omelette topped with BBQ eel
  • Nanban Chicken $22.50
    • Deep fried chicken pieces, served on lettuce with Japanese style tartar sauce and sweet and sour sauce
  • Vegetarian Tempura $18.00
    • Assorted seasonal vegetables
  • Assorted Sashimi (20 pcs) $27.50
    • Chefs special choice of assorted sashimi
Saigon Star Vietnamese Restaurant (sample menu)
  • Fish fillets in sweet and sour sauce Medium $18.50 Large $26
    • ca sot chua ngot
  • Beef lemongrass on rice vermicelli $12.00
    • bun bo xao xa
  • Crab chowder soup on rice vermicelli $12.00
    • bun rieu
  • Vegetables in fried egg noodles $11.00
    • mi chay
  • Saigon star rice vermicelli $13.50
    • bun Saigon star
  • Saigon star fresh spring rolls (3 rolls) $7.80
    • cha cuon Saigon star
  • Omlet with your choice of: BBQ Pork or Chicken $14.50
    • trung chien ga, (xa xiu)
  • Chicken salad $15.00
    • goi ga
BASE Woodfired Pizza (sample menu)
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Emperor's New Clothes Cafe (sample menu)
  • Salmon $17.50
  • Eggs Benedict
    • served on 7 grain bread. Your choice of
  • B.L.T $9.90
    • bacon, lettuce, tomato, honey mayo & tomato relish
  • Spinach (veg) $16.50
  • - chicken, cranberry, brie. fresh tomato & lettuce
  • Eggs on Wholegrain $11.50
    • 2 free range eggs poached, fried, scrambled on a grain bread
  • Spinach $4.00
  • Toast with Organic Jam $7.00
    • your choice from our bread selection
Big Pot Buffet Takeaway (sample menu)
  • Pineapple $0.60
  • Roast Pork Fried Rice $10. 50
  • Roast Pork Fried Noodles $10.50
  • Chicken with VegetablesMein $9.90
  • Prawn Egg Foo Young $14.00
  • Pork Fried Rice $9.90
  • Chicken Fried Rice $9.90
  • Seafood Egg Foo Young $14.00
Cosy Cafe (sample menu)
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • Small $14.90
  • EXTRAS $2.50
    • hash brown, tomato, bacon, berries, banana, eggs, mushrooms
  • BAGEL $7.50
    • fresh toasted bagel with fruit conserve and cream cheese
  • ENGLISH MUFFIN $7.50
    • toasted with bacon, eggs and topped with relish
  • BAGEL $8.50
    • with your choice of 3 fillings
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • PANCAKES $16.50
    • with bacon, berry compot and maple syrup
Superburger (sample menu)
  • CHICKEN TOMATO ON FRIED RICE $12.00
  • 1/2 CHICKEN & CHIPS $8.50
  • CHICKEN WITH SATAY SAUCE $12.50
  • ROAST PORK CHOW MEIN $11.00
  • VEGETABLE FRIED RICE $10.00
  • CHEESE $4.00
  • SWEET & SOUR WON TON $10.00
  • CORN & BACON PATTIE $2.20
Alvarados Mexican Cantina (sample menu)
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
  • Mini Burrito $16.50
    • Filled with rice, beans and cheese and your choice o f chicken or beef.
  • Fajitas $24.50/ $ 40.00
    • A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.
  • Fries $8.00
    • Basket o f fries served with tomato sauce.
  • Ceviche Cancun (GF) $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
  • Salsa Selection (V, GF) $13.50
    • Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
  • Crema de Calabaza (V, GF) $10.50
    • This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour o f chipotle sauce.
  • Caramel Flan (GF) $9.00
    • A lusciously smooth, chilled, light Mexican caramel flan.
Hoofbeats Restaurant (sample menu)
  • Bowl of Roasties with Gravy $8.00
  • Kids Roast $12.00
    • beef, chicken, lamb or pork
  • Caesar Salad $17.00
  • Pasta Of The Day POD
    • see daily specials board
  • Battered Onion Rings $6.00
  • Crumbed Beef Schnitzel $16.00
    • served with salad or coleslaw and fries
  • Nachos (vegetarian option available) $14.00
    • spiced infused beef & kidney bean mix, corn chips, cheese, salsa with sour cream & chilli
  • Spaghetti and Meatballs $10.00
    • in homemade tomato sauce with cheese
Portofino Italian Restaurant (sample menu)
  • Drambuie $8.50
  • Fruit Cocktails $7.50
  • PENNE AL SALMONE AFFUMICATO -Smoked salmon, spinach, garlic, fresh herbs in a lemon crema sauce. 23.9
  • De Kuyper Crème de Café $8.50
  • Gordons Gin_ $8.50
  • Chapel Hill 'Parson Nose' Shiraz Glass $11.90 Bottle $54.90
  • Jack Daniel’s $8.50
  • Makers Table Cabernet Sauvignon Glass $10.90 Bottle $42.90
Subway - Parklands (sample menu)
  • BBQ N/A
  • Choc Chip N/A
  • Chicken Teriyaki N/A
  • Flatbread N/A
  • Tomato N/A
  • Apple Slices N/A
  • Oven Roasted Chicken N/A
  • Ham N/A
Red Chilli Thai Takeaway (sample menu)
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Tasty Thai (sample menu)
  • -chicken / pork / beef / lamb $3.00
  • thai fried rice $10.00
  • stir fried peanut sauce $10.00
    • Served with rice.
  • -seafood $5.00
  • -seafood $5.00
  • tom yum soup $10.00
    • Served with rice
  • Ntsf. Seafood tom yum $15.00
  • Np. Pork noodle soup $10.00
Redwood Fried Foods

Redwood Fried Foods

location

Address

356 Main North Road, Redwood, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033524368

clock

Opened hours

4:30 PM to 8 PM (Mon), 11:30 AM to 2 PM, 4:30 PM to 8 PM (Tue, Sun), 11:30 AM to 2 PM, 4:30 PM to 9 PM (Wed-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
356 Main North Road, Redwood, Christchurch, Canterbury, 8051, New Zealand
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