Marinated in secret spices, crusted and fried until golden brown. Served with aioli and ruano hot sauce
Curry and a Pint $25.00
Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita
Also available vegetarian option.
Fries - Small $5.00
- Old smokey - house manuka smoked salmon, red onion, cashew nuts, fresh rocket & cherry tomatoes
Prawns $17.90
Succulent prawns, sauteed in a garlic, ginger and chilli butter, served with grilled ciabatta
Crispy Pork Belly $15.90
Twice roasted pork belly bites over apple salad and house-made sweet chilli dipping sauce
Flintstone Ribeye $37.90
Chargrilled Ribeye on the bone, grilled to perfection, Available with the choice of salad and fries or vegetables and potatoes. Creamy Mushroom sauce, red wine jus or garlic Butter
Curry Steak on Rice / Curry Pork on Rice / Steak, Tomatoes on Rice / Steak, Mushrooms on Rice / Pork, Tomatoes on Rice / Pork, Mushrooms on Rice $10.80
356 Main North Road, Redwood, Christchurch, Canterbury, 8051, New Zealand
Phone
033524368
Opened hours
4:30 PM to 8 PM (Mon), 11:30 AM to 2 PM, 4:30 PM to 8 PM (Tue, Sun), 11:30 AM to 2 PM, 4:30 PM to 9 PM (Wed-Sat)
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
,
Fish & Chips
,
Takeaway Food
Features
Dine in
,
EFTPOS
,
Mastercard
,
Takeaway
,
Visa
,
Fish n Chips
,
Bar Not Available
,
Cash
,
Quick Bites
,
Bankcard
,
Lunch
,
Seating Not Available
,
Dinner
,
Cash only
Location
356 Main North Road, Redwood, Christchurch, Canterbury, 8051, New Zealand