Redwood Fried Foods in Christchurch City Menu

FRIED FOOD FRIED FOOD
  • Fish $2.40
  • Hotdogs $2.20
  • Sausages $2.20
  • Meat Patties $2.20
  • Bacon & Corn Patties $2.20
  • Chicken Patties $2.40
  • Pineapple Rings $2.20
  • Donuts $2.20
  • Chocolate Donuts $2.20
  • Jam Wraps $2.20
  • Crab Sticks $1.80
  • Potato Fritters $0.90
  • Fish Cakes $1.80
  • Mini Spring Rolls $6.00
  • Chips $2.40
  • Sole Fillets $4.90
  • Crumbed Deep Sea Cod $4.90
  • Crumbed Tarakihi $4.90
  • Spring Rolls $2.50
  • Curry Rolls $2.50
  • Oysters dozen (pacific) N/A
  • Oysters dozen (Bluff) $29.00
  • Chicken Nuggets dozen $8.00
  • Fried Mussels dozen $8.00
  • Squid Rings dozen $10.00
  • Scallops dozen $17.00
  • Banana Fritters $2.20
  • Steak & Onion Patties $2.20
HAMBURGERS HAMBURGERS
  • Plain $3.50
  • Egg $4.10
  • Bacon $4.10
  • Cheese $4.10
  • Pineapple Rings $4.10
  • Tomato $4.10
  • Mushroom $4.40
  • Fish $4.40

Nearby Sample Menus

  • Bacon and Eggs $16.00
    • Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
  • B.L.T. $18.50
    • Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
  • Sides $4.00 per serve
    • Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
  • Garlic Bread $8.00
    • Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
  • Café Corn Fritters $18.50
    • A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
  • Chicken Liver Pãté $11.00 / $15.00
    • Silky smooth pãté with pickles and bread. (for one or two)
  • French Toast $16.50
    • Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
  • Soup (offered seasonally) $11.00
    • Please check the blackboard for the day's flavours. Served with crusty bread.
  • Curried lamb N/A
  • Bacon & Egg N/A
  • Chicken & Camembert N/A
  • Chicken & Cranberry N/A
  • Steak & Kidney N/A
  • Chicken & Satay N/A
  • Steak, Bacon & Cheese N/A
  • Potato Top N/A
  • Red Curry
    • Thai red curry with bamboo shoots, capsicum, courgette, green beans, pumpkin, and Thai basil.
  • We can add to your meal a choice of :
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • Green Curry $12.00
  • -Prawns, Scallop, or Squid $20.00
  • -Prawns, Monkfish, Scallop, or Squid $20.00
  • Tom Kha Chicken or Tofu $12.00
  • Pineapple Red Curry $12.00
  • Nasi Goreng $12.00
  • Chicken Chow Mein $10.00
  • Roast Pork With Tomato On Fried Rice $10.50
  • Steak with Oyster Sauce $12.00
  • ●Chicken
  • Roast Pork With Mushroom On Fried Rice $10.50
  • Chicken With Mushroom Chow Mein $10.50
  • Free Drink 1,5L or Wontons (6) with purchases over $40.00
  • Bottle Fried Noodle $5.00
  • Plain $3.50
  • Sausage $2.00
  • Bottle Fried Rice $5.00
  • Steak Curried Rice $10.50
  • Sweet and Sour Chicken $12.00
  • Crab Stick $1.80
  • 3 in 1 (Special A) $11.50
  • Tandoori Mushroom $14.00
    • Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor
  • Chicken Tikka Masala $14.00
    • Prince William's Favourite - Chicken bbq in the tandoor, cooked in a tomato base sauce and spices
  • Roti $3.50
  • Chicken Naan (mince chicken) $5.00
  • Chicken, Lamb or Beef Biryani $18.00
    • Rice cooked in spices with your choice of meat and garnished with coriander
  • Fish or Prawn Masala $19.00
    • Ling Fish or Tiger Prawns cooked with capsicum, spices, tomatoes & garnished with coriander
  • Posht $14.00
    • Meat cooked in a strong gravy spicy sauce, cream & poppy seeds
  • Keema Naan (mince Iamb) $5.00
  • Vindaloo $14.50
    • Traditionally a Goan dish - hot spices & vinegar cooked in tomato based sauce, garnished with onions & coriander
  • Lemon Chicken $14.50
    • Marinated chicken pieces cooked with fresh lemon, Indian spices & fenugreek, garnished with coriander
  • Prawn Masala $18.00
    • Tomato based dish cooked with shell-less prawns, onion, tomato, capsicum & spices, garnished with coriander
  • Prawn Vindaloo $18.00
    • Traditionally a Goan dish - shell-less prawns cooked in hot spices & vinegar in tomato base sauce, garnished with onions & coriander
  • Prawn Pakora (8 Pcs) $14.00
    • Prawns coated in chickpea batter then deep fried, served with mint chutney
  • Korma $14.50
    • The Mughal's, connoisseurs of foods described this mixture of cream & masala, tossed with cashew nuts, garnished with almonds & raisins, leaves an unforgettable taste in your mouth
  • Tandoori King Prawns (8 Pcs) $14.00
    • Prawns marinated aromatically with fresh herbs & spices, cooked delicately in tandoor, served with mint chutney
  • Garlic Kebab (5 Pcs) $12.00
    • Chicken marinated in yoghurt, garlic & eggs - grilled in tandoor, served with mint chutney
  • -Chicken & Falafel $11.00
  • Mixed
  • -Chicken & Lamb $11.00
  • -Chicken & Beef $11.00
  • Mixed
  • Mixed
  • Falafel $5.00
  • -Chicken & Falafel $11.00
  • Mosaic Garden Salad $14.50
    • Mixed greens, avocado, seasonal fruit drizzled with a citrus dressing
  • Nachos $16.50
    • With traditional topping and your choice of Beef or Spicy Chicken
  • Hot Smoked Lamb Fillet Salad (Entree / Main) $19.50 / $26.90
    • Carved over warm gourmet potatoes with garlic aioli, topped with salad greens and spiced plum sauce
  • Stuff Field Mushroom $19.50
    • Field mushroom stuffed with cream cheese, spinach, feta and pine nuts. Served with roasted capsicum couli and a green salad
  • Eggs Plus (One / Two) $14.90 / $16.90
    • Two eggs any style on buttered toast and a hash brown plus your choice of:
  • Soup of the Day P.O.A
    • Served with warm bread
  • Creme Brulee $10.50
    • Served with homemade biscotti
  • Steak Sandwich and Chips $20.90
    • 150g sirloin steak served with bacon, egg, lettuce, tomato and aioli
  • Steamed Rice $5.50
  • R=regular / L= Large
  • Cashew Nuts $4.00
  • Combination Fu Yong Egg R $11.90 / L $12.90
  • 1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
  • Seafood Supreme Chow Mein R $11.90 / L $12.90
  • Corn Nuggets 1/2 $3.00
  • Steak with Satay Sauce R $11.90 / L $12.90
  • Meat Pattie $2.20
  • Scallops $1.50
  • Steak Pattie $2.70
  • Fish $4.80
  • Tomato $4.00
  • Whitebait Pattie N/A
  • Cheese & Onion Fritter $2.50
  • 6 Onion Rings $2.50
  • Mushrooms $4.00
  • Hash $4.50
  • Free range bacon $4.50
  • Pesto $2.00
  • Avocado $3.00
  • Tomatoes $3.00
  • On organic toast $10.50
  • Free range eggs (your style)
  • Churros $9.00
    • Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).
  • Ensalada de Mango con Almendras (V, GF) (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world’s largest exporters of mangos.
  • Cochinita Pibil (GF) $27.00
    • This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
  • Queso Fundido (V) $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
  • Tacos Pastor $26.00
    • Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
  • Tacos de Carnitas (GF) $26.00
    • From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo.
  • Flautas (GF) $14.00
    • These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • -Bacon $2.50
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • Vege Deluxe L $13.90 / S $12.40
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
  • Cranberry $1.00
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Go Fish $8.40
    • One piece of crumbed fish
  • Egg $2.00
  • Bagel $12.00
    • toasted Bagel with cream cheese and salmon
  • B.L.T.-Toast $16.50
    • with bacon, lettuce, tomato & house made sauce hollandaise
  • Bagel $9.00
    • toasted Bagel with cream cheese and pesto
  • Corn Fritters With Bacon $18.50
    • with bacon, baked tomato, sour cream, served with a side salad of your choice
  • Eggs On Toast $10.50
    • two eggs on sour dough bread any way you like it
  • Egg Benedict $17.50
    • two poached eggs with bacon & house-made hollandaise on sour dough bread
  • Hot Chicken Sandwich $18.50
    • with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
  • Oven Baked Farmer Omelette $16.50
    • 3-eggs omelette with courgette, capsicum red onion,bacon & toast
Redwood Fried Foods

Redwood Fried Foods

location

Address

356 Main North Road, Redwood, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033524368

clock

Opened hours

4:30 PM to 8 PM (Mon), 11:30 AM to 2 PM, 4:30 PM to 8 PM (Tue, Sun), 11:30 AM to 2 PM, 4:30 PM to 9 PM (Wed-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
356 Main North Road, Redwood, Christchurch, Canterbury, 8051, New Zealand