Robert Harris Cafe in Christchurch City Menu

ROBERT HARRIS MENU ROBERT HARRIS MENU
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Bacon $15.50
  • -With Salmon $17.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

  • Pork or Chicken with Curry Paste $13.50
  • Satay Prawn and Vegetables $15.50
  • Spicy Chicken Lemongrass and Vegetables $13.50
  • Stir Fried Calamari with Garlic or Chilli $13.00
  • Tom Yum Kung Hot and Sour Prawn $15.50
  • Tofu Peanut Sauce and Vegetables $10.00
  • Salmon Curry $15.50
  • Thai Suki Yaki Chicken, Beef or Pork $13.50
  • Chef's Salad $22.50
    • Check out the blackboard for the chef's choice. Served with bread.
  • Pie of the Day $18.00
    • Please see our specials blackboard for today's flavours. With salad.
  • Chicken Liver Pãté $11.00 / $15.00
    • Silky smooth pãté with pickles and bread. (for one or two)
  • Warm Lamb Salad $25.00
    • Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
  • Café Granola $12.00
    • Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
  • Haloumi and Vegetable Cakes $18.00
    • Delicious grated vegetables & herbs, grilled and served with beetroot relish.
  • CCB (Chicken, Cranberry and Brie Filo) $18.00
    • A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
  • French Toast $16.50
    • Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
  • Roast Pork Chow Mein $10.50
  • Sliced Beef Fried with Curry Sauce $12.50
  • Chicken Pineapple on Rice $11.50
  • Steak & Onion Pie $4.80
  • Pan Fried Steak (veg) $12.50
  • Chicken Pineapple on Fried Rice $14.50
  • Curry Prawn on Rice $12.50
  • Jam Raps $2.20
  • All served w/ fries
  • Veggie $15.00
    • Lentil & chickpea pattie w/ raita, lettuce & tomato relish (contains peanuts)
  • Lamb $17.00
    • Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
  • Seared Chicken Breast $25.00
    • Chicken breast with potato salad, corn cob & jus
  • Marinated Calamari $13.00
    • Zesty pieces of calamari, served with a green salad, aioli & lemon
  • Lamb $17.00
    • Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
  • Old fashioned cheeseburger $16.00
    • w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
  • Spicy Pork Tacos $15.00
    • 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
  • Pork Pineapple on Fried Rice $12.00
  • Sweet & Sour Wontons $10.00
  • Nasi Goreng (Rice) $11.00
  • Noodles $2.00
  • Combination Fried Rice $11.00
  • Chicken & Sweet Corn Soup $5.00
  • Pork Mushroom on Fried Rice $12.00
  • Jade Special Chicken $12.00
  • Curry Prawn & Vegetables On Rice N/A
  • Bacon Foo Young Egg N/A
  • Fish $2.20
  • Bacon , Egg , Mushroom , Cheese , Pineapple N/A
  • Squid Rings $0.80 Ea Or $9.00 Doz
  • 2 Fish , 2 Hotdogs, 2 Meat Patties, 2 Sausages, 2 Scoop Chips, 4 Chicken Nibbles $20.00
  • Combination Fried Rice N/A
  • Curry Beef & Vegetable On Rice N/A
  • Large chips $9.50
  • Small chips $4.80
  • Sweetie $11.80
    • Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
  • Pikelets ( vo)
  • Joe's caesar $17.00
    • Streaky Bacon, Shaved Parmesan, Garlic Croutons, Cos Lettuce And A Soft Free Range Egg With Joe’S Caesar Dressing (Anchovies Optional)
  • Muesli (v) $10.80
    • Toasted Macadamia, Cashew Nuts, Rolled Oats, Almonds And Coconut With Natural Yoghurt And Freshly Grated Apple.
  • - Substitute Streaky Bacon For Cold Smoked Salmon $17.00
  • Cold smoked salmon $6.00
  • Fish $2.30
  • Fish Bites $2.30
  • Chips $2.30
  • Fish Burger $4.50
  • 2 Fish
  • 4 Potato Fritters
  • $18.00
  • Garlic Chips $3.80
  • West coast omelette $18.90
    • A three egg omelette filled with mushrooms, bacon, tomato, cheese and a slice of toast
  • South Island Salmon Fillet $31.90
    • Pan seared over summer vegetables, hollandaise sauce and a parmesan tuille
  • - chicken fillet, bacon, parmesan, pineapple
  • Merrin St Chicken $29.50
    • Grilled slices of breast fillet, Stacked over potato gratin, crispy bacon, onion and mustard relish with a marsala cream reduction
  • Porchetta sandwich $22.90
    • Slow cooked roasted pork, caramelised onions, salsa verde and mozzarella fries
  • Chicken Sandwich $22.90
    • Grilled chicken breast over toasted sourdough, rocket, fresh tomato, bourbon mayonnaise. Topped with brie cheese & pear chutney, served with golden fries
  • Lamb’s Fry & Bacon Stack $17.90
    • Pan seared lamb’s liver stacked with bacon on a rich mushroom sauce, served with creamy mash
  • Side Salad $6.00
  • -Lamb & Falafel $11.00
  • Chicken single $9.00 / double $11.00
  • -Chicken & Lamb $11.00
  • Chicken $5.50
  • -Chicken single $9.00 / double $11.00
  • Baklava $2.50
  • -Salad $5.00
  • Beef $5.00
  • French Fries $3.50
  • Falafel veg $8.00/$11.00/$14.00
  • Delux Open Souvlaki $17.00
    • Served with cheese, mushroom, green salad and our dressing in a pizza box
  • Turkish Delight each $0.80
  • Kebab Skewer $5.00
  • Feta Cheese Salad $11.00
    • Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
  • Egyptian Kebab Special $18.00
    • Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
  • Chicken Foo Young Egg $10.80
  • Nasi Goreng (Rice) $11.00
  • Sweet and Sour Won Tons $10.50
  • Steak Curried on Fried Rice $9.80
  • Giant $6.60
  • Chicken Fried Rice $9.80
  • Pineapple $2.80
  • Pan Fried Vegetables $9.50
  • -side $14.50
  • Wok-fried mixed vegetables
  • Chicken teriyaki $30.00
  • Pan-fried salmon fillet topped with chef’s special sauce $32.00
  • Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
  • Matcha ice cream with lychee $14.50
  • Stir-fried Squid with black bean sauce $30.00
  • Roast duck and mango salad $35.50
  • Dal punjabi $13.00
    • 5 different lentils cooked together slowly with nicely tempered chilly
  • Kadaipaneer $14.00
    • Cottage cheese cooked in thick gravy with onions, capsicum and spices
  • Lamb madras $16.30
    • A dish from south of india.Lamb pieces cooked with the onion, garlic, ginger, green chillies and oriental spices
  • Chicken vegetable biryani $14.50
    • A wholesome blend of a chicken ,fragnant basmati rice, and seasonal vegetables-served with raita
  • Onion bhajees (6pcs) $5.00
    • Crispy onion fritters, fresh herbs mixed with chick pea flour, deep fried serves well with the tamarind chutney
  • Prawn kadai $16.90
    • Prawns cooked in thick gravy with onions, capsicum and spices
  • Garlic naan $3.50
    • Leavened bread with a good sprinkling of crushed garlic
  • Mango chicken $15.80
    • An exotic curry with tender chicken in a subtle creamy sauce
  • Long quiche varieties
    • Salmon & asparagus / mediteranean ham with piquant peppers / honey smoked chicken with red pepper /chicken / spinach & brie / chicken / spinach / feta & mushroom.
  • Steak & cheese pie $5.30
  • Family mince pie $13.80
  • Ham & egg pie $5.00
  • Family steak pie $13.80
  • Open mini quiche $2.40
  • Steak & mushroom pie $5.30
  • Gourmet pizza slice $4.60
Robert Harris Cafe

Robert Harris Cafe

location

Address

The Palms Mall, 20 Marshland Road, Shirley, Christchurch City, CA, 8061, New Zealand

phone

Phone

03 3851027

clock

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 9 PM Fri 7 AM to 9 PM Sat 7 AM to 6 PM Sun 8 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
The Palms Mall, 20 Marshland Road, Shirley, Christchurch City, CA, 8061, New Zealand
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