Robert Harris Cafe in Christchurch City Menu

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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Bacon $15.50
-With Salmon $17.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

BRUCHETTA $14.00
- with mushrooms, taleggio, & balsamic figs
ORTOLANA $19.00
- tomato, artichokes, red peppers, mushrooms, onion, mozzarella
PROSCIUTTO $20.00
- tomato, prosciutto, mozzarella
MARINATED OLIVES $12.00
- with Italian crackers
ANTIPASTO MISTO $41.00
- hot & cold morsels from a single region of the Mediterranean (see blackboard)
PASTA PUTTANESCA $25.00
- tomato, anchovies, chilli, olives & capers
COTTO $20.00
- tomato, prosciutto, mozzarella
CAPRICCIOSA $20.00
- tomato, ham, mushrooms, artichokes, olives, mozzarella

Tom Yum Gai $13.00
- Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
Chu Chee King Prawns $25.00
- Delicious king prawns cooked with red curry sauce, coconut cream and basil.
Yum Nure (Thai Beef Salad) $18.00
- Sliced grilled medium rare beef cooked with onion, herbs and thai seasoning.
Gang Kiew Wan (Green Curry) N/A
- Thai green curry delivers huge flavour and aroma with bamboo shoots, basil, pumpkin, capsicum and long bean
Pad Piew Wan (Sweet and Sour Sauce) N/A
- Thai Sweet and Sour with pineapple, tomato and vegetables
Wild Pork (Strip-loin organic) $25.00
Mix Entrée $12.00
- Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
Seafood Prawns, Mussels ,Squid &Scallops) $19.00

Southwestern style BBQ meatballs
Assorted mini club sandwiches
Selection of rolled sandwiches
EGGS HEMINGWAY $19.00
- with cold smoked salmon
Potato and bacon w housemade mayo
Honey mustard chilli glazed chicken kebab GF DF
FRENCH TOAST $12.00
- w grilled banana & maple syrup +bacon$15.00
Seasonal savoury mini quiche

Crumbed Sole $4.20
Fish $4.00
Steak Chow Mein $9.50
Prawn Egg Foo Young $12.00
Chicken Curry on Rice $9.50
Pork with Cashew Nuts $12.00
Extras $0. 90
Sweet & Sour Pork $11.00

Steak Fried Rice $9.50
Extras $1.00
Whitebait Fritter $3.00
Deep Fried Moro Bar $2.50
Giant $6.00
- cheese, pineapple, egg
Extra servings of veges on meal $4.00
Combination Fried Rice $12.00
Steak Curry on Rice $9.50

Egyptian Baked Potato $11.00
- Served with rice, fresh doubLe cream, green salad and our dressing In a plastic box
Baklava $3.50
Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
Egyptian Koshary $11.00
- Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
Delux Open Souvlaki $17.00
- Served with cheese, mushroom, green salad and our dressing in a pizza box
Kebab Skewer $5.00
Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
Lamb Kebab $16.00

Giant $6.60
Corn Nugget $3.00
- 1/2 Doz
Chicken and Cashew Nuts on Rice $12.00
Japanese Teriyaki / Beef Thai Sweet / Spicy Mambal Chicken / Vietnamese Beef / Green Curry / Roast BBQ Pork / Lemon Honey Chicken Noodles $10.40
Prawn Curried on Fried Rice $12.00
Steak Curried on Fried Rice $9.80
Prawn Chow Mein $11.50
Bacon and Egg / Cheese and Egg / Cheese and Pineapple / Tarakihi Fillet / Gurnard Fillet $5.00

HUMMING BURGER
- Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
MASALA DOSA
- Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
CHIA SEED AND GOJI PORRIDGE
- chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
GARDEN BURGER
- A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
PONDICHERRY DOSA
- A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
BREAKFAST DOSA
- a dosa filled with caramelised banana and drizzled with honey

Donuts $2.60
Mushroom Burger $8.50
- Meat Pattie , Mushroom , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce .
Squid Rings $0.90
Mini Hotdogs $1.20
1 Scoop Spicy Wedges $4.50
Crumbed Scallops $1.80
Onion Rings $0.90
Crumbed Mussels $1.00

Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
Chocolate Marble Cheesecake Belgium white and dark chocolate cheesecake, served with an orange and Cointreau coulis -
Escargots Vol-au-Vent Vol-au-vent of snails braised in a Burgundy style sauce served with sautéed spinach and fried garlic -
Escargots- Snails cooked in garlic butter -
Orange wine and lime sorbet with a dash of Zubrowska vodka -
Terakihi and tequila cevice served in a red chicory nest -
Pecorino sheep cheese filled crumbed mushrooms -
Fresh fruit skewers marinated with mint and rum -

Steak Tomatoes on Rice $10.50
Steak Fried Rice / Pork Fried Rice $10.50
Pottle of Fried Rice / Pottle of Fried Noodles $5.80
Half Chicken, Cashew Nuts $12.50
Cashew Nuts $4.00
Tomatoes / Pineapple / Mushrooms $3.00
Chicken Foo Young Egg / Roast Pork Foo Young Egg $10.80
Extra Serving on Meat $5.50

Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
Extra vegetables & salad $6
Beer Battered Blue Cod $28
Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
Sage & Confit Garlic Chicken Breast $28.5
Garlic Bread $6
Curry of the Day $13.5
- with steamed jasmine rice
200g Eye Fillet Steak $38
- Cooked the way you like it

NACHOS $13.50
- beef or vegetarian nachos served with sour cream and salsa
BURGERS AND CHIPS BEEF $16.00
- cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
FISH BITES AND CHIPS $6.50
- served with tomato sauce
WEDGES $11.00
- with cheese and bacon served with salsa and sour cream
CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
BEER BATTERED FRIES $10.00
- served with garlic aioli
SAUSAGE EGGS AND CHIPS $13.50
- crinkle cut fries pork sausages and eggs with tomato sauce

Lamb Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
Carrot Kuku Entree $11.50
- Carrot frittata with herbs and spices. Served with a trio of sauces
Falafel Entree $11.50
- Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
Chicken Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
Beef Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces
Haydari Dip $9.00
- Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
Persian Delight $9.00
- Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
Dolma Entree $10.50
- Vine leaves stuffed with rice and spices, served with a garnish