Robert Harris Cafe in Christchurch City Menu

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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Bacon $15.50
-With Salmon $17.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

Sausage (plain or battered) $2.00
Cranberry Chicken
Mussels $0.90
Spicy Wedges (box) $5.00
Steak & Onion Roll $2.80
Cajan Chicken
Spicy Vegetable Patties $2.00
Jam Rap Donuts $2.00

MAIALONA $20.00
- ham, bacon, prosciutto, mascarpone, no mozzarella
CONFIT DE CANARD $29.00
- duck leg confit with lentils, orange, red cabbage & french beans
CLASSIC PEACH & PROSCIUTTO SALAD $21.00
- with gorgonzola & peach dressing
BIANCA $18.00
- parmesan olive oil, mozzarella
PEPERONATA $19.00
- tomato, red peppers, onions, capers, mozzarella
CHORIZO RED PEPPER & TOMATO $14.00
- with potato croquetas
BRUCHETTA $14.00
- with mushrooms, taleggio, & balsamic figs
CAPRICCIOSA $20.00
- tomato, ham, mushrooms, artichokes, olives, mozzarella

Kid's mixed fried curry rice $9.00
- Beef curry rice, veg croquette, crumbed prawn
Japanese tea $2.50
Octopus balls curry $12.70
Miso soup $2.80
Teriyaki chicken on rice $13.50
Pork & miso ramen $13.70
Blueberry smoothie $7.50
Kara-age chicken curry $15.90

Crispy Skin Chicken
Steak with Season Veges
1/4 Chicken & Chips $6.00
Chicken Fried Rice $11.80
6 Deep Fried Chicken Nibble
Chilli or Curry $1.00
Roast Pork Mushrooms (on fried rice) $12.00
Tray of Plain Fried Rice

Gang Kiew Wan (Green Curry) N/A
- Thai green curry delivers huge flavour and aroma with bamboo shoots, basil, pumpkin, capsicum and long bean
Fish cakes $8.50
- Deep- fried patties of fish, lightly seasoned served with sweet chili sauce
Beef (Eye Fillet) $23.00
Lamb ( Tender loin) $23.00
Pad Khing (Ginger) N/A
- Tender morsels of your favourite meat or seafood re blended with thin strips of ginger, vegetables, and thai herbs.
Wild Pork (Strip-loin organic) $25.00
Pad Thai N/A
- Thailand's most Popular stir fried rice noodle, with eggs, fresh bean sprouts , spring onion, and ground peanuts in a sweet tamarind Sauce
Gang Mussaman Nnure (Massuman Beef curry) N/A
- A rich beef curry with onions, potato and peanut

Vegetable Biryani $10.00
- Curried flavoured rice cooked with an array of mixed vegetables
Khadai (Chicken or Lamb) $18.00
- Meat cooked with capsicum, onions and spices in a tomato base sauce
Tandoori Mushrooms $11.00
- Mushrooms dipped in a spicy garlic and yogurt marinade - cooked in the tandoor
Vegetable Jalfrezi $15.00
- Fresh vegetables cooked in a tomato based gravy with capsicum and fresh coriander
Prawn Makhani $20.00
- Prawn cutlets marinated overnight then cooked in tandoor, garnished with butter sauce and a touch of fenugreek
Chicken Wings (8 pieces) $12.00
- Chicken wings marinated over night in yogurt, fresh herbs and spices, cooked in the tandoor, served with mint chutney
Chicken Tikka Masala $14.50
- Chicken pieces cooked in a tomato-based sauce, garnished with coriander
Garlic Kebab (5 pieces) $12.00
- Chicken marinated in yoghurt, garlic, cheese, eggs - grilled in the tandoor, served with mint chutney

Fries n/a
- Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love
Chicken McWrap® Caesar - Grilled n/a
- Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go
The Clubhouse Chicken - Grilled n/a
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled
Balsamic Dressing n/a
- Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour
Caramel Sundae n/a
- It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce
Barbeque Sauce n/a
- Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices
Hotcake Syrup n/a
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like
Mayonnaise n/a
- Cool and creamy. A dollop of mayo is a perfect addition to your meal

Combination Seafood With Tofu Casserole $16.90
Wonton Soup (5 Pieces) $6.00
Honey - Stewed Bbq Pork With Vegetables $14.90
Honey - Stewed Bbq Pork With Egg $13.90
Sauteed Pork Belly With Xo Sauce $16.90
Chicken With Curry Sauce $13.90
Pork (Shao Mai) $3.80
Fried Noodles / Rice With Bbq Pork N/A

Philadelphia $ 6.00
Salmon & Avocado $ 9.50
- Sliced pieces of raw tuna salmon (4pcs) and avocado.
Sushi $ 12.00
- Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.
Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
5pcs of Nigiri + 8pcs of Sashimi $ 19.00
- Comes with rice and miso soup.
Tuna & Avocado $ 10.50
- Sliced pieces of raw tuna (4pcs) and avocado
California $ 5.50

Combination Fried Rice $11.50
Sweet and Sour Won Tons $10.50
Plain $3.40
Chicken / Steak $5.10
Chicken and Cashew Nuts on Rice $12.00
Combination Chow Mein $11.50
Sweet and Sour Pork $11.00
Steak with Tomatoes on Fried Rice $10.80

-seafood $5.00
Vegetarian curry puffs $5.00
-chicken / pork / beef / lamb $3.00
-chicken / pork / beef / lamb $3.00
-seafood $5.00
stir fried chili and basil $10.00
-chicken / pork / beef / lamb $3.00
-chicken / pork / beef / lamb $3.00

Soup of the Day $16.00
- Staff with advise on today's special, served with a bun
Fish of the Day $35.00
- Staff will advise on today's special
The Chef's Own - Seafood Chowder $22.50
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
Pork Belly $36.00
- Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream
Pancakes $20.50
- Chocolate chip pancakes, mixed berries, grilled banana, maple syrup, cinnamon ice cream
Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
Lamb Shoulder $36.00
- Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor