Redwood Fried Foods in Christchurch City Menu

FRIED FOOD FRIED FOOD
  • Fish $2.40
  • Hotdogs $2.20
  • Sausages $2.20
  • Meat Patties $2.20
  • Bacon & Corn Patties $2.20
  • Chicken Patties $2.40
  • Pineapple Rings $2.20
  • Donuts $2.20
  • Chocolate Donuts $2.20
  • Jam Wraps $2.20
  • Crab Sticks $1.80
  • Potato Fritters $0.90
  • Fish Cakes $1.80
  • Mini Spring Rolls $6.00
  • Chips $2.40
  • Sole Fillets $4.90
  • Crumbed Deep Sea Cod $4.90
  • Crumbed Tarakihi $4.90
  • Spring Rolls $2.50
  • Curry Rolls $2.50
  • Oysters dozen (pacific) N/A
  • Oysters dozen (Bluff) $29.00
  • Chicken Nuggets dozen $8.00
  • Fried Mussels dozen $8.00
  • Squid Rings dozen $10.00
  • Scallops dozen $17.00
  • Banana Fritters $2.20
  • Steak & Onion Patties $2.20
HAMBURGERS HAMBURGERS
  • Plain $3.50
  • Egg $4.10
  • Bacon $4.10
  • Cheese $4.10
  • Pineapple Rings $4.10
  • Tomato $4.10
  • Mushroom $4.40
  • Fish $4.40

Nearby Sample Menus

  • Halswell Chow Mein (Combination). $12.00
  • Wonton with Sweet & Sour Sauce (per doz) $9.90
  • Mushroom $4.80
  • Sauteed Chicken with Chilli (spicy hot) $12.00
  • Steak Chow mein $10.00
  • Chicken with Mushroom Chow Mein $10.30
  • Curry Prawn on Fried Rice $11.80
  • Curry Chicken on Fried Rice $10.30
  • Steak & Kidney N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Chicken & Cranberry N/A
  • Steak N/A
  • Lamb & Kumara N/A
  • Peppered Steak N/A
  • Bacon & Egg N/A
  • Steak & Mushroom N/A
  • Stir-fry Seafood with yellow curry powder $28.00
    • A combination of seafood. Monkfish, prawns, scallops, squid, with celery, mushrooms, onions, mixed together with a hot yellow curry powder and an egg.
  • We can add to your meal a choice of :
  • -Prawns, Scallop, or Squid $20.00
  • Hot plate $22.00
    • Fresh beef and fresh vegetables, mixed with red wines, served on a sizzling platter.
  • Pad Thai
    • Our spicy stir fried noodle dish, with fresh vegetable, egg, sweet and sour sauce, and crushed roasted peanuts. And a choices between egg noodles or rice noodles.
  • Panang Curry
    • A rich, tasty curry with finely sliced lime leaves, capsicum, courgettes, mushroom, onions and topped with coconut cream
  • Spring Rolls (6 pcs) $10.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • Teddy best ( gfo) $14.80
    • Free Range Chicken Breast, Caramelised Onions, Tomato And Rocket With Seeded Mustard Aioli On Toasted Ciabatta
  • -Add Spinach $ 2.00
  • - Add Cold Smoked Salmon $17.80
  • please advise your server of any special dietary requirements. gluten free surcharge 1.00
  • Sweetie $11.80
    • Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
  • Autobahn $18.80
    • Crumbed Beef Schnitzel With Lemon Wedges, Gravy And Chips
  • Eggs (gfo vo) $12.00
    • Two Free Range Eggs, Toast And Hollandaise
  • Baked beans $3.20
  • Toasted Muesli $11.50
    • served with peaches and natural yogurt
  • Breakie Muffin $9.90
    • bacon, free range eggs, cheese, tomato relish on an English
  • GF $1.00
  • 1x FR Egg $2.00
  • B.L.T $9.90
    • bacon, lettuce, tomato, honey mayo & tomato relish
  • Bacon $16.50
  • Waffles $14.50
    • with bacon,banana, kiwi fruit and maple syrup
  • Bacon $4.50
  • Roti $3.00
    • Whole wheat flour
  • Ansari Kebab (5 Pcs) $12.00
    • Chunkey lamb marinated in pomegranate, ginger, garlic & spices - grilled in tandoor to give its earthy aroma, served with mint chutney
  • Dal - Black or Yellow Lentils $13.50
    • Your choice of lentils boiled in turmeric, ginger & garlic, then fried with onions, tomatoes & spices, garnished with coriander
  • Vegetable Makhani $13.50
    • Mixed vegetables cooked in creamy butter sauce & crushed cashew nuts mixed with spices
  • Butter Chicken (Everybody Loves Butter Chicken) $14.50
    • Chunkey chicken pieces grilled in tandoor, mixed in creamy sauce, crushed cashew nuts, butter & spices
  • Fish Tikka (5 Pcs) $14.00
    • Ling fish marinated in garlic, ginger & spices - grilled in tandoor together with onion, capsicum & tomato, served with mint chutney
  • Kashmiri Naan $4.50
    • Raisin, coconut & nut filling
  • Chicken Naan $4.50
    • Tandoori chicken filling
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Eggs & Toast $9
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • Eggs & Toast w/ Bacon $14
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Pottle Fried Rice $5.00
  • Roast Pork & Mushroom on Rice $10.50
  • Extra servings of meat on meal $4.50
  • Pottle Fried Noodles $5.00
  • Crumbed Blue cod Fillet $6.90
  • Deep Fried Mushroom (each) $0.80
  • Chicken Nibbles 1/2 doz $4.50
  • Crumbled Red cod Fillet $5.50
  • Tofu $2.00
  • All dishes come with vegetables
  • Cooked fresh to order, follow steps 1-3
  • - Thin Rice
  • Spicy Fried Rice
  • or as a Curry
  • - Hokkien
  • Cooked fresh to order, follow steps 1-3
  • STEAK EGG FOO YOUNG $12.00
  • CHICKEN BURGER $6.00
  • CHEESE & PINEAPPLE $4.50
  • CHICKEN EGG FOO YOUNG $12.00
  • STEAK WITH BLACK BEAN SAUCE $12.50
  • ROAST PORK PINEAPPLE ON FRIED RICE $12.00
  • CHICKEN CURRY ON FRIED RICE $11.00
  • POTATO FRITTER $0.50
  • Aoraki Salmon $28.00
    • Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
  • Tudors Beef Burger $25.00
    • 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
  • Pancakes $13.50
    • Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
  • Creme Brulee Cheesecake $12.00
    • Served with rhubarb compote and amaretto creme anglaise
  • Duck Liver Parfait $15.00
    • Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
  • Oven warmed olives with mint $8.00
  • Tea or Coffee and Toast $10.00
    • Served with a selection of spreads
  • Toasted Sour Dough Bread with Butters $12.00
    • Plain, anchovy and parsley butters
  • HAM STEAK, CHIPS + SALAD $13.50
  • TOASTED SANDWICH + CHIPS $9.00
  • NACHOS $12.50
  • SAUSAGES, EGGS + CHIPS $13.50
  • WEDGES $11.00
  • CHICKEN BBURGER + CHIPS $14.50
  • BANGERS + MASH $13.50
  • MINI HOTDOGS+ CHIPS $11.00
  • Phad Preoh Wan Gai $15.00
    • Mild sweet & sour chicken with veges, tomato sauce & rice
  • Gaeng Pah Gai $16.00
    • Jungle curry with chicken and veges
  • Phad Woon-sen $14.00
    • Mild fried glass noodles with tofu, veges, bean sprouts & egg
  • Wontons $9.00
    • Vegetarian wontons with chilli sauce
  • Phad See Eew Goong $19.00
    • Stir fried flat noodles, egg, prawns and veges
  • Nahm-tok Mu $16.00
    • Spicy salad with diced pork, red onion, chilli, herbs & rice
  • Yum Woon-sen Talay $18.00
    • Spicy mixed seafood salad with glass noodles, herbs, peanuts, chilli and rice
  • Nahm Tok Nua $16.00
    • Spicy-hot salad with diced beef, red onion, chilli, herbs & rice
  • Broccoli & Oyster sauce $17.00
  • Black pepper & Garlic $17.00
  • Thai salad $17.00
  • Mixed Vegetable & Oyster sauce $17.00
  • Tom Yum Talay $19.00
    • Seafood
  • Large Entree $27.00
    • No.5=12, No.7, No.8. No.9 Or 10=3
  • Satay chicken (GF) $9.50
    • with peanut sauce. 3 pcs
  • Mussaman potato curry $17.00
Redwood Fried Foods

Redwood Fried Foods

location

Address

356 Main North Road, Redwood, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033524368

clock

Opened hours

4:30 PM to 8 PM (Mon), 11:30 AM to 2 PM, 4:30 PM to 8 PM (Tue, Sun), 11:30 AM to 2 PM, 4:30 PM to 9 PM (Wed-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
356 Main North Road, Redwood, Christchurch, Canterbury, 8051, New Zealand