Robert Harris Cafe in Christchurch City Menu

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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Bacon $15.50
-With Salmon $17.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

Roast Pork Fu Yong Egg $I0.30
Mushroom $3.00
Roast Pork with Mushroom Chow Mein $10.30
Chicken Fu Yong Egg $10.30
Halswell Chow Mein (Combination). $12.00
Big Hot Dog $2.80
Sauteed Chicken with Chilli (spicy hot) $12.00
Pineapple Ring $2.30

B.L.T. $18.50
- Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
Pie of the Day $18.00
- Please see our specials blackboard for today's flavours. With salad.
Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.
Savoury Scrambled Eggs $16.00
- Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.

Vanilla ice cream sundae $9.00
Chicken cutlet on rice $12.50
Strawberry ice cream $4.90
Cheese topping $2.00
Ginger beer $4.90
Veg and shrimp tempura udon $13.50
Ribeye steak & prawn cutlets $28.50
Hamburger steak burger $14.70

Hot Dog $2.20
Sausage (plain/battered/onion) $2.20
Vegetable roll $2.70
Groper $5.80
Chop Suey pattie $2.00
Mushroom $4.00
Akaroa Cod $4.80
Banana Fritter $1.80

Steamed Bun $3.50
Roast Pork Noodle Soup $10.00
Egg Rear (Custard Tart) $3.50
Hot Spicy Chicken Feet $6.00
Deep Fried Squid $4.00
B.B.O Pork with Honey on Rice $10.00
Roast Pork (hot) $10.00
Roast Duck (hot) $10.00

Sweet & Sour Wontons $10.00
One Dozen Wontons $8.00
Pork Mushroom on Fried Rice $12.00
Jade Special Chow Mein $12.00
Chicken Satay Sauce on Fried Rice $11.00
Spring Roll $2.50
Sweet & Sour Chicken $12.00
Chips $2.00

-Lamb & Falafel $11.00
-Chicken & Lamb $11.00
-Beef & Falafel $11.00
Chicken single $9.00 / double $11.00
-Falafel single $8.00 / double $10.00
Turkish Delight $3.00
Kebab and Salad
-Beef & Falafel $11.00

LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.

Chips (Scoop) $2.50
Bacon $1.00
1/2 Doz Oysters, 1/2 Doz Scallops. 1/2 Doz Mussels, 1 Crumbed Cod & 2 Crab Sticks $25.00
Curried Pepper Chicken On Rice $11.50
Samosa $2.80
Scallops 1/2 Doz $9.50
Steak Fried Rice $10.00
Spicy Wedges With Sour Cream $3.80

Roast Pork Chow Mein $10.50
Roast Pork and Cashew Nuts on Rice $13.00
Prawn Foo Young Egg $13.00
Chicken Nibbles $1.00 ea
Plain $3.40
Pork Chow Mein $9.80
Roast Pork Fried Rice $10.50
Bami Goreng (Noodles) $11.00

Egg fried rice (bowl) $5.00
Eye fillet steak served with chef’s special sauce $34.00
Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
Deep fried squid served with Japanese mayonnaise $14.00
Matcha ice cream with lychee $14.50
Stir-fried Squid with black bean sauce $30.00
Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
Chicken teriyaki $30.00

PRAWN FRIED NOODLES $10.50
FRIED NOODLES $6.50
Beetroot $3.80
Cheese $3.80
STEAK SATAY SAUCE $11.50
Spring Rolls $2.50
Jam Rap $2.00
STEAK FRIED RICE $10.00

• Salmon, spinach, red onion, caper, brie
SOUP $12.50
- please ask at counter
• Oven roasted vegetables, brie, chutney
Beef Nachos $18.00
- The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
• Bacon, egg, Cheddar and tomato relish
Vegetarian Delight $16.50
Available all day at $9.50, GF available
Corn Fritters $18.00
- With free farm bacon sour cream, sweet chilli jam, and parmesan